Address
12 Omarama Avenue, Heritage Gateway Hotel, Omarama 9448, New Zealand
Four Seasons Restaurant in Otago Menu
Are you the owner? Manage this listing for free.
Four Seasons Restaurant in Otago has no menu available, but can choose from many other options such as 6 Chicken Garlic Kebab or 7 Lahori Kebab from Spice 'n' Life. Burger King Nelson offers many options including BEEF BIG FEED and LONG BBQ BEEF RODEO. Delhi Belly Indian Restaurant includes a wide range like Masala Challi or Half Tandoori Chicken. Chicken Won Tons and Vegetables Spring Rolls from . Chai-Yo Thai offers Blue Dolphin Seafoods and BACON & EGG + MEAT.
Nearby Sample Menus
- Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
- Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
- Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
- Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
- Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
- Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
- Kanu Made Kim Chi $11.00
- Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
-
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
-
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
-
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
-
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
-
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
-
Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc
-
Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
-
Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
-
Butterfish Tacos $28
- coriander cream, burnt chilli
-
Spring omelette $19
- asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
-
Lamb Sausage Rolls $14
- Harissa
-
Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
-
Affogato, $12
- vanilla ice cream, espresso, Frangelico
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
-
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Chef's Special N/A
- Check menu board or ask our staff
-
BLT $16.5
- With Straight cut chips and aioli
-
Straight cut chips $7
- Served with Garlic Aioli
-
Chicken Burrito $17.5
- With Straight cut chips & aioli
-
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
- Fish and Chips $9
- Chicken Nuggets $9
- Garden Salad $6
- Aioli / Tartare / Garlic Butter $1
-
Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
- Beer Battered Fish and Chips see above
-
Garlic Prawns $25
- Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
-
Garlic & Cheese Pizza $12.5
- pizza base topped with garlic butter & cheese
- Soup & Toast $10
- Muesli w yoghurt & fruit $9
- Chocolate Cheesecake $10
- Sticky date pudding $10
- Cajun Chicken & Bacon Salad $18
- Kids Platter - fruit, treats, fairy bread, fries $9
- Rhubarb & Apple Crumble...gluten free $10
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
-
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
-
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
-
Pancake breakfast $5.00
- Pancake and Maple Syrup
-
Toast Breakfast $3.00
- Marmite toast soldier
-
Egg breakfast $5.00
- Poached egg on toast
-
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
-
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
-
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
- Seafood & Noodle Soup M $19.00/ L $33.00
- King Prawns & Vegetables M $23.00/L$38.00
- Hot & Sour Soup $6.00
- Crayfish with Garlic TBC
- Sweet & Sour King Prawns M $23.00/L $38.00
- Hot & Spicy Beancurd M $17.00 /L $30.00
- Deep Fried Squid with Pepper and salt M $18.00/L $30.00
- BBQ Pork Fried Noodles M $16.00 /L $24.00
- Spicy Prawns Won Ton (Crispy Noodles $17 Large / $12 Small
- Prawn with Broccoli $18 Large / $10 Small
- Sweet and Sour Pork on Rice $13 Large / $11 Small
- Chilli Sour Soup $4 Small / $8 Medium
- Beef Belly Bok Choi on Rice $12 Large / $10 Small
- Whole Steamed Garlic Prawn $25 Large / $14 Small
- Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
- Pineapple with Ice Cream $3.50
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Fried alamari, baby rocket, aioli $17.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Large Chips $9.50
-
KIDS MUESLI (V) $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple.
- Joe's Green Salad $4.80
- Bratwurst $3.50
-
BEEF BURGER (GFO) $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, lettuce and aioli with chips.
-
JOE'S CHIPS AND GRAVY(GFO ) $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
- Baked Beans $3.20
-
ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
-
Thai Beef Salad $20.00
- Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
-
Prawn Twisters $11.00
- 4 Twisters with sweet chilli sauce.
-
Chicken Wrap $18.00
- Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
-
Lamb Shanks one $18.50 two $25.00
- Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
-
Ham Steak $21.00
- Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
-
B.L.T $11.00
- Streaky bacon, lettuce and tomato served with bread with fries.
-
Thai Beef Salad $20.00
- Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
-
Fishermans Basket $16.00
- Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
- - Add chorizo or bacon $18.50
- Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
-
house-made Muesli $12
- With yoghurt & seasonal fruit compote
- -Add salmon or haloumi $6
-
Porridge $10
- Served with cream, maple syrup & mixed berries
- Eggs Benedict $17.50
-
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
- -Extra sides,each $4
-
Soup of the day $10.50
- sever with toast & butter
-
Wedge’s $10.00
- served with sweet chilli sauce & Sour cream
-
Fillet Mignon $36.00
- 250g Angus fillet steak topped with streaky bacon restiing baby potatoes with a rich field mushroom auce .
- - Grilled herbed chicken with roasted red pepper & cheese
-
Mini Pavlova $12.00
- 2 mini pavs’s sandwiched with kiwi fruit & Cream
-
Wedges $10.00
- served with sweet chilli sauce & sour cream
-
Open Sandwiches $18.50
- all served with garden salad & fries
-
Toasted Sandwich $6.50
- choose 3 fillings bacon, ham, cheese, onion, tomato, ushroom.
-
Ploughman's Platter $15
- A selection of Cold Meats & Cheeses served aside a Salad base. Bread & Relishes on the side
- Medley of Fresh Vegetables, Cheese with Corn Relish $12
-
Filo Basket $11
- Breast of Chicken, Mushrooms & Asparagus In a delicate white sauce
-
Miners Pie $9.50
- 2 scoops Mash Potato, Peas & Gravy
- Cheddar Cheese with Gherkin Relish $6.50
- Brownies $3
- Coffee Walnut $2.80
-
Gourmet 100% Beef Burger $9.50
- 160 gram Beef patty top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun With Home made Relishes on the side
Four Seasons Restaurant
Phone
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
American , European , Indian , Italian
Features
Wheelchair accessible , Reservations , Waitstaff , Seating
12 Omarama Avenue, Heritage Gateway Hotel, Omarama 9448, New Zealand
- Otago American Menus
- Otago European Menus
- Otago Indian Menus
- Otago Italian Menus