Fox & Ferret Public Ale House in Christchurch Menu

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The Fox Breakfast $24.00
- served with Cumberland sausage, streaky bacon, grilled mushrooms, baked beans, hash browns, black pudding, 2 eggs & toasted artisan bread
The Start Up $16.00
- served with streaky bacon, grilled mushrooms, hash browns, 2 eggs & toasted artisan bread
Eggs Benedict $14.00
- a toasted English muffin, wilted spinach 2 poached eggs & hollandaise sauce. Add streaky bacon $6.00 or smoked salmon $7.50
Fish & Chips $13.00
- fresh beer battered fish served with crispy chips, mixed salad, tartare & tomato sauce
Bangers & Mash $15.00
- traditional pork sausages served with wholegrain mashed potato, peas, roasted tomato & rich onion gravy
Carbonara $15.00
- smoked chicken, bacon and mushrooms in a creamy garlic & white wine sauce, topped with parmesan cheese. Why not add 2 slices of toasted ciabatta to your pasta for $3.00?
Sausage Roll $15.00
- pork, apple & fennel wrapped in puff pastry served with chips & salad
Lamb Stew $17.00
- tender Canterbury lamb and winter veg in rich gravy with traditional herb dumplings

Streaky Bacon $18.00
- with salad greens, tomato & aioli
Bourbon BBQ Chicken $18.00
- with coleslaw & salad greens
Sirloin Steak $18.00
- with salad greens, crispy shallots, tomato & mustard mayo

Soup of the Day $11.00
- the Chef's homemade soup served with crusty bread Gluten free bread available
Breads & Spreads $13.00
- toasted artisan breads served with a selection of fresh spreads
Winter Loaf $11.00
- an artisan loaf filled with truffle & garlic butter, topped with melted mozzarella cheese
Duck Salad $16.00
- medium rare roasted duck breast, mixed lettuce leaves, baby beetroot, blue cheese, toasted walnuts & creamy dressing
Chicken Liver Pate $12.00
- house-made chicken liver pate with fruit chutney & toasted artisan bread. Gluten free bread available

BBQ Board $40.00
- Sticky ribs, chicken wings, sausages, wedges, corn cobs, sliced bread with sour cream, tomato sauce & BBQ sauce
Seafood Selection $45.00
- Grilled prawn skewer, filo prawns, battered fresh market fish, tempura prawns, hot smoked salmon, prawn cocktail, salt & pepper squid, gourmet breads with hummus & seafood sauce
Fox Combo $45.00
- Sticky ribs, pork sausage, chicken wings, filo prawns, battered fresh market fish, prawn cocktail, salt & pepper squid, gourmet breads with hummus & sweet chilli sauce

The Ferret $22.00
- smoked chicken, red onion, fire roasted peppers, mozzarella cheese & aioli
The Butcher $22.00
- salami, ham, smoked chicken, mozzarella cheese & BBQ sauce
The Vego $22.00
- sundried tomatoes, olives, red onion, fresh basil & mozzarella cheese

All burgers are served in a toasted foccacia bun with fries & tomato sauce.
Fox Burger $23.50
- beef pattie, lettuce, tomato, cheddar cheese, onion jam & aioli
Fox Burger Deluxe $26.50
- beef pattie, bacon, fried egg, beetroot, lettuce, tomato, cheddar cheese, onion jam & aioli
Mozzarella Burger $25.50
- beef pattie, mozzarella cheese, bacon, lettuce, tomato, red onion & aioli
Ferret Burger $26.50
- butterflied chicken breast, bacon, brie cheese, lettuce, tomato, chipotle aioli & tomato relish
Peri Peri Burger $26.50
- butterflied chicken breast, fox hot sauce, lettuce, tomato, red onion & peri peri aioli
Venison Burger $28.50
- Canterbury venison pattie, blue cheese, lettuce, tomato, red onion, beetroot chutney
Mushroom Burger $25.00
- roast Portobello mushroom, haloumi cheese, lettuce, tomato, red onion & aioli

Fish & Chips $26.00
- fresh beer battered fish served with crispy chips, minted mushy peas, tartare & tomato sauce
Caesar Salad $18.00
- bacon, croutons, anchovies, poached egg & parmesan served on cos lettuce with Caesar dressing. Add chicken $6.00 OR add smoked salmon $7.50
Pork Ribs $28.00
- slow cooked tender pork ribs in a bourbon BBQ sauce, seasoned potato wedges & coleslaw
Salmon Fillet $28.00
- served with roast winter veg, creamy mashed potato & hollandaise sauce
Carbonara $25.00
- smoked chicken, bacon and mushrooms in a creamy garlic & white wine sauce, topped with parmesan cheese. Why not add 2 slices of toasted ciabatta to your pasta for $3.00?
Duck Breast $36.00
- roast duck breast served with saffron & parsnip puree, roast winter vegetables & red wine jus
Wakanui Tri Tip $32.50
- slow cooked beef tri-tip served with braised vegetables, miso & rosemary mash topped with gravy

All meals served with fries & garden salad OR creamy mash & roast Winter vegetables & a choice of sauce. Sauces: Creamy mushroom, peppercorn, red wine jus, garlic butter, truffle butter, blue cheese sauce, bearnaise sauce. Extra sauce $1.00
Hereford Beef Sirloin - 200gm $33.00
Angus Beef Ribeye - 300gm $37.50
Hereford Beef Rump - 300gm $36.00
Chicken Supreme $28.00
- flattened breast with thumb bone & skin on

Apple Crumble Pie $12.00
- warm winter spiced apples in a sweet pastry case with oat & crumble topping served with vanilla bean ice cream & creme anglaise
Bread & Butter Pudding $12.00
- white chocolate bread & butter pudding with walnut brittle & vanilla bean ice cream
Chocolate Brownie $12.00
- a rich chocolate brownie sliced with berry compote & vanilla bean ice cream
Sticky Toffee Pudding $12.00
- with a salted caramel sauce & vanilla bean ice cream
Ice Cream Selection $9.00
- a selection of gourmet ice creams served with a warm fudge sauce

Nearby Sample Menus

Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Honey Chicken Noodles $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
Sweet Sour Chicken Noodles/Rice $9.80
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.

Option 2 $13.00
Hawaiian pizza
Vegetarian $20.00
- Seasonal roasted veg, baby spinach, mushrooms, feta, mozzarella, drizzled with aioli
Chicken nuggets
Fairy Bread
Jelly
Option 3 $15.00
Meat Lovers $24.00
- A meat lovers mix of Verkerks pepperoni, chorizo, ham of salami with mozzarella cheese & topped with a smoky BBQ sauce

Wontons (Dozen) $10.00
Plain Sausages $2.20
Hot Dogs $2.20
Spring Rolls $2.70
Chips $2.60
-1/2 Scoops $1.70
Meat Patties $2.20
Curry Rolls $2.70

Steak $25.00
- 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.
Pan Fried Fish of the Day $12.00
- Served with steamed vegetables and mashed potato
Ribs 1/2kg or 1kg $28.00 / $36.00
- Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
Cornbeef Hash $20.00
- Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
Garlic Loaf $12.00
- With pesto, olive oil and balsamic.
Fettucini $12.00
- Chicken, peas and a creamy sauce

Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
Shanghai Spring Onion Pancake $18.50
- Pan fried spring onion pancake with BBQ pork and asian market salad
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
Home-Style Bean Curd with Steamed Rice $16.50
- Tofu, mushroom and Bok-Choy
Barbeque pork $18.00

Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Prawns $5
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress

Plain Fried rice $9
- with egg
5. Thai Fish Cakes (6 pieces) $9.50
- Deep Fried Thai Style fish patties with herbs, served without doing sauce
17. Cashew Nuts Our Style
- served with rice , with chef’s selected vegetables
24. Gai Sarm Rod Crispy Chicken
- Deep fried battered chicken in a full flavoured three season, thai chili paste, topped with cashew nuts
19. Garlic Sauce Our Styles
- served with rice, a fine dish, stir fried chef’s selected vegetables, topped by meal of your choice in chefs garlic sauce
Absolute Homemade
Crispy Pork $16.50
Chicken, beef or Pork $16

Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50

Veg. Fried rice $10.00
- Vegetables with rice fried in soya sauce and eggs
Hot Szechwan fried rice $13.00
- Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
Mango Chicken $17.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
Chicken Dopayaza - Chef Special $17.50
- Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
Chicken or Lamb Tikka Masala $17.50
- Chicken tikka cooked in a mild sauce with masala spices, prepared with vegetable oil, a selection of spices, cream and vegetables
Desi Murg $17.50
- Marinated chicken with authentic Indian spices
Chicken or Lamb Madras $17.50
- Choice of chicken/ lamb pieces cooked with onion, green chillies and oriental spices

Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Chilli sliced pork $20
Deep fried mini spring rolls 1 dozen $12
MA PO tofu on rice(pork mince) $15
Dumpling Soup $13
- Regular
Ma Po tofu (pork mince) $20
Chicken and cashew nuts on rice $15
Mixed seafoos and tofu soup $6.50

Chicken Noodle Soup $9.00
Pork Noodle Soup (dark, herbal soup) $10.00
Rice Noodles (Pad Thai)
Massaman Curry (Gang Massaman)
Fresh Ginger (Pad Khing)
Prawns $13.00
Served with rice and meat of your choice
Sticky Rice Small $3.00 Large $5.00

Mini Chicken Salad $9.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
A Selection of Bread and Dips $12.50
(B) Salmon $18.50
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Toast and Home-Made Preserves $8.50
Bowl of Fries $7.00
- served with aioli

Nobanno aromatic crab $13.90
- Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
Fish and Chips $9.90
- (Fried fish pieces served with potato fries)
Badam Faal $5.90
- (rice cooked with dried fruits, cashew & delicate spices)
Coke $3.40
Premayer Veera $20.90
- Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
- Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
Lassi $5.40
- (Sweet or salted yoghurt drink)
Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)

Hot Dog (Small) $2.60
Kransky Roll $2.20
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Spring Roll / Curry Roll / Lasagna Square $3.00
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Chips S $1.90 / L $3.00
Mince Savouries $1.80
Toasted Sandwich $4.00

Salad leaves, pears, gorgonzola, candied walnuts $15.00
●Small
●Red
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
●White
Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
●Medium

Fox & Ferret Public Ale House

Canterbury > Christchurch > Fox & Ferret Public Ale House

Address

1 New Brighton Road, Riccarton, Shirley, Christchurch, Canterbury, 8061, New Zealand

Phone

033859955

Email

office@foxpalms.co.nz

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 1:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

American , Bar , British , Grill , New Zealand , Pub Food , Steakhouse

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Fox & Ferret Public Ale House in Christchurch Menu

Nearby Sample Menus

Fox & Ferret Public Ale House

Canterbury > Christchurch > Fox & Ferret Public Ale House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 New Brighton Road, Riccarton, Shirley, Christchurch, Canterbury, 8061, New Zealand

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