Address
1 New Brighton Road, Riccarton, Shirley, Christchurch, Canterbury, 8061, New Zealand
Fox & Ferret Public Ale House in Christchurch Menu
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BRUNCH - Open - 3pm-
The Fox Breakfast $24.00
- served with Cumberland sausage, streaky bacon, grilled mushrooms, baked beans, hash browns, black pudding, 2 eggs & toasted artisan bread
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The Start Up $16.00
- served with streaky bacon, grilled mushrooms, hash browns, 2 eggs & toasted artisan bread
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Eggs Benedict $14.00
- a toasted English muffin, wilted spinach 2 poached eggs & hollandaise sauce. Add streaky bacon $6.00 or smoked salmon $7.50
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Fish & Chips $13.00
- fresh beer battered fish served with crispy chips, mixed salad, tartare & tomato sauce
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Bangers & Mash $15.00
- traditional pork sausages served with wholegrain mashed potato, peas, roasted tomato & rich onion gravy
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Carbonara $15.00
- smoked chicken, bacon and mushrooms in a creamy garlic & white wine sauce, topped with parmesan cheese. Why not add 2 slices of toasted ciabatta to your pasta for $3.00?
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Sausage Roll $15.00
- pork, apple & fennel wrapped in puff pastry served with chips & salad
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Lamb Stew $17.00
- tender Canterbury lamb and winter veg in rich gravy with traditional herb dumplings
GOURMET SANDWICHES - All gourmet sandwiches are served with fries & aioli-
Streaky Bacon $18.00
- with salad greens, tomato & aioli
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Bourbon BBQ Chicken $18.00
- with coleslaw & salad greens
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Sirloin Steak $18.00
- with salad greens, crispy shallots, tomato & mustard mayo
STARTERS - Available all day-
Soup of the Day $11.00
- the Chef's homemade soup served with crusty bread Gluten free bread available
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Breads & Spreads $13.00
- toasted artisan breads served with a selection of fresh spreads
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Winter Loaf $11.00
- an artisan loaf filled with truffle & garlic butter, topped with melted mozzarella cheese
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Duck Salad $16.00
- medium rare roasted duck breast, mixed lettuce leaves, baby beetroot, blue cheese, toasted walnuts & creamy dressing
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Chicken Liver Pate $12.00
- house-made chicken liver pate with fruit chutney & toasted artisan bread. Gluten free bread available
PLATTERS-
BBQ Board $40.00
- Sticky ribs, chicken wings, sausages, wedges, corn cobs, sliced bread with sour cream, tomato sauce & BBQ sauce
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Seafood Selection $45.00
- Grilled prawn skewer, filo prawns, battered fresh market fish, tempura prawns, hot smoked salmon, prawn cocktail, salt & pepper squid, gourmet breads with hummus & seafood sauce
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Fox Combo $45.00
- Sticky ribs, pork sausage, chicken wings, filo prawns, battered fresh market fish, prawn cocktail, salt & pepper squid, gourmet breads with hummus & sweet chilli sauce
FOX PIZZAS - All pizzas are stone baked with Italian dough-
The Ferret $22.00
- smoked chicken, red onion, fire roasted peppers, mozzarella cheese & aioli
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The Butcher $22.00
- salami, ham, smoked chicken, mozzarella cheese & BBQ sauce
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The Vego $22.00
- sundried tomatoes, olives, red onion, fresh basil & mozzarella cheese
GOURMET BURGERS - Available all day- All burgers are served in a toasted foccacia bun with fries & tomato sauce.
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Fox Burger $23.50
- beef pattie, lettuce, tomato, cheddar cheese, onion jam & aioli
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Fox Burger Deluxe $26.50
- beef pattie, bacon, fried egg, beetroot, lettuce, tomato, cheddar cheese, onion jam & aioli
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Mozzarella Burger $25.50
- beef pattie, mozzarella cheese, bacon, lettuce, tomato, red onion & aioli
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Ferret Burger $26.50
- butterflied chicken breast, bacon, brie cheese, lettuce, tomato, chipotle aioli & tomato relish
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Peri Peri Burger $26.50
- butterflied chicken breast, fox hot sauce, lettuce, tomato, red onion & peri peri aioli
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Venison Burger $28.50
- Canterbury venison pattie, blue cheese, lettuce, tomato, red onion, beetroot chutney
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Mushroom Burger $25.00
- roast Portobello mushroom, haloumi cheese, lettuce, tomato, red onion & aioli
MAINS - Available all day-
Fish & Chips $26.00
- fresh beer battered fish served with crispy chips, minted mushy peas, tartare & tomato sauce
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Caesar Salad $18.00
- bacon, croutons, anchovies, poached egg & parmesan served on cos lettuce with Caesar dressing. Add chicken $6.00 OR add smoked salmon $7.50
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Pork Ribs $28.00
- slow cooked tender pork ribs in a bourbon BBQ sauce, seasoned potato wedges & coleslaw
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Salmon Fillet $28.00
- served with roast winter veg, creamy mashed potato & hollandaise sauce
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Carbonara $25.00
- smoked chicken, bacon and mushrooms in a creamy garlic & white wine sauce, topped with parmesan cheese. Why not add 2 slices of toasted ciabatta to your pasta for $3.00?
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Duck Breast $36.00
- roast duck breast served with saffron & parsnip puree, roast winter vegetables & red wine jus
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Wakanui Tri Tip $32.50
- slow cooked beef tri-tip served with braised vegetables, miso & rosemary mash topped with gravy
FROM THE GRILL- All meals served with fries & garden salad OR creamy mash & roast Winter vegetables & a choice of sauce. Sauces: Creamy mushroom, peppercorn, red wine jus, garlic butter, truffle butter, blue cheese sauce, bearnaise sauce. Extra sauce $1.00
- Hereford Beef Sirloin - 200gm $33.00
- Angus Beef Ribeye - 300gm $37.50
- Hereford Beef Rump - 300gm $36.00
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Chicken Supreme $28.00
- flattened breast with thumb bone & skin on
DESSERTS - Available all day-
Apple Crumble Pie $12.00
- warm winter spiced apples in a sweet pastry case with oat & crumble topping served with vanilla bean ice cream & creme anglaise
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Bread & Butter Pudding $12.00
- white chocolate bread & butter pudding with walnut brittle & vanilla bean ice cream
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Chocolate Brownie $12.00
- a rich chocolate brownie sliced with berry compote & vanilla bean ice cream
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Sticky Toffee Pudding $12.00
- with a salted caramel sauce & vanilla bean ice cream
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Ice Cream Selection $9.00
- a selection of gourmet ice creams served with a warm fudge sauce
Nearby Sample Menus
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STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
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CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
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MARKET FISH pd
- served with seasonal spring produce
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BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
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CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
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LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
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SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
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Caramelita
- Vanilla Creme Brulée
- - For one $10.50
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Very Berry
- Berries Cointreau
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Fries $12.50
- Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
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Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
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Soup of the Day - Simple Gratitude $16.50
- She's nourishing vegetarian soup served with oiled & salted crusty bread.
- - Add haloumi $7.00
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Coco Loco
- Coconut Vanilla
- Shitake mushrooms with seasonal vegetables $18.00
- Steamed buns with milk dipping $6.00
- Crispy chicken bites $18.00
- Satay prawns $23.00
- Crispy chicken (half/whole) $16.00/$30.00
- Pan fried dumplings $8.00
- Hot & sour soup (small/medium/large) $7.00/$18.00/$28.00
- Roasted duck on rice $15.00
- (E) Lamb $21.00
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Deep Fried Tofu $10.00
- Served with sweet chilli sauce and crushed nuts
- (D) Prawns $15.00
- Vegetarian Spring Rolls (4 pieces) $5.00
- (D) Prawns $20.00
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Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce
- (D) Lamb $20.00
- Money Bags (4 pieces) $5.00
- -400g Beef Sirloin $35.00
- -Add chicken $4
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Carbonara $15.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
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Open steak sandwich $15.00
- 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
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Thai beef salad (GF) $19.00
- Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
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Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice
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The Elmwood Platter $40.00
- Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
- -Add cheese $2
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Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
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Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
- Garlic Naan $4.00
- Extra Basmati Rice $3.50
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Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
- Cheese Naan $6.00
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Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
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Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
- Baklava $3.00
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Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Can of drink / Mineral Water $2.00
- French Fries $4.00
- Triple Souvlaki of your choice + Fries + Can of drink $18.50
- Large Souvlaki of your choice + Fries + Can of drink $15.50
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Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
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Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
- Rice $5.00
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Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
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Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
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Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
- Extra sauces $0.50
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Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
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Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
- Sole Fillet $5.00
- Bacon $4.50
- Chicken Patty $ 2.20
- Chips $2.40
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Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
- Tarakihi $4.50
- Deep Fried Banana $2.20
- Paua Patty $2.60
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Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
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Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
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Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
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Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
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Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
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Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
- Crispy Pork $16.50
- Combination Meat $16.50
- Combination Meat $16.50
- Mixed Seafood $18
- Black tiger Prawns (7 pieces) $18
- Black Tiger Prawns (7 Pieces) $18.00
- Roasted Duck $18
- Black Tiger Prawns (7 pieces) $18
- Seaweed Tofu Soup $4.50 Single / $9 Double
- Fruit Salad $3.50
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Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
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Claypot Arhat Dish
- Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
- Bamboo Nest Veggy Soup $6 Single / $12 Double
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Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
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Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
- Hotplate Tomyum Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
- Beef noodle casserole $14.00
- Curry chicken fried rice $14.00
- Fish noodle soup $14.00
- Mini Spring Rolls $9/12E
- Prawn with cashew nuts $26.00
- Steamed beef with chilli $36.00
- Chicken egg foo Yung $20.00
- Spicy peppered prawn $26.00
- Assorted mixed daily Sandwiches $4.00
- Bacon Brie Flute $6.50
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Sausage Rolls $2.80
- Roast Chicken Wraps, also GF $5.00
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Ham cheese Mini Savouries $2.50
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Meat $4.00
- Bami Goreng (noodles) $11.50
- Double Meat $5.00
- Chicken Pattie $2.40
- Pattie $2.00
- Satay Meals $11.00
- Pineapple $3.00
- Plain Won Ton $5.00
Fox & Ferret Public Ale House
Phone
033859955
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , British , Grill , New Zealand , Pub Food , Steakhouse
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 New Brighton Road, Riccarton, Shirley, Christchurch, Canterbury, 8061, New Zealand
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