Fritz's Wieners in Canterbury Menu

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SPICY BRATWURST
- 150grams of spicy beef and pork manuka smoked.
CURRYWURST
- the mild bratwurst with sauerkraut and topped with tomato sauce and curry powder.
DOUBLE BANGER
- two favourite sausages in one bun.
SAUSAGE OF THE MONTH
- sticky beef bratwurst, 150 gms of beef combined with a delightfully tasty combination of Asian inspired herbs and spices.
FRANKFURTER
- the original German frankfurter packed with flavour (non-spicy)
MILD BRATWURST
- 150 grammes of beef and pork manuka smoked.
LAMB BRATWURST
- 150g. of juicy lamb, complemented with the sweetness of honey and the freshness of rosemary.

Nearby Sample Menus

Fish Bites $1.00
Patties - Chicken $3.70
Fritters - Mushroom $1.00
Fish $2.60
Patties - Corn $2.60
Onion Rings $4.80
- 1/2 doz
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Battered Sausages $2.50

Vegetarian Mushrooms on Rice $12.00
Chicken Bami Goreng $12.50
(10 or more persons $110.00)
Tom Yam Chow Mein $13.00
Sweet and Sour Fish $13.50
Sweet and Sour Pork $14.00
Roast Pork Curry on Rice $13.00
Set Menu 2 (3-4 persons $46.00)
- Sweet and Sour Pork/Chicken Chop Suey/Black Bean Steak/Fried Rice

Pork & Cashew
Chicken Chow Mein $11.80
Steak Mushrooms Chow Mein $11.70
Bami Goreng (Noodles) $13.20
Ginger Beef
Fresh Season Veges $10.00
$83.00
Combination Egg Foo Young $12.20

Chicken Satay $16.50/$28.50
Tofu $10.00
Fish with tomato $19.50/$36.50
Fresh roll fried chicken 3 rolls
Prawn satay with Mixed vegetables
SET MENU 3 MIN OF 8 PEOPLE $32.00
- Asparagus & Crab meat soup/Vietnamese Fresh Spring Rolls/Crispy Chicken/Tofu Salad/Chicken Curry/beef satay/pork mix vegetable & cashew nut/sweet & sour fish/steam rice/creme caramel
Fried Squid with special sauce $17.00/$29.50
Lemongrass and chili $16.50/$28.50

1/2 Scoop $2.00
Plain sausage $3.00
Bacon & egg $11.00
Mussels $6.00
- 6x
Scallops $14.00
- 6x
Groper $8.00
Seafood chowder Sml $5.00 / Lrg $7.00
1 Scoop $3.00

Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
Pie floater $18
- home made pie, mash, mushy peas, jus
Extra bread/crackers for 2 $4
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb

Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Beer Battered Fries $8.50
Soup of the Day (*)
- Served with warm Bread rolls and Butter

Remy Martin XO $39.50
RISOTTO ALLA PESCATORA -Delicately pan fried scallops, mussels, prawn cutlets flamed w Frascati wine in pomodoro & crema w rocket. 25.9
Gordons Gin_ $8.50
HAWAIIAN-Ham & pineapple & mozzarella 18.9
Peroni Nastro Azzuro on tap 200ml. $5.50
Hapsburg Absinthe $9.50
Galliano $8.50
RIGATONI CON SCALLOPS - Delicately pan fried scallops, bacon pieces, onion, chilli, garlic flamed in Chardonnay w tomato salsa. 26.9

Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Chicken & Mushroom $4.50
Sausage Rolls $2.5 / $30
- Plain and cheese
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Cheese Sausage Rolls $3.00
Steak & Mushroom $4.50

Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Add poahed egg $ 2.50
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Akaroa Salmon $6.5
Egg $2.5
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Add Havoc Bacon (Nitrate free) $5.00
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.

29.Slow cook whole abalone in oyster sauce POA
16.Fish maw soup $5.00
7.Jelly fish with sweet and sour dressing $8.00
17.Mixed seafood and tofu soup $5.00
31.Prawn ball with golden garlic crumb $22.00
28.Crab with tofu POA
15.Chicken and corn soup $5.00
3.Beef and OX tripe with chilli dressing $8.00

Pineapple $5.00
Steak & Onion Patties $2.60
Mushroom $5.00
Chocolate or Jam Raps $2.60
Lasagne Topper $3.20
Monster $6.50
- Double meat and mushroom, egg and beetroot
Spicy Chicken Nibbles 1/2 Dozen $6.60
Egg $5.00

Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing

Spicy wedges $8.00
- Served with sour creme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Chips S$4/L$6
- Served with sauce and aioli
Seafood basket $10.00
- assortment of seafood snacks bites and chips

Side Salad $6.50
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share