Fritz's Wieners in Canterbury Menu

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SPICY BRATWURST
- 150grams of spicy beef and pork manuka smoked.
CURRYWURST
- the mild bratwurst with sauerkraut and topped with tomato sauce and curry powder.
DOUBLE BANGER
- two favourite sausages in one bun.
SAUSAGE OF THE MONTH
- sticky beef bratwurst, 150 gms of beef combined with a delightfully tasty combination of Asian inspired herbs and spices.
FRANKFURTER
- the original German frankfurter packed with flavour (non-spicy)
MILD BRATWURST
- 150 grammes of beef and pork manuka smoked.
LAMB BRATWURST
- 150g. of juicy lamb, complemented with the sweetness of honey and the freshness of rosemary.

Nearby Sample Menus

Greek yoghurt $3.20
Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
Double up on toppings for an extra... $2.70
Forestiere $18.20
- Bacon, mushrooms, onion, garlic & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Smoked Salmon $6.80
Berry compote $5.20
Featured breakfast Varies
- Ask your waitperson about our latest feature breakfast
Chocolate sauce $2.50

1/2 Chips $1.50
Giat $7.00
Onion Rings (1/2Doz) $3.00
Chips (Per Scoop) $2.50
Pineapple $4.00
Spring Roll $2.50
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
Chicken Pattie $2.50

Seafood Platter $38.00
- A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
Seafood Chowder GF option Small $15.00 Large $19.00
- Creamy and loaded with seafood, served with our toasted homemade bread
Beer Battered fries $10.00
Crawfish Chowder $29.00
- made with Kaikoura Crayfish Served with our toasted homemade bread.
FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
Garlic bread $9.50
Paua (Abalone) – Kaikoura delicacy GF option $40.00
- Lightly sautéed served with seaweed salad and fries.
FreshGreen Salad with Tara Goats Cheese V GF $18.50
- With Falafel

Crispy Egg Fou Yong $20.00
- Shrimp
Deep Fried Prawn Spring Rolls(6 Pcs) $10.00
Marinated Pork Spare Ribs(4-6 Pcs) $10.00
Combination Entrée $16.00
- 2 Satay Chicken, 2 Tempura Prawns, 2 Money Bags & 2 Deep Fried Spring Rolls
Sweet & Sour $20.00
- Prawns Or Seafood
Stir Fried Vegetables With Balck Pepper Sauce $20.00
- Vension Or Lamb
Lemon Chicken $18.00
Stir Fried Vegetables With Oyster Sauce $18.00
- Vegeterian, Chicken, Pork Or Beef

The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
Wedges $8.00
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
Garlic chilli prawns $6.00
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts

Foccacia & dips (v) Our own rosemary & roast onion foccacia with humus, almond romesco & marinated olives. 13.50
Chicken Caesar salad (gf option) Free-range chicken pieces tossed with crispy bacon with salad leaves, shaved parmesan, garlic croutons, aioli, optional anchovy dressing, & soft-poached egg. 22.50
Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
High-country breakfast (gf option) Grilled bacon, scrambled eggs, free-range pork sausage with whipped potato cake & toast and our own tomato relish. 19.50
French toast With Either: Berry fruit, banana & vanilla bean syrup. Or: Grilled bacon, banana & maple syrup. 17.50
Kedgeree (gf) Smoked fish risotto, scented with garam masala spices & fresh coriander, finished with a poached egg & smoked salmon. 18.50
Powerhouse pizza verde (v) Thin crispy pizza base with pesto, roast vegetables, fetta, pine nuts, pumpkin seeds, sundried tomato, & parmesan . 22.00
Eggs florentine (v) (gf option) Two poached eggs served atop fresh spinach, on toasted English muffins with hollandaise sauce. 18.50

FRUIT TOAST $9.00
- Served with butter and cinnamon sugar
EYE FILLET 1s $33.50 2 s $39.50
- Bacon wrapped 260gm eye fillet with our red wine jus
FRENCH TOAST $10.50
- Served with maple syrup and cream
VEGETARIAN RISOTTO $22.00
- Spinach and roast kumara through creamy arborio rice
SURF N TURF 2 sides $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce
FRENCH TOAST $12.50
- Fruit toast soaked in egg dip, grilled and smothered in maple syrup
Fries
IZONE CHOWDER $14.00
- Smaller in size, big in flavour

STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
BUTTON MUSHROOMS $5.00
SMOKED PORK SPARE RIBS $24.50
- Half rack of fresh pork spare ribs, coated in our tangy BBQ sauce and served with choice of sides
GARDEN SALAD $5.00
Available all day, every day.
FISH BITES $10.00
- crumbed hoki fish bites served with fresh lemon and golden fries
HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour

Chicken beef or pork $16
Black tiger Prawns (7 pieces) $18
Combination Seafood $18
Black Tiger Prawns (7 pieces) $18
Chicken, beef or Pork $16
Black Tiger Prawns $12
Combination Meat $16.50
9. Tom Kha Soup
- a delightful Tom Kha Soup , smooth with coconut cream and fragrant with gaanga

Nachos $20.00
- Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
Children's Bay $24.00
- ham, fresh pineapple
Seared Akaroa Salmon $30.00
- with parmesan polenta fries, sauteed silver beet, basil pesto, roasted tomato & fresh rocket
Okuti Valley $24.50
- roasted red pepper, spinach, feta, red onions, kalamata olives
Caldera $23.50
- salami, roasted red pepper, red onion, chilli flakes
Birdling's Flat $26.00
- free range bacon, salami, ham, house-made barbecue sauce
Motukarara $25.00
- roast lamb shoulder, spicy Moroccan sauce, red onion, kalamata olives
Pigeon Bay $26.00
- free range house-smoked chicken breast, spinach, sour cream, pine nuts

Smores $12
- Toasted Marshmallow, Graham Cracker, Chocolate
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Tator Tots $10
- Smoked Garlic Aioli
Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots

CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.

Steamed Jasmine Rice (v, gf) $3
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Roti Canai Style
Percik Chicken $14
- toasted coconut
Sukor Spiced Sticky Chicken Wings $12
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Prawn & Coriander Dumplings (4 pieces) $11
Pork & Prawn Sui Mai (4 pieces) $10

Fries $5.00
Sauce $1.50
Scallops $19.50
- Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta
Fish And Chips $26.50
- Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
Bread And Dips $14.50
- A Selection of Fresh Breads served with House Made Dips
Lamb Rack $37.50
- Pan Roasted Lamb Rack with a Mint Crust, Served with a Sour Cream and Chive Mash, Salad Greens and finished with a Rosemary lusanda Capsicum Caper Relish.
Butterflied Chicken Breast 200Gm $24.00
Garlic Loaf $9.50
- A 200gm Sour Dough Loaf Dripping with Roasted Garlic and Herh Rutter

Combination $17
All Kebabs are served over Persian rice with grilled tomatoes
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
All our rice dishes are served on a bed of Persian rice
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Lamb/Chicken $14
Lamb R $10/ L $12
Combination Chicken & Falafel L $13