Fritz's Wieners in Canterbury Menu

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SPICY BRATWURST
- 150grams of spicy beef and pork manuka smoked.
CURRYWURST
- the mild bratwurst with sauerkraut and topped with tomato sauce and curry powder.
DOUBLE BANGER
- two favourite sausages in one bun.
SAUSAGE OF THE MONTH
- sticky beef bratwurst, 150 gms of beef combined with a delightfully tasty combination of Asian inspired herbs and spices.
FRANKFURTER
- the original German frankfurter packed with flavour (non-spicy)
MILD BRATWURST
- 150 grammes of beef and pork manuka smoked.
LAMB BRATWURST
- 150g. of juicy lamb, complemented with the sweetness of honey and the freshness of rosemary.

Nearby Sample Menus

Crispy skinned half chicken, 10 spices and black vinegar gf $26
Sticky beef rib, peking wong bok $30
Fries with miso mayonnaise gf/v $9
Stir fried duck with bean sprouts, cashews and chilli $37
Crispy squid with garlic and peppercorns gf $18
Roast duck and lychee salad $35
Crispy pressed half duck with caramelized mandarin sauce $42
Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26

Gaeng Keow wan (Green curry) $19.5
- Thai green curry with coconut milk, green pea, green bean, courgette and broccoli. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
Chicken Satay (3 Pieces) $12.5
- Skewers of marinated chicken breast with home made peanut sauce
Kao-Pad (Fried Rice) $19
- Thai style fried rice with egg, carrot, baby corn, onion, tomato and spring onion. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
Geang Kharer (Yellow Curry) $19.5
- Thai yellow curry paste with onion, carrot and selected potato in coconut milk. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
Coconut Rainbow $9
- Jackfruit, Rambuttan, coconut jelly longan and water chestnut in coconut milk
Tom Kha (1 person / 3 people share) $11.5 / $28
- Vegetables & Tofu. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
Mixed Entree (5 pcs / 1 person) $15.5 PP
- One piece of each: golden bag, chicken satay, spring roll, curry puff and chicken wing
Roasted Duck Lychee Curry $23
- Thai curry roast duck with lychee, pineapple, grapes, carrot and cauliflower, very popular in Thailand

Roasted red pepper
Roasted Carrot
Gherkin
4-6 people
Grill Clinton
- Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
Cucumber
Green Stuffed Olives
Iceberg Lettuce

All day breakfast $14.50
Wosty Burger $9.50
Crabsticks $2.50
Onion rings $1.20
Spring rolls $2.80
Bacon & eggs $14.50
Hamburger & eggs $14.50
Meat Patties $2.80

Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
Pork Sausage $3.50
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Cornflake Crusted Brioche French Toast $19.00
- Spiced plums, coconut flakes, white chocolate cream
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Roasted Tomatoes $3.00
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli

GOURMET SPRINGROLL $2.80
PINEAPPLE RING $2.50
1 MILK BOX
FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
1 MINI SAUCE
1 HOTDOG
LARGE (2-4 people) $5.30
FISH BITES

Tomato $3.40
Steak $4.40
Bacon $3.40
Vegetarian $4.40
Mushroom $3.40
Steak $3.50
1/2 Chicken $11.00
Ham $2.50

Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Fries $8.00
- Basket o f fries served with tomato sauce.
Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Chicken $9.00
- Chicken nuggets served in a basket with fries.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.

Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus

MO KIN THOKE
- roasted mushrooms dressed with lemon, shallots, sesame & olive oil
NGA KIN
- a boneless fillet of fresh fish baked in the simple but superb
TOHU JO
- crispy yellow split-pea tofu served with roasted garlic and tomato dip
KIYU BYOKE
- fresh mussels steamed with garlic, coriander and a hint of chilli
SEIT DA KIN
- cubes of lamb marinated in spices, grilled served with a chilli / mint dip
MAJIDI YE KE MOT
- tamarind sorbet - tangy refreshing or for brave - chilli topped sorbet
NGA SEIN CHIN
- great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander
JETDA ONO HIN
- mild chicken curry / stew slow cooked in shallots, garlic, coconut milk & light spices

-Bacon $2.50
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Sriracha Chili $1.00
Spicy Satay $1.00
Caramelised Onions $1.50
Chicken Littles $8.40
- Three tempura nibbles
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish

Bread & dips $14.00
Seafood chowder $15.00
Seafood platter to share $42.00
- A selection of fresh market fish, cold smoked akaroa salmon, salt and pepper calamari, fresh mussels, prawn skewers and garlic bread served with dipping sauce and salad
Open focaccia sandwhich $17.50
- Sauteed tender chicken breast pieces, mushrooms, creamy french tarragon sauce on a homemade focaccia bread and onion marmalade
Smokey burger $18.00
- Enjoy a BBQ taste with this creation, a delicious beef patty teamed with lettuce, tomato, bacon and fries
Salt and pepper calamari n/a
- Calamari lightly fried in a salt and pepper batter served with sweet chilli and lemongrass dipping sauce
French omelette $18.00
- A light fluffy egg omelette with ham, onion, tomato and cheese, served with toasted bread and a garden salad
Mussels $25.00
- Green lipped mussels, sauteed in virgin olive oil, garlic, chilli, oregano, white wine and napoli sauce, served with toasted bread

Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Seafood Chowder $12.50
- With artisan soup roll
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00

-Large $10.00
- reg: $10.00
Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
-Chicken $14.00
no carbs kebabs also available
Kebab Combo Meals
- Kebab with chips & can of drinks
Shish kebab Dish
Curry UDON $10.50
- Beef curry on japanese noodles (UDON) in light soy flaovured soup