Fritz's Wieners in Canterbury Menu

Doublet Meat $4.80
Corn Pattie $2.50
Egg $4.00
1/2 Chips $1.50
Pacific Oysters (1/2 Doz) $8.00
Chips (Per Scoop) $2.50
Chocolate Donut $2.00
Prawns Crumb (1/2 Doz) $3.60

Prawns with cashew nuts $25.00
Tiramisu cake with a scoop of ice cream $9.00
Chinese string mushrooms with lamb pieces served in claypot $23.00
Beef sauteed with ginger and onions $20.00
Teriyaki chicken on sizzling plate $20.00
Salt and pepper whole tiger prawns, shell on $35.00
Steamed black pepper flavoured pig stomach $4.00
Sichuan style boiled beef in fiery sauce $20.00

Goats Cheese Tart (GF) $22.50
- Baked goats cheese with balsamic, onions, spinach and fire roasted red peppers in a savoury pastry case served with a light rocket and almond salad
Apple and Rhubarb Crumble $14
- Warm apple and rhubarb crumble, just like granny made served with vanilla ice cream and crème anglaise
250g Sirloin Steak $32
- Cooked to your liking served with green salad, fries or vegetables and your choice of sauce
Fish n chips $25
- Fish of the day, served with a green salad mushy peas crispy chips and tartare sauce. Fish can be pan-fried, crumbed or beer battered
Shrimp Cocktail (GF) $15.50
- Served with our in house Marie Rose sauce
includes a soft drink and a scoop of ice cream with your choice of Topping Chocolate strawberry or caramel.
Chicken Schnitzel $18
- Crumbed chicken schnitzel cooked till golden served with chips, green salad and your choice of sauce, mushroom, pepper or gravy
Vegetarian Pasta (V) $20
- Penne and seasonal vegetables tossed through a creamy tomato and roasted garlic sauce topped with Parmesan.

Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
-Roasted Tomato $4.5
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
-Smoked Salmon $4.5
Smoked salmon, lettuce, capers and cream qheese $12.5
-Add Bacon $4.5

Thai Beef Salad with garden fresh vegetables $33.00
Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
Tom Kha Kai $12.90
- chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
Ice-cream sundae with fruits $8.90
- Vanilla ice-cream top with real chocolate sauce or berries sauce and fresh fruits
Grill Banana with Young coconut bliss Sauce GF $12.90
- Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
Wok Seared Mushroom Omelette $15.90
Panang Beef Curry (medium) $29.00
Wok Fried Chicken and Seasonal Vegetables $26.00

Lunch Special N/A
- Please ask our friendly staff for more details.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.

BUTTER CHICKEN
- Tender pieces of chicken cooked in creamy cashew and tomato
POPADOMS 1.00
JALAPOINA CHEESE NAAN 5.50
JEERA RICE 4.50
KORMA CHICKEN/LAMB /BEFF/VEGGIE
- your choice of meat cooked with cashew nut based creamy gravy
EXTRA RICE 3.00
CHEESE GARLIC NAAN 5.50
CHANA MASALA
- Chickpeas with onion, tomatoes, ginger, garlic and coriander

Steak and Cheese N/A
Herb & Garlic Toasties N/A
Ham, Egg and Cheese N/A
Natural Swiss N/A
White Bread N/A
Cucumber N/A
Ranch N/A
Wheat N/A

Spags Chips $7.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut. Served with sweet Thai chilli sauce. 12 filo wraps per serve
Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
Mediterranean $14.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Seafood (Sml / Med / Lge) $11 / $15 / $19.5
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce

Bacon & Mushroom $12.00
Bagels $7.00
- Cream cheese & jam
Berry Compote & Yoghurt $12.00
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Cheeky Cheerios $6.50
- With bread & tomato sauce
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Soup of the Day N/A
- With bread or toast
Big Breakfast $18.50
- Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast

Hot & sour soup with prawn (DF) (GF) $6.00
Spicy fried chicken Thai roti (3) (DF) $18.50
Spinach leaf with prawn, green mango and chilli relish (DF) (GF) $6.50
Ice cream and sorbet selection (please select three); $12.00
Larb of chicken, fried rice balls (DF) (GF) $22.50
Wok fried Peking duck with cashew nuts, bean sprouts and chill (DF) $36.50
Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
- organic vanilla bean ice cream, organic coconut ice cream,

Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad

Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Add salmon $8.00
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
Wood-fired flatbread with chilli, garlic butter & cheese $15.50
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney

Salt & pepper pork chop $18.00
Chicken in black bean sauce with capsicum $18.00
Slow braised beef brisket noodle soup $19.00
Chicken & corn soup (small/ large) $6.00/ $15.00
Egg Foo young with chicken/ beef $23.00
Steamed pork shao mai >. 4 pcs $7.00
Singaporean fried rice noodles $18.00
Deep fried pork wontons $7.00
- 5pcs

House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
For Four $18.50
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.

Fritz's Wieners in Canterbury Menu

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Fritz's Wieners

Canterbury > Fritz's Wieners

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107 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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