Fritz's Wieners in Canterbury Menu

Mini Donut (1/2 Doz) $2.00
Fish $4.80
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
American Hot Dog $3.50
Chicken Nuggets (1/2 Doz) $3.50
Sole $5.00
Batter Sausage $2.50
Chow $4.80

Curry Noodle Soup (Spicy) $10.00
Chinese Vegetables with Oyster Sauce ( Reg/ Med ) $11.00/ $16.00
Vegetarian Fried Noodles ( Reg/ Med ) $10.00/ $16.00
Fried Noodles (with Pork, Beef, Chicken or Combination Meat) ( Reg/ Med ) $10.00/ $16.00
Mussels with Ginger & Spring Onion ( Reg/ Med ) $16.00/ $21.00
Prawn Crackers $3.50
Braised Tofu with Seafood $15.00/ $21.00
- Pork and Assorted Vegetables ( Reg/ Med )
Chicken with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00

Misceo Caesar Salad $25.00
- Add chicken tenderloins
Sauteed spinach $4.00
Pasta of the Day POA
- Please see our blackboard special
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Eggs Benedict $20.00
- Akaroa salmon
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Wedges with sour cream & sweet chilli $8.50
Streaky bacon $5.00

Manuka honey glazed carrots $6.00
Vegetarian $29.00
- coconut risotto cake topped with asian greens and crispy kumara crisps drizzled with a peanut and chilli dressing
Fish of the day $36.00
- please ask waiter for today's creation
No. 31 cheeseboard (2 persons) $24.00
- selection of two cheeses served with homemade fruit salami, lavosh, chutney and crackers. please ask our wait staff for todays cheese selection
Lamb rack $39.00
- mustard & manuka honey crusted lamb rack & crisp lamb belly duo with mediterranean pearl barley risotto & thyme jus
Poached pear & goats cheese $19.00
- toasted brioche topped with a honey poached pear and rich goats cheese, finished with black truffle oil
Hot sticky liquorice pudding $14.50
- with butterscotch sauce & vanilla ice cream
Fillet of angus beef $39.00
- grilled fillet of angus beef topped with mushroom duxelle and no.31 butter on potao gratin finished with oxtail jus

Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot

Castle Street Chicken Parcel $25 Sm / $36 Med
- Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
Soup of the Day $13.50
- Ask your friendly wait stuff for the flavour.
Marlborough Mussels** $20.50
- Freshly steamed in a garlic cream and served with a big slice of toasted bread.
Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
Bealey's Breads and Dips $14.50
- A selection of freshly baked breads and three dips.
Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
Prawn Cigars (2) $5.00

Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
Pepitas $6
- Spicy toasted pumpkin seeds
Refried Beans $3
Churros $12
- Mexican style donut strips with dipping sauces and cream
Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
- guajillo chilli spiced potatoes with fresh coriander and spring onions
Salad $5
Vegetariana $25
- a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
Taquitos De Pollo $14
- small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce

-Grilled Eel on Rice $22
-Marinated Seaweed Salad $7
Nambun Chicken $21
- Deep Fried Chicken pieces with a sweet and sour marinade, with Tartare sauce on the side
-Japanese Fried Rice $16
Chicken $8
- 2 skewers
Sashimi - Assortment S/$18.50 M/$29
-Salad on the Side $7
-California Prawn Roll with Mayo $14.50

Fish of the Day $24.90
- Panfried fish served with Gourmet Potatoes, Green Salad, Dill & Caper Butter
Lemon Cheesecake $12.90
- served with Blueberry compote and Vanilla bean ice cream
Crème Brulee $12.90
- Orange scented crème Brulee with homemade pistachio shortbread
Strawberries & Cream $7.00
Flat Bread $9.90
- Garlic/ Sweet Chilli/ Cheddar or Pesto/ Parmesan
Chocolate Fudge Sundae $11.90
- Vanilla and Chocolate Mud ice cream with fudge sauce topped with Chartilly cream
Antipasto Platter $48.00
- Cheese/ Cured Meats/ Olives/ Pickles/ Crackers/ Vegetables/ Chutney/ Bread/ Fruit
Steak Caprese $24.90
- Marinated steak with juicy tomato, mozzarella, fresh basil served with crusty bread & green salad

•Toasties $7.50
- Ham cheese corn chive toastie
- Bacon egg and relish 7 actie
your choice from
creamy pumpkin Soup. $5.50
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
Three Choice Meal (Regular Plate) $13.90
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin

Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Rosemary & chilli marinated olives $9.5
French toast with maple & ice cream $8.5
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates

Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Gai Jor $10.00
- Fried Chicken Rolls
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Gai $10.00
- Tempura Chicken Pieces

Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
Beef Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
Beef Vindaloo $19.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
Pickle $4.00
- Mixed vegetable pickle.

Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
-Combo $10.00
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.

Plain $2.50
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Sandwich style $10.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Plain w/ cream cheese $4.00
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Plain w/ choc hazelnut spread $4.50
Plain w/ cream cheese & jam $4.50

Fritz's Wieners in Canterbury Menu

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Fritz's Wieners

Canterbury > Fritz's Wieners

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107 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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