Fritz's Wieners in Canterbury Menu

MENU JOY MENU JOY
  • SPICY BRATWURST
    • 150grams of spicy beef and pork manuka smoked.
  • CURRYWURST
    • the mild bratwurst with sauerkraut and topped with tomato sauce and curry powder.
  • DOUBLE BANGER
    • two favourite sausages in one bun.
  • SAUSAGE OF THE MONTH
    • sticky beef bratwurst, 150 gms of beef combined with a delightfully tasty combination of Asian inspired herbs and spices.
  • FRANKFURTER
    • the original German frankfurter packed with flavour (non-spicy)
  • MILD BRATWURST
    • 150 grammes of beef and pork manuka smoked.
  • LAMB BRATWURST
    • 150g. of juicy lamb, complemented with the sweetness of honey and the freshness of rosemary.

Nearby Sample Menus

  • Shaved Parmesan
  • Sour cream, mustard
  • Boiled Egg
  • Mayo, aioli, satay, tartare
  • Nek Minnit
    • Prime NZ beef, mushrooms, caramelized onion, smoked cheese, roasted peppers, American mustard & aioli
  • Red onion
  • Fries (Small/Large) $ 3.00/$ 6.00
  • The Cranny
    • Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
  • Mussels $12.00
    • Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
  • Mac n' cheese $12.00
    • A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
  • 300gm ribeye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Chowder $12.00
    • The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
  • Double bacon, sausages & eggs $12.00
    • One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
  • Fish $12.00
    • Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
  • 300gram rib-eye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
  • Creamy Croquette - 4pcs $7.00
  • Cured Pork on Rice $10.00
  • Poached Egg $3.00
  • Miso soup $2.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • New Style Sashimi $10.00
  • Rice $2.00
  • Fried okra & pickles (v) $14
    • With parmesan and cocktail sauce
  • Pork ribs and hickory wings $38
    • The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
  • Orleans buttermilk fried chicken waffle $16
    • With chipotle maple glaze, crisp sage
  • Key lime cheesecake (v) $12
    • With sauteed strawberries
  • Baked onion dip (gf,v) $10
    • Served with corn chips
  • Fried chicken $14
    • With ranch and hickory sauce
  • Chicken cobb salad (gf) $18
    • Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
  • Hoppin' john $10
    • Black-eyed peas, dirty rice, crispy pork belly
  • Humpty Dumpty scrambled egg on toast. $11
  • Junior Burger $12
    • Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
  • Baked Salmon $34
    • Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
  • Beef Ravioli $18
    • Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
  • Bealey’s Curry $19
    • Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
  • 400grm T-Bone $38
    • Cooked to your liking served with golden fries, salad greens and your choice of sauce.
  • Caesar Salad $20
    • The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add chicken $23.50
  • Marlborough Mussels $17.50
    • A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
  • King prawn with chili sauce (spicy) $25.00
  • Combination meat and vegetables fried rice $11.00
  • BBQ Blue cod $35.00
  • Prawn Fu Yung Egg $15.00
  • Eggplant with home style special sauce $14.00
  • Chicken with ginger and spring onion $15.00
  • Noodles with Beijing style eggplant paste
  • Prawn fried rice $11.00
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Large $11.00
  • Mix $12.50
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Triple $13.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Bacon & Pineapple $3.50
  • 2 Hot Dogs
  • Egg $4.00
  • Cheese & Egg $3.50
  • Garlic Chips $3.80
  • Chicken Burger $4.60
  • 4 Fish Bites
  • Fish $2.30
  • Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
  • Marlborough Green Lip Mussels
  • Berry Berry Nice $8.00
    • Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
  • The Mooloo $24.00
    • Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
  • Onion Rings $10.00
    • Feta cream & smoked paprika
  • Shack Paella $28.00
    • Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
  • 500g Mixed scoop $15.50
  • 1/8 pound $18.50
  • Vegetarian $4.50
  • Steak Burguer $5.50
  • BBC (Beef, Bacon & Cheese) $3.80
  • Kids Burguer $3.20
  • Sausage / Hot Dog $2.20
  • Hawaiian Delight $3.50
  • Spicy Wedges (with sour cream) $5.00
  • Falafel $7.95
  • Tossed Green Salad $8
    • Crisp leaves with salad veggies & sprouts
  • New Zealand Cheese Board $20
    • A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
  • - Feta, roasted tomatoes, olives & balsamic
  • Sauteed Sliced Mushrooms $23
    • With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
  • - Goafs cheese, roast beetroot, orange & pistachio
  • - Smokey chorizo with gruyere & smashed roast tomatoes
  • Loaded Wedges $10
    • Wedges topped with cheese, jalapenos & sour cream. Add crispy bacon - $4
  • - Grilled halloumi with roasted vegetables, baby spinach, caramelised onion & sweet chili sauce.
  • Prawn Curry on Rice $13.50
  • Sweet & Sour Chicken $13.00
  • wonderful Taste Chicken $108.00
    • 8-10 servings
  • Combination foo young $14.00
  • Seafood on Noodles $12.50
  • Prawn Fried Rice $13.50
  • Fried noodles $8.50
  • BBQ pork $18.00
  • Rosemary & chilli marinated olives $9.5
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
  • French toast with maple & ice cream $8.5
  • Egg on toast $6
  • Crispy miso chicken thigh $18.5
    • wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
  • Milk, Keri kids juice, lemonade $3
  • Ice cream sundae $4.5
    • vanilla ice cream with choc sauce & sprinkles
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Extra vegetables & salad $6
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Fries $6
  • Family steak & mushroom pie $14.20
  • Family ham & asparagus quiche $18.90
  • Roast beef dagwood $6.60
  • Asparagus rolls $2.30
  • Egg sandwich $2.00
  • Satay chicken pie $5.40
  • Chicken petites $2.30
  • Ham & mustard sandwich $2.00
Fritz's Wieners

Fritz's Wieners

location

Address

107 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0800437489

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , German

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
107 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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