Fritz's Wieners in Canterbury Menu

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SPICY BRATWURST
- 150grams of spicy beef and pork manuka smoked.
CURRYWURST
- the mild bratwurst with sauerkraut and topped with tomato sauce and curry powder.
DOUBLE BANGER
- two favourite sausages in one bun.
SAUSAGE OF THE MONTH
- sticky beef bratwurst, 150 gms of beef combined with a delightfully tasty combination of Asian inspired herbs and spices.
FRANKFURTER
- the original German frankfurter packed with flavour (non-spicy)
MILD BRATWURST
- 150 grammes of beef and pork manuka smoked.
LAMB BRATWURST
- 150g. of juicy lamb, complemented with the sweetness of honey and the freshness of rosemary.

Nearby Sample Menus

Per person. $3.00
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.

Plain Donut
Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
Chicken Avocado Burger
Pacific Oysters 1/2 Dozen
Sausages (Plain)
Paua Fritter
Pineapple Ring
Monster (The Works)

Vegetarian $10.00
Vegetarian / Curry / Spring Roll $3.00
Fish Bite $1.20
Fish Of The Day $6.00 - $9.00
Battered Elephant Fish $4.00
Chicken $10.00
Fish Of The Day Meal $17.50
- Served with chips, coleslaw & sauces
Bluecod Meal $19.50
- Served with chips, coleslaw & sauces

BATTERED FROM $5.50
4 PLAIN SAUSAGES
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
PINEAPPLE RING $2.60
1 CRABSTICK
2 SQUID RINGS
FISH BITES
1 SMALL CHIPS

Garlic naan $4.00
- Naan with stuffing of garlic.
Keema naan $6.00
- Naan stuffed with spiced minced lamb.
Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
Achari chicken masala $19.50
- Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.
Lamb seekh kebab $13.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Green salad $6.00
Palak paneer $18.00
- Homemade cottage cheese cooked in spinach gravy mixed with spices.

Jilabi 3 for $2.00
Lamb, Beef, Chicken $4.00 each
Turkish Gozleme $3.50
- Falafel
-Beef
Chapli Kebab & Salad $6.00
Medium $11.00
- Lamb

– Fresh Herb, Lemon & Cream Cheese
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
– Sundried Tomato & Cream Cheese
Cream Cheese $6.50
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli

Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges

FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
CHICKEN ON RICE
- our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds

-small salad $5.00
Chicken and mushroom & herb filo $8.50
Quiche $8.50
- Smoked salmon, spinach and cream cheese
Roast vegetable & feta frittata (GF) (V) $8.50
Fresh made sandwiches $5.50
Lunch $12.00
- - any item from the cabinet with green salad or fries
Fresh baked scones and muffins $4.00
Bacon and egg panini $8.50

Potato & gravy $10.00
- Cheesy fries
Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
Wilted spinach $3.00
GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
Mini Me $9.00
- Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
The Abu $16.00
- Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
Popcorn chicken served with ranch $12.00

Please ask if you would like to try any of our other dishes as a vegetarian option.
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Gai Jor $10.00
- Fried Chicken Rolls
300 Tom Yum Goong (Prawns) $17.00
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Gai Satay $10.00
- Chicken Satay

Eggs Benedict $18.80
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Smoked Salmon
Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Roasted Duck Breast Salad G $32.50
- Duck Breast, roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
Akaroa Salmon Gravlax $22.50
- Our own salt & beetroot cured salmon served with a kumara & corn cake, avocado, cream fraiche & Mediterranean salsa
West Coast Whitebait Omelette G $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
Superfood Cauliflower Risotto [Vegan] $15.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
Beetroot Cured Salmon Gravlax G $28.50
- Bully’s salt and beetroot cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing

Fish $9.00
- Mini fish bites served in a basket with fries
Fries $8.00
- Basket of fries served with tomato sauce
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more

Sweet & Sour Fish $11.00
Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
Pottle of Fried Rice / Pottle of Fried Noodles $5.80
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
Sweet & Sour Chicken $12.00
Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50