Gerry's Charcoal Chicken in Wellington Menu

MAINS - CHARCOAL CHICKEN MAINS - CHARCOAL CHICKEN
  • Whole chicken $18.90
  • 1/2 chicken $11.30
  • 1/4 chicken $7.20
MAINS - CHICKEN PACKS MAINS - CHICKEN PACKS
  • 1/2 chicken and chips $13.60
  • 1/4 chicken and chips $9.60
MAINS - CHICKEN MEALS MAINS - CHICKEN MEALS
  • 1/2 chicken meal $15.00
  • 1/4 chicken meal $11.80
MAINS - CHICKEN SCHNITZEL MEALS MAINS - CHICKEN SCHNITZEL MEALS
  • 2 chicken schnitzels $15.00
  • 1 chicken schnitzel $11.80
MAINS - CHICKEN DIPPERS MAINS - CHICKEN DIPPERS
  • 6 chicken dippers & chips $15.70
MAINS - ROAST MEALS MAINS - ROAST MEALS
  • Beef meal $11.80
  • Lamb meal $11.80
  • Pork meal $11.80
MAINS - SEAFOOD MAINS - SEAFOOD
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
MAINS - FISH & CHIPS MAINS - FISH & CHIPS
  • 6 fillets and chips $30.80
  • 8 fillets and chips $40.40
  • 10 fillets and chips $50.80
  • Fish Fillets $5.00
  • Squid Rings $1.20
MAINS - KIDS MEALS MAINS - KIDS MEALS
  • Fish & Chips $7.30
  • Chicken Schnitzel & Chips $7.30
  • 5 Chicken Nuggets & Chips $7.30
MAINS - SALADS MAINS - SALADS
  • Shrimps Cocktail $9.50
  • Coleslaw $2.50 / $5.10
    • regular / large
  • Bean Salad $3.80 / $7.40
    • regular / large
  • Potato Salad $2.50 / $5.10
    • regular / large
ON THE SIDE ON THE SIDE
  • Roast Potatoes $1.20
  • Roast Pumpkin $1.70
  • Plate of Veges $8.30 / $11.80
    • small / large
  • Gravy $2.70 / $5.00
    • regular / large
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • Chips $3.40 / $6.60
    • regular / large
  • Chicken Nuggets 5 $5.40
  • Chicken Nuggets 10 $10.80
  • Chicken Schnitzel $5.60
  • Chicken Dippers $2.50
  • Plain Roll $2.50
  • Garlic Roll $2.00

Nearby Sample Menus

  • Masak Merah $4.90
  • Mee Goreng (v) $13.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Nyonya (mild) n/a
    • light curry with vegetables and tofu
  • Roti, curry and rice (v) $11.90
    • Coconut rice for an extra 1
  • Roti and curry (v) $8.90
    • Fresh handmade roti with a curry of your choice
  • Claypot Rice (v)(gf)(pf) $15.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Mee Goreng (v) $15.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Banana fritters with ice cream $5.90
  • PRAWN NIGIRI SUSHI $4
    • 2 pieces of boiled prawn nigiri Sushi
  • Steamed Rice $2.5
  • cucumber roll $4
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Kids pack $5
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Bean Curd with Mixed Seasonal Vegetables $14.00
  • Hot and Sour Noodle Soup $11.50
  • Combination Fried Rice (pork, chicken, beef & vegetables) / Roast Pork with Shrimp Paste Fried Rice $12.90
  • Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
  • Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
  • Salt & Pepper Fish Fillet $17.00
  • Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
  • Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
  • Agnello
    • Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
  • -Singo $14
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • -1/2 Metre $26
  • -1/2 Metre $26
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • Speziato
    • seared chicken breast, streacky bacon, chorizo, jalapenos & caramelised onions, topped with garlic aioli
  • (gfa) gluten free available
  • Lamb & Chips $10.00
  • Tea $2.50
  • Mixed $11.00
  • Chicken & Chips $10.00
  • Baklava $3.20
  • Chicken Falafel $10 / $11
  • Cheese $1.00
  • Mijvel $8 / $9
  • BBQ Pork $13.00
    • Flame grilled belly pork, marinated with five spice, star anise and Hoi Sin sauce.
  • Orange Beef $24.00
    • Deep fried beef fillets in rich orange sauce.
  • Lemon Chicken $22.00
    • Two crispy chicken fillets coated with sweet tangy lemon sauce.
  • Beef with Vegetables $22.00
    • Wok fried sliced beef with seasonal vegetables.
  • Deep Fried Won Tons (6pc) $7.00
    • Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.
  • Honey King Prawns $28.00
    • Deep fried king prawns served with honey sauce and sesame.
  • Bok Choi $16.00
    • Wok fried Chinese seasonal vegetables
  • Sweet and Sour Chicken $22.00
    • Crispy chicken pieces coated in home-made sweet and sour sauce.
  • Deep Fried Pickles $6.5
    • sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
  • Cheese Burger $10
    • Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
  • BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
    • succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
  • Chicken Tandoori Salad $22.5
    • marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
  • Beef Burger $19
    • prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Wedges $7.00
  • Multigrain Toast with Halloumi $12.50
    • Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
  • -Kids $3.00
  • Burgers Served With Fries $11.00
    • Chicken /Beef
  • Eggs On Toast $8.00
    • Poached, Scrambled or Fried egg Served On Buttered Toast
  • Kids Breakie $7.00
    • Scrambled egg served on hash brown & ham
  • Bagel with Banana $8.00
    • Toased bagal served with caramelized banana and cream cheese
  • Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
  • Potato Cake $17.00
    • with salmon
  • Free-range eggs on toast $10.00
  • Corn fritters $19.00
    • & bacon or grilled haloumi w side salad
  • Add $4.00
    • sausages
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Add $5.50
    • free-range bacon
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • The Casanova $17.50
    • 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
  • The Moroccan $17.00
    • 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
  • Chicken Pizza $18.00
    • Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
  • Buffalo Wings $12.00
    • Premium Chicken wings in a spicy chili marinade, w aioli sauce
  • Chicken Cran Brie $17.00
    • Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
  • Fresh Garden Salad $11.00
  • Chocolate Banana & Marshmallow Hot Cake $12.00
    • Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
  • Strawberry Short Cake Shake $7.00
  • BEEF MASALA $17.00
    • Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • CHICKEN VINDALOO $16.50
    • Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
  • Mixed vegetable pakora $6.00
    • deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • LAMB MADRAS $17.00
    • Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
  • BHUNA CHICKEN $16.50
    • Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
  • Chicken wings(5 pieces) $12.50
    • mildly spiced thick barbequed in clay oven.
  • Wonton Noodle Soup $10.00
  • Bacon Sandwhich $3.50
  • Oyster sauce vegtable $10.00
  • Cheese burger $4.00
  • Ginger and Spring onion beef $12.00
  • Seafood chowmein $13.00
  • Garlic Pork-rib $14.50
  • Green curry beef $11.00
  • Today's Fresh Soup $9.00
    • Home-baked bread
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • Sorbet Duo $12.00
    • Kapiti lemon and lime sorbet, toasted sesame snap
  • 'Death by Chocolate' $25.00
    • Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
  • Garlic King Prawns $16.00
    • Fresh herbs, cream, ciabatta, basil
  • Eggs Benedict $22.00
    • Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Salt and Pepper Squid $15.00
    • Capers, gherkins, chopped egg, lemon aioli
  • Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Gerry's Charcoal Chicken

Gerry's Charcoal Chicken

location

Address

4 Keys Street, Elderslea, Wellington, 5018, New Zealand

phone

Phone

45286652

clock

Opened hours

Mon 10:30 AM to 9 PM Tue 10:30 AM to 9 PM Wed 10:30 AM to 9 PM Thu 10:30 AM to 9 PM Fri 10:30 AM to 9 PM Sat 10:30 AM to 9 PM Sun 10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Charcoal Chicken

features

Features

Mastercard ,  Visa ,  Cash

Location
4 Keys Street, Elderslea, Wellington, 5018, New Zealand
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