Gerry's Charcoal Chicken in Wellington Menu

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Whole chicken $18.90
1/2 chicken $11.30
1/4 chicken $7.20

1/2 chicken and chips $13.60
1/4 chicken and chips $9.60

1/2 chicken meal $15.00
1/4 chicken meal $11.80

2 chicken schnitzels $15.00
1 chicken schnitzel $11.80

6 chicken dippers & chips $15.70

Beef meal $11.80
Lamb meal $11.80
Pork meal $11.80

Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy

6 fillets and chips $30.80
8 fillets and chips $40.40
10 fillets and chips $50.80
Fish Fillets $5.00
Squid Rings $1.20

Fish & Chips $7.30
Chicken Schnitzel & Chips $7.30
5 Chicken Nuggets & Chips $7.30

Shrimps Cocktail $9.50
Coleslaw $2.50 / $5.10
- regular / large
Bean Salad $3.80 / $7.40
- regular / large
Potato Salad $2.50 / $5.10
- regular / large

Roast Potatoes $1.20
Roast Pumpkin $1.70
Plate of Veges $8.30 / $11.80
- small / large
Gravy $2.70 / $5.00
- regular / large
Peas & Gravy $2.70 / $5.00
- regular / large
Potato Wedges $4.90 / $8.30
- regular / large
Chips $3.40 / $6.60
- regular / large
Chicken Nuggets 5 $5.40
Chicken Nuggets 10 $10.80
Chicken Schnitzel $5.60
Chicken Dippers $2.50
Plain Roll $2.50
Garlic Roll $2.00

Nearby Sample Menus

- Regular $4.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
- Regular $4.50
- Regular $4.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
5 Grilled Tenderloins $11.90
- Choose your basting

THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
HOUSE SALAD LARGE $6.90
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread

-Tonkotsu Chicken / Tonkotsu Chashu $12.80
-Pork $3.50
Japanese Pan Fried Gyoza $8.00
V=vegetarian
-Steamed Pork Gyoza $6.00
-Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
-Soy Ramen $10.80
-Crumbed Chicken Katsu Curry $13.80

Japanese mayonnaise $1.50
Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce

Tarakihi Dinner $ 13.50
Scallop $ 2.00
Minimum Oysters 3 $ 8.00
Fillet Crumbed/Battered $ 7.60
5 Fish, 2 Chips $ 18.10
Corn Fritter $ 2.60
Bacon Fritter $ 2.40
Meat Patty $ 2.40

Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
Steam Vegetables $4.50
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.

Papadum fried/roasted $1.00
Mix pickle & Mango chutney $3.50
Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
Vegetable Pakora $6.50
- Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
Samosa (Vegetarian 2 pieces) $6.00
- Deep fried pastry filled with potatoes, mild spices and green peas.
Extra Rice $2.00
- Plain, steamed Basmati rice.
Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.
Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.

Soup of the Day $9
- Please ask for today’s special
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto

Wedges $3.50
Wing $2.00
Lunchbox $8.50
- 2 Thighs and Chips
Snack Box $5.50
- 1 Thigh and Large Chips
Drum $2.50
Dinner Box $11.80
- 3 Thighs and Chips
Wingman $3.00
- 1 Wing 'n' Small Chips
Thigh $3.60

Mujvar $7.00
Garlic bread $3.00
Shish kofte $11.00
Combination $9.00
Combo $15.00
Combo $12.00
Mixed $12.00
Meatlovers $16.00
- Chicken, lamb, ham, pepperoni

Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Cashew Nuts $4.00
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Goose Shack Cut Chips with Lemon Mayo $7.00

Duo of cheese 20
Warmed olives 8
Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree

Wedge $4.50
Hash Browns $1.00
Phat Burger $7.00
Egg Burger $4.80
1 Filling $2.60
Cheeseburger $4.80
Crumbed Fillet $6.50
Seafood Fritters $3.50

Spiced Cauliflower $9
- with mint yoghurt
Marinated Olives $7
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Cornbread $8
- house made paprika whipped butter
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Raspberry and White Chocolate Cheesecake $14
3 courses $45
- Suitable for 10 guests or more
Calamari $13
- with smoked chipotle aioli

Smoked Salmon Bruschetta $16.00
Kids Wedges $5.00
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Kids Fish & Chips $8.00
Scrambled Eggs & Bacon on Toast N/A
Boiled Eggs $5.00
Avocado or mushroom $3.00
Charlie's Build Your Own $8.50
- w two eggs & toast