Golden Fleece Hotel-Motel in Otago Menu

Are you the owner? Manage this listing for free.

Garlic Bread $8
Garlic Bread $9
- w/ cheese
Garlic Bread $10
- w/ cheese & bacon
Bruschetta $12
- toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
Garlic & Cheese Pizza $12.5
- pizza base topped with garlic butter & cheese

Angel Bay Beef Patty $3.5
- lettuce, tomato relish, cheese
Pork Belly $3.5
- Vietnamese slaw, aioli
Grilled Chicken Tender $3.5
- with lettuce, avocado

Caesar Salad $17.5 w/ Chicken $21.5
- Baby cos lettuce, crispy bacon, parmesan, poached egg, caesar dressing, garlic croutons
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
Roast Vegetable Salad $14.5 w/ Chicken $18.5
- Warmed roast vegetables tossed through spinach & goats cheese with a balsamic dressing
Lamb Greek Salad $25
- Lamb Back Strap, Greek Salad mix, olives, feta cheese, red onion, cucumber, tomato, balsamic, mint yoghurt

Beer Battered Fish $25
- Flathead, crispy beer batter, salad, chips, tartare sauce
Salt & Pepper Squid $25.9
- Dusted with salt and pepper flour, flash fried, chips, salad,aioli
Chicken Parmigiana $25
- Panko crumbed 250g chicken breast, leg ham, Napoli, mozzarella, chips, garden salad
Chicken Schnitzel $21.9
- Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
Veal Schnitzel $26.9
- crumbed veal schnitzel, chips, salad, lemon wedge
Golden Fleece Burger $22
- Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
Roast Pork with crackle $26
- roast vegetables, steamed vegetables, gravy, sliced pork, apple sauce
Porterhouse 280g $34.9
- Grass fed Striploin, your choice of sauce, chips, garden salad
T-bone 300g $30
- 300g T-bone steak cooked to your liking served with your choice of sauce, chips & a fresh garden salad

Chicken Mushroom Risotto $21
- Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
Tortellini Roast pumpkin & pine nut $20
- Roasted pumpkin, pinenuts, onion, garlic, spinach, white wine, cream, basil pesto topped with parmesan cheese
Fettuccini Carbonara $18.5
- Bacon, onion, spring onion, garlic, egg & creamy white wine sauce
Satay Chicken $24.9
- Whole breast fillet, steamed basmati rice, vegetables, creamy satay sauce
Lamb Masala Curry $24.9
- House made Lamb masala curry served basmati rice and naan bread topped with slivered almonds & fried shallots
Sizzling Beef Platter $25
- Wok seared beef, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Chicken Platter $22
- Wok seared chicken breast, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Seafood Platter $28
- Prawns, scallops, shrimp, calamari, mussels, julienne vegetables, hokkien noodles, hoi-sin sauce
Garlic Prawns $25
- Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
Pork Belly $30
- Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce

Gravy $2
Mushroom Sauce $2
Pepper Sauce $2
Aioli / Tartare / Garlic Butter $1
Surf Sauce $8

Bowl of Chips $6
Wedges $9
- Sour cream, sweet chilli
Garden Salad $6
Seasonal Vegetables $8

2 course $13.50
- choice of main meal with soup of the day or dessert option

Chicken Schnitzel Tenders see above
Roast Pork see above
Ham Steak and Pine apple see above
Beer Battered Fish and Chips see above
Chicken Parmigiana Tenders see above
Salt and Pepper Squid see above
Spaghetti Bologanise see above
Lambs Fry and Bacon see above

Sticky date, Pavlova or Chocolate Mousse see above
Cake of the Day available for addition $2 see above

Spaghetti Bolognaise $9
Fish and Chips $9
Salt and Pepper Squid $9
Chicken Nuggets $9
Chicken Parmigiana Tenders $9
Chicken Schnitzel Tenders $9

Nearby Sample Menus

Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
M $4.10
7 pcs $12.20
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
V $3.10
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.

Plain Ciabatta Loaf $10
Calamari Entree $14.5
- Tender scoured calamari served with peri-naise
Sirloin 250g $27.5
- Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
Soup of the day $12
- Soup of the day served with warm ciabatta bread
Fillet 200g $36 150g combo $32
- The eye-fillet is lean and tender with a mild flavour. A must for the true meat connoisseur
Rib & Steak Combo $47
- Pork ribs with a tasty sirloin steak
Veggie Burger $16
Cheesy Garlic Loaf $11

Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
Sausages & Eggs $10.00
Oyster natural 1 dozen $34.00
Scallops $2.50
Tomatoes $2.00
Fish & Oysters $34.00
Flounder Fillets
Mixed $21.00/$15.50
- single pieces fish

Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
Tandoori Mushroom $15.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Fish Curry $19.00
- Basa fillet (fish) prepared with onion and Indian spices.
Prawn Masala $19.00
- Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.
Kadai Paneer $16.50
- Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
Jeera Rice $6.00
- Rice cooked with cumin seeds.
Pickle (Hot & Sour) $4.00
Shrimp Malabari $19.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.

Spinach, Sourdough, Chili jam, Hashbrown $3
Bacon, Eggs, Sausage, Fries $5
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Add Eggs $4
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce

Basil & Chilli $23.50
- Duck or Prawn
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Black Pepper Venison $23.00
Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
Garlic Pepper King Prawn $23.50
Green or Red Curry $22.50
- Duck or Prawn

Bottle of Chips $2.00
- W/ tomato sauce
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Hotdog $2.00
Basket of Fries $4.00
- W/ tomato sauce
Fish & Chips $6.00
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese

Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
Sizzling Chicken Chilli Jam $20.00
- mushroom cauliflower zucchini young corn onion
Crispy pork Belly w Bok Choi on Rice $18.50
Curry puff Chicken 4 $7.50
Sizzling Garlic & Black Pepper $22.00
- bean sprouts mushroom celery carrot/chicken pork beef
Pad Thai $17.50
- chicken pork beef vegetables & tofu
Sweet & Sour $17.00
- pineapple tomato cucumber, capsicum onion/Chicken Pork
Yellow curry $18/$23.50
- chicken seafood prawns squids & scallops

Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Fruit salad $8.50
- with yoghurt & granola
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup

E22. Lauk Jim Platter $15
- Prawn, Fish, Mussel, Southern Clam, and Sashimi Salmon with Thai Nham Jim Seafood
C3. Massaman Gai (Med) $25
- Slow-cooked chicken thighs in Massaman Curry with spud, onion, peanut, and fried shallot
K8. Khao Pad American $15
- Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
F17. Pad Pak Ruam $18.9
- Straight oyster sauce stir-fry of seasonal veggies
K7. Ba mee Satay Gai $12
- Egg noodle stir-fried with chicken and Satay sauce
C11. Choo Chee Pla Salmon (Hot) $29
- Mackenzie’s Salmon Steak cooked in sizzling saucy red curry with shredded Kafir Lime Leaves
E33. Testing Platter $24
- Sampling platter of our starters with 3 style of dipping to share around the table
Sticky Noodle S $4.90 / L $8.90

Fries $4.00
ROAST OF THE DAY $9.90
Vegetables $5.00
Deluxe burger $16.90
- (chicken or beef) with fries
FISH WITH SALAD AND FRIES $10.90
Roast of the day (pork or beef) $17.90
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
Chilli and garlic prawns $13.90

Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
Chicken Nuggets & Fries N/A
French Toast $15.80
- bacon, bananas, maple syrup
Cheese Rolls N/A
Toasted Sandwiches N/A
Club Sandwiches N/A
Delicious Homemade Scones, Muffins and Cakes N/A
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon

Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Roast Potatoes $5.00
Side of Vegetables $7.50
- Fresh steamed vegetables
Soup of the day $10.50
- Ask your server for details
Extra filling $2.00
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad

Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
-Add cheese $10.50
Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
● Wedges $9.50
- With sweet chilli and sour cream
NZ Green Lipped Mussels $16.00
- In a coconut curry sauce. Served with homemade mini bread rolls
Basil and Coconut Curry $28.00
- With Saffron rice