For kids 12 & under only please. No big kids allowed!
Highland Lamb $15.00/ $25.00
Tender marinated Otago lamb, grilled medium rare, laid on fresh garden salad, main served with crispy potatoes. Beer match: Speight's Distinction Ale. (Entrée/ Main)
Seafood Chowder $12.00
A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Alehouse bread. Beer match: Speight's Cider >>
Chicken Parcels $21.00
Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served on a bed of crispy potatoes and a fresh garden salad. Beer Match: Speight's Cider
Kids Pasta 9.00
The Alehouse Loaf $6.00/ $10.00
Locally baked Speight’s bread. Hot & delicious - garlic or plain. (Half/ Whole)
The Alehouse Loaf $6.00/ $12.00
Locally baked Speight’s bread. Hot & delicious - garlic or plain. (half / whole)
Seafood Chowder $12.00
A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Alehouse bread. Beer Match: Speight's Cider
Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Bacon and egg breakfast $15.00
Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Tomato, avocado and Vogel's brealfast $12.50
Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Pancakes $12.50
Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Egg breakfast $5.00
Poached egg on toast
Toast Breakfast $3.00
Marmite toast soldier
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
Homemade Seafood Chowder Main $23.00
Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
Steamed seasonal vegetables $6.00
Baked Eggs $18.50
Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Homemade Seafood Chowder Entrée $15.00
Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.