Golden Fleece Hotel-Motel in Otago Menu

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Garlic Bread $8
Garlic Bread $9
- w/ cheese
Garlic Bread $10
- w/ cheese & bacon
Bruschetta $12
- toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
Garlic & Cheese Pizza $12.5
- pizza base topped with garlic butter & cheese

Angel Bay Beef Patty $3.5
- lettuce, tomato relish, cheese
Pork Belly $3.5
- Vietnamese slaw, aioli
Grilled Chicken Tender $3.5
- with lettuce, avocado

Caesar Salad $17.5 w/ Chicken $21.5
- Baby cos lettuce, crispy bacon, parmesan, poached egg, caesar dressing, garlic croutons
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
Roast Vegetable Salad $14.5 w/ Chicken $18.5
- Warmed roast vegetables tossed through spinach & goats cheese with a balsamic dressing
Lamb Greek Salad $25
- Lamb Back Strap, Greek Salad mix, olives, feta cheese, red onion, cucumber, tomato, balsamic, mint yoghurt

Beer Battered Fish $25
- Flathead, crispy beer batter, salad, chips, tartare sauce
Salt & Pepper Squid $25.9
- Dusted with salt and pepper flour, flash fried, chips, salad,aioli
Chicken Parmigiana $25
- Panko crumbed 250g chicken breast, leg ham, Napoli, mozzarella, chips, garden salad
Chicken Schnitzel $21.9
- Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
Veal Schnitzel $26.9
- crumbed veal schnitzel, chips, salad, lemon wedge
Golden Fleece Burger $22
- Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
Roast Pork with crackle $26
- roast vegetables, steamed vegetables, gravy, sliced pork, apple sauce
Porterhouse 280g $34.9
- Grass fed Striploin, your choice of sauce, chips, garden salad
T-bone 300g $30
- 300g T-bone steak cooked to your liking served with your choice of sauce, chips & a fresh garden salad

Chicken Mushroom Risotto $21
- Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
Tortellini Roast pumpkin & pine nut $20
- Roasted pumpkin, pinenuts, onion, garlic, spinach, white wine, cream, basil pesto topped with parmesan cheese
Fettuccini Carbonara $18.5
- Bacon, onion, spring onion, garlic, egg & creamy white wine sauce
Satay Chicken $24.9
- Whole breast fillet, steamed basmati rice, vegetables, creamy satay sauce
Lamb Masala Curry $24.9
- House made Lamb masala curry served basmati rice and naan bread topped with slivered almonds & fried shallots
Sizzling Beef Platter $25
- Wok seared beef, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Chicken Platter $22
- Wok seared chicken breast, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Seafood Platter $28
- Prawns, scallops, shrimp, calamari, mussels, julienne vegetables, hokkien noodles, hoi-sin sauce
Garlic Prawns $25
- Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
Pork Belly $30
- Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce

Gravy $2
Mushroom Sauce $2
Pepper Sauce $2
Aioli / Tartare / Garlic Butter $1
Surf Sauce $8

Bowl of Chips $6
Wedges $9
- Sour cream, sweet chilli
Garden Salad $6
Seasonal Vegetables $8

2 course $13.50
- choice of main meal with soup of the day or dessert option

Chicken Schnitzel Tenders see above
Roast Pork see above
Ham Steak and Pine apple see above
Beer Battered Fish and Chips see above
Chicken Parmigiana Tenders see above
Salt and Pepper Squid see above
Spaghetti Bologanise see above
Lambs Fry and Bacon see above

Sticky date, Pavlova or Chocolate Mousse see above
Cake of the Day available for addition $2 see above

Spaghetti Bolognaise $9
Fish and Chips $9
Salt and Pepper Squid $9
Chicken Nuggets $9
Chicken Parmigiana Tenders $9
Chicken Schnitzel Tenders $9

Nearby Sample Menus

Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Side of Stir Fry Vegetables $9.90
Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.

Deep fried hot and spicy chicken on rice M $12 L $14
Eggplant with minced beef in XO sauce $20
Bami Goreng M $12 L $14
Steamed vegetable with soy sauce $4
Beef spare ribs with black pepper sauce on rice $14
Chicken and cashews on rice M $12 L $14
Singaporean fried rice noodles with bbq pork/prawn/combination M $12 L $14
Sweet and sour chicken/pork/fish on rice M $12 L $14

Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Papadom $1.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00

Vege Yoki Udon $10.00
Teriyaki beef $12.00
VegeCurry $11.00
Chicken Katsu $13.50
- w/curry
Chicken Yoki Udon $12.00
Teriyaki vege $11.00
Koroage $13.50
- w/curry
Vege Udon $10.00

Choo Chee $28.00
- creamy red curry stir fried with kaffir lime leaves topped with deep fried chunk blue cod/tiger prawns blue cod fish
Hor-Mok $25.00
- (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
Mix starters for 2 people $22.00
- coconut prawn chicken satay fried wonton spring roll curry puff
Tiger Prawns & Smoked Salmon salad $20.00
Red Curry $17.00
- chicken, pork, bee, vegetarian & tofu
Thaitanium fish cake salad $14.00
Peanut sauce $17.00
- broccoli mushroom carrot young corn cabbage/chicken, pork, beef, vegetables & tofu
Thaitanium chicken Drums curry 3 drums $18.50

Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
Choley Bhatura $17.00
- (Fried leavened bread, Chickpea curry
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
Available from 12PM to 4PM

ORGANIC SALAD DISHES
Chicken Curry Delight $ 13.80
Vegan Special Dish $ 15.80
Beef/Pork Mince Noodle Soup $ 9.80
Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed
Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
Or four dumpling (GF) $ 15.80
Organic Salad $ 11.80
- with garlic bread or gluten free bread

Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
Blend special $16.50
- prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish

Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries and rosemary gravy(Add Onion rings for $6.00)
Salt & Pepper Calamari $14.00
- Served with aioli.
Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
All Day Breakfast
- Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilli dressing.
Falafel Wrap
- Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.

Vegetables Delight M $16.00 /L $23.00
Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
Wonton Soup $6.00
Roast Duck M $30.00/ L $55.00
Crayfish with Butter Sauce TBC
Combination Fried Noodles M $17.00/ L $26.00
Pork & Vegegtables M $18.00/L $30.00
Lamb Chops in Honey Sauce $52.00

PINEAPPLE RINGS $1.20
SOLE (battered / crumbed /grilled) $6.00/$6.50/$8.50
EGG MEAT/EGG TOM LOWER S/S TOP $6.50
CHICKEN TENDERS $1.20
CRABSTICKS $1.20
CORN OR GLUTEN FREE VEGE FRITTERS $3.00
CHIC $3.00
COCONUT BATTERED BANANA $2.50

Deep Fried Squid $6.00
Chicken Curry Fried Noodles $12 Large / $10 Small
Deep Fried Tofu $10 Large / $9 Small
- With Spring Onion Ginger on Rice
Chicken with Snow Peas $15 Large / $11 Small
Barbeque Pork Noodle Soup $9 Med / $25 Large
Peking Duck (3 courses) $50.00
Crispy Skin Chicken $13 Large / $11 Small
Pineapple with Ice Cream $3.50

Roast Vegetable Salad $14.00
- Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts
Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
Spiced Wedges $14.00
- With sweet chilli and sour cream
Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
Ciabatta Dipping Plate $10.00
- With Grove olive oil.
From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.

Hummus $7.00
- Served with crostini
Edamame $7.00
- Steamed soy beans served with soy sauce
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Marinated Kalamata Olives $6.00
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce