Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
Brioche French Toast $15.50
Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
Quinoa Prawn Stack (GF) $19.50
Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
Baked Beans on Toast $15.50
The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
Breakfast Quesadilla $16.50
Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
Eggs on Toast $12.50
Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
Pork Roti $15.50
Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
The Kitchen Burger $17.50
Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
Deer my Love $8.00
Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Minty Lamb $8.00
Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
Spicy Hen $ 9.50
Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
Tropical Hog $10.00
Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
The Bullseye $13.90
200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
Otago Oink $8.90
The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Burghanza $13.90
A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
Salmon Sashimi $14.00/$22.00
Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
Salmon Donburi $12.50/$20.00
Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00