Golden Fleece Hotel-Motel in Otago Menu

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Garlic Bread $8
Garlic Bread $9
- w/ cheese
Garlic Bread $10
- w/ cheese & bacon
Bruschetta $12
- toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
Garlic & Cheese Pizza $12.5
- pizza base topped with garlic butter & cheese

Angel Bay Beef Patty $3.5
- lettuce, tomato relish, cheese
Pork Belly $3.5
- Vietnamese slaw, aioli
Grilled Chicken Tender $3.5
- with lettuce, avocado

Caesar Salad $17.5 w/ Chicken $21.5
- Baby cos lettuce, crispy bacon, parmesan, poached egg, caesar dressing, garlic croutons
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
Roast Vegetable Salad $14.5 w/ Chicken $18.5
- Warmed roast vegetables tossed through spinach & goats cheese with a balsamic dressing
Lamb Greek Salad $25
- Lamb Back Strap, Greek Salad mix, olives, feta cheese, red onion, cucumber, tomato, balsamic, mint yoghurt

Beer Battered Fish $25
- Flathead, crispy beer batter, salad, chips, tartare sauce
Salt & Pepper Squid $25.9
- Dusted with salt and pepper flour, flash fried, chips, salad,aioli
Chicken Parmigiana $25
- Panko crumbed 250g chicken breast, leg ham, Napoli, mozzarella, chips, garden salad
Chicken Schnitzel $21.9
- Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
Veal Schnitzel $26.9
- crumbed veal schnitzel, chips, salad, lemon wedge
Golden Fleece Burger $22
- Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
Roast Pork with crackle $26
- roast vegetables, steamed vegetables, gravy, sliced pork, apple sauce
Porterhouse 280g $34.9
- Grass fed Striploin, your choice of sauce, chips, garden salad
T-bone 300g $30
- 300g T-bone steak cooked to your liking served with your choice of sauce, chips & a fresh garden salad

Chicken Mushroom Risotto $21
- Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
Tortellini Roast pumpkin & pine nut $20
- Roasted pumpkin, pinenuts, onion, garlic, spinach, white wine, cream, basil pesto topped with parmesan cheese
Fettuccini Carbonara $18.5
- Bacon, onion, spring onion, garlic, egg & creamy white wine sauce
Satay Chicken $24.9
- Whole breast fillet, steamed basmati rice, vegetables, creamy satay sauce
Lamb Masala Curry $24.9
- House made Lamb masala curry served basmati rice and naan bread topped with slivered almonds & fried shallots
Sizzling Beef Platter $25
- Wok seared beef, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Chicken Platter $22
- Wok seared chicken breast, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Seafood Platter $28
- Prawns, scallops, shrimp, calamari, mussels, julienne vegetables, hokkien noodles, hoi-sin sauce
Garlic Prawns $25
- Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
Pork Belly $30
- Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce

Gravy $2
Mushroom Sauce $2
Pepper Sauce $2
Aioli / Tartare / Garlic Butter $1
Surf Sauce $8

Bowl of Chips $6
Wedges $9
- Sour cream, sweet chilli
Garden Salad $6
Seasonal Vegetables $8

2 course $13.50
- choice of main meal with soup of the day or dessert option

Chicken Schnitzel Tenders see above
Roast Pork see above
Ham Steak and Pine apple see above
Beer Battered Fish and Chips see above
Chicken Parmigiana Tenders see above
Salt and Pepper Squid see above
Spaghetti Bologanise see above
Lambs Fry and Bacon see above

Sticky date, Pavlova or Chocolate Mousse see above
Cake of the Day available for addition $2 see above

Spaghetti Bolognaise $9
Fish and Chips $9
Salt and Pepper Squid $9
Chicken Nuggets $9
Chicken Parmigiana Tenders $9
Chicken Schnitzel Tenders $9

Nearby Sample Menus

Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Lamb Shanks in Massaman Curry $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Banger and Mash or Fries $13.00
- Yummy Sausages served on a bed of creamy mash potato or w fries
Medium $31.50
Spaghetti Bolognaise $25.50
- An all time favourite, Winnies' spaghetti bolognaise
Mexican Chicken Burger $27.50
- Crumbed chicken, guacamole, chipotle slaw, bacon, cheese and cos lettuce served with cajun fries
Medium $31.50
Medium $30.50
Large $36.50
Small $19.50

Chicken Tikka (5pcs) $15.00
- Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.
Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
Palak Paneer $16.50
- Homemade cottage cheese cooked with spinach with cream
Tandoori Mushroom $15.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.

Basket of Chips $5.00
11:30am - 4pm
Seafood Chowder $15.50
-The Ultimate Chocolate Brownie $12.50
- Covered in a chocolate ganache sauce with a scoop of vanilla ice cream
New Zealand Green Lipped Mussels $15.50
- Green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onion sauce. Served with ciabatta bread
-Extra topping $1.00
Seafood Chowder S $11.50 / L $15.50
- Served with an oven baked roll
Seafood Basket & Chips $18.50
- Blue cod bites, salt & pepper squid, mussel, scallop & crabstick

Beef Chow Mein
Chicken with Cashew Nuts $16.00
Beef in SZECHUAN Sauce $16.00
Garlic King Prawn $8.00
Chicken with Cashew Nuts
Griddle Colon $19.00
SZECHUAN Spicy chicken $16.00
Gong Bo chicken

Chicken Schnitzel $26.00
- Panko crumbed chicken breast, chips and garden salad
BBQ Pork Ribs $28.00
- Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
Wedges $10.00
- With sour cream and sweet chilli sauce
Stacks Triple Chocolate Sundae $12.00
- Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
Kawarau Village Beef Burger $25.00
- Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
Vanilla Créme Brulee $13.00
- Served with sweet biscuit
Frankly My Dear, I Don't Give A Lamb $26.00
- Lamb shoulder, cherry tomatoes, baby spinach, coriander and mint yoghurt
Lamb $25.00
- Pulled lamb shoulder, green peas, feta and mint

FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
MARKET GARDEN SALAD
- Potato and egg salad. V, NF
SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF

Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Salad of the day $14.00
- See specials board.
Cheese and onion toastie $7.70
- Served with salad or fries
Available11am–2pm
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Available 11am–2pm

For 1-2 people $22.00
Go premium with fillet $4.00
For 2-4 people $38.00
Add chorizo $3.00
Pulled Pork Hash $15.50
- A pulled pork belly hash served with a citrus & fennel salad & soy gravy
Prawns (4) $6.00
Bread & Dips $9.50
- A selection of breads served warm with hummus, spicy tomato relish & aioli dips
Nachos
- Nachos served with beef chili, guacamole, homemade chunky salsa, sour cream & jalapeños

Fries
Basil – smoked tomato, fresh basil & feta - (V) $20.00
Cold selection
- meats, cheeses, salad, natural & fruit yoghurt, bircher muesli >>
Petit Dejeuner $14.00
- Platter of croissants, muffins & sweet pastries served with jams and butter
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/pasta with fresh tomato sauce
Champagne Ham
cooked to order by the chef
- fried & poached eggs, pancakes, omelettes & porridge
Battered fish & Chips (df) $20.50
- Tartare sauce and lemon wedges

Aravin Estate Central Otago 2009 $9.00 / $42.00
Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
La Strada Syrah Marlborough 2008 - / $55.00
Aravin Estate Rose Central Otago 2010 - / $38.00
Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
PINOT NOIR -
MERLOT,CABERNETS & BLENDS -
* Gluten-free desserts option available -

Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
Sticky Pork Ribs* Served with salad and Fries $22.00
West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
Sticky Date Pudding $12.00
Truffles or Slice of the Day $3.50
Wedges $8.50
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00

Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Wedges(Sm/ Lg (GF*) $9.00/$12.50
- With sour cream & sweet chilli sauce
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Kids Toast $6.50
- Kids toast served with jam & peanut butter
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00

Special Coffees $9.50
- Irish coffee, Jaffa hot chocolate or Baileys latte
Eggs Bennie $14.50
- Streaky bacon, poached eggs, toast & Hollandaise sauce.
Ruby’s Pork Ribs $20.00
- 6 ribs braised & lashed with orange & hoisin sauce with fries & Garden Salad
Toasted Sandwich $6.50
- choose 3 fillings bacon, ham, cheese, onion, tomato, ushroom.
Ice cream Sundae $9.00
- with wafers & your choice of Sauce (Chocolate, Strawberry, Raspberry, Banana, Caramel)
Soup of the day $10.50
- served with toasted bread & butter
Lemon Tart $12.00
- with berry sorbet & whipped cream
Nacho’s $14.00
- beef nachos piled high with cheese & sour cream