Golden Fleece Hotel-Motel in Otago Menu

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Garlic Bread $8
Garlic Bread $9
- w/ cheese
Garlic Bread $10
- w/ cheese & bacon
Bruschetta $12
- toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
Garlic & Cheese Pizza $12.5
- pizza base topped with garlic butter & cheese

Angel Bay Beef Patty $3.5
- lettuce, tomato relish, cheese
Pork Belly $3.5
- Vietnamese slaw, aioli
Grilled Chicken Tender $3.5
- with lettuce, avocado

Caesar Salad $17.5 w/ Chicken $21.5
- Baby cos lettuce, crispy bacon, parmesan, poached egg, caesar dressing, garlic croutons
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
Roast Vegetable Salad $14.5 w/ Chicken $18.5
- Warmed roast vegetables tossed through spinach & goats cheese with a balsamic dressing
Lamb Greek Salad $25
- Lamb Back Strap, Greek Salad mix, olives, feta cheese, red onion, cucumber, tomato, balsamic, mint yoghurt

Beer Battered Fish $25
- Flathead, crispy beer batter, salad, chips, tartare sauce
Salt & Pepper Squid $25.9
- Dusted with salt and pepper flour, flash fried, chips, salad,aioli
Chicken Parmigiana $25
- Panko crumbed 250g chicken breast, leg ham, Napoli, mozzarella, chips, garden salad
Chicken Schnitzel $21.9
- Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
Veal Schnitzel $26.9
- crumbed veal schnitzel, chips, salad, lemon wedge
Golden Fleece Burger $22
- Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
Roast Pork with crackle $26
- roast vegetables, steamed vegetables, gravy, sliced pork, apple sauce
Porterhouse 280g $34.9
- Grass fed Striploin, your choice of sauce, chips, garden salad
T-bone 300g $30
- 300g T-bone steak cooked to your liking served with your choice of sauce, chips & a fresh garden salad

Chicken Mushroom Risotto $21
- Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
Tortellini Roast pumpkin & pine nut $20
- Roasted pumpkin, pinenuts, onion, garlic, spinach, white wine, cream, basil pesto topped with parmesan cheese
Fettuccini Carbonara $18.5
- Bacon, onion, spring onion, garlic, egg & creamy white wine sauce
Satay Chicken $24.9
- Whole breast fillet, steamed basmati rice, vegetables, creamy satay sauce
Lamb Masala Curry $24.9
- House made Lamb masala curry served basmati rice and naan bread topped with slivered almonds & fried shallots
Sizzling Beef Platter $25
- Wok seared beef, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Chicken Platter $22
- Wok seared chicken breast, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Seafood Platter $28
- Prawns, scallops, shrimp, calamari, mussels, julienne vegetables, hokkien noodles, hoi-sin sauce
Garlic Prawns $25
- Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
Pork Belly $30
- Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce

Gravy $2
Mushroom Sauce $2
Pepper Sauce $2
Aioli / Tartare / Garlic Butter $1
Surf Sauce $8

Bowl of Chips $6
Wedges $9
- Sour cream, sweet chilli
Garden Salad $6
Seasonal Vegetables $8

2 course $13.50
- choice of main meal with soup of the day or dessert option

Chicken Schnitzel Tenders see above
Roast Pork see above
Ham Steak and Pine apple see above
Beer Battered Fish and Chips see above
Chicken Parmigiana Tenders see above
Salt and Pepper Squid see above
Spaghetti Bologanise see above
Lambs Fry and Bacon see above

Sticky date, Pavlova or Chocolate Mousse see above
Cake of the Day available for addition $2 see above

Spaghetti Bolognaise $9
Fish and Chips $9
Salt and Pepper Squid $9
Chicken Nuggets $9
Chicken Parmigiana Tenders $9
Chicken Schnitzel Tenders $9

Nearby Sample Menus

Tofu salad $6.50
- JIZO Salad plus Fresh Tofu
●teriyaki tuna sushi
-4 pcs $6.5
-8 pcs $8.50
●chicken curry on rice
●tekka don
- Raw Tuna
-14 pcs $21.50
-4 pcs $7.00

5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Regular $4.50
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Coleslaw
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

Hawaiian $9.80
Hash Brown $1.50
Large $17.00
Hot Dog $3.50
Large Size $20.00
Crumbed Prawn Cutlets $1.00
Large Size $17.00
Deluxe $10.80

FISH & CHIPS $15.00
- crispy battered fish of the day w fries & tartare sauce .
CAULIFLOWER GRATIN $15.00
- oven baked w cheddar & mozzarella cheese – grilled turkish bread.
WEDGES $12.5
- sweet chilli & sour cream.
STEAK SANDWICH $15.00
- char grilled Hereford fillet medium rare on garlic toast w onion jam, aioli dressing,battered onion rings & fries >>
CAULIFLOWER GRATIN $15.50
- oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.
BAKED BEANS $3.00
PÂTÉ & BREADS $12.50
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam

Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup

W/ bacon $18.00
W/ creamy mushroom sauce, bacon and onion $19.00
CHEF’S SOUP $9.50
- Piping hot soup with toasted rosemary focaccia. Small
TRIO OF SLIDERS $15.50
- Marinated lamb, Peri Peri chicken and Thai beef served filled with salad, tomato and grilled cheese
Main $24.00
Main $24.00
Senior citizen $16.50
Cheese, onion and pesto toasted flatbreads $8.50

Natural Swiss N/A
Aioli N/A
Old English N/A
White Bread N/A
Carrot N/A
Three Pepper Chicken N/A
Steak and Cheese N/A
Oven Roasted Chicken N/A

Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
Sautded mushrooms $17
- Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs

Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
Blt (gf*) $16.50
- Served with fries
Wedges $9.50
- Sour cream & sweet chilli
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Corn fritters $17.50
- Served with bacon, salad & relish
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
Toast (gf*) $6.50
- Served with raspberry jam or marmite

Philadelphia Sushi $3.50 / $6.50
- smoked salmon, avo,cream cheese
Chilli Chicken Sushi $3.50 / $6.50
- chilli chicken, pepper
Prawn fried noodles $9.50
Smoked Salmon Sushi $3.50 / $6.50
- smoked salmon, avo, pepper
Nigiri Sushi (salmon/prawn) $5.00 / $10.00
Combination noodle soup $8.00
Spicy Kimchi fried rice with pork $8.50
Half Roll $3.20
- teriyaki chicken, salmon,prawn, Crispy chicken

Mt Pisa Pavlova (GF) $12.50
- Traditional egg white meringue. ~ Whipped cream & Rose berries
Soup Board (GFO) $23.00
- A bowl of steaming house-made soup ~ crusty ciabatta loaf hot from the oven, brie & house preserves.
Bendigo Brie (V) $12.50
- Filo wrapped brie cheese parcels, baked in the oven ~ Pinot Noir Plum sauce.
Combination Prawns $31.50
- Sauteed garlic prawns, tempura & wonton wrapped cutlets ~ Chilli mayonnaise, shoestring fries & bistro salad.
Cheesy Pizza Bread (V, GFO) $14.00
- Thin crust pizza. ~ Tomato pizza sauce, mozzarella cheese & a little bacon.
Station Prime (GF) $35.75
- Aged prime fillet steak wrapped in spek ~ Madeira cream sauce, bistro salad & parmesan potato gratin.
Gladsmuir Lamb Shoulder (GF) $35.00
- Slow roasted until tender ~ Gravy made from the cooking juices, bistro salad & parmesan potato gratin.
Garlic & Rosemary Pizza Bread (V, GFO) $12.50
- Flat Bread lightly brushed with parmesan cheese. ~ Garlic & rosemary olive oil.

Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Home smoked salmon served with fresh green salad all $15.50
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Add chicken or prawns and salmon ($5.00)
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Breads - Balsamic reduction, olive oil and the spread of the day
Crumbed Sole with fries, salad and tartare sauce
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree

Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Steamed White Pak Choy $12
- confit garlic
Turmeric Chicken $14
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Steamed Coconut Rice $5
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Woo Chilli Sauce $3

Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
Plain Naan $2.00
Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00

-Roasted red peppers,basil pesto & pinenuts $16.50
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
Porridge $10
- Served with cream, maple syrup & mixed berries
Eggs Benedict $17.50
-House-smoked salmon
-Add salmon or haloumi $6
-Fruit preserves $7
Big Bacon Buttie $10