Golden Fleece Hotel-Motel in Otago Menu

BREADS BREADS
  • Garlic Bread $8
  • Garlic Bread $9
    • w/ cheese
  • Garlic Bread $10
    • w/ cheese & bacon
  • Bruschetta $12
    • toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
  • Garlic & Cheese Pizza $12.5
    • pizza base topped with garlic butter & cheese
SLIDERS SLIDERS
  • Angel Bay Beef Patty $3.5
    • lettuce, tomato relish, cheese
  • Pork Belly $3.5
    • Vietnamese slaw, aioli
  • Grilled Chicken Tender $3.5
    • with lettuce, avocado
SALADS SALADS
  • Caesar Salad $17.5 w/ Chicken $21.5
    • Baby cos lettuce, crispy bacon, parmesan, poached egg, caesar dressing, garlic croutons
  • Warm Beef Salad $22
    • Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
  • Roast Vegetable Salad $14.5 w/ Chicken $18.5
    • Warmed roast vegetables tossed through spinach & goats cheese with a balsamic dressing
  • Lamb Greek Salad $25
    • Lamb Back Strap, Greek Salad mix, olives, feta cheese, red onion, cucumber, tomato, balsamic, mint yoghurt
PUB CLASSICS PUB CLASSICS
  • Beer Battered Fish $25
    • Flathead, crispy beer batter, salad, chips, tartare sauce
  • Salt & Pepper Squid $25.9
    • Dusted with salt and pepper flour, flash fried, chips, salad,aioli
  • Chicken Parmigiana $25
    • Panko crumbed 250g chicken breast, leg ham, Napoli, mozzarella, chips, garden salad
  • Chicken Schnitzel $21.9
    • Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
  • Veal Schnitzel $26.9
    • crumbed veal schnitzel, chips, salad, lemon wedge
  • Golden Fleece Burger $22
    • Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
  • Roast Pork with crackle $26
    • roast vegetables, steamed vegetables, gravy, sliced pork, apple sauce
  • Porterhouse 280g $34.9
    • Grass fed Striploin, your choice of sauce, chips, garden salad
  • T-bone 300g $30
    • 300g T-bone steak cooked to your liking served with your choice of sauce, chips & a fresh garden salad
MAINS MAINS
  • Chicken Mushroom Risotto $21
    • Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
  • Tortellini Roast pumpkin & pine nut $20
    • Roasted pumpkin, pinenuts, onion, garlic, spinach, white wine, cream, basil pesto topped with parmesan cheese
  • Fettuccini Carbonara $18.5
    • Bacon, onion, spring onion, garlic, egg & creamy white wine sauce
  • Satay Chicken $24.9
    • Whole breast fillet, steamed basmati rice, vegetables, creamy satay sauce
  • Lamb Masala Curry $24.9
    • House made Lamb masala curry served basmati rice and naan bread topped with slivered almonds & fried shallots
  • Sizzling Beef Platter $25
    • Wok seared beef, Julienne vegetables, hokkien noodles, hoi-sin
  • Sizzling Chicken Platter $22
    • Wok seared chicken breast, Julienne vegetables, hokkien noodles, hoi-sin
  • Sizzling Seafood Platter $28
    • Prawns, scallops, shrimp, calamari, mussels, julienne vegetables, hokkien noodles, hoi-sin sauce
  • Garlic Prawns $25
    • Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
  • Chilli Prawns $25
    • Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
  • Pork Belly $30
    • Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce
SAUCES/BUTTERS… SAUCES/BUTTERS…
  • Gravy $2
  • Mushroom Sauce $2
  • Pepper Sauce $2
  • Aioli / Tartare / Garlic Butter $1
  • Surf Sauce $8
SIDES... SIDES...
  • Bowl of Chips $6
  • Wedges $9
    • Sour cream, sweet chilli
  • Garden Salad $6
  • Seasonal Vegetables $8
SENIORS MENU SENIORS MENU
  • 2 course $13.50
    • choice of main meal with soup of the day or dessert option
SENIORS MENU - MAINS SENIORS MENU - MAINS
  • Chicken Schnitzel Tenders see above
  • Roast Pork see above
  • Ham Steak and Pine apple see above
  • Beer Battered Fish and Chips see above
  • Chicken Parmigiana Tenders see above
  • Salt and Pepper Squid see above
  • Spaghetti Bologanise see above
  • Lambs Fry and Bacon see above
SENIORS MENU - DESSERT SENIORS MENU - DESSERT
  • Sticky date, Pavlova or Chocolate Mousse see above
  • Cake of the Day available for addition $2 see above
KID MEALS KID MEALS
  • Spaghetti Bolognaise $9
  • Fish and Chips $9
  • Salt and Pepper Squid $9
  • Chicken Nuggets $9
  • Chicken Parmigiana Tenders $9
  • Chicken Schnitzel Tenders $9

Nearby Sample Menus

  • Grilled Chicken Caesar $24.00
    • with grilled chicken prosciutto 63-degree eggs, Grana Padano
  • Cheese Burger $24.00
    • 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
  • Butter Mashed Potato
  • Wild Venison Shepherd's Pie $30.00
    • pickled walnut salad
  • BBQ BEEF SHORTRIB $32.00
    • 400g 90-day grain-fed dry-rubbed & slow smoked with buttery mash & chili chocolate glaze
  • Heirloom tomato marinated courgette. feta, rocket V $16.00
  • Charcuterie
    • Serrano Ham, locally-cured Bresaola, Lomo, homemade pickles, relish & bread
  • Polenta Beignets Cv) $30.00
    • grilled sprouting broccoli, romesco, Grana Padano
  • Raw Muesli $15.50
    • Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
  • Ironic Brunch Stack $21.50
    • Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
  • Local streaky bacon $5.00
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • blueberry compote, citrus crème and lemon syrup
  • Portobello mushrooms $4.50
  • Royale with Cheese $21.50
    • Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
  • Smoked salmon $ 4.50
  • Seafood Chowder $19.50
    • An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
  • -Gluten free $28.00
  • -Bacon $2.00
  • -Gluten free $28.00
  • -12" $19.00
  • The pablo escobar
    • Sundried tomato, jalapenos, spinach, chorizo, fresh tomato and feta.
  • -Gluten free $23.00
  • Just cheese
    • Tomato base and cheese.
  • -Gluten free $28.00
  • Chicken kebabs S $13 / L $16
    • On rice with satay sauce and garden salad
  • Daily special $10.00
    • Ask your watress
  • Onions/hash brown/bread roll/egg $1.00
  • Homemade brownie chocolate indulgence $8.50
    • With cream, ice cream and chocolate sauce
  • Fish S $12 / L $16
    • Sole fillet either battered or baked with fries and garden salad
  • Chicken filo $20.00
    • Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
  • Homemade sticky date pudding $8.50
    • With butter scotch sauce, cream and ice cream
  • Garlic bread
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Pork and Vegetables $9.00
  • Chicken Chow Mein with Cashew Nuts $12.00
  • Peanut Sauce $2.00
  • Roast and Vegetables $10.00
  • Combination and Vegetables $10.00
  • Satay Noodle Soup $9.00
    • Rice noodles cooked with bean sprouts and chicken pieces
  • Seafood Chow Mein $10.00
  • Sweet and Sour Chicken Satay $7.00
    • Marinated chicken stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
  • TUSCAN MED $23.95 LARGE $31.95
    • cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
  • GARLIC FLATBREAD $7.5
    • smothered in garlic butter & roast garlic
  • VEGGIO MED $23.95 LARGE $31.95
    • capsicum, red onions, zucchini, roast garlic, spinach, feta
  • PHILLY STEAK $35.95
    • sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
  • JALAPEÑO POPPERS $11.5
    • cheese stuffed croquettes w spicy salsa dip
  • FRIED CHICKEN $10.5
    • garlic aioli dip
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
  • SALT & PEPPER CALAMARI $10.5
    • flash fried w aioli dip
  • Crosscut Chips $7.00
  • Wedges $13.00
  • Galleon Family Roast $15.00/ $20.00
    • Our staff will inform you on our todays roast (Half/ Full )
  • Mix Grill $25.00
    • Portherhouse cooked to your liking, beef patty, bacon, sausage, 2 eggs, onion and fries.
  • Fries $6.00
  • Smoked Salmon Filo $24.50
    • Mouth watering salmon tossed in cream cheese, spinach and red peppers, Served with steamed and roasted veg.
  • Galleon Breaky $22.00
    • Wrap your lips around or Galleon Breaky with toast, bacon, 2 eggs, sausage, baked beans, tomato and garlic + roastmary roasties.
  • Garlic bread $9.50
  • Gulab Jamun $6.00
    • Sweet cottage cheese balls cooked in syrup and rose essence
  • Coconut Rice $6.00
    • Rice cooked with coconut and curry leaves
  • Onion Bhaji $4.00
    • Onion slices in a spicy thick pea batter and deep fried
  • Vegetable Masala $12.00
    • Fresh vegetables cooked in thick tomato gravy
  • Lamb Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Chicken Naan $4.00
    • Stuffed with spiced chicken mixture
  • Saag Paneer $12.00
    • Cottage cheese cooked in a fine mild puree of spinach and light spices
  • Butter Prawn $14.99
    • Shelled prawn cooked in creamy tomatoes
  • WAFFLES $9.00
    • chocolate chip waffles with cream & maple syrup
  • 250GM RIB-EYE STEAK $34.00
    • topped with cafe de Paris butter, served with hand-cut fries and winterslaw
  • FRIES $7.50
    • served with ketchup & aioli
  • CHICKEN NUGGETS $12
    • served with fries and coleslaw
  • SEAFOOD CHOWDER $19.50
    • chunky seafood and vegetables, served with crusty toasted bread
  • WEDGES $9.00
  • PASTA & MEATBALLS $12
    • house-made meatballs, pasta and a tomato sauce
  • KIDS ICE-CREAM SUNDAE $7.50
    • chocolate, strawberry or caramel sundae
  • Katsu Don $9.00
    • Crumbed pork, egg, veges on rice
  • Teppan Hot Pork $11.00
    • Sizzling plate with rice
  • Curry Udon $6.50
    • with chicken curry
  • Chicken Fried Rice $7.00
  • Vegetarian Teriyaki on Rice $7.00
  • Hot, Spicy Chicken on Rice $8.00
  • Dumpling Soup $4.50
    • with Egg, Veges
  • Vege Ramen $6.00
    • with vegetable
  • Eichardt's legendary seafood chowder (individual tapas portion) $11.50
  • Yoghurt $15.00
    • Natural yoghurt, honey, poached Cromwell berrie
  • Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
  • Muesli $15.00
    • Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Brioche & jam $6.00
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Mushrooms & Hollandaise $19.00
    • Roast wild thyme mushrooms, poached eggs, dark rye sourdough toast, creamy hollandaise, local rocke
  • Wedges $8.50
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Biscuits $1.50
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • Homemade Chocolate Brownie $12.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Sticky Date Pudding $12.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
  • Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Plain Naan $2.00
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Available until 10pm
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • -add extra slider $5.50
  • Platter (10) $49.90
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Available All Day
  • Pork & chive dumplings $8.00
    • With dipping sauces
Golden Fleece Hotel-Motel

Golden Fleece Hotel-Motel

location

Address

198 Main Road, Waikouaiti, Otago, 9510, New Zealand

phone

Phone

034657395

email

Email

None

clock

Opened hours

Mon - Sun 11am - Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
198 Main Road, Waikouaiti, Otago, 9510, New Zealand
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