Golden Fleece Hotel-Motel in Otago Menu

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Garlic Bread $8
Garlic Bread $9
- w/ cheese
Garlic Bread $10
- w/ cheese & bacon
Bruschetta $12
- toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
Garlic & Cheese Pizza $12.5
- pizza base topped with garlic butter & cheese

Angel Bay Beef Patty $3.5
- lettuce, tomato relish, cheese
Pork Belly $3.5
- Vietnamese slaw, aioli
Grilled Chicken Tender $3.5
- with lettuce, avocado

Caesar Salad $17.5 w/ Chicken $21.5
- Baby cos lettuce, crispy bacon, parmesan, poached egg, caesar dressing, garlic croutons
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
Roast Vegetable Salad $14.5 w/ Chicken $18.5
- Warmed roast vegetables tossed through spinach & goats cheese with a balsamic dressing
Lamb Greek Salad $25
- Lamb Back Strap, Greek Salad mix, olives, feta cheese, red onion, cucumber, tomato, balsamic, mint yoghurt

Beer Battered Fish $25
- Flathead, crispy beer batter, salad, chips, tartare sauce
Salt & Pepper Squid $25.9
- Dusted with salt and pepper flour, flash fried, chips, salad,aioli
Chicken Parmigiana $25
- Panko crumbed 250g chicken breast, leg ham, Napoli, mozzarella, chips, garden salad
Chicken Schnitzel $21.9
- Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
Veal Schnitzel $26.9
- crumbed veal schnitzel, chips, salad, lemon wedge
Golden Fleece Burger $22
- Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
Roast Pork with crackle $26
- roast vegetables, steamed vegetables, gravy, sliced pork, apple sauce
Porterhouse 280g $34.9
- Grass fed Striploin, your choice of sauce, chips, garden salad
T-bone 300g $30
- 300g T-bone steak cooked to your liking served with your choice of sauce, chips & a fresh garden salad

Chicken Mushroom Risotto $21
- Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
Tortellini Roast pumpkin & pine nut $20
- Roasted pumpkin, pinenuts, onion, garlic, spinach, white wine, cream, basil pesto topped with parmesan cheese
Fettuccini Carbonara $18.5
- Bacon, onion, spring onion, garlic, egg & creamy white wine sauce
Satay Chicken $24.9
- Whole breast fillet, steamed basmati rice, vegetables, creamy satay sauce
Lamb Masala Curry $24.9
- House made Lamb masala curry served basmati rice and naan bread topped with slivered almonds & fried shallots
Sizzling Beef Platter $25
- Wok seared beef, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Chicken Platter $22
- Wok seared chicken breast, Julienne vegetables, hokkien noodles, hoi-sin
Sizzling Seafood Platter $28
- Prawns, scallops, shrimp, calamari, mussels, julienne vegetables, hokkien noodles, hoi-sin sauce
Garlic Prawns $25
- Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
Pork Belly $30
- Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce

Gravy $2
Mushroom Sauce $2
Pepper Sauce $2
Aioli / Tartare / Garlic Butter $1
Surf Sauce $8

Bowl of Chips $6
Wedges $9
- Sour cream, sweet chilli
Garden Salad $6
Seasonal Vegetables $8

2 course $13.50
- choice of main meal with soup of the day or dessert option

Chicken Schnitzel Tenders see above
Roast Pork see above
Ham Steak and Pine apple see above
Beer Battered Fish and Chips see above
Chicken Parmigiana Tenders see above
Salt and Pepper Squid see above
Spaghetti Bologanise see above
Lambs Fry and Bacon see above

Sticky date, Pavlova or Chocolate Mousse see above
Cake of the Day available for addition $2 see above

Spaghetti Bolognaise $9
Fish and Chips $9
Salt and Pepper Squid $9
Chicken Nuggets $9
Chicken Parmigiana Tenders $9
Chicken Schnitzel Tenders $9

Nearby Sample Menus

Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
5pcs $9.30
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
3 pcs $5.90
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.

Chicken Yoki Udon $12.00
Pork Curry $12.50
Miso Udon $11.00
Gyu(beef) Don $13.00
Beef Yaki Udon $12.00
Served with hard boiled egg, seaweed and spring onion
Chicken Fried Rice $12.50
Chicken Udon $11.00

Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
- Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
Mixed Grill $26.50
- Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
Pork Belly $30.00
- Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables
S= Single D = Double
Seafood Chowder $15.50
- With roasted ciabatta
Grilled Blue Cod on Rice $21.00
- Combined with a delicious Thai Red Curry. Mild / Medium / Hot
Fries $6.00

Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia

Kung Pao Pork $10.00
Wonton Soup $5.00
Beef Fried Noodles $9.50
Vegetarian Fried Rice $8.00
Paua Patty
1/2 Doz $4.00
Chicken Chow Mein $9.00
Sausage $1.80

FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
BREAD
- Variety of freshly baked bread rolls (GF available upon request)

BBQ Pork Cashew Nut Chow Mein $15 Large / $11 Small
Spicy Vegetable Chow Mein $12 Medium / $9 Small
Chicken Curry Fried Noodles $12 Large / $10 Small
Beef Belly Bok Choi on Rice $12 Large / $10 Small
Seafood Fried Noodle $15 Large / $11 Small
Chilli Sour Soup $4 Small / $8 Medium
Deep Fried Mushroom $12 Medium / $9 Small
Cashew Nut and Egg Fried Rice $10 Large / $8 Small

Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Smoked salmon salad $20.00
- Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
No5 Big Breakfast $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
Mushroom bruschetta $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
Smoked salmon & scrambled eggs $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
Toasted homemade breads $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters

Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Mango Lassi $3.50

Hashbrown $3
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Bacon $3
Mushrooms $3
Hollandaise $3
Tomoto $3
Eggs (2) $3

Salad
Battered fish & Chips (df) $20.50
- Tartare sauce and lemon wedges
Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/fish n’ chips
Rustic Fries w/ tomato relish - (V,DF) $10.00
wild thyme & mushroom ragout
vine tomatoes pickled basil & olive oil (V, DF, GF)
Fish and Chips $20.50
- tempura battered market fish, coleslaw, tartare sauce & lemon

-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
-pasta bolognese+I scoop of ice cream+I glass of syrup $12
-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.

Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
● Wedges with Sweet Chilli and Sour Cream $9.50
NZ Green Lipped Mussels $16.00
- In a coconut curry sauce. Served with homemade mini bread rolls
● Wedges $9.50
- With sweet chilli and sour cream
-For 4 $60.00
Crinkle Cut Chips with Aioli $6.50
-With Cheese $10.50
Pork Ribs $22.00
- In chipotle barbecue sauce

Porridge $10
- Served with cream, maple syrup & mixed berries
-Roasted red peppers,basil pesto & pinenuts $16.50
Toast with your choice of preserves $6
house-made Muesli $12
- With yoghurt & seasonal fruit compote
Eggs Benedict $17.50
French Toast or Waffles $16.50
-Plain $6
Eggs on toast ( 2 eggs served any way) $8

Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
French Fries $7
- With Tomato Sauce & House Made Aioli
Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad