Golden Steam Boat 锅色天香 in Wellington Menu

Golden Steam Boat 锅色天香 in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Canadian pancakes from Khandallah Trading Company. Indian Taj offers many options including Vegetarian Entrees and Vegetable Pakora. Sunlong Takeaways includes a wide range like Wontons or Chicken Nugget / Squid Ring. FISH and FISH FILLET from . Hillary Court Fisheries offers 1841 Bar and Restaurant and Margherita Pizza.

Nearby Sample Menus

  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Fish Burger $15.95
    • Served with our own tartare sauce and chips
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Tomato $3.00
  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • S $3.50
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
  • C.C.B $15.50
    • Crumb herbed chicken breast, cranberry and brie
  • Garlic bread $9.80
    • with parmesan cheese
  • Spag Bol $18.00
    • beef mince in a salsa di pomodoroand fresh parmesan
  • Satay $15.50
    • Crumb herbed chicken breast, bacon and satay sauce
  • Salad of the week $12.00
  • BBQ Blue $17.00
    • NZ beef, bacon, blue cheese and BBQ sauce
  • Lamb Shank $27.50
    • Slow cooked in Guinness, with peas, creamy mash and juss
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Sides
  • Fish And Chips $12
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Salad $5.5
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
    • Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Tiramisu coffee $11.00
    • Delicious
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Pineapple Fritter $ 2.10
  • Genuine Paua Fritter $ 6.00
  • 1/2 Dozen Oysters $ 16.00
  • Chips Only $ 3.50
  • Salad (Standard) $ 3.70
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
  • Hash Brown $ 1.20
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • GARLIC MUSHROOMS $14.00
    • on toast
  • BOWL OF FRIES & AIOLI $7.00
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Tofu Pudding with taro $8.00
  • Q mochi snowflake ice $13.80
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Mango snowflake ice $13.80
  • -Chicken, Beef or BBQ Pork $17.00
  • Beef Tendons / Black Pepper Beef Ribs $7.00
  • ●Cashew Nuts and Pineapples
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
  • All crayfish & salmon dishes require pre ordering
  • ●Kung Pao Sauce or Szechuan Hot Chilli Sauce
  • Steamed Tofu Stuffed with Prawn Mince $26.00
  • 59. NAAN $3.00
    • Plain white flour bread
  • 37. BEEF ROGANJOSH $14.50
    • A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 57. CHICKEN/LAMB/BEEF BIRYANI $13.50
    • Basmati rice cooked with assorted diced chicken, lamb and beef.
  • 6. CHICKEN TIKKA $9.50
    • Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
  • 3. ONION BHAJI $5.50
    • Onion ring dipped in spicy chickpea flour batter and deep fried.
  • 63. CHEESE NAAN $4.00
    • Stuffed with cheese, finished with butter.
  • 46. MALAI KOFTA $13.90
    • Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
  • Raita $3.50
    • Yoghurt mixed with grated cucumber and mint
  • Chicken Balti
    • Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
  • Lamb Biryani
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
  • Seekh Kebab (Entree/Main) $8.00/$14.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Paneer Tikka Masala
    • Cubes of cottage cheese, tossed with onions, tomato and capsicum in thick masala sauce
  • Garlic Prawns
    • Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
  • Prawn Saag
    • Prawns prepared in spinach, spices and herbs
  • Mixed Vegetable Curry
    • Fresh seasonal vegetables cooked in onion and tomato sauce
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Soup of the Day with Toasted Ciabatta
  • Aioli $2.50
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Fries with Tomato Sauce
  • Small $4.00
  • Full Portion $17.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Plain Waffle $4.00
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • ●Your Waffle
    • Your Choice
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • spicy sausage, pepperoni, parmesan $19.00
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • chips, ketchup, aioli g d v $8.00
  • fish fingers, dill mayo, lemon $13.00
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Weekdays 7am-11am
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Golden Steam Boat 锅色天香

Golden Steam Boat 锅色天香

location

Address

551 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096388268

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Corkage Fee Charged

Location
551 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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