Golden Steam Boat 锅色天香 in Wellington Menu

Golden Steam Boat 锅色天香 in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Canadian pancakes from Khandallah Trading Company. Indian Taj offers many options including Vegetarian Entrees and Vegetable Pakora. Sunlong Takeaways includes a wide range like Wontons or Chicken Nugget / Squid Ring. FISH and FISH FILLET from . Hillary Court Fisheries offers 1841 Bar and Restaurant and Margherita Pizza.

Nearby Sample Menus

Pravda Cafe (sample menu)
  • add scallops $34
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Steak fries $7
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
Johnsonville Mall Fish Supply (sample menu)
  • Hot Dog $2.40
  • Dim Sim $1.50
  • Snapper Fillet $12.50
  • Hawaiian Burger $5.50
  • Tiger Prawn $2.20
  • Egg Burger $5.50
  • Paua Fritter (Genuine Paua) $7.50
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
Rice Bowl Burger Bar (sample menu)
  • $10 Combo
    • Chicken Burger, Chips, 2 Squid Rings, 2 Chicken Nuggets
  • Battered or Crumbed Tarakihi Fillet and 1/2 Chips $10.00
  • Chicken & Mushroom $12.00
  • Chicken & Cheese $5.80
  • Fish Egg & Cheese Burger $6.50
  • Chips $3.10
  • Whitebait fritter $2.80
  • Curry Combination $13.00
Thunderbird Cafe (sample menu)
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Quesadilla $13.50
    • grilled flour tortilla w cheese & anchiote chicken
  • Add bacon, chorizo, homefries and/or guacamole $2.50/each
  • The dancing george big texas gumbo $17.50
    • chef susie's family recipe using our own recipe andouille sausage w chicken & trinity served over brown rice
  • Special burrito and beer combo $20.00
  • The langford $11.50
    • smoked beef brisket, coleslaw & meted cheese in a toasted bun
  • Grilled fish Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander $15.50
  • Onion rings $13.00
    • buttermilk soaked & crumbed, w ranch dressing
The Blue Belle Cafe (sample menu)
  • Scrambled egg on toast $4.00
  • Bacon $4.00
  • Smoked salmon $5.00
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Sauteed spinach $4.00
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • PULLED PORK CIABATTA $17.00
    • smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
Indian Sweets & Snacks (sample menu)
  • DAL MAKHANI $16.00
    • lentils cooked with garlic, ginger and tomato with a base of butter
  • CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
    • fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
  • VEGETABLE SAMOSA $5.00
    • flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
  • SAFFRON GARLIC NAAN $3.50
    • bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
  • BADAMI CHICKEN $15.00
    • boneless chicken cooked with creamy gravy and almond
  • VEG MANCHURIAN $15.00
    • veg balls cooked in a chef's special sauce
  • BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy
  • CHICKEN KORMA $15.00
    • boneless pieces of chicken, cooked with cashew nut sauce and cream
Thai Country Cafe (sample menu)
  • M6 Stir Fry with Ginger (Pad King)
  • TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
  • A5 Money Bags $6.00
  • S1 Tom Yum
  • S3 Coconut (Tom Kha)
  • V8 Tofu Stir Fry with Ginger (Pad King) $13.00
  • T12 Carrot Salad (Som Tam) $13.00
  • A6 Curry Puffs $6.00
Sojourn Cafe & Bar (sample menu)
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
KaPai (sample menu)
  • Simple spud from $7.20
    • bacon, cheese, tomato relish
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • BLAT $8.90/$9.90/$9.90/$8.90
    • bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Kumara cashew hash N/A
  • Falafel $1.50
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • Roasted kumara, feta & cashew from $7.90
    • tomato, coriander
Ministry Of Food Bar & Kitchen (sample menu)
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • Soup of the day $13.50
    • with bread
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Gluten free bread $2.00
  • Soup of the day $13.50
    • with bread
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Kedgree $19.00
    • with smoked fish, soft boiled egg, parsley & lemon
Chameleon (sample menu)
  • Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
  • Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
  • Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
  • Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
  • Chocolate brownie ice cream sundae $8.00
    • A do-it-yourself chocolate brownie topped with classic vanilla ice cream
Aubergine Cafe (sample menu)
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
La Boca Loca (sample menu)
  • Extra free range egg $2.50
  • Quesos Fundidos $16.00
    • Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
  • Enfrijoladas De Calabaza $19.00
    • Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
  • Aceitunas Con Chiles $8.00
    • Chile marinated olives
  • Helado $10.00
    • A bowl of Waddingtons handmade ice-cream with an almond biscuit
  • Flan De Coco $12.00
    • Coconut flan with toasted coconut and hibiscus coulis
  • Enchiladas Potosinas $20.00
    • Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
  • Churros $12.00
Tote Bar Complex (sample menu)
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • (Soft Shell – Gluten Free available) Price per Taco
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • Available Daily From 10am – 2pm
  • Tempura Fish $6.00
    • Crisp Lettuce, Citrus onion, Tartare
Flavours Indian Cuisine Restaurant (sample menu)
  • Seekh Kebab $9.50
    • Minced lamb rolls mixed with spices and cooked in a tandoor.
  • Beef Jalfrezi $18.00
    • Boneless beef pieces cooked with seasonal vegetables and ground spices.
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese.
  • Vegetable Makhni $14.50
    • Mixed vegetables cooked with a tomato gravy, butter and cream.
  • Aloo Gobi $14.50
    • Sautéed potatoes and fresh cauliflower cooked with spices.
  • Chilly Paneer $17.50
    • Cottage cheese pieces cooked with capsicum, onion and garlic.
  • Naan $3.50
    • White baker's flour bread baked in a tandoor.
  • Chicken Kulcha $4.50
    • Naan stuffed with chicken.
Golden Steam Boat 锅色天香

Golden Steam Boat 锅色天香

location

Address

551 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096388268

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Corkage Fee Charged

Location
551 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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