Golden Steam Boat 锅色天香 in Wellington Menu

Golden Steam Boat 锅色天香 in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Canadian pancakes from Khandallah Trading Company. Indian Taj offers many options including Vegetarian Entrees and Vegetable Pakora. Sunlong Takeaways includes a wide range like Wontons or Chicken Nugget / Squid Ring. FISH and FISH FILLET from . Hillary Court Fisheries offers 1841 Bar and Restaurant and Margherita Pizza.

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • grand $14.90
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • Kiwi Classic
    • Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
  • grand $13.90
  • Big Island
    • Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
  • Full Monty grand $17.90
    • DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
  • petite $12.40
Foxglove Bar & Kitchen (sample menu)
  • Béarnaise $3
  • House salad $7
  • Mushroom $3
  • Market fish, seasonal accompaniments MP
  • Lentil & quinoa salad $8
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Thyme & garlic roasted mushroom $8
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Istana Malaysia Restaurant (sample menu)
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Banana Split $8.90
    • Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
  • Mango Chutney $2.80
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
  • Masala Chicken Salad $11.50
    • Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
  • Fish Sambal $21.90
    • Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
  • Udang Sambal $22.90
    • Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
Cafe Laz (sample menu)
  • Jajik $ 5.00
  • Lamb & Falafel $ 11.00
  • Mixed $ 11.00
  • Mixed Vege Salad $ 10.00
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Lamb Salad $ 11.00
  • Chicken and Falafel (Small/Large) $ 9.50/$11.00
  • Falafel $ 9.50
Johnsonville Fish Supply (sample menu)
  • Paua Fritter $ 2.40
  • Hot Dog $ 2.40
  • Crumbed Fish $ 3.70
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
  • Genuine Paua Fritter $ 6.00
  • Steak Roll $ 2.90
  • Corn $ 2.60
Mari Luca Ristoro (sample menu)
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
  • Insalata $8.50
  • Suppli' al Telefono $14.50
    • Tomato & basil risotto balls with stringy mozzarella
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
    • Pan grilled fresh fish fillet with tomato, olives, and capers
Maharaja's Indian Restaurant (sample menu)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aubergine (sample menu)
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Side dish of the day
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
Siem Reap Express (sample menu)
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Larp Salad $23.00
    • Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Curry Saramon with Roll $18.50
    • Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
  • Loc Lak $23.50
    • Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
  • Deep Fried King Prawn $12.00
    • Battered king prawn, served with lemon garlic sauce.
Yokohama Sushi (sample menu)
  • Teriyaki Chicken & Avocado $1.50
  • Prawn Salad $2.00
  • Potato & Beef Korokke $2.50
  • Salmon & Tuna $1.50
  • Chicken Katsu & Cheese $1.50
  • Tuna Salad $1.00
  • Tuna Nigiri $2.00
  • Gunkanmaki $1.00
Louis Sergeant Sweet Couture (sample menu)
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Golden City (sample menu)
  • Nasi Goreng S $5 / M $6 / L $7
  • Stir Fried Beef $10.50
  • Served with thick rice noodles or egg noodles
  • Stir Fried Vegetable $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Rice Noodles S $5 / M $6 / L $7
  • Deep Fried Spring Roll
  • Won Ton Noodle Soup $9.50
Sham's Takeaway (sample menu)
  • Fried Rice (Chicken, Lamb, Beef) $11.00
  • Fish & chips + 600ml coca cola $10.00
    • 2 fish & 1 scoop chips
  • Donut $1.50
  • Kids special 1 $8.00
    • fish mini hot dog, chips +420 ml coca cola range
  • Chow Mein (Prawn, Fish) $13.00
  • Chicken $3.50
  • Spring roll $2.30
  • Kumara $4.20
Kebab on Capital (sample menu)
  • Donner Kebab $9.00
  • Coleslaw $4.00
  • Hot Chips $4.00
  • Kebab on Rice $10.00
  • Chicken Nuggets $6.00
  • Roti Wrap $9.00
  • Wedges $5.00
  • Kumara Chips $6.00
Nam D (sample menu)
  • Spicy tofu $8.50
  • Up size deal $11.50
  • The classic $8.50
  • Grilled chicken $8.50
  • Lemongrass pork $8.50
  • Drink combo $10.50
  • Five spice beef $8.50
Golden Steam Boat 锅色天香

Golden Steam Boat 锅色天香

location

Address

551 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096388268

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Corkage Fee Charged

Location
551 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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