Address
52 Main Road, Governors Bay, Governors Bay, Canterbury, 8971, New Zealand
Governors Bay Hotel in Canterbury Menu
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ALL DAY MENU - 11.00am - late- Pizzas
- Lamb sandwich with crisp lettuce, grilled mushrooms, tomato, mint yoghurt and pesto $25.00
- Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown $22.00
- Two poached eggs on house baked beans with spicy chorizo $20.00
- Waffles with Southern fried chicken strips and maple syrup $21.00
- Soup of the day with grilled bread - see specials board $13.00
- Garlic loaf $10.50
- Grilled bread selection with a trio of dips $13.00
- Vegetarian Frittata of spiced pumpkin, spinach and feta with a dressed mesclun salad $17.00
- Open house beef burger with bacon, egg, cheddar, aioli, caramelized onion jam, salad and fat chips $22.00
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Fish & Chips $24.00
- beer battered market fresh fish with fat chips, garden salad and house tartare
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- - Moroccan spiced lamb with feta, chickpeas, red onion and tzatziki $22.00
- - Thai chicken, capsicum, red onion, baby corn and satay sauce $22.00
- - American hot with spicy pepperoni and jalapeno peppers $22.00
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Tasting plate for two or more $45.00
- with cured meats, vintage cheddar, arancini pate, chicken wings, pickles and chutney
VEGAN OPTIONS- Grilled vegetable stack with corncakes, potato rosti, Provencal sauce and truffle oil $22.00
- Burrito with spiced rice, pumpkin, refried beans, guacamole, tomato salsa and garden salad $22.00
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Mushrooms 4 ways $22.00
- grilled, veloute, pickled and mousse with wilted spinach and herb potato cake
- Jaffa cheesecake with peanut butter biscuit base, chocolate mousse, raspberry sorbet and spun sugar $13.00
- Chocolate cup & sauces with chocolate mousse, coffee sorbet and peanut brittle $13.00
DINNER MENU - Entrees- Garlic loaf $10.50
- Selection of toasted bread with a trio of dips $13.00
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- Soup of the Day served with grilled bread $13.00
- Citrus cured salmon with wasabi mousse, chilli, corn and coriander cakes and lemon dill vinaigrette $16.00
DINNER MENU - Main Courses- Bacon wrapped chicken breast filled with spinach, pine nuts and feta with fondant potato, green beans, baby carrots and a chicken reduction $36.00
- Fresh fish of the day Market Price
- Herb crusted four point lamb rack on kumara dauphinoise with steamed vegetables, a lamb cigar, pea puree and mint jus $39.00
- Grilled rib-eye steak on potato dauphinoise with spinach, mushrooms, parsnip crisps and jus $33.00
- Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
DINNER MENU - Desserts- Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00
- Vanilla brulee with shortbread biscuit and mango sorbet $13.00
- Churros with warm chocolate sauce and vanilla bean ice cream $13.00
- Chocolate fondant with hazelnut brittle and salted caramel ice cream $13.00
- - 1 cheese $13.00
- - 2 cheeses $22.00
- Cheese plate served with bread, crackers, onion jam and apple
DINNER MENU - Side Orders- Shoestrings fries with aioli $8.50
- Fat Chips with aioli $8.50
- Wedges w/ mozzarella, bacon, spring onion and sour cream $12.50
- Garden salad $8.50
- Gluten free bread $2.50
Nearby Sample Menus
- Garlic Naan $4.00
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Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
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Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
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Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
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Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
- Tamarind & Date $3.00
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Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
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Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
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Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
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The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
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Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
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Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
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The Scotch Egg $12.5
- served hot with terra viva relish
- Seafood udon noodle $16
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Tofu salad $8
- Fresh tofu served on vegetable bed with japanese dressing .
- 2 pieces per order
- Teriyaki chicken $15
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Noodle salad $9
- Udon noodle and salad in special dressing .
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Takoyaki(octopus ball) $7
- 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
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Agedashi tofu $7.80
- Deep fried tofu in light dash broth .
- Japanese curry $15
- Oysters (1/2 doz) $16.00
- Plain $4.50
- Spring Roll $3.20
- Pineapple Ring $2.80
- Potato Fritter $1.00
- Gourmet $6.50
- Fish Bite $1.00
- Mussels $1.00
- Roast Pork Chow Mein $11.70
- Pork & Cashew Nut $13.20
- Potato Fritters
- 1/4 Chicken & Chips $6.00
- Sweet & Sour Chicken $13.70
- Tray of Steamed Rice $5.30
- Pork Chow Mein $11.50
- Sweet & Sour Pork $13.20
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Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
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Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
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Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
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Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
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Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
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Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
- Extra sauces $0.50
- Tazitki sauce $2.00
- Tortilla Flat Breads - Bacon lardons , parmesan, confit garlic, aïoli $11
- Mushrooms & Spinach - herbed garlic butter on whole grain bread $13.5
- Fries $5 / $9.5
- Buttermilk Belgian Waffle - bacon, banana, yoghurt , maple syrup $19.5
- Pizza - Hawaiian - ham, cheese, pineapple $24.5
- Turkish Bread , garlic butter or EV olive oil , balsamic $9.5 / $12.5
- Pizza - Nor’Wester - chorizo, spinach, roasted red pepper, mushroom, red onion, cream cheese $24.5
- Wind jammer Break fast - herb sausage, bacon, black pudding , potato hash, poached free range eggs, tomatoes, mushrooms $24.5
- PLAlN SAUSAGES $2.10
- BATTERED SCALLOPS $1.70
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
- BACON & CORN PATTIES $2.10
- BOWER SPECIAL $7.80
- CHOW CHOW $4.00
- BACON $4.00
- BEETROOT $4.00
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Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
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Omelette 3 $15.50
- eggs served with your choice of fillings
- Egg, Mushrooms, Tomato $2.00
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Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
- Side Salad $7.50 or Whole Salad $12
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Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
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Fish cake (6 pcs) $8.50
- Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
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Thai salad $20.50
- Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
- Peanut sauce (topping) $3.50
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Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
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Golden finger (5 pcs) $8.50
- Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
- Seafood $5.00
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Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
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Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
- Deluxe Cheese Toastie $8
- Best Bacon Buttie $8
- Plus Fried Eggs $1
- Smoked Chicken Sage / Onion Relish $10
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Kransky and Egg Roll $8
- Fried or Scrambled
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Haast Whitebait Fritter $8
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Rice or Salad
- Jilabi 3 for $2.00
- Pita Bread $1.50
- Turkish Gozleme $3.50
- - Chicken
- - Falafel
- Small $9.00
- Large $13.00
- Pizza Sub with Cheese N/A
- White Bread N/A
- Old English N/A
- Carrot N/A
- Beetroot N/A
- Pickles N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- Toasted Sandwich $4.00
- Chips S $1.90 / L $3.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Mince Savouries $1.80
- Croquette $2.60
- Hot Dog (Small) $2.60
- Fish $3.10
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Pasta of the Day $15.00
- Winter only
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
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Fries $5.50
- Served with our own Aioli & Tomato Sauce
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Homemade Muesli $8.50
- Served with natural Yoghurt
Governors Bay Hotel
Phone
033299433
Opened hours
11 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian
Features
Delivery , Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Vegan Options , Private Dining , Cash , Groups , Lunch , Bar Scene , Group Meal , Seating , View , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub