Address
52 Main Road, Governors Bay, Governors Bay, Canterbury, 8971, New Zealand
Governors Bay Hotel in Canterbury Menu
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ALL DAY MENU - 11.00am - late- Pizzas
- Lamb sandwich with crisp lettuce, grilled mushrooms, tomato, mint yoghurt and pesto $25.00
- Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown $22.00
- Two poached eggs on house baked beans with spicy chorizo $20.00
- Waffles with Southern fried chicken strips and maple syrup $21.00
- Soup of the day with grilled bread - see specials board $13.00
- Garlic loaf $10.50
- Grilled bread selection with a trio of dips $13.00
- Vegetarian Frittata of spiced pumpkin, spinach and feta with a dressed mesclun salad $17.00
- Open house beef burger with bacon, egg, cheddar, aioli, caramelized onion jam, salad and fat chips $22.00
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Fish & Chips $24.00
- beer battered market fresh fish with fat chips, garden salad and house tartare
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- - Moroccan spiced lamb with feta, chickpeas, red onion and tzatziki $22.00
- - Thai chicken, capsicum, red onion, baby corn and satay sauce $22.00
- - American hot with spicy pepperoni and jalapeno peppers $22.00
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Tasting plate for two or more $45.00
- with cured meats, vintage cheddar, arancini pate, chicken wings, pickles and chutney
VEGAN OPTIONS- Grilled vegetable stack with corncakes, potato rosti, Provencal sauce and truffle oil $22.00
- Burrito with spiced rice, pumpkin, refried beans, guacamole, tomato salsa and garden salad $22.00
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Mushrooms 4 ways $22.00
- grilled, veloute, pickled and mousse with wilted spinach and herb potato cake
- Jaffa cheesecake with peanut butter biscuit base, chocolate mousse, raspberry sorbet and spun sugar $13.00
- Chocolate cup & sauces with chocolate mousse, coffee sorbet and peanut brittle $13.00
DINNER MENU - Entrees- Garlic loaf $10.50
- Selection of toasted bread with a trio of dips $13.00
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- Soup of the Day served with grilled bread $13.00
- Citrus cured salmon with wasabi mousse, chilli, corn and coriander cakes and lemon dill vinaigrette $16.00
DINNER MENU - Main Courses- Bacon wrapped chicken breast filled with spinach, pine nuts and feta with fondant potato, green beans, baby carrots and a chicken reduction $36.00
- Fresh fish of the day Market Price
- Herb crusted four point lamb rack on kumara dauphinoise with steamed vegetables, a lamb cigar, pea puree and mint jus $39.00
- Grilled rib-eye steak on potato dauphinoise with spinach, mushrooms, parsnip crisps and jus $33.00
- Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
DINNER MENU - Desserts- Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00
- Vanilla brulee with shortbread biscuit and mango sorbet $13.00
- Churros with warm chocolate sauce and vanilla bean ice cream $13.00
- Chocolate fondant with hazelnut brittle and salted caramel ice cream $13.00
- - 1 cheese $13.00
- - 2 cheeses $22.00
- Cheese plate served with bread, crackers, onion jam and apple
DINNER MENU - Side Orders- Shoestrings fries with aioli $8.50
- Fat Chips with aioli $8.50
- Wedges w/ mozzarella, bacon, spring onion and sour cream $12.50
- Garden salad $8.50
- Gluten free bread $2.50
Nearby Sample Menus
- Seafood & fruit salad $11.00
- Curry chicken $18.00
- Beef with tomato $18.00
- Garlic chicken wings $20.00
- Wonton soup (small/medium/large) $7.00/$18.00/$28.00
- Pork in Black bean sauce $18.00
- Stir fried pork with bean sprouts $16.00
- Steamed pork ribs in black bean sauce $19.00
- Meat Pattie
- Mussel Fritter
- Smoke Fish Fritter
- Pineapple Ring
- Vegetarian
- Bacon & Corn Pattie
- Fish Bites 3 For
- Bacon & Egg
- Corn Fritter $2.20
- 6 Chicken Nuggets $4.20
- 6 Chicken Nuggets $26.00
- Double Meat $4.20
- 3 Chicken Nuggets $6.00
- Scallop $1.60
- Fish $2.40
- 1 Crab Stick $6.00
- Meat $1.30
- Mussel $0.80
- Kebab Chicken $3.20
- Egg $4.30
- Bacon $1.30
- Giant $6.30
- Hawaiian $5.80
- Scallop $1.20
- Fish Bites (each/doz) $ 0.80/$8.00
- Chicken Nibbles (each/doz) $1.00 /$10.00
- Bacon Patty $2.20
- Corn Nuggets (each/doz) $ 0.80/$8.00
- Pineapple Rings (2) $2.20
- Chips $2.40
- Squid Rings (each/doz) $0.80/$8.00
- Lasabne Toppa $3.50
- 2 FISH BITES
- 1 KIDS HOTDOG
- 1 CAN
- BATTERED MORO BAR $3.00
- 1 LARGE CHIPS
- SQUID RINGS
- BATTERED FROM $5.50
- 10 FISH OF THE DAY
- Chicken Beef or pork $14.00/$22.50
- Chicken Noodles soup $10.50
- Tofu with mixed vegetables $15.50/$22.50
- Tofu with Mixed Vegetables
- Extra meat $4.00
- Sugar Cane Prawns 3 prawns $9.50
- Fish with tomato $19.50/$36.50
- Lemongrass and chili $16.50/$28.50
- Kebab Skewer $5.00
- Small $8.00
- Turkish Delight $0.50
- Triple $13.50
- Chicken
- Small $8.00
- Large $14.50
- Feta Cheese Salad
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Paua $49.50
- Pan seared whole abalone/paua served with a Riesling caper/lemon beuree blanc.
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Bread $15.00
- A selection of house baked bread with house dips balsamic reduction and hapuku olive oil.(2-4served).
- Lemon aioli $3.00
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Local lamb (two cuts) $38.50
- Slow cooked lamb shank with French cutlets.All cuts are served with a minted pea puree and a cabernet jus.
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Olives $9.50
- Warmed, marinated Kalamata olives.
- Balsamic reduction $3.00
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Chicken port pate $14.50
- Served with house made thyme croutons and fresh garden herbs.
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Local crayfish
- price subject to market value, direct from fisherman daily.Char-grilled or oven baked local crayfish with mesclun salad and lime-horseradish butter
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
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California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
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Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- Bean Burrito $10.00
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
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Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
- Crispy Skin Chicken R $11.90 / L $12.90
- Steamed Rice $5.50
- Cashew Nuts $4.00
- Mushrooms $4.00
- Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Chocolate Mousse $3.50
- Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
- BBQ Pork on Vegetables R $11.90 / L $12.90
- Lamb Shank $ 14.50
- Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
- Roast Pumpkin (each) $1.00
- Quarter $ 7.50
- Combo 1 $ 12.50
- 1 390 ml soft drink
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Whole $ 20.00
- Chicken Fillet Burger $6.90
- Vege Burger $6.40
- Sweet & Sour $0.40
- Regular Chips
- -Regular Drink
- Regular Drink
- -Regular Chips
- 10 Pieces of Chicken $26.50
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
- Butter & jam $6.00
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Hawaiian $6.00
- Ham, cheese, pineapple
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
- Pesto & cheese $7.00
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Pasta of the Day N/A
- please ask our friendly staff
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Fish of the Day N/A
- please ask our friendly staff
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
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Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Czech Specials N/A
- ask our friendly staff or see our specials board
Governors Bay Hotel
Phone
033299433
Opened hours
11 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian
Features
Delivery , Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Vegan Options , Private Dining , Cash , Groups , Lunch , Bar Scene , Group Meal , Seating , View , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub