Address
52 Main Road, Governors Bay, Governors Bay, Canterbury, 8971, New Zealand
Governors Bay Hotel in Canterbury Menu
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ALL DAY MENU - 11.00am - late- Pizzas
- Lamb sandwich with crisp lettuce, grilled mushrooms, tomato, mint yoghurt and pesto $25.00
- Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown $22.00
- Two poached eggs on house baked beans with spicy chorizo $20.00
- Waffles with Southern fried chicken strips and maple syrup $21.00
- Soup of the day with grilled bread - see specials board $13.00
- Garlic loaf $10.50
- Grilled bread selection with a trio of dips $13.00
- Vegetarian Frittata of spiced pumpkin, spinach and feta with a dressed mesclun salad $17.00
- Open house beef burger with bacon, egg, cheddar, aioli, caramelized onion jam, salad and fat chips $22.00
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Fish & Chips $24.00
- beer battered market fresh fish with fat chips, garden salad and house tartare
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- - Moroccan spiced lamb with feta, chickpeas, red onion and tzatziki $22.00
- - Thai chicken, capsicum, red onion, baby corn and satay sauce $22.00
- - American hot with spicy pepperoni and jalapeno peppers $22.00
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Tasting plate for two or more $45.00
- with cured meats, vintage cheddar, arancini pate, chicken wings, pickles and chutney
VEGAN OPTIONS- Grilled vegetable stack with corncakes, potato rosti, Provencal sauce and truffle oil $22.00
- Burrito with spiced rice, pumpkin, refried beans, guacamole, tomato salsa and garden salad $22.00
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Mushrooms 4 ways $22.00
- grilled, veloute, pickled and mousse with wilted spinach and herb potato cake
- Jaffa cheesecake with peanut butter biscuit base, chocolate mousse, raspberry sorbet and spun sugar $13.00
- Chocolate cup & sauces with chocolate mousse, coffee sorbet and peanut brittle $13.00
DINNER MENU - Entrees- Garlic loaf $10.50
- Selection of toasted bread with a trio of dips $13.00
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- Soup of the Day served with grilled bread $13.00
- Citrus cured salmon with wasabi mousse, chilli, corn and coriander cakes and lemon dill vinaigrette $16.00
DINNER MENU - Main Courses- Bacon wrapped chicken breast filled with spinach, pine nuts and feta with fondant potato, green beans, baby carrots and a chicken reduction $36.00
- Fresh fish of the day Market Price
- Herb crusted four point lamb rack on kumara dauphinoise with steamed vegetables, a lamb cigar, pea puree and mint jus $39.00
- Grilled rib-eye steak on potato dauphinoise with spinach, mushrooms, parsnip crisps and jus $33.00
- Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
DINNER MENU - Desserts- Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00
- Vanilla brulee with shortbread biscuit and mango sorbet $13.00
- Churros with warm chocolate sauce and vanilla bean ice cream $13.00
- Chocolate fondant with hazelnut brittle and salted caramel ice cream $13.00
- - 1 cheese $13.00
- - 2 cheeses $22.00
- Cheese plate served with bread, crackers, onion jam and apple
DINNER MENU - Side Orders- Shoestrings fries with aioli $8.50
- Fat Chips with aioli $8.50
- Wedges w/ mozzarella, bacon, spring onion and sour cream $12.50
- Garden salad $8.50
- Gluten free bread $2.50
Nearby Sample Menus
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Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
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Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
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Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
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Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
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Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
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Salted Cod and Potato Fritters $14.00
- with salsa verde
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Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
- Olives $8.00
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Seafood Mornay
- Selection of mixed seafood, fresh herbs and onions topped with mozzarella and a rich mornay sauce.
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Seasoned Wedges served with sour cream $6.80
- To.Share
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Garlic Bread $7.50
- Slices of ciabatta bread covered with garlic butter
- Steamed Vegetables $8.00
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½ and½ Flatbread $12.50
- Basil pesto and Sun-dried tomato.
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Prawns Wrapped in Bacon $19.50
- Succulent prawns wrapped in prime bacon and pan-fried with lemon, sweet chilli and garlic served over rice with salad.
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BLT $17.50
- Bacon, lettuce, tomato and mayonnaise in lightly toasted bread served with fries.
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Bread Selection $14.80
- >A variety of breads and dips.
- OYSTERS COOKED DOZ $29.00
- CHICKEN NUGGETS $5.00
- PAUA FRITTER
- BACON $3.20
- SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
- PINEAPPLE FRITTER $2.30
- CHICKEN NIBBLES $5.00
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- Prawns with Cashew Nuts $14.00
- Prawn with Black Bean Sauce $12.00
- Curry Chicken on RIce $10.50
- Tray of Fried Rice $6.00
- Chicken Fried Noodles $7.50
- 12 Onion Rings $5.00
- Thai Sweet Chilli-Beef $11.00
- Sweet 'N' Sour Wontons $8.00
- Gluten free extra $0.60
- Blue cod $5.80
- Deep Sea Cod $4.80
- Bacon & Egg $4.80
- Sausage (plain/battered/onion) $2.20
- Moki $4.30
- Tarakihi $4.80
- Scallops 1/2 Doz $9.00
- Chicken with Ginger& Spring Onion $15.00
- Sliced Pork with Satay Sauce $15.00
- “Yummy” Twister (x4)(Pork & Vegetables) $6.50
- Fried Rice with Chicken or Beef or Pork or Vegetables $12.00
- Honey Roast Chicken $16.00
- Mushroom with Cashew Nuts $17.00
- Chicken & Sweet Corn Soup $6.00
- Sliced Pork with Black Bean Sauce $15.00
- Steak $5.20
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Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
- Deep Fried mars bar each $3.00
- Corn Nuggets for 12 $8.00
- Monster Burger double meat egg cheese & pineapple $6.50
- Chicken $4.50
- Cheese & pineapple $5.20
- Vegetarian $4.50
- Add avocado $5.50
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Izone beast burger $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
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Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
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Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
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Garlic loaf $9.50
- Served with our garlic and herb butter
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Vegetarian pasta $21.00
- Ask your waitperson
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Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
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Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
- White Bread N/A
- Avocado Toasties N/A
- Honey Mustard N/A
- Jalapenos N/A
- Steak, Egg and Cheese N/A
- Italian Dressing N/A
- Capsicum N/A
- Choc Chip N/A
- Bacon $2
- Mushroom $2
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Our own Fish Bites (6) $6
- w/ our own tomato sauce
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Box of fries $5
- w/ our own Aioli
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Prawn Twisters (6) $8
- w/ our own Aioli
- Blue Cod $7
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Bacon & Egg Burger $14
- w/ beef pattie, onion, aioli, lettuce, gherkin, cheese & tomato
- Chefs Individual CheeseCake $9
- -double $8
- -triple $12
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Deluxe Wedges $10
- toppped with bacon, cheese & onion, sour cream & sweet chilli sauce
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Frikadel Special $8
- Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
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Double Dutch $25
- A selection of Dutch delicacies: frikadel, fries, rookworst, bitterballen, dutch pate, selctio of cheese & a range of condiments & crackers to accompany everything - serves two
- Double $11
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Rookworst $10
- Dutch smoked sausage served with fresh bread, sourkraut & mustard
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Broodje Haring $10
- Raw salted herring served with onions & fresh bread
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Eggs Benedict $17.5
- with hot smoked salmon
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Eggs Benedict $16.5
- with free range smoky bacon
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Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
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Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
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Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
- Free-range smoky bacon, Rosti, Bratwurst $5.0
- Nutella shake $6.0
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Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
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Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
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Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
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Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
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Chicken $9.00
- Chicken nuggets served in a basket with fries
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Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
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Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
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Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
- ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
- HASH BROWN $1.80
- ADDITIONAL JAM $0.20
- FRUIT, HONEY AND YOGHURT (GF) $9.00
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HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
- CHORIZO $2.00
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HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
- ICE CREAM (2 SCOOPS) $3.00
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Quiche $12
- In house made quiche with side salad
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Governors Bay Hotel
Phone
033299433
Opened hours
11 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian
Features
Delivery , Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Vegan Options , Private Dining , Cash , Groups , Lunch , Bar Scene , Group Meal , Seating , View , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub