Green Land Cafe in Wellington Menu

Green Land Cafe in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Beer Battered Onion Rings from Crafters & Co. Salvation Coffee offers many options including Porridge and Waffles. The Lodge Restaurant includes a wide range like Salmon Fillet or Classic Fish 'N* Chips. 2 courses and 3 courses from . St John's Bar & Restaurant offers Mari Luca Ristoro and Bruschette del Giorno.

Nearby Sample Menus

  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Organic mixed leaf salad & house dressing $8.90
  • Mixed Olives $8.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • MEATBALLS 7.50
    • W A MILD CHIPOTLE SAUCE
  • GARLIC BREAD 6.50
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • BIG BREKKIE 19.50
    • STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
  • Slow roma tomatoes $4.00
  • Mushrooms $4.00
  • Egg $3.00
  • Fagioli $16.00
    • borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
  • Scopa tiramisu $12.00
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Buttermilk hotcakes $21.00
    • add bacon
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Ridiculously sticky pork ribs $10.50
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
  • Make it a double decker (2 x eggs) $16.00
  • Bacon sandwich, Marty sauce $8.00
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Salt and Pepper Squid with Lemon oil $11.00
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Reds Manuka Smoked Salmon $22.00
    • resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
  • Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • BIG MODE'S BREAKFAST $22.00
  • ANTIPASTO PLATTER $20.00
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • Triple Berry $3.20
  • Rasberry Slice $3.20
  • Banana Cake $3.60
  • Cheese And Zucchini $3.20
  • Belgian Biscuits $3.20
  • Mini Carrot Cakes $3.60
  • Mince Savouries $2.90
  • Mini Vegetarian Quiche $2.90
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • King Prawns with Spicy Garlic Sauce $18.90
  • Egg Plant in Garlic Sauce $15.90
  • Popcorn Shrimps $7.00
  • Wonton Noodles Soup $11.90
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Shrimp Salad $8.90
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Fish Fillet with Picked Vegetable $18.90
  • Olives
  • Meats $2.00
  • Feta
  • Veggies $1.00
  • Sauces $1.00
  • Wholegrain Mustard
  • Red Onion
  • Combo $12.50
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • Hand Cut Agria Fries $7.50
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Toasted Flatbreads
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Beef, lamb or pork salad $21.00
  • Gravy $6.00
  • Beef, lamb or pork melt $16.00
  • Choc brownie w ice cream $12.00
  • Beef & mushroom $8.00
  • Dirty peas $12.00
  • Lamb & pea potato top $8.00
  • Chipotle N/A
  • Turkey & Ham N/A
  • Oven Roasted Chicken N/A
  • Subway Seafood Sensation N/A
  • Subway Club N/A
  • Italian B.M.T N/A
  • Chicken Teriyaki N/A
  • Onion N/A
Green Land Cafe

Green Land Cafe

location

Address

23 Kate Sheppard Place, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044996368

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
23 Kate Sheppard Place, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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