Green Land Cafe in Wellington Menu

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Green Land Cafe in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Beer Battered Onion Rings from Crafters & Co. Salvation Coffee offers many options including Porridge and Waffles. The Lodge Restaurant includes a wide range like Salmon Fillet or Classic Fish 'N* Chips. 2 courses and 3 courses from . St John's Bar & Restaurant offers Mari Luca Ristoro and Bruschette del Giorno.

Nearby Sample Menus

BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
LAMB VINDALOO $14.00
- hot fiery speciality from goa
GARLIC NAAN $3.00
- naan with crushed garlic on top
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce

Eggs Florentine (Spinach) $16.50
Thai Beef Salad $18.00
- with crispy noodles
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Eggs Montreal (Salmon) $16.50
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
Buckwheat Pancakes $16.50
- with berries (& yoghurt)

Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.

TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
Satay $1.70

HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
PIKELETS $6.00
- With icing sugar served with jam & cream.
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
HOMEMADE SOUP $10.00
- With toasted bread.
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
CHICKEN NUGGETS $6.00
- with fries.
TOASTED MUESLI $8.50
- With natural yoghurt.

Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

Extra slice of toast or hollandaise $2.50
Free range eggs “your way” on house made 5 grain $13.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Hand Cut Potato fries with garlic mayo $7.50
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations

BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Omelete & Salad $15
- Your choice of filling
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Toasted Sandwiches $5
- your choice of filling

CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
CHANA MASALA $14.00
- Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
PANEER MAKHANI $15.00
- Cottage cheese cooked in butter sauce.
VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.

FISH $2.50
CHICKEN TIKKA 4 PIECES $7.50
MIX VEGETABLE PAKORA $5.00
SPRING ROLL $2.40
LAMB VINDALOO Small $9.00 Large $14.00
POTATO FRITTER $0.80
1/2 DOZEN NUGGETS & CHIPS $5.50
CURRY ROLL $2.00

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Add Salad or Fries $1.50
Majvar $8.00
Hawaiian $14.00
Falafel $7.00
Combo $15.00
Vegetarian $11.00
Chicken Shish $13.00
Mixed $7.00

Masala Dosa $ 12.00
- Dosa stuffed with mashed potatoes , onion and spices
Vegetable samosa $6.50
- Homemade pastry filled with potatoes ,coriander seed, peas and subtly flavoured with spices
-10 $105.90
-Chicken saag $18.50
Paneer Tikka Masala $ 17.90
- Our home-made cottage cheese cooked with onion, tomato, herbs and spices
Paneer Kulcha $5.00
Badshahi corn $ 16.90
- Sweet corn sautéed with green peppers in a cashew nut and tomato puree
Veg Biryani $ 17.90
- Fresh vegetables cooked with basmati rice and spices served with raita,mixed pickle and poppadoms

Bacon & egg
Snack box $5.80
- 1 piece of chicken & chips
Sausage roll
Kebab $2.70
Cheese $1.00
Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
Lasagna
Quiche $3.70

LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
MASHED POTATO $5.00
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
GARLIC BREAD $5.50
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
BOWL OF WARM VEGETABLES $5.50
PAN FRIED MUSHROOMS WITH GARLIC $7.50

Green Land Cafe

Wellington Region > Wellington > Green Land Cafe

Address

23 Kate Sheppard Place, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044996368

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed