Hoki Smoke Fish & Chips & Smoke Fish in Wellington Menu -

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Hoki Smoke Fish & Chips & Smoke Fish in Wellington has no menu available, but can choose from many other options such as Chips / Fish or Kumara Chips from Harbourview Seafoods. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Turkey Red includes a wide range like Garlic Bread or Hand cut chips and aioli. TARTINES and avocado-feta smash w/ chilli flakes from . Rinski Korsakov's offers Trax Cafe and Bar and Eggs on Toast.

Nearby Sample Menus

Boneless chicken wings, kimchi mayonnaise $10.00
Fish root vegetable puree, salsa verde market price
Hand-cut fries $7.00
Mixed Grain Salad $10.00
Please advise our wait staff any allergies or dietary requirements
Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Chocolate & rhubarb torte $13.00
Fish, root vegetable puree, salsa verde market price

PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
MASSA $22.00
- Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.

BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00

Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
Organic mixed leaf salad & house dressing $8.90
Mixed Olives $8.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
House Baked Sourdough Baguette $4.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90

Susieque $21.50
- our famous BBQ free range pork ribs w dirty rice & coleslaw
Corn chips $8.50
- made to order w fresh guacamole & salsa verde
Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
Grilled fish Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander $15.50
Taco plate - grilled steak $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
Yes you camcam $12.50
- southern fried chicken & coleslaw in a toasted bun

Spring Roll (Home Made) $2.50
Pack(12 fish & 3 Chips) $39.00
Egg Fried Rice $10.90
Special F $23.90
- 4 fish, 4 hot dogs, 2 chips
PauaFntte $3.20
Kumara (with sour cream) $5.50
Special D $15.90
- 2 fish, 2 sausages, 2 crab stick, 1 chips
Meal 3 $10.00
- fish, hot dog 1/2 chips 420ml drink

Housemade Baked Cheesecake
- please ask your waiter for the day's special
All desserts served with ice cream & cream $12.50
Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Thai Style Noodles $19.50
- with veges & blue cod or chicken
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Oven Roasted Garlic Bread $5.50
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special

Curry Puff $7.00
- Four curry puffs filled with chicken, onion, potato, kumara and curry powder
Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
Vegetarian Thai Spring Roll $7.00
- Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
White Rice $3.00
- Steamed white rice
White Rice $3.00
- Steamed white rice
Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
Stuffed Omelette $18.50
- Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice

Manuka smoked fish cakes $11.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Lemon and ricotta puffs with a lemon honey $13.00
Caprese salad on fried polenta $14.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Grilled ciabatta with garlic and herb butter $7.50
Bread and Dukkah $7.50

Coriander & Onion Salsa
Corn Salsa
Pinto Beans
Secret BBQ
- Sweet and tangy
Guacamole Extra
Burrito or Bowl $3.00
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
Sour Cream +$0.50
- IQ Range™ and Powerbowl

Sliced avocado $4.00
Ham and Mushroom $21.50
- ham mushroom, mozzarella olives, oregano & rocket
Grilled Portobello mushroom $5.00
Grilled Island Bay bacon $5.00
Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Muesli $9.50
- with tamarillo compote and honey yogurt
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough

Kanteen grilled cheese toastie & house pickle $7.00
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Egg $2.50
House cured salmon $6.00
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
House cured salmon, hashbrown, avocado & poached eggs $17.00
Halloumi $4.50

Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Sesame soba noodles $7.00
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce

The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.