Hoki Smoke Fish & Chips & Smoke Fish in Wellington Menu -

Are you the owner? Manage this listing for free.

Hoki Smoke Fish & Chips & Smoke Fish in Wellington has no menu available, but can choose from many other options such as Chips / Fish or Kumara Chips from Harbourview Seafoods. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Turkey Red includes a wide range like Garlic Bread or Hand cut chips and aioli. TARTINES and avocado-feta smash w/ chilli flakes from . Rinski Korsakov's offers Trax Cafe and Bar and Eggs on Toast.

Nearby Sample Menus

bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
All three for 15
VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion

Hot Apple Turnovers $2.20
Steak-Egg & Cheese $6.50
Fish $12.00
Egg & Cheese Burger $5.20
1/2 Chicken & Chips $11.00
Chicken & Mushroom $12.00
Bacon & Egg $5.60
Steak & Egg $5.80

MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
Smoked mackerel, cos, fennel + horseradish $13.50
Aubergine, anchovy + tomato $12.50
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
Smoked fish, black olive tapenade, watercress + lemon. $27.00
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00

Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
Extra Tofu $2.00
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie

Southern Fried Chicken $11.00/$14.00/$18.50
Beef $11.00/$14.00/$18.50
Small $2.00
Vegetarian $7.00/$9.50/$11.50
Pumpkin $0.80
Lamb $12.00/$15.00/$19.00
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Fried Chicken Combo $7.50

-Florentine with spinach $15.00
Hollandaise $4.00
Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Spinach $5.00
- Salmon $6
-Add Salmon $6

Seasonal side salads S$7 / L$12
Chicken gravy $5.00
Eggplant parmigiana $9.50
Peking duck $39.00
- Friday from 5pm. orders recommended
Chicken and peanut noodle salad $9.00
Buttermilk fried chook burger $9.00
-Gold cardholder $13.00
Rotisserie chicken

Cucumber with Garlic Dressing $8.00
Pork Taro & Chinese Vegetable (Soup) $14.00
Shrimp Egg Foo Young $13.50
Lamb with Ginger & Spring Onion $14.00
Shred Pork & Vegetable with Hot & Sour Sauce $14.00
Stir Fried Chicken with Golden Mushrooms $14.00
Deep Fried Squid with Spicy Salt $14.00
Chinese Dragon Ball $14.00

EGGS ON TOAST $5.50
- eggs how you like them
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
MINCE & CHEESE $3.60
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
HASHBROEN $2.00
SAUSAGE $2.00
MINCE $3.60
CHICKEN $3.80

Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5

Wonton & bbq pork noodles $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
Vegetarian chew kua teaw $10.00
- A stir-fried fresh vegetables & mushroom on
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
Roti Canai $8.50
- Served with gravy chicken & potato
Fried rice (seafood) $14.00
- Choice of marinated beef beef or chicken with mixed vegetables &egg.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Chicken tom yum noodles soup $12.50
Coconut rice $3.00

Avocado or mushroom $3.00
Kids Chicken & Chips $8.00
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Wholegrain Toast $5.00
Kids Wedges $5.00
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach

Fish Curry $12.00
BBQ Pork Wonton Noodle (Dry) N/A
Sambal Chicken $11.50
Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
Malaysian Ipoh White Coffee (hot) $3.50
Deep Fried Tofu $7.50
Steamed Rice $2.50
Deep Fried Prawn $9.00

Butterfish $10.90
Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
Kingfish $9.90
- Dark fish with a medium fat content
Sweet Chilli $1.50
Monkfish $8.10
Elephant Fish $7.00
Pulled-Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Blue Warehou $5.50
- Firm white fish with a medium fat content