Home Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Muesli $9.00
    • served with fruit & yoghurt
  • Paleo Muesli $9.00
    • served with fruit & yoghurt
  • Toast with selection of breads $5.00
    • choose from the following: multigrain, sourdough or gluten free
  • Toasted Bagels $5.00
    • with butter & jam
  • Toasted Bagels $6.00
    • with cream cheese & jam
  • Toasted Bagels $7.00
    • with salmon & cream cheese
  • Porridge $11.00
    • with brown sugar, stewed rhubarb & cream
  • Toasted Sourdough $12.00
    • with tomato, halloumi, basil pesto & rocket lemon olive oil
  • Toasted Sourdough $14.00
    • with avocado mash, feta, mint, lemon, sumac & dukkah
  • Scrambled Eggs on Toast $5.00
    • 1 egg, 1 toast
  • Scrambled Eggs on Toast $8.00
    • 2 eggs, 2 toast
  • Scrambled Eggs on Toast $7.00
    • add 1 bacon
  • Scrambled Eggs on Toast $12.00
    • add 2 bacon
  • Pancakes $14.00
    • with bacon, banana & maple syrup
  • Home Breakfast $16.00
    • 2 toast, 2 scrambled eggs, potato cake, mushroom, tomato, caper & red pepper salsa, bacon OR spinach
  • Paleo Breakfast $16.00
    • 2 scrambled eggs, bacon, mushroom, tomato, spinach, caper & roasted red pepper salsa, avocado mash
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Spinach $2.50
  • Tomato $2.50
  • Bacon $4.00
  • Potato cake $3.00
  • Toast $1.50
  • 1 Scrambled egg $2.50
  • Avocado mash $3.00
  • Aioli or hollandaise $1.50
ALL YOU CAN EAT PANCAKES ALL YOU CAN EAT PANCAKES
  • Options & condiments (adults / kids) $15.00 / $8.00
    • include plain, chocolate, blueberry, banana, fruit compote, chocolate sauce, peanut butter, chocolate spread, whipped cream & maple syrup

Nearby Sample Menus

  • Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
  • Creamy Puy Lentils , Pancetta & Bread Dumpling
  • -Add Bacon Or Sausage $15.00
  • Eggs As You Like Them On Toast $10.00
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Wiener Schnitzel $22.00
    • Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
  • Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
  • Chicken Liver Pate $14.00
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Grilled halloumi Salad (V,*) $21.00
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • - 8 Pack $7.90
  • Signature Mix $10.00 per head
  • Super Vege (3 Fillings) $4.00
  • Cheeky Chicken $5.00
  • Eggs on toast N/A
  • Grilled Tomato & Eggs on Toast $12
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Smoked Salmon & Eggs on Toast $14
  • Avocado & Tomato on Toast $9
  • Creamy Mushroom on Toast with salad $13
  • -blue cheese $2
  • Bernie Mac(GF)*(DF)* $16
    • two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
  • Baja Fish(GF)*(DF)* $14
    • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
  • Jalapeño Poppers(V) $10
    • Stuffed crumbed and fried, sriracha yoghurt
  • Crinkle Cuts(V) $5
    • Malt vinegar mayo (vg-gf-df)
  • Edamame(VG)(GF)(DF) $6
    • Flaky Sea Salt, miso Mayo
  • -malt vinegar mayo $1
  • -pickles $2
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • EGGS $2.00
  • SPAGHETTI $2.50
  • PANCAKES $8.00
    • 3 pieces of thick pancakes with fresh cream and maple syrup
  • TOAST $0.80
  • STEAK & KIDNEY $4.00
  • STEAK & PEPPER $3.60
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • Italian Caesar Chicken sliders (3) $14.00
  • Italian Garlic Ciabatta (*V) $12.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • French Croque Monsieur $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • Korokke (Potato & Vegetable Croquette) (V) $1.50
  • Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
  • Aburi (Seared) Mayo Prawn $2.50
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Inari (Teriyaki Tofu) (V) $1.50
  • Teriyaki Shiitake Mushroom (V) $1.00
  • Tuna Mayo $1.00
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • ENTREES
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • MAINS
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Bread Basket Only $13.50
    • 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
  • Lamb Madras
    • Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
  • Chicken Sabzi Wala
    • Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
  • Main $14.90
    • Mild/Med/Hot
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Lamb Rogan Josh
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
  • Paneer Makhani
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Chicken Balti
    • Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Ham $4.50
  • Mushrooms $3.50
  • Kranskys $4.50
  • Gotham Salad $17.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
  • Spinach $3.50
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Grilled ham $4
  • Bacon $4
  • Roasted tomatoes $3
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Spinach $2
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Veg. Korma $7.00
  • Garlic Naan $2.50
  • ROGAN JOSH $10.00
  • Tikka Wrap $6.00
  • Butter Chicken $10.00
  • CHICKEN KORMA $10.00
  • CHICKEN TIKA MASALA $10.00
  • VEG. KORMA $7.00
Home Cafe

Home Cafe

location

Address

70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044996982

clock

Opened hours

7 AM to 5 PM (Mon-Thu), 7 AM to 8 PM (Fri), 9 AM to 5:30 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly

Location
70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand
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