Home Cafe in Wellington Menu

Muesli $9.00
- served with fruit & yoghurt
Paleo Muesli $9.00
- served with fruit & yoghurt
Toast with selection of breads $5.00
- choose from the following: multigrain, sourdough or gluten free
Toasted Bagels $5.00
- with butter & jam
Toasted Bagels $6.00
- with cream cheese & jam
Toasted Bagels $7.00
- with salmon & cream cheese
Porridge $11.00
- with brown sugar, stewed rhubarb & cream
Toasted Sourdough $12.00
- with tomato, halloumi, basil pesto & rocket lemon olive oil
Toasted Sourdough $14.00
- with avocado mash, feta, mint, lemon, sumac & dukkah
Scrambled Eggs on Toast $5.00
- 1 egg, 1 toast
Scrambled Eggs on Toast $8.00
- 2 eggs, 2 toast
Scrambled Eggs on Toast $7.00
- add 1 bacon
Scrambled Eggs on Toast $12.00
- add 2 bacon
Pancakes $14.00
- with bacon, banana & maple syrup
Home Breakfast $16.00
- 2 toast, 2 scrambled eggs, potato cake, mushroom, tomato, caper & red pepper salsa, bacon OR spinach
Paleo Breakfast $16.00
- 2 scrambled eggs, bacon, mushroom, tomato, spinach, caper & roasted red pepper salsa, avocado mash

Options & condiments (adults / kids) $15.00 / $8.00
- include plain, chocolate, blueberry, banana, fruit compote, chocolate sauce, peanut butter, chocolate spread, whipped cream & maple syrup

Nearby Sample Menus

Buttermilk panna cotta $12.00
- grapefruit, gingernut
Calamari fritti $18.00
- lemon aioli
House baked focaccia bread $5.00
- balsamic, olive oil
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
Pork & fennel sausage $6.00
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Eggs on Italian loaf $8.50
- poached, scrambled or fried
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta

Smoked Salmon $5
Ice Cream - Check For Todays Sorbets And Ice Creams $10
String Fries With Parmesan & Aioli $8
Crumbed Mushroom Aranchini Balls With Aioli $15
Free Range Eggs (2) $5
Mince $15
Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
Hand Cut Fries With Onion Gravy $8

Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.

House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa
Curly Fries Gigantes $17
- W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
Curly Fries De Lujo $15
- W/ Jalapenos and Cheese
GoodFellas $17
- Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
Up in Smoke $22
- Corn - Caramalised Onion pulled Pork - Wild Rocket - Rocket Fuel
Kind of Blue $19 / $4
- white Sauce - Caramalised - Blue Cheese - Bacon - Rosemary - Beetroot/Add Chicken
Spicy Chipotle Burger $20
- Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream

E-2 Vegetable Pan Cake
Green Tea / Ginseng Tea / Coffee $3.60
S-3 Dinner Set C
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Fried Chicken $18.00
- Deep fried chicken
Ice Cream $4.00
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
S-2 Dinner Set B (3 course main)

Quiche $5.20
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak
- chunky prime beef Steak
Bacon & egg
- full of just bacon and whole fresh Eggs
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Sausage Roll $2.20
Large $5.20
Mince Savouries
- Quality beef mince with added vegetables

Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
Bratwurst Sausage $19.50
- Served with creamy mash and onion gravy
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
Portobello Mushrooms Gf* Df* $15.50
- Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
Salad $5
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.

Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)