Home Cafe in Wellington Menu

Muesli $9.00
- served with fruit & yoghurt
Paleo Muesli $9.00
- served with fruit & yoghurt
Toast with selection of breads $5.00
- choose from the following: multigrain, sourdough or gluten free
Toasted Bagels $5.00
- with butter & jam
Toasted Bagels $6.00
- with cream cheese & jam
Toasted Bagels $7.00
- with salmon & cream cheese
Porridge $11.00
- with brown sugar, stewed rhubarb & cream
Toasted Sourdough $12.00
- with tomato, halloumi, basil pesto & rocket lemon olive oil
Toasted Sourdough $14.00
- with avocado mash, feta, mint, lemon, sumac & dukkah
Scrambled Eggs on Toast $5.00
- 1 egg, 1 toast
Scrambled Eggs on Toast $8.00
- 2 eggs, 2 toast
Scrambled Eggs on Toast $7.00
- add 1 bacon
Scrambled Eggs on Toast $12.00
- add 2 bacon
Pancakes $14.00
- with bacon, banana & maple syrup
Home Breakfast $16.00
- 2 toast, 2 scrambled eggs, potato cake, mushroom, tomato, caper & red pepper salsa, bacon OR spinach
Paleo Breakfast $16.00
- 2 scrambled eggs, bacon, mushroom, tomato, spinach, caper & roasted red pepper salsa, avocado mash

Options & condiments (adults / kids) $15.00 / $8.00
- include plain, chocolate, blueberry, banana, fruit compote, chocolate sauce, peanut butter, chocolate spread, whipped cream & maple syrup

Nearby Sample Menus

Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
OLIVES $8.00
- Marinated with lemon, herbs and spices
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad

Side of Rice $3.00
Sesame Crisps $3.50
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Nori $2.00
Raw Veg & Ash Salt $4.50
24 Hour Pork Belly $3.00
Double Broth $3.50
Double Noodles $3.50

BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy
FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
CHICKEN MADRAS $15.00
- traditional southern chicken cooked with coconut flavoured masala
PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried
LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb

Chikito +$0.50
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
Lamb
- With oregano and sautéed onions
Burritos / Chikitos (Smaller Burrito)
Meat Quesadillas $9.50 For Two
- Choice of meat, tomato salsa, melted cheese and sauce
Guacamole Extra Black Rice Extra
White Rice
- Aromatic jasmine rice infused with chives

Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Sauteed Mushrooms $3.50
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Creamy Garlic Sauce $3.50

Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Cheese stuffed crust $3.90
Onion rings $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Large fries $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Porridge with Fruit Compote $12.00
Sliced Tomato with Olive Oil & Rock Salt $4.20
White or 5 Grain $4.50
Eggs $11.50
- 2 poached on toast
Toasted Croissant with Ham & Cheese $8.00
Avocado / Bacon / Breakfast Sausages $4.50
Toasted Croissant with Tomato & Cheese $7.00

Licorice $3.50
- extra scoop
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Sorbet $3.50
- extra scoop
Garlic Bread $5.50
Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.