Home Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Muesli $9.00
    • served with fruit & yoghurt
  • Paleo Muesli $9.00
    • served with fruit & yoghurt
  • Toast with selection of breads $5.00
    • choose from the following: multigrain, sourdough or gluten free
  • Toasted Bagels $5.00
    • with butter & jam
  • Toasted Bagels $6.00
    • with cream cheese & jam
  • Toasted Bagels $7.00
    • with salmon & cream cheese
  • Porridge $11.00
    • with brown sugar, stewed rhubarb & cream
  • Toasted Sourdough $12.00
    • with tomato, halloumi, basil pesto & rocket lemon olive oil
  • Toasted Sourdough $14.00
    • with avocado mash, feta, mint, lemon, sumac & dukkah
  • Scrambled Eggs on Toast $5.00
    • 1 egg, 1 toast
  • Scrambled Eggs on Toast $8.00
    • 2 eggs, 2 toast
  • Scrambled Eggs on Toast $7.00
    • add 1 bacon
  • Scrambled Eggs on Toast $12.00
    • add 2 bacon
  • Pancakes $14.00
    • with bacon, banana & maple syrup
  • Home Breakfast $16.00
    • 2 toast, 2 scrambled eggs, potato cake, mushroom, tomato, caper & red pepper salsa, bacon OR spinach
  • Paleo Breakfast $16.00
    • 2 scrambled eggs, bacon, mushroom, tomato, spinach, caper & roasted red pepper salsa, avocado mash
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Spinach $2.50
  • Tomato $2.50
  • Bacon $4.00
  • Potato cake $3.00
  • Toast $1.50
  • 1 Scrambled egg $2.50
  • Avocado mash $3.00
  • Aioli or hollandaise $1.50
ALL YOU CAN EAT PANCAKES ALL YOU CAN EAT PANCAKES
  • Options & condiments (adults / kids) $15.00 / $8.00
    • include plain, chocolate, blueberry, banana, fruit compote, chocolate sauce, peanut butter, chocolate spread, whipped cream & maple syrup

Nearby Sample Menus

  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • T-Bone Steak N/A Light / $28 Main
  • Chocolate Scallop Shell $8.20
    • Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
  • Seafood Chowder $8.2 Reg / $11.4 Lge
  • Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
  • Egg $1.50
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • Soup of the Day $6.80
    • Please see the special board
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • Paua Fritters $19.00
    • 250g Paua Fritters with Lemon and Aioli
  • Sliders $14.00
    • Pulled Pork with Chipotle BBQ Sauce and Slaw
  • CPR Pizza $25.00
    • Chorizo, Pepperoni and Rocket
  • Beef Schnitzel $23.50
    • Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Sausage & Onion $5
    • Served w Rockefuel or Tomato Sauce
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Bacon & egg $6.90
  • Kumara chips $5.50
  • 5 fish and 2 chips $20.50
  • Spinach pumpkin patty $2.50
  • ●Chop suey (vegetables)
  • Bami goreng (vegetables) $12.90
  • Bacon. Eggs. Chips. Salad $11.70
  • Gariic chips $4.00
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Homemade porridge $12.50
    • with bramble, whipped cream, rhubarb and banana or berry and banana
  • Or little mama $10.50
    • as above but smaller size
  • Five little cheerios & hashbrown $6.50
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Fish fingers(5) & hashbrown $6.50
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
  • All of our eggs, chicken and pork are free range
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Tasting Room hand cut fries with aioli $8.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Singapore Noodles $12.00
  • Vegetables Egg Foo Young $12.00
  • Szechuan Beef $12.00
  • Curry Chicken $12.00
  • 20 Chicken Wing, 6 Fish & 3 Chips $40.00
  • Stuffed Mushroom $2.00
  • Dim Sim (6) $7.00
  • Pork Foo Young $13.00
  • -Half $23.00
  • Sin Zhou (Fried Rice Vermicelli) $15.00
    • BBQ Pork or shrimp
  • Katsu with Rice $15.00
    • Japanese style fried chicken or pork fillet with teriyaki sauce
  • -Vegetarian (V) $14.00
  • ●Yunnan Rice Stick Noodle Soup
    • Beef, bbq pork, beef brisket
  • -Roast Duck H $20 / W $38
  • Dumpling (6) $8.00
    • Pork & cabbage, pan fried or steamed
  • -1 Dozen $12.00
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • ‘Tiramisu Flavours’ 17
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Asparagus, taleggio, sage 13
  • Board of cold meats, cheese, pickles & sour dough 28
  • Obatzda, radish, cumin lavosh, pickled onion 15
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
  • -Khade Masaly Ka Gosht
    • Lamb prepared in home style
  • -Paneer Pudina Masala
    • Cottage cheese with masala gravy flavoured with mint
  • Honey Cauliflower $10.90
    • A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
  • Paneer Tikka $9.00
    • Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
  • -Madras (Chicken/Beef/Lamb)
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • -Main Course
    • Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments
  • Madras Prawn /Fish $17.90
    • Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
  • - caramelised apples & vanilla marscapone cream
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • - jam, marmalade, marmite, peanut butter or honey
  • - ham & cheese
  • - bacon, smoked salmon, kransky sausage $5.00
  • GF- gluten free bread available
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • Seasonal Salad $6.50
    • V, GF
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Fresh Green Salad $5.00
    • All the Essentials
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Chicken Thigh $3.50
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Bacon, Egg & Cheese Croissant $8.00
  • 2 Eggs on Toast $5.00
  • Toasted Sandwiches $4.00
    • Ask Staff for Fillings
  • Bacon & Eggs on Toast $8.00
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Small Chips $2.50
  • Triple Choc & Caramel $3.50
  • Mince
  • Bacon & Cheese Savoury Roll $3.80
  • Fruit Muffins & Cream Cheese $3.50
  • Custard Squares $4.50
  • Great Range of Biscuits from $1.50
  • Hawaiian Burger $7.00
  • Date Scone $3.00
Home Cafe

Home Cafe

location

Address

70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044996982

clock

Opened hours

7 AM to 5 PM (Mon-Thu), 7 AM to 8 PM (Fri), 9 AM to 5:30 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly

Location
70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines