Home Cafe in Wellington Menu

Empanada: vegetariano or meat w chimichurri $8.00
w wood-fired chicken & chorizo $21.50
Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
Fresh green-lipped mussels steamed w white wine, cream, thyme & garlic $16.50
Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
Lamb pinchos w chimichurri $16.00
Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.

Scallop $2.20
Egg Burger $5.50
Cheese Burger $5.50
Bluff Oyster Dinner $18.90
- 6 oysters
Potato Fritter $0.90
Corn Fritter $2.70
Steak and Onion Roll $2.70
Crumb Fish Burger $6.00

Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
Firecracker Chicken $24.00
- chilli crumbed & wok fried in hot Malay chilli
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo

Salmon 2pcs $6
- raw salmon sushi
Unagi Roll 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Miso Ramen $16
- pork belly, ramen noodles, egg, vegetables in miso based soup
Sauce Katsudon $17.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo
Tuna 2pcs $6
- raw tuna sushi
Vegetable Maki 6pcs $10.50
Potato Croquettes / 5pcs $11.50
- potato, minced chicken, katsu sauce and mayo
Chicken Teriyaki Ramen $16
- dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce

Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots

Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.

STEAK CHOW MEIN $10.50
PINEAPPLE $1.50
COMBINATION $11.00
1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
1/2 CHICKEN $9.50
PORK SATAY $10.50
SICHUAN CHICKEN $10.50
VEGETABLE FOO YOUNG $9.50

Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts

Chicken Classic N/A
Double Choc Chip N/A
Onion N/A
Chipotle N/A
Ham, Egg and Cheese N/A
Western Egg and Cheese N/A
Olives N/A
Tuna N/A

Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Eastbourne Village Meats Black Pudding $4.00
Gluten Free Toast $2.50
Spinach and ricotta dumplings $20.00
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Two short dogs olives, fresh cheese $12.00
Sauerkraut $3.00
Potato & Kumara Cake $4.00

Fresh Salmon Bento $20
- Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
Fish Katsu & Udon Soup $15
Spicy Seafood Noodle $15
- Spicy noodle with plenty of seafood served with rice and Miso soup
Top & Oden $9
- Topokki with fish cake
Chicken Katsu $8
Fresh Tuna Nigiri $10
- 6 pieces of fresh Tuna Nigiri
Spring Rolls - Vegetarian $6
- Deep fried vegetable rolls
Pork Katsu $8
- Crispy chicken/ pork with Katsu sauce

Panini $8.80
- freshly made to order with 3 fillings of your choice
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
-Bacon and avocado
Bagel $11.00
- Smoked Salmon with cream cheese
Egg done your way $11.00
- With bacon on toast, extra item for $3.00
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries

Cow lane $8.80
- 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Joe’s green salad $4.80
Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
Cold smoked salmon $6.00
Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream

Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Grilled ham $4
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Almond pancakes $16.50
- served with caramelized banana and almond butter
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom

Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Seasonal Salad $6.50
- V, GF
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper

Home Cafe in Wellington Menu

Nearby Sample Menus

Home Cafe

Wellington Region > Wellington > Home Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel