Home Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Muesli $9.00
    • served with fruit & yoghurt
  • Paleo Muesli $9.00
    • served with fruit & yoghurt
  • Toast with selection of breads $5.00
    • choose from the following: multigrain, sourdough or gluten free
  • Toasted Bagels $5.00
    • with butter & jam
  • Toasted Bagels $6.00
    • with cream cheese & jam
  • Toasted Bagels $7.00
    • with salmon & cream cheese
  • Porridge $11.00
    • with brown sugar, stewed rhubarb & cream
  • Toasted Sourdough $12.00
    • with tomato, halloumi, basil pesto & rocket lemon olive oil
  • Toasted Sourdough $14.00
    • with avocado mash, feta, mint, lemon, sumac & dukkah
  • Scrambled Eggs on Toast $5.00
    • 1 egg, 1 toast
  • Scrambled Eggs on Toast $8.00
    • 2 eggs, 2 toast
  • Scrambled Eggs on Toast $7.00
    • add 1 bacon
  • Scrambled Eggs on Toast $12.00
    • add 2 bacon
  • Pancakes $14.00
    • with bacon, banana & maple syrup
  • Home Breakfast $16.00
    • 2 toast, 2 scrambled eggs, potato cake, mushroom, tomato, caper & red pepper salsa, bacon OR spinach
  • Paleo Breakfast $16.00
    • 2 scrambled eggs, bacon, mushroom, tomato, spinach, caper & roasted red pepper salsa, avocado mash
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Spinach $2.50
  • Tomato $2.50
  • Bacon $4.00
  • Potato cake $3.00
  • Toast $1.50
  • 1 Scrambled egg $2.50
  • Avocado mash $3.00
  • Aioli or hollandaise $1.50
ALL YOU CAN EAT PANCAKES ALL YOU CAN EAT PANCAKES
  • Options & condiments (adults / kids) $15.00 / $8.00
    • include plain, chocolate, blueberry, banana, fruit compote, chocolate sauce, peanut butter, chocolate spread, whipped cream & maple syrup

Nearby Sample Menus

  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Vegetarian Lasagne $13.00
    • Served with fresh rocket & house made Napoli sauce
  • Kau Kau Salmon $27.00
    • Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • F.O.D P.O.A
    • The Team will gladly inform you of today’s creation
  • Railway Ribs $29.00
    • World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • Prawn Twisters $12.00
    • Half a dozen, served with 1841’s seafood sauce
  • Chicken Lolipop $2
  • Pepper Lamb $16
  • Butter Chicken $14
  • Kothu Porotta $12.50
  • 1/2 Rack & 1/4 Chicken $20.00
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Family pack Biryani $50
  • Salad $7.00
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Chicken Nuggets & Chips $12
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Junior
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Home made fritters
  • Bacon $6.20
  • Chicken $12.90
  • Steak $11.90
  • Wontons $12.50
  • ●Indonesian meals
  • Chilli $0.60
  • Sandwiches
  • Paua fritter $5.90
  • Chicken nugget $0.90
  • Curry roll $2.60
  • Orange roughy $10.50
  • Fish cake $2.00
  • Tarakihi $9.50
  • Pineapple or cheese $1.00
  • Bacon burger $5.90
  • add Anchovies $5
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • Marinara Pizza $18
    • Tuna, onion, anchovies, capers, olives
  • add Mozzarella $2.50
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • Gnocchi Fugneto $18
    • Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce
  • Gnocchi Di Pate $17
    • Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
  • Cheese $20
    • w Accompaniments
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Soup of the Day $12
    • w Toast & Butter
  • Mixed Olives $7
    • Marinated
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Warm Seasonal Vegetables $6
    • changes daily
  • Black Bean Beef $10.50
    • Chow Mein or Fried Rice
  • Gourmet Chicken $12.00
    • On Steamed Rice
  • Mushroom, Cashew nuts, Meat $3.00
  • BBQ Pork $10.50
    • (Chinese BBQ Sauce) Chow Mein or fried thin rice noodles
  • Bacon $3.50
  • Spring Roll (Homemade) $2.50
  • 10 pieces chicken nibbles & wings (free 1 chip) $11.00
  • Black Bean Fish $14.00
    • On Noodles or Steamed Rice
  • Earl Grey creme brulee $15.00
  • Eggs Benedict $18.00
  • Black pudding $7.00
  • Pear, rocket & parmesan $9.00
  • Pear & Frangipane tart with butter scotch $15.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • dinner mon - sat from 5pm
  • Fish Makhani $14.50
    • Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
  • Vegetable Pakora $8.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Chicken Korma $14.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
  • Lamb Madras $14.50
    • Diced Lamb cooked in coconut flavoured medium spicy gravy.
  • Parantha $3.50
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
  • Malai Kofta $13.50
    • Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
  • Vegetable Pakora $7.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Black pepper fish
  • Black Pepper Beef with Rice $12.50
  • Singaporean Hokie Noodle $12.00
  • Roti with Chicken Curry Sauce $9.80
  • Sliced chicken in Singapore Sauce with Rice
  • Wat Tan Hor $13.50
  • Beef Fried Rice $12.50
  • Tofu & Mixed Vegetable with Rice
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • -6 $76.90
  • -Prawn jalfrezi $21.90
  • Plain Dosa $ 10.00
    • Thin Pancake made of grounded rice and lentil served with sambar and tomato/coconut chutney.
  • Shahi Paneer $ 17.90
    • Our home-made cottage cheese cooked in vegetable sauce, cream and spices
  • Lamb Nawabi $19.90
    • Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour
  • Bhuna Gosht $20.50
    • Lamb cooked with ginger, garlic, onions and spices
  • Onion Bhaji $6.50
    • julian cut of onion dipped in chickpea batter and deep fried
  • Daal Makhani $ 16.90
    • Lentils stewed on a slow fire overnight, cooked with ginger garlic, tomatoes & onions
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Lamb & pea potato top $8.00
  • Beef, lamb or pork salad $21.00
  • Beef & mushroom $8.00
  • Beef, lamb or pork melt $16.00
  • Dirty peas $12.00
  • Tossed salad $16.00
  • Choc brownie w ice cream $12.00
  • Sticky date pudding w/ butterscotch sauce $12.00
Home Cafe

Home Cafe

location

Address

70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044996982

clock

Opened hours

7 AM to 5 PM (Mon-Thu), 7 AM to 8 PM (Fri), 9 AM to 5:30 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly

Location
70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand
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