Home Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Muesli $9.00
    • served with fruit & yoghurt
  • Paleo Muesli $9.00
    • served with fruit & yoghurt
  • Toast with selection of breads $5.00
    • choose from the following: multigrain, sourdough or gluten free
  • Toasted Bagels $5.00
    • with butter & jam
  • Toasted Bagels $6.00
    • with cream cheese & jam
  • Toasted Bagels $7.00
    • with salmon & cream cheese
  • Porridge $11.00
    • with brown sugar, stewed rhubarb & cream
  • Toasted Sourdough $12.00
    • with tomato, halloumi, basil pesto & rocket lemon olive oil
  • Toasted Sourdough $14.00
    • with avocado mash, feta, mint, lemon, sumac & dukkah
  • Scrambled Eggs on Toast $5.00
    • 1 egg, 1 toast
  • Scrambled Eggs on Toast $8.00
    • 2 eggs, 2 toast
  • Scrambled Eggs on Toast $7.00
    • add 1 bacon
  • Scrambled Eggs on Toast $12.00
    • add 2 bacon
  • Pancakes $14.00
    • with bacon, banana & maple syrup
  • Home Breakfast $16.00
    • 2 toast, 2 scrambled eggs, potato cake, mushroom, tomato, caper & red pepper salsa, bacon OR spinach
  • Paleo Breakfast $16.00
    • 2 scrambled eggs, bacon, mushroom, tomato, spinach, caper & roasted red pepper salsa, avocado mash
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Spinach $2.50
  • Tomato $2.50
  • Bacon $4.00
  • Potato cake $3.00
  • Toast $1.50
  • 1 Scrambled egg $2.50
  • Avocado mash $3.00
  • Aioli or hollandaise $1.50
ALL YOU CAN EAT PANCAKES ALL YOU CAN EAT PANCAKES
  • Options & condiments (adults / kids) $15.00 / $8.00
    • include plain, chocolate, blueberry, banana, fruit compote, chocolate sauce, peanut butter, chocolate spread, whipped cream & maple syrup

Nearby Sample Menus

  • Soup of the Day $12.00
    • The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
  • Filo Parcel $15.00
    • Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
  • Big Breakfast $12.00
    • Bacon, sausage, poached eggs, tomato, hash browns & toast
  • Gluten Free Chocolate & Salted Caramel Slice $10.00
  • Big Breakfast $12.00
    • Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
  • Roast Vegetable Salad $14.00
    • Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Apple & Blueberry Pie $10.00
  • - Regular $4.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • - Regular $4.50
  • Pineapple $1.50
  • Add
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Seriously Large Peri-Peri Chips $9.50
  • Feta $1.50
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
  • Tomato $4.00
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Eggs $4.00
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Chicken Sambal: $18.90
    • A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
  • Prawn Sambal: $20.90
    • Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
  • Mini Murtabak:
    • Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
  • ●Sides:
  • Pan Fried Squid/Prawns: $9.50
    • Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
  • Pan Fried Squid: $9.00
    • Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • Egg Roti $4.00
  • Diced Prawns & Chinese Sausage wrapped with Tofu in Crispy Rice Paper $23.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
  • Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
  • Blanched King Prawns served with Fresh Chilli Soy Sauce $30.00
  • BBQ Pork Buns $6.00
  • Chao Zhou Style Pork Tripe $22.00
  • Crispy Spring Rolls $6.00
  • Chicken Fillet in Lemon Sauce $21.00
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Saute spinach and mushrooms on toast $15
  • Deli granola w organic yoghurt & fresh fruit $12
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Bacon & egg butte w our famous chutney $11
  • The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
  • Bacon & eggs on toast $16
  • Cheese toastie $5
  • The Reverend Al $4.00
    • add coleslaw, mash + a dash of soul
  • Green Plate $6.00
    • Selection of seasonal pickled vegetables
  • - Fries With pulled pork, BBQ sauce and cheese $14.00
  • Kimchi $4.00
  • 4 Piece $24.00
  • - Chilli fries $14.00
  • Classic Cheese Burger $10.00
    • 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • Pulled BBQ brisket, sourdough 13
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • ‘Tiramisu Flavours’ 17
  • Asparagus, taleggio, sage 13
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • Hand cut fries, ketchup & mayo 10
  • Momma’s chicken, hot butter and sour cream 16
  • Jersey benne, caramelised onion, thyme 11
  • BLAT (GF) $15.50
    • smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Salmon $4.00
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Mushrooms $4.00
  • Tomato sauce $1.00
  • PAUA FRITTER $3.00
  • STEAK $18.00
    • stek rump with two eggs
  • CRUMBED FISH BURGER $5.40
  • BBQ PORK $12.30/$11.50
  • ENGLISH STYLE $6.10
    • chips with curry sauce
  • CHICKEN NUGGET $1.00
  • SHRIMP $16.00/$15.40
  • 2 FISH, 1/2 SCOOP OF CHIPS 2 HOTDOGS $15.70
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Hot Chips $5.50
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Eggs benedict $14
    • with grilled bacon
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Toasted Sandwiches $5
    • your choice of filling
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Sardines $16.00
    • Gremolata toast
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Chilli Olives $4.00
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Fried Onions 2.50
  • Garlic Bread 3.50
    • Four pieces
  • Plain Roti $3.00
  • Roti Sardine $5.00
  • Veggie Satay Burger $6.00
  • Roti Telur (Egg) $4.50
  • Stir Fried Vegetables $10.00
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
  • Steamed Vegetables $7.50
  • Soft Drinks N/A
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Toasted Flatbreads
Home Cafe

Home Cafe

location

Address

70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044996982

clock

Opened hours

7 AM to 5 PM (Mon-Thu), 7 AM to 8 PM (Fri), 9 AM to 5:30 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly

Location
70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand
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