Served with cinnamon sugar, streaky bacon, banana and maple syrup.
Beef Burgundy $20.50
With button mushroom, baby onions and streaky bacon served on potato mash.
Very Berry $19.50
An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
Licorice $3.50
extra scoop
Fresh bread with a Trio of spreads $9.50
Chicken and Mushroom Pasta $17.50
In a white wine sauce with penne.
B.E.T $13.50
Streaky bacon, two fried eggs and tomatoes on toast.
Served in a cob loaf with deep sea fish, prawns, mussels and squid
Lamb Fry with port wine and fench thyme $18.5
Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Steak fries served with garlic aioli $6.5
Thai Beef Salad $17.5
Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Open Chicken Burger $19
Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Fish of the day $19.5
Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Seasoned wedges with sour cream $6.5
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings