Home Cafe in Wellington Menu

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Muesli $9.00
- served with fruit & yoghurt
Paleo Muesli $9.00
- served with fruit & yoghurt
Toast with selection of breads $5.00
- choose from the following: multigrain, sourdough or gluten free
Toasted Bagels $5.00
- with butter & jam
Toasted Bagels $6.00
- with cream cheese & jam
Toasted Bagels $7.00
- with salmon & cream cheese
Porridge $11.00
- with brown sugar, stewed rhubarb & cream
Toasted Sourdough $12.00
- with tomato, halloumi, basil pesto & rocket lemon olive oil
Toasted Sourdough $14.00
- with avocado mash, feta, mint, lemon, sumac & dukkah
Scrambled Eggs on Toast $5.00
- 1 egg, 1 toast
Scrambled Eggs on Toast $8.00
- 2 eggs, 2 toast
Scrambled Eggs on Toast $7.00
- add 1 bacon
Scrambled Eggs on Toast $12.00
- add 2 bacon
Pancakes $14.00
- with bacon, banana & maple syrup
Home Breakfast $16.00
- 2 toast, 2 scrambled eggs, potato cake, mushroom, tomato, caper & red pepper salsa, bacon OR spinach
Paleo Breakfast $16.00
- 2 scrambled eggs, bacon, mushroom, tomato, spinach, caper & roasted red pepper salsa, avocado mash

Mushrooms $3.00
Spinach $2.50
Tomato $2.50
Bacon $4.00
Potato cake $3.00
Toast $1.50
1 Scrambled egg $2.50
Avocado mash $3.00
Aioli or hollandaise $1.50

Options & condiments (adults / kids) $15.00 / $8.00
- include plain, chocolate, blueberry, banana, fruit compote, chocolate sauce, peanut butter, chocolate spread, whipped cream & maple syrup

Nearby Sample Menus

Combo Dinner $16.50
- Fresh fish fillet, 6 squid rings, 1 crab stick and chips
All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
Mussels $1.00
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
Squid Rings - Dozen $10.00
Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
Curry Roll $3.00

Combination $13.00
Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
Shrimp / Squid $12.50
Steak & Egg (Scotch Fillet) $6.70
Bacon & Egg $5.70
Prawn Crackers $3.20
Chicken & Corn / Beef & Mushroom $7.00

N3 SATAY NOODLE
- Fried rice noodle with egg, vegetables topped with peanut sauce
Z6 TAMARIND DUCK $ 19.50
- Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce
Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
E11 BBQ PRAWN OR SCALLOP $9.50
- 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
Y6 CRISPY CHICKEN SALAD $14.50
- Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing

Pickled and Toasted Chilli $2.00
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Bean Sprouts $2.00
Cookie $3.00
24 Hour Pork Belly $3.00
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Sesame Crisps $3.50
Fried Bread Cassia Sugar & Golden Syrup $5.00

Mushrooms $5.00
BLT $16.50
- with toasted sourdough
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Creamy Mushrooms & Bacon $19.50
Eggs Florentine (Spinach) $16.50
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms

Shoestring fries with tomato sauce $6.00
Automat house coleslaw $5.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Garden salad $5.00
Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00

Combination $12.80
Tarakihi $10.00
Double Filling $4.00
Steak $10.90
Donut $1.50
Steak $10.90
Meat Fritter $2.50
SET MENU (B) $43.00
- sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people

-Combination meat or seafood $17.00
-Half Dozen $8.00
-Combination meat or seafood $17.00
-Stir Fried Chinese Vegetables $15.00
Mantou (V) (2) $5.00
- Deep fried or steamed mantou buns with condensed milk
Lamb $18.00
-Beef or Chicken $13.00
●Congee

Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Americano $21.00
- Scottys ham, pineapple, mozzarella
Raspberry and lemon curd semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Hazelnut semifreddo $7.00
Margarita $17.00
- Napoli mozzarella fresh basil
Chocolat $7.00
Tiramisu $7.00

Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
Hightide Small Salad Bowl $7.50
Free Range Chicken Liver Pate Platter w/ toast $14.50
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Salmon Fillet served with fresh dill, salad & wedges $25.00
Soup of the Day served with our local baker's bread $15.00

Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)

Combo $15.00
Combo $12.00
Chicken $12.00
Chicken $7.50
Hawaiian Pide $10.00
Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger
Mixed Dip $7.00
Hummus Bread $3.00

Butter chicken
Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
Garden salad with cashion chicken (not in stock) $13.00
Bacon $2.00
Lasagna
Salt & pepper chicken tenders with wedges(not in stock) $11.00
Wedges $6.50
Steak & mushroom

Tomatoes $4.00
Pulled pork sliders $17.50
- with red cabbage slaw. smokey BBQ sauce and fries
Bowl of fries $6.50
Side Salad $7.00
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Gluten Free Bread $2.00
Gotham Salad $17.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
Salami $4.50

Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
-Grilled Pear, Prosciutto, Mozzarella $13.00
Soup Of The Day $12.50
- Warmed Bread
-Add Slow-Roasted Chicken $21.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce