Homegrown Food Truck in Wellington Menu

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Homegrown Food Truck in Wellington has no menu available, but can choose from many other options such as Garlic pizza pane or Cheese pizza pane from Portofinos Restaurant Wellington CBD. Five Boroughs offers many options including Add bacon and Green Plate. Hede Cafe & Bar includes a wide range like white Fish or Unagi(Eel). Steak and Steak n Cheese from . Mum's Bakery offers China City and Vegetables.

Nearby Sample Menus

Salsiccia $9
Prosciutto $9
Marinara $9
Funghi $9
Artichoke $9
Margherita $9
Panzanella $9
Fresh Arugula $9

Hand Cut Chips with Aioli $6.00
Hash Browns $6.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00

Poached Eggs $10
- served on foccacia
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough
Jerk chicken $13
- jamaican marinated boneless thigh
Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
Burger + Parmesan fries +Monteiths pale ale $25
New Season Asparagus POA
Ceviche $13
- lime, coconut, coriander, house made focaccia
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil

Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Egg benedict, florentine or montreal $15.00
Muesli $7.00
- With fruit, yogurt and honey
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu

Lamb, Duck, Crispy Pork or Squid $16.50
E9 ROTI $5.50
- Asian puffed bread served with peanut sauce
E7 CHICKEN TAMARIND (4 pieces) $7.50
- Thai style marinated chicken wings with tamarind sauce and fried shallot
Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
CASHEW NUT $4.00
Z6 TAMARIND DUCK $ 19.50
- Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce
F5 GARLIC FISH $ 19.50
- Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
C6 DUCK CURRY
- Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk

SINISTER (VEGAN)
- RE-FRIED BEANS, AVOCADO, ONIONS, SALSA, TOMATOES, JALAPENO PEPPERS & CAPSICUM. COMES WITHOUT CHEESE
KALI $9.50
- TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
PRIDE
- ONIONS, MUSHROOMS, CAPSICUM, TOMATOES & PINEAPPLE, OPTIONAL: KALAMATA OLIVES, GARLIC & JALAPENO PEPPERS
GELATO $5.00
- AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
SQUID RINGS $5.00
- 1 DOZ & DIP
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
EXTRA DIP 50¢
- SOUR CREAM, BLUE CHEESE MAYO, TOMATO, BBQ, SWEET CHILLI, CRANBERRY, GARLIC MAYO, HELL CHILLI, SPICY SALSA

Daily changing selection of muffins: $4.50
Soup: $8.00
Daily changing selection of muffins: $4.50
Changeable / Seasonal Salads (V / GF) $6 / $10
Varying take home meals: $12.00
Changeable / Seasonal Salads: $6 / $10
Gourmet Panini: $8.00
Jams, preserves, sauces, savoury jellies.

Chocolate Fudge Slice $3.20
Mince With Potato Top $2.90
Mini Vegetarian Quiche $2.90
Cheese And Zucchini $3.20
Boysenberry & Apple $3.20
Mini Chicken Pies $3.70
White Chocolate & Rasberry $3.30
Caramel Slice $3.20

Roti $5.00
Green curry $23.00
- Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
Char Kreang '1 $23.00
- Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Extra Rice $3.00
Steamed Mussels $14.00
- Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
Satay sauce $2.00
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27

Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.

Apple or Apricot Turnover $2.20
Phat Fries $4.50
Steak Burger $5.00
Prawn Twister $1.20 ea
Phat Burger $7.00
Real Paua Fritters $6.80
Chicken Burger $5.50
Garlic Chips $4.00

Half Portion $17.00
Full Portion $17.00
Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
Large $7.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
Three fillings $8.00
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00

BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Deep fried onion ring $0.50
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Hot Chips $4.00
- With tomato or BBQ sauce
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Egg $1.00
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple