Homegrown Food Truck in Wellington Menu

Homegrown Food Truck in Wellington has no menu available, but can choose from many other options such as Garlic pizza pane or Cheese pizza pane from Portofinos Restaurant Wellington CBD. Five Boroughs offers many options including Add bacon and Green Plate. Hede Cafe & Bar includes a wide range like white Fish or Unagi(Eel). Steak and Steak n Cheese from . Mum's Bakery offers China City and Vegetables.

Nearby Sample Menus

  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Chicken pinchos w chimichurri $14.50
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
  • Black bean & chipotle chilli / carrot & fennel (gluten-free) toast $5.00
  • Minted new potatoes $13.50
  • Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Cuadril (Rump steak) $29.00
    • Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Fish Balls $10.90
  • Choy Sum / Gan Lan $14.00
  • Broccoli $13.00
  • Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
  • Chicken Congee / Beef Congee $9.50
  • Spiced Chicken Fillet on Steamed Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
  • Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
  • Szechuan Tofu $15 / $21
  • Garlic & Herb Mussels $18 / $27
  • Garlic Bread $7.50
  • Curry Duck $19 / $28
  • Fillet Steak $18 / $27
  • Sweet & Sour Chicken w Rice $11
  • Hot and Sour Soup $8
  • Wonton Noodle Soup $11
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Scotch Fillet Steak $23.00
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Sweet & sour fish $12.00
  • B only $52.00
  • Seafood with spring onion and ginger $18.00
  • Bbq pork foo young $11.00
  • Baked spare ribs in sweet & sour sauce $15.00
  • Roast chicken $14.00
  • Stir- fried squid in hot & chilli sauce $12.00
  • Lamb in black pepper sauce $14.00
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
  • 5. SINGAPORE RICE STICKS $11.50
    • Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
  • 19. Combination Roast On Rice -3 Meats $14.50
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
  • Fennel Pork Dumpling $9.00/12each
  • 3. SATAY CHICKEN $11.50
    • Bokchoy, Spring onion, Onion and Chicken
  • 7. Dry-Fried String Beans $13.50
  • 12. Braised Pork with Tofu Skin $14.50
  • Large (30cm approx.) $20.00
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Penne Pasta With Tomato Sauce $7.50
  • Chocolate / Berry / Caramel $7.50
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Hamburger with Wedges $7.50
  • Fish Balti $16.50
    • Fish cooked in a batter of mild spices and served in our special Balti sauce.
  • Lamb Madras $10.00
    • Diced lamb cooked in a coconut flavoured gravy
  • Butter Chicken $10.00
    • Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Balti Chicken Wings $7.00
    • Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
  • Chicken Tikka $7.00
    • Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
  • Lamb Palak Skardu $16.50
    • Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Add $3.50
    • roast tomato
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Kids bacon & egg on toast $8.00
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Pancakes $15.50
    • with apple syrup, berry compote and whipped cream
  • Mini hot dogs, or Five Cheerios $6.00
    • w cheese & tomato sauce
  • Fries w aioli $7.00
  • Nutella French toast $6.50
    • w maple syrup & cinnamon sugar
  • BBQ Pork Wonton Noodle Soup $10.50
  • Grill/ Steamed Dumplings $7.50
  • Sweet & Sour Pork / Chicken $11.00
  • Malaysian Rendang $11.00
    • Chicken / Lamb / Beef
  • Seafood Laksa $11.00
  • Malaysian Satay $9.00
    • Chicken / Beef / Lamb
  • Deep Fried Chicken Wings $8.00
  • Deep Fried Tofu $7.50
  • Fish bitte $0.90
  • Double meat burger $50
  • Seafood combination $18.00
  • King Prawn chop suey $15.00
  • Thai beef $14.00
  • Ginger and Spring onion beef $12.00
  • Szechuan style tofu $10.50
  • Curry chicken $11.50
  • Cranberry $1.50
  • Hoki $4.50
    • Flakey white fillets, medium oil content
  • Zelati Vanilla Tahitienne $6.00
    • with extracts from tahitian vanilla
  • Potato Fritter $2.00
  • John Dory $14.40
  • Elephant Fish $7.00
  • Mushy Peas $3.00
    • w/ lemon, mint and Italian parsley
  • Gemfish $6.80
Homegrown Food Truck

Homegrown Food Truck

location

Address

5/1 Blair Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211109799

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand , Sandwiches

features

Features

Cash

Location
5/1 Blair Street, Wellington, Wellington, 6011, New Zealand
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