Huckle & Co. in Wellington Menu

FISH FISH
  • ●Battered fish $4.00
  • - Fillet $8.00
  • ●Crumbed fish $5.50
  • - Fillet $9.00
  • ●Grilled fish $9.50
  • - Fillet $12.00
  • ●Gluten free fish $5.50
  • - Fillet $8.50
CHIPS CHIPS
  • ●Thick cut
  • -Full $4.80
  • -Half $3.00
  • ●Shoestring
  • -Full $4.40
  • -Half $2.80
  • ●Kumara Wedges
  • -Full $6.90
  • -Half $4.90
BURGERS BURGERS
  • Beef $6.00
  • Crumbed Chicken $6.00
  • Fish $8.00
  • Tempura Prawn $8.00
  • Hawaiian $10.00
  • Haloumi ( vegetarian ) $8.00
  • *add: Cheese, Bacon or Egg $2 each items
  • Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
  • Salad $5.50
  • ●Fish Supper ( for 1 person )
    • with Salad, Chips & one Sauce
  • -Battered fish $15.00
  • -Fillet $19.00
  • ●Crumbed fish $15.00
  • -Fillet $19.00
  • ●Grilled fish $17.00
  • -Fillet $21.00
  • ●Gluten Free fish $15.00
  • -Fillet $19.00
OTHER ITEMS OTHER ITEMS
  • Fish bits ( 5 ) $5.00
  • Hash brown ( GF ) $3.00
  • Corn fritter $4.00
  • Chicken nuggets ( 5 ) $4.00
  • Crumbed Prawn ( 4 ) $5.80
  • Squid rings ( 6 ) $5.00
  • Crumbed chicken $4.00
  • Potato fritter $1.00
  • Crab sticks ( 2 ) $3.50
  • Spring roll $3.20
  • Hotdog $3.50
  • Batted Sausage $4.00
  • Tempura onion cake ( 2 ) $4.00
  • Deep fried meat patty $3.50
  • Prawns $7.00
    • Grilled or Battered ( 6 )
  • Scallops $2.80
  • Mussels $1.00
  • Fresh Seasonal Oysters $3 *each price
DESSERT DESSERT
  • Pineapple fritter $2.00
  • Do-nut $2.00
  • Deep fried Moro Bar $3.80
HUCKLE HOME MADE SOUCES HUCKLE HOME MADE SOUCES
  • ●Aioli
    • Tartare
  • -Tomato *$2 each
NEW PRODUCTS NEW PRODUCTS
  • ●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
  • -8 for $14.90
  • -12 for $20.90
  • -20 for $34.90

Nearby Sample Menus

  • ●Japanese Curry
  • ●Side Dishes
  • -Black Chicken / Black Chashu $12.80
  • -Red Chicken / Red Chashu $12.80
  • -Seaweed / Edamame (V) $5.50
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • ●Extra Noodles
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • Fries $7.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Rice $1.50
  • Steak roll $2.70
  • Sausages. Eggs. Chips. Salad $10.70
  • Bacon $11.90
  • Hamburger $4.50
  • Chicken patty $2.50
  • Fish & chips $6.40
  • Fish $3.20
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Add Mushrooms & Blue Cheese $3.00
  • Banana Fritter $2.50
  • Spring Roll $2.70
  • Hawaiian 120gm meat patty $7.00
  • Seasoned Wedges $5.50
  • Corfu $9.90
    • (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
  • Potato $0.90
  • Calamari (each) $0.70
  • Pineapple Fritter $2.50
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • Eggy bread (egg in the hole) $5
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • - two fillings $5
  • - With bacon, pesto and cream cheese $10
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • - Gluten Free Bread $2.50
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • Toasted Sandwiches
  • - Ham, Cheese, Mustard $8.00
  • - Tomato (seasonal) $3.50
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Crab Stick $1.80
  • Pork Ginger & Spring Onion $11.50
  • $6.80 Pack
    • Fish Chips Hot Dog Potato Fritter
  • Orange Steak $13.00
  • Malaysian Vegetable Curry $9.50
  • Lasagne .$3.00
  • Oyster $1.50
  • Thai Sweet & Sour Steak $11.50
  • Paneer Fried Rice (G) $14.90
    • Stir-fried rice with mixed vegetables and paneer pieces.
  • Large Plate $16.00
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Papadam $1.00
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Medu Vada (V) $8.50
    • This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
  • Pork Wonton
  • -Large $14.00
  • Combo Fried Rice $11.00
  • Chips $3.00
  • BLT burger $6.00
  • -Small $7.50
  • Cheese or tomato omellet $10.00
  • Dumplings (8) $5.99
  • Maple & Walnut $3.50
    • extra scoop
  • French Toast $15.00
    • Served with cinnamon sugar, streaky bacon, banana and maple syrup.
  • Baked Cranberry Cheesecake $16.00
    • A classic German style cheesecake with cranberry and white chocolate.
  • Crème Brulee $16.50
    • Baked vanilla bean custard served the traditional French way with caramelised sugar.
  • Lemon Meringue Roulade $14.50
    • A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
  • Sides $3.00
    • As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Sweet Corn Fritters $15.00
    • With streaky bacon, roast tomatoes and red pepper relish.
  • Chicken $ cashew nuts $12.90
  • Dinner box $9.80
    • 3 piece chicken & chips
  • Pineapple fritter $2.00
  • $10 pack $10.00
    • 2 fish, 4 chicken nuggets, 2 potato fritters, small chips
  • Prawn- crumbed $1.60
  • Tarakihi filet - crumbed $8.50
  • Chips $3.00
  • with rice
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • Fried cherry tomatoes $5.00
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • Buckwheat bread $5.00
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • BRUSCHETTA DE L'ETE $17.00
    • buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • Combo Seafood Noodle Soup $10.50
  • Stir Fried Vegetable $9.50
  • Steamed Pork Bun $2.50 each
  • Stir Fried Beef $10.50
  • Deep Fried Spring Roll
  • 4x Steamed Por Buns $9.00
  • BBQ Pork Noodle Soup $9.50
  • Stir Fried Pork $10.50
  • Singapore Style Rice Vermicelli $11.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Roast Pork on Rice $12.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Beef Fried Rice Noodle $11.00
  • Seafood Noodle Soup $12.00
  • Orange Beef on Rice $13.00
  • Duck Meat Fried Rice $13.00
Huckle & Co.

Huckle & Co.

location

Address

31 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand

phone

Phone

043881786

email

Email

None

clock

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
31 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
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