Incline Cafe & Bar in Wellington Menu

Incline Cafe & Bar in Wellington has no menu available, but can choose from many other options such as ●Vegetarian or -Roasted Poppadom from Flavours Indian Cusine Restaurant. Sushi Monster offers many options including Cheesy Katsu Meatball 1 piece 3 pieces and FISH & CHIPS SELECTION. Bull and Bear includes a wide range like Frankendog or K-Fries. Garlic Bread and Chicken Liver Pate from . The Old Bailey offers Poppies Restaurant and Fish bites.

Nearby Sample Menus

Fidels Cafe (sample menu)
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Hot Wings $12
    • w/ ranch dressing
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Rams Crazy Dumpling Restaurant (sample menu)
  • T2 Chicken tofu & salted fish $17.50
  • B3 Chicken Friend Noodles $11.50
  • E1 Chicken foo young $16.50
  • Fried rice $6.50
  • N13 Vegetable fried noodles $12.50
  • A3 Steamed dumplings $9.50/ 8 pcs
  • P19 Ma-po tofu $15.50
  • Al BBQ Pork Wonton Noodle Soup $11.50
One Red Dog (sample menu)
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Large=(L) / Medium=(M)
  • Some Like It Hot M $25/ L $35
    • Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Toasted Focaccia (V) $7
    • With garlic confit butter
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Chicken Liver Pate $15
    • With relish + toast
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
Monsoon Poon (sample menu)
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Firecracker Sliders 6/$15.00
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Singapore Fried Noodles $23.00
    • rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • Coconut Rice $5.00
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
The Pickle Jar (sample menu)
  • -Singo $14
  • 250 gram Sirloin Steak (gf) main $25
    • char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
  • Buffalo wings (gf) $13
    • Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
  • (v) vegetariana option
  • -1 Metre $47
  • Isola
    • ham, pineapple & tomatoes
  • halloumi & Pear salad (V gf) 3/4 $15 main $19
    • baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
  • (gfa) gluten free available
Japanese Thai Restaurant and Takeaway (sample menu)
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Roti $4.00
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Stir fried vegetables with peanut sauce $12.00
Aroy Thai Express (sample menu)
  • Steamed Rice
  • Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
  • Chilli Chicken (spicy) $12.90
    • chicken, beef or pork
  • Fried Yellow Noodle $12.90
    • chicken, beef or pork
  • Red Curry (spicy) $12.90
    • chicken, beef or pork
  • Sweet & Sour Chicken $12.90
    • chicken, beef or pork
  • Chicken Cashew Nuts $12.90
    • chicken, beef or pork
  • Duck Noodle Soup $14.50
Bongusto - Merkato Fresh (sample menu)
  • - Chicken, leeks and potatoes
  • Large choice of Roman Pizza slices from $4.50
  • Fresh Pasta:
  • Focaccia-Sandwiches & Panini:
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Salads/Sides:
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Fresh Red Cabbage salad w/ orange dressing
Eva Beva (sample menu)
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Bastella
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
J & M Fastfood (sample menu)
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • 8 wontons / 6 squid rings $4.40
  • Sausage $2.00
  • Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
  • Small chips $3.00
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
Higher Taste (sample menu)
  • Kachori (V) $2.00
    • Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
  • Ras Malai $2.50
    • cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
  • Paneer Govinda $14.90
    • (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Pani Puri (V) $7.00
    • Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Chilli Paneer (Dry/Gravy) $14.90
    • Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
Cafe Kyriani (sample menu)
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Ham, Cheese & Tomato Croissant $6.50
  • Chicken & Avocado Sandwich $4.50
  • Chicken Baguette $6.80
  • Ham Baguette $6.80
  • Bacon Pinwheel $6.90
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Butter Chicken Roti wrap $8.50
Byron's Restaurant (sample menu)
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
  • Shoe String Fries with Aioli(V) $6.00
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Chef's Special BBQ Pork Ribs (GF) $18.00
Hell Pizza (sample menu)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Cafe 51 (sample menu)
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
  • Onion rings(6) $4.50
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • Takeaway tomato / sweey and sour sauce $1.50
  • Seasoned potato wedge $7.00
  • Grilled porterhouse/sirloin steak $19.80
    • (served with grilled tomato, fried egg and french fries
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • Chicken hamburger $6.90
Incline Cafe & Bar

Incline Cafe & Bar

location

Address

11/1747 State Highway 2, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045266639

email

Email

kaitokegardens@clear.net.nz

clock

Opened hours

Sunday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 16:00 Saturday 10:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
11/1747 State Highway 2, Upper Hutt, Wellington, 5018, New Zealand
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