Incline Cafe & Bar in Wellington Menu

Incline Cafe & Bar in Wellington has no menu available, but can choose from many other options such as ●Vegetarian or -Roasted Poppadom from Flavours Indian Cusine Restaurant. Sushi Monster offers many options including Cheesy Katsu Meatball 1 piece 3 pieces and FISH & CHIPS SELECTION. Bull and Bear includes a wide range like Frankendog or K-Fries. Garlic Bread and Chicken Liver Pate from . The Old Bailey offers Poppies Restaurant and Fish bites.

Nearby Sample Menus

  • Falafel $1.50
  • Baklava $6.00
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Pizza hawaii $14.50
    • Fresh pineapple, diced chicken & mozzarella cheese
  • Adana iskender $15.00
  • Mix dip plate $12.00
    • Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • Vegetarian iskender/falafel $15.00
    • Zucchini, carot fritters, falafel & dolma
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
  • Garlic Bread $6.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Gluten Free Toast Available
  • Fries & Wedges $6.50
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Available from 11:30am
  • Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
  • Chicken Tikka Taco and complimentary juice $11.50
  • Sauteed chicken livers, sourdough, radish butter, rum and maple vinegar (GO) (DO) $15.00
  • Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
  • Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
  • Available from 11:30am
  • ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
  • V4 Carrot Salad (Som Tam) $13.00
  • Beef or Pork 15.00
  • C2 Penang Curry
  • V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • Lamb or Fish $15.00
  • V2 Mushroom Tom Yum $6.00
  • C5 Duck Red Curry $18.00
  • A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Antipasti platter with cured meats and cheese $30.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Mango Lassi $4.00
    • Mango and yoghurt smoothie.
  • Lamb Biryani $12.50
    • Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
  • Mango Chutney $2.00
  • Beef Kadhai $15.00
    • Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • Mattar Paneer $12.50
    • Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
  • Beef Madras $15.00
    • Lean beef cooked with ground spices and coconut cream
  • Lamb Korma $16.00
    • Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Mince on Toast $13
    • Served with side of cheese
  • Grilled Tomato & Eggs on Toast $12
  • Eggs on toast N/A
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Bacon & Eggs on Toast N/A
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Creamy Mushroom on Toast with salad $13
  • Oyster Sushi $5.00
  • Squid Sushi $3.30
  • Scallop Sushi $5.00
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Foto Maki (tuna roll) $2.80
  • Inari $4.00
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Curry Chicken $9.50
  • Si Chuan Style Spicy Beef $9.50
  • Singapore Style $9.50
  • Chicken Black Bean Sauce $9.50
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • Beef black Bean Sauce $9.50
  • Orange Beef $10.00
  • Beef Seasoned Vegetables $9.50
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Shoestring fries $8
  • Palliser Bay Station Lamb $18.5
    • Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Egg Noodles $14.00
    • Egg and Noodles sautéed with onion, garlic, capsicum carrot, soy sauce and vinegar
  • ●Seafood Platter
    • Platter of assorted Seafood entrees
  • Daal Tadka $ 15.90
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes & onion
  • Vegetable samosa $6.50
    • Homemade pastry filled with potatoes ,coriander seed, peas and subtly flavoured with spices
  • Paneer Kulcha $5.00
  • Butter Chicken $17.90
    • Boneless chicken cooked with rich tomato and butter gravy.
  • -8 $124.90
  • -Paneer $15.00
  • Prime Angus Aberdeen Sirloin 280g $33.00
    • Would have been William Wallace's choice: Free Range & Grass Fed
  • Mushroom Sauce $2.00
  • Garden Salad $8.00
    • w House dressing
  • Rosemary Red Wine Jus $2.00
  • Dijon Mustard $2.00
  • Salt & Pepper Squid $16.00
    • w Asian Slaw & Spicy Aioli
  • 1lb of BBQ Pork Ribs $19.00
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Deluxe Cheeseburger $9.00
    • Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
  • Hot Chips $3.50
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Crumbed Fish $6.00
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Grilled chicken $8.50
  • Five spice beef $8.50
  • The classic $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Lemongrass pork $8.50
  • Up size deal $11.50
  • Green-Lipped Mussels $14.00
    • Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
  • Lightly-Charred Akaroa Salmon Fillet $29.00
    • Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • Oven-Prepared Venison Mid-Loin Bone-On $38.00
    • Porcini mushroom rub, creamy parmesan polenta, blackberry jus
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
  • Steamed Broccoli Florets and Toasted Almond Butter $8.00
    • Lemon and garlic dressing
  • Eggs Benedict $22.00
    • Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
Incline Cafe & Bar

Incline Cafe & Bar

location

Address

11/1747 State Highway 2, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045266639

clock

Opened hours

Sunday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 16:00 Saturday 10:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
11/1747 State Highway 2, Upper Hutt, Wellington, 5018, New Zealand
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