Incline Cafe & Bar in Wellington Menu

A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce

Coconut Rice $2.50
Garlic Roti (Istana's own) $3.50
Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Peanut Sauce $2.50
Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.

Raw Veg & Ash Salt $4.50
Slow Cooked Egg $1.50
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Rice Bowl - Braised Pork & Coriander Pickles $11.50
Garlic Miso & Sesame Paste $0.50
Bean Sprouts $2.00
Chicken Karaage $4.50
Fried Bread Cassia Sugar & Golden Syrup $5.00

Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Roasted new potatoes with aioli $9.00
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Grilled ciabatta with garlic and herb butter $7.50
Cured salmon with fresh dill and marinated fennel $14.00
Bread and Dukkah $7.50

Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Chicken Curry $12.50
- Served with your choice Of rice or roti
Bagel $11.00
- Smoked Salmon with cream cheese
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
Fries $5.00
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
-Both rice and roti $15.00

prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
empanadas $12.00
- beef or napolitana
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
fries $7.00
-All served with homemade bread
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi

Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
Beef Jalfrezi $18.00
- Boneless beef pieces cooked with seasonal vegetables and ground spices.
Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.
Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Plain Yoghurt $4.00
Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
Lamb Biryani $17.00
- Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.

Chicken/Main $20.90
Cashew Nuts $4.50
Vege Or Tofu $19.90
. Lamb Panang Curry (GF)
- Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
Prawn/Entree $14.90
Squid Or Lamb $23.90
Seafood/Entree $14.90
Weeping Tiger $27.90
- Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.

300g Sirloin of Wairarapa Angus Beef $34.00
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons

Nearby Sample Menus