Indian Sweets & Snacks in Wellington Menu

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Indian Sweets & Snacks in Wellington has no menu available, but can choose from many other options such as SPRING ONION & GINGER ON STEAMED RICE or CHICKEN WITH MIXED VEGETABLES ON RICE from R & S Satay Noodle House. Eagle Food offers many options including Fish and Chips. Top Taste Restaurant includes a wide range like Curry Laksa or Wonton Noodle Soup. Prawn Crackers and Spiced Nuts from . Good Luck offers Park Kitchen and Flat bread for two.

Nearby Sample Menus

Swap for gluten free bread $1.50
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies

Meat Patties (Homemade) $3.00
Seafood Chowder $10.50
- Our winter special — fantastic!
Chicken small $7 large $9
Fish $5.00
Egg $4.80
Fresh Fillet & Chips $11.00
Paua Fritters $6.50
Hawaiian $4.80

Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli

Cajun spiced wedges (V) $9.50
- With sour cream
Fries (V,GF) $9.00
- With tomato sauce & aioli
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Grilled halloumi Salad (V,*) $21.00
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun

Zucchini & Carrot $8 / $9
Hawaiian Pide $11.00
Small $4.00
Lamb $10.00
Garlic Bread $4.00
Kebab Combo $15.50
Mixed Sml $9 / Lrg $10
Vege $12.50

Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara

Lamb and Vegetable $18.00
Lamb $18.00
Turnip and Beef Brisket $16.00
-Salt and Pepper King Prawn $18.00
-BBQ Pork, Beef or Chicken $14.00
Spicy Chicken with Cashew Nuts $18.00
- Chilli chicken and vegetables with cashew nuts
Eggplant and chicken / Black pepper rib eye $18.00
-Combination meat or seafood $15.00

8PC. DBL AVO $7.30
- 4 pieces Daikon Hosomaki
Double Avocado Prawn
SMALL $5.00
8PC. JUMBO $9.50
Nigiri Sushi Medley $30.90
8PC. JUMBO $9.00
- 3 pieces Prawn Nigiri

B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Toasted Muesli $9.00
- Served with fruit and yoghurt.
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00

Van rosa potato salad, buttermilk dressing $8
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Affogato $ 11.5
A glass of chilled almond soup, nectarine and basil $13.5
Cucumber and watermelon salad, mint and goats cheese $14.5
Kedgeree with house smoked fish $23.5
Pork terrine, beans, tarragon, mustard, gherkins $16.5
A bowl of Louisa plums $ 7.5

Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24

Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly

Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”

CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
QUICHE
- Bacon, Egg, Cheese and Vegetables
FAMILY PIES $18.00
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
SAUSAGE ROLL $2.20
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
SAVOURIES $1.60

Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Zelati Cioccolato Fondente Gelato $6.00
- with premium select dark chocolate
Blue Cod $10.50
- Popular white fish with a low fat content
Gluten-Free Batter
Rocket Fuel $2.00
Curly $6.00
Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
Gemfish $4.70