Indian Sweets & Snacks in Wellington Menu

Vege burger balls $10
Fried potato & gravy $7
Tamari and sweet chilli Nuts and seeds $6
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
Crispy chilli chicken $7
- steamed bun with pickled veges
Poached Eggs $10
- served on foccacia

Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Sauces $2.5
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries

Khandallah vegetable korma with paneer on brown rice $19.00
Garden salad $5.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
All burgers can come without the bun & with extra salad $18.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Ham & mozzarella arancini $15.00
Chicken liver pate served with homemade fruit chutney & toast $15.00
Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00

Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Bastella
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.

Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Pie of the day $12.00
- served with brown sauce and salad
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Fat cut chips $7.00
- with aioli
Salt & pepper squid $12.00
- withlime pickle

Toast and spreads $6.00
- on ciabatta or 5 grain
-bbq, tomato, brown sauce, sweet chilli .80C
-bacon $18.00
-bacon $17.00
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
-add bacon or chorizo $4.00
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise

Lavash bread $2.50
Beef $13.00
Beef $9.50
Mixed $10.00
Potato sigara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
Cheese $1.00
Zucchini a carrot $8.50

Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Hot English Mustard
• Sweet Chilli Sauce
Extra Sausage $4.00
• Mild English Mustard
• Dijon Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• French Wholegrain Mustard

Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Creamy Mushroom Sauce 3.50
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Egg 1.00
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.

Pickle $4.00
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
Chicken Tikka Masala $18.00
- Barbeque chicken pieces cooked with onion, tomatoes and ground spices.
Seekh Kebab $9.50
- Minced lamb rolls mixed with spices and cooked in a tandoor.
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
Chicken Vindaloo $16.50
- Boneless chicken pieces cooked with potatoes and vindaloo paste.
Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
Chicken Kulcha $4.50
- Naan stuffed with chicken.

Nearby Sample Menus