In.Gre'Di.Ent in Wellington Menu

In.Gre'Di.Ent in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Penthouse Cinema offers many options including Eggs on Toast and add Bacon. Cafe Nga Purapura includes a wide range like Available 7:30am - 11Am or Big breakfast. Vegetables and Chicken from . China City offers Concorde Cafe Patisserie and Grilled Pork Roll.

Nearby Sample Menus

  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • Large=(L) / Medium=(M)
  • Chicken Liver Pate $15
    • With relish + toast
  • Greek Salad (V) $22
    • Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
  • Shangri la vegan M $28/ L $38
    • Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
  • See Food M $26/ L $36
    • White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • -Plain Curry $9.80
  • -Steamed Pork Gyoza $6.00
  • -Seaweed / Edamame (V) $5.50
  • -Prawn Tempura Udon $12.80
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • -Veggie Tempura (V) $4.20
  • -Rice / Miso $2.00
  • Gurnard $10.2
  • Elephant fish $5.2
    • Soft textured ,succulent fish with a subtle flavour
  • Pulled - Pork Sandwhich $13
    • Slow roasted free range pork shoulder, red onion, apple slaw and aioli
  • Lemon Fish $5.2
    • Soft Texture and meaty flavour. Excellent beer battered
  • Zelati Raspberry Velevet $6
    • with raspberries from chile
  • Cranberry $1.5
  • Skin on Tarakihi 8
    • Grilled
  • Mushy peas 3
    • witjh Lemon, mint and Italian parsley
  • Achaari
    • Cooked with onion seed, ginger and garlic with the achaari flavour spices.
  • Madras
    • South Indian dish with curry leaves, mustard seeds, infused with a mixture of spices.
  • Chicken Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Lamb Chops (4 pieces) $15
    • Lamb chops marinated in yoghurt and spices and then grilled in tandoor.
  • Channa Masala Lunch $9.90
  • Mutter Mushroom Curry $14.90
    • Diced mushroom pieces, green peas cooked with onion and tomato based gravy.
  • Aloo Papri Chaat $8.00
    • Wheat crisps with a topping of potatoes, tamarind chutney and mint chutney.
  • Lamb $16.50
  • Roast Pork or Steak $11.90
  • Combination- Chicken, Steak, Pork $12.50
  • Moro Bar-Crumbed $3.20
  • Paua fritter-Genuine $6.90
  • Vegetable $11.90
  • Roast Pork or Steak $12.20
  • Battered Fish $3.50
  • Potato Fritter $0.80
  • 47 Satay Noodle Soup $11.00
  • 42 Sweet and Sour $11.00
  • 34 Chicken Cashew Nuts $12.50
  • 4 Stuffed Mushrooms $6.00
  • 26 Green Curry $11.00
  • 53 Fried Yellow Noodle $11.00
  • 23 Seafood Sukiyaki $14.00
  • 55 Phad Thai Rice Noodle $11.50
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • BOWL OF FRIES & AIOLI $7.00
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • Spice $0.80
  • Curry Pork $11.50
  • Fish & Chicken $6.00
  • Crumbed Fillet $7.70
  • Pork Chow Mein $11.00
  • Yeng Chow Fried Rice $12.00
  • Cheese Burger $4.80
  • $38.50 Pack
    • 10 Fish 3 Chips
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
  • String Fries With Parmesan & Aioli $8
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • 19. Combination Roast On Rice -3 Meats $14.50
  • Water Chestnut Beef Dumpling $9.00/12each
  • 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
  • 31. WONTON SOUP $11.50
    • Bokchoy, wonton and noodle
  • 16. Roast Duck On Steamed Or Fried Rice $12.50
  • 6. MONGOLIAN BEEF NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Beef
  • 11. Wan Tan Hor $11.50
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
  • Steak & Creamy Mushroom Pie $5.10
  • Mince Savoury $2.50
  • Chicken, Bacon & mushroom savoury $2.90
  • Mince Pie $4.70
  • Steak & Cheese Pie $5.10
  • Thai Chicken Pie $5.10
  • Bacon & Egg Pie $4.90
  • Potato Top Savoury $2.50
  • MEXICAN OMELETTE $17.50
    • Served with homemade salsa
  • Club Sandwich $20.00
    • A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
  • Free Range Omlette $17.50
  • Soup of the Day $10.00
    • Served with toast
  • -With spinach $14.50
  • - With bacon, banana and maple syrup $17.50
  • - With free range ham $16.50
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
  • steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • date, almond, fennel g $30.00
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • soup of the day, bread, butter $12.00
  • spicy sausage, pepperoni, parmesan $19.00
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • fish fingers, dill mayo, lemon $13.00
  • Up size deal $11.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Five spice beef $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Grilled chicken $8.50
In.Gre'Di.Ent

In.Gre'Di.Ent

location

Address

8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068383

clock

Opened hours

8:30 AM to 4 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand