In.Gre'Di.Ent in Wellington Menu

In.Gre'Di.Ent in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Penthouse Cinema offers many options including Eggs on Toast and add Bacon. Cafe Nga Purapura includes a wide range like Available 7:30am - 11Am or Big breakfast. Vegetables and Chicken from . China City offers Concorde Cafe Patisserie and Grilled Pork Roll.

Nearby Sample Menus

Nando's Queensgate (sample menu)
  • Feta $1.50
  • Egg $1.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • - Large $6.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Regular $4.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Green Parrot Restaurant (sample menu)
  • Greek Salad $20
  • Bacon and Eggs $22
  • Mushroom Omelette $24
  • Oysters(In Season)
  • Fried Oysters (In Season)
  • Calamari $25
  • Souvlaki (kebab) $34
  • Side Salad $8
Smith The Grocer (sample menu)
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • French toast $16.50
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Savoury mince on toast $11.90
    • with two poached eggs
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Side salad $3.00
    • salad greens with balsamic or aioli dressing
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
China Beach Restaurant & Take Away (sample menu)
  • -combination chow mein
  • -prawns with cashew nuts & vegetable
  • Pork chop with garlic salt $15.00
  • Beef with ginger & spring onion $12.00
  • Stir-fried seasonal vegetables $9.00
  • Stir- fried beef in oyster sauce with pork choy $12.00
  • -beef with ginger & spring onion
  • Stir- fried beef in black bean sauce with vegetables $12.00
Prefab (sample menu)
  • FRENCH FRIES & ACME CATSUP $7.00
  • DANISH RYE RUEBEN $16.00
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • DAILY FISH $26.00
  • ACME SEAFOOD CHOWDER $19.00
  • ACME PIZZA SPECIAL $25.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
Strathmore Fish Supply (sample menu)
  • 6 Fish & chips $25.00
  • Bacon Egg Dinner $15.50
  • Beef & Mushrooms $8.50
  • Pineapple Ring $2.40
  • Steak $10.90
  • Fish Cakes $2.40
  • Curry Rice Roll $2.50
  • Grouper Dinner $15.80
Bento Bowl by St Pierre's (sample menu)
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Tempura Vegetable & Crumbed Prawn Bowl
  • Large Combo $14.00
  • Miso Chicken Ramen Noodles $10.50
  • Regular Standard $9.80
  • Teriyaki Chicken Bowl
  • Salmon Bento $18.90
    • Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Teriyaki Chicken Bento $17.90
Portlander Bar & Grill (sample menu)
  • Shoestring fries $8
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • Mini Caesar, bacon, croutons, anchovies $10
  • Wedge salad, ranch, bacon, blue cheese $8
  • Breads $9
    • Crusty ciabatta loaf with a selection of dips
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
Caffe Mode (sample menu)
  • BIG MODE'S BREAKFAST $22.00
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
Siem Reap Express (sample menu)
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Green Curry Chicken & Prawn $18.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Seafood Soup $14.50
    • Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Satay sauce $2.00
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
Hillside Kitchen & Cellar (sample menu)
  • Gluten Free Toast $2.50
  • Housemade Sourdough Toast $1.00
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Spinach and ricotta dumplings $20.00
  • Longbush pork, corn, cabbage $20.00
  • Fresh pasta, clams, pesto $20.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
La Boca Loca (sample menu)
  • *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
  • Salsa $4.00
    • Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • Helado $10.00
    • A bowl of Waddingtons handmade ice-cream with an almond biscuit
  • Breakfast Burrito $16.00
    • Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • Burritito De Frijoles Y Arroz $10.00
    • Little flour burrito filled with beans, rice & cheese, side of sour cream
  • Churros $12.00
Titahi Bay Bakery (sample menu)
  • Long doughnut with cream
  • Ham & egg $3.50
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
  • Roast beef with mayo $3.50
  • Smoked chicken with cranberry sauce $3.80
  • Chicken with mayo $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Hot chips $2.60
Sham's Takeaway (sample menu)
  • 12 pieces $37.90
    • 12 fish 3x chips
  • Fish & chips + 600ml coca cola $10.00
    • 2 fish & 1 scoop chips
  • Prawn Cutlet $0.90
  • Chili Chicken /lamb $12.00
    • homemade chilli sauce, cheese, onion, capsicum, pineaaple
  • Seafood Fritter $3.10
  • Hash brown $1.00
  • Chicken Popcorn $4.00
  • Vegetable Curry $8.00
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Lightly-Charred Akaroa Salmon Fillet $29.00
    • Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
  • Cereal Selection $19.50
    • Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • Wairarapa Seafood Chowder $16.00
    • Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Garlic King Prawns $16.00
    • Fresh herbs, cream, ciabatta, basil
  • Mushroom 'Carnaroli' Risotto $25.00
    • 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
  • Pork Belly Confit $10.00
    • Apple and parsnip mash, spiced black plum purée
In.Gre'Di.Ent

In.Gre'Di.Ent

location

Address

8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068383

email

Email

omgmartinborough@gmail.com

clock

Opened hours

8:30 AM to 4 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
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