In.Gre'Di.Ent in Wellington Menu

In.Gre'Di.Ent in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Penthouse Cinema offers many options including Eggs on Toast and add Bacon. Cafe Nga Purapura includes a wide range like Available 7:30am - 11Am or Big breakfast. Vegetables and Chicken from . China City offers Concorde Cafe Patisserie and Grilled Pork Roll.

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • grand $9.90
  • Davey Jones
    • Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
  • The creek
    • Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
  • petite $11 .90
  • Chicken Littles $8.40
    • Three tempura nibbles
  • grand $13.40
  • Big Squeaky
    • Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
The Larder (sample menu)
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Beannie cafe (sample menu)
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Spaghetti, beans or egg on toast $5
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
Ozeki Japanese Restaurant (sample menu)
  • KATSU DON $12.00
    • deep fried crumbled pork cutlets with egg and onion
  • OZEKI MISO SAUCE SET $15.50
    • a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
  • FRESH GREED SALAD SMALL $5.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • SASHIMI COMBO (LARGE 20 PCS 0 $25.00
  • TERIYAKI VEGETABLES/TOFU SET $14.50
    • stir fried fresh vegetables or tofu with teriyaki sauce
  • VEGETARIAN SUSHI COMBO (12PCS) $14.00
  • CURRY CHICKEN DON
Supreme Fast Food (sample menu)
  • 3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
  • Mussel Fritter $3.20
  • Veggie Burger $4.00
  • Batter or Crumb Scallop $1.80
  • Cr Fish Burger $5.00
  • Pineapple Ring $1.70
  • Corn Nugget $0.60
  • Crumbed Veggie Pattie $2.50
Miss Kangsta (sample menu)
  • KIMCHI BIBIMBAP $15.00
  • BEEF BIBIMBAP $15.00
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • SPICY DAKGALBI $13.50
  • HALLOUMI $13.50
  • SPICY DOOBU $13.50
  • CHICKEN SCHNITZEL $15.00
  • VEGE BIBIMBAP $12.50
Aubergine Cafe (sample menu)
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Selection of two cheeses $29.00
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
Floyd's Cafe (sample menu)
  • Kids pancakes $10.50
    • with maple & bacon
  • Vege Floydo $20.00
    • eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
  • Add $1.50
    • gluten free bread
  • Chicken nuggets & chips $7.00
  • Kids bacon & egg on toast $8.00
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Fries w aioli $7.00
Word Of Mouth Catering (sample menu)
  • Porridge with Fruit Compote $12.00
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Toasted Croissant with Ham & Cheese $8.00
  • Eggs $12.00
    • scrambled on toast
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Gluten Free $5.50
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Bagel with Cream Cheese & Jam $8.00
Noodle Man - Lucia's Kitchen (sample menu)
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
Annam (sample menu)
  • Goi Cam - Orange Salad $17.00
    • Served with Vietnamese mint and pistachio nuts
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
  • Ca Ri Ga - Chicken Curry (GF) $25.00
    • Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
  • Two Course $30.00
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Chintu's Takeaway (sample menu)
  • HAWAIIAN $3.50
  • SPRING ROLL $2.40
  • CHICKEN NUGGETS $0.80
  • GOURMET CHEESE $4.50
  • BUTTER CHICKEN Small $9.00 Large $14.00
  • MANGO CHICKEN Small $9.00 Large $14.00
  • DONUT $1.50
  • PLAIN RICE $3.00
Rempah Malaysian (sample menu)
  • Coconut rice $3.50
  • NASI GORENG $13.50
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
  • MEE GORENG $12.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
  • CHEESE ROTI $3.50
    • A plain roti skillfully flipped then filled with cheese to cook on a hot plate
  • VEGETABLE STIR FRY $11.00
    • wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
  • LAMB CURRY $10.00/$14.00
    • Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
  • MEE HOON $11.00
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
  • MEE HOON $13.50
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
St John's Bar & Restaurant (sample menu)
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Spiced Chicken Wings $14
    • ranch dressing
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
Siam Kitchen Thai Restaurant (sample menu)
  • Prawn, Or Seafood $25.90
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • A bowl of egg noodle $6.00
  • Deep-fried Fish Cakes(6 pcs) $11.90
    • Served with sweet chilli sauce.
  • A bowl of Fries with tomato souse $8.50
  • Prawn Salad $24.90
    • Prawns with vegetables in Thai spicy lemon dressing sauce
  • Chicken, Pork Or Beef $21.90
  • Peanut Sauce $3.50
In.Gre'Di.Ent

In.Gre'Di.Ent

location

Address

8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068383

email

Email

omgmartinborough@gmail.com

clock

Opened hours

8:30 AM to 4 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
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