Address
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
In.Gre'Di.Ent in Wellington Menu
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In.Gre'Di.Ent in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Penthouse Cinema offers many options including Eggs on Toast and add Bacon. Cafe Nga Purapura includes a wide range like Available 7:30am - 11Am or Big breakfast. Vegetables and Chicken from . China City offers Concorde Cafe Patisserie and Grilled Pork Roll.
Nearby Sample Menus
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BBQ Beef & Bacon
- Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
- petite $14.90
- grand $13.40
- Dips $1.20 each
- grand $13.90
- grand $10.40
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Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
- petite $9.90
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Soup of the day $7
- self-service, complimentary with main course
- Cashew Nuts $8
- Minced Pork & Shrimp Parcels $8
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Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Banana Fritter with Caramel Sauce $7
- Lychees & Ice Cream $7
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Steamed rice $1.50
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Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
- Junior
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
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Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
- Chicken Nuggets & Chips $12
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Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
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Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
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Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
- All Come W/ Seasoned Fries
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
- Malaysian Chicken Curry $11.50
- Spring Roll $2.50
- Hash Brown $1.00
- Mushroom Burger $4.80
- Steak & Egg Burger $5.30
- Pork Chow Mein $11.00
- Wonton Noodle Soup $9.30
- Steak Pad Thai $11.50
- Regular Combo $11.50
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Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Regular Combo $11.50
- Regular Standard $11.90
- Tempura Prawn $3.00
- Rice (180gm) $3.00
- Katsu Chicken Bento $17.90
- Regular Standard $9.80
- Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- brunch / lunch saturday 10am-2pm
- Sardines on toast $17.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- Sweetcorn on the cob $9.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Mushroom & blue cheese toastie, spring onion relish 16
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Momma’s chicken, hot butter and sour cream 16
- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
- Beetroot, goat’s cheese, cress, granola, kawakawa 18
- Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
- ‘Tiramisu Flavours’ 17
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Chicken Korma $14.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
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Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
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Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
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Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
- Parantha $3.50
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Lamb Vindaloo $14.50
- Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
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Lamb & Tomato $12.00
- Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
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Fish Balti $16.50
- Fish cooked in a batter of mild spices and served in our special Balti sauce.
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Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
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Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
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Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
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Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
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Hong Hab Tang $30.00
- Korean style green mussel stew
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Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
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Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
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Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
- Vegetable $10.50
- Roast pork w/ rice $12.50
- Steak $11.90
- 6 mushrooms- crumbed $4.80
- Fish burgers $5.20/C$9.70
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Ginger & spring onion $11.90
- Chicken or beef
- Sausage $2.50
- Hash brown $1.30
- Sweet & sour beef with rice noodles $14.50
- Vege stir fried rice noodles $15.00
- Vegetarian vietnamese sandwich $10.00
- Sweet & sour vege rice noodle $15.00
- Stir fry noodle with seafood $16.00
- Rice noodle rolls $7.00
- Tofu and vegetable on rice $14.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Gourmet Potatoes $5
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Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
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Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
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Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
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Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
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Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
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Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
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-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
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Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
- Kids Wedges $5.00
- Scrambled Eggs & Bacon on Toast N/A
- Smoked Salmon Bruschetta $16.00
- Boiled Eggs $5.00
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Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
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Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
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Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Pork & kumara $8.00
- Beef, lamb or pork sandwich $16.00
- Beef & mushroom $8.00
- Lamb & pea potato top $8.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Beef, lamb or pork melt $16.00
- With salad or peas $15.00
- Dirty peas $12.00
In.Gre'Di.Ent
Phone
063068383
Opened hours
8:30 AM to 4 PM (Tue-Sun), Mon Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
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