In.Gre'Di.Ent in Wellington Menu

In.Gre'Di.Ent in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Penthouse Cinema offers many options including Eggs on Toast and add Bacon. Cafe Nga Purapura includes a wide range like Available 7:30am - 11Am or Big breakfast. Vegetables and Chicken from . China City offers Concorde Cafe Patisserie and Grilled Pork Roll.

Nearby Sample Menus

Ombra (sample menu)
  • Salame, capsicum & chili $12
  • Baccala crostino $7
  • Tiramisu $7
  • San Marzano tomatoes, mozzarella & basil $10
  • Semifrcddopistachio 8c mint with mixed berries $11
  • Polenta chips & black olive aioli $5
  • Cherry tomato & crescenza crostino $6
  • Beef, mozzarella, leek & prosciutto $13
Pizza Pomodoro (sample menu)
  • Marinara $9
  • Salsiccia $9
  • Artichoke $9
  • Funghi $9
  • Caprese $9
  • Prosciutto $9
  • House Antipasti $9
  • Fresh Arugula $9
CinCin (sample menu)
  • Spaghetti with Neapolitan sauce $10.00
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Pizza Add-ons $ 4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
Hotel Bristol (sample menu)
  • Chicken Cabonara $18.00
    • smoked chicken and a parmesan cream sauce
  • Karaage $16.50
    • Fried Chicken with Kewpie mayo
  • Smoked Chicken $17.50
    • Soba noodle, mint, cucumber, mung beans and soy lime dressing
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • Falafel $16.50
    • halloumi and beetroot
  • B 'n' E $10.00
    • (Bacon and Eggs) on toast
  • Tacos $16.50
    • Grilled beef
  • C.C.B $15.50
    • Crumb herbed chicken breast, cranberry and brie
Gipsy Kitchen (sample menu)
  • MOUSETRAP $7.50
  • BEEF $5.20
  • SCONES $4.00
  • COOKIES ALL $4.00
  • SALMON $6.90
  • TARTS (GF) $6.50
  • BRIE CHEESE $4.90
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
Loretta (sample menu)
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • Salad leaves $7.50
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • Smoked mackerel, cos, fennel + horseradish $13.50
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
Hummingbird (sample menu)
  • House made bresaola 4
  • Fish finger sandwiches with American cheddar 12
  • Sicilian olives with Meyer lemon & fennel 8
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Fried calamari with mango, chilli & coconut 14
  • Daily baked farmhouse bread with smoked butter 8
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Market fish crude with confit tomato & chorizo oil 14
Kebab Queen (sample menu)
  • Mix donor salad $8.50
  • -Large $11.00
  • Cajun
  • -Mini $10.00
  • -Mini $7.00
  • Chicken
  • Cajun rice $7.00
  • Falafel
El Porteno (sample menu)
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Kids Panini $5
    • Your choice of any two fillings
Chintu's Takeaway (sample menu)
  • VEGETABLE SAMOSA (2 PACK) $5.00
  • EGG $4.00
  • CHEESE NAAN $3.50
  • DONUT $1.50
  • FISH CAKE $2.20
  • FISH $2.50
  • MINT CHUTNEY $2.50
  • RAITA $2.50
Welly Waffles (sample menu)
  • Almond/Hazelnut/Banana $2.00
  • Ice Cream $3.00
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Byron's Restaurant (sample menu)
  • Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
  • Chargrilled Bread & House Dips (V) $10.00
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Garlic Bread (V) $10.00
  • Seasonal Veg (V) $7.00
Hippopotamus (sample menu)
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Coriander (sample menu)
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • EXTRA RICE $3.50
  • CHICKEN / PORK / BEEF $12.00
  • TOM YUM WITH RICE
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • SEAFOOD $14.00
Simmer (sample menu)
  • Bacon & Eggs $13.00
    • on homemade focaccia
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Bread & dips $12.00
  • Free fluffy & popcorn with dine in coffees
  • Fish & chips
  • Udon Beer marinated beer $15.00
    • w veggies & udon noodles
  • Toast $10.00
    • w avocado & tomato or w jam
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
In.Gre'Di.Ent

In.Gre'Di.Ent

location

Address

8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068383

email

Email

omgmartinborough@gmail.com

clock

Opened hours

8:30 AM to 4 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
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