Address
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
In.Gre'Di.Ent in Wellington Menu
Are you the owner? Manage this listing for free.
In.Gre'Di.Ent in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Penthouse Cinema offers many options including Eggs on Toast and add Bacon. Cafe Nga Purapura includes a wide range like Available 7:30am - 11Am or Big breakfast. Vegetables and Chicken from . China City offers Concorde Cafe Patisserie and Grilled Pork Roll.
Nearby Sample Menus
- - Regular $4.50
- Coleslaw
-
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Spicy Rice
-
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
-
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Seriously Large Peri-Peri Chips $9.50
- - Large $6.50
- Salad $7.00
- Veg Samosa $1.50
- Kadai Chicken $14
- Chicken 65 $14
- 1/2 Rack & 1/4 Chicken $20.00
- Veg Noodles $10.50
- Pepper Fish $16
- Onion Rings $3.00
-
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- Grilled Halloumi
- Pan Fried Salmon $8.50
- House Cured Salmon
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
-
Home Made Soup $8 or $14
- Add GF $2
- Bacon Jam $8.00
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
- Bacon and Eggs $22
- Mixed Omelette $24
- Ham Salad $18
- Greek Salad $20
- All mains are served with fries and salads
- Lamb’s Kidney And Bacon $22
- Chicken Livers $24
- Fried Eggs $15
-
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
-
Oyakodon $17.50
- steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
-
Scallop 2pcs $6
- raw scallop sushi
-
Tempura Udon $17
- udon noodle soup with battered prawns & vegetables
-
Katsudon $17.50
- pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
- Tuna Maki (Raw) 8pcs $13.50
-
Unagi Roll 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
-
Rainbow Roll (6pcs) $16
- crabmeat, cucumber, assorted sashimi
- Blue Cod (Steamed or Fried) $55
- Gourmet Cake & Herbal Tea $11
- Garlic Bread $7.50
-
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
- Salt and Peppered Tofu $9.50
- Garlic Scallops w Vermacelli $26 / $38
- Fish Fillet & Tofu w Rice $12.50
- Cantonese Roast Duck $18 / $27
- Stuffed mushroom $2.50
- 1/4 crispy chicken(1/2 chip) $7.50
- Hot sour soup $9.90
- Steak $6.50
- Mongolian Beer $13.90
- Hot dog $2.50
- Steak & Onion $5.50
- King Prawns with vegetables $18.00
- Steamed Chicken Pieces & Chinese Mushrooms on Lotus Leaf $20.00
- Blanched King Prawns served with Fresh Chilli Soy Sauce $30.00
- Beef Spare Ribs with Black Pepper $6.00
- Boneless Fish Pieces in Sweet & Sour Sauce $22.00
-
Two Courses $78.00
- 1. Crispy Duck Slices with Pancake Wraps/2. Diced Duck Lettuce Sang-Choi-Baau
- Crispy Skin Chicken (half) $21.00
- Chicken Fillet in Sweet & Sour Sauce $21.00
- Seafood stir-fried with Seasonal Vegetables $32.00
-
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
-
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
-
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
- Bougatsa $4.00
- Fries $5.00
-
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
-
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
- BEEF BURGER & FRIES $19.50
- DANISH RYE RUEBEN $16.00
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
- ACME SUMMER SALAD $19.00
-
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
-
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
-
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
- ACME PIZZA SPECIAL $25.00
- Hainanese chicken rice $9.00
-
Dinner box $10.90
- 2 thighs, 1 drum & small chips
- Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
-
Picnic box $39.50
- 8 thighs & 7 drums no chips
-
5 piece pack $14.00
- 3 thigh & 2 drums.No chips
- 6 chicken nuggets $4.50
-
Small $9.00
- (3 choices)
- Bami goreng $11.50
-
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
-
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
-
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
-
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
-
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
-
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
-
TOASTED CROISSANT $5.50
- with jam and butter
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
-
Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
- BURGER $10.00
-
Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.
-
Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
-
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
-
Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
- HAM & CHEESE STICKS $10.00
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
- Classic Bloody Mary $12
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
-
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
-
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
- Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
-
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
-
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
-
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
-
Chocolate delice $12
- with coffe ice cream & caramel sauce
-
Beer battered fish goujons $10
- with homemade tartare sauce
In.Gre'Di.Ent
Phone
063068383
Opened hours
8:30 AM to 4 PM (Tue-Sun), Mon Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
- Wellington Cafe Food Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus