In.Gre'Di.Ent in Wellington Menu

In.Gre'Di.Ent in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Penthouse Cinema offers many options including Eggs on Toast and add Bacon. Cafe Nga Purapura includes a wide range like Available 7:30am - 11Am or Big breakfast. Vegetables and Chicken from . China City offers Concorde Cafe Patisserie and Grilled Pork Roll.

Nearby Sample Menus

  • Crumbed Fish $3.50
  • Steak Toastie $4.00
  • Spring Roll (homemade) $2.40
  • Shrimp $13.00/$12.00
  • Pork $11.00/$10.20
  • Dim Sim 1/2 Dz (homemade) $12.00
  • Fish Burger $5.20
  • Jam Donut $2.50
  • Cabbage & Beencurol Vermicelles $11.00
  • Beef Noodle Soup $9.00
  • Mandarin Fish with Brown Sauce $20.00
  • Sauteed Shredded Pork in Sweet Bean Sauce $12.00
  • Chow Kuey Teow (Beef/Chicken) $11.00
  • Sauteed Calf Ribs with Spicy Salt $12.00
  • Curry Beef Noodle Soup $9.90
  • Sauteed Sliced Beef with Onion & Ginger $12.00
  • Home-made Tiramisu $6.50
  • Grilled Halloumi Cheese 11.50
    • with humus, felafels and Turkish bread
  • Adana Iskender (spicy minced beef) see above
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Mixed Dips $15.00
    • hummus, jacik, spicy walnut babaganush with Turkish bread
  • Curly Fries $6.50
    • with garlic mayo
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Cheese $1.00
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Seafood Murtabak $19.90
    • Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
  • Acar (Mixed pickled vegetables) $4.90
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Satay $12.90
    • Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
  • Stir-fried Calamari (Squid) $20.90
    • Calamari cooked in a rich garlic oyster sauce with beans and carrots.
  • Lemon Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Masala Chicken Salad $11.50
    • Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Takoyaki Balls $10.00
  • Kumara Chips $8.00
  • Young Chow Fried Rice $14.00
  • Vegetable Fried Rice $12.00
  • Deep Fried Chicken Wings $8.00
  • Sweet & Sour Pork $16.00
  • Chicken/Beef/BBQ Pork Fried Noodles $14.00
  • Hot and Spicy Tripe $12.00
  • Seed bread $4.00
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • Fish & Chips
    • served with fresh garden salad and chips
  • All $10
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Chicken Curry
    • homemade curry served with rice.
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Ham Steak with pineapple
    • served with salad and chips
  • Potato Croquette or Mash $2.50
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Ham $2.50
  • Combination Fire Rice $11.00
  • Fish Burger $4.50
  • Thick Rice Noodles (Hofen) $11.50
    • Roast Pork Or beef
  • Chicken Fillet Dinner $9.50
  • Black Bean Mussel $12.00
    • Egg noodles with mussel and fresh vegetables in popular black bean sauce
  • Includes crumbed fish , 2 calamaris, 2 scallops, 2 mussels, served with coleslaw, chips, lemon, tartare or tomato sauce $13.00
  • Apple Turnover $2.50
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Bagel $5.50
    • w/cream cheese and jam
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass pork $8.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Five spice beef
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Beef Noodle soup $12.00
  • Roast chicken
  • Drink Combo $10.50
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Cassoulet (GF optional) $28.00
    • duck confit, pork belly & Toulouse sausage cooked with beans
  • Cheeky Zucca $24.00
    • roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Chicken $9.50
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Hawaiian $14.00
  • Chicken Pide $10.00
  • Mixed $7.00
  • Chicken Shish $13.00
  • Mixed Vegetarian $8.50
  • Falafel $8.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • NASI GORENG
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • SIN CHEW MEE HOON
  • THAI FRIED NOODLE
  • SEAFOOD $14.00
In.Gre'Di.Ent

In.Gre'Di.Ent

location

Address

8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068383

clock

Opened hours

8:30 AM to 4 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand