Istana Malaysia Restaurant in Wellington Menu

LUNCH LUNCH
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Vegetable Dhal Curry $9.50
    • Served with rice, chapatti bread and salad
  • Vegetable Korma $10.00
    • Served with rice and chapatti bread
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Lamb Korma $10.50
    • Cooked with potato and served with rice, chapatti bread and salad
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Stir Fried Beef with Vegetable $9.50
    • Cooked in oyster sauce and served with rice and salad
  • Stir Fried Spicy Calamari with Vegetable $9.50
    • Creamy coconut, spicy calamari served with rice and salad
  • Nasi Lemak $10.00
    • Served with Beef Rendang, egg, Shrimp Sambal and condiments
  • Curry Laksa $10.00
    • Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
SIDE DISHES SIDE DISHES
  • Garlic Roti (Istana's own) $3.50
  • Roti Chanai $3.50
  • Steamed Rice $3.00
  • Coconut Rice $2.20
  • Peanut Sauce $2.50
  • Yoghurt Salad $2.80
  • Mixed Bowl of Salad $4.90
  • Acar (Mixed pickled vegetables) $4.90
  • Mango Chutney $2.80
  • Tomato Chutney $2.80
ENTREES ENTREES
  • Satay $12.90
    • Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
  • Rojak $12.90
    • Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
  • Masala Chicken Salad $11.50
    • Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Soto Ayam Soup $8.50
    • Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
SIDE MENU SIDE MENU
  • Garlic Roti $3.50
  • Roti Chanai $3.00
  • Steamed Rice $2.20
  • Coconut Rice $2.50
  • Peanut Sauce $3.00
  • Yoghurt Salad (or Raita) $4.90
  • Mixed Salad Bowl $5.90
  • Acar (mixed pickled vegetables) $5.90
  • Mango Chutney $2.80
  • Tomato Chutney $2.80
MAINS - CHICKEN DISHES MAINS - CHICKEN DISHES
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Chicken Sambal $18.90
    • Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Honey Butter $18.90
    • Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
MAINS - BEEF DISHES MAINS - BEEF DISHES
  • Beef Rendang $17.90
    • A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
MAINS - LAMB DISHES MAINS - LAMB DISHES
  • Lamb Curry $18.90
    • Boneless pieces of lamb and potato cooked in a rich curry sauce.
  • Lamb Korma $18.90
    • Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
  • Lamb Dhallcha $18.90
    • Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
  • Lamb Murtabak $18.90
    • Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
MAINS - VEGETARIAN DISHES MAINS - VEGETARIAN DISHES
  • Dhall Curry $16.90
    • Seasonal vegetables cooked in a thick lentil curry
  • Navaratna Kurma (Mixed Vegetables) $16.90
    • Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
  • Potato and Green Peas Curry $15.90
    • Potato and peas cooked in a thick tomato based coconut curry
  • Stir-fried Seasonal Vegetables with Tofu $16.90
    • Stir-fried vegetables with bean curd in oyster and soy sauce
MAINS - FISH AND SHELLFISH DISHES MAINS - FISH AND SHELLFISH DISHES
  • Fish Curry $21.90
    • Marinated masala fish with fresh herbs and served on a rich gravy.
  • Fish Sambal $21.90
    • Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
  • Squid Sambal $20.90
    • Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
  • Stir-fried Calamari (Squid) $20.90
    • Calamari cooked in a rich garlic oyster sauce with beans and carrots.
  • Udang Sambal $22.90
    • Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
  • Stir-fried Garlic Prawns $22.90
    • Fresh prawns cooked with spring onion in a garlic oyster sauce.
  • Seafood Murtabak $19.90
    • Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
MAINS - RICE AND NOODLE DISHES MAINS - RICE AND NOODLE DISHES
  • Nasi-Goreng $18.90
    • Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
  • Curry Laksa $18.90
    • Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
DESSERTS DESSERTS
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Trio Ice Cream $9.50
    • Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
  • Banana Split $8.90
    • Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Lemon Cake $8.90
    • Served with French Vanilla Ice-cream.
BANQUET BANQUET
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
  • Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:

Nearby Sample Menus

  • V4 Broccoli $13.50
  • D11 Cumin Chicken $13.50
  • A5 Vegetable Noodle Soup $11.50
  • T5 Beef brisket & tofu $17.50
  • R2 Beef fried rice $12.50
  • K18 Sweet soy chicken gristle $17.50
  • A5 Deep fried prawn $13.50/ 6 pcs
  • K11 Spring onion & coriander chicken with peanut sauce $17.50
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Egg benedict, florentine or montreal $15.00
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Eggs your choice $11.50
    • With one side
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Bubble & squeak $5
  • Hand cut chips w aioli $6
  • Milk & cookies $6
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • Salad leaves $7.50
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • Ciabatta, Copia Olive Oil $ 7.00
  • Lasagna square $2.80
  • Potato $1.00
  • Gariic chips $4.00
  • Fish fillet battered $8.80
  • Vegetables $9.90
  • Scallop (each) $1.80
  • Egg $5.00
  • Egg $0.80
  • Mustard cabbage pickle $2.50
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Deep-fried soft shell crabs (3pcs) $17.00
    • lightly battered soft shell crab served tamarind dipping sauce
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Deep-fried tofu w/ house tomato relish $14.00
  • Marinated salmon $18.00
    • charcoal grilled salmon marinated with lemongrass salt
  • Ice-cream topped w/ peanuts & caramel $6.00
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Large choice of Roman Pizza slices from $4.50
  • - Fresh Red Cabbage salad w/ orange dressing
  • Fresh Pasta:
  • - Italian Style Meatballs Sub $8.50
  • - Cured meat & cheese focaccia sandwich $7.50
  • - Beef and mushrooms
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Many Italian and French Desserts
  • - 2 course ( minced meat served with lettuce) $42.00
  • Fish fillet & vegetables in black bean sauce $12.00
  • Stir-fried seafood with vegetables $18.00
  • Beef with ginger & spring onion $12.00
  • - combination fried rice
  • Stir- fried chicken in satay sauce $13.00
  • Deep fried crumbed scallops $2.00 each
  • Stir- fried pak choy with garlic $9.00
  • Stir Fried Spinach with Garlic $16.80
  • Stir Fried Shrimps $19.80
  • Sweet and Sour Chicken $20.80
  • Lettuce in Oyster Sauce $12.80
  • Braised Bean Curd and Vegetables in Brown Sauce $14.80
  • Sweet & Sour King Prawns $28.80
  • Sweet and Sour Beef $20.80
  • Plum Sauce Deep Fried Duck $25.80
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
  • Avocado $6.00
    • w/ lemon & balsamic
  • Sauteed Greens $5.50
    • w/ almonds
  • Duck & Chicken Mousse $20.00
    • w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
  • Slow Roasted Lamb $28.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
  • Cocoa Husk & Oat Pancake $20.00
    • w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Ham, Egg and Cheese N/A
  • Cucumber N/A
  • Roast Beef N/A
  • Subway Seafood Sensation N/A
  • Oven Roasted Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Capsicum N/A
  • Turkey N/A
  • Hand Cut Potato fries with garlic mayo $7.50
  • Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
  • House cured salmon, compressed cucumber, mint and pickled currants $15.00
  • Toast and Preserves $7.00
    • Your choice of spreads with butter on our house made 5 grain
  • Hand Cut Kumara fries with chipotle $8.50
  • Pork dumplings, fried greens and dashi broth $10.00
  • Roast mushrooms and chive crème fraiche $9.00
  • Extra slice of toast or hollandaise $2.50
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Wild Pork Baked Beans $4.00
  • Fresh pasta, clams, pesto $20.00
  • Two short dogs olives, fresh cheese $12.00
  • Truffle Fried Eggs $4.50
  • 3 Course $55.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Chocolate tart brulee $10.00
  • Roasted duck $40.00
  • Free range roasted chicken $20.00
  • Roasted pork $40.00
  • Duck fat roasted gourmet potatoes $7.00
  • 1/2 chicken $12.00
  • Half roasted pork $20.00
  • Pork sandwich with coleslaw and aioli $8.00
  • 1/2 Roasted duck $22.00
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • Mushroom & Pine Nut Linguini $21.00
    • In a creamy pesto sauce
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Wholegrain Mustard $2.00
  • Blue Cheese Sauce $2.00
Istana Malaysia Restaurant

Istana Malaysia Restaurant

location

Address

1 Allen Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

08017989

clock

Opened hours

Sunday 17:00 - 23:00 Monday 17:00 - 23:00 Tuesday 17:00 - 23:00 Wednesday 17:00 - 23:00 Thursday 17:00 - 23:00 Friday 17:00 - 23:00 Saturday 17:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Malaysian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
1 Allen Street, Te Aro, Wellington, 6011, New Zealand