J'aime Bordeaux in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Le Bordeaux $21.00
    • 2 Poached eggs, Tomato, Mushrooms, Bacon, Sausages, Hash Browns. Choice of  Brioche, multigrain or sourdough Bordeaux Bread. Served with  homemade Hollandaise sauce
  • Vege Breakfast $20.00
    • 2 poached eggs, Tomato, Mushrooms, Hash Browns, Corn Fritter and Spinach with Hollandaise sauce. Choice of : Brioche, Multigrain, Sourdough or Croissant.
  • French Toast $14.50
    • Homemade French Toast served with Bacon, Banana and Maple syrup
  • Omelette du Chef $17.50
    • Filled with Cheese, Ham, Tomato and Olives Choice of  Brioche, multigrain or sourdough Bordeaux Bread. Served with salad
  • Egg White Omelette $18.00
    • Filled with Cheese , Ham, Tomato and Olives Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with salad
  • Muesli with fruit salad $11.00
    • Served with yoghurt and milk
  • Eggs on Toast $16.00
    • Poached, Scrambled or Fried, with a choice of Ham, Bacon, Mushrooms or Spinach. Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with  homemade Hollandaise sauce
  • French Breakfast $15.50
    • French Baguette toasted, butter & Jam, 1 Pain au Chocolat & 1 Croissant, Fruit salad and one glass of orange juice. Coffee of your choice
  • Corn Fritters $15.00
    • 2 Homemade corn fritters served with Chutney, Avocado, Salad and Sour Cream
LUNCH MENU LUNCH MENU
  • Homemade Burgers $18.50
    • Served with fresh Bordeaux Buns. Chicken Burger, avocado and cheese. Comes with fries and salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers $18.50
    • Served with fresh Bordeaux Buns. Beef Burger, bacon, cheese and caramelized onion. Comes with fries and salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette. Served with Mushroom sauce. Served with Fries or Green Salad.
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce Topped with Cheese and Ham. Comes with salad
  • Croque Madame $15.00
    • As" Croque Monsieur". Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce. Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Fish, root vegetable puree, salsa verde market price
  • Bacon $6.00
  • Bitter leaf salad $8.00
  • Fried Brussels sprouts, cauliflower $12.00
  • Pork & potato croquette $4.00 each
  • Taleggio, quince, pickles, crackers $16.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • 48 Tom Yum Noodle Soup $12.50
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 15 Laab Chicken $12.50
  • 44 Chicken Curry Powder $12.00
  • 23 Seafood Sukiyaki $14.00
  • 59 Crispy Noodle with Gravy Sauce $11.00
  • 46 Deep Fried Chicken Noodle Soup $11.50
  • 2 Roti with Satay Sauce $5.00
  • Chicken Fettuccine $17
    • Grilled chicken, onion, mushrooms with creamy white sauce
  • add Bacon $3
  • Seafood Pizza $17
    • Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • add Parmesan $3
  • Spaghetti Bolognese $16
    • Made in traditional Italian way
  • Margarita Pizza $14
    • Sliced tomato, bocconcini, fresh basil & mozzarella
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • Fries
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • 4pm - 4Am
  • Cheese Burger $5.90
    • 6pk
  • Garlic Bread $8.00
  • 4Pm till late
  • Chicken Nuggets $4.50
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Cheese $20
    • w Accompaniments
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Warm Seasonal Vegetables $6
    • changes daily
  • Pork with Cashew Nuts $22.00
    • Classic wok fried.
  • Garlic Chilli Tofu $16.00
    • Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
  • Banana Fritter $8.00
  • Sweet and Sour Chicken $22.00
    • Crispy chicken pieces coated in home-made sweet and sour sauce.
  • -Half $40.00
  • Hot Pepper Beef Fillet $28.00
    • Beef fillet strips and cracked black pepper tossed with garlic and oyster sauce, served on a sizzling plate.
  • Mixed Vegetables $16.00
    • Seasonal vegetables wok fried with garlic.
  • Vegetarian Golden Mushroom (4pc) $7.00
    • Deep-fried in batter, served with home-made sweet and sour sauce.
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
  • Fish Burger $18.50
    • Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
  • Spinach $5.00
  • GF Sausage $6.00
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Toast $8
    • Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Turkish delight $4.00
  • Mujiver $15.00
  • Chicken $15.00
  • Falafel $14.00
  • Mujiver $11.00
  • Mixed $11.00
  • -all served on authentic turkish bread
  • Lamb shish $16.00
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Tarrago (Egg Sushi) $3.30
  • Seafood Salad $4.00
  • Scallop Sushi $5.00
  • Oyster Sushi $5.00
  • Prawn Sushi $5.00
  • B.L.T. & Tomato Relish $12
  • On Toast $14.50
    • Mince w Tomato & Grilled Cheese
  • Steak Sandwich with fries $19.50
  • Eggs Benedict w Bacon or Spinach $16.50
  • French Toast w Banana & Syrup $14.50
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Salmon on Rosti w Citrus cream $15.50
  • Biscuits Anzac Chocolate Chip
  • Spiced duck livers & sautéed spinach on toast $19
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Pea, mint & chorizo soup $14
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Mount Eliza Red Leicester cheese scone $6
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Crispy prawn
  • Crispy Chicken
  • BBQ squid on rice
  • salmon
  • Beef
  • Pumpkin
  • Inari boat with seaweed salad
  • Crispy Prawn
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • 2 courses $35
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • 3 courses $45
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Tuna Salad Sandwich $4.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Sausage Roll $2.50
  • Continental Breakfast $5.00
  • Big Bacon Breakfast $12.00
  • Kids pizza $10.80
    • bacon and pineapple / salami and cheese
  • Stan the wallet $26.80
    • 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
  • Fruit crumble $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
  • Add cold smoked salmon $17.80
  • Streaky bacon $4.80
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
J'aime Bordeaux

J'aime Bordeaux

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 4998334

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand