J'aime Bordeaux in Wellington Menu

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Le Bordeaux $21.00
- 2 Poached eggs, Tomato, Mushrooms, Bacon, Sausages, Hash Browns. Choice of Brioche, multigrain or sourdough Bordeaux Bread. Served with homemade Hollandaise sauce
Vege Breakfast $20.00
- 2 poached eggs, Tomato, Mushrooms, Hash Browns, Corn Fritter and Spinach with Hollandaise sauce. Choice of : Brioche, Multigrain, Sourdough or Croissant.
French Toast $14.50
- Homemade French Toast served with Bacon, Banana and Maple syrup
Omelette du Chef $17.50
- Filled with Cheese, Ham, Tomato and Olives Choice of Brioche, multigrain or sourdough Bordeaux Bread. Served with salad
Egg White Omelette $18.00
- Filled with Cheese , Ham, Tomato and Olives Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with salad
Muesli with fruit salad $11.00
- Served with yoghurt and milk
Eggs on Toast $16.00
- Poached, Scrambled or Fried, with a choice of Ham, Bacon, Mushrooms or Spinach. Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with homemade Hollandaise sauce
French Breakfast $15.50
- French Baguette toasted, butter & Jam, 1 Pain au Chocolat & 1 Croissant, Fruit salad and one glass of orange juice. Coffee of your choice
Corn Fritters $15.00
- 2 Homemade corn fritters served with Chutney, Avocado, Salad and Sour Cream

Homemade Burgers $18.50
- Served with fresh Bordeaux Buns. Chicken Burger, avocado and cheese. Comes with fries and salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Homemade Burgers $18.50
- Served with fresh Bordeaux Buns. Beef Burger, bacon, cheese and caramelized onion. Comes with fries and salad
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette. Served with Mushroom sauce. Served with Fries or Green Salad.
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce Topped with Cheese and Ham. Comes with salad
Croque Madame $15.00
- As" Croque Monsieur". Topped with grilled tomato and poached egg
Large plate of fries $7.00
- Served with tomato sauce. Homemade aioli sauce
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce

Nearby Sample Menus

Crispy Morrocan Spiced Chicken $15.00
- with an apricot dipping
Sunday Sunday Roast $19.50
- Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine
Hot dogs and fries
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
Big Eat Burger Stack
- 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Fries $8.50
- Hand cut fries with tomato sauce on side

Squid Ring (Calamari) $1.00
Pineapple Fritter $2.00
Corn Fritter $2.70
Crabstick (Surimi) $1.90
Egg Burger $5.50
Chips $3.20
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
Spring Roll $2.70

Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Poppadoms $3.00
- two baked lentil wafers
Tom Yum Style Marlborough Mussels $14.00
- in a lemongrass, kaffir lime, chilli & coriander broth
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Nasi Goreng $23.00
- Indonesian spiced fried rice with chicken, seafood, vegetables & chilli

25 Red Curry $11.00
45 Chicken Noodle Soup $11.00
20 Egg Noodle Soup $11.00
57 Spicy Fried Noodle $11.00
31 Fish & Sweet Chili Sauce $12.50
10 Steamed Chicken Rice $11.50
36 Ginger Chicken $11.00
44 Chicken Curry Powder $12.00

PINEAPPLE FRITTER $2.00
DONUTS $1.50
BACON BURGER $5.50
SQUID RING (EACH) $1.00
CHICKEN NUGGETS $4.50
- 1/2 DOZEN
FISH DINNER $10.00
- fish, chips, salad
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
DEEP FRIED MARS/MORO BARS $3.00

Sardines on toast with lemon and olive oil $ 10.00
Ham, Swiss cheese and pickle on toast $ 12.00
Salami and aged cheddar on rye $ 13.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Goats cheese, walnut and honey baguette $ 13.00

STEAK $11.00
STEAK $4.50
CURRY AND RICE ROLLS $2.50
SHRIMP $11.00
CHEESE $2.50
SEAFOOD CHILLI SAUCE $12.50
SCALLOP each $1.90
CHICKEN $10.00

Short stack (2) $12.50
Double up on toppings for an extra... $2.70
Americanos Special
Thai Chicken Salad $17.80
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
One egg plus TWO. $17.90
Create your own
- Feel free to create your own omelette from any 4 of the fillings above.
Full Portion $18.20

Mini salad $5.00
-Large $11.00
-Mini $7.00
Lamb donor salad $8.50
Large salad $7.00
-Mini $10.00
Chicken
Chicken

Gourmet Granola $7
- Served with banana, yogurt and mixed berries
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Kids Panini $5
- Your choice of any two fillings
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar

Pasties N/A
Savouries $1.40
Potato Top $4.20
Steak & Bacon $4.20
Sausages $1.80
Mince $4.20
Bacon & Egg $4.20
Mince & Cheese $4.20

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.

LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
Dhall Curry $3.00

Cajun Fries, Tomato Sauce, Chipotle Aioli $9
Pegasus Bay “Finale” Noble Semillion 375Ml $72
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
Cajun Fries $9
- Served with our house made chipotle aioli
Beer Battered Fish Bites $16
Margherita Pizza $19
- Fresh tomato sauce, mozzarella, fresh basil

smoked chicken, streaky bacon, red onion, chipotle $20.00
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
with both d $11.00
josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
cauliflower, raisins, couscous, vindaloo béchamel v $24.00
with "basil's" taramasalata d $9.00
21 day aged prime angus scotch fillet, 300g g $35.00
pork terrine, pickled vegetables, grilled bread g* d $14.00