J'aime Bordeaux in Wellington Menu

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Le Bordeaux $21.00
- 2 Poached eggs, Tomato, Mushrooms, Bacon, Sausages, Hash Browns. Choice of Brioche, multigrain or sourdough Bordeaux Bread. Served with homemade Hollandaise sauce
Vege Breakfast $20.00
- 2 poached eggs, Tomato, Mushrooms, Hash Browns, Corn Fritter and Spinach with Hollandaise sauce. Choice of : Brioche, Multigrain, Sourdough or Croissant.
French Toast $14.50
- Homemade French Toast served with Bacon, Banana and Maple syrup
Omelette du Chef $17.50
- Filled with Cheese, Ham, Tomato and Olives Choice of Brioche, multigrain or sourdough Bordeaux Bread. Served with salad
Egg White Omelette $18.00
- Filled with Cheese , Ham, Tomato and Olives Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with salad
Muesli with fruit salad $11.00
- Served with yoghurt and milk
Eggs on Toast $16.00
- Poached, Scrambled or Fried, with a choice of Ham, Bacon, Mushrooms or Spinach. Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with homemade Hollandaise sauce
French Breakfast $15.50
- French Baguette toasted, butter & Jam, 1 Pain au Chocolat & 1 Croissant, Fruit salad and one glass of orange juice. Coffee of your choice
Corn Fritters $15.00
- 2 Homemade corn fritters served with Chutney, Avocado, Salad and Sour Cream

Homemade Burgers $18.50
- Served with fresh Bordeaux Buns. Chicken Burger, avocado and cheese. Comes with fries and salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Homemade Burgers $18.50
- Served with fresh Bordeaux Buns. Beef Burger, bacon, cheese and caramelized onion. Comes with fries and salad
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette. Served with Mushroom sauce. Served with Fries or Green Salad.
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce Topped with Cheese and Ham. Comes with salad
Croque Madame $15.00
- As" Croque Monsieur". Topped with grilled tomato and poached egg
Large plate of fries $7.00
- Served with tomato sauce. Homemade aioli sauce
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce

Nearby Sample Menus

Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
Island Bay Bavarian Style Sausage $5.50
- Beer battered
Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
Homemade Aioli $2.00
Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile
Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour

B2 Seafood Fried Noodles $12.50
P3 Salt & pepper spicy pork $15.50
N2 Chicken fried noodle $12.50
F18 Shrimp cashew nuts $22.00
F13 Poached Chilli hot fish $27.00
H6 Beef with satay sauce $17.50
A6 Dumpling Noodle Soup $11.50
T1 Seafood tofu $17.50

Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.
Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach
Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.
Lime Pickle $1.60
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
Mint Yoghurt $3.50
Aloo Set $8.00
- Deep-fried pastry filled with marinated potatoes in sauce.

Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.

Lamb Slices with Bean Paste Sauce on Sizzling Plate ** º $23.80
●Soup
-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
-Chicken Sweet Corn Soup
-Assorted Vegetables $17.80
Stir Fried Scallops with Broccoli in XO Sauce $28.80
Crispy Roast Pork Belly $24.80
-Half Chicken, Bone-in $23.80

Pork with Vegetables in Black Bean Sauce $12.00
Beef with Mix. Veges in Satay Sauce $12.00
Kungpo Beef $12.00
Crispy Duck $13.00
Wonton (3) $1.80
Pork with Chives - 12 / 6 $11.00/$6.00
Sweet & Sour Pork $13.00
Roti $2.50

Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Bagel $5.50
- w/cream cheese and jam
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta

Louisiana Style Buttermilk Fried Chicken $12.00
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
One80 Coleslaw Salad $9.00
Wairarapa Jack Cheddar $15.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Shoe String Fries with Tomato Sauce $9.00

Tuna
Chicken on Rice $6.90
Spicy chicken
Fresh Seaweed
King Prawn
Miso $2.50
Cream Cheese & Avocado
vegetarian Roll

Gratin of the Day $9.00
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Funghi (V) $22.00
- smoked portabella and button mushrooms
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary

Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Bacon $4.00
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast

Ham $4.00
Bacon & egg $4.10
Bacon spicy beef croissant $5.20
Ham & cheese croissant $3.70
Chicken salad $4.60
Vegetarian $3.70
Ham & egg $4.00
Chicken avocado $4.60

Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
Chicken Sabzi Wala
- Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
Meat Platter (For 2 People) $18.50
- Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
Lamb Korma (A Very Mild Dish!)
- Lean pieces of lamb simmered with ground spices and cashew nut paste
Chicken Vindaloo(A Hot Dish)
- Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.

Salt and Pepper Deep Fried Squid $17.90
Banana Fritter with Ice Cream $9.00
Pan Fried (8 pcs) $9.50
Sliced Chicken Congee $10.90
Seasonal Vegetables with Cashew Nuts $13.90
Braised Tofu in Pork Mince Sauce $14.90
Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry

Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Larb Tod $8.00
- Spicy chicken meat balls
Cashew Nuts $3.00
Tod Mun Pla $8.50
- Thai fish cakes
Yum Gai $12.50
- Thai spicy chicken salad
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork