J'aime Bordeaux in Wellington Menu

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Le Bordeaux $21.00
- 2 Poached eggs, Tomato, Mushrooms, Bacon, Sausages, Hash Browns. Choice of Brioche, multigrain or sourdough Bordeaux Bread. Served with homemade Hollandaise sauce
Vege Breakfast $20.00
- 2 poached eggs, Tomato, Mushrooms, Hash Browns, Corn Fritter and Spinach with Hollandaise sauce. Choice of : Brioche, Multigrain, Sourdough or Croissant.
French Toast $14.50
- Homemade French Toast served with Bacon, Banana and Maple syrup
Omelette du Chef $17.50
- Filled with Cheese, Ham, Tomato and Olives Choice of Brioche, multigrain or sourdough Bordeaux Bread. Served with salad
Egg White Omelette $18.00
- Filled with Cheese , Ham, Tomato and Olives Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with salad
Muesli with fruit salad $11.00
- Served with yoghurt and milk
Eggs on Toast $16.00
- Poached, Scrambled or Fried, with a choice of Ham, Bacon, Mushrooms or Spinach. Choice of brioche, multigrain or sourdough Bordeaux Bread. Served with homemade Hollandaise sauce
French Breakfast $15.50
- French Baguette toasted, butter & Jam, 1 Pain au Chocolat & 1 Croissant, Fruit salad and one glass of orange juice. Coffee of your choice
Corn Fritters $15.00
- 2 Homemade corn fritters served with Chutney, Avocado, Salad and Sour Cream

Homemade Burgers $18.50
- Served with fresh Bordeaux Buns. Chicken Burger, avocado and cheese. Comes with fries and salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Homemade Burgers $18.50
- Served with fresh Bordeaux Buns. Beef Burger, bacon, cheese and caramelized onion. Comes with fries and salad
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette. Served with Mushroom sauce. Served with Fries or Green Salad.
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce Topped with Cheese and Ham. Comes with salad
Croque Madame $15.00
- As" Croque Monsieur". Topped with grilled tomato and poached egg
Large plate of fries $7.00
- Served with tomato sauce. Homemade aioli sauce
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce

Nearby Sample Menus

Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- Add Bacon/Salmon/Halloumi $6.00
Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
Creamed Smoked Potato $7.00
Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
Pineapple & passionfruit cheesecake $12.00

Beef Ultah $16
Family Rack $66.00
Chicken Fried Rice $12.50
Chicken Strips $10.00
- with Chips
Chicken Lolipop $2
Lamb Samosa $2
Lamb Dum Biryani $12.50
Chili Chicken $13

Squid Ring (Calamari) $1.00
Bacon Fritter $2.20
Chicken Nugget $0.90
Meat Pattie $2.90
Potato Wedges $6.00
Crabstick (Surimi) $1.90
Egg Burger $5.50
Tarakihi Fillet Dinner $14.50

Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce

Pan Fried Beef $9.50
Si Chuan Style Spicy Squid $11.00
Sweet & Sour $10.00
Beef Cashew Nut $11.00
BBQ Pork Cashew Nut $11.00
Combination Seafood & Vegetables $11.00
Prawn Seasoned Vegetables $11.00
Egg Fried Rice $8.00

Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Sides $9
- Freshly Prepared
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Butternut $29
- Black Garlic, Quinoa, Red Onions
Poussin $38
- Peas, Porcini, Walnuts
Lamb $37
- Eggplant, Apricot, Lavender
Cherry $17
- Coconut, Almond, Cinnamon

Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
-Butter Chicken
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
Sagwala Prawn/Fish $17.90
- Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
Chilli Mountain Chicken $14.90
- Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad

62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
40. GOAN FISH CURRY $15.50
- Fish of day, cooked in onion and spicy coconut flavoured sauce.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.

Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Kids Panini $5
- Your choice of any two fillings

HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CRISPY CHICKEN PO BOY $10.00
POPCORN CHICKEN $6.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00
CURLY FRIES $5.00

Tuna Mayo $1.00
Salmon Nigiri (GF) $1.90
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Teriyaki Shiitake Mushroom (V) $1.00
Teriyaki Beef $9.20
Teriyaki Chicken & Avo $1.00
Aburi (Seared) Tuna W Wasabi Mayo $2.90
Inari (Teriyaki Tofu) (V) $1.50

Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
Beef $19.00
- Fresh green Salad with grilled Scotch Beef topped with steak sauce
Seasoned Wedges $12.00
- With Bacon & grilled cheese $14.00
Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese

PINEAPPLE FRITTER $1.50
MANGO PICKLE $2.50
MIX VEGETABLE PAKORA $5.00
FISH $4.50
CHICKEN TIKKA 8 PIECES $14.00
LAMB KORMA Small $9.00 Large $14.00
CHICKEN LAVABDAR Small $9.00 Large $14.00
LAMB VINDALOO Small $9.00 Large $14.00

Beef Hofen $12.50
Singapore Fried Noodles $11.80
Yangzhou Fried rice $11.80
Wonton Noodle Soup $11.80
Vegetarian fried noodles
Singapore fried rice noodles
Sichuan Noodles $11.80
Mee Goreng $11.80

French toast
- accompanied by cinnamon sugar and maple syrup
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Freshly brewed coffee and a selection of tea and herbal infusions
Assorted jams
- spreads, dips and condiments
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix