Jardin Grill in Wellington Menu

ENTREES ENTREES
  • Charcuterie platter $18 per guest
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
  • Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
  • Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
  • Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
MAINS MAINS
  • Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
  • Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
  • Sustainably source fish of the day $39.00
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
GRILL MENU GRILL MENU
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Chilli and honey glazed pork belly $36.00 per guest
  • Maple and pistachio crusted rack of lamb $39.00 per guest
  • Whole grilled fish of the day with charred citrus Priced daily
  • To share with today's sauce and your choice of two sides
SIDES SIDES
  • Hand cut agria chips with smoked paprika oil $9.00
  • Green salad with cabernet sauvignon dressing $9.00
  • Sautéed green vegetables with rocket pesto $9.00
  • New potatoes roasted in rosemary & garlic butter $9.00
  • Ratatouille with basil and thyme $9.00
  • Rocket and bacon risotto $9.00
  • Honey and truffle whipped potato $9.00
  • Roasted winter vegetables with balsamic $9.00
  • Creamed garlic spinach $9.00
DESSERTS DESSERTS
  • Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
  • Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
TAPAS TAPAS
  • Rocket and bacon arancini, herb and walnut pesto $16.00
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • Wood roasted merino spare ribs, black garlic, mustard $17.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Salt & pepper squid, chilli lime dressing $16.00
  • Mushroom cappuccino, savoury biscotti $16.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Charcuterie plate $18.00
  • Chef's choice of 3 tapas $47.00
  • Lunch express set menu (daily) $30.00
BREAKFAST BREAKFAST
  • Le magnifique breakfast $39.00
    • Our continental buffet with the inclusion of 1 selection from our a la carte menu
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
A LA CARTE A LA CARTE
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Eggs cooked to your preference (GF)
  • -With free range bacon on toasted ciabatta $18.00
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Eggs benedict (GF) $20.00
    • 2 poached eggs on english muffin with ham and hollandaise sauce
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Scrambled eggs (GF) $21.00
    • With smoked salmon
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • Porridge of the day (GF) $18.00
  • GF= Gluten free option available
CHILDREN CHILDREN
  • Any option from the a la carte menu $9.00
  • Egg and soldiers $6.00

Nearby Sample Menus

Mac's Restaurant and Brew Bar (sample menu)
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • grilled halloumi Salad (V) $21.00
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Mesclun and vinaigrette (V) $5.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
Fish N Chips On Tory (sample menu)
  • KUMARA CHIPS $5.50
  • B $9.50
    • 2 sausages or hot dogs and chips
  • FISH $3.80
  • HAWAIIAN BURGER $5.00
  • BACON BURGER $5.50
  • FISH CAKES $2.50
  • FISH DINNER $10.00
    • fish, chips, salad
  • SQUID RINGS $5.50
    • 1/2 DOZEN
Brooklyn Fish Supply (sample menu)
  • Tomato S $0.90/M $2/B $4
  • Fish $12.00
  • Beef $12.00
  • Tarakihi Fillet (crumbed) $8.80
  • Hawaiian Burger $7.50
  • Chicken $12.00
  • Wonton (without rice) $12.00
  • Scallops (each) $1.80
Plum Cafe (sample menu)
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Soup of the Day $12
    • w Toast & Butter
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Trade Kitchen (sample menu)
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • dinner mon - sat from 5pm
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • FRIES W TRADE AIOLI $9.00
  • Braised pork belly with apple chutney & watercress $19.00
Karori Cafe on the Square (sample menu)
  • Corn Fritters $14.00
    • Corn fritters served with salad, strip bacon, relish and sour cream
  • Sausage & Eggs $14.50
    • 3Eggs,Sausage,Pesto & relish on Sourdough toast
  • Multigrain Toast with Halloumi $12.50
    • Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
  • Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
  • Eggs Florentine $14.00
    • Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
  • Mexican Wedges $12.00
    • Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
  • Bacon Eggs & Tomato $13.00
    • Poached, Scrambled or Fried egg Served on Butter Toast
  • -Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
Majestic Cuisine (sample menu)
  • -Vegetables / Fried Noodles with Soy Sauce $15.00
  • Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
  • Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
  • -Prawns $28.00
  • -Fish $23.00
  • Garlic Pepper Eggplant and Tofu Stuffed with Fish Mince / Eight Treasure Tofu (Combination meats and seafood) / Round Beans with Pork & Dried Shrimps $22.00
  • -Prawns $28.00
  • ●Hot and Spicy
Chumeez Cafe (sample menu)
  • Sze Chuan Chicken with Rice $12.90
  • Sliced Beef in Singapore Chilli sauce with rice
  • Chicken Kway Teow
  • Combinational Noodle Soup
  • Tofu & Mixed Vegetable with Rice
  • Wat Tan Hor $13.50
  • Singaporean Hokie Noodle $12.00
  • Beef with Oyster Sauce with Rice
Siem Reap Express (sample menu)
  • Nhorm Chicken Salad $13.00
    • Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
  • Noodle Soup $26.00
    • A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Satay Stick Chicken or Beef $10.00
    • Skewed satay chicken or beef, served with peanut sauce.
  • Roti $5.00
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Scallops $14.00
    • Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Links Cafe - Miramar Golf Club (sample menu)
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Fish n Chips $15
    • served with salad
  • Toasted Sandwiches $5
    • your choice of filling
  • Soup of the Day $8
    • Chefs choice changes daily
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Eggs benedict $14
    • with grilled bacon
D4 Raumati (sample menu)
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Loaded Wedges Df* $15.50
    • Topped with bacon, grilled cheese, sour cream and sweet chilli.
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • Salad $5
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • Antipasto Platter For Two $
    • Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
  • Creamy Garlic Mushrooms $18.50
    • Over wilted spinach and sourdough toast
Sham's Takeaway (sample menu)
  • Milky Ice-block $2.00
  • Donut $1.50
  • Dinner for Two $16.00
    • 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
  • Meat Pattie $3.10
  • 12 pieces $37.90
    • 12 fish 3x chips
  • Fried Rice (Combination of any 2 Meat or Seafood) $15.00
  • Wedges $4.20
  • Potato Fritter $0.90
Zaika Indian Bistro & Bar (sample menu)
  • -Lamb achari $19.50
  • -Full $27.00
  • Mattar Paneer $ 17.90
    • Our home-made cottage cheese and peas cooked together in a subtly spiced vegetable gravy
  • Green Salad $6.00
  • Barra kabab $17.90
    • Lamb chops marinated with yoghurt and spice, roasted in tandoor
  • ●Tandoori Chicken
    • Whole chicken with bone, marinated in yoghurt, ginger and garlic paste skewered and roasted in tandoor
  • Masala Dosa $ 12.00
    • Dosa stuffed with mashed potatoes , onion and spices
  • Veg Pulao $13.50
The Glasshouse Restaurant (sample menu)
  • Dijon Mustard $2.00
  • Wholegrain Mustard $2.00
  • Crumbed Chicken Schnitzel $27.00
    • The way Mama made it
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
  • Prime Angus Aberdeen Sirloin 280g $33.00
    • Would have been William Wallace's choice: Free Range & Grass Fed
  • Mushroom & Pine Nut Linguini $21.00
    • In a creamy pesto sauce
  • Bruschetta $18.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • $26.00
    • Add Smoked Chicken
V2 (sample menu)
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 3. Greek (GF,V,LC,LGI,LF) $ 8.00
    • Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
  • 10. Creamy Herb & Garlic
  • Choose your favourite dressings
  • 4. Italian (LP)
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • LC= Low Carbs
  • 6. Spicy Lemon (LF)
Jardin Grill

Jardin Grill

location

Address

11 Bolton Street, Sofitel, Wellington 6011, New Zealand

phone

Phone

044722455

email

Email

h9051-fb@sofitel.com

clock

Opened hours

Mon 6 AM to 2:30 PM, 6 PM to 10 PM Tue 6 AM to 2:30 PM, 6 PM to 10 PM Wed 6 AM to 2:30 PM, 6 PM to 10 PM Thu 6 AM to 2:30 PM, 6 PM to 10 PM Fri 6 AM to 2:30 PM, 6 PM to 10 PM Sat 6 AM to 2:30 PM, 6 PM to 10 PM Sun 6 AM to 2:30 PM, 6 PM to 10 PM
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Bolton Street, Sofitel, Wellington 6011, New Zealand
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