Jardin Grill in Wellington Menu

ENTREES ENTREES
  • Charcuterie platter $18 per guest
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
  • Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
  • Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
  • Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
MAINS MAINS
  • Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
  • Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
  • Sustainably source fish of the day $39.00
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
GRILL MENU GRILL MENU
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Chilli and honey glazed pork belly $36.00 per guest
  • Maple and pistachio crusted rack of lamb $39.00 per guest
  • Whole grilled fish of the day with charred citrus Priced daily
  • To share with today's sauce and your choice of two sides
SIDES SIDES
  • Hand cut agria chips with smoked paprika oil $9.00
  • Green salad with cabernet sauvignon dressing $9.00
  • Sautéed green vegetables with rocket pesto $9.00
  • New potatoes roasted in rosemary & garlic butter $9.00
  • Ratatouille with basil and thyme $9.00
  • Rocket and bacon risotto $9.00
  • Honey and truffle whipped potato $9.00
  • Roasted winter vegetables with balsamic $9.00
  • Creamed garlic spinach $9.00
DESSERTS DESSERTS
  • Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
  • Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
TAPAS TAPAS
  • Rocket and bacon arancini, herb and walnut pesto $16.00
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • Wood roasted merino spare ribs, black garlic, mustard $17.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Salt & pepper squid, chilli lime dressing $16.00
  • Mushroom cappuccino, savoury biscotti $16.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Charcuterie plate $18.00
  • Chef's choice of 3 tapas $47.00
  • Lunch express set menu (daily) $30.00
BREAKFAST BREAKFAST
  • Le magnifique breakfast $39.00
    • Our continental buffet with the inclusion of 1 selection from our a la carte menu
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
A LA CARTE A LA CARTE
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Eggs cooked to your preference (GF)
  • -With free range bacon on toasted ciabatta $18.00
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Eggs benedict (GF) $20.00
    • 2 poached eggs on english muffin with ham and hollandaise sauce
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Scrambled eggs (GF) $21.00
    • With smoked salmon
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • Porridge of the day (GF) $18.00
  • GF= Gluten free option available
CHILDREN CHILDREN
  • Any option from the a la carte menu $9.00
  • Egg and soldiers $6.00

Nearby Sample Menus

Mr Go's (sample menu)
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Tofu [V] $8.00
    • Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
  • Beef Skewers [GF] $14.00
    • Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
  • Steamed Brown Rice [VE,GF] $3.00
    • Per bowl
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Black Sesame $9.00
    • Honeycomb pieces
The Front Room (sample menu)
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Kids pack $5
  • Boiled eggs & soldiers/Sausage wrap $7
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
Havana Coffee Works (sample menu)
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
Karaka Cafe (sample menu)
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Rīwai Mākahi - Wedges $9
    • potato wedges, sour cream
  • Mīti Kōnatunatu - Mince $17
    • Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
  • Kotakota Kūmara- Kumara $9
    • fries sour cream, sweet chilli sauce
  • Haloumi Kai Iti - Small Bites $14
    • Haloumi and tapioca bites (6) with watercress pesto
  • Kono Tihi - Cheese Platter $24
    • Baked brie, toasted walnuts and crostini
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Parāoa Parakuihi - Breakfast Bruschetta $15
    • Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
Jasmine Thai Takeaway (sample menu)
  • -King Prawn $15.00
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • -King Prawn $15.00
  • Deep Fried Won Ton (6) $6.00
    • Minced chicken wrapped in wonton pastry
  • ●Stir Fried with Ginger $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
Steps Restaurant Travelodge Hotel (sample menu)
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
The Innkeeper (sample menu)
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • 2 Fried Eggs $3.50
  • Creamy Pepper Sauce $3.50
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Complement your steak from the following
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
Egmont Street Eatery (sample menu)
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Smoked nuts, pepitas $6.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • -add pork belly $25.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Aubergine Cafe (sample menu)
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • Selection of two cheeses $29.00
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Duck fat baked potatoes $7.90
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
Little Beer Quarter (sample menu)
  • Crispy Wings $18.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
  • MARGARET & RITA $15.90/$19.90
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • LBQ Nachos $14.00
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Pizza Bread $9.50
    • sundried tomato and feta or garlic and parmesan pizza bread
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • Open Steak Sandwich $20.00
    • sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
  • Panhead Battered Fish & Chips
    • freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
Mulberry Garden (sample menu)
  • $12.50 Entree
  • Seasoned fries with tomato sauce and aioli $7.50
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • $16.50 Mains
  • Free range eggs cooked your way on toasted bread. $10.00
  • (Add blue cheese $3.00)
Ayutthaya Thai Restaurant (sample menu)
  • Yellow Curry of Chicken $14.50
  • Green Curry of Chicken or Beef $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Sweet & Sour Pork $14.50
  • Chicken with Cashew Nuts $14.50
  • Satay Chicken (6) $9.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Chicken or Beef with Garlic & Basil $14.50
Hightide Cafe (sample menu)
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
  • Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • Hightide Small Salad Bowl $7.50
  • Fries with aioli & homemade tomato sauce $9.50 DF
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
Subway (sample menu)
  • Subway Seafood Sensation N/A
  • Ranch N/A
  • Sweet Onion N/A
  • Carrot N/A
  • Avocado Toasties N/A
  • Pork Riblet N/A
  • Veggie Patty N/A
  • Jalapenos N/A
Siam Kitchen Thai Restaurant (sample menu)
  • Prawn/Main $23.90
  • Seafood/Entree $14.90
  • Massaman Curry (Beef) $24.90
    • Stewed beef with potato and onion cooked in Thai massaman curry paste and coconut Cream soup
  • Prawn, Or Seafood $25.90
  • Deep-fried Fish Cakes(6 pcs) $11.90
    • Served with sweet chilli sauce.
  • Weeping Tiger $27.90
    • Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
  • Prawn/Entree $14.90
  • Vegetarian Fried Rice $19.90
    • Stir -fried rice with only egg and vegetables.
Jardin Grill

Jardin Grill

location

Address

11 Bolton Street, Sofitel, Wellington 6011, New Zealand

phone

Phone

044722455

email

Email

h9051-fb@sofitel.com

clock

Opened hours

Mon 6 AM to 2:30 PM, 6 PM to 10 PM Tue 6 AM to 2:30 PM, 6 PM to 10 PM Wed 6 AM to 2:30 PM, 6 PM to 10 PM Thu 6 AM to 2:30 PM, 6 PM to 10 PM Fri 6 AM to 2:30 PM, 6 PM to 10 PM Sat 6 AM to 2:30 PM, 6 PM to 10 PM Sun 6 AM to 2:30 PM, 6 PM to 10 PM
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Bolton Street, Sofitel, Wellington 6011, New Zealand
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