Jardin Grill in Wellington Menu

ENTREES ENTREES
  • Charcuterie platter $18 per guest
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
  • Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
  • Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
  • Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
MAINS MAINS
  • Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
  • Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
  • Sustainably source fish of the day $39.00
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
GRILL MENU GRILL MENU
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Chilli and honey glazed pork belly $36.00 per guest
  • Maple and pistachio crusted rack of lamb $39.00 per guest
  • Whole grilled fish of the day with charred citrus Priced daily
  • To share with today's sauce and your choice of two sides
SIDES SIDES
  • Hand cut agria chips with smoked paprika oil $9.00
  • Green salad with cabernet sauvignon dressing $9.00
  • Sautéed green vegetables with rocket pesto $9.00
  • New potatoes roasted in rosemary & garlic butter $9.00
  • Ratatouille with basil and thyme $9.00
  • Rocket and bacon risotto $9.00
  • Honey and truffle whipped potato $9.00
  • Roasted winter vegetables with balsamic $9.00
  • Creamed garlic spinach $9.00
DESSERTS DESSERTS
  • Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
  • Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
TAPAS TAPAS
  • Rocket and bacon arancini, herb and walnut pesto $16.00
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • Wood roasted merino spare ribs, black garlic, mustard $17.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Salt & pepper squid, chilli lime dressing $16.00
  • Mushroom cappuccino, savoury biscotti $16.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Charcuterie plate $18.00
  • Chef's choice of 3 tapas $47.00
  • Lunch express set menu (daily) $30.00
BREAKFAST BREAKFAST
  • Le magnifique breakfast $39.00
    • Our continental buffet with the inclusion of 1 selection from our a la carte menu
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
A LA CARTE A LA CARTE
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Eggs cooked to your preference (GF)
  • -With free range bacon on toasted ciabatta $18.00
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Eggs benedict (GF) $20.00
    • 2 poached eggs on english muffin with ham and hollandaise sauce
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Scrambled eggs (GF) $21.00
    • With smoked salmon
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • Porridge of the day (GF) $18.00
  • GF= Gluten free option available
CHILDREN CHILDREN
  • Any option from the a la carte menu $9.00
  • Egg and soldiers $6.00

Nearby Sample Menus

Nando's Queensgate (sample menu)
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Regular $4.50
  • Coleslaw
  • - Regular $4.50
  • Spicy Rice
  • - +1 Large side $29.90
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Gerry's Charcoal Chicken (sample menu)
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • Whole chicken $18.90
  • Shrimps Cocktail $9.50
  • Gravy $2.70 / $5.00
    • regular / large
  • 1/2 chicken $11.30
  • Chicken Dippers $2.50
  • 1/2 chicken meal $15.00
  • 6 chicken dippers & chips $15.70
Regal Chinese Restaurant (sample menu)
  • Pan Fried Pork Dumpings $6.00
  • Siu Juk - Crispy Roasted Pork $23.00
  • Seafood Delight - Seasonal Seafood Selection with Vegetables $40.00
  • Baak Cit Gai - Cantonese Style Steamed Chicken $25/49
  • Stir-fried Seasonal Vegetables with Garlic $16.00
  • Char Siu - Honeyed Barbeque Pork $20.00
  • Spicy Salt Tofu $16.00
  • Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
Golden Sun (sample menu)
  • ROAST PORK $9.80
  • CRAB STICK $2.00
  • BEEF $9.80
  • CORN FRITTER $2.80
  • COMBINATION $11.50
  • VEGETABLE $8.50
  • BEEF $9.80
  • WONTONS HALF DOZEN $5.80
Indus Restaurant & Bar (sample menu)
  • Spicy Onion Salad $2.90
    • Onions seasoned with ground red chillies, fresh coriander, lemon juice and chat masala.
  • Chicken Tinakori $11.90
    • Chicken cooked in creamy apricot sauce flavoured with nutmeg.
  • Chickpea Salad $4.50
    • Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
  • Tandoori Platter (min. 2 people) $12.00/person
    • Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
  • Extra Flavoured Naan $3.00
    • Naan stuffed with cheese or garlic & baked in the tandoor.
  • Vegetable Pulao $14.00
    • Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Prawn Curry $13.00
    • Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
  • Mix Vegetable Curry (Dry) $8.90
    • Assorted vegetables spiced and tempered with cumin seeds.
Marrakech Cafe (sample menu)
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Trade Kitchen (sample menu)
  • dinner mon - sat from 5pm
  • Chocolate fondant w cream & ice cream $15.00
  • PEAR & ROCKET SALAD $9.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Sardines on toast $17.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • breakfast mon-fri 7am-11am
Maharaja's Indian Restaurant (sample menu)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Salad
  • Gluten free pasta $25.00
    • with grilled seasonal vegetables, mozzarella, capers & olives
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Soup of the day $11.00
    • with bread of your choice
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Chow Tory Street (sample menu)
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Pumpkin & cashew fritters $14.00
    • with saffron, coriander & sweet chili sauce
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
Ancestral (sample menu)
  • Steamed Pork Belly Buns $14.00
    • handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
  • Pork Belly $9.00
    • with spring onion 2 skewers
  • King Prawns $9.00
    • with garlic mayonnaise 2 skewers
  • Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
    • homemade hoi sin glaze, plum sauce
  • All our dim sum and dumplings are handmade inhouse.
  • (2) Lamb Gyoza $16.00
    • lamb, cumin, chilli, spring onion
  • Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
  • Gyoza are served with ponzu sauce
Osteria del Toro (sample menu)
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Tapas Plate $29.00
    • daily changing selection of tapas
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Cashmere Lounge (sample menu)
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Days Bay Pizzeria (sample menu)
  • Side Salad $6.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Full Portion $10.00
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Soup of the Day with Toasted Ciabatta
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Half Portion $12.00
  • Three fillings $8.00
Kapiti Cakes (sample menu)
  • Date Scone $2.30
  • Ham and Cheese Croissant $5.00
  • Cheese Top Ham $4.80
  • Euro Bread Sandwich $5.90
  • Savouries and Sausage Rolls $2.00
  • Chicken Rolls $1.70
  • - Salad $5.00
  • Tuna Rolls $1.70
Jardin Grill

Jardin Grill

location

Address

11 Bolton Street, Sofitel, Wellington 6011, New Zealand

phone

Phone

044722455

email

Email

h9051-fb@sofitel.com

clock

Opened hours

Mon 6 AM to 2:30 PM, 6 PM to 10 PM Tue 6 AM to 2:30 PM, 6 PM to 10 PM Wed 6 AM to 2:30 PM, 6 PM to 10 PM Thu 6 AM to 2:30 PM, 6 PM to 10 PM Fri 6 AM to 2:30 PM, 6 PM to 10 PM Sat 6 AM to 2:30 PM, 6 PM to 10 PM Sun 6 AM to 2:30 PM, 6 PM to 10 PM
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Bolton Street, Sofitel, Wellington 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel