Address
11 Bolton Street, Sofitel, Wellington 6011, New Zealand
Jardin Grill in Wellington Menu
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ENTREES- Charcuterie platter $18 per guest
- Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
- Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
- Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
- Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
- Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
- Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
- Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
- Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
MAINS- Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
- Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
- Sustainably source fish of the day $39.00
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
GRILL MENU- Garlic & herb rubbed flat iron steak $36.00 per guest
- Chilli and honey glazed pork belly $36.00 per guest
- Maple and pistachio crusted rack of lamb $39.00 per guest
- Whole grilled fish of the day with charred citrus Priced daily
- To share with today's sauce and your choice of two sides
SIDES- Hand cut agria chips with smoked paprika oil $9.00
- Green salad with cabernet sauvignon dressing $9.00
- Sautéed green vegetables with rocket pesto $9.00
- New potatoes roasted in rosemary & garlic butter $9.00
- Ratatouille with basil and thyme $9.00
- Rocket and bacon risotto $9.00
- Honey and truffle whipped potato $9.00
- Roasted winter vegetables with balsamic $9.00
- Creamed garlic spinach $9.00
DESSERTS- Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
- Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
- Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
- Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
- Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
TAPAS- Rocket and bacon arancini, herb and walnut pesto $16.00
- Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
- Wood roasted merino spare ribs, black garlic, mustard $17.00
- 3 oysters natural, beer battered & kilpatrick $18.00
- Salt & pepper squid, chilli lime dressing $16.00
- Mushroom cappuccino, savoury biscotti $16.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
- Charcuterie plate $18.00
- Chef's choice of 3 tapas $47.00
- Lunch express set menu (daily) $30.00
BREAKFAST-
Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
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Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
A LA CARTE-
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Eggs cooked to your preference (GF)
- -With free range bacon on toasted ciabatta $18.00
- -With avocado, grilled tomato, aioli on ciabatta $23.00
-
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce
-
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
-
Scrambled eggs (GF) $21.00
- With smoked salmon
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Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
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Buttermilk pancakes $21.00
- Maple syrup, berry compote
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Brioche french toast $22.00
- Grilled banana and cinnamon cream
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Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
- Porridge of the day (GF) $18.00
- GF= Gluten free option available
CHILDREN- Any option from the a la carte menu $9.00
- Egg and soldiers $6.00
Nearby Sample Menus
- Fried Celery & Pork $11.00
- Spring Roll $1.50
- Fried Dumpling $9.90
- Salt Pork Soup $5.00
- Sea Food Soup $5.00
- Sliced Chicken with Mushrooms $11.00
- Sait Pepper Pork $11.00
- Sweet & Sour Fish $11.00
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Manchego $9.5
- hard, sheep
- Shellfish steamed in white wine $13.5
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
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Torrone & sherry mousse $10
- with chocolate & almond biscotti
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Gorgonzola piccante $9.5
- blue, cow
- Baked barley "paella" with mushrooms & hazelnut picada $26
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Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
- Mussel escabeche $4.5 each
- Spaghetti on toast $4.50
- Cheese toastie $4.00
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TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
- Fish bites and fries $7.50
-
THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
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QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
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THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
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NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
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Kids pizza $9.90
- homemade base with ham, cheese and pineapple
- Chocolate cake $3.90
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Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
- All dishes served with your choice of a bowl of soup or ice cream N/A
-
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
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Hearty all day breakfast $17.90
- Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
- Mascarpone cheesecake $4.90
- Hot dog $3.70
- - Kids size $5.50
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Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
- Super Southern fried chicken with coleslaw & aioli $19.00
- Garden salad $5.00
- Pulled pork & bbq sauce roller three for $16.00
- Steamed Vegetables $7.00
- Beetroot, feta & spinach risotto $20.00
- Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
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Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
- cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
- Cajun chicken N/A
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Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
- croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
- Lemon herb chicken N/A
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Roasted kumara, feta & cashew from $7.90
- tomato, coriander
- Falafel $1.50
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Wrap - Diy $7.90
- 3 regular fillings
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Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
- Vegetable $9.80
- Kumara Chips $5.80
- Cheese $5.40
- Scallops $2.00
- Wontons (1doz) $9.90
- Stuff Mushrooms $2.40
- Egg $5.40
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SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
- Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- JUMBO SALMON $11.90
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CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
- BROWN RICE COMBO $8.90
- BROWN RICE SALMON $8.90
- NUGGET COMBO $6.50
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YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
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FAMILY BENTO $22.50
- salmon or chicken
- SEAWEED SALAD $5.90
- Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
- Lamb wrap with mixed salad and minted yogurt dressing $13.50
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
- Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
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Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
- $12.50 Entree
- Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
- French toast with bacon, banana, vanilla cream and maple syrup $16.50
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Naan $3.50
- white baker’s flour bread baked in tandoor.
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Biryani (choice of meat chicken, lamb, and beef) $18.00
- basmati rice cooked with choice of meat pieces and spices, served with raita.
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Chicken lavabdar $18.00
- boneless tandoori chicken cooked with gravy and capsicum.
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Prawn jalfrezi $24.00
- prawns cooked with seasonal vegetables and ground spices.
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Aloo gobi $13.00
- sauteed potatoes with fresh cauliflower cooked with spices.
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Bhuna gosht $18.00
- boneless lamb, cooked with spices, served dry and garnished with ginger and coriander.
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Vegetable lavabdar $15.00
- mixed vegetables cooked with gravy and capsicum.
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Garlic roti / naan $4.00
- bread stuffed with garlic.
- Half roasted pork $20.00
- Duck fat roasted gourmet potatoes $7.00
- Free range roasted chicken $20.00
- 1/2 chicken $12.00
- Coleslaw $5.00
- 1/2 Roasted duck $22.00
- Combo with potatoes and coleslaw $11.00
- Chicken sandwich with coleslaw and aioli $8.00
- Chips small bag $1.00
- Squid Ring $0.90
- Wedges $4.20
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5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
- Kumara $4.20
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2 Pieces $9.00
- 2 fish, chips +420ml coca cola range
- Chop Suey (Prawn, Fish) $14.00
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Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese
- • French Wholegrain Mustard
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Tomato Sauce (Ketchup)
- • Honey Mustard
- • Hot English Mustard
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Mild English Mustard
- Extra Sausage $4.00
- Drink combo $10.50
- Five spice beef $8.50
- Lemongrass pork $8.50
- Up size deal $11.50
- The classic $8.50
- Spicy tofu $8.50
- Grilled chicken $8.50
Jardin Grill
Phone
044722455
Opened hours
Mon 6 AM to 2:30 PM, 6 PM to 10 PM
Tue 6 AM to 2:30 PM, 6 PM to 10 PM
Wed 6 AM to 2:30 PM, 6 PM to 10 PM
Thu 6 AM to 2:30 PM, 6 PM to 10 PM
Fri 6 AM to 2:30 PM, 6 PM to 10 PM
Sat 6 AM to 2:30 PM, 6 PM to 10 PM
Sun 6 AM to 2:30 PM, 6 PM to 10 PM
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Lunch , Valet Parking , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
11 Bolton Street, Sofitel, Wellington 6011, New Zealand
- Wellington New Zealand Menus
- Wellington Region New Zealand Menus