Java Hut in Wellington Menu

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Java Hut in Wellington has no menu available, but can choose from many other options such as Marinated olives (GF) (V) (VE) (DF) or Bread and Dips (V) from Concrete. No.6 Licensed Cafe offers many options including El rancho big breakfast and Classic big breakfast. Mr Bun Bakery and Coffee Shop includes a wide range like Lamb & Vege or Pork & Vege. HAMBURGER and FISH from . The Sunken Chip offers balter Bar and Kitchen and Garlic bread with balsamic drizzle.

Nearby Sample Menus

Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup

Soup of the Day $10.50
- Changes daily; served with bread
Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven
Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast
Tuesday $20.00
- 2 for 1 Pork Ribs
Thai Beef Salad
- Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
All served with a salad and fries
Calamari $14.50
- Lemon pepper fried calamari served with fries

Olive oil or butter $2.00
Pasta & broccoli (con acciughe e pecorino) $19.00
Verdure: vegies
Piccoli fritti Romani $15.00
Extra Bread $3.00
Crostini di pate' Toscani $12.00
Salsicee: sausages
Polletto: chicken

300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
WAFFLE CHIPS $7.90
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
BRAISED RED CABBAGE $6.90
FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins

Fries $7.90
Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Beef Fillet, Café de Paris butter, fries $38.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Mixed Olives $8.90

YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
COCKTAIL GELLATO & TUILLES $6.00
Green salad – house dressing $5.00
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
Thick and chunky fries $7 / $11
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce

MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
VEG MANCHURIAN $15.00
- veg balls cooked in a chef's special sauce
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala

Jalapenos N/A
Oven Roasted Chicken N/A
Old English N/A
White Bread N/A
Beetroot N/A
Tomato N/A
Honey Oat N/A
Avocado Toasties N/A

Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Extra condiment $0.50
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Garlic Bread( V) $8.00
- with thyme butter
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Mushrooms $4.00
Side of curly fries $4.00

Molenberg $2.60
Mini Lemon Cakes $3.50
Chocolate Fudge Slice $3.20
Blueberry Chocolate Chip $3.20
Mince Savouries $2.90
Chocolate Cup Cakes $3.60
Mini Bacon & Egg Quiche $2.90
Banana & Bran $3.20

KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
Extra sauce $4.00
Fire dragon beauty black hot sauce
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Blue cheese aioli
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN

Hot and Sour Whole Fish
Braised Bean Curd
- with Lo Hon Vegetables
Steamed Dim Sims
Garlic King Prawns
Hot & Sour Soup
Spicy Hot Steamed Won Tons
Spring Rolls
Braised Salmon
- portion

Bookings Essential, 90 minutes before show start time
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
Mojito Cheesecake with cardamom biscuit $16.50
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
3 courses $55.00 Pp
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber

Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
300g Sirloin of Wairarapa Angus Beef $34.00
Today's Fresh Soup $9.00
- Home-baked bread
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
200g Tenderloin of Wairarapa Angus Beef $36.00

Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Weekdays 7am-11am
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries