Java Hut in Wellington Menu

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Java Hut in Wellington has no menu available, but can choose from many other options such as Marinated olives (GF) (V) (VE) (DF) or Bread and Dips (V) from Concrete. No.6 Licensed Cafe offers many options including El rancho big breakfast and Classic big breakfast. Mr Bun Bakery and Coffee Shop includes a wide range like Lamb & Vege or Pork & Vege. HAMBURGER and FISH from . The Sunken Chip offers balter Bar and Kitchen and Garlic bread with balsamic drizzle.

Nearby Sample Menus

Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Homemade Cheesecake $10.00
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket

CROCCHE DI PATATE $9.00
- Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
MARGHERITA $17.00
- Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
MASSA $22.00
- Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.

Beef iskender $15.00
Gluten free rich almond chococalte cake $7.00
Mushroom kebab $10.00
- Frilled marinated button mushrooms
Falafel salad $14.00
- Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
Baklava with ce cream $6.50
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
Salad
- Cheese, black olives and fresh salad
your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces

Chef's choice of 3 tapas $47.00
Egg and soldiers $6.00
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce
To share with today's sauce and your choice of two sides
3 cheese selection with biscuits, fruit and chutney $24.00
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Porridge of the day (GF) $18.00
Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00

Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
Add a side of fries to all these items for $4.00
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Beer battered fries $8.00
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo

Sausage Roll $3.40
Chicken bacon & mushroom pie $5.10
Steak & Cheese Pie $5.10
Mince & Cheese Pie $4.90
Bacon & Egg Pie $4.90
Potato Top Savoury $2.50
Thai Chicken Pie $5.10
Steak & Vegetable Pie $5.10

Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Fried Bread Cassia Sugar & Golden Syrup $5.00
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Pickled Shiitake $2.00
Double Noodles $3.50
Spring Onions $2.00
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori

SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
PURGATORY
- FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
SNACK 7-5 INCHES
WEDGES $5.00
- CAJUN OR LEMON PEPPER & DIP
WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
LUST DELUXE
- MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
HOT AS HELL
- ALL OF THE ABOVE

Roast Chicken & Vegetable Pie $5.10
Steak & Kidney Pie $5.10
Sausage Roll $3.40
Pie of the week $5.10
Mexican PIe $4.90
Chicken bacon & mushroom pie $5.10
Potato Top Savoury $2.50
Vegetable Pie $4.90

- add line caught fish $25.00
Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Please advise your server of any allergies or dietary requirements
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00
Fish fingers, preserved lemon mayo $12.00
2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00

STEAK & KIDNEY $4.00
SAUSAGE ROLL $1.80
STEAK & CHEESE $3.60
EGGS $2.00
MUSHROOMS $2.50
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
SAUSAGE $2.00
WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries

2 courses $35
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Asparagus $10
Mixed leaf salad $9
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Confit potatoes $9

Salmon & Avocado (GF) $1.00
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Teriyaki Chicken & Avo $1.00
Chicken Udon $9.50
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Miso Soup $2.50
Seaweed Salad (V (GF)) $4.90
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)

Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.