Address
68 Airport Road, Omarama, Otago, 9448, New Zealand
Kahu Cafe in Otago Menu
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BRUNCH MENU-
Home Made Toasted Muesli $12.50
- Served with fresh seasonal fruits, milk, yogurt and real maple syrup
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Bacon and Eggs with Toasted Ciabatta $16.00
- Fried, scrambled or poached
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Smoked Salmon and Eggs with Toasted Ciabatta $17.50
- Fried, scrambled or poached
- Add extra Portobello Mushrooms, Tomatoes or Spinach + $2.00
- Goatcheese and Baby Spinach Omlette with Toasted Ciabatta $19.00
- Sweet Pancakes with Seasonal Fruits, Cream and Real Maple Syrup $16.50
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Mediterranean Platter $17.00
- Cheese, cured meat, olives, ciabatta bread
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Soup of the Week N/A
- See blackboard
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Baguette or Wrap of the Week N/A
- See blackboard
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Salad of the Week N/A
- See blackboard
DINNER MENU - ENTREES / STARTERS- Ciabatta Bread with Garlic Butter $8.50
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Mediterranean Platter $17.00
- Cheese, cured meat, olives, olive cornbread
- Caprese Salad $10.50
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Olive Cornbread with Garlic Butter $9.50
- Capsicum, spring onions, chilli, parmesan
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Prawn Cocktail $18.00
- Lettuce & tomato cocktail sauce
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Smoked Salmon $18.50
- Capers & avocado
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Soup of the Day N/A
- Ask the staff
DINNER MENU - MAINS-
Spicy Chicken Breast Fillet $30.50
- With yellow basmati rice, lettuce, tomato salsa, avocado and sour cream
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Panfried Salmon $36.00
- With orange and habanero glaze with baby spinach, sweet kumara mash with walnuts
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Lamb Rumps $33.00
- With ratatouille and Moroccan couscous
- Garlic Prawn and Sweet Basil Risotto $32.50
- Mauka smoked grilled Haloumi, eggplant with parsley and sunflower seed pesto and couscous $34.00
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Beef Eye Fillet $40.00
- With steamed carrots, beetroot and baby spinach, kumara and goat cheese salad
DINNER MENU - DESSERT-
Raspberry Chocolate Brownie $9.00
- With vanilla ice cream
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Meringue $12.00
- With berries and cream
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Poppy Seed Bread Pudding $13.00
- With vanilla custard
- Cheese Platter $15.00
Nearby Sample Menus
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Curry Cheese Chips $8.00
- Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce. >>
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Devil's Staircase Reg $12.50, Large $14.50
- Prime NZ Beef, pineapple, edam cheese, streaky bacon, smokey BBQ sauce, fancy lettuce, tomato, red onion & aioli.
-
Man Killer Large $19.00
- Double serving of Prime NZ Beef, streaky bacon, grilled portobello mushrooms,
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Bottomless Pit Reg $14.50, Large $16.50
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & aioli.
-
Executioner $16.50
- Prime NZ Ribeye Steak strips, streaky bacon, grilled mushrooms, Devil relish, crisp iceberg lettuce, tomato, red onion & aioli tomato, cucumber, red onion & aioli
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Veggie Darkness Reg $11.50, Large $13.50
- Traditional Falafel, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion and aioli.
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The Trouble Maker Reg $7.50
- Kiddies Choice: Prime NZ Beef OR Grilled Chicken Tenderloins, lettuce, edam cheese & Watties tomato sauce in a regular bun.
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The Spicy Devil Reg $11.50, Large $13.50
- Grilled Chicken Tenderloins, edam cheese, hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, cucumber, red onion & aioli.
- Chips with aioli $2.50
- Chicken Sweet Corn Soup $4.00
- Fish $11.50
- Chicken Curry on rice $10.90
- Whole Crispy chicken $20.00
- Yang Zhou fried rice $11.90
- Salmon $14.00
- Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
- Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
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Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
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Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
- Available from 12PM to 4PM
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Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
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Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
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Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
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Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
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Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
- ** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
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Masala Uttapam $15.00
- (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
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GAMBERETTO
- Chilli prawn, mango and coriander
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PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
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HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
- GRANDE (2 people) $20.00
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AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
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PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
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Pasta of the Day V
- A delectable pasta dish created by our chef daily(Add Chicken or Bacon for $3.50)
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Spicy Chicken Wings $14.00
- Served with blue cheese sauce.
- Soup of the Day V
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Mixed Platter to Share $35.00
- Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
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Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas and carrots served with puff pastry.
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Crumbed Camembert Cheese $14.00
- Served with plum sauce.
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Caesar Salad
- Crunchy cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan finished with a soft poached egg(Add Chicken for $3.50)
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Garlic Prawns
- Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
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SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
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BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
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ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
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CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
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WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
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SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
- Jellyfish with shredded Chicken $10.00
- Won Ton Soup $4.00/$10.00/$15.00
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HONG KONG Duck $21.00/$42.00
- half/whole
- Beef with Mushrooms $16.00
- Pork with Mushrooms $16.00
- SZECHUAN Peppercorn Colon $18.00
- Hot Spicy Soup with Beef $18.00
- Gong Bo chicken
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ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
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BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
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EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
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ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
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LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
-
SAUSAGE & EGG MUFFIN
- Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
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ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Sarada $5.00
- green salad
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Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
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Edamame $5.00
- green soy beans
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Gohan $2.00
- steamed rice
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Tori Ten Don $14.00
- garlic soy marinated chicken tempura
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Sashimi-Mori $15.00
- salmon tuna scallop mixed sashimi
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Prawn linguine $24.00
- with lemon, caper, white wine, garlic and cream
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Corn fed free range chicken breast $34.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
- Streaky bacon $5.00
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Veggie big breakfast $18.00
- poached eggs, hash browns, portabello mushrooms, roasted tomato, house beans, sautéed spinach, buttered sourdough
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Pistachio steamed sponge $15.00
- with a yogurt vanilla parfait and grapefruit
- Trio of mushroom risotto w/ goats cheese $24.00
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West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast
- Add Crayfish POA
- 6 pc: $18.90
- 1 Doz: $13.90
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Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
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Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
- 1/2 Doz: $7.50
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Mix Platter $14.50
- Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
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Char-grilled, flamed BBQ Chicken
- Char-grilled and flamed chicken in special marination, comes with salad, fries and Homemade Bread
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Char-grilled, flamed BBQ Chicken Nibbles
- Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
- Egg foo young with prawns $17
- Deep fried whole fish with thick soy sauce $24
- Deep Fried Mussels $7.00
- Fried Chicken Wings $5.00
- Stir Fried Broccoli with Chinese Pork (Large)
- Vegetables with garlic sauce $15
- Stir Fried Shredded Pork With Capsicum $18
- Shrimp and pork fried rice $11 / $13
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
- Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
- Served from 11am until 10.30pm
- Served with fries or rice, and fresh vegetables or garden salad
- Salt & pepper squid with fries & garlic aioli $17.50
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
- Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
- Add chicken to your salad $5.00
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Hoki $3.50 / $4.00 / $5.50
- with lemon pepper. Battered / crumbed / grilled
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Egg Foo Young Shrimip $12.00 / $22.00
- Med / Large
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Kumera Chips $5.00 / $6.90
- half scoop / full scoop
- Kebabs each $2.50
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Bacon Melt $7.50
- Bacon/Cheese/Egg/Hash/Tom Low S/S Top
- Cheese Meat + Cheese S/S Lower Tomato Top $6.50
- Sausages $2.50 battered $2.70
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Mussels $1.60 / $1.50
- Crumbed / Battered
Kahu Cafe
Phone
034389682
Opened hours
Sunday
9:00 - 15:00
18:00 - 21:00
Monday
9:00 - 15:00
18:00 - 21:00
Tuesday
9:00 - 15:00
18:00 - 21:00
Wednesday
9:00 - 15:00
Thursday
9:00 - 15:00
Friday
9:00 - 15:00
18:00 - 21:00
Saturday
9:00 - 15:00
18:00 - 21:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Health Food , International , Wine Bar
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Lunch , Seating , View , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating