Kahu Cafe in Otago Menu

Nearby Sample Menus

Winnies Burger $27.50
- Pure bee pattie ground in house from NZ rump steak, tomato chutney, lettuce, tomato, onion rings, bacon & cheese (add egg $2.00, add beetroot $2.00)
Kiwi Fries $9.50
- With chef's special seasoning served with aioli & tomato sauce
Large $34.50
Small $19.50
Caprico
- Vine ripened tomatoes, red onions, mushrooms, basil pesto, garlic, rock salt and spring onions
Large $36.50
Small $17.50
Large $38.50

Creamy mushrooms $4.O0
Chicken Wrap $18.00
- cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
Raw Muesli $15.50
- Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Pumpkin Fib $18.50
- pumpkin, feta. baby spinach & dukkah in a crispy fab parcel. Served with green salad
Eggs on Toast $13.50
- Poached free-range eggs on toast served with Ironic tomato relish
Roast Vegetable Salad $13.50
- pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>

Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Raita $3.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00

MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
Big BREKKIE $18.00
- A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
FRIES + TOMATO SAUCE + AIOLI $5.00
GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.

ADD COLD SMOKED SALMON $5.00
ADD AVOCADO (1/2) $4.00
FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
OLD FASHIONED CHEESE ROLL S $ 2.50
Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE
Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
Marmite & swiss cheese $7.00
Eggs Benedict $17.00
- Served with -BACON

-Small $13,00
Braised Prawns with Cashew Nuts
-Large $19,00
Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
Sweet and Sour Wontons $25.00 per person
Sweet and Sour Vegetables
-Small $14,00
Chilli and Salt Squid $9,00

Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Fruit salad $8.50
- with yoghurt & granola
Add wilted spinach $4.00
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana

Elephant fish $4.00
Cogs of chips $5.50
Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
Hot dog $3.00
Fish of the day $7.50

Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed
Rosemary Lamb Chop $ 17.80
Stewed Pork Belly(Small/Medium) $ 13.80/ $ 17.80
Chive Crepe $ 6.80
Meat
Herbal Chicken $ 17.80
Stewed Pork Noodle Soup $ 13.80
RICE OR NOODLE DISHES

Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
Black Rice Porridge $17.00
- Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur

Lamb shanks $19.90/$23.90
- one shank/two shanks
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
ROAST LAMB $12.50
BANGERS AND MASH $10.90
Shrimp Cocktail $8.90
Vegetables $5.00
Roast of the day (pork or beef) $17.90
Pork Ribs $8.90
- with barbeque sauce

Poteto Chiizu $9.00
- grilled potato cheese crepe
Edamame $5.00
- green soy beans
Banbangii $14.00
- steamed chicken with mung beans and sesame
Tori Ten $15.00
- garlic soy marinated chicken tempura
Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
Pirikara Kyu-Ri $6.00
- chilli cucumber salad
Misoshiru $2.00
- miso soup
Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup

Tomato with Egg $15
Price: $180 (Or $18 Per Person)
Green bean with garlic sauce $15
Stir Fried Green Beans With Chinese Sausage (Large)
Stir Fried beef with Ginger and Spring Onion
Seafood with tofu $20
Sauteed sliced fish with black pepper $19
Lemon Chicken $17

Vegetarian Sensation $22.00
- A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
Sardines On Toast (GF) $10.00
- With house made tomato relish.
Soup (GF) $13.50
- Tomato & basil served with grain toast
Bacon & Eggs (GF) $20.00
- Cheesy scrambled eggs – streaky bacon – potato spirals with toast.
Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
Warm Smoked Chicken Salad $25.00
- Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.
Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan.

Beer battered fish & chips served with rustic fries, dill & caper mayo $23.00
Bakery breads & spreads $10.00
Served with fries or rice, and fresh vegetables or garden salad
Sizzling beef with black pepper & vegetables $19.00
- Prime rump steak, seasonal vegetables & scented rice.
Mini Angus steak $12.00
Fresh fruit salad $9.00
Add cured ham, salami & pickles $6.00
‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50

Kahu Cafe

Otago > Kahu Cafe

Address

68 Airport Road, Omarama, Otago, 9448, New Zealand

Phone

034389682

Email

cafe.kahu@gmail.com

Opened hours

Sunday 9:00 - 15:00 18:00 - 21:00 Monday 9:00 - 15:00 18:00 - 21:00 Tuesday 9:00 - 15:00 18:00 - 21:00 Wednesday 9:00 - 15:00 Thursday 9:00 - 15:00 Friday 9:00 - 15:00 18:00 - 21:00 Saturday 9:00 - 15:00 18:00 - 21:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Health Food , International , Wine Bar

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Lunch , Seating , View , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Kahu Cafe

Otago > Kahu Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

68 Airport Road, Omarama, Otago, 9448, New Zealand

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