Kapiti Sushi in Wellington Menu

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Kapiti Sushi in Wellington has no menu available, but can choose from many other options such as Vegetables or Chicken from China City. Hell Pizza offers many options including Lust and Greed. Le Marche Francais includes a wide range like Sandwich jumbo beurre or Sandwich le parisien. Bacon and Eggs (GF*) and 5 Grain Toast (GF*) from . Adzuki Bean Cafe & Restaurant offers Buzz Cafe and Restaurant and Bacon & eggs.

Nearby Sample Menus

Mushrooms $4.00
Eggs $4.00
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
Spinach $4.00
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Add bacon $4.00

Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Fried Egg $2.0
Salad $4.8
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges

Vietnamese Calamari $8.00
- freshly crumbed /spices
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Crispy pork spring rolls $7.50
- chicken/beef/vegetables

Ham, Swiss cheese and pickle on toast $ 12.00
Goats cheese, walnut and honey baguette $ 13.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Toast and jam or peanut butter $ 7.50
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Sardines on toast with lemon and olive oil $ 10.00

Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Pasta of the Day $10.00
- Chefs house pasta dish
Pasta O' Day $18.00
- House pasta dish made daily
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce

250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Onion rings $8.00
- With BBQ sauce
Chicken tenders $10.00
- With chipotle sauce
-Add eggs for $2.00ea
-Add cheese for $2.00
Salt and pepper squid $10.00
- With wasabi mayo
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Kimchi $5.00
- Cabbage / Daikon
24 Hour Pork Belly $3.00
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Spring Onions $2.00
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Sesame Crisps $3.50
Rice Bowl - Braised Pork & Coriander Pickles $11.50

Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Extra Rice $2.00
- Plain, steamed Basmati rice.
Karahi Chicken/Lamb/Beef $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
Fish Malabari $12.50
- Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.

Fried Cauliflower $8.00
- Harrisa yogurt, almond, lemon
- Fries With pulled pork, BBQ sauce and cheese $14.00
12 Piece $60.00
500g $17.00
9 Stack $32.00
- With Ice cream $12.00
Half Rack $18.00
Oatmeal $12.00
- With seasonal stewed fruit and maple pecan granola

White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Lamb $37
- Eggplant, Apricot, Lavender
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Sides $9
- Freshly Prepared
Cherry $17
- Coconut, Almond, Cinnamon

Tomato N/A
Veggie Patty N/A
Apple Slices N/A
Pork Riblet N/A
Chipotle N/A
Mayo N/A
Old English N/A
Aioli N/A

Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Salt & pepper squid $12.00
- withlime pickle
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown

Fried with aioli & tomato sauce $9.50
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
On The Side
Garlic bread w/ our original butter blends $6.50
Salmon Fillet served with fresh dill, salad & wedges $25.00
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50

1/2 dozen falafel $14
- with salad and tahini
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Lebanese coffee $3.50
Vegetarian platter $20
- A slection of all our vegetarian options
Makanek and egg $14
- served same as above
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Naklawa $4

Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
Saag Gosht $18.00
- Boneless lamb pieces cooked with spinach and spices.
Chicken Biryani $17.00
- Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
Reshmi Kebab $9.50
- Minced chicken rolls, mixed with spices and cooked in a tandoor.
Beef Jalfrezi $18.00
- Boneless beef pieces cooked with seasonal vegetables and ground spices.
Naan $3.50
- White baker's flour bread baked in a tandoor.
Chilly Chicken $18.00
- Boneless fried chicken pieces cooked with onion, capsicum and garlic.
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.