Keta Restaurant Tory Street Wellington NZ in Wellington Menu -

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Keta Restaurant Tory Street Wellington NZ in Wellington has no menu available, but can choose from many other options such as ROAST DINNER PORK LAMB OR BEEF SMALL or ROAST DINNER PORK LAMB OR BEEF MEDIUM from Town and Country. Gourmet Express offers many options including Grilled chicken with plain salad + one side and Grilled chicken with one salad. Ten O'Clock Cookie Bakery - Cafe includes a wide range like Toast or Toast. white Fish and Unagi(Eel) from . Hede Cafe & Bar offers Palace Cafe and Nachos.

Nearby Sample Menus

1/4 chicken $7.20
Chicken Dippers $2.50
Chicken Nuggets 5 $5.40
6 fillets and chips $30.80
Peas & Gravy $2.70 / $5.00
- regular / large
6 chicken dippers & chips $15.70
Beef meal $11.80
Pork meal $11.80

Chef’s Salad (V) $17.00
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
oven baked free range chicken Salad $21.00
ADD curry sauce (V, GF) $10.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)

Tofu and Vegetables $15.00
Hot & Spicy Shredded Potato $10.00
Hot and Spicy Beef Slices and Tripe $15.00
Marinated Duck Feet and Wing $12.00
Deep Fried Wontons $6.00
Young Chow Fried Rice $14.00
Chicken/Beef/BBQ Pork Fried Noodles $14.00
Deep Fried Spring Rolls $6.00

add Mozzarella $2.50
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce
With five-star taste !
add Feta $3
add Anchovies $5
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
Spaghetti Aglio E Olio $17
- Extra virgin olive oil, garlic sauce & fresh chillies

Baked spare ribs in sweet & sour sauce $15.00
Chow mein (S) $8.00 (M) $10.00 (L) $12.00
Lamb in black pepper sauce $14.00
Bami- goreng $11.50
-sweet pork $ sour pork
Beef steak in black bean sauce $18.00
Stir-fried squid with vegetables $12.00
Spicy chicken with chili and garlic $15.00

Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Little Treats $4.00
- Roasted Peanuts, Lollies
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread

CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
PANEER TIKKA MASALA $16.00
- home made paneer(cottage cheese) cooked in chef's special sauce
LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
Small Butter Chicken and Rice $7.00

Caprese salad on fried polenta $14.00
Lemon and ricotta puffs with a lemon honey $13.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Spiced lamb meatballs with tsatziki $14.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Manchego cheese croquets $12.00
Zeus halloumi with roast red capsicum and basil pesto $12.00

Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)

Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.

Vegetable Pie $4.90
Roast Chicken & Vegetable Pie $5.10
Pie of the week $5.10
Mince Savoury $2.50
Chicken, Bacon & mushroom savoury $2.90
Braised beef cheek pie $5.10
Chicken bacon & mushroom pie $5.10
Potato Top Savoury $2.50

King Prawns $9.00
- with garlic mayonnaise 2 skewers
Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
Green Beans $10.00
- preserved vegetables, ground pork, garlic
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Fire - minimum of 2 people $55.00 per person
- King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00

-Lg $27.00
-Med $19.00
Pork belly with crackling $27.00
- With kumara crisps, salad, pickled veges & apple jus
Home-made calamari rings $10.00
- With lemon aioli
-Med $19.00
●Special
Soup of the day
- Please ask wait staff or refer to chalk board
Ham, cheese & chorizo platter $19.00
- With home-made pesto & beetroot relish

Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
Soup du jour $9
Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
Veggie lasagna with spinach & lentils $10
Creamy mushrooms on toast $7.50
Richie sandwich with salami, pickle, spinach & vintage cheddar $10
Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Homemade granola with greek yogurt & fresh fruit $12

-Add Salmon $17.50
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
3 courses $55.00 Pp
Toast $6.00
- With butter and preserves
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Bookings Essential, 90 minutes before show start time