Keta Restaurant Tory Street Wellington NZ in Wellington Menu -

Nachos
- all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
Meat Lovers $21.00
- Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
Garlic Bread $7.00
Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
Calamari $14.50
- Lemon pepper fried calamari served with fries
*Not available with voucher deals
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy

Great India’s most Deluxe and newest Selection
Peshawari Naan $7.50
- Large leavened bread, stuffed with dried fruits and nuts.
Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
Mango Pickle $1.60
Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
Delux Mix Entée Selection per head $14.50
- Available upon request
Coconut Rice
- A perfect example of authentic South Indian cuisine.

1/2 Doz. King Prawns $15.50
King Prawn $22.50
Shrimp $15.50
Pork & Veg. on Rice $13.90
Pork & Hot Pepper Sauce $14.90
Vegetable $12.00
Mussels $1.00
Egg 0.80¢

Tea scented chicken gristle $16.50
Beef heart & beef tripe in chili sauce $12.50
Chicken frame $2.50
Pig's trotters $2.50
Fried shrimp in hot spicy sauce $18.50
The dry fragrance pork ribs $18.50
Chicken heart $1.50
Sizzling fish $9.50

Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots

HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
GARLIC MUSHROOMS $14.00
- on toast
THAI CHICKEN CURRY $18.00
- served with rice
BACON BUTTY $10.00
- with aioli on sourdough
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
BOWL OF FRIES & AIOLI $7.00
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey

Chicken gravy $5.00
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
-Whole $19.50
-Gold cardholder $13.00
Chipotle chicken wrap $6.50
Chicken and peanut noodle salad $9.00
Eggplant parmigiana $9.50
Buttermilk fried chook burger $9.00

TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
TOASTED CROISSANT $5.50
- with jam and butter
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
SALMON QUICHE $9.00
- with salmon and asparagus (GF)

Natural Swiss N/A
Italian Dressing N/A
Mayo N/A
Honey Oat N/A
Aioli N/A
Egg and Cheese N/A
Wheat N/A
Subway Melt N/A

Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
Kumara & Pork Belly Hash $15.9
- Soft poached egg
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions

Eastbourne Village Meats Black Pudding $4.00
Chocolate tart brulee $10.00
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Fresh pasta, clams, pesto $20.00
Truffle Fried Eggs $4.50
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Gluten Free Toast $2.50
Three Egg Omelette $6.50

MEE HOON $13.50
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
CHAR KUEY TEOW $11.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
Butter Chicken Sauce $3.00
CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
Kurma Sauce $3.00
SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
Lime Pickle $3.00

Egg Plant in Garlic Sauce $15.90
Stir-fried Seasonal Vegetables $11.90
Chicken in Lemon & Lime Sauce $15.90
Wonton Noodles Soup $11.90
Ice Cream Bowl (Choose 3 flavours) $7.00
- Vanilla / Chocolate / Green Tea / Strawberry
Sliced Chicken Congee $10.90
Mixed Ricenoodle Salad $8.00
Chicken with Seasonal Vegetables $15.90

Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
Spicy Wings $15.00
- Five chicken wings served with fries
Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Lamb Shank Pie $15.00
- World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
Wedges $13.00
- With salsa, cheese & sour cream
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
Chilli Beef Nachos $13.00
- The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream

The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
Red Cabbage and charred corn slaw, ranch $6.00

Keta Restaurant Tory Street Wellington NZ in Wellington Menu

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Keta Restaurant Tory Street Wellington NZ

Wellington Region > Wellington > Keta Restaurant Tory Street Wellington NZ

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70 Tory Street, Wellington 6011, New Zealand

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Wellington Region Restaurants

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