Keta Restaurant Tory Street Wellington NZ in Wellington Menu

Keta Restaurant Tory Street Wellington NZ in Wellington has no menu available, but can choose from many other options such as ROAST DINNER PORK LAMB OR BEEF SMALL or ROAST DINNER PORK LAMB OR BEEF MEDIUM from Town and Country. Gourmet Express offers many options including Grilled chicken with plain salad + one side and Grilled chicken with one salad. Ten O'Clock Cookie Bakery - Cafe includes a wide range like Toast or Toast. white Fish and Unagi(Eel) from . Hede Cafe & Bar offers Palace Cafe and Nachos.

Nearby Sample Menus

  • Vegetarian Breakfast $12.00
    • Poached eggs, mushrooms, tomato, hash browns, spinach & toast
  • Margherita Pizza $11.00
    • Cheese, tomato & fresh basil, drizzled with olive oil
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • Gluten Free Chocolate & Salted Caramel Slice $10.00
  • Soup of the Day $12.00
    • The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • Filo Parcel $15.00
    • Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
  • Lemon & Passionfruit Mudcake $10.00
  • Potato Salad
  • Avo $1.50
  • Whole Chicken
    • To share, or not to share
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • - Large $6.50
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • - Large $6.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Hue Spicy Beef Noodle Soup $17.5
    • Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
  • Saigon Roasted Chicken $18.5
    • Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
  • Deep-fried Spring roll $10.5
    • Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
  • Caramelized Pork in clay pot $18.5
    • Slow cooked Pork Belly with a hardboiled egg and crunchy salad
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Crystal Dumpling $10.5
    • Homemade tapioca dumplings stuffed with pork, prawn and mushroom
  • Grilled Pork on Rice Vermicelli $18.5
    • Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
  • Kumara (Sweet Potato) $8.00
  • Kingfish $12.70
    • Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
  • Gurnard $10.20
    • Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
  • Crumbed Calamari $6.00
  • Cajun Fish Burger $12.00
    • Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Trevally $7.90
    • Pink to white with a medium flake and good flavour profile
  • Yellow Fin Tuna $12.70
    • High oil content, ruby coloured flesh. Grilled only and served pink
  • Curly Fries $6.00
  • Parmesan fries $8
    • with kewpie mayo
  • Wild venison backstrap $17
    • garlic, thyme, spiced kumara foam, kumara crisps
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Foraged gnocchi- $9
    • potato, onion weed, lemon wood, sundried tomato
  • Mushroom Ragout $18
    • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
  • Tamari and sweet chilli Nuts and seeds $6
  • Fish $13
  • Roast Chicken $25
  • Oysters, Raw (In Season)
  • All mains are served with fries and salads
  • Greek Salad $20
  • Chicken Livers $12
  • Sirloin Steak 450g $35
  • Onions $4
  • Shrimp $12.00
  • Steak-Egg & Cheese $6.50
  • Ham $4.00
  • Bacon & Egg $5.80
  • Chicken & Egg $5.80
  • Steak $12.00
  • Chicken $11.00
  • American hot dog $3.80
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Cornflakes with banana $5
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • DEZINA BEANNIE $10
    • Eggs on toast
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Seafood Supreme $22.90
  • - 4 pieces Fresh Salmon & Cucumber
  • LARGE $6.60
  • 8PC. REG $7.90
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • 8PC. REG $7.90
  • Double Avocado Medley $23.90
  • From $3.20
  • Roasted baby vine tomatoes, balsamic parmiggiano $10
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Eton Mess $15
    • Srawberry and pomegranate eton mess, strawberry sorbet
  • Rocket salad, parmiggiano, balsamic $8
  • Cappuccino $4.5
  • Hand cut fries, truffle oil, parmigiano $10
  • Long black $4.5
  • Summer Salad
    • halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
  • Summer Salad $16.00
    • pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
  • Pint of Sausage Rolls $11.00
    • pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • BEER GARDEN 2 $16.20/$22.20
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Cajun Chicken Burger $18.00
    • spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
  • Crispy Wings $18.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
  • Cajun Chicken Burger
    • spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Chocolate And English Toffee Pudding $17.00
    • Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
  • Banaffi Pie $15.50
    • A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Honey Hokey Pokey $3.50
    • extra scoop
  • Triple Chocolate Brownie $11.50
    • Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Chicken salad $4.60
  • Bacon & egg $4.10
  • Egg $3.60
  • Ham $4.00
  • Chicken avocado croissant $5.20
  • Chicken $4.30
  • Bacon spicy beef $4.80
  • Bacon spicy beef croissant $5.20
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • 3 courses $45
    • Suitable for 10 guests or more
  • Chicken Satay Skewers $11
  • 2 courses $35
    • Suitable for 10 guests or more
Keta Restaurant Tory Street Wellington NZ

Keta Restaurant Tory Street Wellington NZ

location

Address

70 Tory Street, Wellington 6011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

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service level

Service

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cuisine

Cuisine

New Zealand

features

Features

Cash

Location
70 Tory Street, Wellington 6011, New Zealand
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