Keta Restaurant Tory Street Wellington NZ in Wellington Menu -

Chili Oil Dumpling (Pork/Beef) 10pics $12.5
Fried Noodle with Seafood On Sizzling plate $15.5
Singapore fried Rice Noodle With Chicken And Prawns $13.5
-Seafood $13.5
Boiled Dumpling (Pork/Beef) 10pics $10.5
Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
-Spicy Pineapple Chicken $10.5

Goan raw fish curry $14.50
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
See the blackboard for our daily specials n/a
Mixed leaf salad $7.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Chips, sauce, mayo $7.00
Roast cauliflower, garlic & sumac $8.50
Kaffir lime squid w/ red chili $12.50

Ham & mozzarella arancini $15.00
Chorizo & paprika aioli roller three for $16.00
Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
- Kids size $9.50
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Chicken, bacon & smashed avocado with tomato relish $18.00
Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00

Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Multigrain or Sourdough toast $4.50
- w/ jam
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each

TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce

Wonton Chips $6.00
- Ancestral Seaweed salt
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
Yakitori Rice Balls 2 pieces $6.00
Mongo Pudding $12.00
- mango, ruby grapefruit, sago, whipped coconut cream
Edamame Beans 1 bowl $5.00
Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
Pork Belly $9.00
- with spring onion 2 skewers
Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles

Baked beans on toast $6.00
Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
Fries, ketchup, mayo (df,gf,nf,v) $8.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Salmon $6.00
Panko crumbed fish and chips $9.00
Whole lamb shoulder, salsa verder (df,gf,nf) $80.00

Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
Gourmet potatoes or fries $5.0
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff

Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Assorted flavours of yoghurt, milk and soy milk
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
French toast
- accompanied by cinnamon sugar and maple syrup
A selection of continental meats and cheeses
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Assorted jams
- spreads, dips and condiments

Keta Restaurant Tory Street Wellington NZ in Wellington Menu