KFC in Wellington Menu

Thyme & garlic roasted mushroom $8
250g Eye Fillet $35
Red wine demi-glace $3
Sauteéd potatoes $8
Black bean, basmati rice $8
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
350g Sous Vide Rib Eye $30
Mushroom $3

Add a side of fries to all these items for $4.00
Garlic mash and gravy $4.50
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
Shoestring fries $7.50
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Beer battered fries $8.00
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing

Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- Tomato (seasonal) $3.50
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Toasted Sandwiches
- Ham, Cheese, Mustard $8.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough

Savoury beef mince $17.00
- with a potato cake and toaste on the side.
Toasted sandwiches
- Ham, cheese, pineapple, corn, tomato, caramelised onion
2 fillings $5.50
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
Toast and spreads $6.00
- with your choice of 2 spreads.
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Pasta of the day
- please refer to daily specials board
Or 'little mama' $10.50
- as above but smaller size

BOWL OF FRIES & AIOLI $7.00
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Hawaiian $5.00
- Ham, pineapple & mozzarella
5 Spicy chicken wings $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Garlic bread $3.50
Cookies & cream mousse $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Asian Greens $12.00
- with sesame oil & oyster sauce
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Sesame soba noodles $7.00
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut

Classic Bloody Mary $12
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15

13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
LC= Low Carbs
1. Aioll
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
6. Spicy Lemon (LF)
LGI=Low Glycemic Index
4. Italian (LP)

Nearby Sample Menus