KFC in Wellington Menu

KFC in Wellington has no menu available, but can choose from many other options such as Bread and dips for two or Super food summer salad from Baobab Cafe and Catering. The Cutting Sports Cafe offers many options including Garlic Bread and Fries. Pachanga includes a wide range like Burrito or Enchilada. Chuckles Curly Fries and Swamp Dip from . Sweet Mother's Kitchen offers Moore Wilson's and POP-UP MENU.

Nearby Sample Menus

  • Brown butter mash $7
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Market catch m/p
    • forever evolving
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Laab duck $14.50
  • Curry puffs $6.50
    • 5 pcs
  • Phad thai noodle $13.50
    • Chicken, beef, or pork
  • Basil chicken $12.90
    • Chicken, beef, or pork
  • Phad thai yellow noodle $13.50
    • Chicken, beef, or pork
  • Spicy fried rice $12.90
    • Chicken, beef, or pork
  • Stir fried mixed vegetables with tofu $12.50
  • Red curry $12.90
    • Chicken beef or pork
  • Kadai Lamb $16
  • Peri-Peri $2.00
  • 1/2 Rack & 1/2 Chicken $22.00
  • Family pack Biryani $50
  • Chicken Manchurian $13
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Plain Dosa $8
  • 1/2 Rack & Calamari $20.00
  • Chicken Nuggets & Chips $12
  • Side Fries $5.5
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Banh Bao – Steamed Pork Bun Sliders $15.5
    • Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • Crispy onion rings $4.50
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Shoestring fries $7.50
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
  • Mini grilled chicken katsu $9.00
    • Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Japanese mayonnaise $1.50
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Pulau Rice
    • Mildly spiced fried rice.
  • Butter Chicken $18.50
    • Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
  • Fish Curry $24.50
    • Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
  • Gehtu Masala $18.50
    • Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
  • RoginiNaan $7.50
    • Large leavened bread, richly topped with yolk of egg.
  • Chicken Kashmiri $18.50
    • Chicken cooked with spice, fruit and cream
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Green Salad $6.00
  • Pork with Bean Paste Sauce on Sizzling Plate ** $23.80
  • Wonton 6pc $7.00
  • Salt and Pepper Chicken Slices º $19.80
  • Ginger & Spring Onion Squid on Sizzling Plate ** $24.80
  • Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
  • Nasi Goreng º $18.80
    • Curry fried rice with combination meat & seafood
  • -Chicken Cashew Nut in Noodle Basket
  • Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
  • Egg, Onions $1.50
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Sausage $2.00
  • Mushrooms $4.00
  • All $10
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Green peppercorn fried quail, lime $20.00
  • -add poached chicken $22.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Red Bean Paste Buns / Custard Buns $5.00
  • -Fish or Squid $22.00
  • All crayfish & salmon dishes require pre ordering
  • Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
  • Chicken Sweet Corn Soup $6.00
  • ●Kung Pao Sauce or Szechuan Hot Chilli Sauce
  • -Mains King Prawns with Ginger and Spring Onions on a Hot Plate, Beef and Black Bean Sauce, Pork and Cashew Nuts, Sweet and Sour Pork, Szechuan Hot Chilli Chicken and Young Chow Fried Rice
  • -Entree Deep Fried Spring Rolls, Deep Fried Wontons, Steamed Pork Dim Sims
  • Ham & egg $3.50
  • Mince & cheese $3.50
  • Sausage roll $1.80
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Char-grilled chicken with sweet chilly sauce $3.80
  • Ham & cheese $3.50
  • Potato top pie $3.50
  • ●muffins
  • Yangzhou Fried rice $11.80
  • Singapore fried rice noodles
  • Sichuan Noodles $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Singapore Fried Noodles $11.80
  • Seafood fried noodles
  • Vegetarian fried noodles
  • Beef Hofen $12.50
  • Fried Fish w Thai Chili sauce $13.90
  • Panang Curry $12.90
    • chicken beef pork
  • Egg Noodle Soup w BBQ pork $12.90
  • Red Curry $12.90
    • chicken beef pork
  • Crispy Noodle w/gravy sauce chicken beef pork $13.50
  • Garlic & pepper Pork $12.90
  • Satay Sauce $12.90
    • chicken beef pork
  • Garlic Roti w/satay sauce V $6.50
  • Pork dumpling (6) $6.00
  • Ginger and spring onion Pork $12.00
  • Chicken corn Soup $8.00
  • Crispy chicken $13.50
  • Seafood fried rice $14.00
  • Cheese burger $4.00
  • Ham Sandwhich $3.00
  • Chicken thigh $3.80
KFC

KFC

location

Address

SH 1 North, Paraparaumu, Wellington, 4771, New Zealand

phone

Phone

2983316

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Location
SH 1 North, Paraparaumu, Wellington, 4771, New Zealand
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