KFC in Wellington Menu

petite $11.90
petite $13.90
petite $14.90
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
Bird on Fire
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
petite $13.40
Rocket
- Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
grand $13.90

Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
Mixed Leaves w Feta, Cranberries & Almonds $10.00
Freshly Baked Breads w Butter & Oil $9.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
Soup ‘du jour’ w Freshly Baked Bread $14.00
Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00

Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
Hand cut chips w aioli $6
Front Room granola $11
- fresh berries, greek yoghurt , honey
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Fruit kebabs $5

Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Chocolate Mousee $9.00
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds

Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
Manga Mata Prawn- House Prawn Salad $26
- Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
Kotakota Rīwai - Fries $9
- beer battered fries, aioli

Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Bacon sandwich, Marty sauce $8.00
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Coconut chia, banana and goji berries $10.00
Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50

- bacon, smoked salmon, kransky sausage $5.00
- avocado, spinach, hash browns, hollandaise sauce $4.00
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- ham & cheese
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
GF- gluten free bread available
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
Eggs Benedict $15.00
- (ham& hollandaise)

Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Spicy baked beans $12.00
- on toast or baked spuds
House smoked Klippers $15.00
- on toast with lemon parsley butter
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa

LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
CHANA MASALA $14.00
- Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.

Nearby Sample Menus