KFC in Wellington Menu

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KFC in Wellington has no menu available, but can choose from many other options such as Bread and dips for two or Super food summer salad from Baobab Cafe and Catering. The Cutting Sports Cafe offers many options including Garlic Bread and Fries. Pachanga includes a wide range like Burrito or Enchilada. Chuckles Curly Fries and Swamp Dip from . Sweet Mother's Kitchen offers Moore Wilson's and POP-UP MENU.

Nearby Sample Menus

today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
yellow pickled roll $4
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
Miso soup $2.5
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna

Chips, sauce, mayo $7.00
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Seared rare beef salad, ginger & soy $28.00
Vitello tonnato $15.50
Roast pepper, anchovy & egg $11.50
Lemon meringue tart & lemon verbena syrup $14.50
Iced rice noodles, ginger & soy $8.00
Kaffir lime squid w/ red chili $12.50

Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Salad $5.5
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.

Small fish, chips & mini drink $6.00
Sambal Chicken Chow Mein $11.90
Hot Dog $2.50
Pork/Chicken/Beef $11.90
Sausage $2.50
Chicken Chow Mein $10.90
Mini hot dog chips & mini drink $6.00
Potato Fritter $0.90

Squid stir-fried with Seasonal Vegetables $22.00
Pan-fried King Prawns in Regal Sauce $32.00
Pork in Satay Sauce $23.00
Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
Crispy Won Tons (5 pcs) $6.00
Beef stir-fried with Seasonal Vegetables & Mushrooms $25.00
Chicken stir-fried with Seasonal Vegetables & Mushrooms $20.00
Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00

Smoked chicken, feta, basil pesto, spinach, aioli $19.00
- Corn, Cheese, Red Onion $8.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Feta, Pesto, Spinach, Red Peppers $8.50
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Gluten Free Bread $2.50
- Tomato (seasonal) $3.50
Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough

Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut

ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
Small Butter Chicken and Rice $7.00
LAMB KORMA $16.00
- tender pieces of lamb cooked with cashew nut sauce and cream
VEGETABLE SAMOSA $5.00
- flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
LAMB FUSION $17.00
- lamb/chicken with vegetables gravy
CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy

Moroccan Lamb Sausages with Zhug $12.00
Sour Cream $1.50
Pilsner Cheese Sauce $1.00
Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
Gluten Free Bun $2.50
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50

FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
TOASTED CROISSANT $5.50
- with jam and butter
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)

Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Available from 7:30am to 2:00pm
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.

Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Truffle fries $9.00
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
Crab & Prawn Bisqué $18.00
- brandy cream
Taramasalata $14.00
- flat bread
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts

Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Bourbon peanut butter $5.00
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Buttered crumpet $4.00
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Nutella (banana optional) $4.50
Jam with cream $4.50
Gelato ice cream, nuts and sauce $12.50

Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
Mushroom, spinach, tomato and cheese $16.50
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
Add chicken or beef $19.50
- With streaky bacon $16.50
Hash Brown $2.50
- With smoked salmon $17.50

Shared platter for two $18.00
Hand cut chips & fresh aioli $8.00
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
French toast $16.50
- w bacon & banana
Caramelised pork $17.00
- w beetroot & kumara mash
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Roast vegetables $8.00