Address
2 Dunmore Street, Wanaka 9305, New Zealand
Kika in Otago Menu
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Kika in Otago has no menu available, but can choose from many other options such as Garlic Bread or Seafood Taster from Hillside Brasserie at Heartland & Scenic Hotels.... Hobnail Cafe offers many options including TOASTED SANDWICH and With your choice of three fillings:. Wong Gok Restaurant includes a wide range like Crispy skin Chicken or Deep Fried wontons. The Manhattan and Harlem Flank from . New York Deli offers Lewis Street Food Bar and 3 Chicken Nuggets.
Nearby Sample Menus
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Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
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Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- Roti $3.50
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Stir Fried Noodles $17.50 / $18.00 / $19.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Coconut Cream Soup $16.50 / $17.00 / $18.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
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Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
- Fries w- spicy salt + chili mayo $8.50
- Garlic rice w- crispy shallots + spring onion $8.50
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Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
- Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
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Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
- Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
- Stir fried vegetables w- garlic + kecap manis $8.50
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BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)
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Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
- * = can be made gluten free
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
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Satay Chicken Sticks (3) (GF) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
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Green Curry (GF) (V) $15.00
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
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Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
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Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
- Miso Udon $11.00
- Vege Yoki Udon $10.00
- Beef Fried Rice $12.50
- Chicken Yoki Udon $12.00
- Teriyaki salmon $17.00
- VegeCurry $11.00
- Vege Fried Rice $11.50
- Spicy squid $15.00
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Flowerpot bread $6.00
- Turkish bread with olive oil and dukkah $6.00
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Shoestring fries $7.00
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Seasonal vegetables $7.00
- Chicken liver pate with beetroot relish and toasted crostini $16.50
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Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
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Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
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Calamari Gluten Free $15.00
- Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
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Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
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Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
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Rib Eye Steak Gluten Free $32.00
- Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
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Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
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Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
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CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
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BISTECCA
- Rump steak, creamy mushroom and peppers
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
- GRANDE (2 people) $20.00
- NORMA (1 person) $15.00
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POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
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THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
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Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
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Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
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Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
- Add wilted spinach $4.00
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
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Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
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Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
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Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
- Crushed Kumara, Chilli & Hazelnuts $7.5
- Truffle Fries W/ Aioli $7.5
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Vegetarian $22.5
- Smoked aubergine, roasted red peppers/capsicum, feta, black olives, mozzarella
- Prosciutto $4
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Garlic Turkish Bread $9.5
- Serves 2-3
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Blue Cod Sliders $15
- w/ gherkin & jalapeno mayo 3 sliders
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Margherita $19.5
- Mozzarella, sundried & fresh tomato, rocket
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Mezze $22
- Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
- Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
- Spare Ribs Peking Style M $19.00/L $33.00
- Mongolian Chicken M $18.00/L $30.00
- BBQ Chicken Wings $7.00
- Beef Fried Noodles M $16.00 /L $24.00
- Lamb Chops in Honey Sauce $52.00
- Stir Fried Beef M $18.00/L $32.00
- Toffee Banana & Ice Cream $8.00
- Deep fried ice cream $15.00
- Beef & black bean sauce $26.00
- Garlic vegetables $15.00
- Prawn & cheese spring rolls (4) $12.00
- Sweet & sour pork $25.00
- Crispy prawn wraps (5) $12.00
- BBQ pork fried noodles $20.00
- Plain noodles $7.00
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From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
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From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
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From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
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Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
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From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
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From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
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Roast Vegetable Salad $14.00
- Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts
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Ciabatta Dipping Plate $10.00
- With Grove olive oil.
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Edamame $5.00
- green soy beans
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Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
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Gohan $3.00
- steamed rice
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Poteto Chiizu $9.00
- grilled potato cheese crepe
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Tori Ten Don $14.00
- garlic soy marinated chicken tempura
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Salmon Aburi $15.00
- seared salmon with buttered sour soy
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Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
- Combination Egg Foo Young
- Combination fried rice $12 / $14
- Wonton soup $10 / $14
- Stir Fried Pork with preserved vegetables $20
- Chinese mushroom & vegetables with oyster sauce $14
- Home style fried tofu $16
- Price: $144 (or $18 per person)
- Small/ large
- -entrée $18.00
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Steamesd Mussel
- Fresh mussels from Marlborough Sounds steamed in coconut cream , corriander, and chilli with a hint of garlic and ginger. Wine Match: Stoneleigh M arlborough Riesling
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
- Fresh Oysters Kilpatrick. Wine Match: Settlers Hill Pinot Gris
- -main $34.50
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Simbad's Sizzler $34.00
- 350g prime ribeye steak, served on a hot sizzler plate with button mushrooms and onion rings. Wine Match: Jacobs Creek Reserve Cabernet Sauvignon
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Seaman's Seafood Chowber $12.50
- Thick and creamy
- Gunner’s Garlic Bread $5.50
Kika
Phone
034436536
Opened hours
Monday: 17:30-22:00, Thursday: 17:30-22:00, Friday: 17:30-22:00, Saturday: 17:30-22:00, Sunday: 17:30-22:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Waitstaff , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
2 Dunmore Street, Wanaka 9305, New Zealand
- Otago European Menus
- Otago Gluten Free Menus
- Otago Vegan Menus
- Otago Vegetarian Menus