La Felicita Gelateria in Wellington Menu

Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Spring Rolls $8
Fresh Fruit Salad & Ice Cream $7
Chocolate Gateau $7
Banana Fritter with Caramel Sauce $7
Soup of the day $7
- self-service, complimentary with main course
Child $12
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner

$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
Deep Fried Shrimp Balls $12.00
Roast Duck / Roast Pork $12.90
Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50
Chicken & Sweet Corn Soup S $5 / L $9.50
Hot & Sour Shrimp Dumpling with Chives $13.50
Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
Any 2 Meats Combination $14.90

TEPPANYAKI SET $15.50
- a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
CALIFORNIA ROLL (8PCS) $16.50
CHICKEN FRIED RICE $4.00
BBQ CHICKEN DON
AGE DASHI TOFU $6.50
- deep fried tofu in tempura sauce with bonito flake topping
TEMPURA SEAFOOD ROLL(8PCS) $16.50
FRESH GREED SALAD LARGE $12.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
YAKI SOBA
- pan fried noodles with choice of teriyaki chicken or lamb (add $2 for lamb)

Banana Split $6.50
- W/ vanilla ice cream
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Seasoned Wedges $6.00
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce

Cantonese Style Beef Brisket Soup $13.00
- Stewed beef brisket
Spring Rolls (2) $6.00
-Chicken or wontons $13.00
-Combination meat or seafood $17.00
-Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
●Pork
-Roast Duck H $20 / W $38
-Meat Patty and Salty Fish $15.00
- Pork patty with salty fish and ginger

Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Pinto Beans
Burrito or Bowl $3.00
Verde
- Jalapeños, mango, coriander and lime
Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
Red Chilli
- Serrano chillies, peaches and ginger
Basilo
- Basil, garlic and pine nuts

chicken nuggets $8.90
- served with chips and tomato sauce.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
All mains served in a traditional Moroccan Tagine
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Fish fingers $8.90
- served with chips and tomato sauce.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.

Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00

Full Portion $10.00
Large $7.00
Two fillings $7.00
Large $12.00
Half Portion $12.00
Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Fries with Tomato Sauce

Nearby Sample Menus