La Felicita Gelateria in Wellington Menu

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La Felicita Gelateria in Wellington has no menu available, but can choose from many other options such as Mount Eliza Red Leicester cheese scone or Toasted tea cake, orange & cinnamon butter from Field & Green. The Buckhorn offers many options including Lamb and Chicken. Yatra includes a wide range like Vegetable Samosa or Aloo Bonda. Hickory smoked barbecued beef rib and Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto from . Gatsby Tapas offers Divine India and All starters served with mint or tamarind sauce.

Nearby Sample Menus

MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
GARLIC NAAN $3.00
- naan with crushed garlic on top
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
CHEESE NAAN $4.00
- naan stuffed with cheese

Neenish Tart $4
- Served w Cream or Yoghurt
Chocolate Brownie $4
- Served w Cream or Yoghurt
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce

Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
Poppadoms $3.00
- two baked lentil wafers
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo

Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
-1 Metre $47
-1 Metre $47
Flow Play (gfa) $18
- Cajun style chicken breast, grilled and topped with fresh smashed avocado, middle bacon, baby spinach leaves, sliced tomato & house aioli
-1 Metre $47
(gfa) gluten free available
-Coppia 25(gf) $20
-1 Metre $47

Herb Pizza Bread $6
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
Risotto Seafood $20
- Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
add Feta $3
Bruschetta Caprese $10
add Parmesan $3
Spaghetti Aglio E Olio $17
- Extra virgin olive oil, garlic sauce & fresh chillies

Agria potato skins $16,00
- Bacon , cheese , sour cream
Weekender $18,50
- 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
Add avocado $4,50
Served from 5pm
Mussels (GF) $13,00
- Hatf shelled w white wine & garlic
Saffron seafood chowder $16,00
- Fish , prawn , calamari , mussels watercress pesto , warm mini loaf
Toasted garlic herb loaf $6,00
Weekday breakfast $18,50
- 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon

Cheesy Garlic Bread $8.00
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Seasonal Roast Vegetables $6.00
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Banana Split $6.50
- W/ vanilla ice cream
Whipped Mash Potato $6.00
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread

Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Freshly Baked Muffuletta Roll $ 3.00
- With butter
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Side dish of the day
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Duck fat baked potatoes $ 7.90

Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
All mains served in a traditional Moroccan Tagine

Soup: $8.00
Jams, preserves, sauces, savoury jellies.
Soup (V): $8.00
Daily changing selection of muffins: $4.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Daily changing selection of muffins: $4.50
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Changeable / Seasonal Salads: $6 / $10

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
Smashed avocado and fresh tomato on toasted bread $12.00
Lamb wrap with mixed salad and minted yogurt dressing $13.50
Bacon, egg, cheese and tomato bap with relish. $10.00
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
Seasonal soup with fresh bread $12.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Hollandaise $2.00

Grilled Beef Fillet $34.00
- Potato bacon gratin, pickled carrot, garlic butter
Chilli Olives $4.00
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
Free Range Chicken Breast $32.00
- Chickpea, spinach, pinenuts, tarragon creme
Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
Fritters $16.00
- Apple and golden raisin, vanilla creme fraiche

FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
ROTI TELUR BAWANG $4.50
- Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
CHEESE AND GARLIC ROTI $4.50
- A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
Raita $3.00

Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
Gourmet potatoes or fries $5.0
Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Pie of the day $21.5
- with salad & fries. Check with wait-staff
Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Side Salad or Eggs (2) $4.00