La Felicita Gelateria in Wellington Menu

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La Felicita Gelateria in Wellington has no menu available, but can choose from many other options such as Mount Eliza Red Leicester cheese scone or Toasted tea cake, orange & cinnamon butter from Field & Green. The Buckhorn offers many options including Lamb and Chicken. Yatra includes a wide range like Vegetable Samosa or Aloo Bonda. Hickory smoked barbecued beef rib and Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto from . Gatsby Tapas offers Divine India and All starters served with mint or tamarind sauce.

Nearby Sample Menus

Buttermilk fried chicken pieces with chipotle mayo $15.00
Weekend Brunch Menu from 10am - 3pm
All of our burgers are served on a house made bun. Add shoestring fries $4.00
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Green beans with bearnaise $8.00
Poutine beef fat fries with gravy & cheddar $10.00
Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Beer battered fish fingers with tartare and lemon $14.00

Sweet and sour chicken $13.00
Lamb in black pepper sauce $14.00
Combination foo young $11.00
BBQ pork $15.00
Honey chicken $13.00
Stir- fried beef in black bean sauce with vegetables $12.00
Combination fried rice $11.50
Deep fried chicken wings (4) $6.00

Open from 5pm until late for a la carte dining
Vegetables Fried Rice $13.00
Egg Fried Rice $13.00
Hot Pepper Beef Fillet $28.00
- Beef fillet strips and cracked black pepper tossed with garlic and oyster sauce, served on a sizzling plate.
Big Thumb Platter (for three) $23.00
- Deep Fried Won tons, Prawn and chive dumplings, Pan-fried dumplings and Spring rolls
Black Bean Squid $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
Big Thumb Pork Cutlets $24.00
- Deep fried pork cutlets served with Chef’s secret sauce.

Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries

Temaki (Hand roll) $3.30
Scallop Sushi $5.00
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Tarrago (Egg Sushi) $3.30
Squid Sushi $3.30
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Foto Maki (tuna roll) $2.80

Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)

Cappuccino $4.5
Flat white $4.5
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Roasted baby vine tomatoes, balsamic parmiggiano $10
Hot chocolate $4.5
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Macchiato $4.5
Breads $9
- Crusty ciabatta loaf with a selection of dips

Beer Battered Fish & Chips $29.00
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
House Pot Pie $26.00
- leaf salad
Sesame slaw $7.00
Crab & Prawn Bisqué $18.00
- brandy cream
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Fire Grilled Cauliflower $17.00
- almond, mint

H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Kids Panini $5
- Your choice of any two fillings
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese

Tomato N/A
Cheddar N/A
Ranch N/A
Mayo N/A
Cheesy Garlic Toasties N/A
Italian Dressing N/A
BBQ N/A
Three Pepper Chicken N/A

Hummus bread $3.00
Chicken shish $13.00
Mixed dip $6.50
Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
Mixed dip $7.00
Combo $15.00
Lamb $11.00
Lamb $8.50

La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.

Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
Garlic Mushrooms $12.50
- w toast
Kids Chicken & Chips $8.00
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
Kids Wedges $5.00
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Cheese on Toast $6.00

Steak burger $4.80
Chicken egg foo Yong $11.00
Battered mushroom $1.00
Honey chicken $12.00
Ginger and Spring Onion Prwan $16.00
Satay Combination $12.00
Sweet and sour battered pork $12.00
Vegetable chowmein $9.50

Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Hand cut chips & fresh aioli $8.00
Hand cut chips $8.00
Chicken & bacon burger $17.00
Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
Pan-fried fish $16.00
- w potato rosti & salad
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00