Address
1g/21 Main Street, Wellington, Wellington, 5712, New Zealand
La Felicita Gelateria in Wellington Menu
Are you the owner? Manage this listing for free.
La Felicita Gelateria in Wellington has no menu available, but can choose from many other options such as Mount Eliza Red Leicester cheese scone or Toasted tea cake, orange & cinnamon butter from Field & Green. The Buckhorn offers many options including Lamb and Chicken. Yatra includes a wide range like Vegetable Samosa or Aloo Bonda. Hickory smoked barbecued beef rib and Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto from . Gatsby Tapas offers Divine India and All starters served with mint or tamarind sauce.
Nearby Sample Menus
- Ice cream float with lychee $8.90
-
Mini currypuffs (v) $3.90/ $6.90
- Because good things come in bite sizes (Two pieces/ Four pieces)
-
Wed & Sat- Hokkien Mee $14.90
- Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
-
Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
- Masak Merah $4.90
-
Kerabu salad (v) $8.90
- Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
-
Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising
-
Nyonya Platter (v) $7.90/ $14.90
- Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
-
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
- Truffle fries $10
-
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
-
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
-
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
-
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
-
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
-
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
-
Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
-
Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
-
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
-
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
-
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
-
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
-
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
-
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
-
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
- Add chicken $5 .00
-
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
-
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
-
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
-
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
- Bluff oyster 1/2 doz n/a
- Chips only $3.40
- Curry roll $2.60
- Corn fritter $2.80
- Groper $14.20
- Pacific oyster 1/2 doz n/a
- Scallop $1.70
- Crab stick $1.60
- Garlic Bread $8.00
-
Corn Chips $7.00
- With Salsa and Sour Cream
-
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
-
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
- Fries
- 4pm - 4Am
-
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
-
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
- Doughnuts and Chocolate Milk (V) $7.00
- Available from 11:30am
- Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
- Hollandaise Sauce $2
- Smoked Salmon $5
- Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
- Double Chocolate Pudding And Coconut Sorbet $13
- Streaky Bacon $5
- Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
- Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
- Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
- Add a fried egg $10.50
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
- Beer-battered with tartare sauce (each) $4.50
- Hand-cut Fries $7.00
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Paleo pantry gluten free bread $3.00
- Parmesan crumbed chicken with cabbage and kale slaw $12.00
- Bagel with Cream Cheese & Jam $8.00
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Porridge with Brown Sugar & Milk $10.50
-
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
-
Eggs $11.50
- 2 soft boiled, with toast soldiers
- French Toast with Bacon & Maple Syrup $14.00
- Avocado / Bacon / Breakfast Sausages $4.50
- French Toast with Banana & Maple Syrup $12.50
- Teriyaki Salmon $1.50
- Spicy Chicken $1.00
- Salmon Nigiri $1.50
- Tuna Nigiri $2.00
- Salmon & Crab Meat $1.50
- Beef Tataki $1.50
- Salmon & Cream Cheese $2.00
- Beef Rolls $1.50
-
Seafood risotto 32
- changes daily depending on what the tide brings in
-
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
-
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
-
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
-
Triple cooked Agria chips 9
- w ranch mayo
-
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
-
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
-
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
-
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
-
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
-
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
-
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
-
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
-
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
-
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
-
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
-
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
-
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
-
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
-
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
-
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
-
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
-
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
- Greek Lepanto Olivas Mixtas $9.00
- French Croque Monsieur $12.00
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- - Kapiti Kikorangi Blue $15.00
- Kiwi Fresh Fush & Chups $33.50
- - Wairapa Jack Cheddar $15.00
- Breads and Dips $15.00
- One80 Coleslaw Salad $9.00
La Felicita Gelateria
Phone
025530038
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian Fusion
Features
Cash
1g/21 Main Street, Wellington, Wellington, 5712, New Zealand
- Wellington Asian Fusion Menus
- Wellington Region Asian Fusion Menus