La Felicita Gelateria in Wellington Menu

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La Felicita Gelateria in Wellington has no menu available, but can choose from many other options such as Mount Eliza Red Leicester cheese scone or Toasted tea cake, orange & cinnamon butter from Field & Green. The Buckhorn offers many options including Lamb and Chicken. Yatra includes a wide range like Vegetable Samosa or Aloo Bonda. Hickory smoked barbecued beef rib and Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto from . Gatsby Tapas offers Divine India and All starters served with mint or tamarind sauce.

Nearby Sample Menus

All iskender dishes are served with rice, hummus, tabuli, jajil and salad
Tabuli $ 4.50
Mixed Salad $ 11.00
Mixed (Small/Large) $ 9.50/$11.00
Lamb & Falafel (Small/Large) $ 11.50/$14.50
Chicken and Falafel (Small/Large) $ 9.50/$11.00
Jajik $ 5.00
Chicken Salad $ 11.00

Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
Roti Chanai with Curry $7.50
- Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.

Cheese Pizza Bread $7
add Red Onion $2
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
Mama Mia $17
- Italian sausage, onion, capsicum, olives, fresh tomato
Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce
Lasagne Beef $17
- Made in traditional Italian way
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
Fettuccine Alfredo $16
- Bacon, mushrooms, garlic, herbs with creamy panna sauce

Formule gouter $7.00
- Tart + tea
Mousse au chocolat $7.50
- Chocolate mousse
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Panier de fruits $1.20
- Fruit basket (each)
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
Pain aux raisin $4.00
- Raisin danish

Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.

Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream

Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Bacon Butty $13.00
- with hollandaise
Soup of the day $13.50
- with bread
Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
Grilled Island Bay bacon $5.00
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Muesli $9.50
- with tamarillo compote and honey yogurt
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF

Rice Paper Summer Rolls- Veggie $7.50
Beef Noodle soup $12.00
Lemongrass pork $8.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Spicy tofu
Drink Combo $10.50
Chicken curry $10.50
Roast chicken

Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Creamy Pepper Sauce $3.50
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Caramelised Onions $3.50
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
Sausages, Eggs & Chips $12.00
- With coleslaw
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries

-Khade Masaly Ka Gosht
- Lamb prepared in home style
Tandoori Roti $2.00
-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves
Balti Eggplant and Chicken $15.50
- Chicken tikka cooked with chunky eggplant in medium balti sauce
Papadom (4 pcs) $2.50
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
-Paneer Pudina Masala
- Cottage cheese with masala gravy flavoured with mint
Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad

Nachos $14
- Spicy Bean
Bee Bee See $22
- Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
Hipster $19
- Blue Cheese Mushrooms - Corns Fritter - Cos - Beetroot Relish - Caramalised Onion - Pickles
Kind of Blue $19 / $4
- white Sauce - Caramalised - Blue Cheese - Bacon - Rosemary - Beetroot/Add Chicken
Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
Paul's Boutique $19
- White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
Salt and Pepper Squid $12
- W/ Nahm jim
Meat is Murder $19
- Spinach - Onion - Mushroom - Olives - Artichokes

Soup of the Day $10.50
- Served with toasted specialty bread
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Toast or English Muffin $6.90
- Served with a selection of preserves
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup

Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
of bread $50 extra persuce

Korokke (Potato & Vegetable Croquette) (V) $1.50
Aburi (Seared) Salmon $2.50
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Aburi (Seared) Eel $2.50
Teriyaki Chicken Avo (Brown Rice) $1.50
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Teriyaki Chicken & Avo $1.00
Seaweed Salad (V (GF)) $4.90

Sausage Roll $2.50
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Continental Breakfast $5.00
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Ham & Cheese Bun $4.50
Egg Sandwich $3.00
MInce Savoury $1.20
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50