La Tandoor in Canterbury Menu

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Vegetable Samosa (2pcs) $5.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Onion Bhajees (6 pcs) $5.00
- Crispy onion fritter served with tamarind or mint chutney.
Mixed Pakora (6 pcs) $5.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
Paneer Aloo Tikki $8.00
- Potato and homemade cheese turned to patty, added with fresh onion and coriander and deep fried.
Meat Samosa (2 pcs) $5.50
- Flaky pastry filled with spicy minced lamb and peas.
Tandoori Mushroom $10.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Mushroom Chilli /Cheese Chilli $12.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Tandoori Chicken $18.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
Chicken Tikka $10.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Chicken Reshmi Kebab $11.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Lollypop Chicken $10.00
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
Indian Chilli Chicken $13.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Lamb Seekh Kebab $11.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Lamb Cutlet $13.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
Tandoori Fish $12.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
Amritsari Fish $12.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Chicken Reshmi Kebab $11.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Tandoori Prawn $14.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
Garlic Prawns $14.00
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Veg Platter $14.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
La Tandoor Mixed Platter (2 ppl) $18.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.

Chicken / Lamb / Beef Vindaloo $16.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
Chicken / Lamb Kadai $16.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Sagg Chicken / Lamb $16.50
- Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
Chicken / Lamb Madras $16.50
- A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
Chicken / Lamb or Beef Korma $16.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
Butter Chicken $16.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
Chicken Tikka Masala $16.50
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
Methi Chicken $16.00
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
Chicken Jhal Frezi $16.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
Chicken / Lamb Pasanda $16.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
Lamb or Beef Bhuna $16.50
- Medium moist cooked with tomatoes and onions.
Rogan Josh Lamb/Beef $16.50
- Lean lamb/beef cooked in North Indian style with herbs and spices.
Lamb/Chicken Handi Meat $16.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Lamb Tikka Masala $16.50
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
Dal Gosht $16.50
- Diced lamb cooked in lentils, onions, tomato and spices.
Mango Chicken $16.50
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
Chicken Do Pyaza $16.50
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.

Fish Tikka Masala $17.00
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
Kadai $17.00
- Cooked in north Indian style, a real taste of India.
Goan Fish Curry $17.00
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
Prawn Kasmiri Masala $17.50
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
Prawn Kadai $17.50
- Prawns cooked in butter with garlic, tomato, ginger and fresh coriander.
Prawn Harabara $17.50
- Prawns cooked with cinnamon, cloves, fresh tomatoes, garlic and spinach.
Prawn Malabari $17.50
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.

StartersChicken 65 $13.00
- Small chicken pieces fried with diced onion, green pepper and curry leaves, added with mustard seeds – spicy.
Mains Chicken Kolapuri $17.00
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
Red Garlic Chicken $17.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
Kathi Chicken $17.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
Lamb Tawa $17.00
- Lamb cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.

Bombay Aloo $15.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
Aloo Palak $15.00
- Potatoes cooked in spinach, cream and spices.
Vegetarian Korma $15.00
- Fresh vegetables cooked in a nutty creamy sauce.
Aloo Gobi $15.00
- Potato, cauliflower cooked cooked with onion, herbs and spices.
Dhal Makhani $15.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan.
Malai Kofta $16.00
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
Chana Masala $16.00
- Chick peas cooked with secret spices, straight from the heart of Punjab.
Butter Paneer $16.00
- Cottage cheese cooked in tomato sauce with cream and spices.
Palak Paneer $16.00
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
Kadai Paneer $16.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
Matar Paneer/Mushroom $16.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Mushroom Do Pyaza $16.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
Hari Sabzi $16.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
Matar Paneer/Mushroom $16.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Dhal Tadka (Veg) $15.00
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.

Peas Pulao $5.00
Cumin Rice $4.00
Kashmiri Pulao $5.00
Mushroom Rice $7.00

Rice and Chicken/Lamb/Vegetable are cooked together with nuts and spices to make a sumptuous one pot meal n/a
Vegetable Biryani $15.00
Lamb, chicken or beef Biryani $16.00
La Tandoor Biryani $17.00

Cheese Naan $3.50
- Naan bread stuffed with grated cheese.
Mint Kulcha $3.50
- Naan stuffed with fresh mint herb.
Plain Naan $2.50
- Traditional Indian Leaned Bread.
Butter Naan $3.50
- Naan bread stuffed with butter. A nice crispy one.
Garlic Naan $3.50
- Naan with stuffing of garlic.
Lacha Paratha $3.50
- Butter Tandoor Bread.
Onion Kulcha $3.50
- Stuffed with onions and spices.
Aloo Paratha $3.50
- Roti stuffed with mashed potato and spices.
Keema Naan $4.00
- Naan stuffed with spiced minced lamb.
Chicken Naan $4.00
- Naan bread stuffed with minced chicken.
Kabli / Peshawari Naan $4.50
- Dessicated coconut, sultanas, butter and nuts.
Tandoori Roti $4.50
- Unleavened wholemeal bread.

Mango Lassi $4.00
Mint Chutney $2.00
Mango Chutney $2.00
Pickles $2.00
Raita $3.50
Green Salad $5.00
Kechumber $3.00
Extra Rice $3.00
Papadoms(3) $1.50

Gulab Jamun (2pcs) $3.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
Mango Kulfi $4.00
- Homemade mango ice cream.

Onion Bhajees (Takeaway/ Dine-in) $5.00/ $5.00
Mix Pakora (Takeaway/ Dine-in) $5.00/ $6.00
Chicken Tikka (4pcs) (Takeaway/ Dine-in) $8.00/ $10.00
Lamb Seekh Kebab (5pcs) (Takeaway/ Dine-in) $10.00/ $11.00
Mix Platter (Takeaway/ Dine-in) $12.00/ $13.00
Chicken Tikka Wrap (Takeaway/ Dine-in) $10.00/ $11.00

Butter Chicken (Takeaway/ Dine-in) $10.00/ $11.00
Chicken Tikka Masala (Takeaway/ Dine-in) $10.00/ $11.00
Chicken/Lamb/Beef korma (Takeaway/ Dine-in) $11.00/ $11.00
Lamb/Beef/Rogan Josh (Takeaway/ Dine-in) $11.00/ $11.00
Chicken/Lamb/Beef Biryani (Takeaway/ Dine-in) $12.00/ $12.00

Bombay Aloo (Takeaway/ Dine-in) $8.00/ $8.00
Aloo Gobi (Takeaway/ Dine-in) $9.00/ $9.00
Vegetable korma (Takeaway/ Dine-in) $9.00/ $10.00
Paneer Makhani (Takeaway/ Dine-in) $10.00/ $10.00
Vegetable Biryani (Takeaway/ Dine-in) $10.00/ $10.00
Cholle Bhature (Takeaway/ Dine-in) $12.00/ $12.00

Plain Naan (Takeaway/ Dine-in) $2.50/ $3.00
Garlic Naan (Takeaway/ Dine-in) $3.50/ $3.50
Cheese Naan (Takeaway/ Dine-in) $3.50/ $3.50
Aloo Prantha/Gobi Prantha (Takeaway/ Dine-in) $5.00/ $5.00
Tandoori Roti (Takeaway/ Dine-in) $2.50/ $3.00
Add Plain Naan with Can of Coke.Top up with $4.00

Nearby Sample Menus

Chicken Nuggets dozen $8.00
Mini Spring Rolls $6.00
Jam Wraps $2.20
Squid Rings dozen $10.00
Bacon & Corn Patties $2.20
Donuts $2.20
Tomato $4.10
Curry Rolls $2.50

Extras $1.70
Fish $4.50
Double Meat $4.50
Chicken & cheese $5.50
Steak $5.20
Chicken $4.50
Chocolate explosion Doughnut each $3.10
Monster Burger double meat egg cheese & pineapple $6.50

Pottle Fried Noodle $5.00
Chicken Nuggets $0.60
Mini Donuts (6 for) $2.50
Lemon Fish $10.50
Hot and Sour Soup $6.50
Chicken Satay on Rice $11.00
Vegetarian Seasonal Veges $10.50
Sweet and Sour Pork $12.00

-Roast Kumara $0.9 each
-Large $15.50
-Rolls $7.90
- Medium $13.50
2 Lamb Shanks $17.50
Pork
Fried Chicken Pieces $3.00 each
Whole $17.00

Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Add Vanilla Mascapone $2.00
Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
Fries $8.00
- a bowl of shoe string fries served with our aioli - the best in town!
FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries

vegetarian option includes spinach and baked beans
Baked beans $3.20
Tuska $10.50
- Streaky Bacon In A Warmed Joe'S Roll
Clever trevor (gfo) $17.80
- Savoury Mince Served On Ciabatta With A Free Range Egg
Cold smoked salmon $6.00
(gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
Small chips $4.80
- Add Avocado (Seasonal) $12.80

-honey chicken $20.90
Contains Soy Sauce (S) Contains Gluten (G)
Yum talay $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots & tomato
Pud thai
- White rice noodles cooked with bean sprouts, spring onion & crushed peanuts in our special pud thai sauce, served with fresh lemon and sprouts.
Red curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
Side of vegetables $9.90
-prawn $22.50
Panang curry
- A spicy curry cooked with creamy coconut cream, kaffie lime leave and vegetables. Popular curry with a slight lime tang

Onion Bhajees $4.50
- Onion fritters slightly spiced
Plain Naan $3.00
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Chicken Chilli $14.99
- Chicken pieces cooked with onion, capsicum, tomato sauce, soya and msg and spices
Prawn Masla/Kadai/Malabari $15.99
- Thick gravy onion, capsicum, tomato and fresh herbs
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
Fish Madrasi $15.99
- A South Indian curry, coconut, mustard seeds curry leaves and spices
Tandoori Chicken $10.00/$18.00
- Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)

Aloo Kulcha $4.50
4 Pakora $6.00
- Chopped seasonal vegetables mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
Garlic Naan $3.50
40 Vegetable Biryani $15.00
- Basmati rice cooked with spices onions, coriander and seasonal vegetables
18 Korma $15.00
- Meat dishes prepared in a gravy rich in cream, masala and cashew nut paste
19 Kadahi Preparations $15.00
- Chicken, Lamb or Beef prepared in iron wok (kadahi) along with vegetable and spices
Peshawari Naan $5.50
38 Mushroom Mattar $14.50
- Mushroom and green peas curry

Dessert of the day $4.50
- Ask at the counter
Chips
-Add edam cheese, bacon and avocado $13.40
-Large $5.00
-Add avocado and bacon $14.40
Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
Egg / Mushroom / Avocado $1.50

Fish $4.00
Deep Fried Moro Bar $3.50
Double Chocolate $2.10
Double Meat $3.90
Chips 1 Scoop $2.40
Plain Sausage $2.10
Cheese Onion Ring $5.50
Sole $5.00

Grand Chicago $17.50 / $27.00 / $33.00
- a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
Thai Beef $18.50
- seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
Wedges or Fries $8.00
- with garlic and home-made tomato sauce
Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
Blue Belle $17.50 / $27.00 / $33.00
- sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)

Creamy Mushrooms $12.80
- served on ciabatta
A Selection of Bread and Dips $12.50
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Bowl of Fries $7.00
- served with aioli
(A) Bacon $17.50

Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
and choose TWO of below:
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
• King Salmon
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup

Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Gluten Free Options $2.00
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella

La Tandoor

Canterbury > La Tandoor

Address

75 Victoria Street, Rangiora, Canterbury, 7400, New Zealand

Phone

+64 3-310 6900

Email

None

Opened hours

Mon: 11:45-14:00, 16:45-22:00 Tue: 11:45-14:00, 16:45-22:00 Wed: 11:45-14:00, 16:45-22:00 Thu: 11:45-14:00, 16:45-22:00 Fri: 11:45-14:00, 16:45-22:00 Sat: 11:45-14:00, 16:45-22:00 Sun: 16:45-22:00

Price

None

Type

None

Service

None

Cuisine

Indian , Vegan , Vegetarian

La Tandoor in Canterbury Menu

Nearby Sample Menus

La Tandoor

Canterbury > La Tandoor

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

75 Victoria Street, Rangiora, Canterbury, 7400, New Zealand

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