La Tandoor in Canterbury Menu

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Vegetable Samosa (2pcs) $5.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Onion Bhajees (6 pcs) $5.00
- Crispy onion fritter served with tamarind or mint chutney.
Mixed Pakora (6 pcs) $5.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
Paneer Aloo Tikki $8.00
- Potato and homemade cheese turned to patty, added with fresh onion and coriander and deep fried.
Meat Samosa (2 pcs) $5.50
- Flaky pastry filled with spicy minced lamb and peas.
Tandoori Mushroom $10.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Mushroom Chilli /Cheese Chilli $12.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Tandoori Chicken $18.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
Chicken Tikka $10.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Chicken Reshmi Kebab $11.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Lollypop Chicken $10.00
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
Indian Chilli Chicken $13.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Lamb Seekh Kebab $11.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Lamb Cutlet $13.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
Tandoori Fish $12.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
Amritsari Fish $12.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Chicken Reshmi Kebab $11.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Tandoori Prawn $14.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
Garlic Prawns $14.00
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Veg Platter $14.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
La Tandoor Mixed Platter (2 ppl) $18.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.

Chicken / Lamb / Beef Vindaloo $16.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
Chicken / Lamb Kadai $16.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Sagg Chicken / Lamb $16.50
- Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
Chicken / Lamb Madras $16.50
- A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
Chicken / Lamb or Beef Korma $16.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
Butter Chicken $16.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
Chicken Tikka Masala $16.50
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
Methi Chicken $16.00
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
Chicken Jhal Frezi $16.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
Chicken / Lamb Pasanda $16.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
Lamb or Beef Bhuna $16.50
- Medium moist cooked with tomatoes and onions.
Rogan Josh Lamb/Beef $16.50
- Lean lamb/beef cooked in North Indian style with herbs and spices.
Lamb/Chicken Handi Meat $16.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Lamb Tikka Masala $16.50
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
Dal Gosht $16.50
- Diced lamb cooked in lentils, onions, tomato and spices.
Mango Chicken $16.50
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
Chicken Do Pyaza $16.50
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.

Fish Tikka Masala $17.00
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
Kadai $17.00
- Cooked in north Indian style, a real taste of India.
Goan Fish Curry $17.00
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
Prawn Kasmiri Masala $17.50
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
Prawn Kadai $17.50
- Prawns cooked in butter with garlic, tomato, ginger and fresh coriander.
Prawn Harabara $17.50
- Prawns cooked with cinnamon, cloves, fresh tomatoes, garlic and spinach.
Prawn Malabari $17.50
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.

StartersChicken 65 $13.00
- Small chicken pieces fried with diced onion, green pepper and curry leaves, added with mustard seeds – spicy.
Mains Chicken Kolapuri $17.00
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
Red Garlic Chicken $17.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
Kathi Chicken $17.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
Lamb Tawa $17.00
- Lamb cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.

Bombay Aloo $15.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
Aloo Palak $15.00
- Potatoes cooked in spinach, cream and spices.
Vegetarian Korma $15.00
- Fresh vegetables cooked in a nutty creamy sauce.
Aloo Gobi $15.00
- Potato, cauliflower cooked cooked with onion, herbs and spices.
Dhal Makhani $15.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan.
Malai Kofta $16.00
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
Chana Masala $16.00
- Chick peas cooked with secret spices, straight from the heart of Punjab.
Butter Paneer $16.00
- Cottage cheese cooked in tomato sauce with cream and spices.
Palak Paneer $16.00
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
Kadai Paneer $16.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
Matar Paneer/Mushroom $16.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Mushroom Do Pyaza $16.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
Hari Sabzi $16.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
Matar Paneer/Mushroom $16.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Dhal Tadka (Veg) $15.00
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.

Peas Pulao $5.00
Cumin Rice $4.00
Kashmiri Pulao $5.00
Mushroom Rice $7.00

Rice and Chicken/Lamb/Vegetable are cooked together with nuts and spices to make a sumptuous one pot meal n/a
Vegetable Biryani $15.00
Lamb, chicken or beef Biryani $16.00
La Tandoor Biryani $17.00

Cheese Naan $3.50
- Naan bread stuffed with grated cheese.
Mint Kulcha $3.50
- Naan stuffed with fresh mint herb.
Plain Naan $2.50
- Traditional Indian Leaned Bread.
Butter Naan $3.50
- Naan bread stuffed with butter. A nice crispy one.
Garlic Naan $3.50
- Naan with stuffing of garlic.
Lacha Paratha $3.50
- Butter Tandoor Bread.
Onion Kulcha $3.50
- Stuffed with onions and spices.
Aloo Paratha $3.50
- Roti stuffed with mashed potato and spices.
Keema Naan $4.00
- Naan stuffed with spiced minced lamb.
Chicken Naan $4.00
- Naan bread stuffed with minced chicken.
Kabli / Peshawari Naan $4.50
- Dessicated coconut, sultanas, butter and nuts.
Tandoori Roti $4.50
- Unleavened wholemeal bread.

Mango Lassi $4.00
Mint Chutney $2.00
Mango Chutney $2.00
Pickles $2.00
Raita $3.50
Green Salad $5.00
Kechumber $3.00
Extra Rice $3.00
Papadoms(3) $1.50

Gulab Jamun (2pcs) $3.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
Mango Kulfi $4.00
- Homemade mango ice cream.

Onion Bhajees (Takeaway/ Dine-in) $5.00/ $5.00
Mix Pakora (Takeaway/ Dine-in) $5.00/ $6.00
Chicken Tikka (4pcs) (Takeaway/ Dine-in) $8.00/ $10.00
Lamb Seekh Kebab (5pcs) (Takeaway/ Dine-in) $10.00/ $11.00
Mix Platter (Takeaway/ Dine-in) $12.00/ $13.00
Chicken Tikka Wrap (Takeaway/ Dine-in) $10.00/ $11.00

Butter Chicken (Takeaway/ Dine-in) $10.00/ $11.00
Chicken Tikka Masala (Takeaway/ Dine-in) $10.00/ $11.00
Chicken/Lamb/Beef korma (Takeaway/ Dine-in) $11.00/ $11.00
Lamb/Beef/Rogan Josh (Takeaway/ Dine-in) $11.00/ $11.00
Chicken/Lamb/Beef Biryani (Takeaway/ Dine-in) $12.00/ $12.00

Bombay Aloo (Takeaway/ Dine-in) $8.00/ $8.00
Aloo Gobi (Takeaway/ Dine-in) $9.00/ $9.00
Vegetable korma (Takeaway/ Dine-in) $9.00/ $10.00
Paneer Makhani (Takeaway/ Dine-in) $10.00/ $10.00
Vegetable Biryani (Takeaway/ Dine-in) $10.00/ $10.00
Cholle Bhature (Takeaway/ Dine-in) $12.00/ $12.00

Plain Naan (Takeaway/ Dine-in) $2.50/ $3.00
Garlic Naan (Takeaway/ Dine-in) $3.50/ $3.50
Cheese Naan (Takeaway/ Dine-in) $3.50/ $3.50
Aloo Prantha/Gobi Prantha (Takeaway/ Dine-in) $5.00/ $5.00
Tandoori Roti (Takeaway/ Dine-in) $2.50/ $3.00
Add Plain Naan with Can of Coke.Top up with $4.00

Nearby Sample Menus

Pacific Oysters (1/2 Doz) $8.00
Steak Onion Pattie $2.50
Mini Spring Rolls (1Doz) $3.50
Chips (Per Scoop) $2.50
Plain Sausage $2.00
Deep Fried Mars Bar $3.00
Chocolate Donut $2.00
American Hot Dog $3.50

Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Mushroom Sauce $2.50
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.

FAMILY PACK OPTION1 $16.00
- 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
FRESH OYSTER 1 DOZ $25.00
CRABSTICK $1.70
JAM RAP $2.30
CHICKEN CORDON BLEU $3.00
SPRING ROLL (homemade) $2.80
FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
BACON & EFF $5.70

Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Freshly sliced seasonal fruit with sorbet $12.50
-with grilled chicken $22.00
Selection of assorted breads & spreads $10.50
Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
Herb & garlic bread $5.50
Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream

Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Sausages, Eggs and Chips topped with Gravy $14.50
Chicken and Bacon Burger $6.50
Lamb and Mint Burger with Chips $10
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Battered Hoki, Chips and a Salad $10
Toasted Sandwich with a choice of fillings $5.00
Chicken Parmigiana, Chips and a Garden Salad $16.50

-Keel $3.50
Snack Box $5.50
- Large Chicken piece with fries
6 piece Chicken nuggets & fries $7.50
Pieces - Large
- Standard $40
- 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom
All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
-Breast $3.50

Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Omelette 3 $15.50
- eggs served with your choice of fillings
Soup of the Day $10.50
- served with a mini Bagel or Toast
Potato cake, Bread $2.50

Chicken Chettinad (Med-Hot) $13.90
Seasonal Vegetables $5.90
Kashmiri Naan $5.00
Butter Chicken (Med) $13.90
Lamb Samosa $2.50
Lacha Parantha $4.50
Chicken Vindaloo (Hot) $13.90
Mango Lassi $4.40

Capsicum N/A
Natural Swiss N/A
Western Egg and Cheese N/A
Italian B.M.T N/A
Jalapenos N/A
Carrot N/A
Onion N/A
Italian Dressing N/A

Garden Salad $8.9 Reg / $7.9 Petita
Extra Dip $1.00
Garden Pita $8.5 Reg / $7.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Marmite Mania $4.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Super Vege (3 Fillings) $4.00

Mushroom
Mashed Potato
Seasonal Vegetables
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Spring Rolls
Beer Buttered
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Hot Butter Cuttle Fish

All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette

Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
(GF) = Gluten Free
Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Brown Rice Teriyaki Chicken
- Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
Combination
- Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer

Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
Parma Ham & Buffalo Mozzarella $16
- with sun dried tomato and basil pesto
Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
Chili Prawns (3 Skewers) $18
Arsi Foul (Aniseed Chicken) $16
Spicy Black Vinegar Peanuts $6

Each $3.90
Lamb & Cheese Pie
Savouries $1.60
Bacon Egg & Cheese
Sausage Rolls $2.20
Stuff Sausage $2.20
Lamb & Mushroom Pie
Steak & Cheese

La Tandoor

Canterbury > La Tandoor

Address

75 Victoria Street, Rangiora, Canterbury, 7400, New Zealand

Phone

+64 3-310 6900

Email

None

Opened hours

Mon: 11:45-14:00, 16:45-22:00 Tue: 11:45-14:00, 16:45-22:00 Wed: 11:45-14:00, 16:45-22:00 Thu: 11:45-14:00, 16:45-22:00 Fri: 11:45-14:00, 16:45-22:00 Sat: 11:45-14:00, 16:45-22:00 Sun: 16:45-22:00

Price

None

Type

None

Service

None

Cuisine

Indian , Vegan , Vegetarian

La Tandoor in Canterbury Menu

Nearby Sample Menus

La Tandoor

Canterbury > La Tandoor

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

75 Victoria Street, Rangiora, Canterbury, 7400, New Zealand

Canterbury Restaurants

Nearby restaurants

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Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley