Address
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
Lambanjo in Wellington Menu
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PLATES- Beef, lamb or pork salad $21.00
- Beef, lamb or pork sandwich $16.00
- Beef, lamb or pork melt $16.00
MEAT PIES- Beef & mushroom $8.00
- Lamb & pea potato top $8.00
- Pork & kumara $8.00
- With salad or peas $15.00
SIDES- Tossed salad $16.00
- Dirty peas $12.00
- Gravy $6.00
PUDDINGS- Sticky date pudding w/ butterscotch sauce $12.00
- Berry fool w/ creme fraiche $12.00
- Choc brownie w ice cream $12.00
Nearby Sample Menus
-
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
-
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
- Egg $1.50
- Tomato $3.00
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Flounder N/A Light / $23 Main
- Pan fried
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Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
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Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
- Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
- Brown butter mash $7
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Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
- add scallops $34
- Pravda’s forever evolving soup inspired by the market and garden $15
-
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
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Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
-
Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
- Chicken kebab R $9.5 / L $11
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Diced venison $16.50
- Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
- your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
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Vegetarian iskender/falafel $15.00
- Zucchini, carot fritters, falafel & dolma
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Fries $5.00
- Golden crisp fries with garlic mayo sauce
- Dumplings $12
- Ginger Duck $19 / $28
- Gourmet Cake & Herbal Tea $11
- Curry Duck $19 / $28
- Satay Hotplate $19 / $28
- Wonton Noodle Soup $11
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
- Crispy Wontons $9
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Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
-
Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
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Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
- -King Prawn $15.00
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●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
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Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
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Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
- -King Prawn $15.00
- Southern Fried Chicken 1 pcs $3.30
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Southern Fried Chicken $11.00/$14.00/$18.50
- Large $5.00
- Kumara $0.80
-
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Lamb $12.00/$15.00/$19.00
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
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Three Courses $88.00
- 3. Vegetables & Tofu Duck Soup
- Deep Fried Squid $6.00
- Squid stir-fried with Seasonal Vegetables $26.00
- Spicy Salt Tofu $16.00
- Prawns steamed with Gold & Silver Garlic $32.00
- Shelled Prawns stir-fried with Seasonal Vegetables $28.00
- Red Bean Paste Buns $6.00
- Pork & Ginger Dumplings $6.00
- Mushrooms $6.00
- Available all day until 5pm.
- Scrambled egg white available
- -2 slices $3.00
-
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
- - Salmon $6
- -Berry Compote $4.00
-
Chefs Platter For Two $35.00
- Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
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Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
- Extra condiment $0.50
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Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
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the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
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BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
- Hash brown $3.00
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Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
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Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
- DEEP FRIED SCALLOPS 1 DOZ $21.00
- STEAK $4.80
- STEAK $3.80/$4.70
- CORN FRITTER $3.00
- SWEET AND SOUR PORK WITH VEGETABLES $12.60/$12.00
- CHICKEN CORN SOUP $7.80
- HOT DOG $3.00
- PINEAPPLE RING $2.40
- Beef $4.50
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Kiki age Don $15.00
- Tempura vegetable with teriyaki sauce
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Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce
- Crumbed Prawn Roll $5.50
-
Kara Tanabe(hot wave) $17.00
- fried chicken, prawn dumplings
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curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
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SET M $27.00
- curry fish Don, sashimi, crumbed potato and miso, salad
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Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce
- Plain Cakes $2.60
- Large Raspberry Jam Buns $5.40
- Raspberry and White Chocolate Muffin $2.60
- Small $5.50
- Bran and Banana $2.60
- Chicken Roll $4.50
- Chocolate Dipped $3.20
- Cheese & Onion $4.70
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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Hot Chips $4.00
- With tomato or BBQ sauce
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Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
- Garlic Bread $7.50
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
- Egg $1.00
- Potato top pie
- Bacon $2.00
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Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
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Snack box $5.80
- 1 piece of chicken & chips
- Hash brown $1.00
- Steak & mushroom
- Mince & cheese $3.70
- Home made beef burger with wedges $12.50
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Satay beef kebabs $10.00
- With lime & mango chutney
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Lamb burger $25.50
- Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
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Cannelloni $20.00
- Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
- -Med $23.00
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Mud & worms $5.00
- Choc mousse with choc biscuit crumbs & worms
- -Med $21.00
- -Med $21.00
- -Spicy base $2.00
Lambanjo
Phone
043885262
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Kiwi , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
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