Address
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
Lambanjo in Wellington Menu
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PLATES- Beef, lamb or pork salad $21.00
- Beef, lamb or pork sandwich $16.00
- Beef, lamb or pork melt $16.00
MEAT PIES- Beef & mushroom $8.00
- Lamb & pea potato top $8.00
- Pork & kumara $8.00
- With salad or peas $15.00
SIDES- Tossed salad $16.00
- Dirty peas $12.00
- Gravy $6.00
PUDDINGS- Sticky date pudding w/ butterscotch sauce $12.00
- Berry fool w/ creme fraiche $12.00
- Choc brownie w ice cream $12.00
Nearby Sample Menus
- Fritti Romani:fried Roman things
- Vongole: cockles
- "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
- Salsicee: sausages
- Antipastino misto $17.00
- Grigliata: grill meat platter
- Bucatini vongole & bottarga $21.00
- Pesce intero alla griglia $ market price
-
Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
- Gluten Free Base $3.50
-
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
-
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
-
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
-
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
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Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
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Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
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Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
-
Char Kwaytieaw $11.00
- Fat rice noodles cooked with shrimps or chicken
-
Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce
-
Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
-
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
- Mango Chutney $2.80
-
Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
-
Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
- Gourmet Cake & Herbal Tea $11
- Asian Greens $18
- Singaporean Fried Vermacelli $18 / $25
- Sweet & Sour Chicken w Rice $11
- Seafood Egg Fu Yung $20 / $30
- Fish Fillet w Greens $28
- Fish Fillet & Tofu w Rice $12.50
- Pork Spare Ribs $26
- Salami and aged cheddar on rye $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Sardines on toast with lemon and olive oil $ 10.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Toast and jam or peanut butter $ 7.50
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Market fish crude with confit tomato & chorizo oil 14
- Daily baked farmhouse bread with smoked butter 8
- Black Angus fillet with potato, onions & roast marrow jus 35
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Roasted spuds with buttermilk cream 8
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
-
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
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Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries
-
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
-
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
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Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
- Half & Half Pizza $2.00
-
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
-
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
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YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
- PRAWN ROLL 6PCS $5.50
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SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi
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TEMPURA UDON $12.50
- a combination of seafood and vegetables in a tempura batter udon soup
-
M3 $18.00
- tempura, teriyaki beef, chicken dumpling
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FRESH GREED SALAD LARGE $12.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
-
OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
- SALMON & AVOCADO ROLL 6PCS $6.00
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
-
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Flautas $15.00
- Deep fried tacos
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Pastel de chocolate $8.00
- Chocolate brownie
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
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Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
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Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
-
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
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Flautas $15.00
- Deep fried tacos
- 9 Stack $32.00
-
Green Plate $6.00
- Selection of seasonal pickled vegetables
- 12 Piece $60.00
-
Salt Beef Hash $14.00
- with kimchi fried egg
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The Kim Jong: $16.00
- add Corned Beef, Kimchi, coriander, mayo
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Triple $20.00
- You know the routine.
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The Hawaii five-O $2.50
- add bacon, cheese, pineapple ring
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Oatmeal $12.00
- With seasonal stewed fruit and maple pecan granola
- CHICKEN FOO YOUNG $10.50
- PLAIN $3.50
- SAUSAGES $2.20
- 1/2 CHICKEN $9.50
- EGG $4.30
- LEMON CHICKEN $11.00
- SICHUAN COMBINATION $11.00
- COMBINATION CURRY $11.00
- Hollandaise $2.00
- Seasonal soup with fresh bread $12.50
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Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
- House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
- black pudding and grilled halloumi $5.00
- $12.50 Entree
- French toast with bacon, banana, vanilla cream and maple syrup $16.50
- Or Blueberry and vanilla cream $14.50
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
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Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
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Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Classic Bloody Mary $12
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
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Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
- Malaysia style dishes
- Deep fried ice-cream $6.00
-
Tumeric glutinous rice $12.50
- Served with chicken curry.
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Malaysian style kung poh chicken on rice $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
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Roti Canai $8.50
- Served with gravy chicken & potato
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Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
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Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
Lambanjo
Phone
043885262
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Kiwi , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
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