Lambanjo in Wellington Menu

PLATES PLATES
  • Beef, lamb or pork salad $21.00
  • Beef, lamb or pork sandwich $16.00
  • Beef, lamb or pork melt $16.00
MEAT PIES MEAT PIES
  • Beef & mushroom $8.00
  • Lamb & pea potato top $8.00
  • Pork & kumara $8.00
  • With salad or peas $15.00
SIDES SIDES
  • Tossed salad $16.00
  • Dirty peas $12.00
  • Gravy $6.00
PUDDINGS PUDDINGS
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Berry fool w/ creme fraiche $12.00
  • Choc brownie w ice cream $12.00

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Pork & potato croquette $4.00 each
  • Bitter leaf salad $8.00
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Chocolate & rhubarb torte $13.00
  • Hand cut Fries $7.00
  • Bacon $6.00
The Grand Steakhouse (sample menu)
  • Corn chips served with tomato salsa $10.00
  • Mixed grill of bacon and sausage served with roasted tomato, hash browns, mushrooms, baked beans, toast and eggs to your liking $21.00
  • Short Black $3.60
  • Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
  • Egg $2.00
  • Sausage $4.00
  • Bacon and a fried egg served on toasted home-made bread $5.00
  • Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
The Pickle Jar (sample menu)
  • -1/2 Metre $26
  • Margherita (V)
    • Silvered garlic,tomatoes, mozzarella & fresh basil leaves
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • -Singo $14
  • -1 Metre $47
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • -1/2 Metre $26
Regal Chinese Restaurant (sample menu)
  • Pan Fried Pork Dumpings $6.00
  • Steamed Chicken Pieces with Chinese Sausage $20.00
  • Deep Fried Marinated Chicken Wings (6 pcs) $10.00
  • Beef Steak in Hong Kong Style Sauce $32.00
  • Shelled Prawns stir-fried with Vegetables in Regal Chilli Sauce $29.00
  • Beef Steak in Black Pepper Sauce $32.00
  • Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
  • Squid stir-fried with Seasonal Vegetables $26.00
Collins Chinese Takeaway (sample menu)
  • Singapore Noodles $12.00
  • Beef with Onion - 12 / 6 $11.00/$6.00
  • Vegetable Fried Rice $11.00
  • Honey Chicken Chow Mein $14.00
  • Kungpo Pork $12.00
  • Combination Foo Young $13.00
  • Pork Chow Mein $12.00
  • Fish with Chives - 12 / 6 $11.00/$6.00
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Four Kings (sample menu)
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
Prefab (sample menu)
  • DAILY FISH $26.00
  • DANISH RYE RUEBEN $16.00
  • ACME SEAFOOD CHOWDER $19.00
  • ACME PIZZA SPECIAL $25.00
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
Lis Charcoal Takeaway (sample menu)
  • Won Tons deep fry 1/2 doz $5.00
  • Pineapple mushroom Chicken $9.50
  • Chicken or Beef or BBQ pork $9.50
  • Chicken Cashew Nut $11.00
  • Beef Cashew Nut $11.00
  • Ginger Spring Onion Beef $9.50
  • Singapore Style $9.50
  • Chicken Cashew Nut $11.00
Fuwa Cafe (sample menu)
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Toast $3.50
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Cashmere Lounge (sample menu)
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Joe's Garage (sample menu)
  • Kids porridge $6.80
    • with chopped nuts, fruit and brown sugar
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Tuska $10.50
    • streaky bacon in a warmed joe’s roll
  • Joe’s green salad $4.80
  • Cold smoked salmon $6.00
  • Brat $12.80
    • spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
  • Kransky $3.50
  • Cajun joe $23.00
    • harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
Flavours Indian Cuisine Restaurant (sample menu)
  • Chicken Kulcha $4.50
    • Naan stuffed with chicken.
  • Saag Gosht $18.00
    • Boneless lamb pieces cooked with spinach and spices.
  • Vegetable Biryani $17.00
    • Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
  • Chicken Lollypop (6 pcs) $12.00
    • Chicken wings marinated with spices, eggs and cornflour.
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Chicken Tikka Masala $18.00
    • Barbeque chicken pieces cooked with onion, tomatoes and ground spices.
  • Butter Chicken $16.50
    • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
  • Paneer Manchurian $17.50
    • Paneer cooked with garlic, onion and celery.
Trisha's Pies (sample menu)
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • FAMILY PIES $18.00
  • STEAK
    • Chunky prime beef Steak
Bureau Bar and Kitchen (sample menu)
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • -Add Slow-Roasted Chicken $21.50
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Lambanjo

Lambanjo

location

Address

27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand

phone

Phone

043885262

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel