Address
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
Lambanjo in Wellington Menu
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PLATES- Beef, lamb or pork salad $21.00
- Beef, lamb or pork sandwich $16.00
- Beef, lamb or pork melt $16.00
MEAT PIES- Beef & mushroom $8.00
- Lamb & pea potato top $8.00
- Pork & kumara $8.00
- With salad or peas $15.00
SIDES- Tossed salad $16.00
- Dirty peas $12.00
- Gravy $6.00
PUDDINGS- Sticky date pudding w/ butterscotch sauce $12.00
- Berry fool w/ creme fraiche $12.00
- Choc brownie w ice cream $12.00
Nearby Sample Menus
-
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
- Goat's cheese & honey $12.5 / five puffs
- Murellen pork, Swiss chard, almonds, quince $32
-
Gorgonzola piccante $9.5
- blue, cow
- Beef tartare, mojo rojo picon $5 each
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
- Escabeche vegetables $10
-
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
- Special Fried Rice (Chicken & Shrimp) $22.80
- Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
- Roast Chicken with Jellyfish $28.00
- Stewed Seasonal Vegetables with Cordyceps Flower $26.00
- Stewed Salted Fish & Chicken with Tofu $18.00
- Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
- Chive Egg Fu Yong $16.80
- Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
- Pineapple $1.50
- Mussel $0.90
- Curry roll $2.70
- Sausages. Eggs. Chips. Salad $10.70
- Bami goreng (vegetables) $12.90
- Cheese $0.80
- Squid rings. Eggs. Chips, salad $10.70
- Noodles $2.00
- Red Snapper $12
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
- Olive Bowl $8
- Calamari, Fennel & Orange Salad, Lemon Dressing $16
- Blue Cheese Arancini $10
- Haloumi & Melon, lemon dressing $9
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
- Mussel Dinner $15.50
- Bacon $11.90
- Chicken Fritter $2.80
- Beef & Mushrooms $8.50
- Beef Lasagna $3.60
- Double Filling $4.00
- Fish $3.20
- BBQ Pork $10.90
-
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
- Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
- Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
- Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
- NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
- Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00
-
Omelette with a choice of three fillings from below $19.00
- Ham, salmon, cheese, tomato, capsicum, herbs, spinach, mushroom, onion or truffle oil
-
Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
-
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
-
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
-
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
-
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
-
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
-
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
-
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
-
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
-
Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
-
Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
-
Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
-
Chicken Vindaloo $14.50
- Boneless chicken in spicy gravy with onion with a touch of vinegar.
-
Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
-
Lamb Korma $10.00
- Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
-
Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
-
Balti House Fish Fry $16.00
- Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
-
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
-
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
-
The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
-
Hot Cakes $13.9
- Bacon, banana & maple syrup
-
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
-
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
-
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
-
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
-
Potato Cake $12.50
- w poached eggs and hollandaise
-
Add $7.50
- salmon
-
Add $3.50
- roast tomato
-
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
-
Add $4.00
- sausages
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
-
Add $1.50
- gluten free bread
-
Salad special - Beef Salad N/A
- Ask your lovely staff
- Wedges $3.50
-
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- Wing $2.00
-
Wingman $3.00
- 1 Wing 'n' Small Chips
-
Lunchbox $8.50
- 2 Thighs and Chips
- Chips $2.80
- Thigh $3.60
-
Snack Box $5.50
- 1 Thigh and Large Chips
-
Lamb lavabdar $18.00
- boneless lamb pieces cooked with gravy and capsicum.
-
Garlic roti / naan $4.00
- bread stuffed with garlic.
-
Chicken curry $18.00
- boneless chicken pieces cooked with exotic spices in onion and tomato gravy.
-
Lamb jalfrezi $19.00
- boneless lamb pieces cooked with seasonal vegetables and ground spices.
- Rice
-
Tandoori platter $25.00
- consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
- Per person – minimum of two people $25.00
-
Navratan korma $14.00
- fresh mixed vegetables and dry fruit cooked in creamy sauce.
- Chilli bean nachos $8.00
- B.L.A.T $7.00
- Fish & chips $9.00
-
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
-
Chicken & chips $10.00
- 2 pieces
-
●Assorted paninis & sandwiches
- made to order
- Gale's gourmet burgers $7.50 / $9.00
- Porridge with cream & brown sugar $7.00
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
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Bircher muesli
- porridge with fresh cream
-
French toast
- accompanied by cinnamon sugar and maple syrup
- Freshly brewed coffee and a selection of tea and herbal infusions
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
- Assorted flavours of yoghurt, milk and soy milk
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
-
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
-
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
-
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Lambanjo
Phone
043885262
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Kiwi , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
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