Address
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
Lambanjo in Wellington Menu
Are you the owner? Manage this listing for free.
PLATES- Beef, lamb or pork salad $21.00
- Beef, lamb or pork sandwich $16.00
- Beef, lamb or pork melt $16.00
MEAT PIES- Beef & mushroom $8.00
- Lamb & pea potato top $8.00
- Pork & kumara $8.00
- With salad or peas $15.00
SIDES- Tossed salad $16.00
- Dirty peas $12.00
- Gravy $6.00
PUDDINGS- Sticky date pudding w/ butterscotch sauce $12.00
- Berry fool w/ creme fraiche $12.00
- Choc brownie w ice cream $12.00
Nearby Sample Menus
-
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
-
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
-
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
-
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
-
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
-
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
-
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
-
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
-
Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- - Entree, Chicken or Vegetables & Tofu $12.00
- - Prawn $23.00
- - Prawn $23.00
- - Prawn $23.00
- - Seafood $22.00
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- - Seafood $22.00
-
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
-
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
-
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
-
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
-
Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
-
Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
-
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
- Milk & cookies $6
-
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
- Maple syrup $1
-
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
- Boiled eggs & soldiers/Sausage wrap $7
- Fruit kebabs $5
-
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
-
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
- Tofu Pudding with red bean $8.00
- Strawberry snowflake ice $13.80
-
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
- Red bean soup w/boba $6.50
- Mung bean cake $8.00
-
Taro ball no3 $8.00
- red bean + peanut + boba
- Red bean soup w/fresh milk $7.00
- Tofu Pudding with taro $8.00
- Garlic Naan $3.00
-
Honey Cauliflower $10.90
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
-
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
-
Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
-
-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
-
Chilli Mountain Chicken $14.90
- Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
- Kashmiri Pulao $7.90
-
Pakora $6.50
- Fresh vegetables smothered in chickpea batter and deep fry
-
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
-
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
-
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
-
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
-
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
-
Eggs $9.00
- Any style- served with toast and tomato relish.
-
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
- Available from 7:30am to 200pm
- Plain Naan or Roti $2.50
- Pickle/Mango Chutney $3.00
-
Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
-
Balti Prawn Masala $19.00
- Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
- Garlic Cheese Naan $5.00
-
Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
-
Mixed platter for two $16.00
- Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
-
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
-
Pork Belly $9.00
- with spring onion 2 skewers
-
King Salmon $16.50
- lapsang souchong tea-smoked Salmon, egg, wood ear mushroom, celery
-
Mango Pudding $12.00
- Grapefruit, Sago, Whipped Coconut Cream
-
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
-
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
-
(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
-
Kumara $5.50
- with butter 4/5 slices
-
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
-
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
-
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
-
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
-
Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
-
Tapas Plate $29.00
- daily changing selection of tapas
-
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
-
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
-
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
- Pasties N/A
- Stuffed Sausages $2.00
- Mince $4.20
- Steak & Cheese $4.20
- Sausages $1.80
- Steak & Kidney $4.20
- Steak $4.20
- Butter Chicken $4.20
-
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
-
Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
- Side Salad $3.50
-
Chicken Curry $12.50
- Served with your choice Of rice or roti
- All food is available for dine in or take-away.
-
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
-
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
-
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
-
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
-
Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
-
Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
- Prawn Stir-fry $18.90
-
Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
- Prawn noodle soup $16.90
- Chicken stir-fry with seasonal veg’s $15.90
- Big Chips $3.00
- Two varieties $28
-
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
-
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
-
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
-
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
-
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
- Mediterranean marinated olives, preserved lime $9
-
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
- Donner Kebab $9.00
- Roti Wrap $9.00
- Wedges $5.00
- Hot Chips $4.00
- Salads $9.00
- Kebab on Rice $10.00
- Kumara Chips $6.00
- Coleslaw $4.00
Lambanjo
Phone
043885262
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Kiwi , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
- Wellington Kiwi Menus
- Wellington New Zealand Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus