Lambanjo in Wellington Menu

PLATES PLATES
  • Beef, lamb or pork salad $21.00
  • Beef, lamb or pork sandwich $16.00
  • Beef, lamb or pork melt $16.00
MEAT PIES MEAT PIES
  • Beef & mushroom $8.00
  • Lamb & pea potato top $8.00
  • Pork & kumara $8.00
  • With salad or peas $15.00
SIDES SIDES
  • Tossed salad $16.00
  • Dirty peas $12.00
  • Gravy $6.00
PUDDINGS PUDDINGS
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Berry fool w/ creme fraiche $12.00
  • Choc brownie w ice cream $12.00

Nearby Sample Menus

  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • 1 chicken schnitzel $11.80
  • Gravy $2.70 / $5.00
    • regular / large
  • 8 fillets and chips $40.40
  • Shrimps Cocktail $9.50
  • Lamb meal $11.80
  • 1/4 chicken $7.20
  • 2 chicken schnitzels $15.00
  • Falafel $1.50
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Baklava $4.50
    • with walnuts and honey syrup. with ice cream add 52.50
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Home-made Tiramisu $6.50
  • Open Kebabs All $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Beef & Egg Burger $9.80
  • Gluten Free $11.20
  • Prawn Cutlet $1.80
  • Chicken Nugget $0.90
  • Beef Schnitzel Burger $9.50
  • Sausage $3.00
  • Gluten Free $4.40
  • Banana Fritter $2.80
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • Quattro Stagioni $25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Spaghetti and meatballs $12.00
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • 250g Aged Angus Scotch fillet $29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Affogato $9.00/$12.00
    • scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Mīti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
  • Hēki - Eggs On Toast $9
    • Free range eggs your way, served on sour dough or 5 grain or gluten free toast
  • Red Curry (spicy) $12.90
    • chicken, beef or pork
  • Garlic Roti with Satay Sauce (v) $6.50
  • Grilled Beef with Lemon Juice (spicy) $13.90
  • * : Doesn't come with noodle
  • Beef Noodle Soup $12.90
  • Laab Chicken $13.90
  • Steamed Chicken with Ginger Rice $13.50
  • Egg Noodle Soup with BBQ Pork $12.90
  • -Regular server $11.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • -Large server $17.00
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • 3 garlic knots $4.00
  • -Large server $17.00
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Fresh Red Cabbage salad w/ orange dressing
  • Large choice of Roman Pizza slices from $4.50
  • Many Italian and French Desserts
  • Fresh Pasta:
  • - Chicken, leeks and potatoes
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • BROWN RICE COMBO $8.90
  • SEAFOOD SPECIAL $6.50
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • SALMON SASHIMI $10.90
  • CRUNCHY CHICKEN ON RICE $8.90
  • FAMILY BENTO $22.50
    • salmon or chicken
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • ‘Tiramisu Flavours’ 17
  • Hand cut fries, ketchup & mayo 10
  • Moroccan squid, preserved lemon, toasted almonds 12
  • Simple green salad 9
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Pulled BBQ brisket, sourdough 13
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Double Teriyaki Salmon $1.50
  • Vegetable Tempura Udon $9.20
  • Aburi (Seared) Scallop $2.50
  • Karaage (Japanese Style Fried Chicken) $1.40
  • Double Avocado & Sesame (V) (GF) $1.00
  • Miso Soup $2.50
  • Chicken Udon $9.50
  • Edamame (V) (GF) $3.90
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • PORK BELLY $13.50
    • slow cooked pork belly served with a horseradish mayonnaise
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • Maple sirup $2.50
  • Fried cherry tomatoes $5.00
  • GARDEN GREEN SALAD $6.00
  • Small Coffee Buns $2.70
  • - Beef $5.50
  • Large $17.50
  • Danish Pastries
  • Doughnuts
  • Chick, Cream Cheese and chives $5.00
  • Bacon & Egg $4.50
  • Cream Lamingtons $3.00
  • Mutter Paneer $16.00
    • Home made cubes of cottage cheese cooked with green peas and spices.
  • Aloo Gobi $14.50
    • Sautéed potatoes and fresh cauliflower cooked with spices.
  • Sesame Prawn $12.00
    • Prawn mixed with spices and coated with bread crumb and sesame seeds.
  • Paratha $4.00
    • Wholemeal flaky bread finished with butter, cooked in a tandoor.
  • Fish Tikka $9.50
    • Fish fillet marinated in yoghurt and spices cooked in a tandoor.
  • Chicken Tikka $17.00
    • Boneless chicken pieces marinated with ginger, garlic and yoghurt.
  • Paneer Manchurian $17.50
    • Paneer cooked with garlic, onion and celery.
  • Onion Bhaji $6.00
    • Deep fried julian cut onion dipped in chickpea flour batter and spices.
  • Sliders $12.50
    • Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
  • Spicy buffalo wings $10.00
    • Topped with minted yoghurt
  • Chunky handcut fries $9.00
    • With aioli
  • Asian platter $15.00
    • A variety of asian bites with dipping sauces
  • Home-made garlic bread $7.00
  • Pasta of the day $20.00
    • Please ask waitstaff for the pasta of the day or see blackboard for specials
  • Alano
    • (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
  • -Add 2 fried eggs $3.00
Lambanjo

Lambanjo

location

Address

27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand

phone

Phone

043885262

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
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