Address
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
Lambanjo in Wellington Menu
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PLATES- Beef, lamb or pork salad $21.00
- Beef, lamb or pork sandwich $16.00
- Beef, lamb or pork melt $16.00
MEAT PIES- Beef & mushroom $8.00
- Lamb & pea potato top $8.00
- Pork & kumara $8.00
- With salad or peas $15.00
SIDES- Tossed salad $16.00
- Dirty peas $12.00
- Gravy $6.00
PUDDINGS- Sticky date pudding w/ butterscotch sauce $12.00
- Berry fool w/ creme fraiche $12.00
- Choc brownie w ice cream $12.00
Nearby Sample Menus
- - Add Grilled Chicken $4.00
- Pineapple & Passionfruit Cheesecake $12.00
- Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
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Coenes Cookout $24.00
- Potato Rosti, Bacon, Tomato, Poached Eggs, Black Pudding, Roasted Mushroom w Smoked Tomato Relish & Toasted Sourdough
- Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
- - Add Halloumi $5.00
- Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
-
Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
-
Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
-
Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
- Vietnamese Creme Caramel Flan $6
-
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
-
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
-
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
-
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
-
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
-
Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic
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Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
-
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
-
Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
-
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
-
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
-
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
- -Combination $14.5
- Singapore fried Rice Noodle With Chicken And Prawns $13.5
-
Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
- Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
- Satay Beef And Vegetable With Rice $12.5
- Sweet Sour Crispy Pork With Rice $12.5
- Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
- Satay Chicken And Vegetable With Rice $12.5
- PAIN AN' RAISAN $4.00
- PIE (WHOLE) $22.00
- QUASADILLA $8.00
- SPANOKOPITA $9.00
- BRIE CHEESE $4.90
- COOKIES ALL $4.00
- MEATLOAF $8.00
-
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- Steak & Egg $6.50
- Fish Cakes $3.00
-
Breakfast Muffin $5.50
- English Breakfast Muffin with egg, bacon and cheese
- Egg $4.80
- Hawaiian $4.80
- Chicken Tenderloin (Each) $3.00
- Hot Dog $3.00
- Potato Fritters $1.00
- Warehou n/a
- Bluenose $14.20
- Chips, per scoop $3.10
- Tarakihi $13.20
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
- Paua fritter $5.90
- Crab stick $1.60
- Banana fritter $2.00
- -Large server $17.00
-
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
- -Regular server $11.00
- -Large server $17.00
- -Crushed garlic, evoo, parmesan $1.50ea
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-
Butter Chicken $15.50
- Chicken tikka cooked in creamy tomato gravy
-
Chicken Do Pyaza $15.50
- Boneless chicken pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
-
Mushroom Do Pyaza $15.00
- Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
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Aloo Paratha $4.50
- Whole meal buttery bread stuffed with mashed potatoes
- Chicken Fried Rice / Mixed Fried Rice $17.00
-
Garlic and Cheese Naan $5.50
- Naan stuffed with grated cheese and garlic
-
Fish Malabari $18.50
- Seasonal fish cooked with coconut cream, coriander, tomatoes, cream and spices
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Lamb Do Pyaza $16.50
- Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
- Combination Mei Fun $12.50
- Vegetable Pad Thai $9.50
- Wonton Soup $8.20
- Chicken Burger $5.00
- Sweet & Sour Fish $12.00
- Lemon Chicken $11.50
- Lemon Fish $12.00
- Steak Chow Mein $11.00
- Bacon & Eggs on Toast N/A
- Grilled Tomato & Eggs on Toast $12
-
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
-
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
-
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
-
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
-
Mince on Toast $13
- Served with side of cheese
- Smoked Salmon & Eggs on Toast $14
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
- Pear, rocket & parmesan $9.00
- Mushrooms $7.00
- Gnocchi with beetroot & sage butter $28.00
- Black pudding $7.00
- Bacon $7.00
- Bacon & eggs any style $17.00
- brunch / lunch saturday 10am-2pm
-
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
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Olive $8
- Bowl of warm Marinated Olives
-
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
-
Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
-
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
-
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
-
Ravioli della sera $18
- House made ravioli of the evening
- Quiches - 22cm $22.90
- Hot Pork Roll $5.60
- Wholemeal Tank $3.90
- Bagels - filled from $2.70
- Bacon Melt $5.50
- Sourdough Stick $3.60
- Florintines [GF] $3.30
- Turkish $4.30
-
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
-
FRESH SALAD $6.50/$9.50
- three options daily, small/large
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TOASTED CROISSANT $5.50
- with jam and butter
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
Lambanjo
Phone
043885262
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Kiwi , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
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