Mince pork, vermicelli shredded shiitake mushroom, celery, cabbage served with plum sauce
E12 MIXED ENTREE $12.00
Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
Mix Seafood $19.50
Y4 CRISPY PORK SALAD mild - med $16.50
Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
R4 GREEN CURRY FRIED RICE
Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
SP5 THAI LAGOON SPICY $ 15.50
(CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)
V3 DEEP FRIED TOFU $6.50
Deep fried tofu served with sweet chilli sauce topped with crunch peanut
CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN