Address
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
Lambanjo in Wellington Menu
Are you the owner? Manage this listing for free.
PLATES- Beef, lamb or pork salad $21.00
- Beef, lamb or pork sandwich $16.00
- Beef, lamb or pork melt $16.00
MEAT PIES- Beef & mushroom $8.00
- Lamb & pea potato top $8.00
- Pork & kumara $8.00
- With salad or peas $15.00
SIDES- Tossed salad $16.00
- Dirty peas $12.00
- Gravy $6.00
PUDDINGS- Sticky date pudding w/ butterscotch sauce $12.00
- Berry fool w/ creme fraiche $12.00
- Choc brownie w ice cream $12.00
Nearby Sample Menus
-
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
-
Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
-
Big Eat Burger Stack
- 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
-
Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
- Garlic Bread $7.00
-
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
-
Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
-
Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast
-
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
- Please ask our staff about our daily blackboard specials N/A
-
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
-
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
-
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Fried Egg $2.0
-
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
-
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
-
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
- Hot Dogs $ Chips $12
- Side Rice $5.5
-
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
- Junior
- Chicken Nuggets & Chips $12
- Side Fries $5.5
-
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
- Groper $14.20
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
- Egg burger $6.20
- Vege burger $5.90
- Mussel $1.00
- Tarakihi $13.20
- Sausage $2.30
- Blue cod $14.90
- Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
-
Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
-
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
-
Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
-
Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
-
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
-
Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
-
Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
-
Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
- 15 Chicken Piece Pack $39.90
- (Served with chips, coleslaw, sauce, lemon) N/A
- 6 Fish, 2 1/2 Chips $23.00
- Scallops (each) $2.50
- 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
- Banana Fritter $2.50
- Mussel $5.50
-
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
-
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
- Spaghetti, beans or egg on toast $5
-
Omlettes $15
- 3 egg omlette, with your choice of filling
-
BAGELS $5
- Plain (Jam)
-
TOAST $5
- (wholemeal or specialty white) butter and spreads
- Two white toast and spreads $3
- Cornflakes with banana $5
- Meat $3.00
- Fish $3.300
- Bacon $2.50
- Beef $12.50
- 1/2 dz. Dim Sims $7.00
- Roti $3.00
- Mi Goreng (noodles, no rice) $12.50
- Mongolian Chicken, Beef or Pork $12.50
-
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
-
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
-
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
-
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
- Ice-cream topped w/ peanuts & caramel $6.00
-
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
-
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
-
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
-
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
- Egg, Onions $1.50
-
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
- Tomato, Bacon, Side of Salad or Vegetables $3.00
-
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
- Sausage $2.00
-
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
- Mushrooms $4.00
-
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
-
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
-
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
-
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
-
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
-
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
-
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
-
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
- 7. Dry-Fried String Beans $13.50
- 45. ROAST PORK OR ROAST DUCK $3.50
- 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
-
27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck
-
16. ROAST DUCK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Duck
-
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
-
32. BEEF BRISKET NOODLE SOUP $11.50
- Bokchoy, Beef Brisket and Noodle
- 2. Kung Pao Beef $13.50
- Roast Chicken & Vegetable Pie $5.10
- Mexican PIe $4.90
- Steak & Cheese Pie $5.10
- Chicken bacon & mushroom pie $5.10
- Sausage Roll $3.40
- Mexican Savoury $2.50
- Steak & Creamy Mushroom Pie $5.10
- Steak & Vegetable Pie $5.10
- Extra Sausage $4.00
-
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Dijon Mustard
-
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Tomato Sauce (Ketchup)
- • Hot English Mustard
-
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • Mild English Mustard
-
Spring Rolls $6.00
- Deep fried spring rolls
-
Nasi Goreng $12.50
- Choice of chicken, beef or pork
-
Toong Thong $8.00
- Money bags
-
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
-
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
-
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
- Cashew Nuts $3.00
-
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
Lambanjo
Phone
043885262
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Kiwi , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
27 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand
- Wellington Kiwi Menus
- Wellington New Zealand Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus