Address
8 Duke Street, Queenstown, Queenstown, 9300, New Zealand
Left Bank Cafe in Queenstown Menu
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OUR LEFT BANK MAGNIFIQUE LUNCH SOUPS-
French Onion $16:00
- Gruyere puff pastry crust
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Pumpkin veloute (V) $16.00
- Coriander sour cream / farmers bread
OUR LEFT BANK MAGNIFIQUE LUNCH STARTERS-
French Antipasto $12/person
- Cheese (2) /pate / dry sausage / condiments
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Goat cheese crostini salad $19.00
- Rocket salad/ prosciutto/ rosemary oil
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Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
- With Akaora smoked salmon or smoked chicken $23.00
OUR LEFT BANK MAGNIFIQUE ARTISAN SANDWICHES-
Philly cheese steak sandwich $21.00
- Panini bread / roast beef / capsicum / onion / provolone
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Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
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The Left Bank Burger $23.00
- Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
- Served with your choice of mixed greens our French fries
OUR LEFT BANK MAGNIFIQUE LUNCH MAIN DISHES-
Creamy seafood chowder $28.00
- French baguette / lemon confit / herb butter
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Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
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Traditional Beef Bourguignon $27.00
- Truffle mashed potato / mushroom / red wine reduction
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Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
SOMETHING EXTRA-
Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs
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Romaine Wedges(V) $9.00
- Bacon / cherry tomato
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Roasted butternut squash(V) $9.00
- Brown butter / coriander
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Hand cut French fries(V) $9.00
- Parmersan / truffle salt
OUR LEFT BANK MAGNIFIQUE FROMAGES- Brie de Meaux (cow, soft, region de Meaux)
- Tomme de Savoie (cow, semi hard, region de Savoie)
- Beaufort (cow, semi soft, region de Beaufort)
- Crotin de Chavignol AOC (goat, soft, region de Loire)
- Bleue d'Auvergne (cow, soft, region Central Auvergne)
- Ossau Iraty (sheep, semi hard, region Basque)
- Comte (cow, semi hard, region Franche Comte)
- Cabecou (goat, soft, region du Correze)
- 2 for $18.00
- 4 for $32.00
- 6 for $42.00
- 8 for $56.00
- Served with French baguette / crackers / Dried fruits / nuts /quince paste
- Available with wine pairing
OUR LEFT BANK MAGNIFIQUE END-
Crepe Suzette $14.00
- Apple compote / vanilla ice cream / Grand Marnier flambee sauce
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Mouse au chocolate $14.00
- Nougatine tuile
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Napoleon creme brulee $14.00
- Almond short tuile / berry coulis
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Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
Nearby Sample Menus
-
Golden Roll Combo $10.00
- Rice with Golden Rolls and a 355ml Soft Drink
- Tom Kha Soup $18.50
- Chicken Satay Sticks and Peanut Sauce (4) $9.00
- Pork Ribs and Garlic Sauce $18.50
- Thai Chicken Wings (4) $9.00
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Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
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Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut
- Teriyaki Chicken on Rice $18.50
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Tandoori Chicken
- Indian curry sauce, chicken fillet, red onion, roasted red capsicum, tomato, finished with curry mayo, papadum & mango chutney
- Large $38.50
- Medium $29.50
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Grilled Chicken $14.50
- Chicken with mash gravy and veg
- Medium $31.50
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Tri Factor
- Winning combination of prime steak cuts, bacon, mushrooms, caramelised onions and BBQ sauce
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Uniquely Winnies Famous Dessert Pizza
- Apple and cranberry cinnamon crumble on a pizza with melted white chocolate topped with vanilla ice cream and berry couli
- Small $19.50
-
Beef Burger $22.00
- 200g minced 90-day grain-fed Angus rump steak
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Steak Frites $35.00
- Angus sirloin (90 days grain-fed), with chips & roast garlic aioli
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Hot Smoked Salmon $18.00
- Stewart Island salmon smoked in-house rye toast scrambled eggs and rocket
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Beetroot Salad V $13.00/$24.00
- pear candied walnuts and local blue cheese
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Homemade Pappardelle (v) $25.00
- wilted greens, heirloom tomatoes, smoked ricotta
- Homemade black pudding
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TOMAHAWK STEAK $10.00
- 1200-1500g grass-fed a serious steak to share allow 30 minutes cooking tim/100gram=
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Antipasto Vegetarian
- crudités, romesco, baby Gano sh, wild mushroom mousse, local cheeses, homemade pickles, crackers & bread >>
- Meatballs with warm cherry tomato compote topped with 3 cheese sauce $9.50
- -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
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Salads $3.50
- Add fries to your meal for only
- -Salmon $18
- -Sausage $5
- Fries $6
- Baked brie and onion pie $9.50
- Atlas eggs on toasted ciabatta $8.90
- Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
- Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
- Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
- Sorbet – Mixed Berrys $8.5
- Mini Nutella and banana pizzas , vanilla ice cream $15
- Bacon, roast onion, rosemary, pecorino $28
- Salami, capsicum, olives, leeks $28
- Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
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My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
-
Tom Yum Goong $12.50
- Thai spicy soup with prawns, mushroom, coriander & lemongrass
-
Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
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Crispy Pork Belly $24.00
- Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
- Thai Roti $3.50
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Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
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Coconut Tempeh $8.00
- Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
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Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
- Served natural w/ lemon
- Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
- wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
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The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
- 1 Cheese $9.00
- Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
- west coast whitebait, gremolata butter, grilled sourdough $28.00
- Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
- Shoestring fries $8.50
-
Hummus $12.50
- Sundried tomato infused hummus served with pita bread and homemade Dukkah (peanut free available on request)
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Fruit Salad $12.50
- Fresh fruit salad in light Star anise, cinnamon syrup
- Steamed vegetables $8.50
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Savannah rib eye 250g $35.00
- Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
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Bircher muesli $7.00
- Home made Bircher muesli Fresh fruit
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Tasting Dessert Platter Small $18 / Large $36
- Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
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Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
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Bolognese $24.00
- Ground beef, napolitana sauce and parmesan
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Chicken Burger $25.00
- Crumbed chicken breast, mozzarella, lettuce, fresh tomato, aioli and tomato sauce. Served with fries
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Chicken Caesar Salad $21.00
- Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
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Wedges $10.00
- With sour cream and sweet chilli sauce
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Vanilla Créme Brulee $13.00
- Served with sweet biscuit
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Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
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BBQ Pork Ribs $28.00
- Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
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Fish & Chips $27.00
- Fish of the day, tartare sauce, chips, garden salad and lemon wedges
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
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BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
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CHOCOLATE SUNDAE WITH OREO COOKIES
- Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
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CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
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DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
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SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
- - Perinaise $2.50
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Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Potato Salad
- Add
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- - +1 Large side $29.90
- - On its own $24.90
- Avo $1.50
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
- Cake of the day with cream or Greek yoghurt $6.00
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Pirikara Kyu-Ri $6.00
- chilli cucumber salad
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Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
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Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
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Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
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Gohan $3.00
- steamed rice
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Wakame Sarada $7.00
- seaweed salad
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Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
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THE FUN GUY PIZZA PURE MAGIC MED $24/LARGE$32
- Portobello and Button Mushrooms dusted with herbs and topped with NZ Mozzarella
- PIZZA BY THE SLICE FROM $4.00
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PEPPERONI MED $20/LARGE $28
- Premium Pepperoni and NZ Mozzarella
- SALT & PEPPER CALAMARI HALF DOZ $7.00
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THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
- BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
- CURLY FRIES $8.00
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THE REMARKABLE BADGER MED$29/LARGE$39
- Prime thinly sliced Beef, Portobello Mushrooms, Roasted Red Peppers, Braised Onions, topped with NZ Mozzarella
- Fresh Salmon Nigiri
- 8PC. REG $8.40
- 8PC. DBL AVO $8.40
- Nigiri Sushi Medley $30.90
- Fancy Platter - 1 $30.90
- - 3 pieces Prawn Nigiri
- - 4 pieces Avocado Nigiri
- From $3.20
Left Bank Cafe
Phone
034500045
Opened hours
Mon 6:30 AM to 10:30 AM, 12:30 PM to 3:30 PM, 5:30 PM to 9 PM
Tue 6:30 AM to 10:30 AM, 12:30 PM to 3:30 PM, 5:30 PM to 9 PM
Wed 6:30 AM to 10:30 AM, 12:30 PM to 3:30 PM, 5:30 PM to 9 PM
Thu 6:30 AM to 10:30 AM, 12:30 PM to 3:30 PM, 5:30 PM to 9 PM
Fri 6:30 AM to 10:30 AM, 12:30 PM to 3:30 PM, 5:30 PM to 9 PM
Sat 6:30 AM to 10:30 AM, 5:30 PM to 9 PM
Sun 6:30 AM to 10:30 AM, 5:30 PM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
French
Features
Breakfast , Waitstaff , Lunch , Seating
8 Duke Street, Queenstown, Queenstown, 9300, New Zealand
- Queenstown French Menus
- Otago French Menus