Address
67 Beach Road, Akaroa, Akaroa, Canterbury, 7520, New Zealand
L'Escargot Rouge in Canterbury Menu
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BREAKFAST MENU-
“Le Parisien” Breakfast $14.00
- Baguette, Croissant, Pain au Chocolat, Jam, Butter, Coffee or Tea, OJ, Fresh Fruit
- Baguette with Jam & Butter $5.00
- Croissants (2) with Jam $6.00
- Pain Au Chocolat $3.50
- Fresh Fruit with Yoghurt & Honey $10.00
- Homemade Toasted Muesli with Fruit, Yoghurt & Honey $12.00
-
Croque Monsieur $8.00
- Brioche, Dijon, Ham, Swiss cheese, and Mornay Sauce
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Croque Madame $9.00
- Brioche, Dijon, Ham, Swiss Cheese & Mornay Sauce topped with a poached Egg
- Grande Ham & Gruyere Croissant $4.50
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Breakfast Sandwich $8.00
- Thick Sliced White Loaf, Bacon, Eggs, Avocado, Cheese & Tomato. Grilled
- Pain Au Raisin $3.00
- Apple Custard Danish $3.50
Nearby Sample Menus
- Bamboo Salad $10.50
- Fried Rice Chicken, Beef or Pork $12.00
- Tom Kga Tofu and Vegetables $11.00
- Tom Yum Talay (Mixed Seafood) $17.50
- Pork or Chicken with Curry Paste $13.50
- Spicy Fried Rice Chicken, Beef or Pork $12.00
- Tom Kha Talay (Mixed Seafood) $17.50
- Red Curry Seafood $17.50
- Hot Dog $2.20
- Banana Fritter $1.80
- Crumbed Extra $0.60
- Potato Fritter $1.00
- Chicken Nibble $0.90
- Wonton $0.70
- Bluff Oyster 1/4 Doz $7.00
- Mini Donuts 1/2 Doz $2.50
- Wedges topped with Sour Cream $7.00
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Large Chips $6.50
- Small Chips $3.50
- Bacon and Eggs $10
- Seafood Platter $14.50
- Whole chlcken N/A
- Corn Nuggets 12 For $ 5.00
- Moro Bar $2.50
- Wontons 6 For $ 4.50
- Steak $9.50
- Donut Plain, chocolate, or jam $2.00
- Mixed Grill $9.50
- Hawalian Delight $ 3.00
- Paua Patties $2.40
- Curry Prawn & Vegetables On Rice N/A
- Spring Rolls N/A
- Giant Burgers $7.20
- Bacon , Egg , Mushroom , Cheese , Pineapple N/A
- Sliced Beef Fried Noodles N/A
- Chicken Chow Mein N/A
- Chicken $4.50
-
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
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BLAT $17.00
- with avocado
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
- Scrambled eggs on toast: $12.50
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
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Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
- with salmon and cream cheese $10.00
- with jam and cream cheese $8.00
- SOUR CREAM $2.00
-
BANGERS AND MASH $15.50
- Tasty traditional sausages with potato mash, served drizzled in our homemade onion gravy
- GARDEN SALAD $5.00
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CANTERBURY LAMB SHANKS
- One or two shanks slowly braised in Guinness, with root vegetables and potato mash
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GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
- GOLDEN FRIES $4.00
- SMALL $18.50
-
CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
- Seafood Stick $2.00
- Paua Pattie $6.00
- Mini Hot Dog $1.00
- Hot Dog $2.50
- Please allow time for your burger to be made when pacing your order.
- 1 Scoop $2.80
- 1 sausage (plain), 1 hot dog, 1 battered fish, ½ scoop $10.00
- Freshly Battered or Crumbed: Hoki & Dory $4.50
-
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
- GOURMET MEAT PATTIE $5.00
-
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
- 1 SMALL CHIPS
- 1 CAN
- BIG JOHNY MAC $9.50
- PINEAPPLE RING $2.60
- MEDIUM (1-2 people) $2.80
- Mushroom Vegetable Steam Buns $4.50
- Rice & Satay Beef N/A
- Rice & Curry Chicken N/A
- Singapore Fried Rice Noodles N/A
- Rice & Sizzling Satay Squid N/A
- Deep Fried Squide $3.80
- Sauteed Vegetables With Chopped Garlic $10.00
- Preserved Egg Pork Porridge $5.00
-
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
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Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
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Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
-
Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
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Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
-
Chicken Naan $6.00
- Stuffed naan with chciken mince and spices cooked in tandoor.
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Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
-
Jalferzi Chicken/Lamb/Beef $19.00
- Favourite meat cooked in vegetables, onions, green pepper and tomato gravy with sweet and sour flavours.
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WETDA SEEBIAN
- mild pork curry / stew slow cooked in shallots, garlic & light spices
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NGA SEIN CHIN
- great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander
-
YONBADEDI
- okra blanched dressed with garlic oil & soy
- - per person
-
LE PET THOKE
- famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
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SEIT DA KIN
- cubes of lamb marinated in spices, grilled served with a chilli / mint dip
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MOHINGA
- light fish soup flavoured with shallots & lemongrass
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NGA HIN
- a boneless fillet Of fresh fish brazed in a fresh tomato, chili, coriander & tamarind sauce
- Whole $19.00
- Chips $2.90
- Sandwiches - Beef $6.90
-
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
- Cheesecake $2.50
- Roast Potato $0.80
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Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
-
Rolls $7.90
- Apple and mint sauce available on request
-
Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
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Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf
-
Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
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Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
-
Beef Lasagne $16
- Our own beef lasagne served hot in an individual oven dish
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Garlic Bread $3.5
- Fresh bread sticks brushed with our own garlic butter
-
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
-
Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
-
Gas monkey antipasto platter (serves 2-3 people) $35.00
- Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
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Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
- Roast field mushrooms $4.00
- Mussel and bacon fritters with lemon aioli $12.00
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The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
-
Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
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Monkey Fingers $5.00
- Sugar coated Mexican waffle fingers - with warm chocolate sauce & ice cream
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Steak Odyssey $19.00
- Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
L'Escargot Rouge
Phone
033048774
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , French , Gluten Free , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Brunch , Child-friendly , Outdoor Seating