L'Escargot Rouge in Canterbury Menu

BREAKFAST MENU BREAKFAST MENU
  • “Le Parisien” Breakfast $14.00
    • Baguette, Croissant, Pain au Chocolat, Jam, Butter, Coffee or Tea, OJ, Fresh Fruit
  • Baguette with Jam & Butter $5.00
  • Croissants (2) with Jam $6.00
  • Pain Au Chocolat $3.50
  • Fresh Fruit with Yoghurt & Honey $10.00
  • Homemade Toasted Muesli with Fruit, Yoghurt & Honey $12.00
  • Croque Monsieur $8.00
    • Brioche, Dijon, Ham, Swiss cheese, and Mornay Sauce
  • Croque Madame $9.00
    • Brioche, Dijon, Ham, Swiss Cheese & Mornay Sauce topped with a poached Egg
  • Grande Ham & Gruyere Croissant $4.50
  • Breakfast Sandwich $8.00
    • Thick Sliced White Loaf, Bacon, Eggs, Avocado, Cheese & Tomato. Grilled
  • Pain Au Raisin $3.00
  • Apple Custard Danish $3.50

Nearby Sample Menus

  • Steamed Jasmine Rice $3.50
  • Pad Thai Prawn $15.00
  • (C) Prawn $9.00
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Chicken Cashew Nut $13.50
  • (A) Vege $7.00
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Massaman Curry (Lamb $15.00) $14.50
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Beef rib eye fillet steak $32.50
    • Premier reserve beef chargrilled in our oven
  • Spicy pepperoni, red capsicums, mozzarella Med $17.50/Lge $27.50
  • Moroccan Lamb $22.50
    • seasoned wood fired roast
  • Side of french fries $5.50
  • Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
  • Salmon Steak Hollandaise $29.50
    • Nori wrapped and baked in the wood oven
  • Salmon Salad $22.50
    • wood fired cooked NZ salmon
  • Garlic buttered pizza, with mozzarella & parmesan $12.50
  • Beer Battered Chips $6.50
  • Battered Elephant Fish $4.00
  • Crabstick $1.50
  • All burgers come with lettuce, tomato beetroot and onion
  • Bacon & Egg $10.00
  • Chicken Pattie $3.50
  • Freshly Battered Fish $10.50
  • Corn Balls x 6 $2.00
  • Dish pickle $0.50 each
  • Cold Olio $4.00
  • Sheep offal $9.00
  • Chicken wings $2.00
  • Spicy Dandan noodle $9.50
  • Wonton noodles soup $7.50 Extra egg $0.50
  • Chicken heart $1.50
  • Spiced Pork Tripe $6.80
  • Large $10.90
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Mozzarella Cheese $2.00
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
  • Egyptian Sausage
  • Beef
  • Small $8.00
  • Small $8.00
  • Haloumi $19.00
    • Fried haloumi, smashed avocodo, tomato & basil on grilled ciabatta (Gluten free available)
  • Pancakes $19.00
    • Served with fresh fruit, dry cured bacon, maple syrup, cream or yogurt
  • Kids plate with grilled cheese on toast, bacon, fruit & mini afghan $9.50
  • All served with fresh salad
  • Chicken, cranberry & brie pizza $17.00
  • Goats cheese, leek, walnut & rocket tartlet $15.50
  • Smoked salmon, hapuku & caper fishcakes served with house made tartare $18.50
  • Bacon & egg Pie $17.00
  • Satay noodle soup $13.00
    • beef or chicken with thick rice noodles and bean sprouts
  • Stir-fried fish-balls with chinese vegetable $14.00
  • Chicken with cashew nuts $18.00
  • Wonton chicken noodle soup $14.80
    • egg noodles cooked with bean sprouts, wontons and chicken pieces
  • Chinese vegetables with garlic $14.50
  • Mapo tofu on rice $14.50
  • Sampan house chew kua teaw (beef, pork or chicken) $15.00
    • stir-fry fresh vegetables and rice noodles with gravy
  • Thai curry chop suey $13.50
  • Fish & Chips $10.0
    • with salad
  • Chorizo & Smoked Ham $22.0
    • Caramelised chilli pineapple, onions
  • Meat Pie $10.0
    • peas, mashed potato
  • Mt Cook Venison $21.5
    • Venison , chorizo cream cheese spread, beetroot, juniper mayo, salad
  • I Like Meat $22.5
    • Salami, meatballs, sausage ragout, red onion, BBQ sauce. Seasoned with bacon bits or chilli bacon bits
  • Chips $6.5
    • fried potatoes with curry gravy, garlic aioli
  • Lamb Duo Wrap $21.5
    • Slow roasted Lamb with baharat spice in flat bread, Lamb Kofta, hummus, yoghurt, eggplant tomato relish, cucumber fattoush
  • Grilled Chicken $10.0
    • Gravy, chips, corn cob
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Flavours are: Jelly, Caramel, Chocolate
  • No 19 Crunchy Chicken $22.50
    • Seasoned crumbed chicken, tomato,cream cheese, red onion on top of our home made pizza sauce and crispy base
  • No:09 Crumbed Chicken Schnitzel $24.50
    • Crunchy Chicken Schnitzel panfried with a choice of two sides from the menu below
  • No:22 Vegetarian $22.50
    • Mushrooms, Onion, peppers, Olives, Tomato, with our Allure special 3 Cheese Topping and a homemade pizza sauce
  • No:02 Whole Crayfish $90.00
    • Lightly Grilled on the hotplate with Garlic butter with a choice of Two sides from the Menu below.
  • No:26 Apricot Chicken $22.50
    • Delicious Chicken, with our Allure Special 3 Cheese Topping, Onion, Cream cheese, Tomato and an Apricot Swirl
  • No:08 Vegetarian Sandwich $6.00
    • Lettuce, Peppers, Tomato, Cheese, Red onion
  • No:05 Smoked Salmon $26.50
    • Slightly seasoned and grilled to your liking and served with a choice of two sides from the menu below
  • Vegetable Biryani $14.50
    • Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
  • Prawn Masala $18.50
    • Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
  • Chicken Jalfrezi $15.50
    • Sweet and sour marinated chicken with vegetables.
  • Mixed Platter for Two $20.50
    • A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
  • Peshawari Naan $4.50
    • Naan filled with chopped dried fruit and nuts.
  • Roasted Poppadums (two pieces) $2.50
    • Served with pickles & chutney.
  • Lamb / Beef Madras $16.00
    • Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
  • Palak Paneer $15.00
    • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Tom Yum Fish $10.00 / $30.00
  • Pork Fried Rice & Vegetables $16.00
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Cashew Nuts $4.00
  • Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
  • Pork Pad Thai (Spicy Noodles) $18.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Plain $2.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
L'Escargot Rouge

L'Escargot Rouge

location

Address

67 Beach Road, Akaroa, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033048774

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , French , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
67 Beach Road, Akaroa, Akaroa, Canterbury, 7520, New Zealand