Address
67 Beach Road, Akaroa, Akaroa, Canterbury, 7520, New Zealand
L'Escargot Rouge in Canterbury Menu
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BREAKFAST MENU-
“Le Parisien” Breakfast $14.00
- Baguette, Croissant, Pain au Chocolat, Jam, Butter, Coffee or Tea, OJ, Fresh Fruit
- Baguette with Jam & Butter $5.00
- Croissants (2) with Jam $6.00
- Pain Au Chocolat $3.50
- Fresh Fruit with Yoghurt & Honey $10.00
- Homemade Toasted Muesli with Fruit, Yoghurt & Honey $12.00
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Croque Monsieur $8.00
- Brioche, Dijon, Ham, Swiss cheese, and Mornay Sauce
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Croque Madame $9.00
- Brioche, Dijon, Ham, Swiss Cheese & Mornay Sauce topped with a poached Egg
- Grande Ham & Gruyere Croissant $4.50
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Breakfast Sandwich $8.00
- Thick Sliced White Loaf, Bacon, Eggs, Avocado, Cheese & Tomato. Grilled
- Pain Au Raisin $3.00
- Apple Custard Danish $3.50
Nearby Sample Menus
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Mince on Toast $16.90
- with 2 poached eggs
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
- Caesar Salad $15.90
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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Caesar Salad $18.90
- w/ chicken
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
- PAUA FRITTER
- BANANA FRITTER $2.30
- FRIED MUSHROOMS WITH SAUCE
- CHEESE & PINEAPPLE $3.80
- BACON & EGG $4.00
- CHOCOLATE DONUT $2.30
- DONUT $2.30
- OYSTERS COOKED 1/2 DOZ $15.00
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Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
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Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
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Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
- Onion rings $4.50
- Available from 5pm daily
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Soup of the day $12.50
- Check with your lovely waitress for today's special flavor served with crusty garlic bread.
- -Add Fries $3.00
- Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
- Bacon $4.20
- Bacon and Cheese $5.00
- Chips $2.60
- Sausage $2.30
- 12 Chicken Nuggets $9.00
- Fish $4.60
- Cheese and onion $5.00
- Vege $5.60
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Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
- Vegemite / Peanut Butter $0.50
- -Bacon And Egg $11.00
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Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
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Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
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Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
- Side Salad / Free Range Chicken $8.50
- -Smoked Chicken With Blueberry Salsa And Brie $11.50
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Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
- Garlic with meat and vegetables with rice $12.90
- Tom yum kha gai (chicken with coconut milk) $11.90
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Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
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Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
- Tom yum gai (chicken) $10.90
- ginger with meat and vegetables with rice $12.90
- ●Entrees
- Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
- Add Small Fries to Any Sandwich $3.90
- Toast & Mrs. Hucks Preserves $6.90
- Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
- - Add Ham or Chicken $3.00
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Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
- Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
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Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
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Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
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Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
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Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
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French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
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Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
- Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
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Haryali Kebab $18.00
- Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
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Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
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Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
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Vegetable Jalferzi $18.00
- Sweet and sour curry with chunky vegetables.
- Mango Kulfi $6.00
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Chicken/Lamb/Beef $19.00
- Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
- Raita $3.00
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Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
- Sausages (2) $ 1.50
- Green Salad $ 4.00
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Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
- Egg $ 1.00
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Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
- Extra Sides
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Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
- Bacon, Eggs and Tomatoes $16.90
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The Big Hub Breakfast $22.90
- Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
- Hoki & Chips & Salad $19.90
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Corn Fritter Stack $16.90
- Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
- Gluten Free Toastie $8.90
- Egg on Toast $10.00
- Bowl Fries $6.50
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Pique Macho $15
- fried sweet potato, chorizo, pulled mutton & queso fresco
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Casa Salad $6
- mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
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Wrap of the day $15
- chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
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Polenta $5
- crispy fried chips with chipotle aioli
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Black Bean & Tomato Burrito $15
- served with tomato salsa and queso fresco
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Cuban Sandwich $15
- with ham, roast pork, aged cheddar, mustard and pickles served with chips
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Habanero Crushed Potato $6
- crispy potato, spring onion, queso fresco & habanero dressing
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Calamari Salad $15
- char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
- price per portion, per item
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The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
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Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
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Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
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Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
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Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
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NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
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OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
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CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
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THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
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CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
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SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
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SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
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MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
L'Escargot Rouge
Phone
033048774
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , French , Gluten Free , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Brunch , Child-friendly , Outdoor Seating