Lighthouse Coffee in Wellington Menu

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Lighthouse Coffee in Wellington has no menu available, but can choose from many other options such as Deep Fried Won Tons or Spring Rolls from Peking House Restaurant. Dumpling'd offers many options including Beef / Celery / Cumin and Beef / Onion / Cabbage. Julie's Takeaways includes a wide range like Chinese Meal 1 or Chinese Meal 2. Chicken Tikka and All mains are served with Basmati rice from . Tandoori Dhaba offers Park Kitchen and Flat bread for two.

Nearby Sample Menus

Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Market catch m/p
- forever evolving

Stir fried chicken with sweet basil, chili and vegetables $12.00
Steamed Vegetables $3.50
Stir fried vegetables with peanut sauce $12.00
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Lemon Chicken pieces $12.00
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00

Pork stir-fried with Black Bean Sauce & Capsicums $21.00
Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
Pan Fried Turnip Cakes $6.00
Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
Chicken braised with Ginger & Spring Onion Gravy $26/51
Diced Chicken & Salted Fish with Tofu $22.00
Main Courses
- BBQ Pork & Roast Pork, Prawns with Cashew Nuts & Vegetables in Basket, Black Pepper Beef Steak on Sizzling Plate, Sweet & Sour Pork, Lemon Fish Pieces, Crispy Chicken, Stir-fried Vegetables with Garlic
Pork stir-fried with Seasonal Vegetables $20.00

TERIYAKI CHICKEN ROLL (8PCS) $16.50
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
EDAMAME $6.00
- boiled green soy beans
TEMPURA SEAFOOD $14.50
- a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
BBQ CHICKEN DON
TERIYAKI VEGETABLES/TOFU SET $14.50
- stir fried fresh vegetables or tofu with teriyaki sauce
PRAWN ROLL 6PCS $5.50
YAKITORI $7.50
- (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce

Bok Choi with Assorted Mushrooms $22.00
- Classic wok fried Shiitake and Button mushrooms in rich oyster sauce.
Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Roast Duck (half) $24.00
- Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
Honey Chilli Chicken $22.00
- Wok fried with honey chilli sauce, served on iceberg lettuce.
Bami Goreng $18.00
- Stir-fried egg noodle with chicken, beef, BBQ pork, shrimps, chilli sauce and curry powder.
Open from 5pm until late for a la carte dining
Combination Fried Rice $18.00
- Fried rice with shrimps, beef, chicken and BBQ pork.
Singapore Noodle $18.00
- Stir-fried thin rice noodles with BBQ pork, shrimps and yellow curry.

Teriyaki Chicken Udon Standard $9.90
Mixed Seafood Soba Standard $9.90
Large Standard $13.90
Katsu Udon Standard $10.90
Teriyaki Salmon Bowl
Regular Standard $14.50
Tempura Vegetable & Crumbed Prawn Bowl
Regular Standard $13.40

TOAST $0.80
POTATO TOP $3.90
CHICKEN $3.80
EGGS ON TOAST $5.50
- eggs how you like them
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
MINCE & CURRY $3.60
SAUSAGE $2.00
MINCE & CHEESE $3.60

Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Warmed Olives $7.90
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour

Double Teriyaki Salmon $1.50
Salmon Avo (Brown Rice) (GF) $1.50
Aburi (Seared) Mayo Prawn $2.50
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Aburi (Seared) Tuna W Wasabi Mayo $2.90
Tuna Mayo $1.00
Teriyaki Salmon $6.90

Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Special Set Meals (Minimum serve: 3 persons)
Green Tea / Ginseng Tea / Coffee $3.60
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings

Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Eastbourne Village Meats Black Pudding $4.00
Zany zeus halloumi, chard, orange $12.00
Housemade Sourdough Toast $1.00
Fresh pasta, clams, pesto $20.00
Three Egg Omelette $6.50
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato

Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
Seasonal Vegetables $7.00
- Changes Daily
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs

Chocolate mud cake $5.50
Savories $1.50
Steak & mushroom $3.50
Sausage roll $1.80
Sausage $2.50
Quiche $3.50
French toast $10.00
- With bacon, banana & maple syrup
Ham & cheese $3.50

●Pizza
Curly Fries with Tomato Sauce $9.50
Margherita $15.00
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Chunky Chips with Tomato Sauce $9.50
BBQ Chicken $18.00

Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
Bacon & Eggs
- With our homemade lemon aioli dressing.
Bacon & Egg $7.50
Open Steak $14.50
- With salad greens, Dijon mustard & caramelised onions
Tortilla Stack $9.50
- Served with our homemade tomato and sour cream
Gnocchi $12.50
- Changes daily
Red Cabbage
- With our homemade sweet chilli dressing.