Address
94 Victoria Street, City Centre, Christchurch 8013, New Zealand
Little Neighbourhood Garden Bar And Eatery in Christchurch Menu
Are you the owner? Manage this listing for free.
PIZZA OLD SCHOOL $18- (All pizzas come with a crushed tomato base unless otherwise specified)
-
MARGHERITA
- fresh mozzarella, tomatoes, oregano, basil
-
HAWAIIAN
- Pineapple, Ham, Mozzarella
-
PEPPERONI
- sliced pepperoni, kalamata olives, mozzarella
-
MUSHROOM
- Portobello mushrooms, mozzarella, goats cheese, spinach, truffle salt
-
BLT
- Streaky bacon, tomato, and mozzarella topped with garlic aioli and fresh mesclun
NEW KIDS ON THE BLOCK $26-
PEKING DUCK
- slow-cooked duck, spring onions, broccoli, hoisin sauce
-
PORK
- jerk pork, roasted peppers, jalapeno chilies, pickled pineapple salsa
-
THE BIG CHEESE
- Mozzarella, blue, brie, and goats cheese with balsamic caramelized onions
-
MEAT LOVER
- Plum-marinated beef, pepperoni, ham, mozzarella, BBQ sauce
-
BAMBI
- braised venison, blackcurrant & onion relish and mozzarella topped with watercress and garlic aioli
-
TURKEY
- Rosemary-rubbed roast turkey, brie and mozzarella on a cranberry jelly base
-
CHICKEN
- Smoked chicken breast, fresh basil, cream cheese, mozzarella, spiced apricot jelly base
-
THE MEXICAN
- Mildly-spiced beef, beans, red capsicum, jalapeños, and mozzarella on a tomato salsa base, topped with sour cream and coriander
NOT PIZZA-
LIL HOOD BEEF BURGER $17.50
- Cheese, tomato, onion, pickles, BBQ sauce on a brioche bun with a side of fries
-
RIP 'N' DIP 16.00
- garlic ciabatta loaf with creamy mozzarella center$
-
CRINKLE CUT FRIES $9.00
- chicken salt, gravy, aioli
-
TRUFFLED MUSHROOM & POTATO CROQUETTES $12.00
- roasted garlic aioli
-
SPICY CHICKEN WINGS $13.00/27.00
- 1/2 Kg /1 Kg
-
HOUSE SALAD
- Garden fresh salad leaves, onions, olive, fresh tomatoes and french dressing
-
NACHOS
- Corn Tortilla chips topped with mildly-spiced beef, mixed bean and tomato salsa, guacamole, sour cream and coriander
Nearby Sample Menus
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
-
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
-
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
- Icecream & jelly $2
-
Chunky Chips $7.5
- with tomato sauce or aioli
- Toast, hash brown, hollandaise, tomato, crumpets $4
-
Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
- Bacon & scrambled eggs on toast $8
- Anchovies are optional
-
Free range chicken salad $14.50
- Drizzled with aioli.
-
Open steak sandwich $25.00
- On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
- Crème brulee $14.50
-
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
-
Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
-
Mini cheeseburger $14.50
- Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
-
Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
- Lemon Chicken $11.90
- Avocado $1.50
- Soup of the day $7.50
- Moroccan Lamb $13.40
- Chicken Tapa $7.90
-
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
- Shredded Beef $12.40
- Moroccan Lamb $13.40
- Goat Biryani $15.90
-
Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
- Lamb Chow Mein $15.00
- Ghost Vindaloo $12.00
- Butter Prawns $15.50
-
Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
- Pistachio Kulfi $6.50
-
Tandoori Prawns $16.90
- 8 tasty prawns
- Fish $3.80
- FRIED NOODLES $6.50
- OAST PORK CHOW MEIN $10.00
- Tomato $3.80
- ROAST PORK MUSHROOMS ON RICE $10.50
- STEAK FRIED NOODLES $10.00
- MUSHR0OMS $2.80
- FRIED RICE $6.50
-
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
-
Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad
-
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
-
Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
-
Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
-
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
- Golden fries with tomato & aioli (gf) (v) $6.00
-
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
- Sausages (2) $ 1.50
-
Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
- Grilled Tomato $ 1.00
- Green Salad $ 4.00
-
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
- Egg $ 1.00
-
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
-
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
-
Chicken Cashew Nuts $68.00
- 5-6 servings
- Sweet & Sour Fish $13.00
- Pork Chilli on Rice $12.00
-
Sweet & Sour Pork $108.00
- 8-10 servings
-
Pottles Fried Noodles $108.00
- 8-10 servings
-
Sweet & Sour Pork $68.00
- 5-6 servings
- BBQ pork $18.00
- Chicken Mushrooms on Rice $12.00
-
CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
-
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
-
SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
-
PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
-
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
-
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
-
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
-
CRAYFISH BISQUE (GFO) $13.00
- nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
-
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
-
Flatbread $12
- basil pesto, Mozzarella and cheddar
-
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
-
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
-
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
-
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
-
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
-
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
-
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
-
Eggs Benedict $21.50
- w. house smoked salmon
-
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
-
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
-
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
-
Fish of the Day N/A
- please ask our friendly staff
-
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
-
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
-
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
-
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
-
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
-
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
-
Orange & Cardamon Brulee $13.00
- with Biscotti
-
Trenches Platter $22.50
- Meats / cheese / bits n bobs
-
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
- On Fried Rice or Fried Noodles $1.00
- Roast Pork with Mushroom on Fried Rice $11.00
- Wontons with Sweet & Sour Sauce (12) $10.00
- Singapore Fried Rice Noodle $12.00
- Onion Sausage $2.20
- Sweet & Sour Pork $13.00
- Roast Pork with Mushroom Chow Mein $11.00
- Pineapple Fritter $2.00
-
Mexican
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
- - Small $10.00
- - Medium $16.00
-
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
-
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
- - Large $27.00
-
Ham
- Spag's own special pizza sauce, ham and cheese.
- - Medium $17.50
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
-
Fish $3.50
- per piece
-
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
-
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
-
Chicken Nuggets $4.00
- half dozen
- Spring Roll $3.50
- Hot dog $3.00
Little Neighbourhood Garden Bar And Eatery
Phone
+64 3-379 9559
Opened hours
Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Pizza , Pub Food , Seafood , Street Food
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
94 Victoria Street, City Centre, Christchurch 8013, New Zealand
- Christchurch Bar Menus
- Christchurch Pizza Menus
- Christchurch Pub Food Menus
- Christchurch Seafood Menus
- Christchurch Street Food Menus
- Canterbury Bar Menus
- Canterbury Pizza Menus
- Canterbury Pub Food Menus
- Canterbury Seafood Menus
- Canterbury Street Food Menus