Little River Hotel - Restaurant in Canterbury Menu

MAINS MAINS
  • Soup Of The Day (GF-V) $8.00
    • Served with Toasted Ciabatta
  • Salad Of The Day (GF-V) $15.00
  • Toasted Bread (V) $14.00
    • Homemade Hummus and Pesto
  • Gourmet Nachos (GF-V OPTIONS AVAILABLE) $18.00
    • Tomato Salsa, Guacamole, Sour Cream, Braised Beef and Beans with Tortilla Chips
  • Bangers & Mash $18.00
    • Pork Sausage, Horseradish Mash, Buttered Cabbage, Apple Sauce with Pan Gravy
  • 300G Rib-Eye $27.00
    • Fries or Mash and Seasonal Vegetables or Garden Salad with Mushroom Sauce
  • Beer Battered Blue Cod (GF OPTION AVAILABLE) $24.00
    • Fries and Garden Salad with Tartare Sauce
  • Lrfc Burger (Little River Fried Chicken) $18.00
    • Fried Chicken, Lettuce, Tomato, Avocado, Caramelised Onion with Fries
  • Lrfc Meal (Little River Fried Chicken) $18.00
    • Fried Chicken, Garden Salad and Fries with BBQ Sauce
  • Roast Pork (GF OPTION AVAILABLE) $20.00
    • Roasted Potatoes, Roasted Kumara, Buttered Cabbage with Apple Sauce, Pan Gravy and Crackling
SWEET SWEET
  • All served with ice cream
  • Cheesecake Of The Day $10.00
    • Berry Compote and Vanilla Bean Ice Cream
  • Ice Cream Sundae $10.00
    • Chocolate or Strawberry
  • Chocolate Brownie $10.00
    • Berry Compote and Vanilla Bean Ice Cream
KIDS KIDS
  • All served with an ice cream sundae and a drink
  • Lrfc (Little River Fried Chicken) $10.00
    • Served with Fries and Salad
  • Fish Bites $10.00
    • Served with Fries and Salad
  • Mini Hotdogs $10.00
    • Served with Fries and Salad
  • Beef Nachos $10.00
BAR SNACKS BAR SNACKS
  • Fries $5.00
  • Pig & Cheese Wedges $12.00
    • Bacon, Cheese, Sour Cream, Sweet & Sour Sauce
  • Hillyers Pies $6.00
    • Steak, Bacon, & Relish or Roast Chicken & Bacon
  • Chilli Beef Cheesy Nachos (GF-V OPTIONS AVAILABLE) $15.00
    • Braised Beef, Beans, Sour Cream, Guacamole, Salsa and Tortilla Chips
  • Lrfc (Little River Fried Chicken) $12.00
    • Fried Chicken Pieces, with Homemade BBQ chutney
  • Grubs Mixed Platter $16.00

Nearby Sample Menus

  • Sauteed mushrooms $4.00
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Turban Shell with Noodle $40.00
  • Beef Tartare L $45.00/M $40.00
  • Shabu Shabu (More than 2 persons) $25.00 per person
  • Sigol Bapsang (more than 2 people) $20.00 pp
    • Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Spicy Sliced Raw Fish and Steamed Rice $15.00
  • Galbi (Beef Spare Ribs) $18.00
  • Spicy Assorted Sausage Stew $30.00
  • Spicy Stir Fried Squid and Pork $15.00
  • Chicken with cashew nuts $16.00
  • Fried pan cake with cabbage $10.00
  • Noodles with Iamb belly in soup
  • Sweet and Sour Chicken $16.00
  • Prawn fried noodles $11.00
  • Pork with home style special sauce $17.00
  • Beef with mushroom $15.00
  • Chicken fried rice $10.00
  • Hot Dogs $2.20
  • Chicken Nuggets (Dozen) $10.00
  • Spring Rolls $2.70
  • Curry Rolls $2.70
  • Crab Sticks $2.00
  • Fish $2.60
  • Apple Turnover $2.00
  • Plain Donuts $2.20
  • CHIPS $7.00
    • with Aioli.
  • ONION RINGS $12.00
    • with SP BBQ Sauce.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • New Town Chow Mein (Combination) $11.50
    • Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
  • Roast Pork Pineapple on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
  • Sweet and Sour Pork $11.50
    • Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
  • Prawn with Cashew Nuts $13.00
    • Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Satay Seafood $13.00
    • Prawns, scallops, mussels, crab, fishballs with seasonal vegetables, pineapple and tomato in a peanut sauce
  • -1/2 doz (no sauce) $3.50
  • Pork Egg Foo Young $9.50
    • Sliced pork, onions, peas, beans and egg (like an omelette)
  • Seafood Chow Mein $13.00
    • Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
  • Crispy chicken taco $6.50
    • 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
  • Sour cream $3.00
  • Spicy re fried beans $4.00
  • Mexican corn salad $5.00
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Add guacamole $3.00
  • Chimichang $18.50
    • Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
  • Beef sliders 2 $9.00
    • Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
  • -seafood or tofu $21.00
  • Spicy fried rice (s)
    • Fried rice cooked with special curry past, spices blended to enhance the traditional favourites.
  • Vietnamese fried fish steak (s) (g) $23.90
    • Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Lemongrass stir fried (s)
    • Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables.
  • -seafood, combination or tofu $19.50
  • -prawn $22.50
  • -prawn $22.90
  • Black pepper hot plate (s)
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper & a garlic sauce.
  • Hot seasoned wedges, sour cream and sweet chilli $8.00
  • Soup of the day (in season) $12.00
  • Haystack with bird droppings $7.00
    • Hot pancakes with yogurt and berries
  • Pancakes with bananas and bacon $12.00
  • Creamy mushrooms $12.00
  • Dog Roll $7.00
    • Hot cheerios' with sauce
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • Salmon crepes with hollandaise $12.00
  • Eggs & Toast w/ Bacon $14
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Eggs & Toast $9
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Bacon and egg $4.00
  • Mince & Cheese $4.50
  • Sausage Rolls $2.50
  • Croquettes $3.20
  • Cottage $5.00
  • Mince $4.50
  • All Steak Pies $5.00
  • Chicken Vege $5.00
  • Nasi Goreng $24.00
    • Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
  • Extras $4.00
    • Sausages
  • Sides $9.00
    • Seasonal Vegetables
  • Extras $3.50
    • Mushrooms
  • Trio of Ice Cream $13.00
    • Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
  • Extras $6.00
    • Two eggs (poached or fried)
  • Italian Omelette $20.00
    • Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
  • Affogato $9.00
    • Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
  • With Hot Smoked Akaroa Salmon $10.00
  • “Aged Beef” 280g Rib Eye [G] $39.00
    • Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
  • Spiced Pork filled Conchiglioni Pasta Shells $27.50
    • Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
  • French Toast $18.20
    • Thick slices of French bread fried in a cinnamon & orange batter. Served with grilled banana, crispy bacon & maple syrup. Toasted & served with scrambled eggs & chives and tomato & onion relish
  • Blueberry Pancake Stack $17.30
    • Light pancakes with blueberries, served with maple syrup, berry coulis & cream
  • With Bully’s Beetroot Cured Salmon Gravlax $10.00
  • West Coast Whitebait Omelette G $22.50
    • The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
  • “Bully’s Fatty Boomba Breakfast” (Its BIG) $23.50
    • Fried Bacon, Sicilian Chipolata, Black pudding, Our homemade baked beans, caramelised onion relish, Portobello mushroom, hash browns and poached eggs with grain toast (no variations)
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Yellow Curry (Gaeng Gari) $17.50
    • The milder of the curries with potato cashews & vegetables
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • All seafood fry dishes come with one rice
  • Tom Yum Prawns $11.50
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Fish Cakes $9.50
    • 7 pieces
Little River Hotel - Restaurant

Little River Hotel - Restaurant

location

Address

4099 Christchurch Akaroa Road, Banks Peninsula, Little River 7591, New Zealand

phone

Phone

033251007

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Wine and Beer ,  Television ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
4099 Christchurch Akaroa Road, Banks Peninsula, Little River 7591, New Zealand
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