Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
Chicken Vindaloo $14.50
Boneless chicken in spicy gravy with onion with a touch of vinegar.
Balti Chicken Wings $7.00
Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
Lamb Madras $10.00
Diced lamb cooked in a coconut flavoured gravy
Chicken & Spinach $12.00
Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices
Malai Kofta $13.50
Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
Poppadoms $1.00
Mixed platter for two $16.00
Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
PIKELETS $6.00
With icing sugar served with jam & cream.
MINI BURGER $8.00
served with a side of fries.
MEXICAN CHICKEN QUESADILLA $15.50
Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
MINI DESIGNER BREAKFAST $6.00
a great choice for small Tamariki
DESIGNER BREAKFAST $8.50
With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)