Little Square Pizza in Wellington Menu

Nearby Sample Menus

HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
SPICY FAT BIRD CHIPS $8.90
- melted cheddar & one fat bird hot sauce
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
WARM MIXED BERRIES $8.90
- brandy snap
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
HOUSE SALAD LARGE $6.90

Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
Quinoa & feta slider $ 15
- iceberg
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
Seafood chowder $ 18
- grilled sourdough
Skinny fries $ 9
- halloumi / gravy
Roasted brussel sprouts $ 9
- apples / speck
Soup of the day & sourdough $ 14

Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Fries $7.90
Beef Fillet, Café de Paris butter, fries $38.90
Mixed Olives $8.90
Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Organic mixed leaf salad & house dressing $8.90

Potato Top Savoury $2.50
Mexican PIe $4.90
Steak & Kidney Pie $5.10
Mince Savoury $2.50
Roast Chicken & Vegetable Pie $5.10
Mexican Savoury $2.50
Pie of the week $5.10
Steak & Cheese Pie $5.10

Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
-Dessert Platter
- Sweet treats to finish
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Doughnuts and Chocolate Milk (V) $7.00
Forest Floor $10.00
- Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free

Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
Tomatoes $6.00
Fresh cherry mille-feuille, creme chiboust $18.00
Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
Barry's bay maasdam $25.00/ $32.00
- A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)
Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00

Nothing With a Face $19
- Halloumi - Zucchini - Hummus - Cos - Chilli Lime - Tomato - Harissa Relish - Pickles - Red Onion
Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
Ah Um $15
- Prosciutto
One Free Side With All Burgers And Sandwhiches $4 For Each Additional side
Crispy Chicken Tenders $16
- W/ Rouge Chilli and Gravy
Beer Battered Pickles $8
- W/ Mustard Mayo
Add A Vegetable $2
House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa

Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast
1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
Toast, natural preserve (nf,veg) $8.00
Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
Wilted spinach, olive oil, lemon $5.00
Seasonal soup, grilled cheese toastie (nf,veg) $12.00

Claire's Crispy Cashew Salad
Chili & Cheese Pie
Nachos
Mushroom & Tofu Pie

Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Lamb Saag
- Chunks of lamb cooked with spinach gravy and selected spices
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
Bhuna Chicken
- Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices

Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Chicken Satay Skewers $11
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Blackened Salmon $16
- with orange, fennel and watercress salad
Marinated Olives $7
2 courses $35
- Suitable for 10 guests or more

Chilli bean nachos $8.00
Wedges with sour cream & salsa $7.00
Bacon & eggs $11.00
Hot B.L.T $6.50
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
B.L.A.T $7.00
Scrambled or poached eggs & toast $8.00

Cashew Nuts $3.00
Basil Chicken $12.90
- chicken beef or pork
Seafood Noodle Soup $14.50
Spicy Fried rice $12.90
- chicken beef pork
Steamed Chicken w Ginger Rice $13.50
Roti w Satay sauce V $5.50
Deep Fried Chicken w ginger Rice $13.250
Crispy or BBQ pork on rice $14.50

Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
Warm Olives $6
Pork and Shitake Wontons $12
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Soup of the Day $12
- Warm crusty bread
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries

Toasted Flatbreads
Slow Roast Pork Croquettes, Aioli $10.50
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Hand Cut Fries (GF, DF, V) $7.50
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50

Little Square Pizza

Wellington Region > Wellington > Little Square Pizza

Address

, Martinborough Square, Martinborough, New Zealand

Phone

0276979229

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

New Zealand , Pizza

Features

Cash

Visit Website

Little Square Pizza in Wellington Menu

Nearby Sample Menus

Little Square Pizza

Wellington Region > Wellington > Little Square Pizza

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

, Martinborough Square, Martinborough, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel