Cauliflower, potatoes, broccoli, courgette in an onion masala with ginger, garlic and cumin seeds.
Tandoori Chicken - Half (1 leg, 1 breast) $12.00
Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
Jeera Aloo $13.50
Diced potatoes cooked with dried cumin seeds.
Chicken Shahi Korma Lunch $10.50
Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken Tikka Masala $15.50
Barbecued chicken pieces cooked with tomato, onion and cream
Gulab Jamun (2 pieces) $5.00
Chicken $15.50
Chicken Saagwala Lunch $10.50
Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
Fried cherry tomatoes $5.00
LE PLATEAU DE FROMAGES small$19.00/large$35.00
selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
LE PARIGO $13.50
free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
PORK RILLETTES $14.00
house-made served with warm fresh bread French gherkins our own tangy mustard
LE PLAT DUO ET SES VINS $45.00
selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
OMELETTE BOURGEOISE $19.00
Garden tomatoes, shallots, and fresh garden herbs V