200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
Fries with Garlic Aioli $8.00
Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
Pumpkin, Leek and Chorizo Fettuccini $26.00
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Pasta of the Day $18.50
this changes daily we will let you know today's flavour
Fried eggs topped with red or green sauce, or both.
Jalapeños rellenos de queso $15.00
Jalapeños stuffed with cheese
Flautas $15.00
Deep fried tacos
Tacos dorados $23.00
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Pastel de chocolate $8.00
Chocolate brownie
Chilaquiles $15.00
Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Quesadillas $13.00–$17.00
Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Pozole verde $15.00
Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Mushrooms, spring onion, fresh parsley and white wine (v)
Spaghetti Mussels $20.9
Spicy white wine and tomato sauce
Calamari $14.2
Fried squid in an Italian batter
Gluten Free Pasta $3.00
Medium Salad $9.50
White Veal Cutlet $31.8
Marsala wine and cream sauce
Tiramisu $12.90
Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Double Chocolate Torte $12.90
Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream