Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Mediterranean Platter $15.00
Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Crème Brûlée $13.00
Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Bistro 169 Signature Cut Beef $28.50
250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Catch of the Day $29.50
Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Cheeseboard $17.00
Local cheeses served w nuts, quince jelly & crackers
Baby Spinach & Tofu Salad $14.00
Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Vodka Cured Salmon $16.00
Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Sirloin Steak cooked to your liking with Salad and Fries 400gr
Steak $23.00
Sirloin Steak cooked to your liking with Salad and Fries 300gr
Bangers and Mash $15.00
Gourmet Sausages on Potato Mash w Onion Gravy
Savoury Mince $10.00
on hot Buttered Toast with Poached Egg & hollandaise
B.L.T $10.50
Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
French Toast with Bacon & Banana $10.50
Eggs on Toast $6.00
Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)