Address
30 London Street, Hampden, Otago, 9410, New Zealand
Lockies in Otago Menu
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Lockies in Otago has no menu available, but can choose from many other options such as Lasagne Topper or Chicken Cordon-Bleu from CJ's Atawhai Takeaways. Miyazu Japanese Restaurant offers many options including Salmon Sashimi and Tuna Sashimi. Ray K's Cafe includes a wide range like Hat Stack or Soup Of The Day. Crispy Calamari and Saigon Summer Rolls from . Saigon Kingdom offers Hell Pizza and The Kraken.
Nearby Sample Menus
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Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
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Rib-eye 350g $36
- Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
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Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
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Boerewors Roll $19
- A tasty homemade African sausage served on a toasted roll with South African chutney
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Soup of the day $12
- Soup of the day served with warm ciabatta bread
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Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
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Half Rack $28
- All of the above but leaving you space for starters and dessert!
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Sirloin 250g $27.5
- Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
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EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $20
- bacon
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CAESAR SALAD parmesan$19+chicken $22
- cos lettuce, rimu smoked bacon, croutons, anchovies, poached egg +
- SHOESTRING FRIES + aioli $6half/$9whole
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EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $16
- spinach
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CROQUETTES $8
- ham + cheese
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PO’BOY $19
- French baguette, slow braised pork + pickled slaw
- SOUP OF THE DAY + toasted focaccia $13
- SAVOURY PINWHEELS $5.50
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Chicken Shish Small $13.00/Large$19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
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Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
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Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
- Mushroom Shish: chargrilled mushrooms $5.00
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Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
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Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
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Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
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Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
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CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
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BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
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PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
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THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
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RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
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BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
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BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
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CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
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Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
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Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
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Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
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Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
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Bacon and free range eggs $14.00
- With toasted ciabatta
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Salmon bagel $11.50
- With dill and caper cream cheese & rocket
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Gardeners breakfast $19.50
- With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
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Bacon butty $12.00
- With hp sauce and aioli on the side
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Mixed Vegetable Pickle - Achar. $3.50
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Papadom $1.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Chicken Satay Dry Noodle $8.00
- Combination Fried Rice $10.00
- Combination and Vegetables $10.00
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Satay Burger or Beef Roll $4.00
- Grilled marinated beef satay in a bun with salad and peanut sauce
- Steak Egg Foo Young $9.00
- Chinese Sausage Fried Rice $10.00
- Combination Ginger on Rice $10.00
- Vegetarian Fried Rice $8.00
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Prawn Star (Ebi Fry) $9.50
- Panko-crumbed deep fried prawns, 3 pcs
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Crispy Chicken Roll (10 pcs) $14.00
- Chicken katsu, carrot, lettuce & mayo
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(Miso or Shoyu) Yasai Vegetable Ramen $13.50
- For somebody who wants vegetable toppings
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Teriyaki Salmon (Gluten-free option available) $22.00
- Using the same method, this is the salmon version from NZ salt water
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Shumai with Ebi & Buta $9.50
- Minced prawn & pork dim sum, 4 pcs
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Teriyaki Tofu (Gluten-free option available) $21.50
- For non-meat lovers is the deep fried tofu marinated with the teriyaki sauce
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Sashimi $17.00
- Yellow fin tuna & Salmon
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(Miso or Shoyu) Chicken Ramen $14.50
- Ramen with JFC
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Hottentot Reg $14.9 Large $21.9
- Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
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Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
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Lazarus Reg $14.9 Large $21.9
- Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
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Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
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Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
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New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
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Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
- Garlic Bread $3.99
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Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
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Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
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Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce
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Roast of the Day small$14/large$20
- with a variety of roasted and steamed vegetables. jus and cheese sauce GF
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Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
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Gomez Ribeye steak $24.00
- your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
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Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
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Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
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New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
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Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
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Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
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Salad of the day $14.00
- See specials board.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
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CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
- DISH OF THE DAY $10.00
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CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
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EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
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BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
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CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
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SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
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NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
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Soup Board (GFO) $23.00
- A bowl of steaming house-made soup ~ crusty ciabatta loaf hot from the oven, brie & house preserves.
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Chipolata Sausages (GF) $12.50
- Our mini pork sausages are a house favourite. ~ House dipping sauces.
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Gone Fishing $25.50
- Smoked salmon, prawn & cream cheese. ~ Ginger chutney.
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Preserved Fruit (GF) $14.00
- This iconic Central Otago fruit is preserved in our kitchen & served warm. ~ Ice cream
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LazyDog “Snack Sack” $14.00
- A meal bag of goodies. ~ Dried fruit, LeSnack cracker & cheese, juice, snack bar, crisps, & sweet treat.
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Mt Pisa Pavlova (GF) $12.50
- Traditional egg white meringue. ~ Whipped cream & Rose berries
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Farmers Sausage (GF) $26.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
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Bendigo Brie (V) $25.50
- Filo wrapped brie cheese parcels, baked in the oven ~ Pinot noir plum sauce & bistro salad.
- The Protein Pack $15.00
- Cheeky Chicken / Happy Ham / Brave Beef $5.00
- Breakfast Pita R $10.90 / P $8.90
- Chick n Fala Salad R $12.50 / P $10.50
- Garden (V) Salad R $8.90 / P $7.90
- Ediballs or for two packs $3 / $5
- Falafel (V) Salad R $11.90 / P $9.90
- Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
- Chips $7.00
- Trio of Gourmet Ice Cream $12.00
- Smoked Salmon Bagel Served with a fresh salad $16.00
- West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
- Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
- Truffles or Slice of the Day $3.50
- Sticky Pork Ribs* Served with salad and Fries $22.00
- Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Lockies
Phone
0274394454
Opened hours
Monday: Closed, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , New Zealand , Seafood
Features
Takeout , Lunch , Dinner , Child-friendly , Outdoor Seating
30 London Street, Hampden, Otago, 9410, New Zealand
- Otago British Menus
- Otago Fast Food Menus
- Otago New Zealand Menus
- Otago Seafood Menus