Loretta in Wellington Menu

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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.

Egg, cottage cheese, almonds + celery leaves $12.50
Broccoli, feta, sunflower + pumpkin seeds $12.50
Aubergine, anchovy + tomato $12.50
Smoked mackerel, cos, fennel + horseradish $13.50

Salmon, ricotta + watercress $16.00
Rolled fennel seed pork, ricotta, almonds + rocket $16.00

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Smoked fish, black olive tapenade, watercress + lemon. $27.00

FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.

Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50

Seed bread $4.00
Ciabatta, Copia Olive Oil $ 7.00
Smoked Mackeral pate $13.50
Warmed olives $8.50
Salad leaves $7.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Crushed potatos, mustard seeds + herbs. $12.50

Nearby Sample Menus

FISH $9.80
COMBINATION $10.00
COMBINATION MEE GORENG $10.00
VEGETABLE $8.00
PINEAPPLE FRITTER $1.70
SPRING ROLL $2.00
BBQ PORK $9.50
COMBINATION $10.00

TUNA ROLL $4.50
TERIYAKI CHICKEN ROLL (8PCS) $16.50
SLOW COOKED LAMB $15.50
TEMPURA SEAFOOD $14.50
- a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
BBQ CHICKEN DON
ANGUS BEEF SET $18.00
- Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
CHICKEN FRIED RICE $4.00
GYOZA $7.50
- 5 pieces of pork and vegetable dumplings with homemade sauce

Prawn with Cashew Nuts and Vegetables $26.50
Hot and Sour Sesame Chicken $14.90
Chicken with Cashew Nuts and Vegetables $16.90
Beef and vegetables Noodle or Ho Fun Soup $8.80
Beef in Black Bean Sauce $14.90
Combination Fried Rice $13.80
Combination Meat and Vegetables Filed Noodle $13.80
Orange Beef $16.90

Large fries $4.00
Lamb $14.00
Falafel $10.00
-kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Mixed vegetable $14.00
-all served on authentic turkish bread
Falafel $15.00
Chicken $11.00

Regular Combo $13.60
Regular Combo $11.50
Sukiyaki Chicken Bowl
Crumbed Prawn (2pcs) $3.00
Regular Combo $11.50
Large Standard $12.50
Regular Combo $13.60
Teriyaki Salmon Bowl

Garlic Bread( V) $8.00
- with thyme butter
Aioli $1.00
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Hash brown $3.00
Extra condiment $0.50
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Side of curly fries $4.00
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread

spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
Soup of the day $12.00
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.

Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Spicy baked beans $12.00
- on toast or baked spuds
House smoked Klippers $15.00
- on toast with lemon parsley butter
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Scrambled eggs $10.00
- on toast or with baked spuds

Soup of the Day with Toasted Ciabatta
Beer Battered Fish and Chips with Salad and Tartare Sauce
Half Portion $12.00
Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Two fillings $7.00
Cheerios with Tomato Sauce and Buttered Bread $6.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00

Spiced Cauliflower $9
- with mint yoghurt
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Calamari $13
- with smoked chipotle aioli
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Cornbread $8
- house made paprika whipped butter
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Refreshing Sorbets $11
- mango, passionfruit or raspberry
Chicken Satay Skewers $11

Beef and spring roll on rice noodle $12.90
Fresh salmon salad $15.90
Deep fried spring roll $8.00
Lamb with flat mushrooms $15.90
Deep fried fish soup $12.50
Steam rice pancake (Banh cuon) $12.90
Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
Mushroom and beansprouts $12.90

Camembert
Cheddar + 2 Fillings $6.50
Red Onion
Chicken
Chicken, Basil Pesto, Tomato
Tomato
Meats $2.00
Cheddar + 1 Filling $5.50

Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
Seasoned wedges with sour cream $6.5
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice