Loretta in Wellington Menu

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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.

Egg, cottage cheese, almonds + celery leaves $12.50
Broccoli, feta, sunflower + pumpkin seeds $12.50
Aubergine, anchovy + tomato $12.50
Smoked mackerel, cos, fennel + horseradish $13.50

Salmon, ricotta + watercress $16.00
Rolled fennel seed pork, ricotta, almonds + rocket $16.00

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Smoked fish, black olive tapenade, watercress + lemon. $27.00

FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.

Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50

Seed bread $4.00
Ciabatta, Copia Olive Oil $ 7.00
Smoked Mackeral pate $13.50
Warmed olives $8.50
Salad leaves $7.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Crushed potatos, mustard seeds + herbs. $12.50

Nearby Sample Menus

Tacos $16.50
- Pork belly
Fries $8.00
- and garlic mayo
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
Curry of the week $12.00
Beef short Ribs $25.50
- brocollini , creamy mash and jus
Smoked mussel fritters $16.50
- and chili mayo
Po Boys $16.50
- Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
Tacos $16.50
- Grilled beef

Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
- Royale – salmon, kawakawa & manuka honey smoked
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
Miti Kau - Beef Meatballs $16
- Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
Hēki Kōrori - Omelette $16
- 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish

All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Tomato, Bacon, Side of Salad or Vegetables $3.00
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
All $10
Ham Steak with pineapple
- served with salad and chips
Mushrooms $4.00

31. WONTON SOUP $11.50
- Bokchoy, wonton and noodle
44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
5. SINGAPORE RICE STICKS $11.50
- Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
20. BLACK BEAN BEEF $11.50
- Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
22. Roast Pork $31 Per Kg $16-500g
14. Peppery Chicken $14.50
3. Twice Cooked Pork Slices $13.50
2. Kung Pao Beef $13.50

Blue Cod‘ $ 9.30
Bluff Oyams Doz $ 29.50
Chips (scoop) $ 3.90
‘Depends on availability
With Chips & Salad add $ 4.90
Tarakihi $ 8.30
Hamburger $ 6.10
All above grilled add $ 0.50

Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Small (20cm approx.) $14.00
Large (30cm approx.) $20.00
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley

Curried Sausages with Peas & Mashed Potato $10.00
Crumbed Chicken with Wedges $7.50
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Crumbed Fish Pieces with Wedges $7.50
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Hamburger with Wedges $7.50
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00

Hash Brown $2.50
Lamb Shank $25.50
- Classic lamb shank served with side salad, creamy mash or fries
Fries $7.50
- Served with aioli and tomato sauce
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
HAM & CHEESE STICKS $10.00
- With smoked salmon $17.50
Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
-With spinach $14.50

Salmon Or Tuna Sashimi (GF) 1.5 per piece
Miso Soup $2.50
Ebifurai (Crumbed Prawn) $1.90
Edamame (V) (GF) $3.90
Prawn Nigiri (GF) $1.90
- (Available Upon Request)
Salmon & Avocado (GF) $1.00
Teriyaki Shiitake Mushroom (V) $1.00
Teriyaki Chicken $5.90

CHICKEN VINDALOO Small $9.00 Large $14.00
FISH $4.50
MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
CHEESE NAAN $3.50
FISH CAKE $2.20
CHICKEN TIKKA 4 PIECES $7.50
VEGETABLE TANDOORI ROLL $7.50
ALL CURRIES SERVED WITH RICE

-10 $154.90
Mix Uttapam ( 2 Pcs) $ 12.50
- Pancaked topped with onion, tomatoes, chillies and coriander
Rumali Roti $6.00
IDLY ( 3 Pcs) $ 12.00
- Steamed Dumpling made of grinded rice & lentils, served with sambhar and coconut/tomato chutney
Lamb Chettinad $19.90
- Lamb cooked with spices, ginger, garlic, curry leaves.
Chicken Naan $5.50
-Full $27.00
-Lamb jalfrezi $19.50

Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
Lak Sa $12.50
- Choice of chicken, beef or pork
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
Tod Mun Pla $8.50
- Thai fish cakes

Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
DF= dairy free, GF*= gluten free (options)
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.

Lamb warp with mixed salad and minted yogurt dressing $13.50
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Smashed avocado and fresh tomato on toasted bread $12.00
Seasonal soup with fresh bread $12.50
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Side
Toasted ciabatta with salmon cream cheese dip $8.50