Loretta in Wellington Menu

BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts

Rump Steak 250g $27.00
- Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
Steak Sammy $22.00
- Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
CPR Pizza $25.00
- Chorizo, Pepperoni and Rocket

Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Omelette $15.00
- With your choice of three fillings
Coco pops $4.00
- Cornflakes on rice bubbies with milk
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Toast $4.50
- Your choice of spreads
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu

Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
Roasted winter vegetables with balsamic $9.00
To share with today's sauce and your choice of two sides
3 cheese selection with biscuits, fruit and chutney $24.00
3 oysters natural, beer battered & kilpatrick $18.00
Charcuterie platter $18 per guest
Sustainably source fish of the day $39.00
Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00

Steak & Pineapple $12.00
Vegetarian spring roll $2.40
Chinese Dim Sims $1.50
Combination $12.00
Chicken nuggets 6 for $4.80
Squid Rings $0.90
Curry Chicken $12.00
Chips with Sauce $3.60

Savoury beef mince $17.00
- with a potato cake and toast on the side
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Kids pancakes(4 pikelet size) $6.00
- with maple syrup or lemon sugar
Pasta of the day
- please refer to daily specials board
Toast, hollandaise $2.00
Fish fingers(5) & hashbrown $6.50
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00

All $10
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Potato Croquette or Mash $2.50
Fish & Chips
- served with fresh garden salad and chips
Mushrooms $4.00
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Chicken Curry
- homemade curry served with rice.

Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
Ice Cream - Check For Todays Sorbets And Ice Creams $10
Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
Crumbed Mushroom Aranchini Balls With Aioli $15
Portabello Mushrooms $5
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19

Falafel Pita $10.9 Reg / $8.9 Petita
Extra Dip $1.00
Custom Mix $10.00 per head
- 4 Pack $4.90
Cookie Fix $2.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
- 8 Pack $7.90
Breakfast Pita $10.9 Reg / $8.9 Petita

Regular Standard $9.80
Katsu Chicken $17.90
- Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Shoyu Chicken Ramen Noodles $10.50
Regular Standard $9.80
Katsu Chicken Bowl
Tempura Shrimp & Vegetable $4.50
Sukiyaki Chicken Soba Standard $9.90
Tempura Prawn Soba Standard $12.50

Verdura della Sera Vegetable dish of the evening $8.5
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles

48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.

BBQ SQUID $10.00
- with steam rice
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts

SHEEK KEBAB(4 pieces) $11.00
- Minced lamb marinated with herbs and other spices and cooked in clay oven.
PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.
LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
BEEF JALFREZI $17.00
- Boneless pieces of beef cooked in fresh vegetables and masala.

Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.

Nearby Sample Menus

Loretta

Wellington Region > Wellington > Loretta

Address

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181 Cuba Street, Wellington, 6141, New Zealand

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