Loretta in Wellington Menu

LUNCH LUNCH
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
OPEN WHOLEWHEAT SANDWICH BITES OPEN WHOLEWHEAT SANDWICH BITES
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • Aubergine, anchovy + tomato $12.50
  • Smoked mackerel, cos, fennel + horseradish $13.50
WOOD FIRED SANDWICHES WOOD FIRED SANDWICHES
  • Salmon, ricotta + watercress $16.00
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
WOOD FIRED PIZZAS WOOD FIRED PIZZAS
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
SALADS AND GRAINS SALADS AND GRAINS
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
SOUP SOUP
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
BREADS, PATE, BITS AND PIECES BREADS, PATE, BITS AND PIECES
  • Seed bread $4.00
  • Ciabatta, Copia Olive Oil $ 7.00
  • Smoked Mackeral pate $13.50
  • Warmed olives $8.50
  • Salad leaves $7.50
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • Crushed potatos, mustard seeds + herbs. $12.50

Nearby Sample Menus

  • Margherita $9
  • House Antipasti $9
  • Pepperoni $9
  • Artichoke $9
  • Funghi $9
  • Prosciutto $9
  • Fresh Arugula $9
  • Marinara $9
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
  • Quattro Formaggi $24.50
    • mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Spaghetti and meatballs $12.00
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
  • Homemade toasted bagel $13.50
    • with Smoked salmon, cream cheese and capers
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Kids mince on toast $8.00
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Fresh fish $19.50
    • pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Extra Rice $2.00
    • Plain, steamed Basmati rice.
  • Vegetable Makhani $9.90
    • Freshly diced assorted vegetables cooked in creamy tomato gravy.
  • Paneer Bhurji $10.90
    • (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
  • Sago Vada $7.00
    • Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
  • Navratan Korma $9.90
    • A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Fish and fries with hand-cut tartare $11.50
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
  • Beer-battered with tartare sauce (each) $4.50
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Avocado $5.00
  • Create your own breakfast, or add to any existing option.
  • Chicken Tagliatelle $20.50
    • Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Garden Salad $11.00
    • Fresh seasonal vegetables, lettuce and a light dressing.
  • Toast $8
    • Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
  • Hollandaise $4.00
  • Home Made Hummus $12.00
    • Home made hummus served with corn chips and wholemeal pita bread
  • Hot & Chilli Fish Fillet (Soup) $16.00
  • Shrimp Fried Rice or Fried Noodle $12.00
  • Stir Fried Pork Tripe $14.00
  • Pan Fried Pork Bun $4.00
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Sweet & Sour Pork $12.50
  • Stir Fried Shred Pork with Coriander Infused $14.00
  • Kun Po Vegetable $11.00
  • Witloof, goats cheese, squash, pear, walnut 14
  • Heirloom tomato, feta, mint, watermelon 9
  • Cheesecake, lavender, ginger 16
  • Dukkah bar nuts 8
  • Simple green salad 9
  • Churros, clove sugar, chocolate miso sauce 12
  • Board of cold meats, cheese, pickles & sour dough 28
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Hamburger with Wedges $7.50
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • MONKFISH PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CURLY FRIES $5.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CRISPY CHICKEN PO BOY $10.00
  • Pacific Oysters $9.50
    • with Sake, ginger, spring onion 2 oysters
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • Pork Belly wrapped Cherry Tomato 2 skewers $9.50
  • Lettuce Cup Duck $19.00
    • stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
  • Free Range Gong Bao Chicken $24.00
    • sichuan pepper, dried chilli, cashew nuts, spring onion
  • Crispy Aubergine $16.00
    • wok simmered garlic ginger dipping sauce
  • Yakitori Rice Balls 2 pieces $6.00
  • (2) Chicken Gyoza $16.00
    • chicken thigh, ginger, spring onion
  • Nachos
  • Chili & Cheese Pie
  • Mushroom & Tofu Pie
  • Claire's Crispy Cashew Salad
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • margherita $19.00
    • the classic
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Seasonal Salad $6.50
    • V, GF
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Bruno toastie with a fried egg, ham & tomato $9
  • Creamy mushrooms on toast $7.50
  • Soup du jour $9
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Veggie lasagna with spinach & lentils $10
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Loretta

Loretta

location

Address

181 Cuba Street, Wellington, 6141, New Zealand

phone

Phone

43842213

clock

Opened hours

Mon Closed Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
181 Cuba Street, Wellington, 6141, New Zealand