Loretta in Wellington Menu

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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.

Egg, cottage cheese, almonds + celery leaves $12.50
Broccoli, feta, sunflower + pumpkin seeds $12.50
Aubergine, anchovy + tomato $12.50
Smoked mackerel, cos, fennel + horseradish $13.50

Salmon, ricotta + watercress $16.00
Rolled fennel seed pork, ricotta, almonds + rocket $16.00

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Smoked fish, black olive tapenade, watercress + lemon. $27.00

FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.

Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50

Seed bread $4.00
Ciabatta, Copia Olive Oil $ 7.00
Smoked Mackeral pate $13.50
Warmed olives $8.50
Salad leaves $7.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Crushed potatos, mustard seeds + herbs. $12.50

Nearby Sample Menus

Wicked Meal $31.90
- 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
Snack Boxes $4.50
- -2 Wicked Wings with chips
Bread Roll $1.00
Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
Swap lge Sides for an extra . $1
SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
Wicked Wings $22.00
- -20 Pack

Mee Goreng (v) $15.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
Jasmine Rice $2.90
Coconut Rice $3.90
Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
Pasembur (v) $8.90
- Warm asian salad topped with our homemade peanut sauce and vegetable fritters
Wed & Sat- Hokkien Mee $14.90
- Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
Plain Roti $3.90
Mee Goreng (v) $13.90
- Marnak style fried egg noodles topped with lettuce & vege fritters

Sauteéd potatoes $8
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Black bean, basmati rice $8
Peppercorn $3
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Red wine demi-glace $3
Roasted cauliflower, currants, hazelnuts, parsley $8
Please inform your server of any allergies or dietary requirements

Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Wonton Soup $9
Korean Stone Pot $19 / $28
Coconut Calamari Rings $12
Fish Fillet & Tofu w Rice $12.50
Crispy Wontons $9
Szechuan Tofu $15 / $21
Beef Rib $35

Free Range Chicken Tenders
Signature Vegetarian $9.00 per head
Garden Salad $8.9 Reg / $7.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
- 4 Pack $4.90
Happy Ham $5.00
Custom Mix $10.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita

Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Caramelised onions $3
Bacon $3
Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella

Drink Combo $10.50
Lemongrass pork $8.50
Five spice beef
Chicken curry $10.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Grilled Chicken on Noodle Salad $10.50
Rice Paper Summer Rolls - Prawn $7.50
Beef Noodle soup $12.00

Momma’s chicken, hot butter and sour cream 16
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Confit lamb shoulder, aubergine relish 17
Mushroom & blue cheese toastie, spring onion relish 16
Simple green salad 9
Asparagus, taleggio, sage 13
Pulled BBQ brisket, sourdough 13
Board of cold meats, cheese, pickles & sour dough 28

Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Pistachio Nuts $4.50
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Marinated Kalamata Olives & Green Olives $7.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00

Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Pastel de chocolate $8.00
- Chocolate brownie
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Mushrooms $1.00
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Fish & Chips $9.50
- With tomato or tartar sauce
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Hot Chips $4.00
- With tomato or BBQ sauce
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce

Green Salad with House Vinaigrette (V) $7.00
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
Local Cheese Selection with Crackers & Dried Fruit $26.00
Chargrilled Bread & House Dips (V) $10.00

CHICKEN / PORK / BEEF $12.00
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
ROTI
BAMI GORENG
POTATO WITH CHICKEN $9.00
THAI SAUCE WITH RICE
CHICKEN / PORK / BEEF $12.00

Gurnard $7.90
- Flakey white fish with a low fat content
Alfonsino $6.50
- Firm white fillets, good oil content
Kumara (Sweet Potato) $8.00
Blue Nose $8.00
Beer Battered $6.00
Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
Homemade Aioli $2.00
Hake $6.80