Loretta in Wellington Menu

LUNCH LUNCH
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
OPEN WHOLEWHEAT SANDWICH BITES OPEN WHOLEWHEAT SANDWICH BITES
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • Aubergine, anchovy + tomato $12.50
  • Smoked mackerel, cos, fennel + horseradish $13.50
WOOD FIRED SANDWICHES WOOD FIRED SANDWICHES
  • Salmon, ricotta + watercress $16.00
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
WOOD FIRED PIZZAS WOOD FIRED PIZZAS
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
SALADS AND GRAINS SALADS AND GRAINS
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
SOUP SOUP
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
BREADS, PATE, BITS AND PIECES BREADS, PATE, BITS AND PIECES
  • Seed bread $4.00
  • Ciabatta, Copia Olive Oil $ 7.00
  • Smoked Mackeral pate $13.50
  • Warmed olives $8.50
  • Salad leaves $7.50
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • Crushed potatos, mustard seeds + herbs. $12.50

Nearby Sample Menus

  • Pizza Add-ons $5.00
    • Prosciutto
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Beef Schnitzel $23.50
    • Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
  • 300g Beef Fillet $41.50
  • Sliders $14.00
    • Pulled Pork with Chipotle BBQ Sauce and Slaw
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • The Widowmaker Burger $26.00
    • The GM Cheeseburger with Buttermilk Chicken and Bacon
  • Sides n/a
    • Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • Beef Nachos $18.50
    • Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
  • Mixed Vegetable Kaveri $14.50
    • Cauliflower, potatoes, broccoli, courgette in an onion masala with ginger, garlic and cumin seeds.
  • Vegetable Samosa (2 pieces) $6.00
    • Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
  • Aloo Gobi $13.00
    • Cauliflower and potatoes in an onion masala with ginger and cumin seeds.
  • Lamb $16.50
  • Naan $3.00
    • Plain white flour bread.
  • Chicken $15.50
  • Daal Makhani Lunch $9.90
  • Prawn Malabari $17.50
    • Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
  • MEAT PATTIE $2.00
  • DIM SIM $0.90
  • SQUID RING $0.90
  • FISH $3.20
  • STEAK ROLL $2.40
  • SOUR-CREAM
  • SPRING ROLL $2.40
    • homemade
  • 12 SCALLOPS $24.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Salami and aged cheddar on rye $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Fresh Pasta:
  • - Chicken, leeks and potatoes
  • Many Italian and French Desserts
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Fish $3.20
  • Fish Cakes $2.40
  • Stuff Mushrooms $2.40
  • Mussels $0.90
  • Banana Fritter $2.00
  • Oyster Dinner
  • Steak & egg $4.50
  • Beef & Mushrooms $8.50
  • Fillings:
    • Ham, cheese, egg, corn, pineapple, bacon, onion, tomato, chicken, spaghetti, mushroom, baked beans
  • Extra Fillings: $1.00
    • Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
  • 22 Soy Chicken $12.90
  • 4 Hainaneese Rice $12.90
  • 3 Nasi Goreng $12.50
  • Squid Ring $1.00
  • Fish $5.90
  • 4 Fried Bee Hoon $12.50
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Cheese or tomato omellet $10.00
  • -Large $14.00
  • Chicken Sweetcorn Soup $8.50
  • Combo Fried Rice $11.00
  • BLT burger $6.00
  • Chips $3.00
  • Dumplings (8) $5.99
  • Noodle Soup $10.00
  • Chorizo or bacon $4.50
  • CHEESEBOARD FOR TWO $16.00
  • Pixie Pickles with Maple Syrup or jam $7.00
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • Spinach, avocado, mushrooms or tomato $3.50
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • Bacon $4.00
  • Check out our cake stand for special N/A
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Eggs $2.00
  • Single file big breakfast $17.00
    • The works
  • All served with homemade foccacia bread & a balsamic dressing
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Garden salad w balsamic dressing $4.50
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • home made bread $3.00
  • Tomatoes on toast $8.00
    • Multigrain or s
  • -Smoked chicken
    • W parmesan & cashew nuts
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Toasted Flatbreads
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Loretta

Loretta

location

Address

181 Cuba Street, Wellington, 6141, New Zealand

phone

Phone

43842213

clock

Opened hours

Mon Closed Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
181 Cuba Street, Wellington, 6141, New Zealand