Loretta in Wellington Menu

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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.

Egg, cottage cheese, almonds + celery leaves $12.50
Broccoli, feta, sunflower + pumpkin seeds $12.50
Aubergine, anchovy + tomato $12.50
Smoked mackerel, cos, fennel + horseradish $13.50

Salmon, ricotta + watercress $16.00
Rolled fennel seed pork, ricotta, almonds + rocket $16.00

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Smoked fish, black olive tapenade, watercress + lemon. $27.00

FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.

Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50

Seed bread $4.00
Ciabatta, Copia Olive Oil $ 7.00
Smoked Mackeral pate $13.50
Warmed olives $8.50
Salad leaves $7.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Crushed potatos, mustard seeds + herbs. $12.50

Nearby Sample Menus

Fried yellow noodle $13.50
- Chicken, beef, or pork
Phad thai noodle $13.50
- Chicken, beef, or pork
Curry puffs $6.50
- 5 pcs
Chilli mushrooms $12.90
- Chicken, beef, or pork
Garlic roti with satay sauce (V) $6.50
Panang curry $12.90
- Chicken beef or pork
Black pepper beef $12.90
- Chicken, beef, or pork
Garlic & pepper pork $12.90
- Chicken, beef, or pork

Dolci: sweets
Patate al burro e erbe $7.00
Fritti Romani:fried Roman things
Crostini di pate' Toscani $12.00
Vongole: cockles
Rueola: rocket
Cannelloni di mamma Marcella $23.00
Cotoletta di agnello fritta $23.00

Goat's cheese & honey $12.5 / five puffs
Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
Escabeche vegetables $10
Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
Three lamb cutlets with samfaina $27
- extra cutlet +$7
Half a free range chicken, olives, tomato & lemon salad $28.5
A large bowl of paprika & salt dusted fries with aioli $9
Mussel escabeche $4.5 each

29 Spicy Seafood $14.00
55 Phad Thai Rice Noodle $11.50
43 Deep Fried Chicken with Sweet Chili Sauce $12.50
Please inform our staff of any allergies - NO MSG added
26 Green Curry $11.00
15 Laab Chicken $12.50
54 Phad Thai Yellow Noodle $11.50
52 Pork Hock on Dried Noodle $12.50

Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
Käsekrainer Pork & Beef Kransky
Knödel 6
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Bratwürst Smoked Beef

Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
Coppa d' Olive $6.50
- Bowl of fries
Tiramisu $6.90

Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
Sausage roll $3.90
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Vegetarian Sushi $8.80
Scrambled eggs on toast $8.40
Chicken and corn chowder $10.90
Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable

Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Side dish of the day
Freshly Baked Muffuletta Roll $ 3.00
- With butter
Duck fat baked potatoes $ 7.90
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp

EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
TOAST with Choice of spread + butter $5.50

Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Chorizo $6.50
- w/ radish, parsley & red wine vinegar

Onion Rings $11.00
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
The Waldorf $17.00
- Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
Peanut Butter Brownie Shake $7.00

Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15

LAMB LAVABDAR Small $9.00 Large $14.00
RAITA $2.50
POTATO FRITTER $0.80
CHEESE $3.50
HAM $3.00
ALL CURRIES SERVED WITH RICE
CHICKEN TIKKA 8 PIECES $14.00
VEGETABLE ROLL $2.00

Smoked Salmon $2.00
Salmon Nigiri $2.00
Tuna Triangle $1.50
Mushroom & Carrot $1.00
Octopus $1.50
Salmon Avocado $1.00
Avocado Triangle $1.50
Seaweed Lettuce $1.00

500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Garlic Bread (V) $10.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
Available: Lunch & Dinner
Shoe String Fries with Aioli(V) $6.00
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00