Loretta in Wellington Menu

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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.

Egg, cottage cheese, almonds + celery leaves $12.50
Broccoli, feta, sunflower + pumpkin seeds $12.50
Aubergine, anchovy + tomato $12.50
Smoked mackerel, cos, fennel + horseradish $13.50

Salmon, ricotta + watercress $16.00
Rolled fennel seed pork, ricotta, almonds + rocket $16.00

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Smoked fish, black olive tapenade, watercress + lemon. $27.00

FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.

Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50

Seed bread $4.00
Ciabatta, Copia Olive Oil $ 7.00
Smoked Mackeral pate $13.50
Warmed olives $8.50
Salad leaves $7.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Crushed potatos, mustard seeds + herbs. $12.50

Nearby Sample Menus

Onion $2.00
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Flounder N/A Light / $23 Main
- Pan fried
Egg $1.50
T-Bone Steak N/A Light / $28 Main
Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers

Roasted potatoes, gorgonzola & grana $10
Beef, mozzarella, leek & prosciutto $13
Whole fried mackerel $18
Pork belly saltimboccaprosciutto & sage $18
Venison risottored wine & ricotta salata $18
Risotto del marc $17
Eggplant Parmigiana $19
Cannolo sweet ricotta $3

$29 per person
-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
-Half Chicken, Bone-in $23.80
-Deep Fried Wonton 3pc
Dry Fried Round Beans with Chicken Mince & Dried Shrimps ºº $19.80
Meaty Pork Spareribs in Chef's Special Sauce $24.80
Pāua POA
Stir Fried Shredded Potato in Sour & Spicy Sauce (V) (TC) º $17.80

F5 GARLIC FISH $ 19.50
- Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
M11 SATAY SPECIAL
- Stir fried, celery, carrot, courgette, broccoli, onion, cauliflower, capsicum, spring onion and mushroom with coconut milk and curry powder
CASHEW NUT $4.00
M9 PAD PIK KHING
- Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
E6 CURRY PUFF (4 pieces) $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
M10 TOFU & BEAN SPROUTS (vegetarian)
- Stir fried tofu, bean sprout, spring onion, capsicum

Garlic and Cheese Naan $5.50
- Naan stuffed with grated cheese and garlic
Chilli Chicken $16.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Paneer Pakoras $10.00
- Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
Butter Roast $12.00
- Famous crispy, savoury pancake made with butter
Matar Paneer $15.00
- Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
Dal Makhani $15.00
- Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
Chicken Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor

-Ting Zai $8.00
- Duck, seafood and peanuts
Soup of the day $6.00
- Ask our staff for the soup of the day
-Stir Fried Chinese Vegetables $15.00
-Combination meat or seafood $16.00
●Soy Sauce Chicken
- Chicken braised in soy sauce and ginger
-Roast Duck H $20 / W $38
Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
●BBQ Platter

Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Crispy seasonal salad $4.00
Aioli $1.00
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Salmon $4.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread

Corn
Avocado $1.00
Mushroom
Avocado $10.50
Sundried tomato $1.00
Salmon $1.50
Cheese
Brie $0.50

House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
Spaghetti, red sauce, cheese $9.00
Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
Fries, ketchup, mayo $8.00
Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast
House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
Granola, vanilla yoghurt, honey (nf,veg) $9.00

- Free range bbq pulled pork served with caramelized onion & apple relish
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Slow cooked, tender free range lamb topped with mint tzatziki

Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette
Breakfast #1 n/a
- French Toast

Duck fat roasted gourmet potatoes $7.00
1/4 chicken $7.00
Pork sandwich with coleslaw and aioli $8.00
Half roasted pork $20.00
Free range roasted chicken $20.00
1/2 Roasted duck $22.00
Chicken sandwich with coleslaw and aioli $8.00
1/2 chicken $12.00

Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Tortas de elote $12.00
- Corn fritters
Pastel de chocolate $8.00
- Chocolate brownie
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.

Shaking beef with rice $12.50
Sea food & pork mince with rice noodle soup $13.50
Fried rice $11.50
Beef noodles soup $11.50
Meet ball rice noodle soup $11.50
Marinated beef with rice noodle $12.50
Beef salad $8.50
Spicy huế beef noodle soup $12.50

BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.