Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

Little Penang (sample menu)
  • Roti and curry (v) $8.90
    • Fresh handmade roti with a curry of your choice
  • Mee Siam (v)(gf) $15.90
    • Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
  • Otak-Otak (gf) $16.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Mon- Nasi Nenas (gf) $14.90
    • Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
  • Mee Goreng (v) $15.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Nasi Goreng (v)(gf)(pf) $13.90
    • Fried rice topped with a fried egg
  • Koay teow Thing (v)(gf) $13.90
    • Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
  • Otak-Otak $8.90
Buddha Stix (sample menu)
  • - Seafood $21.50
  • - Chicken, Beef, Pork or Vegetable & Tofu $19.90
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Prawn $23.00
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Clay Pot Rice
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Two Grey Bar and Brasserie (sample menu)
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Skinny fries $ 9
    • halloumi / gravy
  • Charcuterie selection $ 19
    • house made pickles
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Market fish slider $ 15
    • lemon & fennel slaw
Phu Thai Esarn (sample menu)
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
Ekim Burgers (sample menu)
  • Papa T $13.00
    • Guacamole and Bacon
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • John $13.00
    • Bacon Beetroot Relish
Indian Sweets & Snacks (sample menu)
  • ONION PARANTHA $4.00
    • variation of a naan bread, it has minced onion and spices, baked on a hot plate
  • LAMB VINDALOO $16.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
  • CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
    • fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • WEST BENGAL PRAWN CURRY $17.00
    • prawns cooked with capsicum and fresh coconut milk
  • ALLO TIKKI $7.00
    • Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
  • LACHHA PARANTHA $5.00
    • wholemeal flour bread-flaky layered baked on a hot plate
  • BADAMI CHICKEN $15.00
    • boneless chicken cooked with creamy gravy and almond
Chopstick Takeaways (sample menu)
  • Crumbed Fish $3.60
  • Combination & Vegetables $11.50
  • Chicken Satay $12.50
  • Sweet & Sour Chicken $11.50
  • Pork Wonton Soup $9.30
  • Ham Burger $4.00
  • Chicken & Vegetables $11.00
  • Honey Chicken $12.50
Loong Fong Chinese Takeaway (sample menu)
  • CHICKEN NUGGETS 6 $4.50
  • FISH $4.30
  • STEAK $10.50
  • CHICKEN SATAY $10.50
  • VEGETABLE FOO YOUNG $9.50
  • WONTON SOUP (6) $7.00
  • COMBINATION FRIED RICE $11.00
  • CASHEW NUTS $3.50
The Cambridge Hotel (sample menu)
  • Baked Beans $3.00
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Gluten Free Bread $1.00
  • Kumara Hash Browns $4.00
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Roast Tomato$3.00
TJ Katsu (sample menu)
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
  • Seafood Udon Soup $14
    • Japanese noodle soup with plenty of seafood
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
  • Teriyaki Mushroom Donburi - Vegetarian $12
    • Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
  • Fish Katsu $13
  • Spicy Pork Donburi $13
  • Fresh Salmon Bento $20
    • Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
The Village Patisserie Cafe (sample menu)
  • Croissant with jam $4.80
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Bacon, poached eggs and grilled tomato $13.50
  • Sausages or bacon $5.00
  • Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
  • Bagel with cream cheese and smoked salmon $13.50
  • Pan-cake with bacon, banana and maple syrup $12.50
Kapiti Cakes (sample menu)
  • - Long $3.00
  • Savouries and Sausage Rolls $2.00
  • Bran Muffin $2.60
  • This is only a selection of the flavours.
  • French Bread
  • - Apricot $3.20
  • Raspberry and White Chocolate Muffin $2.60
  • Bran, Carrot, Pineapple and Walnut $2.60
Dakota (sample menu)
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
Shamiana (sample menu)
  • Chicken Tikka $2.00
  • Chicken Korma $10.00
  • Chicken Tikka Masala $10.00
  • VEG. KORMA $7.00
  • Butter Chicken $10.00
  • Chicken Wings $1.50
  • Green Pea & Potato Curry $7.00
  • CHICKEN TIKA $2.00
Friendly Bakery & Cafe (sample menu)
  • 2 Eggs on Toast $5.00
  • Fillings $1.50
    • Baked Beans
  • Fillings $1.50
    • 1 x Grilled Tomato
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Fillings $1.00
    • 1 x Sausage
  • Ham, Egg & Cheese Croissant $8.00
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Small Chips $2.50
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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