Address
133 Puruatanga Road, Martinborough 5711, New Zealand
Luna Kitchen in Wellington Menu
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Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.
Nearby Sample Menus
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
- Hand cut chips w aioli $6
- Boiled eggs & soldiers/Sausage wrap $7
- Kids pack $5
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
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FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
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LAMB BURGER $18.50
- house ground lamb with minted yogurt
- BRIOCHE BREAD & BUTTER PUDDING $6.00
- - add cheese fondue $2.00
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CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
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SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
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250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
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Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
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- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
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Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
- Garlic mash and gravy $4.50
- House salad $5.50
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Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
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Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
- Shoestring fries $7.50
- Oyster (6 Oyster) $19.80
- Steak & Egg Burger $6.20
- Real Paua Fritter $6.00
- corn on the Cob $3.30
- Tarakihi Fish(Crumbed or Battered) $4.50
- Seafood Fritter $3.50
- Chips (Per Scoop) $3.00
- Corn Fritter $2.60
- 24 Fried Won Ton $6.00
- Small $4.50
- 8 Ox Tripe $7.50
- 95 Seasonal Vegetable Pork on Rice $10.50
- 29 Chicken and Corn Soup
- 86 Beef Tomato on Rice $10.50
- 69 Beef Congee $8.50
- Medium $10.50
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Toasted muesli $10,50
- W coconut , cranberry , yoghurt
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Warm quinoa & red rice (GF) (v) (vg) $20,00
- Salad w toasted almonds, fire roasted peppers, pumpkin, spinach, grilled halloumi (optional) & carrot crisps
- Served from 5pm
- Steamed seasonal vegetables w shaved parmesan $7,00
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Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
- Toasted garlic herb loaf $6,00
- -avocado, spicy beans, spicy beans streaky bacon $4,50
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-grilled tomatoes $4,00
- Hash nuggets , saute mushrooms wilted spinach
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Stir Fried Duck Breast with Chilli and Basil $24.00
- Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
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Ground Chicken Omelette $18.50
- Ground chicken mixed with egg, fried and served with white rice
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Chicken and Ginger $18.50
- Chicken, ginger and fresh vegetables served with white rice
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Vegetarian Rice Noodles $18.50
- Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
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Tom Yum Seafood $12.00
- Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
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Roti and Yellow Curry $7.00
- Thai Roti served with yellow curry
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Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
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Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
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Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
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Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
- Polenta Parmesan chips with black truffle mayo $8.5
- Insalata Verde Green salad with white balsamic dressing $7
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Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
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Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
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Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
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Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
- Gratin $9.50
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Peking duck $39.00
- Friday from 5pm. orders recommended
- Chicken and peanut noodle salad $9.00
- Stuffing $6.50
- Buttermilk fried chook burger $9.00
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Seasonal side salads S$7 / L$12
- 11am-2pm tuesday to sunday
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Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
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Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
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Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
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Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- GF- gluten free bread available
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Toasted Muesli $12.00
- with berry compote & honey yoghurt
- - bacon, smoked salmon, kransky sausage $5.00
- - ham & cheese
- Toast $8.00
- our eggs are locally sourced free-range
- Brioche French Toast $16.50
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Rogue Revolutionary Cubano Brick $18
- Roast Pork - Ham - Colby - Pickles - Dijon Mustard
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Thick as a Brick $16
- BBQ Shredded Chicken - Colby - pickles
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Garden $10
- Mixed Greens- Tomato- Red Onion - Balsamic
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The Dad Joke Brick (it's Cheesy) $12
- Tasty - Colby - Mozzarella - Caramalised Onion - Pickles
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Los Pollos Hermanos $20
- Grilled w/ Deep Fried jalapenos - Bacon -Cos - Aioli - Harissa Relish - Pickles -Red Onion
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Curly Fries Gigantes $17
- W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
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Aotearoa $22
- Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
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Armagideon Time $19
- Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Porridge with cream & brown sugar $7.00
- Chilli bean nachos $8.00
- French fries $4.80
- Hot roast beef sandwich $6.50
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Chicken & chips $10.00
- 2 pieces
- Hot B.L.T $6.50
- Gale's gourmet burgers $7.50 / $9.00
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Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni
- Lamb Pide $10.00
- Chicken Pide $10.00
- Lasagna $9.00
- Add Salad or Fries $1.50
- Chicken $12.00
- Fettuccini $9.00
- Chicken $7.50
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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Assorted jams
- spreads, dips and condiments
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
- A selection of continental meats and cheeses
Luna Kitchen
Phone
063069360
Opened hours
Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Mediterranean , Seafood , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
133 Puruatanga Road, Martinborough 5711, New Zealand
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Spanish Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Spanish Menus