Address
133 Puruatanga Road, Martinborough 5711, New Zealand
Luna Kitchen in Wellington Menu
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Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.
Nearby Sample Menus
- With café, light and main meals you can eat as much as you like from the salad boat. N/A
- Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
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Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
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Fillet Steak N/A Light / $27 Main
- On onion confit
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Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
- All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
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Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
- T-Bone Steak N/A Light / $28 Main
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Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
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Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
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Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
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Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
- Steamed Rice Noodle $2
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
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Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
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Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
- 1/2 chicken and chips $13.60
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Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
- Fish & Chips $7.30
- 8 fillets and chips $40.40
- Chicken Schnitzel $5.60
- Chicken Dippers $2.50
- Chicken Nuggets 10 $10.80
- 5 Chicken Nuggets & Chips $7.30
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Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Cheesy Garlic Bread $4.4
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Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
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Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
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Chicken Nuggets $9.5
- 5 chicken nuggets & fries
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Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
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Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
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BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
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MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
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BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
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CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
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BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
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CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
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CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
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Nasi Goreng Kampung $12.50
- Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
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Satays: $9.50
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
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Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
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Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
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Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
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Briyani Chicken: $12.50
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
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Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
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Veggie Laksa: $11.00
- Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.
- Prawn $15.00
- Combination $15.00
- Beef / Chicken / Roasted Pork $12.00
- Potato Fritter / Chicken Nugget / Squid Ring $1.00
- Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
- Shrimp / Squid $12.50
- -Meat Patty or Bacon $2.40
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$25 Pack $25.00
- 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
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On Toast $6.50
- Bagel w Citrus cream & Jam
- Pulled Pork & Chipotle Aioli $12
- Steak Sandwich with fries $19.50
- Pulled Pork Quesadilla $14.50
- Fries w Aioli $7
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Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
- Chicken Burger & Apricot Chutney $12
- Burger w Fries $16.50
- BACON $2.50
- CHICKEN $3.80
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WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
- MINCE & CHEESE $3.60
- STEAK & PEPPER $3.60
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FRENCH TOAST $12.00
- bacon, banana with maple syrup
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BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
- EGGS $2.00
- Steak & Kidney $4.20
- Butter Chicken $4.20
- Steak & Cheese $4.20
- Chicken $4.20
- Bacon & Egg $4.20
- Mince $4.20
- Sausages $1.80
- Chicken & Mushroom $4.20
- Vege noodle rolls $7.00
- Stir fry noodles with chicken $15.00
- Tofu and vegetable on rice $14.00
- Rice noodle rolls $7.00
- Chicken vietnamese sandwich $10.00
- Stir fry noodle with seafood $16.00
- Beef vietnamese sandwich $10.00
- Sweet & sour vege rice noodle $15.00
- Gale's gourmet burgers $7.50 / $9.00
- Wedges with sour cream & salsa $7.00
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Chicken & chips $10.00
- 2 pieces
- Scrambled or poached eggs & toast $8.00
- Hot B.L.T $6.50
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Porridge with cream & brown sugar $7.00
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●Assorted paninis & sandwiches
- made to order
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
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Hot Chips $4.00
- With tomato or BBQ sauce
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
- Deep fried onion ring $0.50
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
- Mushrooms $1.00
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
- Creamy Mushroom Sauce 3.50
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Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
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Fish bites 6.00
- Served with thick cut fries and tomato sauce
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Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
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Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
- Fried Mushrooms 3.00
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
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Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
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Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
- Small chips $4.80
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Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
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Gorgeous george $17.00
- substitute streaky bacon for cold smoked salmon
- Add bratwurst $3.50
- Small chips $4.80
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Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
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Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
Luna Kitchen
Phone
063069360
Opened hours
Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Mediterranean , Seafood , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
133 Puruatanga Road, Martinborough 5711, New Zealand
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Spanish Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Spanish Menus