Address
133 Puruatanga Road, Martinborough 5711, New Zealand
Luna Kitchen in Wellington Menu
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Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.
Nearby Sample Menus
- Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
- A bowl of shoestring fries & aioli $8
-
Porridge $14
- with rum soaked raisins
- “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
- Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
- Organic mixed leaf salad $8
- Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
- 2 eggs $11
- Funghi $9
- Margherita $9
- Salsiccia $9
- Pepperoni $9
- House Antipasti $9
- Caprese $9
- Panzanella $9
- Prosciutto $9
- -Chicken $10.5
- -Vegetarian $10.5
- Satay Beef And Vegetable With Rice $12.5
- Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
- -Beef Brisket $10.5
- -Stir Fried Chicken With Canton Style Scramble Egg $12.5
- Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
-
Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
- Egg benedict, florentine or montreal $15.00
-
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
-
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
-
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
-
Muesli $7.00
- With fruit, yogurt and honey
-
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
-
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
-
Toast $4.50
- Your choice of spreads
- Chicken Fillet Burger $7.50/$12.00
- 6 Cocktail Spring Rolls-Vegetable $3.50
- Vegetarian Burger $7.90/$12.40
- Crumbed fish $3.90
- 4 Mushrooms-Crumbed $3.50
- Paua fritter-Genuine $6.90
- ORANGE BEEF w/Rice $13.50
- Egg Burger-w/meat Patty $6.50/$11.00
- Chicken $12.90
- Steak Black Bean Sauce $14.90
- Roast Pork Cashews, Pineapple $14.90
- Steak $12.90
- - Blue Cod $8.00
- Chicken & Bean Sprouts in Oyster Sauce $14.90
- Pad thai Chicken or Beef $13.50
- Spicy Pork $16.50
- Warehou $8.50
- 1/4 Chicken $8.50
- Egg Burger $4.70
-
P4 $33.00
- 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
- crumbed,battered or grilled
- Tarakihi Fish(Crumbed or Battered) $4.50
- Won Ton $0.90
- Donut (cinnamon sugar) $1.60
-
Sausage Plate Bratwürst
- Bockwürst
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
-
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
- Bratwürst Smoked Beef
-
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
- Debreziner Hot & Spicy Beef
- Braised Red Cabbage 7
-
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
- GARLIC SOY DAKGALBI $13.50
- PRAWN RAMEN $15.00
- SPICY CHICKEN WITH RICE AND SALAD $15.00
- PORK BIBIMBAP $15.00
- SPICY DOOBU $13.50
- CORN FRITTERS $13.50
- JEYUK $13.50
- HOT BRIE FINGERS $7.50
- Curried Sausages with Peas & Mashed Potato $10.00
- Crumbed Chicken with Wedges $7.50
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Hamburger with Wedges $7.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
-
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
-
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
-
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
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BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
-
LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
- Bayonne ham $6.00
-
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
-
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
- Mussels $1.00
- Lamb Curry $13.00
-
Hawaiian Burger $8.50/$11.50
- Chicken patty, cheese, pineapple, lettuce, mayo
- Sausage $2.40
- Chicken Popcorn $4.00
-
Kids Special 3 $7.00
- 4 nuggets, donut, chips + 420 ml coca cola range
-
Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
-
9 Pieces fish & chips + 1.5l coca cola $33.00
- 9 fish & 3 scoops chips
-
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
-
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
-
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
-
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
-
Pastel de chocolate $8.00
- Chocolate brownie
-
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
- 3PM - LATE
- CREAMY PORRIDGE & COMPOTE $11.00
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- Pancakes with streaky bacon, maple syrup and fresh banana $16.50
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
- Seasonal soup with fresh bread $12.50
- House smoked salmon $7.50
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
- Streaky bacon $6.00
- -Entrée $12.50
-
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Luna Kitchen
Phone
063069360
Opened hours
Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Mediterranean , Seafood , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
133 Puruatanga Road, Martinborough 5711, New Zealand
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Spanish Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Spanish Menus