Address
133 Puruatanga Road, Martinborough 5711, New Zealand
Luna Kitchen in Wellington Menu
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Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.
Nearby Sample Menus
- Kaffir lime squid w/ red chili $12.50
- Paneer pakora & tamarind sauce $12.50
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- Iced rice noodles, ginger & soy $8.00
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Mixed leaf salad $7.50
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Dim Sim $1.50
- Chicken Nugget $0.90
- Stuffed Mushroom $2.00
- Bacon Fritter $2.20
- Hash Brown $1.30
- Tarakihi Fillet Dinner $14.50
- Chips $3.20
- Fish Burger $5.50
- Roasted spuds with buttermilk cream 8
- Daily baked farmhouse bread with smoked butter 8
- Sicilian olives with Meyer lemon & fennel 8
- Parmesan churros with whipped goats cheese & thyme honey 12
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Rhubarb & cream trifle with champagne & custard 15
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
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Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
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Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
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Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
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Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
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Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
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Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
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Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
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Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
- tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
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The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
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Bacon, roasted potato & parmesan from $7.90
- egg, chives
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BLAT from $7.90
- bacon, avocado, tomato
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Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
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Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
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Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
- Kumara cashew hash N/A
- Eggs your way on toast $10.00
- 3 cheeses $24.00
- Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
- Prawn cavatelli pasta with orange and mascarpone $24.00
- Tuatara beer-battered fish and fries with housemade tartare $23.00
- Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
- Fish and fries with hand-cut tartare $11.50
- Beer-battered with tartare sauce (each) $4.50
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Vegie Breakie $15.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
- Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
- Ice Cream- Kaffee eis
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Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
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Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
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French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
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C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
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Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
- STEAK $3.60
- CHICKEN $3.80
- POTATO TOP $3.90
- HASHBROEN $2.00
- MINCE $3.60
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FRENCH TOAST $12.00
- bacon, banana with maple syrup
- STEAK & PEPPER $3.60
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EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
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King Prawns $9.00
- with garlic mayonnaise 2 skewers
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Wonton Chips $6.00
- Ancestral Seaweed salt
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Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
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Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
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Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
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Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
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Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
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Steamed Free Range Chicken Dumplings $12.00
- button mushroom, wood ear mushrooms, cabbage, black pepper
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Spring Rolls - Vegetarian $6
- Deep fried vegetable rolls
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Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
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Teriyaki Chicken Udon Soup $13
- Japanese noodle soup with Teriyaki chicken
- Spicy Beef Donburi $13
- Squid Rings $7
- Spicy Tofu Donburi - Vegetarian $12
- Chicken Katsu $8
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Seared Salmon Nigiri $10
- 6 pieces of seared Salmon Nigiri
- Banana Chocolate Chip Muffin $2.50
- Raspberry Slice $2.20
- Ham & Egg Wrap $3.50
- Chicken Wrap $3.50
- Chicken Avocado Croissant $4.60
- Fresh Cream Donut $2.40
- Ham & Cheese Quiche $2.50
- Apple Slice $2.20
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Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
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Kingsmeade sunset blue
- Creamy cow's milk blue cheese
- Crispy duck fat potatoes $8
- Roast potato skins, summer truffle mayo $12
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Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
- Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
- One variety $14.50
- Wholegrain Toast $5.00
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Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
- Smoked Salmon Bruschetta $16.00
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Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
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Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
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Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
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Fries $8.50
- w tomato sauce & aioli
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Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
- Soup of the day with fresh bread $10.5
- Hollandaise sauce/Chutney $1.5
- Steak fries served with garlic aioli $6.5
- Seasoned wedges with sour cream $6.5
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
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Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
- Chicken Teriyaki N/A
- Pizza Sub with Cheese N/A
- Italian Dressing N/A
- Ham, Egg and Cheese N/A
- Avocado Toasties N/A
- Thousand Island N/A
- Mayo N/A
- Tuna N/A
Luna Kitchen
Phone
063069360
Opened hours
Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Mediterranean , Seafood , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
133 Puruatanga Road, Martinborough 5711, New Zealand
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Spanish Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Spanish Menus