Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

Ombra (sample menu)
  • Broccoli & provolone sformato $15
  • Salame, capsicum & chili $12
  • Venison, smoked ricotta & beetroot $12
  • Ciabattina bread & butter $3
  • Prosciutto cotto, fontina & artichoke $15
  • Mozzarella in carrozza con pesto di rocket & anchovies $8
  • Biancasea salt, rosemary 8c olive oil $5
  • Venison risottored wine & ricotta salata $18
Phu Thai Esarn (sample menu)
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
The Pickle Jar (sample menu)
  • (gfa) gluten free available
  • Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
  • -1 Metre $47
  • Agnello
    • Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
  • -1 Metre $47
  • -Coppia /25(gf) $20
  • Buffalo wings (gf) $13
    • Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
Jasmine Thai Takeaway (sample menu)
  • ●Stir Fried with Chilli Paste $12.00
    • Chicken / beef / pork
  • -Prawn $18.00
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • Thai Money Bag (6) $6.00
    • Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
  • ●Fried Rice with Chilli and Basil $12.00
    • Chicken / beef / pork
  • -Squid / King Prawn $15.00
Ozeki Japanese Restaurant (sample menu)
  • SUSHI COMBO (10PCS)
  • M3 $18.00
    • tempura, teriyaki beef, chicken dumpling
  • CALIFORNIA ROLL (8PCS) $16.50
  • YAKITORI $7.50
    • (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce
  • FISH OF THE DAY $15.50
    • steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
  • SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
  • WHITEFISH $3.50
  • BEEF $4.50
Shine Cafe (sample menu)
  • Sausages $5.00
  • Tomatoes $4.00
  • Eggs Montreal (Salmon) $16.50
  • BLT $16.50
    • with toasted sourdough
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Large $12.00
  • Avocados $5.00
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Zambrero (sample menu)
  • Burrito or Bowl $3.00
  • Verde
    • Jalapeños, mango, coriander and lime
  • Burritos / Chikitos (Smaller Burrito)
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Beef
    • With cumin and garlic rub
  • Guacamole Extra
The Balti House (sample menu)
  • Chicken Vindaloo $14.50
    • Boneless chicken in spicy gravy with onion with a touch of vinegar.
  • Vegetable Korma $9.00
    • Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Lamb Balti $16.50
    • Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
  • Dal Balti Makhani $14.50
    • Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
  • Vegetable Balti $14.50
    • A selection of fresh seasonal vegetables cooked in Balti style
  • Chicken Jalfreizi $10.00
    • Chicken pieces with flavoured capsicum, lime and spices
  • Chicken Tikka Masala $10.00
    • Boneless chicken tikka in a medium spiced gravy with sliced onions
  • Butter Naan $3.50
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 16. BHUNA CHICKEN $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
  • 14. MANGO CHICKEN $14.50
    • Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
  • 56. VEGETABLE BIRYANI $11.50
    • Basmatj rice cooked with assorted diced fresh vegetables.
  • 35. BEEF MADRAS $14.50
    • A hot south Indian dish, cooked to suit your palate.
  • 51. CHANNA MASALA $13.90
    • Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
  • 53. COCONUT RICE $3.90
    • Basmati rice cooked with grated coconut.
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
Nanny's Food Truck (sample menu)
  • CRISPY CHICKEN PO BOY $10.00
  • POPCORN CHICKEN $6.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • MONKFISH PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
Little Beer Quarter (sample menu)
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • Cajun Chicken Burger $18.00
    • spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • LBQ Cheeseburger
    • 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
  • Pizza Bread $9.50
    • sundried tomato and feta, or garlic and parmesan pizza bread
  • Panhead Battered Onion Rings $7.00
    • with tomato chili jam and BBQ sauce
Cafe Classic (sample menu)
  • -add fries $4.00
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Soup of the day $12.00
    • served with ciabatta
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Scotch fillet $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • -salmon $18.50
Indian Taj (sample menu)
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • LAMB MADRAS $17.00
    • Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
  • CHICKEN VINDALOO $16.50
    • Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
  • SHEEK KEBAB(4 pieces) $11.00
    • Minced lamb marinated with herbs and other spices and cooked in clay oven.
  • NAVRATTAN KORMA $14.00
    • Fresh vegetables cooked with cashew nuts, ground spices and cream.
  • BEEF JALFREZI $17.00
    • Boneless pieces of beef cooked in fresh vegetables and masala.
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
Chintu's Takeaway (sample menu)
  • FISH $2.50
  • ROTI $2.00
  • CHICKEN NUGGETS $0.80
  • CHICKEN KORMA Small $9.00 Large $14.00
  • MINI SPRING ROLL $0.50
  • BHARWA KULCHA $3.50
  • PAUA FRITTER $2.00
  • GARLIC CHEESE NAAN $4.00
Limelight Cafe (sample menu)
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Childrens portions available $7.50
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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