Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

Hotel Bristol (sample menu)
  • Vegetable lasagna $18.00
    • homemade with seasonal vegetables served with fresh salad
  • Aged sirlion steak (200g) $12.00
    • Garlic butter, fries and salad
  • Chicken Cabonara $18.00
    • smoked chicken and a parmesan cream sauce
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
  • Greek $17.50
    • Our take on a classic
  • Tacos $16.50
    • Pork belly
  • Chicken Parmigiana $22.50
    • herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
  • Nachos $18.50
    • beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
Grand Century Licensed Chinese Restaurant (sample menu)
  • Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
  • Five Spice Beef / Beef with Ginger and Pineapple $18.80
  • Special Fried Rice (Chicken & Shrimp) $22.80
  • Hot and Spicy Cucumber / Hot and Spicy Black Fungus / Hot and Spicy Tofu / Hot and Spicy Shredded Potato $8.00
  • Sunkist Chicken / Lemon Chicken / Stir-Fried Chicken Pieces with Chilli / Stir-Fried Chicken with Vegetables $18.80
  • Double Boiled Chicken with American Ginseng $88.00
  • Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
  • Tera with Szechuan Vegetables / Spicy Tera $23.00
Green Parrot Restaurant (sample menu)
  • Bacon and Eggs $22
  • Oysters, Raw (In Season)
  • Lamb’s Kidney and Bacon $12
  • Chicken Livers $24
  • Calamari $25
  • Rump Steak 550g $36
  • Ham Salad $18
  • Oysters(In Season)
The Residence (sample menu)
  • All burger come with fries and tomato sauce
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Beannie cafe (sample menu)
  • - With bacon, pesto and cream cheese $10
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • - three fillings $6
  • - two fillings $5
  • BAGELS $5
    • Plain (Jam)
Ozeki Japanese Restaurant (sample menu)
  • M6 $18.00
    • pan fried chicken with curry sauce, sushi, tofu
  • EDAMAME $6.00
    • boiled green soy beans
  • YAKI UDON $14.00
    • pan fried noodles with vegetable, teriyaki chicken
  • TAKOYAKI $6.50
    • 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
  • M12 $18.00
    • karaage, spring rolls. Ebi gyoza
  • TEMPURA $13.00
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • TERIYAKI CHICKEN ROLL (8PCS) $16.50
Plum Cafe (sample menu)
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Cheese $20
    • w Accompaniments
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
Caffe Mode (sample menu)
  • TOAST with Choice of spread + butter $5.50
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • BIG MODE'S BREAKFAST $22.00
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Gelato ice cream, nuts and sauce $12.50
  • Jam with cream $4.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Buttered crumpet $4.00
  • Nutella (banana optional) $4.50
Jack's Bakery (sample menu)
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Chips $2.80
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Thigh $3.60
  • Wing $2.00
  • Drum $2.50
  • Wedges $3.50
  • Snack Box $5.50
    • 1 Thigh and Large Chips
Whangamomona Hotel Restaurant (sample menu)
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
The General Practitioner (sample menu)
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
Zaika Indian Bistro & Bar (sample menu)
  • Mysore Masala Dosa $ 13.00
    • Dosa layered with chutney and stuffed with mash potato & spices
  • Onion Salad $5.00
  • Chicken Lolipop ( 5Pcs) $14.90
    • Chicken nibbles marinated overnight and deep fried served with Sweet Chilli sauce
  • -Paneer $15.00
  • -Chicken $16.00
  • -2 $26.90
  • Mattar Paneer $ 17.90
    • Our home-made cottage cheese and peas cooked together in a subtly spiced vegetable gravy
  • Plain Naan $4.00
Poquito Cafe & Bar (sample menu)
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • 3PM - LATE
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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