Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

Johnsonville Mall Fish Supply (sample menu)
  • Sausage $2.40
  • Mixed Family Pack $18.90
    • 2 fish, 2 hot dogs, 2 sausages, 2 chips
  • Crabstick (Surimi) $1.90
  • Crumbed Fish $3.50
  • Stuffed Mushroom $2.00
  • Seafood Fritter $3.90
  • Scallop Dinner $14.50
    • 4 scallops with 2 squid rings
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
Tawa Fish Supply (sample menu)
  • FISH $4.20
  • HASH BROWN $1.20
  • MARS BARS $2.50
  • MEAT PATTIES $2.50
  • BANANA FRITTERS $2.00
  • MUSSEL FRITTERS $2.50
  • SPRING ROLLS $2.50
  • HAM $2.50
Golden Wok (sample menu)
  • Combination $15.00
  • Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
  • Crispy Chicken (1/2) $8.60
  • Single Filling $2.80
  • $8.50 Pack $8.50
    • 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
  • Fish Cake (Homemade) / Banana Fritter / Crumbed Chicken Drumstick $2.20
  • Roti / Pork Bun $2.50
  • Chicken / Fish / Pork (Battered) / Won Ton $12.00
Aubergine (sample menu)
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Jo's (sample menu)
  • Ham, tomato, cheese or pineapple $5.00
  • Mince & Cheese
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Mince
  • Chicken & Mushroom
  • Bacon & Egg
  • Pies $6.00
Wellington Seamarket (sample menu)
  • Vega Burger $6.10
  • Chicken Nugget $0.90
  • Fresh Squid Rings $ 1.00
  • Corn Fritter $2.90
  • Crurnbed Fisll $ 4.60
  • Spring Roll $2.80
  • Mussels $ 1.20
  • Gurnard $ 8.30
Chumeez Cafe (sample menu)
  • Sliced Fish in Singapore Chilli Sauce with Rice $14.50
  • Shrimp Kway Teow
  • Roti with vegetables in curry $8.50
  • Sze Chuan Chicken with Rice
  • Sambal chicken with rice $12.90
  • Hot & Spice Fish Fillet $14.50
  • Singaporean Hokie Noodle
  • Combinational Noodle Soup
Cube Bakery & Cafe (sample menu)
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Combo Fried Rice $11.00
  • BLT burger $6.00
  • -Large $14.00
  • Dumplings (8) $5.99
  • Cheese or tomato omellet $10.00
  • Pork Wonton
  • -Small $7.50
Field & Green (sample menu)
  • Brioche toast with jam marmalade $8
  • Omelette Arnold Bennett $23
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Pea, mint & chorizo soup $14
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Homemade crumpet, honeycomb butter $11
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Lemon meringue
    • Lemon ice cream, lemon curd & chunks of meringue
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Potato salad
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Ice cream trio with chocolate brownie
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Fries
Indian Taj (sample menu)
  • LAMB JALFREZI $17.00
    • Boneless pieces of lamb cooked in fresh vegetable and spices.
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • CHILLY CHICKEN (DRY / GRAVY ) $16.00
    • Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
  • Onion Bhaji $6.00
    • deep fried cut onion with battered chickpeas and spices.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • CHICKEN TIKKA MASALA $16.50
    • Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
  • CHICKEN VINDALOO $16.50
    • Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
May's Takeaway (sample menu)
  • Dim Sim (Homemade) $2.20
  • Chicken Deluxe $8.00
  • Ring Donut $1.40
  • Phat Burger $7.00
  • Waffle Dogs $2.50
  • Potato Fritters $1.00
  • Cheeseburger $4.80
  • Chicken Nuggets $0.80
Days Bay Pizzeria (sample menu)
  • Half Portion $8.00
  • Full Portion $17.00
  • Small $4.00
  • Full Portion $16.00
  • Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Half Portion $12.00
The Newlands Arms (sample menu)
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Egg $1.00
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Deep fried onion ring $0.50
Ceylon Hut (sample menu)
  • DF= dairy free, GF*= gluten free (options)
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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