Address
133 Puruatanga Road, Martinborough 5711, New Zealand
Luna Kitchen in Wellington Menu
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Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.
Nearby Sample Menus
- Fresh Arugula $9
- Prosciutto $9
- Marinara $9
- Salsiccia $9
- House Antipasti $9
- Margherita $9
- Caprese $9
- Pepperoni $9
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Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
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Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
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Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
-
Char Kwaytieaw $11.00
- Fat rice noodles cooked with shrimps or chicken
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Lamb Murtabak $18.90
- Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
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Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
- Yoghurt Salad $2.80
-
Fish Sambal $21.90
- Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
- - One for $5
-
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
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Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
- Jasmine Rice $4.00
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Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
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Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
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Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
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Krishna Pakhora $13.00
- cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
- Chicken $ 11.00
- Mixed Vege Salad $ 10.00
- Chicken and Falafel (Small/Large) $ 9.50/$11.00
- Mixed Vege $ 10.00
- Chicken (Small/Large) $ 9.50/$11.00
- Lamb & Falafel $ 11.00
- Chicken Salad $ 11.00
- Chicken (Small/Large) $ 11.50/$14.50
- -Choose your salad
-
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
-
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
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Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
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Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
-
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
-
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
- Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
- Lemon Chicken/Fish $12.00
- Prawn $14.50
- Roti / Pork Bun $2.50
- ●Extras
-
$14 Pack $14.00
- 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
- Prawn $15.00
- Bacon & Egg $5.70
- Steak & Cheese Pie $5.10
- Mince Savoury $2.50
- Mexican Savoury $2.50
- Chicken, Bacon & mushroom savoury $2.90
- Mexican PIe $4.90
- Roast Chicken & Vegetable Pie $5.10
- Vegetable Pie $4.90
- Bacon & Egg Pie $4.90
-
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
-
Salmon $21
- Crab, Green Beans, Black Olives, Mango
-
Butternut $29
- Black Garlic, Quinoa, Red Onions
-
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
-
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
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Poussin $38
- Peas, Porcini, Walnuts
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Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
-
Cheese & Tomato Omelette $9.00
- Served with toast
- Bacon $4.00
- Sauteed Mushrooms $4.00
-
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
- Hash Browns $3.00
- Gluten Free Bread $1.00
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Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
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Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
- Tomato $4.00
-
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
- Tomato sauce $1.00
-
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
- Salmon $4.00
- Hash brown $3.00
- Mushrooms $4.00
- CURLY FRIES $5.00
- MONKFISH PO BOY $10.00
-
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- CRISPY CHICKEN PO BOY $10.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
-
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- POPCORN CHICKEN $6.00
-
Arba ello $22.50
- Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
- Zucchini a carrot $8.50
- Mixed $9.50
-
Simsemiya Slice $7.00
- A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
- Zucchini a carrot $8.50
-
Mixed meze $22.00
- A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
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Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
- Hummus $1.00
- Pork vietnamese sandwich $10.00
- Vietnamese spring rolls for 3 pieces $10.00
- Chicken vietnamese sandwich $10.00
- Vege noodle rolls $7.00
- Bbq pork on rice $14.00
- Beef vietnamese sandwich $10.00
- Rice noodle rolls $7.00
- Coming soon vietnamese crepes $10.00
- Spring Onion & Ginger Venison
- Kung Bau Pork
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Braised Bean Curd
- with Lo Hon Vegetables
-
Spicy Pork Loin
- with Chilli
- Steamed Whole Fish
- 5 Spices and Chilli King Prawns
- Sea Food & Tofu
- Chicken and Vegetables
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- MUESLI WITH FRUIT & YOGURT $12.50
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- 3PM - LATE
Luna Kitchen
Phone
063069360
Opened hours
Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Mediterranean , Seafood , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
133 Puruatanga Road, Martinborough 5711, New Zealand
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Spanish Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Spanish Menus