Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Hash Browns $6.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • A1 Chilli oil dumplings $13.50/$12 pcs
  • E3 Cashew Nuts $3.50
  • S1 Chicken & sweet corn soup $8.50
  • M4 Roasted duck half $21.50
  • Steam, or stir-fried with garlic ginger or oyster sauce
  • K12 Chicken with black pepper sauce $16.50
  • B14 Beef cashew nuts $17.50
  • A4 Pan fried dumplings $9.50/ 8 pcs
  • Bubble & squeak $5
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
  • Maple syrup $1
  • Kids pack $5
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Squid rings. Eggs. Chips, salad $10.70
  • Dim sim (each) $1.40
  • Mushroom $1.00
  • Meat patty $2.50
  • Corn $2.50
  • Hot dog on stick + sauce $2.80
  • Wontons (dozen) $10.80
  • Mussel $0.90
  • Coconut rice $2.50
  • Murtabak:
    • Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
  • Chicken Rendang with Roti Chanai and Rice: $10.90
    • Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
  • Beef Rendang $18.90
    • Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
  • -meat $14.90
  • Roti Chanai $3.00
  • Satays: $9.50
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Banana Roti with ice cream $10.50
    • Your waiting staff will let you know of any other specials we may have available.
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Sweetcorn Fritters & Bacon $18.00
  • g/f Toast $3.00
  • Hashbrowns $5.00
  • Eggs Benedict (Bacon) $16.50
  • Large $12.00
  • Eggs Florentine (Spinach) $16.50
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Antipasto Platter for Two $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Herb Crusted NZ Lamb Rack $36.00
    • W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
  • Apple & Rhubarb Crumble $12.50
    • W/ maple walnut ice cream
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Garden Salad w/ Homemade Dressing $6.00
  • 250g Prime Steer Beef Sirloin $33.00
  • Banana Split $6.50
    • W/ vanilla ice cream
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
  • Pork with Spicy Salt $14.00
  • Beef Egg Foo Young $12.50
  • Deep Fried Squid with Spicy Salt $14.00
  • Sichuan Mixed Vegetable (Spicy) $11.00
  • Stir Fried Chicken with Mushrooms $14.00
  • Shrimp Fried Rice or Fried Noodle $12.00
  • Beef with Special Sauce $14.00
  • Chicken with Satay Sauce $16.00
  • BLT burger $6.00
  • -Large $14.00
  • -Small $7.50
  • Chips $3.00
  • Noodle Soup $10.00
  • Cheese or tomato omellet $10.00
  • Chicken Sweetcorn Soup $8.50
  • Pork Wonton
  • Bagel with Cream Cheese & Jam $8.00
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Toast Bagel $3.50
  • French Toast with Banana & Maple Syrup $12.50
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Porridge with Fruit Compote $12.00
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Eggs $11.50
    • 2 poached on toast
  • Gusto's Old Fashioned Fish Pie $5.50
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Mama's Macaroni and Cheese $5.50
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Gusto's Home-Baked Lasagne $5.50
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Eggs Montreal $14.00
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • French Toast with Maple Syrup & Banana $9.00
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Ice cream sundae $3.5
    • vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
  • Corn fed chicken liver pate with port wine jelly $16.0
    • toasted sourdough, cranberry & orange relish
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Tomato or creamy mushrooms $3.0
  • Fries & garlic aioli sml $5.0 lge $9.0
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • 300gm aged beef sirloin $30.5
    • béarnaise sauce, fries & gravy
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • DF= dairy free, GF*= gluten free (options)
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Half and half $2.00
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Barry the baptist $22.50
    • smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
  • Spinach $4.80
  • Avocado (seasonal) $2.30
  • Kids beef burger $12.80
    • beef pattie and lettuce with chips and tomato sauce
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Clever trevor $17.80
    • savoury mince served on ciabatta with a free range egg
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand