Address
133 Puruatanga Road, Martinborough 5711, New Zealand
Luna Kitchen in Wellington Menu
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Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.
Nearby Sample Menus
- Portuguese Rolls
- - Regular $4.50
- - +1 Large side $29.90
- - Regular $4.50
- Caramelised Onions $1.50
- - Regular $4.50
- - Large $6.50
-
1/4 Chicken $8.90
- Small fraction, big reaction
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
- Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
- Fries $7.90
- Organic mixed leaf salad & house dressing $8.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
- Beef Fillet, Café de Paris butter, fries $38.90
- Ham, Swiss cheese and pickle on toast $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Toast and jam or peanut butter $ 7.50
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Salami and aged cheddar on rye $ 13.00
- Sardines on toast with lemon and olive oil $ 10.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
-
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
-
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Rice $3.00
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
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Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
- -Pan Fried Prawn & Chives Pancake 3pc
- Stir Fried Shredded Pork with Egg, Cucumber & Black Fungus (Wood Ear) $20.80
- Vege Spring Rolls 3pc (V) $7.50
- Kung Pao Chicken * º $21.80
-
-Seafood $19.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
- -Deep Fried Spring Rolls
- ●Stir Fried Rice, choose from the following
- -Deep Fried Battered Scallops 3pc
-
Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
-
Pane all' Áglio $6.50
- Garlic Bread
-
Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
-
Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
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Coppa d' Olive $6.50
- Bowl of fries
-
Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
-
Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
- Passion Fruit Gelato $6.90
- Other Snacks $3.50
-
Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
-
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
-
Paneer Uttapam $12.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
-
Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
-
Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
-
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
-
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
- Hot Chips $5.50
-
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
-
Soup of the Day $8
- Chefs choice changes daily
-
Omelete & Salad $15
- Your choice of filling
-
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
-
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
-
Fish n Chips $15
- served with salad
-
Toasted Sandwiches $5
- your choice of filling
-
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
-
Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
-
200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce
-
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
-
Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
-
300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
-
Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions
- Bacon, breakfast sausage or eggs (2) $4.0
- Double Cooked Pork on Rice $11.00
- Seafood Noodle Soup $12.00
- Orange Beef on Rice $13.00
- Roast Pork on Rice $12.00
- Salty Fish and Chicken Fried Rice $12.50
- Brisket Noodle Soup $12.00
- Vegetarian Fried Rice $10.50
- Gong Bao Chicken on Rice $11.00
- Choc Chip N/A
- Apple Slices N/A
- Thinly Cut Sour Cream & Chives N/A
- Tomato N/A
- Beetroot N/A
- Sweet Onion N/A
- Tuna N/A
- Pickles N/A
-
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
-
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
-
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
-
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
-
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
-
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
-
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
-
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
-
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
-
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
-
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
-
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
-
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
-
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
-
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
-
French Toast $15.5
- Served with bacon, banana and maple syrup
- Coleslaw $4.00
- Kumara Chips $6.00
- Roti Wrap $9.00
- Hot Chips $4.00
- Salads $9.00
- Chicken Nuggets $6.00
- Donner Kebab $9.00
- Wedges $5.00
Luna Kitchen
Phone
063069360
Opened hours
Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Mediterranean , Seafood , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
133 Puruatanga Road, Martinborough 5711, New Zealand
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Spanish Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Spanish Menus