Address
133 Puruatanga Road, Martinborough 5711, New Zealand
Luna Kitchen in Wellington Menu
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Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.
Nearby Sample Menus
- Thyme & garlic roasted mushroom $8
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Hand cut fries $10
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Mushroom $3
- Please inform your server of any allergies or dietary requirements
- Seasonal vegetables $8
- Market fish, seasonal accompaniments MP
- Garlic Bread $6.00
- Beef Stroganoff with Fresh Rice & Salad $16.00
- Baked Beans on Toast $7.00
- Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Omelet: Ham & Cheese or Vege $12.00
- Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
- Bacon & Eggs $10.00
- Baked baguette and butter $ 9
- Soup of the day & sourdough $ 14
-
Braised chicken leg coq au vin $ 23
- mash potato / shallots
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Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
- Paua & watercress bruschetta $ 26
-
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
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Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
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Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
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BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
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BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
- Fried mashed potatoes – green onions $5.00
-
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
-
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
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YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
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CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
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KIMCHI JEON $13.00
- kimchi vegetables
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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RAMYUN $10.00
- spicy Korean noodle with vegetable
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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BULGOGI $14.00
- pan fried marinated beef vegetables
-
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
- Smoked Salmon & Eggs on Toast $14
-
Mince on Toast $13
- Served with side of cheese
-
Smoked Salmon $11
- Cream cheese & ciabatta
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Pancakes $14
- with bacon, banana and maple syrup
- Creamy Mushroom on Toast with salad $13
-
French Toast $14
- with bacon, banana and maple syrup
- Avocado & Tomato on Toast $9
- Selection of two cheeses $ 29.00
-
Freshly Baked Muffuletta Roll $ 3.00
- With butter
-
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Seasonal Vegetables $ 6.50
- With extra virgin olive oil
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
- COMBINATION SALAD $11.90
-
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
- SEAFOOD BENTO $11.90
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FAMILY BENTO $22.50
- salmon or chicken
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
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PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
- SALMON SASHIMI $10.90
- NUGGET COMBO $6.50
- -Tofu $18.00
- -Chicken or Pork Ribs $22.00
- -Fish or Squid $22.00
- Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
- Crispy Roast Duck H $23 / W $42
- -Prawns or Scallops $28.00
- -Prawns or Scallops $28.00
- -Prawns or Scallops $32.00
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Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
- -bbq, tomato, brown sauce, sweet chilli .80C
- -bacon $18.00
-
Muesli $10.00
- served with honey yoghurt, milk and berries
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Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
-
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
- -salmon $18.00
-
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
- Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
- Croissant with jam $4.80
- Mushrooms, tomatoes or hash browns $4.00
- Bagel with jam $5.00
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
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Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
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Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
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The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
- Chicken and bamboo soup $12.50
- Pork and seafood udon soup $12.50
- Spicy lemongrass chicken on rice $12.90
- Diced beef cubes with garlic $12.90
- Little Hanoi special noodle souo $15.90
- Lamb with flat mushrooms $15.90
- Duck and bamboo soup $12.50
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
- Soup / salads add add $4.00 for smoked chicken
- roasted lamb meatballs, potatoes, capers, raisins g $12.00
- soup of the day, bread, butter $12.00
- fried perla potatoes, truffle salt g d v $7.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- pizza g* add 3 for gluten free base
- Spicy huế beef noodle soup $12.50
- Chicken vermincelli $12.50
- Special beef noodle soup $13.50
- Beef stir fried with vegetable $12.50
- Combination grilled pork & spring roll $13.50
- Chicken salad $8.50
- Summer roll (2 rolls) $5.00
- Pork spring roll (2 rolls) $5.00
- Chips $2.50
- All toasted $1.00
- Chicken drum $2.00
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Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
- Chicken wing $1.50
- Scrambled egg, sausage & toast $7.00
- Omelet- mushroom $8.00
- Steak, egg,sausage & chips $15.00
Luna Kitchen
Phone
063069360
Opened hours
Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Mediterranean , Seafood , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
133 Puruatanga Road, Martinborough 5711, New Zealand
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Spanish Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Spanish Menus