Address
133 Puruatanga Road, Martinborough 5711, New Zealand
Luna Kitchen in Wellington Menu
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Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.
Nearby Sample Menus
- Criss-cut fries $5.00
- Gluten Free $3.20
- Battered Sav $3.00
- Gluten Free $2.00
- Beef Schnitzel $8.80
- Muscle $1.00
- Beef Cheese & Chili $9.80
- Vegetarian Patty $3.00
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
- Red Bean Paste Buns $6.00
- Braised Seasonal Vegetables in Soup $18.00
- Combination Chow Mein $20.00
- Deep Fried Squid $6.00
- Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
- Prawns steamed with Gold & Silver Garlic $32.00
- Char Siu - Honeyed Barbeque Pork $20.00
- Roasted Duck braised with 8 Treasures HALF $32.00
- Mixed Sml $9 / Lrg $10
- Small $4.00
- Lamb $13.00
- Mixed $11.00
- Large $6.00
- Mixed & Chips $11.00
- Pepperoni $11.00
- Mijvel $8 / $9
- 5pm till late
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Hand Cut Wedges $8.00
- With Aioli
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Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
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Corn Chips $7.00
- With Salsa and Sour Cream
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
- 1Pm till late
- Garlic Bread $8.00
- Large $4.50
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Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
- All Pasta & Gnocchi are made fresh in house $N/A
-
Pesce della Sera $34
- Pan fried Fish of the day
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Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
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Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
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Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
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Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
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Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
- 8PC. REG $7.90
- LARGE $8.40
- Teriyaki Chicken & Fresh Salmon
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - 8 pieces Jumbo Teriyaki Chicken
- - 4 pieces Fresh Salmon Supreme
- 6PC. REG $9.40
- 8PC. REG $8.20
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- Please advise your server of any allergies or dietary requirements
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- -add poached chicken $22.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Green peppercorn fried quail, lime $20.00
- Fish fingers, preserved lemon mayo $12.00
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Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
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Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
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Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
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Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
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TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
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Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
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Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
- Dumplig Noodle Soup $9.50
- Deep Fried Spring Roll
- Stir Fried Beef $10.50
- Roti Chenai $3.50
- Stir Fried Seafood $10.50
- Roti Chenai $7.00
- Steamed Rice S $3 / M $4 / L $5
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Duck Meat Fried Rice $13.00
- Brisket Noodle Soup $12.00
- Salt and Pepper Squid on Rice $12.00
- Ma Po Tofu on Rice $10.50
- Shanghai Stir Fried Noodle with Pork $11.00
- Double Cooked Pork on Rice $11.00
- Brisket on Rice $11.00
- Roast Pork on Rice $12.00
- Jalapenos N/A
- Sweet Onion N/A
- Onion N/A
- Pork Riblet N/A
- Old English N/A
- M&M N/A
- Avocado Toasties N/A
- Oat & Raisin N/A
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Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
- Tomatoes $4.00
- Tomato and red onion $3.50
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Quesadillas $16.00
- (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
- Tomatoes $4.00
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Hot Chicks Burger $18.50
- hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
- Hash Browns $4.50
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The Gotham Biggy $20.00
- free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
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St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
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Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
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Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
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Seasonal Salad $6.50
- V, GF
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Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
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Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
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Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
Luna Kitchen
Phone
063069360
Opened hours
Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Mediterranean , Seafood , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
133 Puruatanga Road, Martinborough 5711, New Zealand
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Spanish Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Spanish Menus