Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

The Genghis Khan Restaurant (sample menu)
  • Satay – Chicken or Beef $8
  • Cashew Nuts $8
  • Strawberries & Ice Cream (seasonal) $7
  • Lychees & Ice Cream $7
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Banana Fritter with Caramel Sauce $7
  • Chocolate Gateau $7
  • Chocolate Liqueur Mousse $7
Basin Noodle House (sample menu)
  • Small Steamer Bun (2 each) $1.80
  • Mandarin Fish with Brown Sauce $20.00
  • Brown Bean Curds $11.00
  • Roti Chanai (Curry chicken or beef) $10.00
  • Diced Chicken with Cashew $11.00
  • Shredded Pork with Pickled Cabbage $10.00
  • Shredded Pork with capsicum $12.00
  • Spring Onion with Pork $12.00
Upper Hutt Cossie Club (sample menu)
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Crispy Nacho Crumbed Chicken $24.0
    • with a mild chilli & roast garlic dip
  • Garlic Bread $3.9
  • Seasonal Vegetables $4.8
  • Bowl of Fries $5.5
  • Spaghetti & Meatballs $9.5
    • served in a tomato sauce with parmesan cheese & a garlic bread
  • Sirloin Sizzler $25.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Hotel Bristol (sample menu)
  • Burger of the week $12.00
  • Po Boys $17.50
    • Grilled Prawns,slaw, tomato, and gherkin mayo
  • Beer battered asparagus $16.50
    • and chili mayo
  • Slow roasted tomatoes $15.00
    • avo, pesto and toast
  • Home Cut Fries $8.00
    • and garlic mayo
  • Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
  • Pumpkin $16.50
    • Feta, Spinach, rissole, pesto and beet root
  • Tacos $17.50
    • Grilled Prawns
Two Grey Bar and Brasserie (sample menu)
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Green beans $ 9
    • 63 egg / brown butter
  • Soup of the day & sourdough $ 14
  • Charcuterie selection $ 19
    • house made pickles
The Old Bailey (sample menu)
  • Side orders:
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • Crispy onion rings $4.50
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • Steamed vegetables $4.50
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Smith The Grocer (sample menu)
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Zany Zeus halloumi $17.90
    • in coconut crumb with pear and walnut Smith's beetroot and harissa relish
  • Side salad $3.00
    • salad greens with balsamic or aioli dressing
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Beef nachos $17.50
    • with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Parmesan polenta corn cakes $16.90
    • with roast mushroom and spinach
  • Full breakfast $20.90
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Curry Heaven (sample menu)
  • Butter Chicken $9.50
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
  • Fish Saagwala $19.90
    • Boneless skinless fish fillets simmered in spinach and special herbs and spices
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Garlic Naan $4.00
    • Naan with touch of crushed garlic
  • Lamb Rogan Josh $18.50
    • Boneless lamb cooked in spices gravy in traditional Punjab style
  • Fish Jalfrezi $19.90
    • Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
  • Saag Aloo $15.50
    • Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 53. COCONUT RICE $3.90
    • Basmati rice cooked with grated coconut.
  • 17. GARLIC CHILLI CHICKEN $14.50
    • Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
  • 14. MANGO CHICKEN $14.50
    • Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
  • 41. PRAWN MALABARI $15.90
    • Prawn cooked in coconut & capsicum.
  • 15. CHICKEN MADRAS $14.50
    • Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
  • 30. LAMB JALFREZI $14.90
    • Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
  • 49. DAAL MAKHANI $12.90
    • Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
  • 75. MANGO CHUTNEY $2.50
    • Shredded mangoes with sweet sauce
Floyd's Cafe (sample menu)
  • Vanilla risotto $12.50
    • plus berry compote & fruit
  • Add $4.50
    • black pudding
  • Free-range eggs on toast $10.00
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Fries w aioli $7.00
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Kids bacon & egg on toast $8.00
  • Add $4.50
    • sauteed mushrooms
Oh My Goodness (sample menu)
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Fat cut chips $7.00
    • with aioli
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Salt & pepper squid $12.00
    • withlime pickle
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Pie of the day $12.00
    • served with brown sauce and salad
The Bakehouse (sample menu)
  • -Combo $8.80
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
The Canteen (sample menu)
  • Eggs $2.00
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Sticky lemon yoghurt cake $5.00
  • Pulled pork $7.00
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Check out our cake stand for special N/A
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Bacon, avocado, tomato jam & poached eggs $15.00
Dakota (sample menu)
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
Hong's Cooking Takeaway (sample menu)
  • Pork Chowmein $11.50
  • Extra adds to theburger $1.00
  • Ginger and spring onion combinationS $12.00
  • Combination chowmein $12.00
  • Sweet and sour Prawn $18.00
  • Pork dumpling (6) $6.00
  • Ginger and spring onion Pork $12.00
  • Chicken Chowmein $11.00
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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