Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

Taste of India (sample menu)
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • ROTI $2.50
    • whole meal bread
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
The Supply Room Paremata (sample menu)
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • GARLIC BREAD 6.50
  • ASIAN PRAWN CAKES 9.50
    • THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
Havana Coffee Works (sample menu)
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Almond Stick $4
    • Served w Cream or Yoghurt
Mari Luca Ristoro (sample menu)
  • Gelato Misto o Vaniglia Affogato a Piacere $14.50
    • Mixed gelato or vanilla gelato with one topping of your choice
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • Insalata Caprese $17.50
    • Tomato, basil, and buffala Mozarella
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
    • Pan grilled fresh fish fillet with tomato, olives, and capers
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
Piccolo Pizzeria (sample menu)
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Sorbetto al Limone $6.90
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Passion Fruit Gelato $6.90
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
Korean Country House (sample menu)
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
The Innkeeper (sample menu)
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Wedges $9.00
    • With sour cream
  • Sauteed Mushrooms $3.50
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Complement your steak from the following
Higher Taste (sample menu)
  • Samosa Chaat (V) on request $7.50
    • Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Plain Paratha (V) $3.00
  • Paneer Uttapam $12.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
  • Cheese Balls $2.00
    • Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
  • Cannelloni $14.00
    • Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
The Bakehouse (sample menu)
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Chicken Satay $5.00
  • Mushroom Breakfast $11.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
Tote Bar Complex (sample menu)
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • All Served with Fries
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Cashew Nuts $4.00
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Pistachio Nuts $4.50
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Salty Pidgin (sample menu)
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Mussels of the Day $16.00
    • Frites
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Fritters $16.00
    • Apple and golden raisin, vanilla creme fraiche
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Potatoes $3.00
Charlies Cafe (sample menu)
  • Fries $8.50
    • w tomato sauce & aioli
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Kids Chicken & Chips $8.00
  • Thai Beef Salad $17.00
    • tender beef strips tossed w asian greens, crunchy noodles & cashews
  • Kids Wedges $5.00
  • Tomato or hash brown $2.00
  • Scrambled Eggs & Bacon on Toast N/A
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Siam Kitchen Thai Restaurant (sample menu)
  • Crumbed Squid Rings (6 pcs) $11.90
    • Served with sweet chilli sauce
  • Roast Duck $24.90
  • Roti Bread $5.00
  • Prawn Fingers (6 pea) $11.90
    • Served with sweet chilli sauce
  • Seafood/Entree $14.90
  • Weeping Tiger $27.90
    • Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
  • Mixed Appetisers ( 1 person) $9.90
    • 1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce.
  • A bowl of Fries with tomato souse $8.50
Kebab on Capital (sample menu)
  • Salads $9.00
  • Kebab on Rice $10.00
  • Chicken Nuggets $6.00
  • Wedges $5.00
  • Hot Chips $4.00
  • Kumara Chips $6.00
  • Donner Kebab $9.00
  • Roti Wrap $9.00
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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