Address
180 Lambton Quay, Shop 0207, Lambton Square, Wellington, Wellington, Wellington, 6011, New Zealand
Mad Mex in Wellington Menu
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MENU-
Burrito $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
- Churros (Serve of 2) $4.90
- Corn Chips & Salsa $3.50
- Jarritos - Authentic Mexican Soda $4.90
Nearby Sample Menus
- Plain Roti $3.90
- Ikan Bilis $1.00
- Coconut Rice $3.90
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Nyonya Platter (v) $7.90/ $14.90
- Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
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Roti and curry (v) $8.90
- Fresh handmade roti with a curry of your choice
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Bihun Goreng (v)(gf)(pf) $15.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
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Roti, curry and rice (v) $11.90
- Coconut rice for an extra 1
- Dessert of the day $5.90
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Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
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Omelette $15.00
- With your choice of three fillings
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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Egg your choice $9.00
- On toast
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
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$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
- Snack 1 Chicken Piece & Chips $5.50
- Blue Cod $9.50
- Calamari (each) $0.70
- 9 Fish, 3 1/2 Chips $34.90
- Oysters 1/2 doz Subject to season
- 9 Chicken Piece Pack $23.50
- Calamari 1 doz $7.00
- Oysters Subject to season
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Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Baklava $4.00
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Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
- Parmesan Fries $6.00
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Beetroot, feta & spinach risotto $20.00
- Halloumi & pesto slider three for $16.00
- - Kids size $9.50
- Beef, smash avocado & bacon with tomato relish $18.00
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Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
- Automat warm garlic bread $8.00
- Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
- Vegetable Chilli Basil $9.50
- Pork & Black Bean Sauce $12.50
- Thai Red/Green Vegetable Curry $9.50
- Combination Pineapple & Cashew Nuts $15.00
- Kung Po Chicken $12.00
- Curry Pork $11.50
- Corn Fritter $3.00
- Ham & Cheese $3.30
- Pear & Frangipane tart with butter scotch $15.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
- brunch / lunch saturday 10am-2pm
- Eggs Benedict $18.00
- Earl Grey creme brulee $15.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Bacon $7.00
- Black pudding $7.00
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
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Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
- Grilled Fish $ 4.80
- Crumbed or Battered
- Pacific Oysler Doz $ 21.00
- Blue Cod‘ $ 9.30
- Bluff Oysters 1/2 Doz $ 15.00
- Crab Stick $1.80
- Crumbed or Battered Prawns
- Bluff Oyams Doz $ 29.50
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Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
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Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
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Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
- Muruku $4.00
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Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
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Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
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Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
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Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
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CHICKEN NUGGETS $6.00
- with fries.
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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TOASTED MUESLI $8.50
- With natural yoghurt.
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PIKELETS $6.00
- With icing sugar served with jam & cream.
- Egg $1.00
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
- Mushrooms $1.00
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
- Garlic Bread $7.50
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
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Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
- Pegasus Bay “Finale” Noble Semillion 375Ml $72
- Taylors Fine Ruby Port $12
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Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
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Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
- Spy Valley Iced Sauvignon Blanc $9
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Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
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Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
- All pizzas available as a calzone at no extra charge
- -Lg $32.00
- -Med $19.00
- -Med $19.00
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Choc brownie $12.50
- With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
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Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil
- -Lg $27.00
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Snoopy $8.50
- Ham, cheese and spaghetti
- Bacon n Egg Burger $7.00
- Cream Puffs $3.50
- Fruit Muffins & Cream Cheese $3.50
- Sultana Scone $3.00
- Fudge Cake $2.50
- Triple Choc & Caramel $3.50
- Cinnamon & Brown Sugar Swirls $3.50
- Hawaiian Savoury Scroll $3.50
Mad Mex
Phone
044728592
Opened hours
Monday: 10:30 AM – 5:30 PM, Tuesday: 10:30 AM – 5:30 PM, Wednesday: 10:30 AM – 5:30 PM, Thursday: 10:30 AM – 5:30 PM, Friday: 10:30 AM – 6:00 PM, Saturday: 10:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Cash , Quick Bites , Food Court , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
180 Lambton Quay, Shop 0207, Lambton Square, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Mexican Menus
- Wellington Region Fast Food Menus
- Wellington Region Mexican Menus