Address
180 Lambton Quay, Shop 0207, Lambton Square, Wellington, Wellington, Wellington, 6011, New Zealand
Mad Mex in Wellington Menu
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MENU-
Burrito $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
- Churros (Serve of 2) $4.90
- Corn Chips & Salsa $3.50
- Jarritos - Authentic Mexican Soda $4.90
Nearby Sample Menus
- Corn chips served with tomato salsa $10.00
- Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
- Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
- Egg $2.00
- Crumbed fish and chips served with Hand cut fries, mixed leaf salad, tartare sauce and fresh lemon $19.00
- Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
- Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
- Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Grilled ciabatta with local olive oil $4.50
- Fried squid with aioli & balsamic rocket $17.50
- DESSERT
- ENTREE
- Seared scallops with radicchio, pear & toasted almonds $25.50
- MAIN
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
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Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
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Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
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Cheeky Pot Pie $24.50
- Beef Cheek and Cheese Pie, served with Fries and Aioli
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GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
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Rump Steak 250g $27.00
- Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
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Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
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BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
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Virgin Mary Pizza $25.00
- Cheese, Cherry Tomato and Fresh Basil
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
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Coco pops $4.00
- Cornflakes on rice bubbies with milk
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Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
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Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
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Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
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Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
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Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
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Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.
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Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
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Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
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Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
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Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
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Quesadilla (V) $22.90
- Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
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Extras $3.00
- Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
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Oven Baked Fresh Fish $25.90
- Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
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Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
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Tasman sea $18.90
- smoked salmon, mixed seafood, baby spinash and creamy sauce
- Vegetarian Nacho(V)
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Warm crumbed halloumi served $14.90
- with olive and wram bread
- -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
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Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
- - Feta, Pesto, Spinach, Red Peppers $8.50
- - Ham, Cheese, Mustard $8.00
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
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Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Garlic and Mozzarella $10.00
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Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
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Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
- Large $4.50
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Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
- 5pm till late
- 4Pm till late
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Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
- Fries
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
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On Toast $8
- F/R Eggs
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Wedges $9
- loaded with Relish, Cheese & Sour cream
- French Toast w Banana & Syrup $14.50
- Eggs Benedict w Bacon or Spinach $16.50
- Salmon on Rosti w Citrus cream $15.50
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
- Eggs Benedict w Salmon $19.50
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PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
- STEAK & SWEET CHILLI $3.60
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BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
- CHICKEN $3.80
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BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
- BAKED BEANS $2.50
- MUSHROOMS $2.50
- STEAK & CHEESE $3.60
- Seasoned fries with tomato sauce and aioli $7.50
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Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
- House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
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Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
- Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
- Lamb wrap with mixed salad and minted yogurt dressing $13.50
- Toasted muesli with rhubarb compote and vanilla yogurt $13.50
- Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
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Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
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BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
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LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
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LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
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CHANA MASALA $14.00
- Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
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PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
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BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
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CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
- •D4 Classics
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Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
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Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
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Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
- Jus $1.50
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Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
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Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
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Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
- Deep Fried Chicken w ginger Rice $13.250
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Fried Yellow noodle $12.90
- chicken beef pork
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Beef Oyster Sauce $12.90
- chicken beef pork
- Grilled Chicken w satay sauce $12.90
- Meat Chicken/beef/pork $4.00
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Satay Sauce $12.90
- chicken beef pork
- Seafood Noodle Soup $14.50
- Garlic Roti w/satay sauce V $6.50
- Donner Kebab $9.00
- Wedges $5.00
- Chicken Nuggets $6.00
- Kebab on Rice $10.00
- Salads $9.00
- Roti Wrap $9.00
- Coleslaw $4.00
- Hot Chips $4.00
Mad Mex
Phone
044728592
Opened hours
Monday: 10:30 AM – 5:30 PM, Tuesday: 10:30 AM – 5:30 PM, Wednesday: 10:30 AM – 5:30 PM, Thursday: 10:30 AM – 5:30 PM, Friday: 10:30 AM – 6:00 PM, Saturday: 10:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Cash , Quick Bites , Food Court , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
180 Lambton Quay, Shop 0207, Lambton Square, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Mexican Menus
- Wellington Region Fast Food Menus
- Wellington Region Mexican Menus