Address
180 Lambton Quay, Shop 0207, Lambton Square, Wellington, Wellington, Wellington, 6011, New Zealand
Mad Mex in Wellington Menu
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MENU-
Burrito $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
- Churros (Serve of 2) $4.90
- Corn Chips & Salsa $3.50
- Jarritos - Authentic Mexican Soda $4.90
Nearby Sample Menus
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Gorgonzola piccante $9.5
- blue, cow
- Escabeche vegetables $10
- Baked barley "paella" with mushrooms & hazelnut picada $26
- A large bowl of paprika & salt dusted fries with aioli $9
- Chicken liver parfait with PX jelly $15 / pot
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Salad $11
- mixed leaves, orange, black olives & salted almonds
- A plate of jamon serrano, chorizo gran reserva & liver parfait $25
- Mussel escabeche $4.5 each
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Chicken Madras Lunch $10.50
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Lamb Biryani $17.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
- Chicken Pulao $10.00
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Fish Bengali $17.50
- Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.
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Garlic Naan $3.50
- White flour bread with garlic.
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Lamb Boti Kebab (6 pieces) $14.00
- Diced pieces of lamb marinated in yoghurt and spiced and then grilled.
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Daal Makhani $13.50
- Black lentils cooked in onion ginger, garlic and tomato based sauce.
- Mango Kulfi $7.50
- 46 Deep Fried Chicken Noodle Soup $11.50
- 39 Stir Fried Chicken and Satay Sauce $11.00
- 55 Phad Thai Rice Noodle $11.50
- 59 Crispy Noodle with Gravy Sauce $11.00
- 10 Steamed Chicken Rice $11.50
- 23 Seafood Sukiyaki $14.00
- 31 Fish & Sweet Chili Sauce $12.50
- 25 Red Curry $11.00
- VEGETABLE ROLL $2.80
- WEDGES $5.00
- HOT DOG $2.50
- WEDGES SOUR CREAM $5.50
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CHICKEN NUGGETS $4.50
- 1/2 DOZEN
- SQUID RING (EACH) $1.00
- MEAT PATTIES $3.00
- BATTERED ONION SAUSAGE $2.50
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Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
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Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
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How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
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Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
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Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
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Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
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Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
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The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
- Beef with Vegetables $13.90
- Pork Bun $2.80
- Potato wedges $6.00
- Dry-fried Hot Spicy chicken $15.50
- Battered Sausage $3.00
- Egg with chives pan cake $2.50
- Hawaiian $6.50
- Szechuan pork with mix vegetables $13.90
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Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
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6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
- Ben and jerry's ice cream ando craft beer are available in most stores
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
- -Large server $17.00
- 3 garlic knots $4.00
- -Crushed garlic, evoo, parmesan $1.50ea
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Original buffalo wings
- Our classic buffalo sauce recipe
- Tomato $2.00
- Real Paua Fritter $6.00
- Crumbed Chicken Schnitzel $4.00
- Mini Fish $1.60
- Beef Satay (Skewer) $3.00
- Fish $3.50
- Mussel Fritter $3.20
- Pork, Beef, or Chicken $4.00
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ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
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PRAWN PAKORA $11.00
- prawns battered with chickpea flour then golden fried
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LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
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CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
- fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
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JUNGLE GOAT $16.00
- New Zealand goat cooked in Indian Spices
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FISH MADRAS $16.00
- fresh boneless fish infused with Indian gravy and coconut cream
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CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
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BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Cheerios $8.00
- served with Watties tomato sauce.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
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White Veal Cutlet $31.8
- Marsala wine and cream sauce
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Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
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Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
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Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
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Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
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Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
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Daily Special $12.90
- Please ask your server what our Chef has created today!
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Chicken & chips $10.00
- 2 pieces
- Porridge with cream & brown sugar $7.00
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●Assorted paninis & sandwiches
- made to order
- Wedges with sour cream & salsa $7.00
- Gale's gourmet burgers $7.50 / $9.00
- Fish & chips $9.00
- Hot roast beef sandwich $6.50
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Chicken Sandwich $5.50
- Chicken Baguette $6.80
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
- Butter Chicken Roti wrap $8.50
- Bacon Pinwheel $6.90
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
- Ham Baguette $6.80
- Cucumber, Cheese & Egg Sandwich $2.00
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Phad Thai Noodle $13.50
- chicken beef pork
- Crispy Pork w Bok choy $13.90
- Beef Noodle Soup $12.90
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Basil Chicken $12.90
- chicken beef or pork
- Grilled Chicken w satay sauce $12.90
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Fried Rice $12.90
- chicken beef pork
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Green Curry $12.90
- chicken beef pork
- Garlic Roti w/satay sauce V $6.50
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
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Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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La Soupe À L’oignon (Small) $28
- A French Classic Redefined
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Mad Mex
Phone
044728592
Opened hours
Monday: 10:30 AM – 5:30 PM, Tuesday: 10:30 AM – 5:30 PM, Wednesday: 10:30 AM – 5:30 PM, Thursday: 10:30 AM – 5:30 PM, Friday: 10:30 AM – 6:00 PM, Saturday: 10:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Cash , Quick Bites , Food Court , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
180 Lambton Quay, Shop 0207, Lambton Square, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Mexican Menus
- Wellington Region Fast Food Menus
- Wellington Region Mexican Menus