prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
Fish N Chips $10
Battered fish fillet served with fries and tomato sauce.
Sticky Date Cake $10
Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Egg $2
Cider Spider $9
Generous vanilla ice cream float in a glass of cider.
Lamb Loin Chops $25
lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Mississippi Mud Cake $12
Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
French Toast served with Bacon, grilled banana & Maple syrup
Bacon & Eggs $16.90
Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Kiddies Pack $6.00
Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Eggs Benedict $17.90
Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Pancake Stack $17.90
Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Soup of the Day $10.50
Served with toasted specialty bread
Duo Sandwich $12.90
Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Gourmet Toasted Sandwich $12.90
Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Breakfast burger $21.00
sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Salt & pepper squid $12.00
withlime pickle
Potato & Herb Rosti $19.00
smoked salmon, potato & herb rosti, tomato and caper dressing
Chicken liver pate $13.00
withport jelly, toasted ciabatta
Fat cut chips $7.00
with aioli
Charcuterie Board for two $23.00
selection of speciality deli meats, olives, house relish, cheese and fresh breads