Martha's Pantry in Wellington Menu

Martha's Pantry in Wellington has no menu available, but can choose from many other options such as Toast And Spread (GF)( V) or Avocado and Tomato (GF)( V) from The Annexe. Best Ugly offers many options including All served on a toasted Sesame bagel. and Butter up. Express Lunch Bar includes a wide range like STUFFED SAUSAGE or CHIPS. Pies and Steak. Egg & cheese from . Mr Pies and Fries offers The Shepherds Arms Hotel and Loaf.

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Kashmir Potato & Pea Curry $19.00
    • soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • Black Pepper & Chilli Tofu $19.00
    • with wok-tossed bok choy & broccoli
  • - One for $5
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
  • Caramelized Onion & Garlic Naan $5.00
  • Thai Yellow Chicken Curry $24.00
    • yellow coconut curry with kaffir lime, lemongrass & galangal
Zhou's Kitchen (sample menu)
  • Ginger & Spring Onion - Chicken or Beef $12.50
  • Vegetable $11.90
  • Combination-Chicken, Steak, Pork $12.90
  • Crab Stick $1.60
  • Pork Bun each $2.90
  • Meat Patty $3.50
  • Seasoned wedges/w sour cream $5.90
  • Chips $3.50
Bethel Woods (sample menu)
  • All Come W/ Seasoned Fries
  • -Choose your salad
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Extra swap fries for salad for $3
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Boundary Tap & Kitchen (sample menu)
  • Pizza Of Day
    • Ask Your Server Change Daily
  • Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
    • With Hand Cut Chips
  • Battered Hot Dog
    • Served With Sheostring Fries
  • Chicken Tenders And Fries
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
  • Chicken Korna - Rich Cramy Sauce* $23.90
    • With Cashew Nut Paste And Mild Spices
  • Check Our Dessert Board For Daily Offers $9.50 Each
HK BBQ & Tea (sample menu)
  • 96 Pickle Beans with Pork on Rice $10.50
  • 22 Steamed Vegetables $6.50
  • 110 BBQ Pork Won Ton Noodle Soup $13.00
  • 27 Won Ton Soup Small $5.00 Large $9.00
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • 32 Stir Fried Chinese Vegetable $10.00
  • 18 Cucumber Salad $6.50
  • 71 Pig Liver & Kidey Congee $8.50
Funicular Eatery (sample menu)
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Toast $8.00
  • GF- gluten free bread available
  • - bacon & banana w maple syrup
  • - multi-grain or ciabatta
  • - bacon, smoked salmon, kransky sausage $5.00
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 50. MUTTER MUSHROOM $13.90
    • Peas and mushrooms in a very smooth onion and tomato based curry.
  • 44. VEGETABLE KORMA $13.90
    • Seasonal mixed vegetables in cashew and almond based curry sauce
  • 73. CHOCOLATE MUD CAKE $4.00
    • For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
  • 63. CHEESE NAAN $4.00
    • Stuffed with cheese, finished with butter.
  • 20. CHICKEN TIKKA MASALA $14.50
    • A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
  • 39. FISH MASALA $15.50
    • Fish cooked with fresh tomatoes, herbs & fresh coriander.
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
  • 14. MANGO CHICKEN $14.50
    • Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
The Salty Pidgin (sample menu)
  • Soup $12
    • Daily Special & Bread
  • Passion Fruit Parfait $8
    • Coconut , Candled Popcorn
  • Halanaut , Roast Pumkin , Red Onion $18
    • Ciabbatta , Fresh Herbs , Hozeh
  • Market Fish $31.5
    • Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
  • Ice Berg Salad $6.5
    • Watercress Tarragon Dressing
  • 3 Cheese $4
  • Roasted Pork Shoulder $20
    • Goat Cheese , Caraway , Salt & Parsley
  • Flatbread Housemade $4
    • Garlic
Artcraft Bakery (sample menu)
  • Stuffed Sausages $2.00
  • Chicken & Mushroom $4.20
  • Butter Chicken $4.20
  • Potato Top $4.20
  • Sausage Rolls $2.00
  • Steak $4.20
  • Steak & Kidney $4.20
  • Mince $4.20
Golden City (sample menu)
  • Nasi Goreng S $5 / M $6 / L $7
  • Steamed Pork Bun $2.50 each
  • Fried Noodles S $5 / M $6 / L $7
  • Stir Fried Beef $10.50
  • Served with thick rice noodles or egg noodles
  • Mee Goreng S $5 / M $6 / L $7
  • Stir Fried Chicken $10.50
  • Steamed Rice S $3 / M $4 / L $5
Sawasdee (sample menu)
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Sticky Rice $2.00
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Cashew Nuts $3.00
  • Roti $3.00
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
Byron's Restaurant (sample menu)
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Gourmet Pesto Potatoes (V) $6.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Chargrilled Bread & House Dips (V) $10.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
Antojitos Taco Truck (sample menu)
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
Coriander (sample menu)
  • SEAFOOD $14.00
  • CHICKEN / PORK / BEEF $12.00
  • FISH BALL $10.00
  • CHOW TAN HOR
  • TOM YUM WITH RICE
  • SEAFOOD $14.00
  • SEAFOOD $14.00
  • CHICKEN / PORK / BEEF $12.00
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Three-Egg Omelette $22.00
    • With your choice of ham, mushroom, cheese and tomato
  • Steamed Broccoli Florets and Toasted Almond Butter $8.00
    • Lemon and garlic dressing
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
  • Seafood Platter $27.00
    • Garlic king prawns, mussels, salt and pepper squid for two persons
  • Wairapa Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Martha's Pantry

Martha's Pantry

location

Address

276 Cuba Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

043857228

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , Gluten Free , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dairy Free ,  Outdoor Seating

Location
276 Cuba Street, Te Aro, Wellington, 6011, New Zealand
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