Address
32 Clyde St, Balclutha, Clutha
Median Cafe in Otago Menu
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Median Cafe in Otago has no menu available, but can choose from many other options such as Gulab jamun or Amritsari kulfi from Curry Night. Altitude Restaurant & Bar offers many options including THE BRAEMAR LITE BREAKFAST and Orange or Apple Juice. No.7 Restaurant & Bar includes a wide range like Marinated Olives or Pate of the Day. Spicy Tortilla Chips and Volstead Salsa and Fries with Chipotle Mayo from . Volstead Trading Company offers Masa's Restaurant & Sake Bar and EDAMAME.
Nearby Sample Menus
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Corn Fritters, $19.00
- Free range egg, mixed salad greens, feta, chili lime salsa - Add streaky bacon $4.00
- - Halo Black Spiced Beans $6.00
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French Toast $19.00
- Served with blueberry compote, mascarpone & maple syrup
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Halo Burger $20.00
- 150g pure beef patty, streaky bacon, Swiss cheese, aioli & rustic fries
- - Toast $4.00
- - Hollandaise $2.00
- Loaf Bread with garlic butter $8.00
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BLT $19.00
- NZ bacon & melted mozzarella on turkish bread with lettuce, tomato, aioli, rustic fries
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Salads $3.50
- Add fries to your meal for only
- Crispy lemon squid with smoked chilli mayo $9.50
- Breads, dukkah and olive oil $8
- Served from 5pm
- Atlas eggs on toasted ciabatta $8.90
- Cookies $4
- -3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50
- -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
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Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
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Chole Masala $13.00
- traditional north Indian style chickpeas in a tomato and onion based gravy
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Naan $2.50
- leavened bread made of refined flour baked in the tandoor
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Adraki Chicken $15.00
- tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce
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Tandoori Mushroom (5 Pcs) $11.00
- chargrilled mushrooms, marinated with chef's special masala
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Veg-Jaipuri $14.00
- popular pajasthani curry
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Tandoori Sampler Platter $18.00
- our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
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Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
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Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
- Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
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Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
- Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
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New season asparagus $9.00
- pancetta, toasted almond, confit shallots
- Treacle & rye bread, home smoked butter $8.00
- Steak $10.00
- Honey Chicken $10.00
- Nasi Goreng rice $10.00
- Combination Cashew Nuts $13.00
- Prawn $11.00
- Curry Roll $2.50
- Chicken $10.00
- Deluxe $6.50
- Served natural w/ lemon
- Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
- west coast whitebait, gremolata butter, grilled sourdough $28.00
- Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
- Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
- Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
- Served natural w/ elderflower and horseradish
- Grilled w/ a Thai butter and pickled ginger
- Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
- Beef burger & fries $14.00
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Brossie's Bun $11.00
- Halloumi, grilled tomato, spinach & relish
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Betty's Bacon Butty $10.00
- Bacon, egg & relish
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Totally Nuts $10.00
- Grilled banana bread with cashew nut butter
- Cheese or Date Scones (World famous in Wanaka) $4.50
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Wunder Burg $20.00
- Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
- Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
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CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
- KIDS MENU AVAILABLE
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GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
- Toast/ hashbrowns/tomato/mushrooms $2.50
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BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
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CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
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EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
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WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
- Lamb/Chilly Lamb $10.90
- Adana $4.90
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Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
- Meat $3.90
- Falafel $2.00
- Mix $10.90
- Toboli (container) $6.90
- Falafel (Regular/ Small) $11.90/$10.90
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Beef $13.50
- Slow cooked local prime beef with latin spices
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Chicken $13.50
- Shredded chicken & tomato sofrito
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Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
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Queso $5.00
- The kids favourite with mozzarella cheese
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Beef $8.50
- Prime local beef, slow cooked with latin spices
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Vegetarian $8.00
- Veggies of the day sautéed with oregano and olive oil
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Quesillo $9.00
- Venezuelan Smooth creme caramel
- Pasteles Mushroom and Chesse $5.00
- Pork and Prawn
- Chinese Braise Beed Noodle Soup
- Wonton Soup
- Sweet Corn Chicken Soup
- BBQ Pork Noodle Soup
- Lamb
- BBQ Pork on Rice
- Chicken
- Hot BLT $7.00
- Mince $3.00
- Panini $6.90
- Sausage rolls $2.30
- Mince and cheese $3.20
- Savoury $1.50
- Hot cakes $10.00
- Large club $5.00
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Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
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Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
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Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
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Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
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Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
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Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
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Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
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Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
- - BACON $18.00
- - BACON $17.00
- - SPINACH $16.50
- -TOMATO
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ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
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SOUP OF THE DAY $12.00
- served with Ciabatta
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EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
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FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
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Seaman's Seafood Chowber $12.50
- Thick and creamy
- -entrée $18.00
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Powdermonkey's Pav $13.50
- Soft meringue roulade filled with passionfruit cream and covered with coconut shavings
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Captains Surf and Turf $42.50
- 250g of prime grade rib eye served with grilled prawns. Wine Match: George Wyndham Shiraz
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Aotearoa Cheeseboard $16.00
- A fine selection of local cheeses. Wine Match: Gibbston Valley Gold River Pinot Noir
- -1/2 dozen $19.00
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
- -main $34.50
Median Cafe
Phone
034184660
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Turkish
Features
Quick Bites
32 Clyde St, Balclutha, Clutha
- Otago Turkish Menus