Median Cafe in Otago Menu

Median Cafe in Otago has no menu available, but can choose from many other options such as Gulab jamun or Amritsari kulfi from Curry Night. Altitude Restaurant & Bar offers many options including THE BRAEMAR LITE BREAKFAST and Orange or Apple Juice. No.7 Restaurant & Bar includes a wide range like Marinated Olives or Pate of the Day. Spicy Tortilla Chips and Volstead Salsa and Fries with Chipotle Mayo from . Volstead Trading Company offers Masa's Restaurant & Sake Bar and EDAMAME.

Nearby Sample Menus

  • Sashimi nigiri mix $18.00
  • -s $7.50
  • Served on Bowl of Rice
  • -entree (9 pcs) $12
  • ●tekka don
    • Raw Tuna
  • -12 pcs $15.50
  • Pork katsu don $12.50
    • Crumbed Pork with Egg & Onion
  • -s $5.50
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Cashew Nut $18.00
    • Chicken, Beef, Pork, Tofu
  • Tham Nak Spicy Fried Rice $23.50
    • Duck or Prawn
  • Spring Roll Vegetarian Deep Fried (6) $8.00
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • King Prawn Tempura (4) $12.00
  • BARBECUED KIMCHI CHICKEN $16.00
  • KIMCHI TUNA FRIED RICE $10.00
  • KIMCHI CHICKEN FRIED RICE $10.00
  • STEAMED DUMPLING $7.00
  • SEAFOOD CASSEROLE $17.00
  • BARBECUED PORK $15.00
  • BBQ PORK BELLY & SQUID $17.00
  • KIMCHI GAMJATANG CASSEROLE $15.00
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Skillet breakfasts
    • Choose one
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • for your little big mouth
  • Homemade granola $15.00
    • The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
  • 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
  • French toast $18.00
    • Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
  • No5 cheese & pickle sandwich $17.00
    • Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
  • Smoked salmon & scrambled eggs $19.00
    • House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
  • No5 Big Breakfast $24.00
    • No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
  • No5 Pastrami Sandwich $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • Chorizo $22.00
    • Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
  • - -
  • Bowl of Chips $4.50
  • Toasted Garlic Bread $4.00
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Soup of the Day Served with in house bread $11.00
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Black Forest Mousse $13.00
    • Chocolate mousse with berry compote & biscuit crumble
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Duck Liver Pate $16.00
    • Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Liqueur Coffee $13.00
    • Espresso with fresh whipped cream & liqueur
  • Soup of the Day $12.00
    • Served with house baked bread
  • Mix $10.90
  • Chicken $13.50
  • Salad Roll (Regular/ Small) $11.90/$10.90
  • Chicken $12.90
  • Falafel $13.50
  • Adana $4.90
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Cheese $2.00
  • Chicken Nuggets & Fries N/A
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • Pasta Salad N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Pies & Savouries N/A
  • Bacon Butty $8.00
    • bacon, bbq sauce, onion, bread
  • Cheese Rolls N/A
  • Kid's Lunch Box N/A
  • Griddle Cooked spicy potato $15
  • Stir Fried Lamb with Spring Onion and Ginger on Hot Plate
  • Deep Fried Spring Rolls $6.00
  • Combination meat in satay sauce on hot plate $18
  • Stir Fried Broccoli with Chinese Pork (Large)
  • Chicken Cashew Nuts (Large)
  • Egg Fried Rice (Large)
  • Price: $90 (or $18 per person)
  • CHICKEN & BACON SALAD $22
    • Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
  • WARM APPLE SHORT CAKE
    • with berries and Ice-Cream.
  • SPEIGHT’S STEAK ALE PIE/VENISON PIE $23.5
    • Tasty Gourmet pie drizzled with gravy and served with roasted potatoes, peas & caramelised onions.
  • PASTA $28
    • Creamy chicken & mushroom fettuccine pasta, sundried tomato and basil pesto, served with a green salad
  • BATTERED BLUE COD $22Half/$28.5Full
    • Fresh Blue Cod fried in homemade batter, served with fries, fresh green salad with lemon and tartar sauce.A great food match with Speight’s tri-hop pilsner
  • 3 CHICKEN TENDERS & CHIPS
  • TOASTED SANDWICH $6
    • Multigrain bread grilled with your choice of fillings: Ham/Cheese/Onion/Tomato/Pineapple.(For 3 fillings, 50c each for extra fillings)
  • BLUE COD & CHIPS
  • Grilled silver fern reserve beef fillet, macaroni cheese, italian truffle paste, green beans & wine merchants sauce $43
  • Vegetarian tasting plate $34
  • salad of zucchini, rocket, pea, mint & pecorino with squeaky hinge olive oil $12
  • Ciabatta with two chefs smoked butter $6.5
  • Hand-cut fries, two chefs smoky barbeque sauce $7
  • Brescia Talleggio (Lombardy, Italy) $19
  • Roquefort (France) $25
  • Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36
  • -Plain $6
  • -Extra sides,each $4
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • -Fruit preserves $7
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • Big Bacon Buttie $10
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Soup n/a
    • Please see our blackboard
  • Gluten Free Base, extra $3.50
  • Greens $6.00
    • Sauté green beans and broccoli
  • Jerk Spiced Chicken $25.00
    • Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa
  • Kale, Roast vegetables and Quinoa Salad $22.00
    • With marinated feta and balsamic glaze (V)(GF)
  • Cheese Board $22.00
    • Selection of three cheeses with quince jelly, maple glazed walnuts and crackers GF available
  • Autumn Harvest $25.00
    • Roast pumpkin, walnuts, blue cheese, caramelised onion and sage (V)
  • Pork Belly Burger $19.00
    • Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
  • -dumplings $14.00
  • Jelly tofu casserole $13.00
    • available options: beef i pork i chicken i tuna i seafood i kimchi
  • Combination fried rice $12.00
  • Rice ball (each) $3
  • Fish roe stew $15.00
  • Steamed egg $8.00
  • Beef bone stew $15.00
    • stew with sliced beef. Onion. Noodle & beef bone based soup
  • -noodles $14.00
Median Cafe

Median Cafe

location

Address

32 Clyde St, Balclutha, Clutha

phone

Phone

034184660

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

Quick Bites

Location
32 Clyde St, Balclutha, Clutha
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