Mega Bite Lunch Bar in Wellington Menu

grand $12.90
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
grand $9.90
petite $10.40
Kiwi Classic
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
petite $11.90
petite $13.40
Kumara Fries $5.90
- Choose your dip

Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
Latte $4.00
Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00
Bacon $2.00
Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
Buffalo wings marinated and roasted in sticky BBQ sauce $13.00

The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
Steamed Seasonal Veg 6
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl

Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu

Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.

Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Fish of the Day POA
- this changes daily we will let you know what we have available
Pumpkin, Leek and Chorizo Fettuccini $26.00
Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Chicken nuggets with fries and salad $9.00
Fish for The Day, our waiting staff will inform you of today's special $30.00
Vegetables of the Day $8.00

CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
Maple sirup $2.50
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
Smoked salmon $6.00
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham

SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
CREAMY PORRIDGE & COMPOTE $11.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
MUESLI WITH FRUIT & YOGURT $12.50
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00

LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
PAN FRIED MUSHROOMS WITH GARLIC $7.50
STEAMED RICE $3.00

-Extra Filling $0.50 ea
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Crumbed Fish $6.00
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Wedges with Sour Cream & Chilli Sauce $5.00
Omelette & Toast $11.50
- Your choice of three fillings
Hot Chips $3.50

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