Mega Bite Lunch Bar in Wellington Menu

Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Onion $2.00
Scallops $13.00
- Your choice of either deep fried or mornay
Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.

Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
-add shredded chicken $5.00
Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
Cassava gratin (v, g/f) $7.00
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese

Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Entree $4.00
- Garlic Bread
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Scotch Fillet Steak $23.00
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast

OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
SPRING ROLLS $6.50
- 4 pieces of veggie spring rolls
CHICKEN OR BEEF UDON $12.50
- a choice of chicken or beef with udon noodles and vegetable soup
MISO SOUP $3.00
KOROKKE $7.00
- mashed potato with ham and onion in a crunchy coating
STEAMED FISH OF THE DAY $15.50
SASHIMI SET $15.50
- a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
M10 $18.00
- sashimi, teriyaki chicken, beans

Side of Rice $3.00
Slow Cooked Egg $1.50
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Pickled Shiitake $2.00
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Mixed Pickles $6.00
Cookie $3.00

Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
Tomato & Guacamole $12.00
- Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
Mince On Toast $16.00
- Premium topside mince served on turkish or wholegrain pitta bread.
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
Scrambled egg white available
Soup Of The Day
- Please ask the friendly staff about what options are available each day.
-Berry Compote $4.00

Asparagus $10
Josper roasted asparagus N/A
- with dill and mint emulsion
2 courses $35
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Mixed leaf salad $9
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Confit potatoes $9

Gluten Free Bread $2.00
Gotham Salad $15.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
Gluten Free Bread $2.00
Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
Tomatoes $4.00
Quesadillas $15.00
- (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>

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