Mega Bite Lunch Bar in Wellington Menu

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Mega Bite Lunch Bar in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . Mexico Food & Liquor offers many options including Salsa roja w house made yellow corn chips and Guacamole w torched green pepper pico de gallo, pomegranate, totopos. CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel includes a wide range like MARINATED OLIVES or TOASTED NUTS. Eggs on Toast and French Toast with Bacon & Banana from . Hotel Waterloo Backpackers Cafe offers McDonald's and Georgie Pie Bacon 'N' Egg.

Nearby Sample Menus

Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
Potato Fries $4.90
- Choose your dip
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup and mayo
grand $10.40
Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
grand $13.90
petite $13.40
Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo

SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.

Soup with grilled ciabatta $15.50
Choose two courses:
Limoncello curd with rhubarb & italian meringue $15.50
Soft centered chocolate pudding with creme fraîche $15.50
Fried squid with aioli & balsamic rocket $17.50
Yogurt panna cotta with Capitol’s honey $15.50
MAIN
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50

Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
Chicken Murtabak $18.90
- Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
Roti Chanai $3.00
Steamed Rice $2.20
Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
Rojak $12.90
- Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
Coconut Rice $2.50
Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.

Super burger $8.40
Uniwi $0.70
Pineapple Burger $4.70
Curry Roll $2.50
Hawaiian Burger $5.20
Won Ton $0.90
Fish Burger $5.00
Vegetarian Burger $5.00

-Assorted Vegetables $17.80
Ginger & Spring Onion Scallops Sizzling Plate ** $28.80
-Pan Fried Pork Dumplings
Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
-Prawn Cutlet
●Stir Fried Seasonal Vegetables with Garlic (V)
- Sauce, choose from the following
-Medium $13.80
Combination Seafood on Sizzling Plate ** $27.80

Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Rustic Fries w/ Tomato Sauce $6.00
Rustic Fries W/ Tomato Sauce $7.50
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Seasonal Roast Vegetables $6.00

Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Mushroom $2
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Bacon $3

Chilli Fries $7.00
Pilsner Cheese Sauce $1.00
Gluten Free Bun $2.50
Bacon Aioli $2.50
Cheese $1.00
Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50

-Mini $7.00
Large salad $7.00
Falafel burger $5.00
Falafel
Chicken
Lamb donor salad $8.50
Mini salad $5.00
-Large $11.00

Ot Toui $3.00
- Fresh Chili (GF)
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
PHO SOUPS
Dau Phong Rang $5.00
- Roasted peanuts
Coconut Creme Brulee $15.00
- with mango (GF)
Com Trang $3.00
- Bowl of steamed rice (GF)
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Two Course $30.00

Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Hot Chips $4.00
- With tomato or BBQ sauce
Fish & Chips $9.50
- With tomato or tartar sauce
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish

Crispy duck fat potatoes $8
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
One variety $14.50
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Roast potato skins, summer truffle mayo $12

Quiche $3.70
Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
Sausage $2.20
Kebab $2.70
Tomato $1.50
Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
Savouries
Steak & cheese $3.70