Mega Bite Lunch Bar in Wellington Menu

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Mega Bite Lunch Bar in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . Mexico Food & Liquor offers many options including Salsa roja w house made yellow corn chips and Guacamole w torched green pepper pico de gallo, pomegranate, totopos. CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel includes a wide range like MARINATED OLIVES or TOASTED NUTS. Eggs on Toast and French Toast with Bacon & Banana from . Hotel Waterloo Backpackers Cafe offers McDonald's and Georgie Pie Bacon 'N' Egg.

Nearby Sample Menus

All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
Scallops $19 Light / $26 Main
- Deep fried or mornay
Rib Eye Steak $15.95 Light / $23 Main
Scallops $13.00
- Your choice of either deep fried or mornay

Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
Island Bay Bavarian Style Sausage $5.50
- Beer battered
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
Skin-on John Dory - Grilled $14.40
- Firm white fish
Pineapple Fritter $4.00
- Sea-salted or with cinnamon sugar
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour

Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
Sauteed broccoli, garlic, chilli & ricotta salata $7
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Bubble & squeak $5
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4

Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
Garlic Roti $3.50
Lamb Korma $10.50
- Cooked with potato and served with rice, chapatti bread and salad
Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Roti Chanai $3.50
Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
Char Kwaytieaw $11.00
- Fat rice noodles cooked with shrimps or chicken

Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette

Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Hawaiian $17.00
- Ham, bacon and pineapple
Half & Half Pizza $2.00
Apricot Chicken $18.00
- Chicken, onion, capsicum, cream cheese and apricot sauce
Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
See our board for delicious daily specials. $10.00

4pm - 4Am
Cheese Burger $5.90
- 6pk
Large $4.50
4Pm till late
Garlic Bread $8.00
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Hand Cut Wedges $8.00
- With Aioli

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)

Braised pork cheeks, compressed apple & fennel, watercress celeriac remoulade, pork cracking duct, red current.(All individual seasonal plates) $26.00
Krispie fish fingers $12.00
- golden fish fingers coated with crushed rice krispies served with sides of salad and chips
Sour dough roll $4.00
Sour dough roll $4.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)

Daily changing selection of pies: $7.50
Daily changing selection of pies: $7.50
Soup (V): $8.00
Varying take home meals: $12.00
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of muffins: $4.50
Jams, preserves, sauces, savoury jellies.
Changeable / Seasonal Salads: $6 / $10

Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
Refried Beans $1.00
-King $15.00
Jalapeno $1.00
-King $15.00
-Single $6.00
-Reg $9.00
-Cheese Quesadilla $5.00
- Just with cheese and chipotle

Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.

Mixed vegetarian $7.50
Chicken $12.00
Mini burger combo $9.00
- Chicken, lamb or mixed burger
Mixed dip $6.50
Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
Hummus bread $3.00
Mixed $12.00
Combo $16.00

Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Marinated Kalamata Olives & Green Olives $7.00
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Zucchini, Chilli, Pesto & Raclette Cheese $9.00

Saag Aloo
- Fresh potatoes and spinach cooked in selected herbs and spices
Parantha $3.50
- Flaky wholemeal bread touched with butter
Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
Chicken Sabzi Wala
- Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
Prawn Biryani
- Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
Mango Chicken
- Mango flavoured pieces of chicken simmered with cashew nuts and cream.
Main $15.90
- Mild/Med/Hot
Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce