Mega Bite Lunch Bar in Wellington Menu

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Mega Bite Lunch Bar in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . Mexico Food & Liquor offers many options including Salsa roja w house made yellow corn chips and Guacamole w torched green pepper pico de gallo, pomegranate, totopos. CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel includes a wide range like MARINATED OLIVES or TOASTED NUTS. Eggs on Toast and French Toast with Bacon & Banana from . Hotel Waterloo Backpackers Cafe offers McDonald's and Georgie Pie Bacon 'N' Egg.

Nearby Sample Menus

Fish & Chips $7.30
1/4 chicken $7.20
1 chicken schnitzel $11.80
Shrimps Cocktail $9.50
8 fillets and chips $40.40
6 chicken dippers & chips $15.70
Beef meal $11.80
Potato Salad $2.50 / $5.10
- regular / large

Oven baked fish, potato, beans, tomato & basil concasse $32
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Chicken burger, avocado mousse, bacon, brie, chips $26
Beetroot carpaccio, brie, smoked pepper coulis $16
Lambs fry, bacon, potato, onion rings $28
Rib eye steak, potato, red cabbage, duck pate $34
Onion rings $5
Duck liver pate $14

TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
mini udon noodle soup $7
Miso soup $2.5
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
salmon sashimi $11
- 5 pieces of fresh raw salmon
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.

Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
Shredded Duck with Chinese Mushroom S $5 / L $9.50
Salt & Pepper Prawns $23.00
Chicken Egg Fu Yong / BBQ Pork Egg Fu Yong $15.00
Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
Curry Wontons $12.90
Deep Fried Shrimp Balls $12.00

Peanuts $6.00
Young Chow Fried Rice $14.00
Vegetable Fried Rice $12.00
Salt and Pepper Chicken Cartilage $15.00
Salt and Pepper Squid $12.00
Combination Deep Fried Platter $20.00
Prawn Twisters $10.00
Curry Fish Balls $10.00

Tuna Maki (Raw) 6pcs $12
Hiyashi Wakame $7
- chilled Japanese seaweed salad
Chicken Teriyaki 2pcs $6
- grilled chicken teriyaki sushi topped with teriyaki sauce
Beef Tataki $18
- seared beef done rare served in ponzu sauce, garlic, scallions
Tempura Udon $17
- udon noodle soup with battered prawns & vegetables
Chicken Teriyaki Set $17.50
- grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
Salmon Teriyaki Set $21
- grilled salmon fillet, steamed vegetables, teriyaki sauce
Salmon Roll 6pcs $14
- crabmeat, cucumber, salmon, roe

Cheeseburger $5.90
Paua fritter $5.90
Spinach & pumpkin fritter $2.80
Sirloin steak, 300g $15.90
Egg $1.10
Pacific oyster doz n/a
Scallop $1.70
Tarakihi $13.20

Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries

Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Insalata $8.50
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil

-Full $4.40
●Battered fish $4.00
Fish $8.00
Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
- Fillet $12.00
Squid rings ( 6 ) $5.00
-Battered fish $15.00
●Thick cut

Longbush pork, corn, cabbage $20.00
Housemade Sourdough Toast $1.00
Gluten Free Toast $2.50
4 Course $65.00
Creamed Spinach $4.50
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Our Bacon $4.50
Two short dogs olives, fresh cheese $12.00

Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Cashew Nuts $4.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Goose Shack Cut Chips with Lemon Mayo $7.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce

Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #3 n/a
- Egg Benedict
Breakfast #4 n/a
- Egg Omelette

Pepperoni $14.00
Pasta Combination $11.00
Lamb Shish $13.00
Mixed Vegetarian $7.50
Combo $11.00
Chicken Shish $13.00
Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger
Falafel $7.00

CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce