Mega Bite Lunch Bar in Wellington Menu

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Mega Bite Lunch Bar in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . Mexico Food & Liquor offers many options including Salsa roja w house made yellow corn chips and Guacamole w torched green pepper pico de gallo, pomegranate, totopos. CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel includes a wide range like MARINATED OLIVES or TOASTED NUTS. Eggs on Toast and French Toast with Bacon & Banana from . Hotel Waterloo Backpackers Cafe offers McDonald's and Georgie Pie Bacon 'N' Egg.

Nearby Sample Menus

Spicy fried noodle $12.90
- Chicken, beef, or pork
Spicy fried rice $12.90
- Chicken, beef, or pork
Fried rice $12.90
- Chicken, beef, or pork
Laab duck $14.50
Black pepper beef $12.90
- Chicken, beef, or pork
Duck noodle soup $14.50
Beef noodle soup $12.90
Roti with satay sauce $5.50

Chicken Nuggets $9.5
- 5 chicken nuggets & fries
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Please ask our staff about our daily blackboard specials N/A
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Sauces $2.5
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain

Butterfish $8.5
- Delicate rice white fish with a high iodine content
Weekday Express Lunch $10
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
BeerBattered $6
Tempura with Coriander N/A
Turbot $9.7
Cranberry $1.5
Blue Nose 8
Pineapple Fritter $4
- Sea salted or witn cinnamon sugar

Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
Acar (Mixed pickled vegetables) $4.90

Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Tomatoes $4.00
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Eggs Montreal (Salmon) $16.50
Eggs Benedict (Bacon) $16.50
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Eggs $5.00
Caesar Salad $18.00

Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Cheerios $8.00
- served with Watties tomato sauce.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.

Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Extra Toast $1.00
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Chorizo Sausage $4.00
Extra Eggs $2.00
Hash Browns $3.00
Porridge $6.00
- Served with brown sugar and cream

Blue Cheese Puffs Vegetarian $2.70
Cheese And Zucchini $3.20
Banana Cake $3.60
Mini Lemon Cakes $3.50
Triple Berry $3.20
Gluten Free Macaroons $4.00
Mince With Potato Top $2.90
Blueberry Chocolate Chip $3.20

Louisiana Style Buttermilk Fried Chicken $12.00
Caesar Chicken, Egg, Bacon Salad
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Entrée $21.50
Japanese Tempura Prawns (3) $10.00
Wairarapa Jack Cheddar $15.00
Trio of Hand Made Ice Creams and Sorbets $14.00
Kiwi Fresh Fush & Chups $33.50

10 FISH + CHIPS(3 scoops) $39.50
BLUE COD
ONION RING 3 FOR $2.00
STUFFED MUSHROOM $1.80
CRAYFISH FRITTER
MUSSEL FRITTER $2.50
FISH BURGER $6.20
BACON FRITTER $2.50

Pan-fried halloumi, lemon and grilled bread $ 14.5
Affogato $ 11.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Chopped tomato and green pepper salad $ 8
Zucchini, tahini and dill dip, seeded crackers $ 8
Kedgeree with house smoked fish $23.5
A bowl of Louisa plums $ 7.5
Pickle plate $7

Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Triple cooked Agria chips 9
- w ranch mayo
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
Duo of cheese 20
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Chocolate truffles 2.5 each

DF= dairy free, GF*= gluten free (options)
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.

Green Curry (GF)
- Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
Penang Curry (GF)
- Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
Coconut Bowl Plate $5.50
Weeping Tiger $27.90
- Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
Spicy Basil Leaf
- Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
Roast Duck Red Curry(GF)
- Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
Chicken, Pork Or Beef $21.90
Crumbed Squid Rings (6 pcs) $11.90
- Served with sweet chilli sauce