Mega Bite Lunch Bar in Wellington Menu

Are you the owner? Manage this listing for free.

Mega Bite Lunch Bar in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . Mexico Food & Liquor offers many options including Salsa roja w house made yellow corn chips and Guacamole w torched green pepper pico de gallo, pomegranate, totopos. CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel includes a wide range like MARINATED OLIVES or TOASTED NUTS. Eggs on Toast and French Toast with Bacon & Banana from . Hotel Waterloo Backpackers Cafe offers McDonald's and Georgie Pie Bacon 'N' Egg.

Nearby Sample Menus

YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
Green salad – house dressing $5.00
All three for 15
BRIOCHE BREAD & BUTTER PUDDING $6.00
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
TRIPLE CHOCOLATE CHEESECAKE $6.00
- add cheese fondue $2.00

Smoked Mackeral pate $13.50
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00

Bruschetta Caprese $10
Risotto Seafood $20
- Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
Chicken Deluxe $23
- Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
Cheese & Garlic Pizza Bread $8
add Capers $2
Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
Cheese Pizza Bread $7
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce

●Green Curry and Vegetables $12.00
- Sweet green curry and vegetables served with: chicken / beef / pork
●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal
-Prawn $18.00
Tom Yum Prawns $7.00
- Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
-King Prawn $15.00
Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce

SWEET CORN $1.30
VEGETABLE $8.50
ROAST PORK $9.80
BEEF $9.80
CHICKEN AND CORN $7.50
PLAIN $9.00
CHICKEN $9.80
CHICKEN $9.80

Mozzarella, basil pesto, on a tomato base $16.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Garlic and Mozzarella $10.00
Avocado and Tomato $14.00
- On five-grain (seasonal)
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea

Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
Cream cheese and cucumber $3.90
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
Carrot cake $4.90
Shepherd's pie $7.90
Scrambled eggs on toast $8.40
Soup of the Day $8.90
French toast $12.60
- with grilled banana and maple syrup

Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
All mains served in a traditional Moroccan Tagine

Beef Fried Rice or Fried Noodle $11.00
Kun Po Vegetable $11.00
Chicken & Sweet Corn Soup $8.00
Beef with Black Bean Sauce $12.50
Thick Beef Soup $8.00
Steamed Pork Dumpling $6.00
Sichuan Tofu (with Meat) $14.00
Pork Taro & Chinese Vegetable (Soup) $14.00

Breads and Dips $15.00
Kiwi Fush & Chups Sliders (3) $14.00
Kiwi Oysters Natural or Tempura (3) $12.50
Japanese Tempura Prawns (3) $10.00
Chefs Soup of the Day $15.00
Louisiana Style Buttermilk Fried Chicken $12.00
Malaysian Vegetable Curry Puffs (3) (*V) $12.00
One80 Coleslaw Salad $9.00

Fried Rice $6.00
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
MEE ROJUK $10.00
- 3 satays, noodle, salad
Salad $2.00
Roti $0.60
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad

LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
GARDEN GREEN SALAD $6.00

Malaysia style dishes
Deep fried money bag (vegetarian) $5.50
- Similar wonton
Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
Roti with satay sauce $5.50
Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.

Paneer Butter Masala $ 18.50
- Cottage cheese cubes or grated cooked with tomato, onion and cream sauce
Paneer Kulcha $5.00
Paneer Dosa $ 16.00
- Dosa stuffed with our home-made cottage cheese and spices
Paneer Madras $ 18.50
- Cottage cheese, cooked in coconut gravy, mustard seeds, curry leaves and cream
Shahi Paneer $ 17.90
- Our home-made cottage cheese cooked in vegetable sauce, cream and spices
●Chicken /lamb/prawn, cooked with basmati rice and spices served with raita, mixed pickle and poppadoms
●Set Menu Non-Vegetarian (Minimum 2 persons)
Goan Curry Fish /Prawn $22.90
- Prawns/Fish cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut