White flour bread stuffed with chopped vegetables.
Lamb Madras Lunch $10.90
South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken Achaari Tikka (5 pieces) $13
Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
Lamb Chops (4 pieces) $15
Lamb chops marinated in yoghurt and spices and then grilled in tandoor.
Lamb $16.50
Aloo Parantha $4.00
Whole meal bread stuffed with mashed potatoes.
Chicken $15.50
Balti Chicken Lunch $10.50
Cooked with vegetables and lentils in onion and tomato based gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.