Cooked with spinach in special ginger, garlic sauteed gravy.
Lamb $16.50
Aloo Baingen $13.50
Potatoes, eggplant cooked in an onion masala with ginger and garlic.
Onion Kulcha $3.50
White flour bread stuffed with chopped onions.
Fish Bengali $17.50
Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.
Prawn Biryani $18.00
Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Kadai Lamb Lunch $10.90
Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.