Address
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
Metropolitan in Wellington Menu
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ALL DAY MENU-
Open chicken sammy $10.00
- Chicken breast on ciabatta served with salad & fries
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Steak/ egg / chips $10.00
- served with salad
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Metro burger $10.00
- Home made beef patty with fries
Nearby Sample Menus
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Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
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Fries $5.00
- Golden crisp fries with garlic mayo sauce
- Deseserts homemade authentic turkish desserts
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Margarita $11.00
- Herbs & mozzarella cheese
- Falafel $1.50
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Salad
- Cheese, black olives and fresh salad
- Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
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Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
- D10 Mapo Tofu $13.50
- H3 Chicken fillet in satay sauce $17.50
- B7 Singapore Fired Noodles $12.50
- C3 Beef Fried Rice $11.50
- V7 Hot spicy eggplant with garlic sauce $15.50
- G3 Duck congee $11.50
- N9 Duck fried noodles $14.50
- E1 Chicken foo young $16.50
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Strawberry cheesecake $3.50
- Garlic bread $3.50
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Ham and cheese $5.00
- Ham topped with mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Hash bites $3.50
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
- Fruit kebabs $5
- TRIPLE CHOCOLATE CHEESECAKE $6.00
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LAMB BURGER $18.50
- house ground lamb with minted yogurt
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
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CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
- COCKTAIL GELLATO & TUILLES $6.00
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CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
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PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
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SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
- - 1 course ( wrapped in pan cake) $28.00
- Sesame prawns $2.00 each
- Shrimps foo young $11.00
- Fish fillet & vegetables in black bean sauce $12.00
- Stir- fried squid with vegetables in black bean sauce $12.00
- Chinese style beef steak $18.00
- Mongolian lamb in chef's special sauce $14.00
- Lamb with ginger & spring onion $14.00
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37. SEAFOOD LAKSA SOUP $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
- 1. Kung Pao Chicken $13.50
- 22. Roast Pork $31 Per Kg $16-500g
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7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
- 45. ROAST PORK OR ROAST DUCK $3.50
- 17. BBQ Pork on steamed or Fried Rice $11.50
- 6. Beef Stir Fried with Button Mushroom $14.50
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6. MONGOLIAN BEEF NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Carrot and Beef
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
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Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
- Selection of two cheeses $29.00
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Soup of the day $14.90
- w freshly baked muffaletta roll
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- White castello (Danish white brie,mild,rich and creamy) $16.50
- Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
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Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
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Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
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Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
- Muruku $4.00
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Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
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Paneer Uttapam $12.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
- Chutney / Pickles $2.50
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Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
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Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
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Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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Hot Cakes $13.9
- Bacon, banana & maple syrup
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- BRUNCH
- Garlic bread w/ our original butter blends $6.50
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Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
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Meat Platter (For 2 People) $18.50
- Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
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Main $18.90
- Mild/Med/Hot
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Prawn Saag
- Prawns prepared in spinach, spices and herbs
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Lamb Bhuna
- A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
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Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
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Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
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Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
- Fried Dumpling (6) $5.50 / (10) $9.00
- Nasi Goreng S $5 / M $6 / L $7
- Beef Udon Noodle Soup $9.50
- Fish Ball Soup $9.50
- Roti Chenai $3.50
- Deep Fried Spring Roll
- Fried Rice S $5 / M $6 / L $7
- BBQ Pork Noodle Soup $9.50
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Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
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Egg done your way $11.00
- With bacon on toast, extra item for $3.00
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Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
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Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
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Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
- Side Salad $3.50
- Toasted Sandwiches $6.50
- Bacon, lettuce and tomatoes and served with fries $15.50
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
- Weekdays 7am-11am
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Metropolitan
Phone
042374058
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 10:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
Vegetarian Friendly , Breakfast , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Kid Friendly , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
- Wellington Finger Food Menus
- Wellington Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus