Address
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
Metropolitan in Wellington Menu
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ALL DAY MENU-
Open chicken sammy $10.00
- Chicken breast on ciabatta served with salad & fries
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Steak/ egg / chips $10.00
- served with salad
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Metro burger $10.00
- Home made beef patty with fries
Nearby Sample Menus
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Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
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Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
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Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
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Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
- Homemade Cheesecake $10.00
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Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
- Apple & Blueberry Pie $10.00
- - Large $6.50
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Feta $1.50
- - Regular $4.50
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1/2 Chicken $12.90
- Nothing half hearted here!
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Grilled Livers $6.90
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
- Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
- Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
- Pork & pistachio terrine w homemade bread $14.00
- Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
- Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
- Fresh green-lipped mussels steamed w white wine, cream, thyme & garlic $16.50
- or chicken $14.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
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Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
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Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
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Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
- Cajun spiced wedges (V) $9.50
- Small side of fries (V, GF) $5.00
- ADD curry sauce (V, GF) $10.00
- oven baked free range chicken Salad $21.00
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Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
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Torrone & sherry mousse $10
- with chocolate & almond biscotti
- A platter of the above $22.5
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Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
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Rulo de cabra $9.5
- soft, goat
- Half a free range chicken, olives, tomato & lemon salad $28.5
- Mussel escabeche $4.5 each
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Avida's affogato $12.5
- espresso, Licor 43 & ice cream
- Paua Fritter $8.50
- Hot Dog on Stick $3.00
- Fillet of the Day $10.80
- Vegetarian Patty $3.00
- Beef & Egg Burger $9.80
- Cheesy Chicken $9.80
- Beef & Camembert $9.80
- Gluten Free $3.20
- DIM SIM $1.20
- CHICKEN SATAY SAUCE $11.00
- SQUID RING each $0.90
- WONTON BBQ PORK $7.00
- CHICKEN CHlLLI SAUCE $11.00
- SHRIMP $11.00
- PORK $10.00
- CHICKEN $11.00
- B.L.A.T & Fries $16
- Trio of House $12
- Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
- Pancakes, Whipped Cream & Stewed Fruit $16
- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Red Snapper $12
- Crispy Fried Chicken & 'Slaw $12
- Olive Bowl $8
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Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
- Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
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Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
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Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
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Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
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Kotakota Kūmara- Kūmara Fries $9
- sour cream & sweet chilli sauce
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Haloumi Kai Iti - Small Bites $14
- Haloumi and tapioca bites (6) with watercress pesto
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Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
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The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
- Debreziner Hot & Spicy Beef
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The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
- Käsekrainer Pork & Beef Kransky
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Spaetzle
- Sauteed German style pasta
- Knödel 6
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Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
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Cheesy Fries $9.5
- with a cheesy topping.
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Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
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Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
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Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
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Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
- Mushroom $2
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Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
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Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
- Udon Noodle Soup $6.00
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MEE ROJUK $10.00
- 3 satays, noodle, salad
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TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
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THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
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CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
- Fried Rice $6.00
- Satay $1.70
- Roti $0.60
- Green curry beef $11.00
- Combination chop suey $12.00
- Bacon Sandwhich $3.50
- Singapore vermicelli $12.50
- Battered mushroom $1.00
- Black Pepper Pork $11.50
- Pork egg foo Yong $11.50
- Large Scoop of chip $2.50
- BOWL OF WARM VEGETABLES $5.50
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FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
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CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
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HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
- BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
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CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
- STIR FRIED BOK CHOY $6.00
Metropolitan
Phone
042374058
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 10:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
Vegetarian Friendly , Breakfast , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Kid Friendly , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
- Wellington Finger Food Menus
- Wellington Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus