Address
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
Metropolitan in Wellington Menu
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ALL DAY MENU-
Open chicken sammy $10.00
- Chicken breast on ciabatta served with salad & fries
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Steak/ egg / chips $10.00
- served with salad
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Metro burger $10.00
- Home made beef patty with fries
Nearby Sample Menus
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
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Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
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Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
- Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
- Beef nachos served with salsa, guacamole, sour cream and cheese $12.00
- Herb Crusted lamb rack served with minted mushy peas and potato $34.50
- Tomatoes $3.50
- Pineapple $4.50
- Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
- Garlic bread with grilled cheese $8.00
- Short Black $3.60
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Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
- Chicken liver parfait with PX jelly $15 / pot
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Three lamb cutlets with samfaina $27
- extra cutlet +$7
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Gorgonzola piccante $9.5
- blue, cow
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Rulo de cabra $9.5
- soft, goat
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Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
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Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
- Orange & almond cake, chocolate custard, tempranillo steeped plums $10
- Tartare sauce , Lemon wedges
- Egg $4.80
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Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks
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Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
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All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
- Potato Fritters $1.00
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FEDUP B.L. T $12.50
- Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
- Hamburger - Plain $4.00
- FISH CAKES $2.50
- VEGETABLE ROLL $2.80
- DONUTS $1.50
- GOURMET PAUA FRITTERS $6.90
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CHICKEN NUGGETS $4.50
- 1/2 DOZEN
- FISH $3.80
- WEDGES $5.00
- MUSSELS(EACH) $1.00
- Vegetable $10.00
- Hawaiian Burger $7.50
- Cheese Burger $7.50
- Vegetable $10.00
- Shrimp $12.00
- Beef and tomato with rice $12.00
- Chicken and vegetables $12.00
- Chicken, beef or BBQ pork with cashew nuts $12.00
- Hot and sour soup $8.50
- Hot and sour noodles $12.50
- Beef brisket noodles $12.50
- Green chilli $2.50
- Prawn $2.00
- Steamed stuffed bun $7.50
- Kung pao shrimp balls $18.50
- Gong bao chicken $16.50
- Seafood $12.50
- Laksa Noodle (chicken or seafood) $12.50
- Combination $12.50
- Beef $12.50
- Beef Patty $3.00
- (with vegetables and noodles)
- Mi Goreng (noodles, no rice) $12.50
- Mushrooms/Cashew Nuts $3.00
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Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
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Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
- Satay sauce $2.00
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Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
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Grilled Chicken Wings $13.00
- Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
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Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
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Curry Saramon with Roti $26.00
- Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
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Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
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Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
- Kids eggs & toast $5.00
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Savory Mince $17.00
- on hot-buttered toast
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Corn fritters $19.00
- & bacon or grilled haloumi w side salad
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Pancakes $17.50
- OR bacon, banana and maple syrup
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Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
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Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
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Pancakes $15.50
- with apple syrup, berry compote and whipped cream
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
- Gluten free burger buns available $2.00
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Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
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Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
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Assiette De Fromages $18.00
- Selection of three Cheeses from France
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Dau Phong Rang $5.00
- Roasted peanuts
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Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
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Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
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Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
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Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
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Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
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Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
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French Toast $15.5
- Served with bacon, banana and maple syrup
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
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Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
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Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
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The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
- Combination grilled pork & spring roll $13.50
- Chicken salad $8.50
- Shaking beef with rice $12.50
- Spicy huế beef noodle soup $12.50
- Meet ball rice noodle soup $11.50
- Summer roll (2 rolls) $5.00
- Marinated beef with rice noodle $12.50
- Beef salad $8.50
- Omelet- mushroom $8.00
- Chicken drum $2.00
- All toasted $1.00
- Any extra $1.00
- Sandwiches $3.50
- Chicken thign $3.00
- Omelet- pork $8.50
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Lunch box $7.00
- 1 thigh, 1 drum & chips
Metropolitan
Phone
042374058
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 10:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
Vegetarian Friendly , Breakfast , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Kid Friendly , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
- Wellington Finger Food Menus
- Wellington Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus