Metropolitan in Wellington Menu

ALL DAY MENU ALL DAY MENU
  • Open chicken sammy $10.00
    • Chicken breast on ciabatta served with salad & fries
  • Steak/ egg / chips $10.00
    • served with salad
  • Metro burger $10.00
    • Home made beef patty with fries

Nearby Sample Menus

  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Gluten Free Chocolate & Salted Caramel Slice $10.00
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Homemade Cheesecake $10.00
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • 25 Red Curry $11.00
  • 26 Green Curry $11.00
  • 42 Sweet and Sour $11.00
  • 11 Crispy BBQ Pork on Rice $12.50
  • 10 Steamed Chicken Rice $11.50
  • 51 Duck Noodle Soup $12.50
  • 33 Beef Oyster Sauce $11.00
  • 53 Fried Yellow Noodle $11.00
  • Breakfast Muffin $5.50
    • English Breakfast Muffin with egg, bacon and cheese
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
  • Fresh Fillet Crumbed $7.50
  • Banana Fritters $1.50
  • Sausage $3.00
  • Hot Dog $3.00
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Scotch Fillet Steak $23.00
  • Entree $4.00
    • Garlic Bread
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Weekend Brunch Menu from 10am - 3pm
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Tasting Room hand cut fries with aioli $8.00
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
  • V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • Beef or Pork 15.00
  • M6 Stir Fry with Ginger (Pad King)
  • V10 Eggplant and Bamboo Green Curry $13.00
  • Lamb 15.00
  • TS1 Grilled Chicken, Beef or Pork Salad $15.00
  • A5 Money Bags $6.00
  • S2 Clear Chicken Soup $7.00
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • On Toast $8
    • Beans
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Pulled Pork Quesadilla $14.50
  • Steak Sandwich with fries $19.50
  • Fries w Aioli $7
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Burger w Fries $16.50
  • Pulled Pork & Chipotle Aioli $12
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • CHICKEN RAMEN $13.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • KIMCHI RAMEN $13.50
  • KIMCHI $4.00
  • TOFU RAMEN $13.50
  • HALLOUMI BIBIMBAP $17.00
  • HOT BRIE FINGERS $7.50
  • VEGE RAMEN $11.50
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • Gusto's Old Fashioned Fish Pie $5.50
  • Gusto's Home-Baked Lasagne $5.50
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Selection of Gluten Free Pies $6.50
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • MINI SPRING ROLL $0.50
  • MINT CHUTNEY $2.50
  • MINI VEGETABLE SAMOSA (8 PACK) $3.50
  • Toasted sandwiches include 2 slices and 2 fillings $3.50ea
  • LAMB VINDALOO Small $9.00 Large $14.00
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • LAMB BIRYANI $10.50
  • LAMB KORMA Small $9.00 Large $14.00
  • Lemongrass pork $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Up size deal $11.50
  • Five spice beef $8.50
  • The classic $8.50
  • Grilled chicken $8.50
Metropolitan

Metropolitan

location

Address

5 Lydney Place North, Porirua, Wellington, 5022, New Zealand

phone

Phone

042374058

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

Vegetarian Friendly ,  Breakfast ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
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