Metropolitan in Wellington Menu

ALL DAY MENU ALL DAY MENU
  • Open chicken sammy $10.00
    • Chicken breast on ciabatta served with salad & fries
  • Steak/ egg / chips $10.00
    • served with salad
  • Metro burger $10.00
    • Home made beef patty with fries

Nearby Sample Menus

  • petite $11.40
  • grand $14.90
  • Minted Lamb grand $1 4.90
    • Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
  • grand $13.40
  • Bird on Fire
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
  • petite $13.40
  • Vege Deluxe
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup and mayo
  • Kumara chips/w sour cream $5.90
  • Vegetable $11.90
  • 6 Cocktail Spring Rolls-Vegetable $3.50
  • Shrimps $12.80
  • Cheese $1.20
  • Pineapple Fritter $1.90
  • Sichuan Chicken or Beef $12.50
  • Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • BOWL OF FRIES & AIOLI $7.00
  • GARLIC MUSHROOMS $14.00
    • on toast
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • Chicken, Beef or Pork $14.00
  • T12 Carrot Salad (Som Tam) $13.00
  • V10 Eggplant and Bamboo Green Curry $13.00
  • V2 Mushroom Tom Yum $6.00
  • Lamb $15.00
  • V11 Kumara and Pineapple Red Curry $13.00
  • A7 Chicken Satays $7.50
  • S1 Tom Yum
  • Very Vegemite $4.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Super Vege (3 Fillings) $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Served with hashbrown plus a choice of TWO of the following:
    • Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
  • Two egg $5.20
  • Two eggs plus TWO. $19.90
  • Forestiere
    • Bacon, mushrooms, onion, garlic & cheese.
  • Fruit - with blueberry OR banana baked in - add .80c per pancake.
  • Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
  • Your choice of ONE of the following:
    • Ham, bacon, salmon or spinach.
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $2.70 (Half)
  • SERPENT
    • SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
  • CHICKEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
  • WRATH
    • VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
  • LAMB SHANK $12.00
    • WITH GRAVY, MASH & MINTED PEAS
  • SPIRIT $9.50
    • MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
  • FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • GELATO $5.00
    • AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
  • Thai Style Tofu with Rice
  • Sliced Fish in Satay Sauce with Rice $14.50
  • Black pepper fish
  • Tai Chicken with Rice
  • Chicken Kway Teow $12.00
  • Black pepper chicken with Rice
  • Combinational Noodle Soup
  • Hot & Spice Beef $12.50
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
  • Poached egg $3.00
  • Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
  • Wilted spinach, olive oil, lemon $5.00
  • Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Soked breakfast sausage $6.00
  • Salmon $6.00
  • Prawn Tempura $2.50
  • Vegetable $1.00
  • Avocado Triangle $1.50
  • Beancurd $1.00
  • California $1.00
  • Tuna Triangle $1.50
  • Prawn Katsu $1.00
  • Shrimp Avocado $1.00
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Sausage Roll $4.50
  • Chicken Sandwich $5.50
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Vegetarian Sandwich $4.50
  • Ham, Cheese & Tomato Croissant $6.50
  • Tuna & Cucumber Sandwich $2.00
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • A bowl of rice noodle $5.00
  • Vegetarian Fried Rice $19.90
    • Stir -fried rice with only egg and vegetables.
  • Penang Curry (GF)
    • Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
  • Squid Or Lamb $23.90
  • Combination of Meats (C+B+P) $2.50
  • Butter Chicken Combo $23.50
    • Chicken in creamy butter soup served with Roti bread and rice
  • Crumbed Squid Rings (6 pcs) $11.90
    • Served with sweet chilli sauce
  • Vege, Or Tofu $19.90
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Gourmet Pesto Potatoes (V) $6.00
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Bacon, Egg & Cheese Croissant $8.00
  • Chicken Drumstick $2.00
  • Chicken Thigh $3.50
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Chicken Wing $1.20
  • Sausage, Bacon & Eggs on Toast $10.50
  • Toasted Paninis $5.50
Metropolitan

Metropolitan

location

Address

5 Lydney Place North, Porirua, Wellington, 5022, New Zealand

phone

Phone

042374058

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

Vegetarian Friendly ,  Breakfast ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
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