Address
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
Metropolitan in Wellington Menu
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ALL DAY MENU-
Open chicken sammy $10.00
- Chicken breast on ciabatta served with salad & fries
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Steak/ egg / chips $10.00
- served with salad
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Metro burger $10.00
- Home made beef patty with fries
Nearby Sample Menus
- Artichoke $9
- Fresh Arugula $9
- Prosciutto $9
- Salsiccia $9
- Funghi $9
- Margherita $9
- Panzanella $9
- House Antipasti $9
-
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
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Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
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Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
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Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
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Veggie (V) $17.00
- With halloumi & chargrilled vegetables
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Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
- salt & pepper squid Salad $21.00
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Salt & pepper squid, Nam Jim dressing 10
- Confit pork belly, hot & sour salad, nuoc cham dressing 19
- Grilled flat bread, sweet spices, charred eggplant relish 10
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Triple cooked hand cut fries, aioli 9
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Gluten Free $3.00
- Gluten Free $3.20
- Beef Cheese & Chili $9.80
- Gluten Free $11.20
- Grilled $4.40
- Battered $3.90
- JUNIOR BURGER - Beef, Chicken, Fish $5.80
- Cheesy Chicken $9.80
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
- SMALL COLESLAW $2.60
- MEAT PATTIE $2.00
- WAFFLE DOG $2.60
- MUSSEL $1.20
- APRICOT TURNOVER $2.00
- PINEAPPLE FRITTER $2.00
- CHIPS $3.00
- HAMBURGER $4.20
- Pork $12.90
- Steak Black Bean Sauce $14.90
- Fish $14.90
- Steak Cashews, Pineapple $14.90
- Crab Meat $12.90
- Vegetable $12.00
- Pork & Tomatoes $14.90
- Chicken $12.90
- Pineapple, Cheese, Egg $0.90
- Spring Roll $2.50
- Curry Roll $2.50
- Kumara Chips $5.00
- Vegetarian Roll $2.50
- Warehou $8.50
- Sausage $2.30
- Crumbed Fish(Deepsea Cod, Warehou) $3.50
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Taro ball no1 $8.00
- mung bean + barley + boba
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Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
- Brown sugar mochi ball(red bean/peanuts) $5.00
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Purple rice no4 $8.50
- taro+read bean+small taro ball
- Mango shaved ice w/condensed milk seasonal $13.80
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Herbal jelly no 4 $8.00
- taro + red bean + boba
- Purple rice porridge w/fresh milk $7.00
- Red bean shaved ice w/condensed milk $11.80
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Soup of the day $11.00
- with bread of your choice
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
- Apple walnut slaw
- “The Bay” beer battered fish & chips with salad $25.00
- Fresh strawberries & cream pavlova with raspberry sorbet
- Vegetables
- Bread roll $1.50
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
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Teriyaki Chicken Don $15.50
- Pan fried chicken with Teriyaki sauce
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Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
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BBQ Salmon Sushi $13.50
- 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
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BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
- Teriyaki Chicken Roll 8 pcs $16.50
- Scallops Miso $6.50
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Prawn Gyoza $8.00
- 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
- Medium 15 pieces $25.00
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Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
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Ot Toui $3.00
- Fresh Chili (GF)
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Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
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Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
- Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
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Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
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Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
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Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
- Lime Pickle $3.00
- Steamed Yellow Noodles $5.00
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ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
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CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
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GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
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PRAWN SAMBAL $15.00
- Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>
- 2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
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NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
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Home-made calamari rings $10.00
- With lemon aioli
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Choc brownie $12.50
- With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
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Alano
- (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
- -Med $19.00
- -Lg $29.00
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Water hound
- Smoked salmon, capers, red onion & seared prawns
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French poodle (vegetarian)
- Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
- -Lg $27.00
- - Kapiti Kikorangi Blue $15.00
- Handmade Schoc Chocolate Truffles (2) $6.00
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Selection of Award Winning Local Cheeses
- Served with crackers
- - Wairapa Jack Cheddar $15.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
- Kiwi Oysters Natural or Tempura (3) $12.50
- Tandoori Chicken Pizza $24.50
Metropolitan
Phone
042374058
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 10:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
Vegetarian Friendly , Breakfast , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Kid Friendly , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
- Wellington Finger Food Menus
- Wellington Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus