Address
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
Metropolitan in Wellington Menu
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ALL DAY MENU-
Open chicken sammy $10.00
- Chicken breast on ciabatta served with salad & fries
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Steak/ egg / chips $10.00
- served with salad
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Metro burger $10.00
- Home made beef patty with fries
Nearby Sample Menus
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
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Vegetarian Breakfast $15.00
- Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
- Eggs (2) $3.20
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Grilled Cheese Melt $7.50
- An or favourite, cheese and more cheese grilled on bread
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Grand Slam $14.80
- Pancakes, eggs, strips of bacon, sausages and maple syrup
- Cheese $2.50
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Bangers & Mash $16.50
- An or favourite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas
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Junior Egg Deluxe $7.00
- A sunny side up, served with toast, hash brown, bacon and sausages
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Hawaiian Burger $13.00
- A favourite tropical combination of meat patty topped with ham, pineapple ring, tomato, mayonnaise, lettuce and cheese
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
- Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
- Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- Peanuts $6.00
- Singaporean Fried Vermicelli $16.00
- Salt and Pepper Duck Chins $15.00
- Salt and Pepper Squid $12.00
- Chicken/Beef/BBQ Pork Fried Rice $14.00
- Beef Fried Ho Fun $16.00
- Black Pepper Beef $15.00
- Curry Fish Balls $10.00
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Sayur Lemak: $14.90
- Seasonal vegetables cooked in coconut cream infused with lemongrass, chillies and turmeric.
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Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
- Egg Chennai $4.00
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Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
- Egg Roti $4.00
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Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
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Veggie Laksa: $11.00
- Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.
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Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
- Kumara cashew hash N/A
- Cajun chicken N/A
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Bacon, roasted potato & parmesan from $7.90
- egg, chives
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Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
- chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap
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Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
- Falafel $1.50
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Roasted kumara, feta & cashew from $7.90
- tomato, coriander
- Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
- Squid Black Bean Sauce $11.00
- Squid Black Bean Sauce $11.00
- Nasi Goreng $9.50
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1/2 CHICKEN MEAL $13.00
- 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
- Prawn Cashew Nut $13.00
- Pan Fried Beef $9.50
- Singapore Style $9.50
- Si Chuan Style Spicy Chicken $9.50
- -Fillet $19.00
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●Aioli
- Tartare
- Batted Sausage $4.00
- -Fillet $21.00
- Pineapple fritter $2.00
- Beef $6.00
- ●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
- Corn fritter $4.00
- Drink Combo $10.50
- Rice Paper Summer Rolls- Veggie $7.50
- Lemongrass Prawn & Veggie Spring Roll Salad $10.50
- Lemongrass Tofu & Veggie Spring Roll Salad $10.50
- Roast chicken
- Lemongrass Beef & Vege Spring Roll Salad $10.50
- Chicken curry $10.50
- Grilled Chicken on Noodle Salad $10.50
- Hand cut fries, truffle oil, parmigiano $10
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Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
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Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
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Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
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Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
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Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
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Make it a Double for $35
- twice the beef, bacon and cheese
- New season asparagus, lemon butter, pistachio crumb $10
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Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
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Seasonal vegetables $6.50
- w extra virgin olive oil
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
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Soup of the day $14.90
- w freshly baked muffaletta roll
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Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
- Duck fat baked potatoes $7.90
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House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa
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Nachos $14
- Spicy Bean
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Curly Fries Gigantes $17
- W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
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GoodFellas $17
- Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
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Nachos N/A
- W / Tomato Salsa, Guacamole, and Sour Cream
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Window Meat Brick $16
- Beef Brisket - Colby - Beetroot Relish - Pickles
- Add A Meat $3
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Basic Fries $10
- Straight Fries w/ Aioli and Tomato Sauce Curly Fries w/ Aioli and Tomayo Sauce
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Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
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Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
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Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
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Eggs on Toast $8.00
- Eggs your way!
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Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
- Egg and Cheese N/A
- Wheat N/A
- Mayo N/A
- Turkey N/A
- Yoghurt N/A
- Avocado Toasties N/A
- Flatbread N/A
- White Chip Macadamia N/A
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Fruit Salad $7.00
- Chilled fruit salad topped with whipped cream
- Chicken $5.00
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Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
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Bazegan $8.50
- Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
- Falafel $6.00
- Mixed $10.00
- Beef $5.00
- Zucchini a carrot $8.50
Metropolitan
Phone
042374058
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 10:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
Vegetarian Friendly , Breakfast , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Kid Friendly , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
- Wellington Finger Food Menus
- Wellington Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus