Metropolitan in Wellington Menu

ALL DAY MENU ALL DAY MENU
  • Open chicken sammy $10.00
    • Chicken breast on ciabatta served with salad & fries
  • Steak/ egg / chips $10.00
    • served with salad
  • Metro burger $10.00
    • Home made beef patty with fries

Nearby Sample Menus

  • Kebab Pies $3.00
  • Baklava $4.00
  • Chicken $19.00
  • Mixed (chicken & Lamb) $19.00
  • Lamb R $13.50 L $15
  • Mixed Vegetarian R $13.50 L $15
  • Chicken R $10 L $12
  • Chicken $16.00
  • Fish Cakes $2.20
  • Pork $11.00
  • Shrimp $12.00
  • Bacon $5.00
  • Cheese & Onion $3.60
  • Sausages $2.50
  • Chinese Dim Sims $1.50
  • Steak $5.20
  • Crab Stick $ 2.00
  • Sausage $ 2.40
  • Tarakihi Fillet $ 9.40
  • Bacon Fritter $ 2.40
  • Spring Roll $ 2.90
  • Fillet Crumbed/Battered $ 7.60
  • Spinach & Pumpkin $ 2.50
  • Chips $ 2.80
  • ●Stir Fried with Oyster Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • -King Prawn $15.00
  • Roti (each) / Rice (extra plain rice) $2.50
  • CHICKEN FRIED RICE $4.00
  • SUSHI AND SASHIMI COMBO $30.00
    • medium 15 pcs of sushi and 10 pcs sashimi
  • STEAMED RICE $2.00
  • KARAAGE $9.50
    • fried chicken pieces served with Japanese mayonnaise
  • TEMPURA SEAFOOD $14.50
    • a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
  • CURRY CHICKEN DON
  • M9 $18.00
    • sushi and sashimi, tempura, prawn dumpling
  • SUSHI COMBO (SMALL 12PCS) $17.00
  • ●Deep Fried Wontons
  • -Whole $42.00
  • -Pork and Fungus $15.00
    • Pork with wood ear fungus
  • -Stir Fried Chinese Vegetables $15.00
  • -Combination meat or seafood $15.00
  • -Hainan Chicken Rice $14.00
  • -Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
  • V=Vegetarian
  • Please see our blackboard.
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • (These are designed to be a lunchtime-sized entree)
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Sichuan Noodles $11.80
  • Beef Hofen $12.50
  • Mee Goreng $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Singapore Fried Noodles $11.80
  • Yangzhou Fried rice $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Pork and seafood udon soup $12.50
  • Mushroom and beansprouts $12.90
  • Beef and spring roll on rice noodle $12.90
  • Fresh salmon salad $15.90
  • Crepe pancake (Banh xeo) $15.90
  • Mixed salad $5.00
  • Lamb noodle soup $12.50
  • Lamb with flat mushrooms $15.90
  • Brisket on Rice $11.00
  • Salt and Pepper Squid on Rice $12.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Duck Meat Fried Rice $13.00
  • Won Ton Noodle Soup $11.00
  • Beef Fried Rice Noodle $11.00
  • Roast Duck & Roast Pork on Rice $13.00
  • BBQ Pork on Rice $12.00
  • Rahzoo Toasted Muesli $9.50
    • With yoghurt & fresh fruit
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Open Bacon Avocado $14.50
    • With salad greens, camembert & aioli dressing.
  • Large (up to 4 choices) $12.50
  • Eggs Benedict $15.50
    • With bacon OR smoked salmon / With hollandaise sauce on English muffins
  • Vegetarian Frittata $9.50
    • Served with our homemade tomato
  • Bacon & Avocado $8.50
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Tuska $10.50
    • streaky bacon in a warmed joe’s roll
  • Flat bread $8.00
    • basil pesto, fresh parmesan and flakey sea salt
  • Brat $12.80
    • spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
  • Kids beef burger $12.80
    • beef pattie and lettuce with chips and tomato sauce
  • Half and half $2.00
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Pikelets $9.80
    • streaky bacon, maple syrup and banana
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Pommes De Terre Lyonnaises $10
    • Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Available: Lunch & Dinner
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Garlic Bread (V) $10.00
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
Metropolitan

Metropolitan

location

Address

5 Lydney Place North, Porirua, Wellington, 5022, New Zealand

phone

Phone

042374058

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

Vegetarian Friendly ,  Breakfast ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
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