Address
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
Metropolitan in Wellington Menu
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ALL DAY MENU-
Open chicken sammy $10.00
- Chicken breast on ciabatta served with salad & fries
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Steak/ egg / chips $10.00
- served with salad
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Metro burger $10.00
- Home made beef patty with fries
Nearby Sample Menus
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
- House salad $5.50
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Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
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BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
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Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
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Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
- Garlic mash and gravy $4.50
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
- Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
- Salt & Pepper Prawns $23.00
- Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
- Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
- Bok Choy / Lettuce $12.00
- Broccoli $13.00
- Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
- Deep Fried Pork Wontons (6 pieces) $7.50
- Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
- Fried bread, bacon, eggs and marty sauce open sandwich $10.50
- Ahia smoked fish, olives, capers, potato pizza $18.00
- Ridiculously sticky pork ribs $10.50
- Ham and mozzarella $12.00
- Garlic bread, buffalo mozzarella and watercress $13.00
- Proscuitto, ham, mozzarella, oregano pizza $18.00
- Tuatara beer-battered fish and fries with housemade tartare $23.00
- Shrimp $10.00
- Curry Chicken $9.50
- Combination Seafood & Vegetables $11.00
- Sizzling Spicy Garlic Pork $9.50
- Egg Fried Rice $8.00
- Si Chuan Style Spicy Chicken $9.50
- Singapore Style $9.50
- Honey Chicken $10.00
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
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TOASTIE $6.00
- grilled cheese & ham on toast
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MINI BURGER $8.00
- served with a side of fries.
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POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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TOASTED MUESLI $8.50
- With natural yoghurt.
- House made muesli with local grains and organic yoghurt $10.00
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Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
- Soup of the day with house made bread rolls $10.00
- Streaky Bacon $5.00
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- Free range eggs “your way” on house made 5 grain $13.00
- Eggs benedict or Florentine on house hash browns $15.50
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM BEEF & MUSHROOM BUN $4.00
- BBQ SQUID $7.00
- STEAM PORK BUN $3.00
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BBQ SQUID $10.00
- with steam rice
- STEAM RED BEAN PASTE BUN $2.50
- Mushroom & Tofu Pie
- Claire's Crispy Cashew Salad
- Nachos
- Chili & Cheese Pie
- Beef Tataki $1.50
- Chicken Katsu Roll $1.50
- Prawn Salad $2.00
- Tuna Nigiri $2.00
- Salmon Nigiri $1.50
- Teriyaki Salmon $1.50
- Tuna Salad $1.00
- Inari $1.50
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MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
- Peanut Sauce $3.00
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MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
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CHEESE ROTI $3.50
- A plain roti skillfully flipped then filled with cheese to cook on a hot plate
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FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
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SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
- Rendang Sauce $3.00
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ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
- Seafood $3.50
- Smoked chicken with cranberry sauce $3.80
- Roast beef with mayo $3.50
- Chicken with mayo $3.50
- Char-grilled chicken with sweet chilly sauce $3.50
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Chocolate lamington log $5.50
- With fresh cream
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Snack box $5.50
- 1 piece of chicken & chips
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Big breakfast $10.00
- 2 slices of bacon & 2 eggs on toast with sausage & chips
- •D4 Classics
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Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
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Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
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Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
- Bearnaise $1.50
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Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
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Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
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-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
- Blueberry, white chocolate & seven spaces baked cheesecake $13.00
- Free fluffy & popcorn with dine in coffees
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Green eggs & ham chunky ham $15.50
- w spinach sauce
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French toast $16.50
- w bacon & banana
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Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
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Benedict $15.50
- w bacon, ham or salmon on focaccia
- Bread & dips $12.00
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Caramelised pork $17.00
- w beetroot & kumara mash
Metropolitan
Phone
042374058
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 10:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
Vegetarian Friendly , Breakfast , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Kid Friendly , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
5 Lydney Place North, Porirua, Wellington, 5022, New Zealand
- Wellington Finger Food Menus
- Wellington Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus