Address
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Miss Kangsta in Wellington Menu
Are you the owner? Manage this listing for free.
BIBIMBAP (all bibimbap are gluten free and dairy free)- VEGE BIBIMBAP $12.50
- PORK BIBIMBAP $15.00
- BEEF BIBIMBAP $15.00
- CHICKEN BIBIMBAP $15.00
- TOFU BIBIMBAP $15.00
- KIMCHI BIBIMBAP $15.00
- HALLOUMI BIBIMBAP $17.00
KANGSTA'S RAMEN (all ramen are dairy free)- VEGE RAMEN $11.50
- PORK RAMEN $13.50
- BEEF RAMEN $13.50
- CHICKEN RAMEN $13.50
- TOFU RAMEN $13.50
- KIMCHI RAMEN $13.50
- PRAWN RAMEN $15.00
GRILLED BBQ (all bbq are gluten and dairy free)- SPICY BULGOGI $13.50
- GARLIC SOY BULGOGI $13.50
- JEYUK $13.50
- SPICY DAKGALBI $13.50
- GARLIC SOY DAKGALBI $13.50
- SPICY DOOBU $13.50
- GARLIC SOY DOOBU $13.50
FRESH SALAD (all salad are gluten free, served with green salad and Kangsta's special dressing)- CORN FRITTERS $13.50
- HALLOUMI $13.50
- SPICY CHICKEN WITH RICE AND SALAD $15.00
- CHICKEN SCHNITZEL $15.00
SNACKS (all snacks are gluten free)- HOT BRIE FINGERS $7.50
-
POPCORN CALAMARI $7.00/$15.00
- small/large
-
POPCORN CHICKEN $4.00/$15.00
- small/large
- KIMCHI $4.00
MANDU (all mandu are dairy free)- VEGE MANDU $4.00
- KIMCHI MANDU $5.00
- PORK MANDU $5.00
Nearby Sample Menus
-
Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
-
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
- Chinese Spring Onion Flaky Pancake [VE] $3.00
-
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
-
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
-
Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
-
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
-
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
- Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
-
5 Grain toast $16
- avocado, pickled radish, whipped feta & ricotta
- Scottish shortbread & glass of jura10 year old single malt whisky $16
- Cherry amaretti & glass of petit guiraud sauterne $15
-
Porridge $11
- with Brown sugar & cream
- Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
- Polenta chips & smoked tomato aioli $8.5
- “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
- A1 Chilli oil dumplings $13.50/$12 pcs
- D4 Chicken Cashew Nuts $13.50
- F17 Shrimp tofu $17.50
- H6 Beef with satay sauce $17.50
- F15 Ginger spring onion fish $17.50
- S4 Wonton soup $8.50
- Fried rice $6.50
- R1 Chicken fried rice $12.50
-
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
- 300g Beef Fillet $41.50
-
Beef Schnitzel $23.50
- Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
-
Bangers & Mash $23.50
- Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
- 500g Sirloin $39.50
-
Lamb Shank $26.50
- Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
-
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
-
Rump Steak 250g $27.00
- Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
-
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
-
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
-
Formule pause cafe $7.00
- Danish + coffee or tea
-
Plat de jour See our waiters
- Daily french classic dish- see our blackboard
-
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
-
Pain aux raisin $4.00
- Raisin danish
-
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
-
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
- Lamb Brisket with Dried Bean Curd Sticks $25.00
- Yang Zhou Fried Rice (prawn & barbeque pork) $18.00
- Beef Honeycomb Tripe $6.00
- Prawn Dumplings $8.00
- Steamed Chicken Pieces with Chinese Sausage $20.00
- Spicy Salt Spare Ribs $21.00
-
Soup
- Chicken Sweet Corn Soup
- Bean Sprouts Chow Mein with Regal Sauce $12.00
-
M7 $18.00
- teriyaki chicken roll, prawn dumpling, fried chicken
-
TEPPANYAKI SET $15.50
- a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
-
AGE DASHI TOFU $6.50
- deep fried tofu in tempura sauce with bonito flake topping
-
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
-
TEMPURA $13.00
- a combination of seafood and vegetables in a light batter with tempura sauce
-
OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
- MISO SOUP $3.00
-
SPRING ROLLS $6.50
- 4 pieces of veggie spring rolls
- Extra beef pattie $5
-
Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
-
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
-
Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
-
Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
-
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
- Fried pickled slices $3
-
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
- Strawberries, housemade ricotta, basil, cornflakes 17
- Asparagus, taleggio, sage 13
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Dukkah bar nuts 8
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- Heirloom tomato, feta, mint, watermelon 9
- Churros, clove sugar, chocolate miso sauce 12
-
Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
-
Bucatti Sml $ 16 / Lrg $25
- Coccatart , Spinach , Garlic , Parmesan
-
Lamb $20
- Chilli Peanut & Garlic Yoghurt
-
Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
-
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
-
Pordines $16
- Gemolote Roast
-
Chicken Wings $15
- Honey Sesame
-
Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
- BBQ Pork Noodle Soup $9.50
- Served with thick rice noodles or egg noodles
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Fried Rice S $5 / M $6 / L $7
- Roti Chenai $3.50
- Fish Ball Soup $9.50
- Stir Fried Chicken $10.50
- Beef Udon Noodle Soup $9.50
-
Breakfast #1 n/a
- French Toast
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #3 n/a
- Egg Benedict
-
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
-
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
-
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
-
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
-
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
-
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
-
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
-
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
- Curry Laksa $10.50
-
Nasi Kampung $11.00
- Chicken / Seafood / Veggie
-
Mee Goreng $10.00
- Chicken / Seafood / Veggie
- Fish Curry $12.00
-
Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
- Roti Pisang (Banana) $4.50
- Grill/ Steamed Dumplings $7.50
- Soft Drinks N/A
-
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
-
SEAFOOD CHOWDER $12.00
- served with toasted bread.
-
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
-
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
- BOWL OF WARM VEGETABLES $5.50
- PAN FRIED MUSHROOMS WITH GARLIC $7.50
- STEAMED RICE $3.00
-
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
Miss Kangsta
Phone
0211428119
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Korean
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner , Outdoor Seating
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Coffee and Tea Menus
- Wellington Korean Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Korean Menus