Miss Kangsta in Wellington Menu

BIBIMBAP (all bibimbap are gluten free and dairy free) BIBIMBAP (all bibimbap are gluten free and dairy free)
  • VEGE BIBIMBAP $12.50
  • PORK BIBIMBAP $15.00
  • BEEF BIBIMBAP $15.00
  • CHICKEN BIBIMBAP $15.00
  • TOFU BIBIMBAP $15.00
  • KIMCHI BIBIMBAP $15.00
  • HALLOUMI BIBIMBAP $17.00
KANGSTA'S RAMEN (all ramen are dairy free) KANGSTA'S RAMEN (all ramen are dairy free)
  • VEGE RAMEN $11.50
  • PORK RAMEN $13.50
  • BEEF RAMEN $13.50
  • CHICKEN RAMEN $13.50
  • TOFU RAMEN $13.50
  • KIMCHI RAMEN $13.50
  • PRAWN RAMEN $15.00
GRILLED BBQ (all bbq are gluten and dairy free) GRILLED BBQ (all bbq are gluten and dairy free)
  • SPICY BULGOGI $13.50
  • GARLIC SOY BULGOGI $13.50
  • JEYUK $13.50
  • SPICY DAKGALBI $13.50
  • GARLIC SOY DAKGALBI $13.50
  • SPICY DOOBU $13.50
  • GARLIC SOY DOOBU $13.50
FRESH SALAD (all salad are gluten free, served with green salad and Kangsta's special dressing) FRESH SALAD (all salad are gluten free, served with green salad and Kangsta's special dressing)
  • CORN FRITTERS $13.50
  • HALLOUMI $13.50
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • CHICKEN SCHNITZEL $15.00
SNACKS (all snacks are gluten free) SNACKS (all snacks are gluten free)
  • HOT BRIE FINGERS $7.50
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • KIMCHI $4.00
MANDU (all mandu are dairy free) MANDU (all mandu are dairy free)
  • VEGE MANDU $4.00
  • KIMCHI MANDU $5.00
  • PORK MANDU $5.00

Nearby Sample Menus

  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Hot Wings $12
    • w/ ranch dressing
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Pork Ribs
    • Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
  • Vanilla Ice Cream tub $2.00
  • Hot Murphy's Platter $30.00
    • Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Steak Vegetable and Cheese Pie $16.50
    • Just like it says and yummy
  • Murphy's Lamb Shank $17.50
    • Braised lamb shank with roasted vegetables,served with mash and gravy
  • Tuesday $20.00
    • 2 for 1 Pork Ribs
  • Choy Sum / Gan Lan $14.00
  • Dumplings in Chilli Oil (8 dumplings) $12.50
  • Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
  • Beef with Ginger & Spring Onion / Beef in Satay Sauce / Squid in Satay Sauce $16.00
  • Won Tons with BBQ Pork $11.90
  • Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
  • Bean Curd with Mixed Seasonal Vegetables $14.00
  • Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
  • Cucumber with Wasabi Dip $10.00
  • Salt and Pepper Chicken Cartilage $15.00
  • Marinated Duck Feet and Wing $12.00
  • Shoestring Fries $6.00
  • Kumara Chips $8.00
  • Beef With Ginger & Spring Onions $16.00
  • Combination Cold Dish Platter $20.00
  • Tofu and Vegetables $15.00
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
  • Pancakes, Whipped Cream & Stewed Fruit $16
  • Cauliflower & Blue Cheese Soup $12
  • Cauliflower & Blue Cheese Soup $12
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Red Snapper $12
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • 19 Brisket $9.00
  • 62 Combination Bean Curd $15.00
  • 61 Taro Chicken $15.00
  • 103 Singapore Style Rice Vermicelli $11.00
  • 51 Salt & Pepper Squid $15.00
  • 30 Hot and Sour Soup
  • 47 Fried Flounder $12.00
  • 65 Steamed Rice Small $3.00 Large $5.00
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Mince
  • Butter Chicken
  • Hot Chilli Cheese
  • Chicken & Mushroom
  • Pies $6.00
  • Mince & Cheese
  • Ham, tomato, cheese or pineapple $5.00
  • Bacon & Egg
  • Varying take home meals: $12.00
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Cakes/ Slices: $4.5 / $6.5
  • Soup: $8.00
  • Gourmet Panini: $8.00
  • Daily changing selection of pies: $7.50
  • Soup (V): $8.00
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Salt & pepper squid $12.00
    • withlime pickle
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Fat cut chips $7.00
    • with aioli
  • CHICKEN NUGGETS $6.50
  • Club Sandwich $20.00
    • A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Lamb Shank $25.50
    • Classic lamb shank served with side salad, creamy mash or fries
  • HAM & CHEESE STICKS $10.00
  • Fries with aioli/Mixed salad $5.00
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Chicken Sandwich $17.50
    • Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
  • SMOKED FISH CROCHETTE $15.00
    • horseradish, watercress & hibiscus pickled onions GF
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • Pixie Pickles with Maple Syrup or jam $7.00
  • CHEESEBOARD FOR TWO $16.00
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • Peanut butter & jam toast $7.00
  • Yache Kim Bab (Sushi) $15.00
    • Korean style vegetable sushi with miso soup
  • Korean Pan Cake (Kimchi Jun) $16.00
    • Korean pan cake with kimchi & vegetables
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Hong Hab Tang $30.00
    • Korean style green mussel stew
  • Budae Chige $40.00
    • (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
  • So Bulgogi Set (Broiled Beef) $25.00/person
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with rice, side dishes
  • Yangnyem Chicken $20.00
    • Fried chicken with spice
  • Ham & Egg bite with homemade salsa $6
  • Coconut chia seed pudding with fruit $8
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Smoothie of the day (DF upon request Add $1) $8
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Salad du jour $8-12
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
  • Bacon & Eggs $13.00
    • on homemade focaccia
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Roast vegetables $8.00
  • Nuggets & chips
  • Free fluffy & popcorn with dine in coffees
  • Hand cut chips & fresh aioli $8.00
  • Garlic bread $6.00
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
Miss Kangsta

Miss Kangsta

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211428119

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines