Miss Kangsta in Wellington Menu

BIBIMBAP (all bibimbap are gluten free and dairy free) BIBIMBAP (all bibimbap are gluten free and dairy free)
  • VEGE BIBIMBAP $12.50
  • PORK BIBIMBAP $15.00
  • BEEF BIBIMBAP $15.00
  • CHICKEN BIBIMBAP $15.00
  • TOFU BIBIMBAP $15.00
  • KIMCHI BIBIMBAP $15.00
  • HALLOUMI BIBIMBAP $17.00
KANGSTA'S RAMEN (all ramen are dairy free) KANGSTA'S RAMEN (all ramen are dairy free)
  • VEGE RAMEN $11.50
  • PORK RAMEN $13.50
  • BEEF RAMEN $13.50
  • CHICKEN RAMEN $13.50
  • TOFU RAMEN $13.50
  • KIMCHI RAMEN $13.50
  • PRAWN RAMEN $15.00
GRILLED BBQ (all bbq are gluten and dairy free) GRILLED BBQ (all bbq are gluten and dairy free)
  • SPICY BULGOGI $13.50
  • GARLIC SOY BULGOGI $13.50
  • JEYUK $13.50
  • SPICY DAKGALBI $13.50
  • GARLIC SOY DAKGALBI $13.50
  • SPICY DOOBU $13.50
  • GARLIC SOY DOOBU $13.50
FRESH SALAD (all salad are gluten free, served with green salad and Kangsta's special dressing) FRESH SALAD (all salad are gluten free, served with green salad and Kangsta's special dressing)
  • CORN FRITTERS $13.50
  • HALLOUMI $13.50
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • CHICKEN SCHNITZEL $15.00
SNACKS (all snacks are gluten free) SNACKS (all snacks are gluten free)
  • HOT BRIE FINGERS $7.50
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • KIMCHI $4.00
MANDU (all mandu are dairy free) MANDU (all mandu are dairy free)
  • VEGE MANDU $4.00
  • KIMCHI MANDU $5.00
  • PORK MANDU $5.00

Nearby Sample Menus

The Front Room (sample menu)
  • Milk & cookies $6
  • Bread & dukkuh w Kapiti Olive oil $7
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Bacon, eggs, black pudding, sausages $5
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Hand cut chips w aioli $6
Grand Century Licensed Chinese Restaurant (sample menu)
  • Combination $16.80
  • Pumpkin with Salty Egg Yolk $18.00
  • Braised Abalone with Fish Maw $88.00
  • Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
  • Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
  • Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
  • Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
  • Deep Fried Duck with Mashed Taro (whole) $55.00
Johnsonville Fish Supply (sample menu)
  • Chips Only $ 3.50
  • Potato Fritter $ 0.90
  • Crumbed Fillet and Chips $ 11.50
  • Chips $ 2.80
  • Spinach & Pumpkin $ 2.50
  • Meat Patty $ 2.40
  • Fish $ 3.00
  • Fish Cake $ 2.30
Golden Wok (sample menu)
  • Chicken & Egg / Fish & Egg $5.90
  • Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
  • $14 Pack $14.00
    • 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
  • Won Ton $9.50
  • ●Extras
  • ●Extras
  • Roti / Pork Bun $2.50
  • $16 Pack $16.00
    • 2 fish, 2 chips, 2 hot dogs
Collins Chinese Takeaway (sample menu)
  • Pork Belly with Tofu $13.00
  • Egg Fried Noodles $11.00
  • Szechuan Mixed Vegetables $11.00
  • Crumbed Fish $3.70
  • Chicken Curry & Roti $10.00
  • Chilli Hot Fish $13.00
  • Honey Chicken Chow Mein $14.00
  • Beef in Black Bean Sauce $12.00
Reds Cafe (sample menu)
  • Crème Brule with Cherry and Cointreau Puree $14.00
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Beef and Chilli Bean Nachos $17.00
    • topped with sour cream and fresh tomato salsa
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
J & M Fastfood (sample menu)
  • Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
  • Medium $10.50
    • (4 choices)
  • Snack box $6.30
    • 1 thigh & small chips
  • Fish $3.50
  • Chicken kebab $3.50
  • Large chips $4.50
  • Except chicken, fish, hot dogs & sausages
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
The Annexe (sample menu)
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • BLAT (GF) $15.50
    • smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Salmon $4.00
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • Hash brown $3.00
Field & Green (sample menu)
  • Whole Bluff lemon sole "Veronique", pomme puree $32
  • Pineapple & chilli syrup
    • Pineapple, coconut & lime with chilli syrup drizzled over
  • Toasted tea cake, orange & cinnamon butter $6
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Kedgeree, soft boiled egg, curry oil $22
  • Marinated sardines on char-grilled sourdough $15
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Marinated sardines on char-grilled sourdough $15
Salty Pidgin (sample menu)
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Chilli Olives $4.00
  • Chunky Potatoes $6.50
    • Spiced butter
  • Chunky Potatoes $6.50
    • Spiced butter
  • Grilled Beef Fillet $34.00
    • Potato bacon gratin, pickled carrot, garlic butter
Eat Right Cafe (sample menu)
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • -Bacon and avocado
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • -Both rice and roti $15.00
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
La Rotisserie du Canard (sample menu)
  • Combo with potatoes and coleslaw $11.00
  • 1/4 chicken $7.00
  • Half roasted pork $20.00
  • 1/2 chicken $12.00
  • Duck fat roasted gourmet potatoes $7.00
  • Coleslaw $5.00
  • Roasted duck $40.00
  • Roasted pork $40.00
Kapiti Cakes (sample menu)
  • (Please ask about today's flavours)
  • Chicken Croissant $5.50
  • - Ham $5.00
  • White, Wholemeal or Multi Grain Bread
  • Potato Top Savouries $2.20
  • Savouries and Sausage Rolls $2.00
  • Bacon & Egg Savouries $2.20
  • Cheese & Onion $4.70
Rahzoo Cafe (sample menu)
  • Wedges $7.00
  • Lentil & Pumpkin
    • With our homemade vinaigrette.
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Open Bacon Avocado $14.50
    • With salad greens, camembert & aioli dressing.
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
  • Bacon & Eggs
    • With our homemade lemon aioli dressing.
  • Chicken
    • And with our homemade vinaigrette.
The Newlands Arms (sample menu)
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Deep fried onion ring $0.50
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Fish & Chips $9.50
    • With tomato or tartar sauce
Miss Kangsta

Miss Kangsta

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211428119

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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