Miss Kangsta in Wellington Menu

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VEGE BIBIMBAP $12.50
PORK BIBIMBAP $15.00
BEEF BIBIMBAP $15.00
CHICKEN BIBIMBAP $15.00
TOFU BIBIMBAP $15.00
KIMCHI BIBIMBAP $15.00
HALLOUMI BIBIMBAP $17.00

VEGE RAMEN $11.50
PORK RAMEN $13.50
BEEF RAMEN $13.50
CHICKEN RAMEN $13.50
TOFU RAMEN $13.50
KIMCHI RAMEN $13.50
PRAWN RAMEN $15.00

SPICY BULGOGI $13.50
GARLIC SOY BULGOGI $13.50
JEYUK $13.50
SPICY DAKGALBI $13.50
GARLIC SOY DAKGALBI $13.50
SPICY DOOBU $13.50
GARLIC SOY DOOBU $13.50

CORN FRITTERS $13.50
HALLOUMI $13.50
SPICY CHICKEN WITH RICE AND SALAD $15.00
CHICKEN SCHNITZEL $15.00

HOT BRIE FINGERS $7.50
POPCORN CALAMARI $7.00/$15.00
- small/large
POPCORN CHICKEN $4.00/$15.00
- small/large
KIMCHI $4.00

VEGE MANDU $4.00
KIMCHI MANDU $5.00
PORK MANDU $5.00

Nearby Sample Menus

Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Noodles $3.00
Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Yasai katsu curry $17.00
- Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee

Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Stir vegetables with ginger & fresh chili $12.00
Fried pork with garlic and pepper sauce on broccoli $13.50
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Garlic Roti $4.50
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.

Pork Bun $2.50
Chicken Fried Rice $12.00
Sausage $2.40
Battered Chicken $4.50
Donut $1.90
Szechuan Beef $12.00
Meat $3.00
Chips $2.90

The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
Bacon N/A
Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
Smoked salmon & avocado from $7.90
- croutons, dill
Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
Simple spud from $7.20
- bacon, cheese, tomato relish

Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)

Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Muruku $4.00
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.

Soup Chicken Sweet Corn Soup
●Honey Sauce
Peking Duck (2 course meal) $70.00
- Pancakes and Sang Choi bao
-Chicken $22.00
Stir Fried Beef & Leeks $24.00
-Chicken $22.00
Hot & Spicy Chicken Casserole (bones in) $22.00
●Sizzling Plates Ginger and Spring Onion or Satay Sauce (Mild Peanut Sauce) or Black Pepper Sauce

12pm until 10pm daily in the Lounge Bar
Italian Garlic Ciabatta (*V) $12.00
Tandoori Chicken Pizza $24.50
French Croque Monsieur $12.00
Japanese Tempura Prawns (3) $10.00
Italian Caesar Chicken sliders (3) $14.00
Wairarapa Jack Cheddar $15.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun

Add $4.50
- sauteed mushrooms
Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Add $2.00
- hollandaise
Pancakes $17.50
- OR bacon, banana and maple syrup
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Spaghetti or baked beans & toast $5.00
Kids bacon & egg on toast $8.00
Savory Mince $17.00
- on hot-buttered toast

STEAK BURGER $7.50
HOT DOG $2.50
COLESLAW $3.00
CHICKEN FRITTER $2.50
WONTON EACH$1.00
FISH DINNER $14.00
- 2 fish
CRUMBED FISH $3.50
KUMARA CHIPS $6.00

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Mixed leaf salad $9
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Asparagus $10
Confit potatoes $9
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
2 courses $35

Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Roast tomato, wilted spinach or hash browns $4.50
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Warm house marinated olives $9.50
Pork dumplings, fried greens and dashi broth $10.00

Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
PHO SOUPS

Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Sausage and mash(GF) $16
- seved with homemade onion gravy
Vanilla creme brulee(GF) $10
- with pistachio biscotti
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Eton mess $12
- with lavender meringue & fresh strawberries

Raspberry Cream Buns $3.00
Round Roll Ham/Salad $4.30
Bacon & Egg $4.50
Raspberry Buns $2.70
- Round $3.00
Medium $12.00
- Long $3.00
Flapjacks $3.00

Miss Kangsta

Wellington Region > Wellington > Miss Kangsta

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

0211428119

Email

None

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM