Miss Kangsta in Wellington Menu

Nearby Sample Menus

Combination Seafood $18.00/$17.00
Paua Fritter $2.80
Cheese, Egg, Pineapple $1.30
Squid ring $1.10
Steak Toastie $4.00
Vegetable $9.50/$9.00
Wedges Supreme $9.00
Combination $14.00/$13.00

TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
PRAWN VINDALOO $18.00
- a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy

Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Kanteen grilled cheese toastie & house pickle $7.00
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Chili bean nachos w salsa & sour cream $12.50
House cured salmon, hashbrown, avocado & poached eggs $17.00
AAvocado $4.00
Creamy mushrooms on sourdough toast with rocket $12.50
House cured salmon $6.00

Curly Fries $8.00
- Served with aioli and tomato sauce.
Available from 7:30am to 2:00pm
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Available from 7:30am to 200pm
Big Boy $22.00
- A colossal version of the 'wee man’.

CURLY FRIES $5.00
CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00
POPCORN CHICKEN $6.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar

Cheese or tomato omellet $10.00
Dumplings (8) $5.99
Combo Fried Rice $11.00
BLT burger $6.00
Noodle Soup $10.00
Pork Wonton
-Small $7.50
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato

PASTA OF THE DAY $14.00
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
Spinach, avocado, mushrooms or tomato $3.50
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
Plan Pasta Rummo linguini $5.00
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion

Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
PHO SOUPS
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Dau Phong Rang $5.00
- Roasted peanuts
Two Course $30.00
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)

Satay Chicken Skewers (4 pcs) $8.90
Fried Spare Ribs in Sweet & Sour Sauce $15.90
Beef cooked in Hot Chilli Oil $16.90
Beef with Ginger and Spring Onion $15.90
Beef with Onion and Coriander $16.90
Homemade Dumplings - Boiled (8 pcs) $9.00
- Beef/ Pork/ Seafood/ Vegetarian
Braised Tofu in Pork Mince Sauce $14.90
Chicken in Lemon & Lime Sauce $15.90

Salami & Ham Roll $4.00
Bacon & Egg Pie $3.80
Chicken & Salad Croissant $4.60
Custard Slice $2.20
Mini Potato Pie $2.20
Chicken Pie $4.00
Chicken Wrap $3.50
Steak, Bacon & Cheese Pie $4.20

Beef burger $21.0
- bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
Hamburger $13.0
- burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
Chef’s cheesecake of the day $12.5
- ask wait-staff
Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon

Mango Chicken $17.90
- Chicken cooked in the tandoor and finished in mango sauce
Peas Pulao $8.50
Chicken Chettinad $18.90
- Chicken cooked with spices, ginger, garlic, curry leaves and cinnamon
Seek Kabab $16.90
- Mince Lamb flavoured with spices, skewered and roasted in Tandoor
Gulab Jamun is among India's most popular desserts! This consists of dumplings traditionally made of thickened or reduced milk, soaked in rose flavoured sugar syrup. It gets its name from two words: Gulab which means rose (for the rose flavored syrup) and Jamun which is a kind of deep purple colored. ( 2pcs ) $8.00
Daal Makhani $ 16.90
- Lentils stewed on a slow fire overnight, cooked with ginger garlic, tomatoes & onions
Masala Dosa $ 12.00
- Dosa stuffed with mashed potatoes , onion and spices
Keema Dosa $ 17.00
- Dosa Stuffed with mince lamb & spices

Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
Mango Chutney $4.00
Chicken Kulcha $4.50
- Naan stuffed with chicken.
Chicken Tikka Masala $18.00
- Barbeque chicken pieces cooked with onion, tomatoes and ground spices.
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.
Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.

Sausage roll
Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
Fried chicken (Per piece) $3.60
Hot chips $2.50
Steak & cheese $3.70
Quiche $3.70
Bacon $2.00

Extra Regular Filling: $1.00
3. French (LF)
LC= Low Carbs
5. Mango & Chilli (LF)
1. Aioll
LGI=Low Glycemic Index
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander

Miss Kangsta

Wellington Region > Wellington > Miss Kangsta

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

0211428119

Email

None

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Coffee and Tea , Korean

Features

EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner , Outdoor Seating

Visit Website

Miss Kangsta in Wellington Menu

Nearby Sample Menus

Miss Kangsta

Wellington Region > Wellington > Miss Kangsta

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel