Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Caramel And Hazelnut Torte $16.50
A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
Lemon Meringue Roulade $14.50
A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Beef Burgundy $20.50
With button mushroom, baby onions and streaky bacon served on potato mash.
Succulent Sorbets $14.50
A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
Triple Chocolate Brownie $11.50
Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Trio Of Ice Creams $14.50
Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.