Mo Cafe in Wellington Menu

Mo Cafe in Wellington has no menu available, but can choose from many other options such as Big dog steak or Sliders from Big Dogs on Blair. ORA Cafe offers many options including Something Savoury and Individual quiches. Harbourview Seafoods includes a wide range like Chips / Fish or Kumara Chips. Cranberry and Wisconsin Bbq from . Burger Wisconsin offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

  • Tomato $3.00
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Rib Eye Steak $15.95 Light / $23 Main
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Chocolate salame $5
  • Lamb, goat feta, red onion jam & mint $13
  • Venison risottored wine & ricotta salata $18
  • Tiramisu $7
  • Olives all’Ascolana (stuffed) $6
  • Eggplant Parmigiana $19
  • Frangelico affogato $9
  • Fritto Misto $18
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • John $13.00
    • Bacon Beetroot Relish
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Courtney $6.00
    • Marinated Tofu, Beetroot relish
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Olivia $14.00
    • Bacon, Aioli, Blue Cheese
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • CURRY ROLL $2.80
  • FISH $3.80
  • HOT DOG $2.50
  • E $10.50
    • 1 fish burger and chips come with free 420 ml coke range drink
  • POTATO FRITTER $0.90
  • B $9.50
    • 2 sausages or hot dogs and chips
  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
  • FISH CRUMBED $4.30
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • Warmed olives $8.50
  • Moa road $20.90
    • prime beef patty with bacom, bbq and aioli sauce and melted cheese
  • Bread and trio of dip*(v) $11.90
  • Pizza Of Day
    • Ask Your Server Change Daily
  • Big bird $24.90
    • cajuan chicken, beef pattie, bacom, cheese, topped with aioli
  • *GF option with poppadon applies to all curry
  • note gf base additional $2.90
  • Two Free Range Eggs*(V) $14.90
    • Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
  • all served with shoestring fries
  • ROAST PORK $9.80
  • STUFF MUSHROOM $2.50
  • CHIPS ONE SCOOP $3.00
  • SPRING ROLL $2.50
  • CHICKEN AND CORN $7.50
  • CHICKEN MUSHROOM $11.50
  • WONTONS HALF DOZEN $5.80
  • PLAIN $9.00
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Grilled chicken w lemongrass $12.00
    • served w/ side salad & steam jasmine rice
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • 1/2 cob of corn $4.00
    • charcoal grilled corn topped with spring onion oil
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Ice-cream topped w/ peanuts & caramel $6.00
  • Taro chips $4.00
  • Fish sauce pickle $3.00
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Porridge with brown sugar and cream $15.00
  • Full buffet selection $37.00
  • Truffle shoestring fries w/ aioli, malt vinegar $9.00
  • Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Iced watermelon popsicles $8.00
    • Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
  • Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
  • Paneer Govinda $14.90
    • (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Samosa Chaat (V) on request $7.50
    • Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Muruku $4.00
  • Cheese Balls $2.00
    • Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Puri $1.00
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • French toast with bacon. banana and maple syrup $13.50
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Scrambled eggs $8.50
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Soup of the Day with bread $9.50
  • Soya Sauce Chicken Leg on Rice $11.00
  • Brisket on Rice $11.00
  • Gong Bao Chicken on Rice $11.00
  • Double Cooked Pork on Rice $11.00
  • Roast Duck & Roast Pork on Rice $13.00
  • Duck Meat Fried Rice $13.00
  • Singapore Style Rice Vermicelli $11.00
  • Ma Po Tofu on Rice $10.50
Mo Cafe

Mo Cafe

location

Address

21/41 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999041

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
21/41 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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