Moore Wilson's Chook Wagon in Wellington Menu

ROTISSERIE ROTISSERIE
  • Rotisserie chicken
  • -Whole $19.50
  • -Gold cardholder $13.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
SEASONAL SIDES + DESSERT SEASONAL SIDES + DESSERT
  • Gratin $9.50
  • Seasonal side salads S$7 / L$12
  • Eggplant parmigiana $9.50
  • Chicken gravy $5.00
  • Stuffing $6.50
LUNCH LUNCH
  • 11am-2pm tuesday to sunday
  • Chipotle chicken wrap $6.50
  • Buttermilk fried chook burger $9.00
  • Chicken and peanut noodle salad $9.00

Nearby Sample Menus

  • Thursday Fish 'n' Chips & Lager Night $17.50
    • Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
  • Vegetarian Lasagne & Salad
    • Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
  • Cheese tortilla melts and fries
  • Wednesday $15.00
    • 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
  • Fries $8.50
    • Hand cut fries with tomato sauce on side
  • *Not available with voucher deals
  • Kidneys & Mushrooms
    • Lamb Kidneys and mushrooms in onion gravy served with mash and toast
  • Chicken Licken $21.00
    • Apricot chicken, mushroom, capsicum
  • - Prawn $23.00
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
  • Nasi Goreng
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • - Seafood $22.00
  • - Main, Chicken or Vegetables & Tofu $19.00
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • Add a side of fries to all these items for $4.00
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Steamed vegetables $4.50
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • House salad $5.50
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Beer battered fries $8.00
  • Spring Onion & Coriander with Peanut sauce on Chicken $14.50
  • One filling(no meat $3.50
  • Chicken Fried Rice or Noodles $12.90
  • Vegetables Egg Foo young $12.50
  • Spring roll/curry roll or beef roll $3.00
  • Chicken with mix veges in Satay sauce $13.90
  • Chicken with Chives $11.50/15p
  • Garlic with Chinese cabbage $14.50
  • ●Panang Curry $12.00
    • Panang curry paste fried with coconut served with: chicken / beef / pork
  • Thai Spring Rolls (6) $6.00
    • Filled with rice noodles, carrots and cabbage, served with dipping sauce
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • Thai Chicken Satay (5) $6.00
    • Grilled chicken served with peanut sauce
  • ●Stir Fried with Garlic and Pepper $12.00
    • Chicken / beef / pork
  • Stir Fried with Vegetables and Tofu $12.00
    • Vegetarian thai style with tofu
  • Bacon toasty $5.50
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Kids egg and bacon $8.00
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Kids egg on toast $5.00
    • poached, scrambled or fried
  • Homemade porridge $12.50
    • with bramble, whipped cream, rhubarb and banana or berry and banana
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • - With bacon, pesto and cream cheese $10
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • DEZINA BEANNIE $10
    • Eggs on toast
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Many Italian and French Desserts
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Beef and mushrooms
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Focaccia-Sandwiches & Panini:
  • ACME PIZZA MARGHERITA $21.00
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • FRENCH FRIES & ACME CATSUP $7.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • DANISH RYE RUEBEN $16.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • Chicken $10.90
  • Cheese $5.40
  • Steak $10.90
  • Fish $5.90
  • Mussels $0.90
  • Chicken Nuggets $0.90
  • Chicken $11.80
  • Bacon & Egg $7.90
  • 39. POT STICKERS $4.50/4 or $1.30/ea
  • 1. Kung Pao Chicken $13.50
  • 11. Wan Tan Hor $11.50
  • 36. CHICKEN NOODLE SOUP $11.50
    • Bokchoy, Chicken and Noodle
  • 18. Combination Roast On Rice -2 Meats $13.50
  • 13. Eggplant in Hot Spicy Garlic Sauce $13.50
  • 20. Sesame Crispy Chicken on Rice $12.50
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Bastella
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Vege roll $6.00
  • Mini salad $5.00
  • -Large $11.00
  • Lamb
  • -Mini $10.00
  • Falafel rice $7.00
  • -Large $8.00
  • Large salad $7.00
  • BBQ Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Chicken tikka $18.00
    • marinated boneless chicken cooked in tandoor.
  • Beef bhuna gosht $18.00
    • boneless beef cooked with spices served dry, garnished with ginger and coriander.
  • Beef korma opn1 $12.00 Opn2 $13.00
  • Naan bread
  • Sabzi meloni $16.00
    • mixed vegetables cooked with spinach and tomatoes.
  • Naan bread
  • Bhuna gosht $18.00
    • boneless lamb, cooked with spices, served dry and garnished with ginger and coriander.
  • Chicken naan $4.50
    • naan stuffed with barbequed chicken pieces with spices.
Moore Wilson's Chook Wagon

Moore Wilson's Chook Wagon

location

Address

93 Tory Street, Te Aro, Wellington City

phone

Phone

043849906

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 6:30 PM, Wednesday: 11:00 AM – 6:30 PM, Thursday: 11:00 AM – 6:30 PM, Friday: 11:00 AM – 6:30 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , French , Health Food , Street Food

features

Features

Food Truck

Location
93 Tory Street, Te Aro, Wellington City