Address
93 Tory Street, Te Aro, Wellington City
Moore Wilson's Chook Wagon in Wellington Menu
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ROTISSERIE- Rotisserie chicken
- -Whole $19.50
- -Gold cardholder $13.00
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Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
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Peking duck $39.00
- Friday from 5pm. orders recommended
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
SEASONAL SIDES + DESSERT- Gratin $9.50
- Seasonal side salads S$7 / L$12
- Eggplant parmigiana $9.50
- Chicken gravy $5.00
- Stuffing $6.50
LUNCH- 11am-2pm tuesday to sunday
- Chipotle chicken wrap $6.50
- Buttermilk fried chook burger $9.00
- Chicken and peanut noodle salad $9.00
Nearby Sample Menus
-
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
- All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
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Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
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Fillet Steak N/A Light / $27 Main
- On onion confit
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The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
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Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
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Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
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Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
-
Monk Fish $8.10
- Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
- Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
-
Halloumi Burger $13.00
- Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
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John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
-
Lemon Fish $8.50
- Soft texture and meaty flavour. Excellent beer battered.
- Rocket Fuel $2.00
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Akaroa Salmon $11.00
- Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
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Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
-
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
- Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
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Tacos $16.50
- Pork belly
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Smoked mussel fritters $16.50
- and chili mayo
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Tacos $17.50
- Grilled Prawns
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Spicy hot chicken wings $20.00
- slaw and blue cheese dressing
-
Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
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Grilled Pork belly $12.00
- mash, plum, sauce, and salad
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
- Mixed Olives $8.90
- Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
- Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Market fish crude with confit tomato & chorizo oil 14
- Fish finger sandwiches with American cheddar 12
- House made bresaola 4
- Hot doughboy with lemon curd & blueberry sauce 2
- Roasted spuds with buttermilk cream 8
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Lamb kofta with spiced eggplant & house made sour cream 14
- PorkiChicken/Beef Bami Goreng $11.90
- Fish $10.90
- Thai Chili Combination Chow Mein $12.90
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Meal 6 $14.90
- Fish burger & cheeseburger chips 420ml drink
- Egg Fried Rice $10.90
- 4 Onion Ring $2.80
- Scallop $2.00
- Wedges (with sour cream) $5.50
- CHICKEN WITH NOODLES $8.30
- ROAST PORK $9.80
- SHRIMP $10.80
- CHICKEN WONTON $9.20
- ROAST PORK WONTON $9.20
- VEGETABLE $9.00
- FISH $3.20
- CHIPS ONE SCOOP $3.00
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Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Garlic and Mozzarella $10.00
- - Feta, Pesto, Spinach, Red Peppers $8.50
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Toast with Preserves $7.50
- - Corn, Cheese, Red Onion $8.00
- Mozzarella, basil pesto, on a tomato base $16.00
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Pesce della Sera $34
- Pan fried Fish of the day
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Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
- All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
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Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
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Olive $8
- Bowl of warm Marinated Olives
- Insalata Verde Green salad with white balsamic dressing $7
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Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
-
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
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Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
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Fries $7.00
- Served with tomato sauces
- Creamy Garlic Sauce $3.50
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Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
- Complement your steak from the following
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Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
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Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
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Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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Kids Panini $5
- Your choice of any two fillings
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
- Tiramisu $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Raspberry and lemon curd semifreddo $7.00
- Hazelnut semifreddo $7.00
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Americano $21.00
- Scottys ham, pineapple, mozzarella
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Fried Rice $6.00
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CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
- TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
- Roti Wrap $2.50
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GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
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THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
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HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
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TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Please see our blackboard.
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- (These are designed to be a lunchtime-sized entree)
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Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
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Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
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Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
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Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
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Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
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Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
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Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
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Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
Moore Wilson's Chook Wagon
Phone
043849906
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 6:30 PM, Wednesday: 11:00 AM – 6:30 PM, Thursday: 11:00 AM – 6:30 PM, Friday: 11:00 AM – 6:30 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Burger , French , Health Food , Street Food
Features
Food Truck
93 Tory Street, Te Aro, Wellington City
- Wellington Burger Menus
- Wellington French Menus
- Wellington Health Food Menus
- Wellington Street Food Menus
- Wellington Region Burger Menus
- Wellington Region French Menus
- Wellington Region Health Food Menus
- Wellington Region Street Food Menus