Address
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Morrel & Co in Christchurch Menu
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TO START FOR SHARING-
Breads & Dips $12
- Herb and sea salt focaccia and three dips
-
Dumplings (dozen)
- Steamed and panfried, soy sauce, miso aioli
- -Pork and Coriander $12
- -Chicken and vegetable $12
-
Crinkle Cut Chips S $6 / L $10
- with tomato sauce and aioli
- Homemade Flatbread
- -Pesto and Parmesan $10
- -Chilli and Garlic $10
-
Salt and Pepper Squid $11
- With sweet chilli mayo
-
Meatballs $13
- On toasted focaccia with tomato herb sauce and parmesan
-
Polenta Fries
- with a creamy aioli dip
-
Fried Chicken
- Popcorn style crispy breast skewers with plum glaze and aioli
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Crispy Potato Skins
- Grilled cheese, bacon, spring onion and sour cream
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Smashed Meatball Pizza
- with caramelised onion, mozzarella, tomato sauce and pesto cream
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Tomahawk CHicken
- Spicy wings with a blue cheese mayo
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Nachos
- Spiced mince beef, grilled cheese, salsa, sour cream and jalapeños
BIG PLATE MAINS-
Fresh Fish n Chips $22
- Beer battered fillets, green salad, crinkle cut chips and tartare sauce
-
Sirloin Steak $30
- 300g aged Angus, "off the Grill" eggs, coleslaw, crispy potato skins and creamy mushroom sauce
-
Chicken Parma $24
- Crumbed breast, bacon, tomato sauce, cheese coleslaw and crispy potato skins
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Mama's Pork Belly $28
- Twice cooked, roast vegetables, mash, baked apple, gravy and crackling
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Grilled Calamari Salad $21
- Grilled chilli calamari with fresh greens, vegetables, crispy fried onions and a citrus vinaigrette
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Pasta $21 / $25*
- Roast vegetables on penne pasta, baby spinach leaves, crispy noodles and peanut lime dressing. Add Chicken option*
-
Thai Beef Salad $23
- Seared sirloin steak, fresh greens, vegetables, crispy noodles and peanut lime dressing
-
Caesar Salad $18 / $22*
- Cos lettuce, steaky bacon, croutons, poached egg, parmesan and creamy garlic dressing. Add chicken option*
-
The Phantom POA
- The feature of today...
- SIDESGarden Salad / Crinkle Cut Chips / Garlic Bread / Coleslaw / Roasted Veges / Polenta Fries $6
DESSERTS-
The Chocolate $10
- Chocolate cake, double chocolate ice cream, chocolate sauce and berry compote
-
Crumble $10
- Vanilla bean ice cream with apple and feijoa crumble
-
Truffles $10
- Chocolate liqueur truffles, double chocolate ice cream & cointreau cream
-
Sundae $10
- Vanilla bean ice cream with a choice of:
- -Chocolate Sauce
- -Strawberry Coulis
- -Warm Mango Daiquiri Salsa
Nearby Sample Menus
- Junior hawaiian pizza $6.50
- Bangers & Mash $16.80
- Senior BLT $14.70
-
Junior fish and chips $9.00
- fish bites deep fried.Served with curly fries.
- Bean Scramble $15.00
-
Grand Slam $16.00
- pancakes,eggs,sausages and maple syrup.
- Vege burger $12.00
-
Junior cheese burger $9.00
- served with curly fries.
-
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy
-
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
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Creme brulee $12.00
- Your wait staff will advise you of today's flavour
-
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
-
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
-
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
-
Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
-
Soup of the day $8.00
- Your wait staff will advise of todays flavour
- Steak $7.50
- Double Meat $5.50
- Scallops (1/2 doz) $13.00
- Gourmet $6.50
- Oysters $2.50
- Banana Fritter $2.80
- Bacon $5.00
- Bacon & Egg $6.00
- No MSG added / Vegetarian and Gluten Free Available
-
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
- Thai Spring Rolls (4) $5.00
-
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
- Chicken Tom Yum Soup $5.00
-
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
-
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
-
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
- Bacon $6.50
-
Junior Snack Platter $12
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
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Bealey's Breads & Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
-
Chocolate Brownie $14
- A rich chocolate brownie served with chocolate sauce, chocolate ice cream and berry compote.
- 2 Eggs $4.50
-
Chicken Burger $24
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
-
Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan. Vegetarian option : mushroom, spinach and grilled tofu.
- Eggy Bread 1⁄2 pint French toast. $11
-
Salmon Roll $12.00
- 8pc
- Edamame (V) $5.00
- Beef Fillet Tataki $14.50
-
Delux Sashimi Platter $29.50
- 22 pcs
-
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
-
Tuna $17.50
- 9pcs
-
Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
-
Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
-
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
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Breakie Burger $14
- fried egg, bacon, avocado & salsa
-
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
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Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
- Chorizo $4
-
Fries $7
- w ketchup or chipotle aioli
-
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
- Avo $4
-
Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
-
Vegetable/Paneer Biryani $16.00
- Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
-
Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
- Mango Chutney $2.00
-
Murg Malai Kebab $18.00
- Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
-
Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
-
Onion Baji $8.00
- Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
-
Indian Authentic Curry Chicken/Lamb/Beef $19.00
- Indian homemade style curry cooked with onions, tomato, and spices.
- V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
- Crepes
- Porridge
- Poached or Scrambled Eggs, Bacon & Toast $17.00
- Toasted Bagel from $6.70
- Muffins, scones & cinnamon pinwheels $4.50
- Bacon & Egg Bagel $15.00
- All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
-
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
-
Pies $4.00
- Steak, Mince & Cheese
- - Ham, Cheese & Tomato
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
- Toasted Sandwiches $4.00
- - Ham & Cheese
-
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
- Sausage Rolls $3.50
- - Falafel
- Lamb, Beef, Chicken $4.00 each
- Chapli Kebab & Salad $6.00
- Large $13.00
- -Beef
- Medium $11.00
- - Mixed
- Rice or Salad
-
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
-
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
-
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
-
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
-
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
-
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
-
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
- -3 Seafood & Saffron $21.00
- Fruit Salad $8.00
-
Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
-
Wedges $8.00
- Served with sour cream and tomato sauce
- -1. Seafood & Cream $17.50
-
Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
- -1. Bacon $20.00
- Eggs w Bacon on Focaccia $15.00
- - With spinach, bacon $16.00
-
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
-
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
-
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
-
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
-
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
-
Creamy Risotto $12.00
- With your choice of bacon or chicken
-
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
-
Bacon & Eggs $17.80
- Poached eggs, crispy middle bacon & slow roasted tomato on toasted ciabatta
- Bagel toasted with cream cheese $5.50
- With a Breast of house Smoked Chicken $9.50
-
Seafood Platter G $39.50
- Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
- Wilted Spinach $4.00
- Mixed leaf salad with orange & mustard olive oil $8.50
-
Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
-
Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
Morrel & Co
Phone
034231440
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 11:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Gastropub , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Reservations , Live Music , Waitstaff , Cash , Nightlife , Lunch , Luxury Dining , Kid Friendly , Seating , Cards accepted , Serves Alcohol , Dinner , Full Bar
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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