Morrel & Co in Christchurch Menu

TO START FOR SHARING TO START FOR SHARING
  • Breads & Dips $12
    • Herb and sea salt focaccia and three dips
  • Dumplings (dozen)
    • Steamed and panfried, soy sauce, miso aioli
  • -Pork and Coriander $12
  • -Chicken and vegetable $12
  • Crinkle Cut Chips S $6 / L $10
    • with tomato sauce and aioli
  • Homemade Flatbread
  • -Pesto and Parmesan $10
  • -Chilli and Garlic $10
  • Salt and Pepper Squid $11
    • With sweet chilli mayo
  • Meatballs $13
    • On toasted focaccia with tomato herb sauce and parmesan
  • Polenta Fries
    • with a creamy aioli dip
  • Fried Chicken
    • Popcorn style crispy breast skewers with plum glaze and aioli
  • Crispy Potato Skins
    • Grilled cheese, bacon, spring onion and sour cream
  • Smashed Meatball Pizza
    • with caramelised onion, mozzarella, tomato sauce and pesto cream
  • Tomahawk CHicken
    • Spicy wings with a blue cheese mayo
  • Nachos
    • Spiced mince beef, grilled cheese, salsa, sour cream and jalapeños
BIG PLATE MAINS BIG PLATE MAINS
  • Fresh Fish n Chips $22
    • Beer battered fillets, green salad, crinkle cut chips and tartare sauce
  • Sirloin Steak $30
    • 300g aged Angus, "off the Grill" eggs, coleslaw, crispy potato skins and creamy mushroom sauce
  • Chicken Parma $24
    • Crumbed breast, bacon, tomato sauce, cheese coleslaw and crispy potato skins
  • Mama's Pork Belly $28
    • Twice cooked, roast vegetables, mash, baked apple, gravy and crackling
  • Grilled Calamari Salad $21
    • Grilled chilli calamari with fresh greens, vegetables, crispy fried onions and a citrus vinaigrette
  • Pasta $21 / $25*
    • Roast vegetables on penne pasta, baby spinach leaves, crispy noodles and peanut lime dressing. Add Chicken option*
  • Thai Beef Salad $23
    • Seared sirloin steak, fresh greens, vegetables, crispy noodles and peanut lime dressing
  • Caesar Salad $18 / $22*
    • Cos lettuce, steaky bacon, croutons, poached egg, parmesan and creamy garlic dressing. Add chicken option*
  • The Phantom POA
    • The feature of today...
  • SIDESGarden Salad / Crinkle Cut Chips / Garlic Bread / Coleslaw / Roasted Veges / Polenta Fries $6
DESSERTS DESSERTS
  • The Chocolate $10
    • Chocolate cake, double chocolate ice cream, chocolate sauce and berry compote
  • Crumble $10
    • Vanilla bean ice cream with apple and feijoa crumble
  • Truffles $10
    • Chocolate liqueur truffles, double chocolate ice cream & cointreau cream
  • Sundae $10
    • Vanilla bean ice cream with a choice of:
  • -Chocolate Sauce
  • -Strawberry Coulis
  • -Warm Mango Daiquiri Salsa

Nearby Sample Menus

  • Pork hock, new style salsa verde & corn crema $29
  • Guac, salsa & corn chips $13
  • Adobo chicken, hand hacked guacamole, pickled mango $8
  • Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
  • Choose one from each section $13
    • Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
  • Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
  • FLAT BREADS -
  • Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
  • Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
  • Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • Scallops w house made chorizo $22.00
    • spiced orange, saffron & coriander vinaigrette
  • Ploughman’s platter $18.00
    • ham, cheddar, pickles, pate & a roll
  • Chateaubriand of canterbury angus beef $95.00
    • garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
  • Warmed mammoth olives $11.00
    • shaved parmesan
  • 2 selections $23.00
  • Soup of the day $15.00
    • with warm bread & butter
  • Hereford Prime $52.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
  • Cheese Burger $4.50
  • Ray Burger $7.00
    • Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
  • Our Regular Fish Hoki $2.70
  • Bacon Egg Burger $5.00
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
  • Basic Burger $3.50
    • 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
  • Crumbed Fish Patties $2.50
    • Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
  • Crumbed Vegetable Patties $2.50
    • Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
  • Fried Rice $10
    • Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
  • -Chicken $10
  • Peanut Sauce $10
    • served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
  • -Fish Fillet $12.50
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • -Fish Fillet $12.50
  • -Chicken $10
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Gyu don large $14.50
  • Chicken lover box $16.00
  • Chicken katsu curry $13.50
  • Ginger pork don $14.50
  • Inari (2P/1P) $4.00/$2.50
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Tempura udon $13.50
  • B.B.Q. Chicken Roll
  • Corn beef & Mustard
  • Chicken Chilli
  • Cheese & Onion
  • Chicken Roll
  • Mince Savouries
  • Egg
  • Cheese & Onion Roll
  • Thai Chicken Salad with Nam Jim dressing $12.00
  • Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
  • Salmon, Rocket, Dill, and Cream Cheese
  • Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
  • Smoked Pulled Pork with Cheese and Coleslaw $10.00
  • Seasonal Fruit Crumble with Cream
  • Ice Cream Sundae
  • Crispy Bacon $3.00
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Nachos
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Fleischsalat/Meatsalad served with bread N/A
  • Pretzel with butter N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Ice cream Selection $12.00
    • A selection of gourmet ice creams from the current menu
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Lemon Cake $16.00
    • Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Banana Split $6.50
    • banana, two balls of vanilla ice cream & chocolate sauce
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • Medium $8.00
  • Macaroni Cheese
    • Served with salad & sauces
  • Steak $5.00
  • Extra Sauces 0.20¢
  • Chips 1/2 scoop $1.00
  • Small $7.50
  • Mix Kebab (Chicken, Lamb, Beef, Kofta & Falafel) $12.00
    • Your choice of meat served with salad, pita bread & sauces
  • Spring Roll $2.00
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Smoked Chicken Sage / Onion Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Haast Whitebait Fritter $8
  • Deluxe Cheese Toastie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
  • Lil' Linguine $9.00
    • Ham & tomato linguine with toasted cheese bread
  • Crumbed potato balls $2.00
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
  • Monkey Fingers $5.00
    • Sugar coated Mexican waffle fingers - with warm chocolate sauce & ice cream
  • Roast tomato $3.00
  • See No Evil $21.00
    • Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
  • Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
  • Monkey Max Split $5.00
    • Banana split - deep fried banana, ice cream, salted caramel & cream
  • Kachumber Salad $5.00
    • Spicy salad of finely chopped onion, tomato, cucumber etc.
  • Cheese Garlic Naan $5.50
    • Naan stuffed with cottage cheese with garlic on top
  • Onion Kulcha $5.00
    • Naan stuffed with chopped onions.
  • Mushroom Mattar $17.50
    • Mushroom and Green peas curry cooked in spices full of flavor
  • Mango Chutney $4.00
    • Sweet and sour chutney containing mango pieces.
  • Vegetable Jaipuri $17.50
    • Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
  • Prawn Fry $ 12.00
    • Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
  • Kadahi Prawn $21.00
    • Spicy gravy with crushed tomatoes, capsicum and onions.
Morrel & Co

Morrel & Co

location

Address

280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

034231440

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 11:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Gastropub , New Zealand , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand