Address
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Morrel & Co in Christchurch Menu
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TO START FOR SHARING-
Breads & Dips $12
- Herb and sea salt focaccia and three dips
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Dumplings (dozen)
- Steamed and panfried, soy sauce, miso aioli
- -Pork and Coriander $12
- -Chicken and vegetable $12
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Crinkle Cut Chips S $6 / L $10
- with tomato sauce and aioli
- Homemade Flatbread
- -Pesto and Parmesan $10
- -Chilli and Garlic $10
-
Salt and Pepper Squid $11
- With sweet chilli mayo
-
Meatballs $13
- On toasted focaccia with tomato herb sauce and parmesan
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Polenta Fries
- with a creamy aioli dip
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Fried Chicken
- Popcorn style crispy breast skewers with plum glaze and aioli
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Crispy Potato Skins
- Grilled cheese, bacon, spring onion and sour cream
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Smashed Meatball Pizza
- with caramelised onion, mozzarella, tomato sauce and pesto cream
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Tomahawk CHicken
- Spicy wings with a blue cheese mayo
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Nachos
- Spiced mince beef, grilled cheese, salsa, sour cream and jalapeños
BIG PLATE MAINS-
Fresh Fish n Chips $22
- Beer battered fillets, green salad, crinkle cut chips and tartare sauce
-
Sirloin Steak $30
- 300g aged Angus, "off the Grill" eggs, coleslaw, crispy potato skins and creamy mushroom sauce
-
Chicken Parma $24
- Crumbed breast, bacon, tomato sauce, cheese coleslaw and crispy potato skins
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Mama's Pork Belly $28
- Twice cooked, roast vegetables, mash, baked apple, gravy and crackling
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Grilled Calamari Salad $21
- Grilled chilli calamari with fresh greens, vegetables, crispy fried onions and a citrus vinaigrette
-
Pasta $21 / $25*
- Roast vegetables on penne pasta, baby spinach leaves, crispy noodles and peanut lime dressing. Add Chicken option*
-
Thai Beef Salad $23
- Seared sirloin steak, fresh greens, vegetables, crispy noodles and peanut lime dressing
-
Caesar Salad $18 / $22*
- Cos lettuce, steaky bacon, croutons, poached egg, parmesan and creamy garlic dressing. Add chicken option*
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The Phantom POA
- The feature of today...
- SIDESGarden Salad / Crinkle Cut Chips / Garlic Bread / Coleslaw / Roasted Veges / Polenta Fries $6
DESSERTS-
The Chocolate $10
- Chocolate cake, double chocolate ice cream, chocolate sauce and berry compote
-
Crumble $10
- Vanilla bean ice cream with apple and feijoa crumble
-
Truffles $10
- Chocolate liqueur truffles, double chocolate ice cream & cointreau cream
-
Sundae $10
- Vanilla bean ice cream with a choice of:
- -Chocolate Sauce
- -Strawberry Coulis
- -Warm Mango Daiquiri Salsa
Nearby Sample Menus
-
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
-
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
- West coast whitebait pan seared omelette served with salad and fries $23.00
-
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
-
Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
-
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
-
Fish and chips $15.00
- Beer battered fish of the day served with a side salad
-
Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
-
Hot Lips
- Chilli Spices
- See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
-
Perigord
- Walnut Praline Crunch
-
Feel the Beet
- Beetroot Balsamic
-
Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
- - Add prawns $7.00
-
Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
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Dark Roisin
- Almond Raisin sugar free
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CRISPY WONTONS 6 for $4.90
- with s/s sauce
- PINEAPPLE RING $2.00
- BACON $4.90
- CALAMARI RINGS 6 FOR $5.50
- HOKI FILLET CRUMBED $5.20
- FISH BITES 3 FOR $2.50
- CORN FRITTER $2.20
- PLAIN $3.70
-
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
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Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
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Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
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Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
- Thai Spring Rolls (4) $5.00
-
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
- Mini Mix Wontons (2) + Puffs (2) $5.00
- Scallop $1.60
- Double Meat $3.90
- Chicken Fillet $3.50
- kumara Chips $4.00
- Chicken Nibbles x6 $4.00
- Double Chocolate $2.10
- Chicken Nuggets x6 $4.00
- Chow Chow $3.90
- Rote Grütze with Vanilla Ice Cream N/A
- 2 Frankfurter with Berliner Potato Salad N/A
- Pretzel with butter N/A
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
-
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
- Fleischsalat/Meatsalad served with bread N/A
- Berliner Currywurst with home made curry sauce and bread N/A
-
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
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NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
-
MUESLI $12.50
- Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
-
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
-
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
- Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
-
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
- Two house made hash browns $20.50
-
SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
- Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
-
Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
- White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
-
Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
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Verdure Grigliate $11.50
- Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
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Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter
-
Tutto Salad One size ~ $17.50
- Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
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Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
- (B) Salmon $18.50
- Steak Fries with Aioli $7.00
- Bowl of Fries with Sauce $5.00
- A Selection of Bread and Dips $12.50
-
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
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Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
-
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
- Fruit Platter $8.50
- MUSHROOM FRITTER $0.80
- CHICKEN RICE ROLLS $2.60
- STEAK BURGER $5.00
- PLAIN $3.20
- CHEESE $2.50
- CORN COB $2.10
- BATTERED SAUS $2.10
- RED COD 42.40
- Paleo with coconut yoghurt & almond milk add $2.50
- Kumara hash $6.5
-
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
- Havoc Bacon (Nitrate free) $6.5
- Egg $2.5
-
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
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Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
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Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
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Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
- Protein Ball (Pure's top selling product) $3.00
-
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
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Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
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Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
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Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
-
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
- Cheese & Pineapple $5.30
- Chicken Fu yong Egg $11.50
- Prawn Chow Mein $13.00
- Chicken with Tomato on Fried Rice $11.00
- Roast Pork with Tomato on Fried Rice $11.00
- Prawn Fried Rice $13.00
- Donut $2.20
- Potato Fritter $0.90
-
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
-
Pizza $9.00
- ham & pineapple
- Buttermilk crispy chicken $11.00
-
Smoked salmon $18.00/ $25.00
- Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
-
Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
-
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
-
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
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Principe de chocolate Alberto $12.00
- rich, layered chocolate cake w whipped cream
-
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
-
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
-
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
-
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
- Extra fillings $0.50
-
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
-
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Morrel & Co
Phone
034231440
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 11:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Gastropub , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Reservations , Live Music , Waitstaff , Cash , Nightlife , Lunch , Luxury Dining , Kid Friendly , Seating , Cards accepted , Serves Alcohol , Dinner , Full Bar
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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