Address
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Morrel & Co in Christchurch Menu
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TO START FOR SHARING-
Breads & Dips $12
- Herb and sea salt focaccia and three dips
-
Dumplings (dozen)
- Steamed and panfried, soy sauce, miso aioli
- -Pork and Coriander $12
- -Chicken and vegetable $12
-
Crinkle Cut Chips S $6 / L $10
- with tomato sauce and aioli
- Homemade Flatbread
- -Pesto and Parmesan $10
- -Chilli and Garlic $10
-
Salt and Pepper Squid $11
- With sweet chilli mayo
-
Meatballs $13
- On toasted focaccia with tomato herb sauce and parmesan
-
Polenta Fries
- with a creamy aioli dip
-
Fried Chicken
- Popcorn style crispy breast skewers with plum glaze and aioli
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Crispy Potato Skins
- Grilled cheese, bacon, spring onion and sour cream
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Smashed Meatball Pizza
- with caramelised onion, mozzarella, tomato sauce and pesto cream
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Tomahawk CHicken
- Spicy wings with a blue cheese mayo
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Nachos
- Spiced mince beef, grilled cheese, salsa, sour cream and jalapeños
BIG PLATE MAINS-
Fresh Fish n Chips $22
- Beer battered fillets, green salad, crinkle cut chips and tartare sauce
-
Sirloin Steak $30
- 300g aged Angus, "off the Grill" eggs, coleslaw, crispy potato skins and creamy mushroom sauce
-
Chicken Parma $24
- Crumbed breast, bacon, tomato sauce, cheese coleslaw and crispy potato skins
-
Mama's Pork Belly $28
- Twice cooked, roast vegetables, mash, baked apple, gravy and crackling
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Grilled Calamari Salad $21
- Grilled chilli calamari with fresh greens, vegetables, crispy fried onions and a citrus vinaigrette
-
Pasta $21 / $25*
- Roast vegetables on penne pasta, baby spinach leaves, crispy noodles and peanut lime dressing. Add Chicken option*
-
Thai Beef Salad $23
- Seared sirloin steak, fresh greens, vegetables, crispy noodles and peanut lime dressing
-
Caesar Salad $18 / $22*
- Cos lettuce, steaky bacon, croutons, poached egg, parmesan and creamy garlic dressing. Add chicken option*
-
The Phantom POA
- The feature of today...
- SIDESGarden Salad / Crinkle Cut Chips / Garlic Bread / Coleslaw / Roasted Veges / Polenta Fries $6
DESSERTS-
The Chocolate $10
- Chocolate cake, double chocolate ice cream, chocolate sauce and berry compote
-
Crumble $10
- Vanilla bean ice cream with apple and feijoa crumble
-
Truffles $10
- Chocolate liqueur truffles, double chocolate ice cream & cointreau cream
-
Sundae $10
- Vanilla bean ice cream with a choice of:
- -Chocolate Sauce
- -Strawberry Coulis
- -Warm Mango Daiquiri Salsa
Nearby Sample Menus
- Chicken With Sate
- Beef Lemongrass With Chilli
- Beef With Sate
- Medium $16.00
- Large $28.00
- Grilled Pork & Fried Egg on Broke Rice $12.00
- Combination With Egg Noodle Soup $12.00
- Pork & Prawn Fresh Rolls $8.00
- Meat Pattie $2.20
- Bacon $4.20
- 2 Mini Spring Rolls $6.00
- 6 Chicken Nuggets $4.20
- Half Scoop Chips $6.00
- Spicy Wedges $4.00
- Steak Onion Pattie $2.20
- Chicken Fillet $3.50
-
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
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JUNIOR BANGERS AND MASH
- With baby carrots
- All includes drink and Ice cream Sundae
-
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
-
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
-
MALIBU PANNA COTTA $9.50
- With berry sorbet
-
ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
-
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
- Deep Fried Mars Bar $3.00
-
Dinner For Two $14.00
- 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
- Mushroom $4.30
-
Snack Pack $9.00
- 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
- Deep Fried Banana $2.20
- Squid Rings (each/doz) $0.80/$8.00
- Extra Bacon $1.00
-
Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
- Extra Fillings $1.00
- Plain $2.80
- Fish $4.00
- Mushroom $3.40
- Tomato $3.40
- Chicken $4.40
- Double Meat $4.00
- 1/4 Chicken $6.00
- Cheese Cake of the Day $6.90
-
Extra Filling $1.00
- ($1.00 each)
-
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
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Banana Split $7.00
- Banana with Ice Cream & Chocolate Sauce
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
-
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
-
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
-
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
-
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
-
Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
-
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
- Salmon Sashimi (5 pieces) $10.00
- Sweet Egg $2.20
-
Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
-
Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
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Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- Flat White $3.50
-
Rhubarb & Apple $10.00
- Served hot with custard & ice cream - wow
- Long Black $3.00
-
Garlic Bread $7.00
- New York recipe. A quick way to start your meal.
-
Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
-
Scottish $22.50 / $32.50
- Salmon, cream cheese, capers.
- Spaghetti Bolognaise $11.50
-
BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
-
Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
- All served with toasted bread
-
Coco $9.00
- Waffles with berries, maple & cream
-
The Vine Swinger $16.00
- Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
- Wilted spinach $3.00
-
Waffle Churros $12.50
- Orange cinnamon sugar, chilli chocolate dipping sauce & ice cream
-
Black Bean $12.00
- Black bean, corn, jalapeno, rocket & field mushroom
- Crispy squid rings with chilli honey & aioli $11.00
- Chicken & Mushroom $4.50
- Per item/ Per dozen
- Mince Savouries $1.50
- Steak & Mushroom $4.50
- Sausage Rolls $3.00
- Steak $4.50
-
Savouries $1.50 / $18
- meat, chicken and quiche type
-
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
-
Soup of the day $12.50
- please ask our friendly staff
-
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
-
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
-
Pasta of the Day N/A
- please ask our friendly staff
-
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
-
Bagel $7
- w. cream cheese and jam
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
-
Spaghetti Carbonara $22.00
- Spaghetti with bacon, red onion, mushroom and creamy cheese sauce, topped with parmesan
-
Eggs Benedict $19.00/$21.00
- Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
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Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
-
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
-
Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
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Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
-
Poisson Du Jour POA
- Check the specials board for Chef's fresh creation
-
Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
-
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
-
BACON $8.50
- delicious bacon
-
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
-
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
- *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
- JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
-
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
-
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
-
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
-
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
-
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
-
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
-
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
-
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
-
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
-
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
-
Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
-
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
- Bacon butty $8.00
-
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
-
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
-
Eggs benedict $16.50
- With bacon & hollandaise
-
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
-
Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
Morrel & Co
Phone
034231440
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 11:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Gastropub , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Reservations , Live Music , Waitstaff , Cash , Nightlife , Lunch , Luxury Dining , Kid Friendly , Seating , Cards accepted , Serves Alcohol , Dinner , Full Bar
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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