Morrel & Co in Christchurch Menu

TO START FOR SHARING TO START FOR SHARING
  • Breads & Dips $12
    • Herb and sea salt focaccia and three dips
  • Dumplings (dozen)
    • Steamed and panfried, soy sauce, miso aioli
  • -Pork and Coriander $12
  • -Chicken and vegetable $12
  • Crinkle Cut Chips S $6 / L $10
    • with tomato sauce and aioli
  • Homemade Flatbread
  • -Pesto and Parmesan $10
  • -Chilli and Garlic $10
  • Salt and Pepper Squid $11
    • With sweet chilli mayo
  • Meatballs $13
    • On toasted focaccia with tomato herb sauce and parmesan
  • Polenta Fries
    • with a creamy aioli dip
  • Fried Chicken
    • Popcorn style crispy breast skewers with plum glaze and aioli
  • Crispy Potato Skins
    • Grilled cheese, bacon, spring onion and sour cream
  • Smashed Meatball Pizza
    • with caramelised onion, mozzarella, tomato sauce and pesto cream
  • Tomahawk CHicken
    • Spicy wings with a blue cheese mayo
  • Nachos
    • Spiced mince beef, grilled cheese, salsa, sour cream and jalapeños
BIG PLATE MAINS BIG PLATE MAINS
  • Fresh Fish n Chips $22
    • Beer battered fillets, green salad, crinkle cut chips and tartare sauce
  • Sirloin Steak $30
    • 300g aged Angus, "off the Grill" eggs, coleslaw, crispy potato skins and creamy mushroom sauce
  • Chicken Parma $24
    • Crumbed breast, bacon, tomato sauce, cheese coleslaw and crispy potato skins
  • Mama's Pork Belly $28
    • Twice cooked, roast vegetables, mash, baked apple, gravy and crackling
  • Grilled Calamari Salad $21
    • Grilled chilli calamari with fresh greens, vegetables, crispy fried onions and a citrus vinaigrette
  • Pasta $21 / $25*
    • Roast vegetables on penne pasta, baby spinach leaves, crispy noodles and peanut lime dressing. Add Chicken option*
  • Thai Beef Salad $23
    • Seared sirloin steak, fresh greens, vegetables, crispy noodles and peanut lime dressing
  • Caesar Salad $18 / $22*
    • Cos lettuce, steaky bacon, croutons, poached egg, parmesan and creamy garlic dressing. Add chicken option*
  • The Phantom POA
    • The feature of today...
  • SIDESGarden Salad / Crinkle Cut Chips / Garlic Bread / Coleslaw / Roasted Veges / Polenta Fries $6
DESSERTS DESSERTS
  • The Chocolate $10
    • Chocolate cake, double chocolate ice cream, chocolate sauce and berry compote
  • Crumble $10
    • Vanilla bean ice cream with apple and feijoa crumble
  • Truffles $10
    • Chocolate liqueur truffles, double chocolate ice cream & cointreau cream
  • Sundae $10
    • Vanilla bean ice cream with a choice of:
  • -Chocolate Sauce
  • -Strawberry Coulis
  • -Warm Mango Daiquiri Salsa

Nearby Sample Menus

Slick Burgers Salads Catering (sample menu)
  • Caramelized Pear
  • Salmon $12
  • Roasted almonds
  • Roasted red pepper
  • Gherkin
  • N.Z Hoki $4
    • panko crumbed- per piece
  • Sour cream, mustard
  • Extra Meat $4
She Universe Cafe (sample menu)
  • Sticky Date Pudding
  • She
    • Raspberry Rosewater
  • Caramelita
    • Vanilla Creme Brulée
  • Coco Loco
    • Coconut Vanilla
  • - Add cold smoked salmon $9.00
  • 4 for $10.00
  • Cookies n Cream
    • Cookie Cacao Vanilla
  • Bula Bean $4.90
    • A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
Pot Sticker Dumpling Bar (sample menu)
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • ‘Beef’Root Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • Steamed Custard Bun $10.00
    • 3pcs
  • Fried Tofu $10.00
    • w/ Cucumber, Coriander and Sticky Hoisin Sauce
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
    • 6pcs / Full
Woolston Club Inc (sample menu)
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • Creme brulee $12.00
    • Served with berry compote & biscotti
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Cheesy pizza bread $9.00
    • Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
  • -Add cheese $3.00
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • The Fisherman's Catch $28.50
    • Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Flame-Grilled Tiger Prawns $32.99
    • Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Cranford Alehouse (sample menu)
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • All includes drink and Ice cream Sundae
  • TRIO OF ICE CREAMS $12.00
    • Today's flavours on chocolate soil with fresh fruit
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
Redwood Souvlaki (sample menu)
  • Snack Box $8.50
    • Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Egyptian Rice/Couscous $3.00
  • Deluxe Meal $17.50
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Salad $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • 1/2 Dozen Falafel $5.00
  • Small Souvlaki of your choice + Fries + Can of drink $13.00
50 Bistro (sample menu)
  • Chicken Parmigiana A La Moda $23.0
    • roast rump, swiss chard & smoked eggplant puree
  • Liqueur coffees $13.5
    • NIFTY 50 LUNCH
  • Curry Crusted Tuna Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
  • Espresso coffees – short black & long black $4.5
  • Kid’s mini lamb roast $15.0
  • The Full Breakfast $35.5
    • take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
  • Seared Scallops $22.0
    • grilled corn, black garlic & popcorn espuma, popcorn sprouts
  • The 50 Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
Sushi Sushi (sample menu)
  • Vegetarian Sushi (GF 8PC) $6.90
  • Karaage fried chicken $10.90
  • Regular Fried Chicken Bento $9.50
    • Deep Fried Chicken On Rice Two Piece Teriyaki Chicken Sushi Two Crispy Chicken Seaweed Salad Fruit
  • Seafood Chicken Combination $11.50
    • Teriyaki Chicken On Rice Two Piece Fresh Salmon Nigiri Two Crispy Chicken Sushi Shrimp Cocktail Seaweed Salad Fruit
  • -6pc $7.50
  • -options required $11.90
    • teriyaki chicken ramen
  • Sushi Roll (GF) $3.70
  • Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
Urban Corner Cafe (sample menu)
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
  • Chicken or Shrimp $26.00
    • Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • Chicken, Cranberry or Brie $24.00
    • Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Nobanno (sample menu)
  • Peas Pulao $4.40
    • (rice cooked with Peas & spices)
  • Badam Faal $5.90
    • (rice cooked with dried fruits, cashew & delicate spices)
  • Badam (Chicken, lamb, beef or vegetable) $10.40
    • A mild curry served in a delicious creamy sauce of ground cashew nuts
  • Chicken Tikka $12.90
    • Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
  • Apple Juice $3.90
  • Mango Lassi $5.40
  • Dhakai Shukoor curry $12.90
    • A combination of spiced pork, vegetable & lemon juice cooked together to give you a unique & healthy taste
  • Papadom (each) $0.90
Golden Mile (sample menu)
  • Mixed Grill (GF) $31.00
    • The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
  • Also check out our specials board for daily specials
  • Seafood of the Day
    • Ask one of our friendly staff for our Seafood Special of the Day
  • Soup of the Day(V/GF) $10.00
    • A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
  • Lamb shanks – Half or Full(GF) $22.00/ $34.00
    • Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
  • Our Dessert Board offers todays selection of sweet indulgence
  • Chicken Burger- (GF) $20.00
    • Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
  • Chicken Nibbles $15.00
    • Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
Sushi Rice Box (sample menu)
  • Curry UDON $10.50
    • Beef curry on japanese noodles (UDON) in light soy flaovured soup
  • - snack: $9.00
  • -Medium $9
  • -Mix $14.50
  • Katsu Don
    • Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
  • -Small $7
  • Buta Don (Spicy pork) $10.50
    • Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
  • -Small $7.50
EAT Cafe - Excellence and Taste (sample menu)
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • BAGEL $5.50
    • served with cream cheese and jam
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
The Tuck Shop Cafe (sample menu)
  • French fries with garlic aioli $6.00
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • Available until 2:30pm
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • Soup of the day with toasted ciabatta $8.00
Morrel & Co

Morrel & Co

location

Address

280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

034231440

email

Email

goodtimes@morrellandco.co.nz

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 11:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Gastropub , New Zealand , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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