Address
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Morrel & Co in Christchurch Menu
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TO START FOR SHARING-
Breads & Dips $12
- Herb and sea salt focaccia and three dips
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Dumplings (dozen)
- Steamed and panfried, soy sauce, miso aioli
- -Pork and Coriander $12
- -Chicken and vegetable $12
-
Crinkle Cut Chips S $6 / L $10
- with tomato sauce and aioli
- Homemade Flatbread
- -Pesto and Parmesan $10
- -Chilli and Garlic $10
-
Salt and Pepper Squid $11
- With sweet chilli mayo
-
Meatballs $13
- On toasted focaccia with tomato herb sauce and parmesan
-
Polenta Fries
- with a creamy aioli dip
-
Fried Chicken
- Popcorn style crispy breast skewers with plum glaze and aioli
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Crispy Potato Skins
- Grilled cheese, bacon, spring onion and sour cream
-
Smashed Meatball Pizza
- with caramelised onion, mozzarella, tomato sauce and pesto cream
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Tomahawk CHicken
- Spicy wings with a blue cheese mayo
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Nachos
- Spiced mince beef, grilled cheese, salsa, sour cream and jalapeños
BIG PLATE MAINS-
Fresh Fish n Chips $22
- Beer battered fillets, green salad, crinkle cut chips and tartare sauce
-
Sirloin Steak $30
- 300g aged Angus, "off the Grill" eggs, coleslaw, crispy potato skins and creamy mushroom sauce
-
Chicken Parma $24
- Crumbed breast, bacon, tomato sauce, cheese coleslaw and crispy potato skins
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Mama's Pork Belly $28
- Twice cooked, roast vegetables, mash, baked apple, gravy and crackling
-
Grilled Calamari Salad $21
- Grilled chilli calamari with fresh greens, vegetables, crispy fried onions and a citrus vinaigrette
-
Pasta $21 / $25*
- Roast vegetables on penne pasta, baby spinach leaves, crispy noodles and peanut lime dressing. Add Chicken option*
-
Thai Beef Salad $23
- Seared sirloin steak, fresh greens, vegetables, crispy noodles and peanut lime dressing
-
Caesar Salad $18 / $22*
- Cos lettuce, steaky bacon, croutons, poached egg, parmesan and creamy garlic dressing. Add chicken option*
-
The Phantom POA
- The feature of today...
- SIDESGarden Salad / Crinkle Cut Chips / Garlic Bread / Coleslaw / Roasted Veges / Polenta Fries $6
DESSERTS-
The Chocolate $10
- Chocolate cake, double chocolate ice cream, chocolate sauce and berry compote
-
Crumble $10
- Vanilla bean ice cream with apple and feijoa crumble
-
Truffles $10
- Chocolate liqueur truffles, double chocolate ice cream & cointreau cream
-
Sundae $10
- Vanilla bean ice cream with a choice of:
- -Chocolate Sauce
- -Strawberry Coulis
- -Warm Mango Daiquiri Salsa
Nearby Sample Menus
-
Chicken/Lamb Nawabi $15.99
- Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
-
Chole Bhatura $14.99
- White chickpeas cooked with spices and tomato gravy. Comes with deep fried naan.
-
Tandoori Prawn (8pc) $13.00
- Prawns battered with garlic cooked in tandoor oven.
-
Garlic prawns (8pc) $15.00
- Prawns battered with garlic cooked in tandoor oven.
-
Paneer Makhani $14.99
- Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
- Mixed Pickle $2.00
-
Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
- Dal Bhat $15.99
- Rump 350g $48
- Black Garlic, Mushroom $3
- Beef Intercostals 350g $26
-
Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
- Freekah Wheat, Broccolini, Dates, Pine Nuts $13
- Seaweed Butter $4
- Red Wine Jus $5
-
Pork Chow Mein $9.50
- Sliced pork with seasonal vegetables in gravy on egg noodles
-
Seafood Chow Mein $13.00
- Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
- Wontons
-
Chicken Egg Foo Young $9.50
- Sliced chicken, onions, peans, beans and egg (like an omelette)
-
Chicken Mushrooms on Fried Rice $11.00
- Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
- Rice / Noodles $1.50
- -1/2 doz (no sauce) $3.50
-
Prawn Curry on Fried Rice $12.00
- Curried prawns with seasonal vegetables in gravy on fried rice
-
Kakanui Calamari** $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
-
Blue and Gold $30.00
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
- Garlic Butter** N/A
-
Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
-
Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
-
Vegetarian Cannelloni $18.00
- Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
- Piece of Blue Cod $12.50
- Prawn Cigars (2) $5.00
- Wedges $4.50
-
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
-
Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
-
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
- French Fries $4.00
- Triple Souvlaki of your choice + Fries + Can of drink $18.50
-
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Turkish Delight $0.50
-
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
-
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
-
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
- Fries with Chipotle Mayo $9
- Fresh Guacamole $4
- Spicy Tortilla Chips and Volstead Salsa $11
-
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
-
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
- Pineapple $3.00
- Steak tomato on rice $12.00
- Crispy Chicken Half $10.00
- Seafood Foo young $14.00
- Prawn on noodles $13.50
- Chicken Noodles $12.00
-
B (5-6 Servings) $68.00
- Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
- Vegetables $2.50
- Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- – Sundried Tomato & Cream Cheese
-
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
- Fresh Banana $6.50
- (on toasted bagel) $7.50
-
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
- (on toasted bagel)
- – Smashed Avocado
- Pics Peanut Butter $6.00
- Regular $2.70
- -4 Large Chips
- -Supreme Burger
- Kids Toy
- -Regular Drink
- Tomato $0.30
- Dinner Meal $12.90
- Upsize Chips $1.50
- Nasu Eggplant with red miso and ginger $7.00
- Maple, sansho and black pepper chicken wings $14.00
- Lamb Rump with rosemary and red wine miso $12.00
- Chicken thigh with scallion sauce $7.00
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
- Buta Wakame Pork belly with sweet miso $10.00
- Broccoli Served with sesame sauce $5.00
-
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
-
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
- - Large $8.00
-
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
-
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
-
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
-
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
- - Add grilled cheese and bacon $12.00
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Teriyaki chicken & large king salmon & avocado $9.90
- King salmon & avocado & teriyaki salmon $12.90
- Karaage chicken half roll $4.50
- California ocean roll $11.90
- Karaage chicken & pork tonkatsu $9.90
- Saboro bento salmon (salmon rice box) $8.90
- Teriyaki chicken half roll $4.50
-
The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
-
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
-
Churros $12.00
- crispy donuts with chocolate orange sauce
-
Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
-
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
-
Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
-
Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
-
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Fresh green garden salad $8.50
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Home-made baked potato wedges with herbs & sour cream $8.50
-
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Morrel & Co
Phone
034231440
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 11:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Gastropub , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Reservations , Live Music , Waitstaff , Cash , Nightlife , Lunch , Luxury Dining , Kid Friendly , Seating , Cards accepted , Serves Alcohol , Dinner , Full Bar
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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