Mr Go's in Wellington Menu

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Taiwanese style steamed bun, house made with:
Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
All gua bao are gluten + dairy free when served in lettuce cup

Kung Pao Cauliflower [GF] $8.00
- Fried cauliflower, Kung Pao sauce, peanut salt
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)

Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
Char-Siu Pork [GF] $16.00
- Pork shoulder, char-siu sauce, orange, mint, peanut
Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)

Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli

Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)

Steamed Brown Rice [VE,GF] $3.00
- Per bowl
Chinese Spring Onion Flaky Pancake [VE] $3.00
Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo

Soft serve – but not as you know it
Black Sesame $9.00
- Honeycomb pieces
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit

Nearby Sample Menus

Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
"Shaking" Beef $22.5
- Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
Vietnamese Creme Caramel Flan $6

Gluten Free $4.40
Chicken Bacon & Avocado $10.80
Crumbed $4.40
Gluten Free $3.20
JUNIOR BURGER - Beef, Chicken, Fish $5.80
Make your own burger. Add egg/cheese/ avocado $1.00
Gluten Free $2.70
Scallop $2.50

Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
Pulau Rice
- Mildly spiced fried rice.
Lamb Dunsark $22.00
- Lamb and red lentils cooked together with Gujarati roasted spices.
Vegetable Kofta $16.50
- Dumplings of spiced mixed vegetables cooked in a delicious gravy.
Vegetable Curry $14.50
- Mixed vegetables in a curry sauce. (Mild/medium or hot).
Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices

Bacon and Eggs > with your choice of eggs $15.90
Bucket of fries $7.50
- with aioli and tomato sauce
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt

Minestrone $15.50
- Meat broth with winter vegetables and pasta
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Extra Bread $5.50
Bruschette del Giorno $14.50
- Selection of bruschetta
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Patate arrosto con rosmarino $6.50

Steak Egg Foo Yong $11.50
Nasi Goreng $12.00
Combination Curry $12.00
Fish $3.20
Real Paua Fritter $7.00
Pork Egg Foo Yong $11.50
Chicken & Cheese $5.30
Mushroom Burger $4.80

Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.

French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Gourmet Burger $4.00
- For the Double Patty - add

Vegetable prawn fritter
Eel
Teriyaki Chicken
Salmon & Cream cheese
Crispy Prawn
Mushroom
Creamy seafood fritter on rice
Each $1.20

Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
House smoked Klippers $15.00
- on toast with lemon parsley butter

Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon

Aloo lavabdar opn1 $12.00 Opn2 $13.00
Side dish platter $10.00
- raita, mango chatney. Pickle, kachumber.
Beef saag $19.00
- boneless beef pieces cooked with spinach and spices.
Masala pappadom $3.00
- deep-fried pappadom topped with fine onions, tomatoes and coriander.
Tandoori chicken $21.00
- king of tandoori kebab. Chicken with bone, marinated with ground spices, garlic.
Lamb lavabdar opn1 $12.00 Opn2 $13.00
Pappadom with side dishes $10.00
- mango chutney, raita and kachumber with 4 pappadoms.
Beef bhuna gosht $18.00
- boneless beef cooked with spices served dry, garnished with ginger and coriander.

Chilli bean nachos $8.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Fish & chips $9.00
B.L.A.T $7.00
French fries $4.80
Scrambled or poached eggs & toast $8.00
Wedges with sour cream & salsa $7.00
Hot roast beef sandwich $6.50

Sambal Squids / Prawns / Seafood $13.50
Roti Pisang (Banana) $4.50
Deep Fried Chicken Wings $8.00
Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
BBQ Pork Wonton Noodle (Dry) N/A
Grill/ Steamed Dumplings $7.50
Char Kuay Teow $10.00
- Chicken / Seafood / Veggie
Banana Roti Chanai $9.00
- Chicken / Lamb / Veggie

For children under 10 years of age $14.00
- (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.
Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.
Sabzi Meloni $15.00
- Mixed- vegetables cooked with spinach and tomatoes.
Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.

Mr Go's

Wellington Region > Wellington > Mr Go's

Address

59 Taranaki Street, Te Aro, Wellington City

Phone

043843488

Email

hello@mrgos.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: Closed

Price

None

Type

Restaurant

Service

Table Service

Cuisine

Asian , Chinese , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

Mr Go's in Wellington Menu

Nearby Sample Menus

Mr Go's

Wellington Region > Wellington > Mr Go's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

59 Taranaki Street, Te Aro, Wellington City

Wellington Restaurants

Wellington Region Restaurants

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