Muffin Break in 3/185 Main Street Menu

Muffin Break in Wellington has no menu available, but can choose from many other options such as Open chicken sammy or Steak/ egg / chips from Metropolitan. Phoenix Chinese Takeaways offers many options including Plain and Bacon. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Garlic and herb bread and Pita bread from . The Conservatory Restaurant, Quality Inn, Angusi offers Firemans Arms Petone and Cheesey Garlic Bread.

Nearby Sample Menus

  • Bone marrow $13
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Lambs fry, bacon, potato, onion rings $28
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Onion rings $5
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Grilled Halloumi
  • Home made Toasted Muesli $13.00
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Pan Fried Salmon $8.50
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Spicy Roasted Chickpeas $5.00
  • Seared Salmon (GF) $19.00
  • Virginia ham and pineapple $25
  • Greek Salad $20
  • Fried Oysters (In Season)
  • T-bone Steak 1kg $52
  • Fried Eggs $15
  • Scallops (In Season) $32
  • Fish Of The Day $35
  • Rump Steak 550g $36
  • Supreme Steak Meal $18.00
    • Grilled Steak, Toast, Hash Brown, Grilled Tomato, Mushrooms, 2 Eggs, Chips & Salad
  • Double Filling $4.50
  • Quarter Chicken (Leg) $5.50
  • Medium $4.50
  • Mussel Fritter $3.20
  • Onion Ring $0.60
  • Chicken Burger $5.50
  • Cheeseburger $4.50
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Garlic Bread $4.20
    • Two generous slices of French bread sauteed with lots of garlic butter and parsley.
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Regular stack (3) $16.00
  • Pancakes
  • Two eggs plus TWO. $19.90
  • Hashbrown $4.30
  • Bacon Bagel
  • Western
    • Bacon, onions, garlic, bell peppers & tomato.
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Bagel $5.50
    • w/cream cheese and jam
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of pies: $7.50
  • Soup: $8.00
  • Daily changing selection of muffins: $4.50
  • Gourmet Panini: $8.00
  • Daily changing selection of pies: $7.50
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Stir Fried Lobster Seasonal Price
  • Sweet & Sour Pork $20.80
  • Deep Fried Scallops $12.00
  • Garlic Seafood $24.80
  • Pork Fried Rice $14.80
  • Chocolate Blessing $8.00
    • Ice cream with chocolate sauce
  • Stuffed Mushrooms $8.00
  • Stir Fried Shrimps $19.80
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • 1/2 doz $10.00
  • Fire dragon beauty black hot sauce
  • Extra mayo $4.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $7.00
  • STEAM PORK BUN $3.00
  • French Toast with Maple Syrup & Banana $9.00
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Eggs Montreal $14.00
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Bacon and Egg $12.00
  • French Bread
  • Bran Muffin $2.60
  • Specialty Pies $5.00
  • - Long $3.00
  • Chicken Rolls $1.70
  • Bacon & Egg Savouries $2.20
  • Florentine $3.30
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
  • Roast with Dessert $10.90
  • Shoe String Fries with Aioli(V) $6.00
Muffin Break

Muffin Break

location

Address

3/185 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280888

email

Email

None

clock

Opened hours

Mon 8 AM to 5:30 PM Tue 8 AM to 5:30 PM Wed 8 AM to 5:30 PM Thu 8 AM to 5:30 PM Fri 8 AM to 7 PM Sat 8:30 AM to 5:30 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
3/185 Main Street, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines