Muffin Break in 3/185 Main Street Menu

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Muffin Break in Wellington has no menu available, but can choose from many other options such as Open chicken sammy or Steak/ egg / chips from Metropolitan. Phoenix Chinese Takeaways offers many options including Plain and Bacon. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Garlic and herb bread and Pita bread from . The Conservatory Restaurant, Quality Inn, Angusi offers Firemans Arms Petone and Cheesey Garlic Bread.

Nearby Sample Menus

Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising
Sambal $1.00
Egg Fried Rice $7.90
Plain Roti $3.90
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Tue- Bak Kut Teh (gf) $14.90
- Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Nyonya Platter (v) $7.90/ $14.90
- Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)

SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce

Bowl of Fries $5.5
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Salad $4.8
Seasonal Vegetables $4.8

Béarnaise $3
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Sourdough, rye, house butter (V) $5.5
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Sauteéd potatoes $8
Market fish, seasonal accompaniments MP
Thyme & garlic roasted mushroom $8
Honey & thyme jus $3

Potato Wedges $6.00
Blue Cod Fillet $12.50
Spinach and Pumpkin Fritter $2.90
Pineapple Fritter $2.00
Potato Fritter $0.90
Corn Fritter $2.70
Hamburger $4.50
Paua Fritter (Genuine Paua) $7.50

Pineapple Burger $4.70
Scallop $2.10
Bluff Oyster $2.80
1/4 Chicken $8.50
Oyster (6 Oyster) $19.80
Crab Stick $1.60
P1 $14.50
- 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
corn on the Cob $3.30

Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Croissant $3.00
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Dessert du jour See our waiters
- Dessert of the day
Sandwich basque $7.50
- Banguette with chorizo and gherkins
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Plat de jour See our waiters
- Daily french classic dish- see our blackboard
Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter

Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Pasta O' Day $18.00
- House pasta dish made daily

N6 EGG NOODLE
- Fried egg noodle with your choice of meat and seasonal vegetables
N2 SOY SAUCE NOODLE (PAD SI EW)
- Fried rice noodle with egg and vegetables in soy sauce
Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
COCONUT RICE $3.00
CASHEW NUT $4.00
F5 GARLIC FISH $ 19.50
- Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
E1 SPRING ROLL (6 Pieces) $6.50
- Mince pork, vermicelli shredded shiitake mushroom, celery, cabbage served with plum sauce
N1 PADTHAI
- Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts

Stir Fried Sweet Corn with Pine Nuts $12.50
Combination Fried Rice or Fried Noodle $11.50
Pork Belly with Red Soy Bean Curd $14.00
Pork Ribs with Spicy Salt & Pepper $14.00
Home Style Tofu (with Meat) $14.00
Orange Beef $12.50
Cucumber with Garlic Dressing $8.00
Beef with Special Sauce $14.00

Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Potato salad
Apple walnut slaw
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Ice cream trio with chocolate brownie
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00

Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.

Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
Black Pudding $3.00
Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk

Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
-Smoked salmon with tomatoes
Side Salad $3.50
-Both rice and roti $15.00
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Bagel $11.00
- Smoked Salmon with cream cheese

Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Gourmet potatoes or fries $5.0
Vegetables $4.5
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce
300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish