Muffin Break in 3/185 Main Street Menu

Muffin Break in Wellington has no menu available, but can choose from many other options such as Open chicken sammy or Steak/ egg / chips from Metropolitan. Phoenix Chinese Takeaways offers many options including Plain and Bacon. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Garlic and herb bread and Pita bread from . The Conservatory Restaurant, Quality Inn, Angusi offers Firemans Arms Petone and Cheesey Garlic Bread.

Nearby Sample Menus

  • Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • Crispy Fried Chicken Bites w Blue Cheese & Hot Sauce Dip $14.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
  • Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
  • Freshly Baked Bread Selection w Butter & Oils - Add Olives $15.00 $9.00
  • Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
  • Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
  • Roast pork $12.00/$11.00
  • Apricot Turnover $1.70
  • Beef $11.50/$10.50
  • Chips (homemade) $3.00
  • Fish $3.00
  • Onion Ring $0.70
  • Vegetable $9.50/$9.00
  • Combination $14.50/$13.50
  • Prosciutto $9
  • Panzanella $9
  • Fresh Arugula $9
  • Caprese $9
  • Pepperoni $9
  • Funghi $9
  • House Antipasti $9
  • Salsiccia $9
  • Pan Fried Salmon $8.50
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • GF= Gluten Free
  • Spicy Roasted Chickpeas $5.00
  • GF= Gluten Free
  • Home Made Soup $8 or $14
    • Add GF $2
  • Grilled Halloumi
  • Pumpkin with Salty Egg Yolk $18.00
  • Braised Fish in Oyster Sauce $28.80
  • Steamed Chicken with Special Sauce W $48 / H $24.80
  • Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
  • BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
  • Braised Whole Duck with Assorted Mushroom $68.00
  • Roast Chicken with Jellyfish $28.00
  • Steamed Chicken with Ham and Mushroom $68.00
  • SUPREMO CHICKEN FILLET $9.50
    • crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
  • GRILL GOURMET CHICKEN SATAY $10.00
    • 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
  • Avocado $2.00
  • Potato Fritter $0.90
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • Hot Dog on Stick (With sauce) $2.90
  • Jam Rap $2.80
  • GOURMET CHICKEN $6.50
    • 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
  • Mince it $12
    • good old mince on two pieces toast
  • Spaghetti, beans or egg on toast $5
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • - two fillings $5
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Sides $9
    • Freshly Prepared
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Large (30cm approx.) $20.00
  • BACON AND TWO EGGS $11.10
    • two slices of bacon and two eggs
  • MUSHROOM $1.60
  • CHEESE $4.80
  • CURRY ON RICE $11.10/$10.80
  • MUSSEL $1.00
  • STEAK $12.00/$11.00
  • CHICKEN CHEESE BURGER $7.70
  • VEGE WORKS BURGER $7.80
    • potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
  • Bagel with Cream Cheese & Jam $8.00
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Gluten Free $5.50
  • Toast Bagel $3.50
  • Porridge with Fruit Compote $12.00
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Warm mixed olives(V) (GF) (DF) $8
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Bacon $4
  • Soup of day $10
  • Black pudding $6
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Lauder Lamb $28.50
    • Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
  • Bannockburn T-Bone $40.00
    • 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
  • Otautau Chicken Pie $21.00
    • Braised chicken, herbs, crispy potatoes, garden salad.
  • Beef Pie $11.00
    • Slow cooked house made beef pie with salad, mash and gravy.
  • Twice Cooked Pork Belly Bites $14.00
    • Twice cooked pork belly, Hoisen sauce.
  • The Stockman’s Sirloin $29.00
    • 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • -Spicy chicken
    • Camembert cheese, apricot, cranberry sauce
  • -Onion / gherkin $1.00
  • -Salami
    • Mushroom, tomato, rocket leaf, cheese
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • ●Side
  • -Small bowl of french fries $3.50
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
Muffin Break

Muffin Break

location

Address

3/185 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280888

email

Email

None

clock

Opened hours

Mon 8 AM to 5:30 PM Tue 8 AM to 5:30 PM Wed 8 AM to 5:30 PM Thu 8 AM to 5:30 PM Fri 8 AM to 7 PM Sat 8:30 AM to 5:30 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
3/185 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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