Muffin Break in 3/185 Main Street Menu

Are you the owner? Manage this listing for free.

Muffin Break in Wellington has no menu available, but can choose from many other options such as Open chicken sammy or Steak/ egg / chips from Metropolitan. Phoenix Chinese Takeaways offers many options including Plain and Bacon. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Garlic and herb bread and Pita bread from . The Conservatory Restaurant, Quality Inn, Angusi offers Firemans Arms Petone and Cheesey Garlic Bread.

Nearby Sample Menus

Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Add new season asparagus and hollandaise $5
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Parmesan frieskewpie mayo $8
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread

Turkish Delight $4.00
Turkish Biryani $7.00
Chicken $16.00
Mixed Vegetarian R $9 L $11
Kebab Pies $3.00
Supreme R $12 L $14
Mixed (chicken & Lamb) R $8.50 L $10.50
Lamb R $9 L $11

Beetroot $ 4.50
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Humus & Tabuli(Small/Large) $ 8.50/$9.50
Lamb $ 11.00
All kebabs come in wrapped bread, rolled with salads and sauces of your choice
Lamb Salad $ 11.00
Tabuli $ 4.50
Chicken $ 11.00

Groper $14.20
Orange roughy $10.50
9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Potato fritter $0.80
Spring roll $2.60
Sirloin steak, 300g $15.90
Tarakihi $9.50
Hamburger $5.20

Chicken stir-fried with Cashew Nuts & Vegetables in Basket $25.00
Vegetarian Spring Rolls (3 roll) $6.00
Pork Belly & Taro Layers stewed in Thick Sauce $25.00
Fresh Crab Meat Sweet Corn Soup $8/36/68
Chinese Mushrooms braised with Oyster Sauce $26.00
Spicy Salt King Prawns $30.00
Crispy Spring Rolls $6.00
Two Courses $78.00
- 1. Crispy Duck Slices with Pancake Wraps/2. Diced Duck Lettuce Sang-Choi-Baau

Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Patate arrosto con rosmarino $6.50
Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
Extra Bread $5.50

Balti Eggplant and Chicken $15.50
- Chicken tikka cooked with chunky eggplant in medium balti sauce
●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
Malabari Prawn /Fish $17.90
- Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
Honey Cauliflower $10.90
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
-Butter Chicken
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
Mango Kulfi / Gulab Jamun $5.00
Black and White $6.00
-Gushtaba
- Meat balls cooked in cream white gravy flavoured with Kashmiri spices

Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce

Hazelnut semifreddo $7.00
Margarita $17.00
- Napoli mozzarella fresh basil
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Chocolat $7.00
Raspberry and lemon curd semifreddo $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Tiramisu $7.00

Selection of Sushi may change*
Fresh Salmon
O’Nagiri $2.50
Miso $2.50
Teriyaki chicken
Spicy chicken
King Prawn
Crumbed Chicken

Sticky lemon yoghurt cake $5.00
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Check out our cake stand for special N/A
Slaw $5.00
- w/ red pepper yoghurt
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves

Fish n Chips $15
- served with salad
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Hot Chips $5.50
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Toasted Sandwiches $5
- your choice of filling
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Eggs benedict $14
- with grilled bacon

Chef's Special BBQ Pork Ribs (GF) $18.00
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
●Dessert
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Cauliflower Fritters With Hummus & Aioli (V) $12.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00

Cajun Fries $9
- Served with our house made chipotle aioli
Double Chocolate Tart $14
- With mixed berry compote
Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
Cheese Board $18
- A cheese selection with fruit & crackers
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Pork and Shitake Wontons $12

Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Smashed avocado and fresh tomato on toasted bread $12.00
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Bacon, egg, cheese and tomato bap with relish $10.00
Streaky bacon $6.00
-Add a free range poached egg $2.00
House smoked salmon, cream cheese toasted bagel $15.50
-Mains $16.50