Muffin Break in 3/185 Main Street Menu

Muffin Break in Wellington has no menu available, but can choose from many other options such as Open chicken sammy or Steak/ egg / chips from Metropolitan. Phoenix Chinese Takeaways offers many options including Plain and Bacon. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Garlic and herb bread and Pita bread from . The Conservatory Restaurant, Quality Inn, Angusi offers Firemans Arms Petone and Cheesey Garlic Bread.

Nearby Sample Menus

  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • Spring Rolls $8
  • Soup of the day $7
    • self-service, complimentary with main course
  • Curry Puffs $8
  • Steamed rice $1.50
  • Strawberries & Ice Cream (seasonal) $7
  • Smoking Chocolate Ice Cream Sundae $7
  • Chocolate Liqueur Mousse $7
  • Banana Fritter with Caramel Sauce $7
  • AMALFI SALAD $17.50
    • Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
  • VESUVIUS $24.50
    • White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
  • QUATTRO FORMAGGI $25.00
    • White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
  • LASAGNA $25.50
    • A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
  • TIRAMISU $13.00
    • Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • MARGHERITA BAMBINO WITH HAM $12.50
    • Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
  • PESCATORE $27.50
    • Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Hash Browns $6.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Hand Cut Chips with Aioli $6.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Egg benedict, florentine or montreal $15.00
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Toast $4.50
    • Your choice of spreads
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Eggs your choice $11.50
    • With one side
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Garlic Mushrooms on Toast $11.00
  • Prawn Risotto infused with Vodka $18.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Garlic Bread $6.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
  • Fruit Salad with Yoghurt $7.00
  • Chicken/Beef/BBQ Pork Fried Noodles $14.00
  • Deep Fried Chicken Nuggets $8.00
  • Deep Fried Wontons $6.00
  • Mapo Tofu $15.00
  • Salt and Pepper Squid $12.00
  • Marinated Duck Feet and Wing $12.00
  • Cucumber with Wasabi Dip $10.00
  • Salt and Pepper Chicken Cartilage $15.00
  • Fried calamari with mango, chilli & coconut 14
  • Two kinds of cheese with accompaniments 18
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Sicilian olives with Meyer lemon & fennel 8
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Hummingbird mezze plate with grilled flatbread 25
  • Daily baked farmhouse bread with smoked butter 8
  • Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
    • tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
  • Roasted pumpkin & pine nuts from $7.90
    • cous cous, cucumber, red onion
  • Cajun chicken N/A
  • Smoked salmon & avocado from $7.90
    • croutons, dill
  • Sweet chilli beef N/A
  • Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
    • tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
  • Vege deluxe from $7.20
    • chilli beans, mushroom, corn, red onion, cheese
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • Omelette Arnold Bennett $23
  • Homemade crumpet, honeycomb butter $11
  • Whole Bluff lemon sole "Veronique", pomme puree $32
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Mount Eliza Red Leicester cheese scone $6
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • Ham, Cheese & Tomato Croissant $6.50
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Ham Baguette $6.80
  • Bacon Pinwheel $6.90
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Sausage Roll $4.50
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Roti $3.00
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Chicken Satay $7.50
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Sauces $1.00
  • Cheddar + 1 Filling $5.50
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Spicy Tomato Relish
  • Tomato
  • Pineapple
  • Cajun Chicken
  • Aioli
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Muffin Break

Muffin Break

location

Address

3/185 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280888

email

Email

None

clock

Opened hours

Mon 8 AM to 5:30 PM Tue 8 AM to 5:30 PM Wed 8 AM to 5:30 PM Thu 8 AM to 5:30 PM Fri 8 AM to 7 PM Sat 8:30 AM to 5:30 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
3/185 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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