Muffin Break in 3/185 Main Street Menu

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Muffin Break in Wellington has no menu available, but can choose from many other options such as Open chicken sammy or Steak/ egg / chips from Metropolitan. Phoenix Chinese Takeaways offers many options including Plain and Bacon. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Garlic and herb bread and Pita bread from . The Conservatory Restaurant, Quality Inn, Angusi offers Firemans Arms Petone and Cheesey Garlic Bread.

Nearby Sample Menus

Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns

Handcut Agria $6.00
- These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
Akaroa Salmon $11.00
- Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
Monk Fish $8.10
- Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
Halloumi Burger $13.00
- Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Trevally $7.90
- Pink to white with a medium flake and good flavour profile
Cranberry $1.50
Beer Battered $6.00

Pork and Coriander Rolls / Deep Fried Tera $28.00
Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
Stir Fried Seasonal Vegetables with Dried Scallops / Steamed Chinese Mushroom with Prawns Paste $28.00
Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
Five Spice Beef / Beef with Ginger and Pineapple $18.80
Venison with Ginger and Spring Onion $26.80
Tera with Szechuan Vegetables / Spicy Tera $23.00
Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price

Veggie Laksa: $11.00
- Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.
●Desserts:
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
Rojak: $11.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts

Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.

Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
(These are designed to be a lunchtime-sized entree)
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Please see our blackboard.
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush

Mixed dip $6.50
Chicken shish $13.00
Lasagne $9.00
Fettuccini $9.00
Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
Chicken $12.00
Garlic bread $3.00
Shish kofte $11.00

Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Spicy baked beans $12.00
- on toast or baked spuds
Scrambled eggs $10.00
- on toast or with baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa

Full Portion $10.00
Aioli $2.50
Half Portion $12.00
Beer Battered Fish and Chips with Salad and Tartare Sauce
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
Soup of the Day with Toasted Ciabatta

Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce
Vegetables $4.5
Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
Poached eggs on toasted sourdough $10.0
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough

Daawat gosht $19.00
- boneless lamb pieces cooked in cashew nut gravy with pineapple.
Beef jalfrezi $19.00
- boneless beef pieces cooked with seasonal vegetables and ground spices.
Vegetable samosa $6.00
- deep-fried triangular pastry filled with potatoes, green peas and spices.
Tandoori platter $25.00
- consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
Beef curry opn1 $12.00 Opn2 $13.00
Chicken tikka
Lamb korma $18.00
- boneless pieces of lamb cooked with cashew nuts gravy.
Chicken tikka $18.00
- marinated boneless chicken cooked in tandoor.

Roast Duck on Rice $13.00
Shanghai Stir Fried Noodle with Pork $11.00
Soya Sauce Chicken Leg on Rice $11.00
Double Cooked Pork on Rice $11.00
Orange Beef on Rice $13.00
Brisket Noodle Soup $12.00
BBQ Pork on Rice $12.00
Salt and Pepper Squid on Rice $12.00

Brown Rice
- With our homemade soya/garlic dressing.
Lentil & Pumpkin
- With our homemade vinaigrette.
Garden Green
- With our homemade vinaigrette.
Fettucine
- With our homemade basil pesto.
Wedges $7.00
Gnocchi $12.50
- Changes daily
Bagel $9.50
- With cream cheese and salmon
Crepes $9.50
- With mushroom & broccoli. Served with our homemade beetroot relish.

Choose from: bacon or kransky $4.00
Tomato or hash brown $2.00
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Kids Wedges $5.00
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Avocado or mushroom $3.00
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries

-Any other meat $4.00
-Lg $27.00
Bulldog
- Seared beef, mushrooms caramelised onion, red capsicum & bearnaise sauce
Spicy buffalo wings $10.00
- Topped with minted yoghurt
Seafood basket $17.00
- A selection of crumbed seafood with chunky fries & sauces
-Together with 2 glasses of riesling $32.00
Lamb burger $25.50
- Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
-Med $19.00