Muffin Break in 3/185 Main Street Menu

Muffin Break in Wellington has no menu available, but can choose from many other options such as Open chicken sammy or Steak/ egg / chips from Metropolitan. Phoenix Chinese Takeaways offers many options including Plain and Bacon. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Garlic and herb bread and Pita bread from . The Conservatory Restaurant, Quality Inn, Angusi offers Firemans Arms Petone and Cheesey Garlic Bread.

Nearby Sample Menus

  • Adult $20.50
  • Steamed rice $1.50
  • Curry Puffs $8
  • Fresh Fruit Salad & Ice Cream $7
  • Child $12
  • Banana Fritter with Caramel Sauce $7
  • Satay – Chicken or Beef $8
  • Chocolate Liqueur Mousse $7
  • Cereal Breakfast with Milk $5.00
    • varieties flavour available
  • Aioli $2.50
  • Cajun Fish $22.50
    • Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries
  • Bacon Benny $15.00
    • Hashbrown, two poached eggs with bacon on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Honey Chicken $21.50
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or french fries
  • Vegetables $4.50
  • Chocolate Peanut Butter Lava $8.00
  • Super Bird Sandwich $16.50
    • An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast
  • Entree $4.00
    • Garlic Bread
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Potato & Veg Roll $ 2.80
  • Lasagna $ 2.60
  • Scallop $ 2.00
  • 1/2 Dozen Oysters $ 16.00
  • Chips Only $ 3.50
  • Spring Roll $ 2.90
  • Bacon Fritter $ 2.40
  • Spinach & Pumpkin $ 2.50
  • Bacon, avocado & aioli roller three for $16.00
  • Ham & mozzarella arancini $15.00
  • Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
  • - Kids serving $9.50
  • Shoestring fries with tomato sauce $6.00
  • Automat house coleslaw $5.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
  • Picnic box $39.50
    • 8 thighs & 7 drums no chips
  • Large $12.50
    • (5 choices)
  • Chicken fillet burger $7.00
  • Snack box $6.30
    • 1 thigh & small chips
  • 9 piece pack $25.00
    • 5 thighs & 4 drums, no chips
  • Double cheese burger & chips $12.90
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • Greek yoghurt with vanilla berries $5
  • Toasted fruit English muffin + jam $5
  • Iced coffee $5
  • Cheesy stars $5
  • Black pudding hash w poached egg $16.5
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
  • Fresh fruit salad $6.00
  • Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
  • Spaghetti bolognaise $13.00
    • tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
  • Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Roasted yams w/ orange, saffron, basil butter $9.00
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • - 2 Cheese $22.00
  • Toast and Preserves $7.00
    • Your choice of spreads with butter on our house made 5 grain
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Warm house marinated olives $9.50
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Eggs benedict or Florentine on house hash browns $15.50
  • Fish varuval $18.90
  • Veg stir fry $13.90
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
  • Mee Goreng $15.90
  • Veg Dhal Curry $15.90
  • Beef stir-fry with seasonal veg's $15.90
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • Honey Roasted Veges $8.00
    • Pumpkin, Kumara, parsnip & Carrot
  • On the Bone Op Rib Roast 400g $34.00
    • Locally farmed glass fed & aged for 21 days
  • Potato Gratin $8.00
  • Sauteed Garlic Mushrooms $8.00
  • Bearnaise $2.00
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • French Toast $15.5
    • Served with bacon, banana and maple syrup
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Hash Stack $17
    • Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
  • Omelette $14.5
    • Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Assorted jams
    • spreads, dips and condiments
  • Bircher muesli
    • porridge with fresh cream
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Chicken wing $1.50
  • Scrambled egg, sausage & toast $7.00
  • Sandwiches $3.50
  • Chicken thign $3.00
  • Omelet- pork $8.50
  • Chicken drum $2.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Steak, egg,sausage & chips $15.00
Muffin Break

Muffin Break

location

Address

3/185 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280888

email

Email

None

clock

Opened hours

Mon 8 AM to 5:30 PM Tue 8 AM to 5:30 PM Wed 8 AM to 5:30 PM Thu 8 AM to 5:30 PM Fri 8 AM to 7 PM Sat 8:30 AM to 5:30 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
3/185 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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