Muffin Break in 3/185 Main Street Menu

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Muffin Break in Wellington has no menu available, but can choose from many other options such as Open chicken sammy or Steak/ egg / chips from Metropolitan. Phoenix Chinese Takeaways offers many options including Plain and Bacon. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Garlic and herb bread and Pita bread from . The Conservatory Restaurant, Quality Inn, Angusi offers Firemans Arms Petone and Cheesey Garlic Bread.

Nearby Sample Menus

Aioli $2.50
Fettucini Carbonara $17.50
- A creamy bacon, mushroom and onion sauce (Italy's favourite pasta) served with salad and a garlic roll
Mexi-Melt Burger $12.00
- Meat patty with bacon, diced tomato, capsicum, onion and cheese
Mushrooms $3.80
Millennium Burger $14.00
- This burger has two patties, cheese and onion served with fries
Broccoli Salad $6.00
- Broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce
Junior Hot Dog $6.00
- Served with curly fries
Eggs (2) $3.20

For One $14.00
Pineapple & passionfruit cheesecake $12.00
Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00

K5 Sweet sour chicken $16.50
A2 Seafood Udon Soup $12.50
B3 Beef potato $17.50
C6 Shrimp Fried Rice $12.50
D11 Cumin Chicken $13.50
F8 Kungpo squid $17.50
B5 Pork Fried Noodles $11.50
T5 Beef brisket & tofu $17.50

CORN FRITTER $2.30
WAFFLE DOG $2.60
CHICKEN NUGGET $0.90
PINEAPPLE FRITTER $2.00
SMALL COLESLAW $2.60
POTATO FRITTER $0.90
WEDGES & SOUR CREAM
PAUA FRITTER $5.80

Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
Served with steamed rice
Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00
Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
Dumplings in Chilli Oil (8 dumplings) $12.50

Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Cheerios $8.00
- served with Watties tomato sauce.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.

The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
Kumara cashew hash N/A
Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
Simple spud from $7.20
- bacon, cheese, tomato relish
Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
- tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap

Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.

FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
FRESH SALAD $6.50/$9.50
- three options daily, small/large

Cheese
Ham
Pineapple
Onion
Pulled pork
Salmon $1.50
Avocado $1.00
Tomato

Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Pickle plate $7
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
Warmed marinated olives $6.5
A glass of chilled almond soup, nectarine and basil $13.5
A scoop of blackcurrant and lemon verbena ice cream $7.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5

SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
Maple sirup $2.50
CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
Buckwheat bread $5.00
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
Extra egg $3.00
GARDEN GREEN SALAD $6.00

Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
Pie of the day $21.5
- with salad & fries. Check with wait-staff
Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Apple & berry crumble & vanilla ice cream $12.5
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Gourmet potatoes or fries $5.0

Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince
Steak & Creamy Mushroom
Mince & Cheese
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Bacon, Maski, Tomato & Aioli $5.00
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Sammie $5.50

7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
HP=High Protein
1. Aioll
LF= Low Fat
Choose your favourite dressings
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
7. Lime Chilli & Soy (LF)
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg