Muffin Break in 3/185 Main Street Menu

Nearby Sample Menus

Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
Scallops $19 Light / $26 Main
- Deep fried or mornay
T-Bone Steak N/A Light / $28 Main
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A

Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing

CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
HAM & MOZZARELLA MELT $12.00
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto

Onion rings $8.00
- With BBQ sauce
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Fries $8.00
- With tomato sauce and aioli
Spring rolls and samosas $8.00
- With sweet chilli sauce
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy

Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
Satay $7.00
- Four grilled satay with peanut sauce - Chicken
Green Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
Tom Kha Seafood $12.00
- Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
Mixed Starter for Two $16.00
- Satay, spring rolls, wontons, goong tod, and curry puffs serves with sauces
Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold

Fruit - with blueberry OR banana baked in - add .80c per pancake.
Italian
- Ham, salami, mushrooms, tomato & cheese.
Forestiere
- Bacon, mushrooms, onion, garlic & cheese.
Garlic Bread $4.20
- Two generous slices of French bread sauteed with lots of garlic butter and parsley.
A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-
Eggs Plus One
Vegetarian
- Tomato, mushrooms, green onions & cheese.
Hashbrown $4.30

Shoestring Fries aioli, katsup $6.00
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
House cured salmon $6.00
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Chicken BLT Turkish sandwich and fries $14.50
Smashed avocado, tomato, and rocket on five grain $7.00/$11.00

Basmati Rice $6.50
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Other Snacks $3.50
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Papadam $1.00
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.

Balti Chaap $9.00
- Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
Poppadoms $1.00
Balti House Fish Fry $16.00
- Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
Butter Chicken $10.00
- Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.

"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
MASHED POTATO $5.00
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
STEAMED RICE $3.00
PAN FRIED MUSHROOMS WITH GARLIC $7.50

Muffin Break