Address
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand
Mum's Bakery in Wellington Menu
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PIES - ALL $4.50- Steak
- Steak n Cheese
- Mince n Cheese
- Mince
- Chicken n Mushroom
- Bacon n Egg Slab $5.00
SAVOURIES- Mini Mince Savoury $2.50
- Mini Bacon n Egg Pie $3.50
- Creamy Mushroom Case $3.80
- Creamy Asparagus Case $2.50
- Mini Quiche $4.00
- Kranskey Savoury Roll $3.80
- Bacon & Cheese Savoury Roll $3.80
SWEET TREATS- Variety of Cakes $4.50
- Chocolate Brownie $3.50
- Fudge Cake $2.50
- Fruit Cake $3.50
- Louise Cake $3.50
- Caramel Slice $3.50
- Fruit Muffins & Cream Cheese $3.50
- Triple Choc & Caramel $3.50
- Cheese/Savoury Scone $3.00
- Date Scone $3.00
- Sultana Scone $3.00
- Cinnamon & Brown Sugar Swirls $3.50
- Raspberry & Cinnamon Scrolls $3.50
- Hawaiian Savoury Scroll $3.50
- Cream Puffs $3.50
- Custard Squares $4.50
- Great Range of Biscuits from $1.50
HAMBURGERS- (Homemade patties & mayonnaise)
- Hamburger $5.00
- Cheese Burger $6.00
- Bacon n Egg Burger $7.00
- Hawaiian Burger $7.00
- Mums Big Burger $9.00
TOASTED SANDWICHES- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- x1 - $3.50
- x2 - $4.50
- Extra - $1.00
Nearby Sample Menus
-
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
-
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
-
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
-
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
-
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
-
Corn Chips $8.50
- With salsa and guacamole
-
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
-
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
-
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
- Bowl of Fries $5.5
-
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
-
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
-
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Cheesy Garlic Bread $4.4
-
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
-
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
- Market fish, seasonal accompaniments MP
- Honey & thyme jus $3
- Please inform your server of any allergies or dietary requirements
- 350g Sous Vide Rib Eye $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Béarnaise $3
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Seasonal vegetables $8
- Baked barley "paella" with mushrooms & hazelnut picada $26
-
Croqueta $4.5 each
- sticky pork with mojo verde
- Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
- A plate of jamon serrano, chorizo gran reserva & liver parfait $25
- Almonds & La chianti paprika $6.5
-
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
-
Rulo de cabra $9.5
- soft, goat
- Bread with whipped olive oil $7
-
Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
- Guacamole, Hash Brown, Refried Beans $2.00
-
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
-
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
-
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
-
McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
-
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
-
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
- Chicken $16.00
- Chicken $15.50
-
Butter Chicken $15.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
-
Mutter Mushroom Curry $14.90
- Diced mushroom pieces, green peas cooked with onion and tomato based gravy.
-
Aloo Papri Chaat $8.00
- Wheat crisps with a topping of potatoes, tamarind chutney and mint chutney.
-
Kastoori
- Cooked in fenugreek leaves, onion, tomato, gravy and spices.
- Chicken $15.50
-
Palak Paneer $15.50
- Combination of spicy spinach and homemade spiced cheese.
- Brussel Sprouts, Bacon $8
- Cauliflower & Blue Cheese Soup $12
- Freshly Baked Bread $2pp
- Roasted Chicken, Chorizo & Capsicum Risotto $29
- B.L.A.T & Fries $16
- Blue Cheese Arancini $10
- Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
- Rice Paper Rolls with Soy Dipping Sauce $9
- Mushroom $5.80
- Wonton $11.80
- Vegetables $9.80
- Wontons $11.90
- Steak $11.80
- Vegetarian $5.40
- Scallops $2.00
- Pork $11.90
-
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
-
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
- FREE RANGE CHICKEN + BACON SALAD $18.50
-
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
- TOAST with Choice of spread + butter $5.50
-
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
-
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
-
SPICY BEANS ON TOAST $14.50
- with chorizo
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
-
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
-
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
-
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
-
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
-
Seafood Balti $17.50
- A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
-
Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
-
Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
-
Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
-
Chicken & Eggplant $16.50
- Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
-
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
-
Choley Masala Balti $11.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
- Parantha $3.50
-
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
-
Pork Belly $9.00
- with spring onion 2 skewers
-
Scallops $29.00
- wok fried with home made XO sauce and Chinese greens
-
Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
-
Steamed Free Range Chicken Dumplings $12.00
- button mushroom, wood ear mushrooms, cabbage, black pepper
-
(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
-
Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
-
Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
-
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
-
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
-
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
- -add fries $4.00
-
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
-
Toast and spreads $6.00
- on ciabatta or 5 grain
-
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
- -Enjoy 4 for $20.00
- -Large $19.00
- Available Daily From 10am – 2pm
-
Seasonal Vegetables $7.00
- Changes Daily
-
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
- All Served with Fries
-
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
-
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
- BLT 4.30
-
Sal’s 29.00/17.00
- Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
- Bacon, egg with cheese and relish 4.30
-
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
- Sundried tomato 5.40
- Gluten free roll (extra) 1.30
- Tuna 9.20
-
Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
Mum's Bakery
Phone
NotAvailable
Opened hours
Mon
10 AM to 3 PM
Tue
10 AM to 3 PM
Wed
10 AM to 3 PM
Thu
10 AM to 3 PM, 5 PM to 9 PM
Fri
10 AM to 3 PM, 5 PM to 9 PM
Sat
10 AM to 3 PM, 5 PM to 9 PM
Sun
10 AM to 3 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Bakery Menus
- Wellington Fast Food Menus
- Wellington Region Bakery Menus
- Wellington Region Fast Food Menus