Address
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand
Mum's Bakery in Wellington Menu
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PIES - ALL $4.50- Steak
- Steak n Cheese
- Mince n Cheese
- Mince
- Chicken n Mushroom
- Bacon n Egg Slab $5.00
SAVOURIES- Mini Mince Savoury $2.50
- Mini Bacon n Egg Pie $3.50
- Creamy Mushroom Case $3.80
- Creamy Asparagus Case $2.50
- Mini Quiche $4.00
- Kranskey Savoury Roll $3.80
- Bacon & Cheese Savoury Roll $3.80
SWEET TREATS- Variety of Cakes $4.50
- Chocolate Brownie $3.50
- Fudge Cake $2.50
- Fruit Cake $3.50
- Louise Cake $3.50
- Caramel Slice $3.50
- Fruit Muffins & Cream Cheese $3.50
- Triple Choc & Caramel $3.50
- Cheese/Savoury Scone $3.00
- Date Scone $3.00
- Sultana Scone $3.00
- Cinnamon & Brown Sugar Swirls $3.50
- Raspberry & Cinnamon Scrolls $3.50
- Hawaiian Savoury Scroll $3.50
- Cream Puffs $3.50
- Custard Squares $4.50
- Great Range of Biscuits from $1.50
HAMBURGERS- (Homemade patties & mayonnaise)
- Hamburger $5.00
- Cheese Burger $6.00
- Bacon n Egg Burger $7.00
- Hawaiian Burger $7.00
- Mums Big Burger $9.00
TOASTED SANDWICHES- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- x1 - $3.50
- x2 - $4.50
- Extra - $1.00
Nearby Sample Menus
-
Chicken cashew nuts $12.90
- Chicken, beef, or pork
- Steamed chicken with ginger rice $13.50
- Fried fish with thai chilli sauce $13.90
-
Basil chicken $12.90
- Chicken, beef, or pork
-
Chicken chilli paste $12.90
- Chicken, beef, or pork
- Laab chicken $13.90
-
Fried noodle $12.90
- Chicken, beef, or pork
-
Chilli chicken $12.90
- Chicken, beef, or pork
- Scallops, black pudding, potato $15
-
Bread $14
- three dips
- Smoked chicken, caesar, quail egg $16
-
Cheesy garlic bread $10 / $16
- for two / for four
- Beetroot carpaccio, brie, smoked pepper coulis $16
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Onion rings $5
- Fried Chicken Sandwich $16.00
- GF= Gluten Free
- Pan Fried Salmon $8.50
- Home made Toasted Muesli $13.00
-
Burrito (V) (GF) $16.00
- Add GF $2
- Black Pudding Hash $19.00
- Homemade Hollandaise $3.00
- -Add Bacon $6.00
- Parmesan Fries $6.00
-
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
-
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
-
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
-
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Spanakopita $6.00
- Baklava $4.00
- Many Italian and French Desserts
- - Italian Style Meatballs Sub $8.50
- Focaccia-Sandwiches & Panini:
- - Fresh Red Cabbage salad w/ orange dressing
- - Cured meat & cheese focaccia sandwich $7.50
- - Spaghetti with Zucchini & Gorgonzola $14.50
- - Roasted Winter veggies Small $6.50 Large $8.50
- Salads/Sides:
- Trade Soup of the Day $15.00
- breakfast mon-fri 7am-11am
- Sweetcorn on the cob $9.00
- Goats cheese souffle, walnut & grape salad $20.00
- PEAR & ROCKET SALAD $9.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
- Eggs Benedict $18.00
- Toast & spreads $10.00
- Burger or Fish & Chips & Dessert combo $15.00
- Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) $7.00
- Bacon Aioli $2.50
- Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
- 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
- M.A.D Hot Sauce $1.50
- Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
- Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
- Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
- Crusty hot baked loaf w/ Lewis road butter $12.00
- Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
-
Barry's bay maasdam $25.00/ $32.00
- A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
- Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
-
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
- Available from 7:30am to 2:00pm
-
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
-
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
- Available from 7:30am to 200pm
- Available from 7:30am to 2:00pm
-
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
-
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
- DOUGHNUTS $2.40
- MUSHROOM $1.60
- BANANA FRITTER $2.40
- CRUMBED FISH $4.00
- BACON $3.80/$4.70
- CHICKEN NUGGET $1.00
- LEMON CHICKEN + VEGETABLES & RICE $12.90
- CHICKEN CHEESE BURGER $7.70
-
Crispy fried chicken $15.00
- with sweet chili sauce
-
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
-
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
-
Salt & pepper squid $14.00
- with wasabi mayo
-
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
-
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
-
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
-
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
- Lemon chicken w/ rice $12.80
- Fish $3.20
- Mussels- crumbed $0.90
- Roti bread $3.20
- Donut $1.70
- Scallop- crumbed $1.90
- Orange beef w/ rice $12.80
- Combination- chicken, steak, pork $12.50
-
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
-
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
- Pistachio Nuts $4.50
- Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
-
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
-
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
-
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
-
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
-
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
-
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
-
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
-
Eton mess $12
- with lavender meringue & fresh strawberries
- Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
-
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
-
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
- Gourmet Pesto Potatoes (V) $6.00
-
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
- Chargrilled Bread & House Dips (V) $10.00
- Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
- Local Cheese Selection with Crackers & Dried Fruit $26.00
- Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
Mum's Bakery
Phone
NotAvailable
Opened hours
Mon
10 AM to 3 PM
Tue
10 AM to 3 PM
Wed
10 AM to 3 PM
Thu
10 AM to 3 PM, 5 PM to 9 PM
Fri
10 AM to 3 PM, 5 PM to 9 PM
Sat
10 AM to 3 PM, 5 PM to 9 PM
Sun
10 AM to 3 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand
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