Homemade spiced cheese pieces cooked with tomato and fenugreek gravy.
Goat Curry $16.50
Diced Goat with bone pieces cooked with onion, tomato and ground spices sauce.
Chicken Madras Lunch $10.50
South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken Biryani $16.00
Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Onion Kulcha $3.50
White flour bread stuffed with chopped onions.
Paneer Butter Masala $14.90
Cottage cheese cooked in buttery silky tomato sauce.
Lamb Biryani $17.00
Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Mon
10 AM to 3 PM
Tue
10 AM to 3 PM
Wed
10 AM to 3 PM
Thu
10 AM to 3 PM, 5 PM to 9 PM
Fri
10 AM to 3 PM, 5 PM to 9 PM
Sat
10 AM to 3 PM, 5 PM to 9 PM
Sun
10 AM to 3 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
,
Fast Food
Features
Takeaway
,
Breakfast
,
Bar Not Available
,
Lunch
,
Seating
,
Dinner
Location
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand