scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
Eggs on toast $10.00
wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Chicken, bacon and avocado sandwich with chips $18.50
grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Veg $21.00
fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
muesli with fruit and yoghurt $12.00
toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Chicken $21.00
chicken, grape, pesto, red onion.
The vineyard platter $35.00
an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Mediterranean chicken salad $18.50
chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Mon
10 AM to 3 PM
Tue
10 AM to 3 PM
Wed
10 AM to 3 PM
Thu
10 AM to 3 PM, 5 PM to 9 PM
Fri
10 AM to 3 PM, 5 PM to 9 PM
Sat
10 AM to 3 PM, 5 PM to 9 PM
Sun
10 AM to 3 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
,
Fast Food
Features
Takeaway
,
Breakfast
,
Bar Not Available
,
Lunch
,
Seating
,
Dinner
Location
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand