Mum's Bakery in Wellington Menu

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Steak
Steak n Cheese
Mince n Cheese
Mince
Chicken n Mushroom
Bacon n Egg Slab $5.00

Mini Mince Savoury $2.50
Mini Bacon n Egg Pie $3.50
Creamy Mushroom Case $3.80
Creamy Asparagus Case $2.50
Mini Quiche $4.00
Kranskey Savoury Roll $3.80
Bacon & Cheese Savoury Roll $3.80

Variety of Cakes $4.50
Chocolate Brownie $3.50
Fudge Cake $2.50
Fruit Cake $3.50
Louise Cake $3.50
Caramel Slice $3.50
Fruit Muffins & Cream Cheese $3.50
Triple Choc & Caramel $3.50
Cheese/Savoury Scone $3.00
Date Scone $3.00
Sultana Scone $3.00
Cinnamon & Brown Sugar Swirls $3.50
Raspberry & Cinnamon Scrolls $3.50
Hawaiian Savoury Scroll $3.50
Cream Puffs $3.50
Custard Squares $4.50
Great Range of Biscuits from $1.50

(Homemade patties & mayonnaise)
Hamburger $5.00
Cheese Burger $6.00
Bacon n Egg Burger $7.00
Hawaiian Burger $7.00
Mums Big Burger $9.00

Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
x1 - $3.50
x2 - $4.50
Extra - $1.00

Nearby Sample Menus

Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon

Zelati Vanilla Tahitienne $6.00
- With extracts from Tahitian vanilla
Weekday Express Lunch $12.00
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
Hoki $6.10
- Flakey white fillets, medium oil content
Skin-on Tarakihi - Grilled $9.00
Cajun Fish Burger $12.00
- Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Curly Fries $6.00
Crumbed Brie w/ Cranberry Sauce $6.90
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish

Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Grilled flat bread, sweet spices, charred eggplant relish 10
Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13

Almonds & La chianti paprika $6.5
Pan con tomate $6
- Catalan bread & tomato
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Torrone & sherry mousse $10
- with chocolate & almond biscotti
A platter of the above $22.5
Valdeón $11
- blue, mix
Manchego $9.5
- hard, sheep
Shellfish steamed in white wine $13.5

Malai Kofta $14.50
- Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
Garlic Chicken $15.00
Tandoori Chicken - Full (2 legs, 2 breasts) $22.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
Tarka Daal $13.50
- Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
Gulab Jamun (2 pieces) $5.00
Tandoori Chicken - Half (1 leg, 1 breast) $12.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
Saagwala
- Cooked with spinach in special ginger, garlic sauteed gravy.
Chicken $15.50

Korean Stone Pot $19 / $28
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Beef Cubes $28
Vegetarian Singaporean Vermicelli $11
Cumin Lamb Cutlets $35
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Asian Greens $18
Bami Goreng $18 / $25

Chips $3.50
Crumbed Lasagne $2.60
Potato Fritter $1.00
Batter or Crumb Scallop $1.80
Onion Ring $0.60
Fillet Dinner $14.00
- Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
Chicken Fitter $2.50
Bacon & Cheese Topper $2.50

33. ROAST PORK NOODLE SOUP $12.50
- Bokchoy, Roast Pork and Noodle
11. Wan Tan Hor $11.50
20. Sesame Crispy Chicken on Rice $12.50
10. VEGETARIAN OYSTER NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
22. YANG CHOW FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
29. ROAST PORK STEAMED RICE $12.50
- Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
37. SEAFOOD LAKSA SOUP $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu

Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
Dessert Ice cream with mixed fruits
Majestic Roast Chicken (half) $20.00
Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
Dishes can be made vegetarian on request
●Cashew Nuts and Pineapples
Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
-Tofu $18.00

Cheese
Add $1.00 each
- brie, avocado, sundried tomato
Sundried tomato $1.00
Creamcheese $0.50
Salami
Salmon $1.50
Chicken $11.00
Tomato

Thinly Cut Sour Cream & Chives N/A
Wrap N/A
Chicken & Bacon Ranch Melt N/A
Double Choc Chip N/A
Subway Melt N/A
Cheddar N/A
Flatbread N/A
Turkey & Ham N/A

Quiche $5.20
Steak & Onion
- Diced onion on top of Prime beef Steak
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Steak
- chunky prime beef Steak
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Steak & kidney
- Traditional Steak and kidney

Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
Soup of the Day with Toasted Ciabatta
Half Portion $12.00
Half Portion $12.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Full Portion $16.00
Full Portion $17.00
Small $7.00

Steamed rice $3.00
Diced beef cubes with garlic $12.90
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
Beef and spring roll on rice noodle $12.90
Deep fried spring roll on rice noodle $12.90
Lamb salad $15.90
Prawns $8.00
- Choice of sugarcane, battered or sesame
Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle

Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
Green Salad with House Vinaigrette (V) $7.00
Cauliflower Fritters With Hummus & Aioli (V) $12.00
Gourmet Pesto Potatoes (V) $6.00

Mum's Bakery

Wellington Region > Wellington > Mum's Bakery

Address

4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Mon 10 AM to 3 PM Tue 10 AM to 3 PM Wed 10 AM to 3 PM Thu 10 AM to 3 PM, 5 PM to 9 PM Fri 10 AM to 3 PM, 5 PM to 9 PM Sat 10 AM to 3 PM, 5 PM to 9 PM Sun 10 AM to 3 PM