Mum's Bakery in Wellington Menu

Are you the owner? Manage this listing for free.

Steak
Steak n Cheese
Mince n Cheese
Mince
Chicken n Mushroom
Bacon n Egg Slab $5.00

Mini Mince Savoury $2.50
Mini Bacon n Egg Pie $3.50
Creamy Mushroom Case $3.80
Creamy Asparagus Case $2.50
Mini Quiche $4.00
Kranskey Savoury Roll $3.80
Bacon & Cheese Savoury Roll $3.80

Variety of Cakes $4.50
Chocolate Brownie $3.50
Fudge Cake $2.50
Fruit Cake $3.50
Louise Cake $3.50
Caramel Slice $3.50
Fruit Muffins & Cream Cheese $3.50
Triple Choc & Caramel $3.50
Cheese/Savoury Scone $3.00
Date Scone $3.00
Sultana Scone $3.00
Cinnamon & Brown Sugar Swirls $3.50
Raspberry & Cinnamon Scrolls $3.50
Hawaiian Savoury Scroll $3.50
Cream Puffs $3.50
Custard Squares $4.50
Great Range of Biscuits from $1.50

(Homemade patties & mayonnaise)
Hamburger $5.00
Cheese Burger $6.00
Bacon n Egg Burger $7.00
Hawaiian Burger $7.00
Mums Big Burger $9.00

Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
x1 - $3.50
x2 - $4.50
Extra - $1.00

Nearby Sample Menus

Child $12
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Soup of the day $7
- self-service, complimentary with main course
Smoking Chocolate Ice Cream Sundae $7
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Adult $20.50
Chicken & Potato Balls $8
Cashew Nuts $8

Quinoa & feta slider $ 15
- iceberg
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
Soup of the day & sourdough $ 14
Charcuterie selection $ 19
- house made pickles
Artisan cheese I condiments $ 13
Green beans $ 9
- 63 egg / brown butter
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber

LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
Fried mashed potatoes – green onions $5.00
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
Glazed carrots & Savoy cabbage– aniseed butter $6.00
CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above

FISH $9.80
CURRY ROLL $2.00
POTATO FRITTER $0.80
SEASONAL WEDGES $4.30
CHICKEN AND BACON BURGER $4.20
VEGETABLE $8.00
EGG BURGER $3.70
BBQ PORK $9.50

The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
Debreziner Hot & Spicy Beef
Add chicken, smoked salmon or halloumi to any salad 5
Steamed Seasonal Veg 6
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli

Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Deep-fried tofu w/ house tomato relish $14.00
Grilled sesame ginger rice paper $3.00
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt

Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Cheerios $8.00
- served with Watties tomato sauce.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.

Portobello mushroom $4.00
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Grilled cheese toastie w Pickle $7.00
Egg $2.50
Hashbrown $2.50
House cured salmon $6.00
Kanteen grilled cheese toastie & house pickle $7.00
AAvocado $4.00

Steak
Chicken & Mushroom
Roast Vegetable & Creamy Mushroom
Mince
Butter Chicken
Mince & Cheese
Bacon & Egg
Hot Chilli Cheese

ROAST PORK FOO YOUNG $10.50
CHEESE $4.30
CHICKEN SWEET CORN SOUP $7.00
WONTONS (DOZ) $8.50
CURRY CHICKEN $10.50
WITH OR WITHOUT NOODLES
EGG $4.30
SWEET & SOUR WONTON $11.00

Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Cured Salmon $20.00
- fennel, radish, lemon
Arancini $7.50
- mushroom, venison ragu
Buttermilk mash, house made churned butter $8.00
House Pot Pie $26.00
- leaf salad
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
Risotto S $20 L $28
- free range chicken sausage, mushroom

MEAT PATTIE AND EGGS $10.10
- two grilled meat patties and two eggs
POTATO FRITTER $1.00
BBQ PORK $12.30/$11.50
PINEAPPLE RING $2.40
STEAK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
FISH, HOTDOG, CHIPS + 1 CAN OF DRINK $11.00
STEAK $12.00/$11.00
CHIPS $3.30

-Medium $13.00
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Available Daily From 10am – 2pm
-Large $19.00
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
·Pork Short Ribs
- BBQ sauce, toasted sesame
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
Omelette $10.00
- Ham, Mozzarella, Side Salad

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)

MALAI KOFTA $14.00
- Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
ALOO GOBHI $12.50
- Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.

Mum's Bakery

Wellington Region > Wellington > Mum's Bakery

Address

4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Mon 10 AM to 3 PM Tue 10 AM to 3 PM Wed 10 AM to 3 PM Thu 10 AM to 3 PM, 5 PM to 9 PM Fri 10 AM to 3 PM, 5 PM to 9 PM Sat 10 AM to 3 PM, 5 PM to 9 PM Sun 10 AM to 3 PM