Address
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand
Mum's Bakery in Wellington Menu
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PIES - ALL $4.50- Steak
- Steak n Cheese
- Mince n Cheese
- Mince
- Chicken n Mushroom
- Bacon n Egg Slab $5.00
SAVOURIES- Mini Mince Savoury $2.50
- Mini Bacon n Egg Pie $3.50
- Creamy Mushroom Case $3.80
- Creamy Asparagus Case $2.50
- Mini Quiche $4.00
- Kranskey Savoury Roll $3.80
- Bacon & Cheese Savoury Roll $3.80
SWEET TREATS- Variety of Cakes $4.50
- Chocolate Brownie $3.50
- Fudge Cake $2.50
- Fruit Cake $3.50
- Louise Cake $3.50
- Caramel Slice $3.50
- Fruit Muffins & Cream Cheese $3.50
- Triple Choc & Caramel $3.50
- Cheese/Savoury Scone $3.00
- Date Scone $3.00
- Sultana Scone $3.00
- Cinnamon & Brown Sugar Swirls $3.50
- Raspberry & Cinnamon Scrolls $3.50
- Hawaiian Savoury Scroll $3.50
- Cream Puffs $3.50
- Custard Squares $4.50
- Great Range of Biscuits from $1.50
HAMBURGERS- (Homemade patties & mayonnaise)
- Hamburger $5.00
- Cheese Burger $6.00
- Bacon n Egg Burger $7.00
- Hawaiian Burger $7.00
- Mums Big Burger $9.00
TOASTED SANDWICHES- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- x1 - $3.50
- x2 - $4.50
- Extra - $1.00
Nearby Sample Menus
-
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
- Lemon & Passionfruit Mudcake $10.00
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F.O.D P.O.A
- The Team will gladly inform you of today’s creation
-
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
-
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
-
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
-
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
-
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
- Meat $4.00
- Steak $2.00
- Wontons $12.90
- Spicy lamb $5.90
- Half $8.50
- Corn $2.50
- Steak & egg $5.50
- Bacon $2.50
- Party pack(6 fish 6 potato fritters 3 hotdogs & 3 chips) $35.00
-
Special F $23.90
- 4 fish, 4 hot dogs, 2 chips
- Sweet & sour pork on Fried Rice $12.90
- 6 Dimsin $7.50
- Pack(9 fish & 3 chips $32.00
- Mini hot dog chips & mini drink $6.00
- Chicken Nugget $0.80
- Crumbed Fish $3.50
- Mince & Cheese Pie $4.90
- Potato Top Pie $4.90
- Steak & Vegetable Pie $5.10
- Bacon & Egg Pie $4.90
- Braised beef cheek pie $5.10
- Steak & Cheese Pie $5.10
- Chicken bacon & mushroom pie $5.10
- Sausage Roll $3.40
-
Coppa d' Olive $6.50
- Bowl of fries
-
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
-
Aglio pan Pizza $7.50
- Garlic Pizza Bread
-
Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
-
Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
- Passion Fruit Gelato $6.90
-
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
-
Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
-
Or small greek $5.00
- $11.00 add bacon for
-
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
-
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
- Kids egg and bacon $8.00
-
Corn fritters $18.00
- and bacon with homemade mint yogurt dressing.
-
Lemon couscous salad (warm) $17.50
- with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
- 2 fillings $5.50
-
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce
- Bean Sprouts $2.00
- Garlic Miso & Sesame Paste $0.50
- Mixed Pickles $6.00
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Chicken Karaage $4.50
-
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
- Spring Onions $2.00
- Cookie $3.00
-
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
-
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
- Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
- Chicken cashewnut on rice / beef black bean stick noodle $11.50
-
Snack box $6.30
- 1 thigh & small chips
-
Large $12.50
- (5 choices)
-
Salad burger B $4.50 / C $9.50
- Mayo, lettuce, tomato, cheese & onion
- Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
-
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
- Extra condiment $0.50
-
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
-
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
-
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
-
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
- Aioli $1.00
- Tomato $4.00
- Jalapeno $1.00
- -Reg $10.00
-
Nachos with any meat
- Beef, pork, chicken
- Pico de Gallo $2.00
-
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -Reg $10.00
- Guacamole $2.00
-
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-
Add $3.50
- roast tomato
-
Add $3.50
- house made potato cake
-
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
- Kids eggs & toast $5.00
-
Salad special - Beef Salad N/A
- Ask your lovely staff
- Kids bacon & egg on toast $8.00
-
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
-
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
-
Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
-
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
-
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
-
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
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Maple & Walnut $3.50
- extra scoop
-
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
-
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
-
Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
-
Vegetable Korma
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
-
Tandoori chicken (Entree/Main) $10.00/$19.00
- Whole chicken marinated overnight and smoke roasted In the tandoor
-
Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
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Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices
-
Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
-
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
-
Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
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Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
-
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
-
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
-
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
-
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
-
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
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-Set lunch burger $10.00
- Beef burger(120g) x1 with french fries and green salad
-
Omelette $12.50
- With cheese, tomato, option (onion)
- Aditional fillings
- Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
-
B.L.A.T. toast sandwiches $8.30
- Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
- Takeaway tomato / sweey and sour sauce $1.50
- ●Additional fillings
-
-Vegetarian salad toast sandwiches $6.50
- Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
Mum's Bakery
Phone
NotAvailable
Opened hours
Mon
10 AM to 3 PM
Tue
10 AM to 3 PM
Wed
10 AM to 3 PM
Thu
10 AM to 3 PM, 5 PM to 9 PM
Fri
10 AM to 3 PM, 5 PM to 9 PM
Sat
10 AM to 3 PM, 5 PM to 9 PM
Sun
10 AM to 3 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand
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