Address
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand
Mum's Bakery in Wellington Menu
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PIES - ALL $4.50- Steak
- Steak n Cheese
- Mince n Cheese
- Mince
- Chicken n Mushroom
- Bacon n Egg Slab $5.00
SAVOURIES- Mini Mince Savoury $2.50
- Mini Bacon n Egg Pie $3.50
- Creamy Mushroom Case $3.80
- Creamy Asparagus Case $2.50
- Mini Quiche $4.00
- Kranskey Savoury Roll $3.80
- Bacon & Cheese Savoury Roll $3.80
SWEET TREATS- Variety of Cakes $4.50
- Chocolate Brownie $3.50
- Fudge Cake $2.50
- Fruit Cake $3.50
- Louise Cake $3.50
- Caramel Slice $3.50
- Fruit Muffins & Cream Cheese $3.50
- Triple Choc & Caramel $3.50
- Cheese/Savoury Scone $3.00
- Date Scone $3.00
- Sultana Scone $3.00
- Cinnamon & Brown Sugar Swirls $3.50
- Raspberry & Cinnamon Scrolls $3.50
- Hawaiian Savoury Scroll $3.50
- Cream Puffs $3.50
- Custard Squares $4.50
- Great Range of Biscuits from $1.50
HAMBURGERS- (Homemade patties & mayonnaise)
- Hamburger $5.00
- Cheese Burger $6.00
- Bacon n Egg Burger $7.00
- Hawaiian Burger $7.00
- Mums Big Burger $9.00
TOASTED SANDWICHES- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- x1 - $3.50
- x2 - $4.50
- Extra - $1.00
Nearby Sample Menus
- Fish, root vegetable puree, salsa verde market price
-
Eggs $5.00
- Scrambled, slow, fried
-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
- Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
- Tagliatelle, mushroom, cured egg, sage $20.00
- Pork & Potato croquette, feijoa hot sauce $4.00
- All burgers can be served on lettuce bun N/A
-
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
- Parmesan frieskewpie mayo $8
- Bacon $5
- New Season Asparagus POA
-
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
- Bone Marrow $12
-
Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
-
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
-
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
-
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
-
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
-
Creamy garlic mushrooms $13.00
- On toast - can be vegan
-
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
-
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
-
Toast $4.50
- Your choice of spreads
-
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
- Spaghetti and meatballs $12.00
-
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
-
Margherita $18.00
- Napolitana sauce, mozzarella and basil
-
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
-
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
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Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
- Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
- Steamed Blue Cod with Soya Sauce (Bone-in) $38.80
- -Stir Fried Assorted Vegetables (V)
- -Stir Fried Assorted Vegetables (V)
-
●Sour & Spicy Soup (TC) º
- (Bamboo Shoots, Tofu, Egg, BBQ Pork &Shrimp)
- ●Sweet Corn Soup (V)
- -Combination Seafood On Sizzling Plate **
- Salmon POA
-
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
-
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
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Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
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Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
-
Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup
-
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
-
Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
- Creamy Mash Potato $4.00
-
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
-
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
- -Add cheese for $2.00
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Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
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Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
-
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
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Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
-
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
-
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
- Nori $2.00
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
- Pickled and Toasted Chilli $2.00
- Spring Onions $2.00
- Side of Rice $3.00
- Chicken Karaage $4.50
- Double Broth $3.50
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Panko King Prawns (3) $10.00
- Deep fried king prawns in Japanese breadcrumb
- -Half $23.00
- -Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
- -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
- -Beef or Chicken $13.00
- -Chicken or Beef $13.00
- ●Beef
-
Seafood Soup $7.00
- Crabstick, prawn, fish cake
-
Balti Garlic Chicken $15.50
- Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
-
Madras Prawn /Fish $17.90
- Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
- Plain Naan $2.50
-
-Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicums and special Indian spices
-
Malai Tikka $10.90
- Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
- ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
-
-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves
-
-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
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65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
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16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
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24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
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47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.
-
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
-
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
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42. BUTTER PRAWN $15.90
- King prawn cooked in a rich and butter gravy.
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2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
- Chicken $4.20
- Steak & Bacon $4.20
- Long Sausage Rolls $3.40
- Stuffed Sausages $2.00
- Steak $4.20
- Mince $4.20
- Steak & Mushroom $4.20
- Sausages $1.80
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Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
-
Potato Top
- Creamy potato topping on Quality beef mince
- Small $4.20
- Savories $1.60
- Large $5.20
-
Steak & cheese
- Cheese topping on prime beef Steak
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Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
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Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Mee Goreng $11.80
- Seafood fried noodles
- Wonton Noodle Soup $11.80
- Yangzhou Fried rice $11.80
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Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
- Singapore fried rice noodles
- Yangchow fried rice
-
Pastel de chocolate $8.00
- Chocolate brownie
-
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
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Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
-
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
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Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Mum's Bakery
Phone
NotAvailable
Opened hours
Mon
10 AM to 3 PM
Tue
10 AM to 3 PM
Wed
10 AM to 3 PM
Thu
10 AM to 3 PM, 5 PM to 9 PM
Fri
10 AM to 3 PM, 5 PM to 9 PM
Sat
10 AM to 3 PM, 5 PM to 9 PM
Sun
10 AM to 3 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Bakery Menus
- Wellington Fast Food Menus
- Wellington Region Bakery Menus
- Wellington Region Fast Food Menus