Mum's Bakery in Wellington Menu

PIES - ALL $4.50 PIES - ALL $4.50
  • Steak
  • Steak n Cheese
  • Mince n Cheese
  • Mince
  • Chicken n Mushroom
  • Bacon n Egg Slab $5.00
SAVOURIES SAVOURIES
  • Mini Mince Savoury $2.50
  • Mini Bacon n Egg Pie $3.50
  • Creamy Mushroom Case $3.80
  • Creamy Asparagus Case $2.50
  • Mini Quiche $4.00
  • Kranskey Savoury Roll $3.80
  • Bacon & Cheese Savoury Roll $3.80
SWEET TREATS SWEET TREATS
  • Variety of Cakes $4.50
  • Chocolate Brownie $3.50
  • Fudge Cake $2.50
  • Fruit Cake $3.50
  • Louise Cake $3.50
  • Caramel Slice $3.50
  • Fruit Muffins & Cream Cheese $3.50
  • Triple Choc & Caramel $3.50
  • Cheese/Savoury Scone $3.00
  • Date Scone $3.00
  • Sultana Scone $3.00
  • Cinnamon & Brown Sugar Swirls $3.50
  • Raspberry & Cinnamon Scrolls $3.50
  • Hawaiian Savoury Scroll $3.50
  • Cream Puffs $3.50
  • Custard Squares $4.50
  • Great Range of Biscuits from $1.50
HAMBURGERS HAMBURGERS
  • (Homemade patties & mayonnaise)
  • Hamburger $5.00
  • Cheese Burger $6.00
  • Bacon n Egg Burger $7.00
  • Hawaiian Burger $7.00
  • Mums Big Burger $9.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
  • x1 - $3.50
  • x2 - $4.50
  • Extra - $1.00

Nearby Sample Menus

  • Cashew nuts $3.00
    • Only available with a main meal purchase
  • Ginger chicken $12.90
    • Chicken, beef, or pork
  • Spicy fried noodle $12.90
    • Chicken, beef, or pork
  • Seafood noodle soup $14.50
  • Crispy noodle with gravy sauce (raad nah) $13.50
    • Chicken, beef, or pork
  • Roti with satay sauce $5.50
  • Beef oyster sauce $12.90
    • Chicken, beef, or pork
  • Garlic & pepper pork $12.90
    • Chicken, beef, or pork
  • Mushroom & tarragon salad $12.50
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
  • Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
  • Vacío (Flank steak) $24.00
    • Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
  • Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • bacon add $1.50
  • Gluten Free $11.20
  • Vegetarian Patty $3.00
  • Gluten Free $4.40
  • Cheesy Chicken $9.80
  • Hot Dog on Stick $3.00
  • Gluten Free $3.40
  • Grilled $4.40
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • All three for 15
  • Green salad – house dressing $5.00
  • Fried mashed potatoes – green onions $5.00
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • Thick and chunky fries $7 / $11
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • Strada's Famous Creamy Smoked Fish Chowder $11.90
    • with warm breads
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • - with chicken $18.90
  • Extras or Build Your Own $3.50 each
    • eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
  • Fries $5.50
    • with t sauce & aioli
  • Strada Big Brekkie $16.90
    • toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
  • Classic Eggs Benny $14.90
    • poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
  • 200g Beef Eye Fillet $35.00
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • 250g Prime Steer Beef Sirloin $33.00
  • Rustic Fries w/ Tomato Sauce $6.00
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
  • MANGO CHUTNEY $4.00
    • crushed sweet mango chutney
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • MALAI KOFTA $15.00
    • home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
  • PATNA JALPARI CURRY $18.00
    • onion masala with coconut cream curry leaf
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • FISH CURRY $16.00
    • traditional Indian home made fish curry
  • CHICKEN LABADAAR $15.00
    • fresh boneless chicken cooked with red capsicum, onion and creamy gravy
  • LAMB VINDALOO $16.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Braised pork belly with apple chutney & watercress $19.00
  • Chocolate fondant w cream & ice cream $15.00
  • Mushroom & caramelised onion tartlet $17.00
  • Earl Grey creme brulee $15.00
  • Toast & spreads $10.00
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
  • Pear & Frangipane tart with butter scotch $15.00
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Stuffed Mushrooms $8.00
  • Pork with Snow Vegetable Noodle Soup $14.80
  • Peking King Prawns $29.80
    • King prawns with shell
  • Sizzling Yu Xiang Fillet Steak $24.80
    • Fillet steak with bamboo shoot in chilli bean sauce on hot plate
  • Stir Fried Spinach with Garlic $16.80
  • Deep Fried Bread King Prawns $12.00
  • Shredded Chicken in Sichuan Sauce $12.00
  • Chinese Vegetables with Dried Mushrooms $16.80
  • Steamed Rice $3.00
  • Satay Chicken (6) $9.50
  • Green Curry of Chicken or Beef $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Red Curry of Beef or Chicken $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Fried Rice with Chicken & Egg $14.50
  • Mixed $5.00
  • Beef $9.50
  • Vegetarian segara $20.00
    • A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Beef $13.00
  • Falafel $8.50
  • Baklava $7.50
    • Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
  • Lamb shanks $25.00
    • Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Vanilla Ice Cream $7.50
    • Vanilla ice cream topped with chocolate sauce and pistachio nuts.
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Warm mixed olives(V) (GF) (DF) $8
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Naklawa $4
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Greek Salad $6.50
    • V, GF
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Mum's Bakery

Mum's Bakery

location

Address

4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 10 AM to 3 PM Tue 10 AM to 3 PM Wed 10 AM to 3 PM Thu 10 AM to 3 PM, 5 PM to 9 PM Fri 10 AM to 3 PM, 5 PM to 9 PM Sat 10 AM to 3 PM, 5 PM to 9 PM Sun 10 AM to 3 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand
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