Mum's Bakery in Wellington Menu

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Steak
Steak n Cheese
Mince n Cheese
Mince
Chicken n Mushroom
Bacon n Egg Slab $5.00

Mini Mince Savoury $2.50
Mini Bacon n Egg Pie $3.50
Creamy Mushroom Case $3.80
Creamy Asparagus Case $2.50
Mini Quiche $4.00
Kranskey Savoury Roll $3.80
Bacon & Cheese Savoury Roll $3.80

Variety of Cakes $4.50
Chocolate Brownie $3.50
Fudge Cake $2.50
Fruit Cake $3.50
Louise Cake $3.50
Caramel Slice $3.50
Fruit Muffins & Cream Cheese $3.50
Triple Choc & Caramel $3.50
Cheese/Savoury Scone $3.00
Date Scone $3.00
Sultana Scone $3.00
Cinnamon & Brown Sugar Swirls $3.50
Raspberry & Cinnamon Scrolls $3.50
Hawaiian Savoury Scroll $3.50
Cream Puffs $3.50
Custard Squares $4.50
Great Range of Biscuits from $1.50

(Homemade patties & mayonnaise)
Hamburger $5.00
Cheese Burger $6.00
Bacon n Egg Burger $7.00
Hawaiian Burger $7.00
Mums Big Burger $9.00

Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
x1 - $3.50
x2 - $4.50
Extra - $1.00

Nearby Sample Menus

PanzancllaTuscan bread salad $9
Pescefennel, orange & Aperol $16
Lamb, goat feta, red onion jam & mint $13
Polenta chips & black olive aioli $5
Chocolate salame $5
Baccala crostino $7
Beef portafogliogorgonzola & mushroom $16
Fritto Misto $18

Chicken Avocado & Bacon Burger $10.90/$15.40
Sweet & Sour Chick w/Rice $12.50
Crumbed fish $3.90
Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
Chicken Curry with rice and roti $12.50
6 Cocktail Spring Rolls-Vegetable $3.50
Ginger & Spring Onion - Chicken or Beef $12.50
6 Wontons $4.50

HOT DOG $2.50
FISH CAKES $2.50
D $8.50
- 6 chicken nuggets and chips comes with kids juice
POTATO FRITTER $0.90
SQUID RING (EACH) $1.00
FISH GRILLED $4.30
MEAT PATTIES $3.00
SAUCY DOG $2.70

Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Kids pancakes (4 pikelet size) $6.00
- with maple syrup or lemon sugar
Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
Kids mince on toast $8.00
DVDT (delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Pear, blue cheese, and caramelised onions. $11.50
Corn fritters $18.00
- and bacon with homemade mint yogurt dressing.
Greek Style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.

Quiche & Pie: $7.00 / slice
- Italian Style Meatballs Sub $8.50
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Chicken, leeks and potatoes
Many Italian and French Desserts
Salads/Sides:
- Roasted Winter veggies Small $6.50 Large $8.50

Red bean shaved ice w/condensed milk $11.80
Coconut taro w/black rice ball $7.50
Tofu Pudding with honey bean $8.00
Mochi ball(red bean/peanuts $5.00
Taro ball no4 $8.00
- taro + red bean + boba
Tofu Pudding with taro $8.00
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Mung bean cake $8.00

Lamb $15.00
V8 Tofu Stir Fry with Ginger (Pad King) $13.00
Chicken, Beef or Pork $14.00
Prawns 17.00
E3 Roti $3.50
Prawns $16.00
V6 Stir Fried Eggplant and Tofu $13.00
Lamb $16.00

Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
Cheese Cake $6.50
- Soft fresh cheese on a crust biscuit base with passionfruit topping.

Steak & Mushroom
- Whole mushrooms on top of prime Steak
Small $4.20
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Large $5.20
Sausage Roll $2.20
Bacon & egg
- full of just bacon and whole fresh Eggs
Mince Savouries
- Quality beef mince with added vegetables
Steak & Onion
- Diced onion on top of Prime beef Steak

Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
Tandoori salads $9.00
- chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy

Skewers $11.80
- harissa rubbed chicken breast
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Pikelets $9.80
- raspberry jam and real whipped cream
Streaky bacon $4.80
Pikelets $8.80
- lemon and vanilla sugar
Cow lane $8.80
- 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Kids fish n’chips $12.80
- grilled, crumbed fresh fish with chips and tomato sauce

Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
Mix Vegetable Pakora $6.00
- Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
Lamb Korma $16.50
- Boneless pieces of lamb cooked with a cashew nut gravy.
Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
Tandoori Chicken Full $24.00

Wedges $6.50
Dinner box $12.80
- 3 pieces of chicken & chips
Savouries
Tomato $1.50
Quiche $3.70
Mince pies $2.90
Hash brown $1.00
Steak & mushroom

Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
Groper (Hapuka) $10.50
- Firm white fish with a high fat content
Blue Cod $16.90
Panko Crumbed Fish Fillet Burger $13.00
- Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
Turbot $9.70
Hake $5.50
- Delicate but tasty fillets, great for beer battering
Tomato $1.50
Cajun Fish Burger $12.00
- Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa

Mum's Bakery

Wellington Region > Wellington > Mum's Bakery

Address

4/39 Maclean Street, Paraparaumu, Wellington, 5032, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Mon 10 AM to 3 PM Tue 10 AM to 3 PM Wed 10 AM to 3 PM Thu 10 AM to 3 PM, 5 PM to 9 PM Fri 10 AM to 3 PM, 5 PM to 9 PM Sat 10 AM to 3 PM, 5 PM to 9 PM Sun 10 AM to 3 PM